scholarly journals Sintesis Asam Oksalat Dari Limbah Serbuk Kayu Jati (Tectona Grandis L.F.) Dengan Proses Hidrolisis Alkali

2018 ◽  
Vol 2 (1) ◽  
pp. 17
Author(s):  
Mufid Mufid ◽  
Agung Ari Wibowo ◽  
Ade Sonya Suryandari ◽  
An Nisaa’ Fithriasari ◽  
Pravianti Anindita Nastiti
Keyword(s):  
Oxalic Acid ◽  
Sodium Hydroxide ◽  
Tectona Grandis ◽  
Raw Material ◽  
Hydrolysis Time ◽  
Coarse Powder ◽  
Acid Yield ◽  
Hydrolysis Of Cellulose ◽  
Teak Wood ◽  
Hydrolysis Of

Selulosa adalah polisakarida rantai panjang penyusun serat pada tumbuhan. Hidrolisis selulosa dengan alkali kuat menghasilkan asam oksalat, asam asetat dan asam formiat. Limbah serbuk kayu jati berpotensi untuk dijadikan bahan baku pembuatan asam oksalat karena kandungan selulosa yang cukup tinggi. Hidrolisis yang dilakukan pada penelitian ini menggunakan natrium hidroksida (NaOH) sebagai zat penghidrolisis. Purifikasi asam oksalat dilakukan dengan penambahan kalsium klorida dan asam sulfat. Penelitian ini mempelajari pengaruh konsentrasi natrium hidroksida dan waktu reaksi terhadap yield asam oksalat. Produk tertinggi dengan yield 20% dicapai pada penggunaan serbuk kayu jati kasar dengan waktu hidrolisis 60 menit dan konsentrasi NaOH 1 N.Cellulose is a long chain fiber polysaccharide contained in plants. Hydrolysis of cellulose with strong alkali produces oxalic acid, acetic acid and formic acid. Waste from teak wood in powder formhas the potential to be used as raw material for the manufacture of oxalic acid because the content of cellulose is high enough. Sodium hydroxide (NaOH) as a hydrolysis agent was used in this study. Purification of formed oxalic acid was carried out by addition of calcium chloride and sulfuric acid. Our research studied the effect of sodium hydroxide concentration and reaction time on oxalic acid yield. The highest product with a yield of 20% was achieved on the use of coarse powder of teak wood waste with a hydrolysis time of 60 minutes and the concentration of NaOH 1 N.

scholarly journals Efficient Production of Acetic Acid from Nipa (Nypa fruticans) Sap by Moorella thermoacetica (f. Clostridium thermoaceticum)

2019 ◽  
Author(s):  
Dung Van Nguyen ◽  
Pinthep Sethapokin ◽  
Harifara Rabemanolontsoa ◽  
Eiji Minami ◽  
Haruo Kawamoto ◽  
...  
Keyword(s):  
Acetic Acid ◽  
Oxalic Acid ◽  
Acid Catalyst ◽  
Cost Effective ◽  
Efficient Production ◽  
Acid Fermentation ◽  
Acid Yield ◽  
Moorella Thermoacetica ◽  
Nypa Fruticans ◽  
Hydrolysis Of

To valorize the underutilized nipa sap composed mainly of sucrose, glucose and fructose, acetic acid fermentation by Moorella thermoacetica was explored. Given that M. thermoacetica cannot directly metabolize sucrose, we evaluated various catalysts for the hydrolysis of this material. Oxalic acid and invertase exhibited high levels of activity towards the hydrolysis of the sucrose in nipa sap to glucose and fructose. Although these two methods consumed similar levels of energy for the hydrolysis of sucrose, oxalic acid was found to be more cost-effective. Nipa saps hydrolyzed by these two catalysts were also fermented by M. thermoacetica. The results revealed that the two hydrolyzed sap mixtures gave 10.0 g/L of acetic acid from the 10.2 g/L of substrate sugars in nipa sap. Notably, the results showed that the oxalic acid catalyst was also fermented to acetic acid, which avoided the need to remove the catalyst from the product stream. Taken together, these results show that oxalic acid hydrolysis is superior to enzymatic hydrolysis for the pretreatment of nipa sap. The acetic acid yield achieved in this study corresponds to a conversion efficiency of 98%, which is about 3.6 times higher than that achieved using the traditional methods. The process developed in this study therefore has high potential as a green biorefinery process for the efficient conversion of sucrose-containing nipa sap to bio-derived acetic acid.

Reducing Sugar Production from Agricultural Wastes by Acid Hydrolysis

2016 ◽  
Vol 675-676 ◽  
pp. 31-34
Author(s):  
Achara Kleawkla ◽  
Pannarai Chuenkruth
Keyword(s):  
Sulfuric Acid ◽  
Corn Stover ◽  
Agricultural Waste ◽  
Sugar Content ◽  
Reducing Sugar ◽  
Agricultural Wastes ◽  
Raw Material ◽  
Hydrolysis Time ◽  
Industrial Processing ◽  
Hydrolysis Of

Sugar is very important raw material of many industries such as food, beverage and renewable energy. In this research, pretreatment and hydrolysis of agricultural wastes to produce reducing sugars for an ethanol production were investigated. The rice stalk and corn stover from agricultural wastes were firstly pretreated with sodium hydroxide at 121 °C in different time as 20 30 and 40 minutes for removal of lignin. After that, the condition of hydrolysis using sulfuric acid of the pretreated rice stalk and corn stover was optimized. The optimum condition that obtained the highest reducing sugar content from rice stalk and corn stover of 76.12 and 136.25 mg/ml were using 1.0 % v/v sulfuric acid at temperature of 121 °C for a hydrolysis time of 40 minutes. This research made value adding in the industrial processing, decrease environmental problem and reduce global warming crisis by optimized utilization of agricultural waste.

scholarly journals Effect of pepsin hydrolysis on antioxidant activity of jellyfish protein hydrolysate

2021 ◽  
Vol 302 ◽  
pp. 02010
Author(s):  
Pratchaya Muangrod ◽  
Wiriya Charoenchokpanich ◽  
Vilai Rungsardthong ◽  
Savitri Vatanyoopaisarn ◽  
Benjamaporn Wonganu ◽  
...  
Keyword(s):  
Antioxidant Activity ◽  
Protein Hydrolysate ◽  
Inhibitory Effect ◽  
Raw Material ◽  
Degree Of Hydrolysis ◽  
Dpph Radical ◽  
Radical Scavengers ◽  
Hydrolysis Time ◽  
Hydrolysis Of ◽  
By Products

Edible jellyfish have been consumed as food for more than a century with offering high protein and crunchy texture. The pepsin hydrolysis of jellyfish protein yields jellyfish protein hydrolysate (ep-JPH), reported for potential bioactivities such as antioxidant activity or antihypertensive activities. Due to the substantial number of by-products generated from jellyfish processing, the by-products were then selected as a raw material of JPH production. This research aimed to evaluate the effect of the hydrolysis time of pepsin on the antioxidant activity of ep-JPH. The dried desalted jellyfish by-products powder was enzymatically hydrolysed by 5% (w/w) pepsin, and the hydrolysis time was varied from 6, 12, 18, and 24 h at 37oC. Results showed that increased hydrolysis time increased the degree of hydrolysis (DH) and inhibition of DPPH radical. The 24 h ep-JPH possessed the highest DH and the highest inhibitory effect of DPPH radical. The results demonstrated that, in this experiment, all ep-JPHs were DPPH radical scavengers, exhibiting different inhibition activities depending on DH values.

scholarly journals Efficient Production of Acetic Acid from Nipa (Nypa fruticans) Sap by Moorella thermoacetica (f. Clostridium thermoaceticum)

2019 ◽  
Author(s):  
Dung Van Nguyen ◽  
Pinthep Sethapokin ◽  
Harifara Rabemanolontsoa ◽  
Eiji Minami ◽  
Haruo Kawamoto ◽  
...  
Keyword(s):  
Acetic Acid ◽  
Oxalic Acid ◽  
Acid Catalyst ◽  
Cost Effective ◽  
Efficient Production ◽  
Acid Fermentation ◽  
Acid Yield ◽  
Moorella Thermoacetica ◽  
Nypa Fruticans ◽  
Hydrolysis Of

To valorize the underutilized nipa sap composed mainly of sucrose, glucose and fructose, acetic acid fermentation by Moorella thermoacetica was explored. Given that M. thermoacetica cannot directly metabolize sucrose, we evaluated various catalysts for the hydrolysis of this material. Oxalic acid and invertase exhibited high levels of activity towards the hydrolysis of the sucrose in nipa sap to glucose and fructose. Although these two methods consumed similar levels of energy for the hydrolysis of sucrose, oxalic acid was found to be more cost-effective. Nipa saps hydrolyzed by these two catalysts were also fermented by M. thermoacetica. The results revealed that the two hydrolyzed sap mixtures gave 10.0 g/L of acetic acid from the 10.2 g/L of substrate sugars in nipa sap. Notably, the results showed that the oxalic acid catalyst was also fermented to acetic acid, which avoided the need to remove the catalyst from the product stream. Taken together, these results show that oxalic acid hydrolysis is superior to enzymatic hydrolysis for the pretreatment of nipa sap. The acetic acid yield achieved in this study corresponds to a conversion efficiency of 98%, which is about 3.6 times higher than that achieved using the traditional methods. The process developed in this study therefore has high potential as a green biorefinery process for the efficient conversion of sucrose-containing nipa sap to bio-derived acetic acid.

scholarly journals BIOETHANOL PRODUCTION FROM COCONUT HUSK USING THE WET GAMMA IRADIATION METHOD

2021 ◽  
Vol 14 (2) ◽  
pp. 43
Author(s):  
Putra Oktavianto ◽  
Risdiyana Setiawan ◽  
Ilhami Ariyanti ◽  
Muhammad Fadhil Jamil
Keyword(s):  
Saccharomyces Cerevisiae ◽  
Cellulose Hydrolysis ◽  
Raw Material ◽  
Bioethanol Production ◽  
Coconut Husk ◽  
Hydrolysis Process ◽  
Hydrolysis Of Cellulose ◽  
Ethanol Ethanol ◽  
Hydrolysis Of ◽  
Low Dosage

BIOETHANOL PRODUCTION FROM COCONUT HUSK USING the WET GAMMA IRRADIATION METHOD. The use of coconut husk has only been used as a material for making handicrafts such as ropes, brooms, mats, and others or just burned. The combustion of coconut husk can cause air pollution. In fact, coconut husk can be used as a raw material for bioethanol production so that the beneficial value of coconut husk will also increase. One way of bioethanol production from coconut husk is by irradiating the coconut husk. The coconut husk irradiation technique to be carried out in this study is the wet irradiation technique. Wet irradiation is carried out to accelerate the process of bioethanol production because at the time of irradiation, cellulose has been hydrolyzed and glucose has been formed so that it is more efficient in time and use of the material so that the cellulose hydrolysis process is not necessary. The coconut husk samples were wet because they were mixed with 4% NaOH and were irradiated using a gamma irradiator from STTN-BATAN Yogyakarta with a dose of 30 kGy and 50 kGy and 0 kGy (or without irradiation). Then the sample is fermented with the fungus Saccharomyces Cerevisiae from tape yeast to form ethanol. Ethanol is purified and then analyzed for concentrations using pycnometric and refractometric methods. The result is that the highest ethanol content is without irradiation (0 kGy), this is due to the low dosage used. However, the main point in this wet method research is evidence of hydrolysis of cellulose by the formation of gluoxane after irradiated wet coconut husk, and with Fehling A and B analysis, brown deposits are seen proving that glucose has been formed.

SERBUK GERGAJIAN KAYU JATI (Tectona grandis) SEBAGAI BAHAN PENGAWET KAYU DURIAN (Durio zibethinus)

2012 ◽  
Vol 4 (2) ◽  
pp. 1
Author(s):  
Budi Tri Cahyana
Keyword(s):  
Tectona Grandis ◽  
Raw Material ◽  
Furniture Industry ◽  
Durio Zibethinus ◽  
Potential Source ◽  
Teak Wood ◽  
Dry Wood ◽  
Natural Preservatives

Durian wood (Durio zibethinus) from unproductive trees is a potential source of wood as raw material for furniture industry, but it has the weakness of vurnability to the wood insects such as dry wood termites. The objective of research is to find out the effectiveness of sawdust extract of teak wood (Tectona grandis) in preventing the decaying of durian wood. Thus the effort can improve the properties of durian wood. The preservative used in the research is extract of teak sawdust, i.e 250 gr/5 l water, 500 gr/5 l water and 750 gr/5 l. The preservation is used by cold soaking to the solution resulted from extraction for 7 days. The result of research shows that the application of teak sawdust for 500 gr/5 l water is sufficiently effective, because it causes the mortality of dry wood termites for 100,00 % and the retention of 17, 01 mg/cm3.Keywords: teak sawdust, durian wood, natural preservatives, mortality, retention.

Hydrolysis of S. platensis Using Sulfuric Acid for Ethanol Production

2022 ◽  
Vol 1048 ◽  
pp. 451-458
Author(s):  
Megawati ◽  
Astrilia Damayanti ◽  
Radenrara Dewi Artanti Putri ◽  
Zuhriyan Ash Shiddieqy Bahlawan ◽  
Astika Arum Dwi Mastuti ◽  
...  
Keyword(s):  
Sulfuric Acid ◽  
Ethanol Production ◽  
Raw Material ◽  
Effect Of Temperature ◽  
Second Step ◽  
Carbohydrate Composition ◽  
Hydrolysis Time ◽  
Glucose Yield ◽  
Hydrolysis Temperature ◽  
Hydrolysis Of

S. platensis is a microalga that contains carbohydrate composition of 30.21% which makes it potential to be used as raw material for ethanol production. Hydrolysis of S. platensis is the first step for converting its carbohydrates into monosaccharides. The second step is fermentation of monosaccharides into ethanol. This research aims to study the effect of temperature and microalgae concentration on the hydrolysis of S. platensis using sulfuric acid as catalyst. This research was conducted using 300 mL sulfuric acid of 2 mol/L, hydrolysis temperatures of 70, 80 and 90 °C, and microalgae concentrations of 20, 26.7, and 33.3 g/L. The effect of temperature is significant in the hydrolysis of S. platensis using sulfuric acid. At microalgae concentration of 20 g/L and hydrolysis time of 35 minutes, the higher the temperatures (70, 80, and 90 °C), the more the glucose yields would be (8.9, 13.5, and 22.9%). This temperature effect got stronger when the hydrolysis was running for 15 minutes. Every time the hydrolysis temperature increased by 10 °C, the glucose yield increased by 13.0% at microalgae concentration of 33.3 g/L. At temperature of 90 °C and time of 35 minutes, the higher the microalgae concentrations (20, 26.7, and 33.3 g/L), the higher the glucose yields would be (25.5, 27.7, and 28.2%). The highest glucose concentration obtained was 2.82 g/L at microalgae concentration of 33.3 g/L, temperature of 90 °C, and time of 35 minutes.

scholarly journals Efficient Production of Acetic Acid from Nipa (Nypa fruticans) Sap by Moorella thermoacetica (f. Clostridium thermoaceticum)

2019 ◽  
Author(s):  
Dung Van Nguyen ◽  
Pinthep Sethapokin ◽  
Harifara Rabemanolontsoa ◽  
Eiji Minami ◽  
Haruo Kawamoto ◽  
...  
Keyword(s):  
Acetic Acid ◽  
Oxalic Acid ◽  
Acid Catalyst ◽  
Cost Effective ◽  
Efficient Production ◽  
Acid Fermentation ◽  
Acid Yield ◽  
Moorella Thermoacetica ◽  
Nypa Fruticans ◽  
Hydrolysis Of

To valorize the underutilized nipa sap composed mainly of sucrose, glucose and fructose, acetic acid fermentation by Moorella thermoacetica was explored. Given that M. thermoacetica cannot directly metabolize sucrose, we evaluated various catalysts for the hydrolysis of this material. Oxalic acid and invertase exhibited high levels of activity towards the hydrolysis of the sucrose in nipa sap to glucose and fructose. Although these two methods consumed similar levels of energy for the hydrolysis of sucrose, oxalic acid was found to be more cost-effective. Nipa saps hydrolyzed by these two catalysts were also fermented by M. thermoacetica. The results revealed that the two hydrolyzed sap mixtures gave 10.0 g/L of acetic acid from the 10.2 g/L of substrate sugars in nipa sap. Notably, the results showed that the oxalic acid catalyst was also fermented to acetic acid, which avoided the need to remove the catalyst from the product stream. Taken together, these results show that oxalic acid hydrolysis is superior to enzymatic hydrolysis for the pretreatment of nipa sap. The acetic acid yield achieved in this study corresponds to a conversion efficiency of 98%, which is about 3.6 times higher than that achieved using the traditional methods. The process developed in this study therefore has high potential as a green biorefinery process for the efficient conversion of sucrose-containing nipa sap to bio-derived acetic acid.

scholarly journals Hydrolysis Optimization of Beneng Taro Tubers (Xantoshoma undipes K. Koch) as Bioethanol Raw Material

2021 ◽  
Vol 4 (2) ◽  
pp. 58-65
Author(s):  
Fenti Visiamah ◽  
Wasinton Simanjuntak
Keyword(s):  
Saccharomyces Cerevisiae ◽  
Reducing Sugar ◽  
Raw Material ◽  
Optimum Amount ◽  
Hydrolysis Time ◽  
Hydrolysis Of

This study conducted to assess the most appropriate method or hydrolysis of beneng taro tuber to optimize the production of bioethanol to investigate the effect of pHs, times, and temperatures on reducing sugar produced. The concentration of reducing sugar was determined using a UV-Vis spectrophotometer.  The result obtained indicated that the optimum amount of reducing sugar (910,875 mg/L ) achieved at pH 10, hydrolysis time of 3 hours, and the temperature of 90 °C.  Fermentation of reducing sugar using the powdered bark of raru plant produced 0,18765 % (v/v) of bioethanol and fermentation using Saccharomyces cerevisiae produced 0,2116 % (v/v) of bioethanol.  

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