scholarly journals Bioinoculants—Natural Biological Resources for Sustainable Plant Production

2021 ◽  
Vol 10 (1) ◽  
pp. 51
Author(s):  
Sagar Maitra ◽  
Marian Brestic ◽  
Preetha Bhadra ◽  
Tanmoy Shankar ◽  
Subhashisa Praharaj ◽  
...  
Keyword(s):  
Climate Change ◽  
Soil Fertility ◽  
Nutrient Use Efficiency ◽  
Soil Health ◽  
High Energy ◽  
Agricultural Science ◽  
Nutrient Loss ◽  
Plant Production ◽  
Organic Carbon Content ◽  
Nutrient Mobilization

Agricultural sustainability is of foremost importance for maintaining high food production. Irresponsible resource use not only negatively affects agroecology, but also reduces the economic profitability of the production system. Among different resources, soil is one of the most vital resources of agriculture. Soil fertility is the key to achieve high crop productivity. Maintaining soil fertility and soil health requires conscious management effort to avoid excessive nutrient loss, sustain organic carbon content, and minimize soil contamination. Though the use of chemical fertilizers have successfully improved crop production, its integration with organic manures and other bioinoculants helps in improving nutrient use efficiency, improves soil health and to some extent ameliorates some of the constraints associated with excessive fertilizer application. In addition to nutrient supplementation, bioinoculants have other beneficial effects such as plant growth-promoting activity, nutrient mobilization and solubilization, soil decontamination and/or detoxification, etc. During the present time, high energy based chemical inputs also caused havoc to agriculture because of the ill effects of global warming and climate change. Under the consequences of climate change, the use of bioinputs may be considered as a suitable mitigation option. Bioinoculants, as a concept, is not something new to agricultural science, however; it is one of the areas where consistent innovations have been made. Understanding the role of bioinoculants, the scope of their use, and analysing their performance in various environments are key to the successful adaptation of this technology in agriculture.

scholarly journals Review of Large-Scale Biochar Field-Trials for Soil Amendment and the Observed Influences on Crop Yield Variations

2021 ◽  
Vol 9 ◽  
Author(s):  
Vandit Vijay ◽  
Sowmya Shreedhar ◽  
Komalkant Adlak ◽  
Sachin Payyanad ◽  
Vandana Sreedharan ◽  
...  
Keyword(s):  
Climate Change ◽  
Carbon Sequestration ◽  
Soil Fertility ◽  
Crop Yield ◽  
Crop Yields ◽  
Soil Health ◽  
Crop Productivity ◽  
Field Trials ◽  
Soil Conditions ◽  
Rapid Urbanization

Increasing pressure on farming systems due to rapid urbanization and population growth has severely affected soil health and fertility. The need to meet the growing food demands has also led to unsustainable farming practices with the intensive application of chemical fertilizers and pesticides, resulting in significant greenhouse gas emissions. Biochar, a multifunctional carbon material, is being actively explored globally for simultaneously addressing the concerns related to improving soil fertility and mitigating climate change. Reviews on biochar, however, mainly confined to lab-scale studies analyze biochar production and its characteristics, its effects on soil fertility, and carbon sequestration. The present review addresses this gap by focusing on biochar field trials to enhance the current understanding of its actual impact on the field, w.r.t. agriculture and climate change. The review presents an overview of the effects of biochar application as observed in field studies on soil health (soil’s physical, chemical, and biological properties), crop productivity, and its potential role in carbon sequestration. General trends from this review indicate that biochar application provides higher benefits in soil properties and crop yield in degraded tropical soils vis-a-vis the temperate regions. The results also reveal diverse observations in soil health properties and crop yields with biochar amendment as different studies consider different crops, biochar feedstocks, and local climatic and soil conditions. Furthermore, it has been observed that the effects of biochar application in lab-scale studies with controlled environments are not always distinctly witnessed in corresponding field-based studies and the effects are not always synchronous across different regions. Hence, there is a need for more data, especially from well-designed long-term field trials, to converge and validate the results on the effectiveness of biochar on diverse soil types and agro-climatic zones to improve crop productivity and mitigate climate change.

scholarly journals Iberian Halophytes as Agroecological Solutions for Degraded Lands and Biosaline Agriculture

2021 ◽  
Vol 13 (2) ◽  
pp. 1005
Author(s):  
Bernardo Duarte ◽  
Isabel Caçador
Keyword(s):  
Climate Change ◽  
Fatty Acids ◽  
Ecosystem Services ◽  
Essential Fatty Acids ◽  
Soil Health ◽  
Mediterranean Area ◽  
Agricultural Products ◽  
Animal Nutrition ◽  
Adverse Conditions ◽  
Green Solution

Research on biosaline agriculture has been increasing worldwide in recent years. In this respect, the Iberian halophyte diversity present a high-value ecological solution to be implemented for biosaline-based agroecosystems. The research on these halophytic species has been increasing worldwide and, in the recent years, especially in terms saline agriculture adaptation, osmophysiology and nutraceutical potential, highlighting the importance and potential of these species in terms of agrosolutions. The Mediterranean area has high biodiversity in terms of endemic halophytic vegetation (ca. 62 species), providing an alternative pool of potential new agricultural products to be cultivated in adverse conditions. Besides being highly diverse, most of these species are endemic and present a perennial life cycle with several applications in terms of food, forage, nutraceutical, feedstock and remediation. More specifically, the Iberian halophytic flora shows potential as resources of essential fatty acids, minerals and antioxidants—all very important for human and animal nutrition. Alongside the establishment of halophyte agroecological solutions is the provision of key ecosystem services, such as carbon sequestration and soil rehabilitation. Moreover, halophyte-based ecosystems provide additional recognized ecosystem services, beyond the final product production, by improving soil health, ecosystem biodiversity and storing large amounts of carbon, thereby increasing the ecosystem resilience to climate change and offering a green solution against climate change.

scholarly journals Shoot and Root Traits Underlying Genotypic Variation in Early Vigor and Nutrient Accumulation in Spring Wheat Grown in High-Latitude Light Conditions

Plants ◽  
2021 ◽  
Vol 10 (1) ◽  
pp. 174
Author(s):  
Hui Liu ◽  
Fabio Fiorani ◽  
Ortrud Jäck ◽  
Tino Colombi ◽  
Kerstin A. Nagel ◽  
...  
Keyword(s):  
Root System ◽  
Leaf Area ◽  
Spring Wheat ◽  
High Latitude ◽  
Root Length ◽  
Nutrient Use Efficiency ◽  
Root Traits ◽  
Plant Production ◽  
Nutrient Accumulation ◽  
Early Vigor

Plants with improved nutrient use efficiency are needed to maintain and enhance future crop plant production. The aim of this study was to explore candidate traits for pre-breeding to improve nutrient accumulation and early vigor of spring wheat grown at high latitudes. We quantified shoot and root traits together with nutrient accumulation in nine contrasting spring wheat genotypes grown in rhizoboxes for 20 days in a greenhouse. Whole-plant relative growth rate was here correlated with leaf area productivity and plant nitrogen productivity, but not leaf area ratio. Furthermore, the total leaf area was correlated with the accumulation of six macronutrients, and could be suggested as a candidate trait for the pre-breeding towards improved nutrient accumulation and early vigor in wheat to be grown in high-latitude environments. Depending on the nutrient of interest, different root system traits were identified as relevant for their accumulation. Accumulation of nitrogen, potassium, sulfur and calcium was correlated with lateral root length, whilst accumulation of phosphorus and magnesium was correlated with main root length. Therefore, special attention needs to be paid to specific root system traits in the breeding of wheat towards improved nutrient accumulation to counteract the suboptimal uptake of some nutrient elements.

scholarly journals Chlorine-free synthesis: An overview

2012 ◽  
Vol 84 (3) ◽  
pp. 411-423 ◽  
Author(s):  
Pietro Tundo
Keyword(s):  
Climate Change ◽  
Industrial Revolution ◽  
High Energy ◽  
Special Topic ◽  
Ozone Layer Depletion ◽  
The Past ◽  
Process Chemistry ◽  
End Products ◽  
Chemical Strategies ◽  
Topic Issue

Since the Industrial Revolution, chlorine has featured as an iconic molecule in process chemistry even though its production by electrolysis of sodium chloride is very energy-intensive. Owing to its high energy and reactivity, chlorine allows the manufacture of chlorinated derivatives in a very easy way: AlCl3, SnCl4, TiCl4, SiCl4, ZnCl2, PCl3, PCl5, POCl3, COCl2, etc. in turn are pillar intermediates in the production of numerous everyday goods. This kind of chloride chemistry is widely used because the energy is transferred to these intermediates, making further syntheses easy. The environmental and health constraints (toxicity and eco-toxicity, ozone layer depletion) and the growing need for energy (energy efficiency, climate change) force us to take advantage from available knowledge to develop new chemical strategies. Substitution of chlorine in end products in compounds where “chlorine is used in the making” means that we avoid electrolysis as primary energetic source; this makes chemistry “without chlorine” considerably more difficult and illustrates why it has not found favor in the past. The rationale behind this Special Topic issue is to seek useful and industrially relevant examples for alternatives to chlorine in synthesis, so as to facilitate the development of industrially relevant and implementable breakthrough technologies.

scholarly journals Towards Sustainable Development: Building’s Retrofitting with PCMs to Enhance the Indoor Thermal Comfort in Tropical Climate, Malaysia

2021 ◽  
Vol 13 (7) ◽  
pp. 3614
Author(s):  
Zeyad Amin Al-Absi ◽  
Mohd Isa Mohd Hafizal ◽  
Mazran Ismail ◽  
Azhar Ghazali
Keyword(s):  
Climate Change ◽  
Sustainable Development ◽  
Thermal Comfort ◽  
Phase Change Materials ◽  
Thermal Environment ◽  
High Energy ◽  
Transition Temperatures ◽  
Indoor Thermal Environment ◽  
Adaptive Thermal Comfort ◽  
The Difference

Building sector is associated with high energy consumption and greenhouse gas emissions, which contribute to climate change. Sustainable development emphasizes any actions to reduce climate change and its effect. In Malaysia, half of the energy utilized in buildings goes towards building cooling. Thermal comfort studies and adaptive thermal comfort models reflect the high comfort temperatures for Malaysians in naturally conditioned buildings, which make it possible to tackle the difference between buildings’ indoor temperature and the required comfort temperature by using proper passive measures. This study investigates the effectiveness of building’s retrofitting with phase change materials (PCMs) as a passive cooling technology to improve the indoor thermal environment for more comfortable conditions. PCM sheets were numerically investigated below the internal finishing of the walls. The investigation involved an optimization study for the PCMs transition temperatures and quantities. The results showed significant improvement in the indoor thermal environment, especially when using lower transition temperatures and higher quantities of PCMs. Therefore, the monthly thermal discomfort time has decreased completely, while the thermal comfort time has increased to as high as 98%. The PCM was effective year-round and the optimum performance for the investigated conditions was achieved when using 18mm layer of PCM27-26.

Soil Type Modifies the Impacts of Warming and Snow Exclusion on Carbon and Nutrient Losses

2021 ◽  
Author(s):  
Stephanie M. Juice ◽  
Paul G. Schaberg ◽  
Alexandra M. Kosiba ◽  
Carl E. Waite ◽  
Gary J. Hawley ◽  
...  
Keyword(s):  
Climate Change ◽  
Nutrient Cycling ◽  
Soil Type ◽  
Soil Characteristics ◽  
Nutrient Loss ◽  
Climate Projections ◽  
Nutrient Losses ◽  
N Losses ◽  
Total N ◽  
The Impact

Abstract The varied and wide-reaching impacts of climate change are occurring across heterogeneous landscapes. Despite the known importance of soils in mediating biogeochemical nutrient cycling, there is little experimental evidence of how soil characteristics may shape ecosystem response to climate change. Our objective was to clarify how soil characteristics modify the impact of climate changes on carbon and nutrient leaching losses in temperate forests. We therefore conducted a field-based mesocosm experiment with replicated warming and snow exclusion treatments on two soils in large (2.4 m diameter), in-field forest sapling mesocosms. We found that nutrient loss responses to warming and snow exclusion treatments frequently varied substantially by soil type. Indeed, in some cases, soil type nullified the impact of a climate treatment. For example, warming and snow exclusion increased nitrogen (N) losses on fine soils by up to four times versus controls, but these treatments had no impact on coarse soils. Generally, the coarse textured soil, with its lower soil-water holding capacity, had higher nutrient losses (e.g., 12-17 times more total N loss from coarse than fine soils), except in the case of phosphate, which had consistently higher losses (23-58%) from the finer textured soil. Furthermore, the mitigation of nutrient loss by increasing tree biomass varied by soil type and nutrient. Our results suggest that potentially large biogeochemical responses to climate change are strongly mediated by soil characteristics, providing further evidence of the need to consider soil properties in Earth system models for improving nutrient cycling and climate projections.

scholarly journals Can Organic Sources of Nutrients Increase Crop Yields to Meet Global Food Demand?

Agronomy ◽  
2018 ◽  
Vol 8 (10) ◽  
pp. 214 ◽  
Author(s):  
Jagadish Timsina
Keyword(s):  
Climate Change ◽  
Soil Fertility ◽  
Organic Farming ◽  
Crop Yields ◽  
Food Demand ◽  
Conventional Farming ◽  
Chemical Fertilizers ◽  
Organic Nutrients ◽  
On Farm ◽  
Global Food

Meeting global demand of safe and healthy food for the ever-increasing population now and into the future is currently a crucial challenge. Increasing crop production by preserving environment and mitigating climate change should thus be the main goal of today’s agriculture. Conventional farming is characterized by use of high-yielding varieties, irrigation water, chemical fertilizers and synthetic pesticides to increase yields. However, due to either over- or misuse of chemical fertilizers or pesticides in many agro-ecosystems, such farming is often blamed for land degradation and environmental pollution and for adversely affecting the health of humans, plants, animals and aquatic ecosystems. Of all inputs required for increased agricultural production, nutrients are considered to be the most important ones. Organic farming, with use of organic sources of nutrients, is proposed as a sustainable strategy for producing safe, healthy and cheaper food and for restoring soil fertility and mitigating climate change. However, there are several myths and controversies surrounding the use of organic versus inorganic sources of nutrients. The objectives of this paper are: (i) to clarify some of the myths or misconceptions about organic versus inorganic sources of nutrients and (ii) to propose alternative solutions to increase on-farm biomass production for use as organic inputs for improving soil fertility and increasing crop yields. Common myths identified by this review include that organic materials/fertilizers can: (i) supply all required macro- and micro-nutrients for plants; (ii) improve physical, chemical and microbiological properties of soils; (iii) be applied universally on all soils; (iv) always produce quality products; (v) be cheaper and affordable; and (vi) build-up of large amount of soil organic matter. Other related myths are: “legumes can use entire amount of N2 fixed from atmosphere” and “bio-fertilizers increase nutrient content of soil.” Common myths regarding chemical fertilizers are that they: (i) are not easily available and affordable, (ii) degrade land, (iii) pollute environment and (iv) adversely affect health of humans, animals and agro-ecosystems. The review reveals that, except in some cases where higher yields (and higher profits) can be found from organic farming, their yields are generally 20–50% lower than that from conventional farming. The paper demonstrates that considering the current organic sources of nutrients in the developing countries, organic nutrients alone are not enough to increase crop yields to meet global food demand and that nutrients from inorganic and organic sources should preferably be applied at 75:25 ratio. The review identifies a new and alternative concept of Evergreen Agriculture (an extension of Agroforestry System), which has potential to supply organic nutrients in much higher amounts, improve on-farm soil fertility and meet nutrient demand of high-yielding crops, sequester carbon and mitigate greenhouse gas emissions, provide fodder for livestock and fuelwood for farmers and has potential to meet global food demand. Evergreen Agriculture has been widely adapted by tens of millions of farmers in several African countries and the review proposes for evaluation and scaling-up of such technology in Asian and Latin American countries too.

scholarly journals Improvement of Tea (Camellia sinensis L.) Soil Properties by Growing Different Green Crops

2015 ◽  
Vol 12 (2) ◽  
pp. 34-38 ◽  
Author(s):  
Ashim Kumar Saha ◽  
Apu Biswas ◽  
Abdul Qayyum Khan ◽  
Md. Mohashin Farazi ◽  
Md. Habibur Rahman
Keyword(s):  
Organic Carbon ◽  
Soil Properties ◽  
Total Nitrogen ◽  
Soil Ph ◽  
Nutritional Value ◽  
Soil Health ◽  
Critical Value ◽  
Available Phosphorus ◽  
Organic Carbon Content

Long-term tea cultivation has led to degradation of the soil. Old tea soils require rehabilitation for restoring soil health. Soil rehabilitation by growing different green crops can break the chain of monoculture of tea. An experiment was conducted at The Bangladesh Tea Research Institute (BTRI) Farm during 2008-2011 to find out the efficiency of different green crops on the improvement of soil properties. Four green crops such as Guatemala, Citronella, Mimosa and Calopogonium were grown to develop the nutritional value of the degraded tea soil. Soil samples were collected and analyzed before and at the end of experiment. Soil pH was increased in all four green crops treated plots with the highest increase in Citronella treated plots (from 4.1 to 4.5). Highest content of organic carbon (1.19%) and total nitrogen (0.119%) were found in Mimosa and Calopogonium treated plots, respectively. Concentration of available phosphorus, calcium and magnesium in all green crops treated plots were above the critical values, while available potassium content was above the critical value in Guatemala, Citronella and Mimosa treated plots. Changes in soil pH and available potassium were significant, while changes in organic carbon content, total nitrogen and available calcium were insignificant. Changes in available phosphorus and magnesium were significant. The Agriculturists 2014; 12(2) 34-38

scholarly journals Climate Resilient Sustainable Agriculture for Restoring the Soil Health and Increasing Rice Productivity as Adaptation Strategy to Climate Change in Indonesia

2021 ◽  
Vol 748 (1) ◽  
pp. 012039
Author(s):  
Tualar Simarmata ◽  
M Khais Proyoga ◽  
Diyan Herdiyantoro ◽  
Mieke R Setiawati ◽  
Kustiwa Adinata ◽  
...  
Keyword(s):  
Climate Change ◽  
Sustainable Agriculture ◽  
Smallholder Farmers ◽  
Soil Health ◽  
Agricultural Practices ◽  
Adaptation Strategy ◽  
Water Efficiency ◽  
Rice Productivity ◽  
Rice Intensification ◽  
Significant Yield

Abstract Climate change (CC) is real and threatens the livelihood of most smallholder farmers who reside along the coastal area. The CC causes the rise of temperature (0.2-0.3°C/decade) and sea level (SRL = 5 mm/year), drought and floods to occur more frequently, the change of rainfall intensity and pattern and shifting of planting season and leads to the decreasing of crop yield or yield loss. Most of the paddy soil has been exhausted and degraded. About 50% of the rice field along the coastline is effected by high salinity and causes significant yield losses. The research was aimed to summarize the results of the system of organic based aerobic rice intensification (known as IPATBO) and of two climate filed school (CFS) in Cinganjeng and Rawapu that situated along the coastline of Pangandaran and Cilacap. Both IPATBO and CFS have adopted the strategy of climate-resilient sustainable agriculture (CRSA) for restoring the soil health and increasing rice productivity, and as well as to empower the farmer community. The implementation of IPATBO (2010-2020) in the different areas has increased the soil health, fertilizers, and water efficiency (reduce inorganic by 25-50%, and water by 30-40%) and increased rice productivity by at least 25-50%. Both CFS in Ciganjeng and Rawaapu were able to improve soil fertility, increase rice productivity, and farmer capacity. This result concludes the agro-ecological based CRSA and CFS can be adopted for the increasing the resilient of agricultural practices and farmers in adapting to climate change

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