THE OCCURRENCE OF OBESITY AMONG STUDENT AT ELEMENTARY SCHOOL LAMPUNG-INDONESIA

Background: Fast food is one that causes the risk of obesity and cause health problems. Nowadays, the occurrence of obesity in children tends to increase, and many other factors that can make obesity in children.Purpose: Knowing that factors associated with occurrence of obesity among student in Elementary School (Sekolah Dasar Negeri 2) Labuhan Bandar Lampung 2018Methods: This research was quantitative with cross sectional approach. Population in this research is all student at Elementary School (Sekolah Dasar Negeri 2) Labuhan Dalam Bandar Lampung with the sample of 63 respondents (simple random sampling).Results: Finding, genetic factor were 33 (52,4%) respondents with p-value 0,001, food intake factor 35 (55,6%) respondent with p-value 0,010 and physical activity factor 32 (50,8%) respondent with p-value 0,007.Conclusion: There is a relationship between genetic factors, food intake factor and physical activity factor with the occurrence of obesity among student in Elementary School (Sekolah Dasar Negeri 2) Labuhan Bandar Lampung 2018. Suggestion, this research could be used as base data, also need to do another research with number of respondent and different method. School management to report to public health services (Puskesmas) to provide nutritionist to give health education to student about obesity.

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ANALISIS REGRESI LOGISTIK UNTUK FAKTOR-FAKTOR YANG MEMPENGARUHI STATUS GIZI REMAJA

Majalah Kedokteran Andalas ◽

10.22338/mka.v36.i1.p62-72.2012 ◽

2012 ◽

Vol 36 (1) ◽

pp. 62

Author(s):

Riska Habriel Ruslie ◽

Darmadi Darmadi

Keyword(s):

Physical Activity ◽

Body Image ◽

Food Intake ◽

Nutritional Status ◽

Random Sampling ◽

Simple Random Sampling ◽

P Value ◽

Cross Sectional ◽

Catholic University ◽

And Gender

AbstrakSebagian besar penelitian tentang gizi lebih memperhatikan masalah ketidakseimbangan antara asupan makan dan aktivitas fisik dan kurang memperhatikan faktor-faktor lainnya seperti body image, depresi, dan gender secara terintegrasi. Penelitian ini bertujuan mengetahui prevalensi status gizi remaja dan hubungannya dengan pelbagai aspek seperti nutrisi, aktivitas fisik, body image, depresi, dan gender. Dilakukan penelitian cross-sectional terhadap mahasiswa Fakultas Kedokteran Atma Jaya Jakarta. Melalui perhitungan besar sampel dipilih 147 mahasiswa secara Simple Random Sampling. Terdapat 3 responden yang dikeluarkan sebab menderita penyakit kronik. Terhadap responden dilakukan wawancara mengenai asupan makan, aktivitas fisik, body image, dan depresi menggunakan kuesioner yang sudah diuji coba. Dengan Program SPSS versi 16 dilakukan analisis univariat, bivariat, dan multivariat. Didapatkan prevalensi underweight 9,03%, status gizi normal 70,83%, dan overweight 20,14%. Hasil studi menunjukkan asupan makan yang berlebih, aktivitas fisik kurang, body image positif, dan mahasiswa laki-laki berhubungan secara signifikan dengan overweight (p-value <0,05).Kata kunci : Status Gizi, Body Image, Depresi, RemajaAbstractMost studies in nutrition gave more concern in the imbalance between food intake and physical activity, however less concern was given to other factors such as body image, depression, and gender. The purpose of this research is to know about adolescents’ nutritional status prevalence and its relation with other aspects such as food intake, physical activity, body image, depression, and gender. This study was done using cross sectional method. Population of this study was the students of the Faculty of Medicine of Atma Jaya Catholic University. 147 were chosen randomly with Simple Random Sampling. Three respondents were excluded because they had chronic illness. The respondents were questioned about food intake, physical activity, body image, and depression using validated questionnaires. Univariate, bivariate, multivariate analyses were done by SPSS version 16. The result shows the prevalence of underweight 9,03%, normal nutritional status 70,83%, and overweight 20,14%. Higher food intake, less physical activity, positive body image, and male are related significantly with overweight (p-value <0,05).Key word : Nutritional Status, Body Image, Depression, Adolescent

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Gaya Hidup Terhadap Kejadian Overweight Pada Anak SD di Kabupaten Pangkep Tahun 2020

JURNAL GIZI DAN KESEHATAN ◽

10.35473/jgk.v13i2.107 ◽

2021 ◽

Vol 13 (2) ◽

pp. 146-154

Author(s):

Suherman Rate ◽

Kurnia Yusuf ◽

Fitri Wahyuni

Keyword(s):

Physical Activity ◽

Elementary School ◽

School Children ◽

Fast Food ◽

Elementary School Children ◽

Eating Habits ◽

The Body ◽

P Value ◽

Cross Sectional ◽

Cross Sectional Design

Overweight is a condition where the body experiences a buildup of fat in the body so that the body weight is outside the ideal limit. This study aims to determine whether the habit of snacking, fast food, physical activity is related to the incidence of overweight in elementary school children at SDN 18 Tumampua 1, Pangkep Regency. This type of research is an observational study using a cross sectional design. The results showed that there was a relationship between eating habits and the incidence of overweight with a p-value of 0.000, there was a relationship between fast food and overweight with a p value of 0.000, there was a relationship between physical activity and the incidence of overweight with a p-value of 0.000. The conclusion is based on the results of the study, namely the existence of snack habits, fast food, physical activity related to the incidence of overweight in elementary school children at SDN 18 Tumampua 1 Kab.Pangkep Abstrak Overweight merupakan kondisi dimana tubuh mengalami penumpukan lemak di dalam tubuh sehingga membuat berat badan berada di luar batas ideal. Penelitian ini bertujuan mengetahui apakah kebiasaan jajan, fast food, aktivitas fisik berhubungan dengan kejadian overweight pada anak sekolah dasar di SDN 18 Tumampua 1 Kab.Pangkep. Jenis penelitian ini adalah penelitian observasional dengan menggunakan desain cross sectional. Hasil penelitian menunjukkan adanya hubungan kebiasaan jajan dengan kejadian overweight dengan hasil nilai p 0.000, adanya hubungan makanan fast food dengan kejadian overweight dengan hasil nilai p 0.000, adanya hubungan aktivitas fisik dengan kejadian overweight dengan hasil nilai p 0.000. Kesimpulan berdasarkan hasil penelitian yaitu adanya kebiasaan jajan, fast food, aktivitas fisik berhubungan dengan kejadian overweight pada anak sekolah dasar di SDN 18 Tumampua 1 Kab.Pangkep

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Aktivitas fisik berhubungan dengan kejadian obesitas pada anak Sekolah Dasar

Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) ◽

10.21927/ijnd.2016.4(3).123-128 ◽

2017 ◽

Vol 4 (3) ◽

pp. 123

Author(s):

M Zamzani ◽

Hamam Hadi ◽

Dewi Astiti

Keyword(s):

Physical Activity ◽

Elementary School ◽

Nutritional Status ◽

Univariate Analysis ◽

Energy Output ◽

P Value ◽

Cross Sectional ◽

Exact Test ◽

Fisher's Exact Test ◽

Fisher’S Exact Test

ABSTRACTBackgrounds: The increasing prevalence of obesity is caused by imbalance between energy input to energy output. Physical activity in children both at school and at home plays an important role in determining the nutritional status of children, including the risk of obesity. Objectives: To determine the relationship between children physical activity with obesity in Ngebel Elementary School, Tamantirto Kasihan Bantul. Methods: This study was an observational study with cross sectional design. The study population is all children grades 3, 4, and 5 Ngebel Elementary School, Tamantirto Kasihan Bantul. These samples included 96 children who met the inclusion and exclusion criteria obtained with less total sampling technique. Weight children measured using digital bathroom scales to the nearest 0.1 kg and height was measured using the nearest 0.1 cm microtoice assisted by trained enumerators. Physical activity data were obtained using a physical activity questionnaire was adopted from previous studies. Nutritional status data is calculated using the WHO software Anthro 2005. Univariate analysis using frequency distribution and bivariate analysis using Fisher’s Exact Test. Data were analyzed using software statistic.Results: Results analisis showed physical activity had a significant relationship with the incidence of obesity in children, with p Value 0.015 (<0,05) with OR of 4.78 (95% CI: 1.36 to 16.82), in other words children who do moderate to severe activity ≤1 hour/day had 5 times higher chance to be obese than children with moderate to severe activity >1 hour/day.Conclusions: Physical activity has a significant association with obesity. KEYWORDS: physical activity, obesity, elementary school children ABSTRAKLatar belakang: Peningkatan prevalensi obesitas disebabkan oleh adanya ketidakseimbangan antara masukan energi dengan keluaran energi. Aktivitas fisik pada anak-anak baik di sekolah maupun di rumah berperan penting dalam penentuan status gizi anak, termasuk risiko terjadinya obesitas.Tujuan: Untuk mengetahui hubungan antara aktivitas fisik dengan kejadian obesitas pada anak Sekolah Dasar Negeri Ngebel, Tamantirto Kasihan Bantul.Metode: Penelitian ini merupakan penelitian observasional dengan rancangan cross sectional. Populasi penelitian adalah semua anak kelas 3, 4, dan 5 SDN Ngebel, Tamantirto Kasihan Bantul. Sampel penelitian berjumlah 96 anak yang memenuhi kriteria inklusi dan eksklusi diperoleh dengn teknik total sampling. Berat anak-anak diukur dengan menggunakan timbangan injak digital dengan ketelitian 0,1 kg, sedangkan tinggi badan diukur menggunakan microtoise dengan ketelitian 0,1 cm dibantu oleh enumerator terlatih. Data aktivitas fisik diperoleh menggunakan kuesioner aktivitas fisik yang diadopsi dari penelitian sebelumnya. Data status gizi dihitung dengan menggunakan software WHO Anthro 2005. Analisis univariat menggunakan distribusi frekuensi dan analisis bivariat menggunakan Fisher’s Exact Test. Data dianalisis dengan menggunakan program software statistic.Hasil: Hasil analisis menunjukkan aktivitas fisik memiliki hubungan yang signifikan dengan kejadian obesitas pada anak dengan nilai p value 0,009 (<0,05) dengan nilai OR 5,69 (95% CI: 1,42-22,65), dengan kata lain anak yang melakukan aktivitas sedang-berat ≤1 jam/hari berpeluang 5 kali lebih besar untuk mengalami obesitas daripada anak dengan aktivitas sedang-berat >1 jam/hari.Kesimpulan: Aktivitas fisik memiliki hubungan secara bermakna dengan obesitas.KATA KUNCI: aktivitas fisik, obesitas, anak SD

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Confounding Effects of Food Intake and Physical Activities on Student Body Mass Index Using General Loglinear Models

Current Nutrition & Food Science ◽

10.2174/1573401316999201023152117 ◽

2020 ◽

Vol 16 ◽

Author(s):

Zamalia Mahmud ◽

NurAthirah Makhtar

Keyword(s):

Physical Activity ◽

Food Intake ◽

Fast Food ◽

Peninsular Malaysia ◽

Physical Activities ◽

Loglinear Models ◽

Cross Sectional Survey ◽

Student Body ◽

Chi Square ◽

Cross Sectional

Background: There is need to prioritize the promotion of physical activity and eating habit to promote healthy practices and prevent the occurrence of disease and obesity. Objective: This study aims to examine the association strength between types of food intake and physical activities using General Loglinear Models (GENLOG). Methods: A cross-sectional survey was conducted from selected secondary schools in the eastern states of Peninsular Malaysia. It involved a sample of 326 students (aged between 13 to 17 years). A questionnaire was administered to the students within the school compound using a face-to-face interview. Ratio Chi-Square statistic was used to determine the association between the types of food intake and physical activities; while, Mantel Haenszel’s test of homogeneity was used to identify the presence of confounding variables. Results: The results showed that the consumption of breakfast, fast food, and snacks was significantly associated with various physical activities with some confounding effects. Conclusion: Comparison of several Loglinear models confirmed the homogenous Loglinear model as most parsimonious in explaining the association between types of food intake and physical activity among adolescents.

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CORRELATION OF MALNUTRITION, WORM INFECTION, PARENTS, INCOME AND KNOWLEDGE ON ANEMIA PREVALENCE AMONG 6-9 YEAR OLD STUDENTS OF LILIBA INPRES ELEMENTARY SCHOOL

Indonesian Journal of Medical Laboratory Science and Technology ◽

10.33086/ijmlst.v1i1.896 ◽

2019 ◽

Vol 1 (1) ◽

pp. 8-14

Author(s):

Marni Tangkelangi

Keyword(s):

Elementary School ◽

Direct Method ◽

National Development ◽

Sampling Technique ◽

Simple Random Sampling ◽

Personal Hygiene ◽

School Age Children ◽

P Value ◽

School Students ◽

Cross Sectional

Anemia in school–age children will not only cause harm to health but also will have impact on students learning achievement. Thus, anemic children will indirectly affect the national development. The aim of this study is to observe the correlation between malnutrition, worm infection, parents income and knowledge on anemia prevalence among 6–9 years old children. The method of this research was a cross sectional study with a simple random sampling technique, consisted of 222 participants from Liliba Inpres Elementary School. This study was done by measuring children Body Mass Indeks (BMI) ––age to measure the z score and compare to WHO Children growth standard, by using microscope examination with direct method for identifying helminthiasis, by using questionaries to measure the parent knowledge and parent income and also by measuring haemoglobin values using POCT Device. The results showed that there are correlations between malnutrition and worm infection on anemia prevalence (p value 0.000). However, there are no correlations between parent’s knowledge (p value 0.469) and parent’s income on anemia prevalence among 6–9 years old children on Liliba Inpres Elementary School (p value 0.606). In conclusion, these findings confirm that malnutrition and worm infection was correlated with anemia prevalence on Liliba Inpres Elementary School Students so that they are advised to manage their nutritional intake and to practice personal hygiene.

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Hubungan antara Kebiasaan Melewatkan Sarapan, Konsumsi Sayur Buah dan Fast Food, Aktivitas Fisik, Aktivitas Sedentary dengan Kejadian Gizi Lebih

JURNAL ILMIAH KESEHATAN MASYARAKAT : Media Komunikasi Komunitas Kesehatan Masyarakat ◽

10.52022/jikm.v13i2.205 ◽

2021 ◽

Vol 13 (2) ◽

pp. 56-63

Author(s):

Noerfitri Noerfitri ◽

Tivanny Winoto Putri ◽

Rizki Ugi Febriati

Keyword(s):

Physical Activity ◽

Fast Food ◽

P Value ◽

Sedentary Activity ◽

Cross Sectional ◽

Breakfast Consumption ◽

Regression Test ◽

Simple Logistic ◽

Skipping Breakfast ◽

Logistic Regression Test

Abstrak Latar belakang: Peningkatan kejadian gizi lebih remaja karena penurunan aktivitas fisik dan peningkatan konsumsi makanan yang mengandung lemak dan karbohidrat tinggi di mana makanan tersebut memiliki nilai gizi rendah. Indonesia termasuk 10 negara dengan prevalensi kelebihan gizi terbesar di dunia. Salah satu provinsi yang mengalami gizi lebih melebihi prevalensi gizi lebih adalah Jawa Barat. Penelitian ini bertujuan mengetahui faktor- faktor yang berhubungan dengan kejadian gizi lebih remaja di Sekolah Tinggi Ilmu Kesehatan (STIKes) Mitra Keluarga Bekasi. Metode: Penelitian ini menggunakan desain cross-sectional, dengan variabel independen kebiasaan melewatkan sarapan, konsumsi sayur dan buah, konsumsi fast food, aktivitas fisik, dan aktivitas sedentary. Sedangkan variabel dependennya status gizi lebih dengan indikator IMT ≥ 23 kg/m2 . Populasi studi meliputi 450 mahasiswa STIKes Mitra Keluarga Bekasi berusia 17-20 tahun. Data dikumpulkan pada Juni-Juli 2020 dengan sampel sebanyak 215 responden yang dipilih secara consecutive sampling. Uji statistik yang digunakan regresi logistik sederhana. Hasil: Sebagian besar responden berjenis kelamin perempuan (95,3%), berusia 19 tahun (46,0%) dan program studi SI-Keperawatan (32,6%). Hasil uji regresi logistik mendapatkan p-value pada tiap variabel yaitu kebiasaan melewatkan sarapan (0,353), konsumsi sayur (0,721), konsumsi buah (0,853), konsumsi fast food (0,867), aktivitas fisik (0,828), aktivitas sedentary sedang (0,734), aktivitas sedentary berat (0,090). Kesimpulan: Kebiasaan melewatkan sarapan, konsumsi sayur buah, konsumsi fast food, aktivitas fisik serta aktivitas sedentary tidak berhubungan dengan kejadian gizi lebih pada mahasiswa STIKes Mitra Keluarga. Relationship Between the Habits of Skipped Breakfast, Consumption of Vegetables Fruits and Fast Food, Physical Activities, Sedentary Activities with Overnutrition Abstract Background: The increase in the incidence of overnutrition in adolescence due to decreased physical activity and increased consumption of foods with high in fat and high in carbohydrates, which these foods have low nutritional value. Indonesia is one of the 10 countries with the highest prevalence of overweight in the world. One of the provinces experiencing overnutrition above the prevalence of overnutrition in Indonesia is West Java. This study aims to determine the factors associated with the incidence of overnutrition in STIKes Mitra Keluarga Bekasi. Methods: This study used a cross-sectional design. The independent variable was habit of skipping breakfast, consumption of vegetables, fruits, consumption of fast food, physical activity, sedentary activity, while the dependent variable was over nutritional status with BMI indicators ≥ 23 kg / m2 . The study population was 450 STIKes Mitra Keluarga Bekasi students aged 17-20 years. Data collection was carried out in June-July 2020 with a sample of 215 respondents who were selected by consecutive sampling. To determine the relationship between the two variables studied, the data were analyzed using a Simple Logistic Regression test. Result: Most of the respondents were female (95.3%), 19 years old (46.0%), SI-Nursing study program (32.6%). Simple Logistic Regression test results obtain p-value for each variable is the habit of skipping breakfast (0.353), vegetables consumption (0.721), fruits consumption (0.853), fast food consumption (0.867), physical activity (0.828), moderate sedentary activity (0.734), and heavy sedentary activity (0.090). Conclusion: There is no relationship between the habit of skipping breakfast, consumption of vegetables, fruits, and fast food, physical activity and sedentary activity with overnutrition in STIKes Mitra Keluarga students.

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Is the perception of time pressure a barrier to healthy eating and physical activity among women?

Public Health Nutrition ◽

10.1017/s1368980008003066 ◽

2009 ◽

Vol 12 (7) ◽

pp. 888-895 ◽

Cited By ~ 80

Author(s):

Nicky Welch ◽

Sarah A McNaughton ◽

Wendy Hunter ◽

Clare Hume ◽

David Crawford

Keyword(s):

Physical Activity ◽

Food Intake ◽

Healthy Eating ◽

Fast Food ◽

Time Pressure ◽

Leisure Time Physical Activity ◽

Community Sample ◽

Cross Sectional Survey ◽

Cross Sectional ◽

Perception Of Time

AbstractObjectivesTo describe the proportion of women reporting time is a barrier to healthy eating and physical activity, the characteristics of these women and the perceived causes of time pressure, and to examine associations between perceptions of time as a barrier and consumption of fruit, vegetables and fast food, and physical activity.DesignA cross-sectional survey of food intake, physical activity and perceived causes of time pressure.SettingA randomly selected community sample.SubjectsA sample of 1580 women self-reported their food intake and their perceptions of the causes of time pressure in relation to healthy eating. An additional 1521 women self-reported their leisure-time physical activity and their perceptions of the causes of time pressure in relation to physical activity.ResultsTime pressure was reported as a barrier to healthy eating by 41 % of the women and as a barrier to physical activity by 73 %. Those who reported time pressure as a barrier to healthy eating were significantly less likely to meet fruit, vegetable and physical activity recommendations, and more likely to eat fast food more frequently.ConclusionsWomen reporting time pressure as a barrier to healthy eating and physical activity are less likely to meet recommendations than are women who do not see time pressure as a barrier. Further research is required to understand the perception of time pressure issues among women and devise strategies to improve women’s food and physical activity behaviours.

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Nutritional NUTRITIONAL STATUS WITH PHYSICAL ACTIVITY

Journal of Health Sciences ◽

10.33086/jhs.v12i02.908 ◽

2019 ◽

Vol 12 (02) ◽

pp. 30-35

Author(s):

Etika Purnama Sari

Keyword(s):

Physical Activity ◽

Body Weight ◽

Nutritional Status ◽

Random Sampling ◽

Sampling Technique ◽

Simple Random Sampling ◽

Physical Activities ◽

P Value ◽

Cross Sectional ◽

Reducing Energy

Malnutrition cause disturbance of processes such as production energy and growth on children. Chidren with age 6-12 years old prefer to watch television. They spend their time more than one hour to watching television and playing a game. The situation caused reducing energy, so can cause overweight. The purpose of this study was analized the correlation of nutritional status with physical activity. The method of this study used analytic with cross sectional approach. The sampel of this research were 6th grade students at SDN banyu Urip III Surabaya which amounts to 35 students. The sampling technique was simple random sampling. Physical activity was measured with questionnaire and nutritional status used body weight according to age curve from NCHS. The statistic used spearman rho correlation test. The result showed that p value = 0,00 with α=0,05. It means there is a correlation of nutritional status with physical activity. That situation described about the lack of nutritional status can cause lack of production energy so can cause less agile physical activity and look weak. The recommendation from this study are increasing physical activities beyond study time and increasing the variation of the menu in canteen, so that students can choose nutritious food.

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The Association Between Fast-Food Consumption and Physical Activity with Overweight Occurrence at School Among 9-11-Year-Old Children in Cakung Payangan Bekasi

Jurnal Ilmu Kesehatan Masyarakat ◽

10.26553/jikm.2020.11.3.236-246 ◽

2020 ◽

Vol 11 (3) ◽

pp. 237-247

Author(s):

Iin Fatmawati ◽

Andreas Wisnu Pradhan ◽

Firlia Ayu Arini

Keyword(s):

Physical Activity ◽

Food Consumption ◽

Fast Food ◽

Simple Random Sampling ◽

Cross Sectional Study ◽

Overweight And Obesity ◽

Cross Sectional ◽

School Aged Children ◽

Fast Food Consumption ◽

National Prevalence

Overweight occurs because of excessive energy intake stored in the form of fat tissue. The national prevalence of overweight and obesity among children aged 5-12 years old was 10.8% and 8.8%, respectively. Several factors are responsible for increasing the prevalence of overweight, including food consumption and physical activity. The purpose of this study was to examine the association between fast-food consumption and physical activity with the overweight occurrence among school-aged children in Cakung Payangan, Bekasi. This is a cross-sectional study with a total of 80 students recruited through a simple random sampling method. There was a significant association between fast-food consumption and overweight (p = 0.013, CI 95% = 1,420 – 10,977). Also, there was a significant association between physical activity and overweight (p = 0.027, CI 95% = 1,023 – 74,825). Frequent fast-food consumption and mild physical activity have a significant relationship with overweight occurrence among school-aged children.

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Hubungan Kebiasaan Konsumsi Fast Food Dan Stres Terhadap Siklus Menstruasi Pada Remaja Putri Sman 12 Kota Bekasi

Jurnal Health Sains ◽

10.46799/jhs.v2i4.151 ◽

2021 ◽

Vol 2 (4) ◽

pp. 432-443

Author(s):

Benefita Rahma

Keyword(s):

Random Sampling ◽

Fast Food ◽

Simple Random Sampling ◽

P Value ◽

Chi Square ◽

Cross Sectional ◽

Food Frequency

Masa remaja merupakan masa di mana perkembangan hormon akan naik turun dan dapat menyebabkan terjadinya menstruasi pada wanita. faktor yang mempengaruhi siklus menstruasi yaitu pola makan yang tidak sehat, kandungan gizi pada fast food tidak seimbang yaitu tinggi kalori, tinggi lemak, tinggi gula dan rendah serat. Kandungan asam lemak didalam makanan cepat saji mempengaruhi metabolisme progesteron pada fase luteal dari siklus menstruasi. Selain itu tingkat stres mempengaruhi siklus menstruasi, saat stres memghasilkan hormon kortisol, Hormon kortisol menyebabkan ketidakseimbangan pada hormon reproduksi, salah satu akibatnya gangguan siklus menstruasi. Penelitian ini bertujan untuk menganalisis hubungan konsumsi fast food dan stres terhadap siklus menstruasi pada siswi SMAN 12 Kota Bekasi. Metode penelitian yang di gunakan kuantitatif dengan desain cross sectional. Sampel penelitian adalah siswi SMAN 12 Kota Bekasi menggunakan Teknik simple random sampling. Data di kumpulkan menggunakan kuisioner siklus menstruasi, PSS-10, dan food frequency questionare (FFQ). Hasil penelitian dari hasil analisis bivariat menggunakan uji Chi-square menunjukan bahwa Terdapat hubungan yang signifikan antara konsumsi fastfood dan siklus menstruasi pada siswi SMAN 12 Kota Bekasi dengan p-value 0,003 dan OR 5.0. Dan juga terdapat hubungan yang signifikan antara tingkat stres dengan siklus menstruasi pada siswi SMAN 12 Kota Bekasi dengan p-value 0,005 dan OR 6,4.

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