scholarly journals Metabolomics and Physiological Insights into the Ability of Exogenously Applied Chlorogenic Acid and Hesperidin to Modulate Salt Stress in Lettuce Distinctively

Molecules ◽  
2021 ◽  
Vol 26 (20) ◽  
pp. 6291
Author(s):  
Leilei Zhang ◽  
Begoña Miras-Moreno ◽  
Evren Yildiztugay ◽  
Ceyda Ozfidan-Konakci ◽  
Busra Arikan ◽  
...  
Keyword(s):  
Salt Stress ◽  
Chlorogenic Acid ◽  
Secondary Metabolism ◽  
Growth Parameters ◽  
Metabolic Reprogramming ◽  
Gas Exchange Parameters ◽  
Salt Stress Condition ◽  
Relative Water ◽  
Enzyme Cofactors ◽  
The Impact

Recent studies in the agronomic field indicate that the exogenous application of polyphenols can provide tolerance against various stresses in plants. However, the molecular processes underlying stress mitigation remain unclear, and little is known about the impact of exogenously applied phenolics, especially in combination with salinity. In this work, the impacts of exogenously applied chlorogenic acid (CA), hesperidin (HES), and their combination (HES + CA) have been investigated in lettuce (Lactuca sativa L.) through untargeted metabolomics to evaluate mitigation effects against salinity. Growth parameters, physiological measurements, leaf relative water content, and osmotic potential as well as gas exchange parameters were also measured. As expected, salinity produced a significant decline in the physiological and biochemical parameters of lettuce. However, the treatments with exogenous phenolics, particularly HES and HES + CA, allowed lettuce to cope with salt stress condition. Interestingly, the treatments triggered a broad metabolic reprogramming that involved secondary metabolism and small molecules such as electron carriers, enzyme cofactors, and vitamins. Under salinity conditions, CA and HES + CA distinctively elicited secondary metabolism, nitrogen-containing compounds, osmoprotectants, and polyamines.

scholarly journals Effect of salt stress on some sweet corn (Zea mays L. var. saccharata) genotypes

2015 ◽  
Vol 67 (3) ◽  
pp. 993-1000 ◽  
Author(s):  
Lydia Shtereva ◽  
Roumiana Vassilevska-Ivanova ◽  
Tanya Karceva
Keyword(s):  
Zea Mays ◽  
Salt Stress ◽  
Zea Mays L ◽  
Sweet Corn ◽  
Growth Parameters ◽  
Dry Weight ◽  
Germination Percentage ◽  
F1 Hybrid ◽  
Salt Stress Condition ◽  
Salinity Levels

An experiment was carried out hydroponically under laboratory conditions to investigate the effect of salt stress on several physiological and biochemical parameters of three sweet corn (Zea mays L. var. saccharata) genotypes: lines 6-13, C-6 (pollen source) and their heterotic F1 hybrid ?Zaharina?. The degree of salinity tolerance among these genotypes was evaluated at three different sodium chloride (NaCl) concentrations: 0 mM, 100 mM, 125 mM and 150 mM. Seed germination, plant growth and biochemical stress determining parameters such as malondialdehyde (MDA), proline content and hydrogen peroxide (H2O2) levels were compared between seedlings of lines and hybrid. The obtained results indicated that both lines and hybrid have similar responses at different salinity levels for all examined traits. All the seedlings? growth parameters, such as germination percentage, root length, shoot length, root and shoot fresh and dry weight, decreased with increasing salinity level. MDA, proline and H2O2 increased at different saline conditions in comparison to the control. Based on the results, of the three genotypes examined, the hybrid Zaharina, followed by line C-6, was more salt-sensitive than line 6-13 in salt stress condition.

Induction of salt stress tolerance in cowpea [Vigna unguiculata (L.) Walp.] by arbuscular mycorrhizal fungi

2015 ◽  
Vol 38 (5) ◽  
Author(s):  
Hashem Abeer ◽  
E. F. Abd_Allah ◽  
A. A. Alqarawi ◽  
Dilfuza Egamberdieva
Keyword(s):  
Salt Stress ◽  
Arbuscular Mycorrhizal Fungi ◽  
Vigna Unguiculata ◽  
Mycorrhizal Fungi ◽  
Negative Impact ◽  
Growth Parameters ◽  
Arbuscular Mycorrhizal ◽  
Mineral Elements ◽  
Relative Water ◽  
Efficient Protection

The aim of present study was to examine the effect of arbuscular mycorrhizal fungi (AMF) on the growth, lipid peroxidation, antioxidant enzyme activity and some key physio-biochemical attributes in cowpea (<italic>Vigna unguiculata</italic> [L.] Walp.) subjected to salt stress. Salt stress (200 mM NaCl) reduced growth, biomass, relative water content and chlorophyll pigment content in cowpea leaves. AMF ameliorated the negative impact of salinity on the growth parameters studied. The activity of antioxidant enzymes such as superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX), peroxidase (POD) and glutathione reductase (GR) enhanced under salt stress and AMF inoculation further enhanced their activity, thus strengthening the plant’s defense system. Proline content increased in salt stressed plants as well as AMF-inoculated plants providing efficient protection against salt stress. Besides this AMF also increased uptake of mineral elements which have direct impact on the osmoregulation of the plants. The present study shows that AMF possesses the potential to enhance salt tolerance of cowpea.

scholarly journals Foliar Application of 24-Epibrassinolide Improved Salt Stress Tolerance of Perennial Ryegrass

HortScience ◽  
2015 ◽  
Vol 50 (10) ◽  
pp. 1518-1523 ◽  
Author(s):  
Shanshan Sun ◽  
Mengying An ◽  
Liebao Han ◽  
Shuxia Yin
Keyword(s):  
Salt Stress ◽  
Salt Tolerance ◽  
Stress Tolerance ◽  
Perennial Ryegrass ◽  
Foliar Application ◽  
Soluble Sugar ◽  
Salt Stress Tolerance ◽  
Salt Stress Condition ◽  
Relative Water ◽  
Antioxidant Defense Systems

Perennial ryegrass (Lolium perenne L.) is a widely used turfgrass. In this study, the effect of exogenously applied 24-epibrassinolide (EBR) on salt stress tolerance of perennial ryegrass was investigated. The results indicated that pretreatment with four concentrations of EBR (0, 0.1, 10, 1000 nM) improved salt tolerance of perennial ryegrass. Exogenous EBR treatment decreased electrolyte leakage (EL), malondialdehyde (MDA), and H2O2 contents and enhanced the leaf relative water content (RWC), proline, soluble sugar, and soluble protein content under salt stress condition. Meanwhile, EBR reduced the accumulation of Na+ and increased K+, Ca2+, and Mg2+ contents in leaves after salt treatment. Moreover, EBR pretreatment also increased superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX) activity, as well as ascorbic acid (AsA) and glutathione contents. These results suggested that EBR improved salt tolerance by enhancing osmotic adjustment and antioxidant defense systems in perennial ryegrass.

Glycinebetaine priming improves salt tolerance of wheat

Biologia ◽  
2015 ◽  
Vol 70 (10) ◽  
Author(s):  
Karima H. A. Salama ◽  
Mohamed Magdy Mansour ◽  
Habebah A. Al-Malawi
Keyword(s):  
Growth Rate ◽  
Salt Stress ◽  
Salt Tolerance ◽  
Growth Parameters ◽  
Wheat Cultivar ◽  
Dry Mass ◽  
Relative Growth ◽  
Hoagland Solution ◽  
The World ◽  
Relative Water

AbstractSalinity stress is one of the most serious environmental factors limiting plant growth and productivity in large areas around the world. Priming approach was adopted to study the effect of glycinebetaine (GB) on enhancing salt tolerance of sensitive wheat cultivar (Gomeza 7). The caryopsis were primed in different concentrations of GB (25, 50, 100 mM) for 24 h, and then treated with or without 150 mM NaCl added to 1/4-modified Hoagland solution (MHS). The NaCl treatment lasted 38 d under natural environmental conditions. Salt stress reduced all growth parameters measured: fresh mass, dry mass, relative growth rate, for the shoots and roots, and relative water content (RWC). Salt imposition increased the level of Na

scholarly journals Salt stress induced accumulation of biomolecules in groundnut genotypes

2021 ◽  
Vol 12 ◽  
pp. 11-21
Author(s):  
D. E. Jharna ◽  
S. C. Samanta
Keyword(s):  
Salt Stress ◽  
Growth Parameters ◽  
Sugar Content ◽  
Dry Weight ◽  
Proline Content ◽  
Limiting Factors ◽  
Salt Stress Condition ◽  
Respective Control ◽  
Root Dry Weight ◽  
Traditional Variety

Salinity is one of the environmental limiting factors in agricultural production. The aim of this study was to find out one of more salt tolerant groundnut genotypes through monitoring the growth and changes in biomolecules under salt stress condition. Purposively four groundnut genotypes, including a Traditional variety, Zhingabadam, Binachinabadam-1 and Dacca-1 were grown under three salinity levels viz. 0, 3 and 5 dSm-1. The experiment was laid out in two factorial completely randomized design with three replications. This experiment was done in soil based pot culture up to 40 days. Increasing salt concentration drastically reduced all the growth parameters, and increase proline and sugar content of leaf. Among the varieties Traditional variety, Zhingabadam and Dacca-1 had statistically similar shoot and root dry weight. The leaves of the Traditional variety contain the highest amount of proline of 14.52 and 36.24 mg/100g fresh leaves in 3 and 5 dS/m salinity, respectively which was 236 and 737 % higher than that of respective control. At EC of 3 and 5 dS/m, the variety Binachinabadam-1 was appeared to be susceptible, having an increase of 6 and 113% proline content over the respective control. Based on the shoot dry weight, root dry weight, proline content, total sugar, reducing sugar and relative water content, the Traditional variety was strongly recommended to be grown in the coastal salt affected soils. The Zhingabadam and Dacca-1 variety also could be recommended as they had comparable performance of the Traditional variety.

scholarly journals The Response of Antioxidant System of Drought-Stressed Green Pea (Pisum sativum L.) Affected by Watering and Foliar Spray with Silica Nanoparticles

Horticulturae ◽  
2021 ◽  
Vol 8 (1) ◽  
pp. 35
Author(s):  
Rūta Sutulienė ◽  
Lina Ragelienė ◽  
Giedrė Samuolienė ◽  
Aušra Brazaitytė ◽  
Martynas Urbutis ◽  
...  
Keyword(s):  
Drought Stress ◽  
Silica Nanoparticles ◽  
Growth Parameters ◽  
Foliar Spray ◽  
Total Phenolic ◽  
Root Shoot Ratio ◽  
Food Shortages ◽  
Relative Water ◽  
Effects Of Drought ◽  
The Impact

Abiotic stress caused by drought impairs plant growth and reduces yields. This study aimed to investigate the impact of silica nanoparticles (SiO2 NPs) through the adverse effects of drought on the growth, oxidative stress, and antioxidative response of pea ‘Respect’. Pea plants were grown in a greenhouse before being watered (100 ± 1 mL per pot) or foliar sprayed (ca. 14 ± 0.5 mL plant−1) with suspensions containing SiO2 NPs (0, 12.5 ppm, 25 ppm, and 50 ppm) and were exposed to drought stress for 10 days. Drought stress was created by maintaining 30% of the soil moisture while the control was 80%. The growth parameters of pea grown under drought stress conditions were improved by spraying or watering plants with SiO2 NPs (12.5, 25, and 50 ppm). At drought stress, peas treated with SiO2 NPs (50 ppm) increased their relative water content by 29%, specific leaf area by 17%, and decreased root/shoot ratio by 4% as compared to plant non-treated with SiO2 NPs. In addition, spraying or watering of SiO2 NPs increased peas tolerance to drought by increasing the activity of antioxidant enzymes at least three times including catalase, ascorbate peroxidase, glutathione reductase, and superoxide dismutase, as well as reducing hydrogen peroxide and lipid peroxidation in plant tissue. It was observed the increase in total phenolic compounds and non-enzymatic antioxidant activity (DPPH, ABTS, FRAP) in peas treated with SiO2 NPs under drought stress. The physiological response of peas to drought and the effects of SiO2 NPs studied in this experiment based on the use of the concentration of 50 ppm nanoparticles can protect peas from the damaging effects of drought and could help reduce global food shortages.

scholarly journals Phenotypic plasticity of two M. oleifera ecotypes from different climatic zones under water stress and re-watering

2020 ◽  
Vol 8 (1) ◽  
Author(s):  
Cecilia Brunetti ◽  
Antonella Gori ◽  
Barbara Baesso Moura ◽  
Francesco Loreto ◽  
Federico Sebastiani ◽  
...  
Keyword(s):  
Water Stress ◽  
Phenotypic Plasticity ◽  
Growth Parameters ◽  
Photosynthetic Apparatus ◽  
Complete Recovery ◽  
Tropical Region ◽  
Change Scenario ◽  
Physiology And Biochemistry ◽  
Relative Water ◽  
The Impact

Abstract Moringa oleifera is a fast-growing hygrophilic tree native to a humid sub-tropical region of India, now widely planted in many regions of the Southern Hemisphere characterized by low soil water availability. The widespread cultivation of this plant worldwide may have led to populations with different physiological and biochemical traits. In this work, the impact of water stress on the physiology and biochemistry of two M. oleifera populations, one from Chaco Paraguayo (PY) and one from Indian Andhra Pradesh (IA) region, was studied in a screenhouse experiment where the water stress treatment was followed by re-watering. Through transcriptome sequencing, 2201 potential genic simple sequence repeats were identified and used to confirm the genetic differentiation of the two populations. Both populations of M. oleifera reduced photosynthesis, water potential, relative water content and growth under drought, compared to control well-watered plants. A complete recovery of photosynthesis after re-watering was observed in both populations, but growth parameters recovered better in PY than in IA plants. During water stress, PY plants accumulated more secondary metabolites, especially β-carotene and phenylpropanoids, than IA plants, but IA plants invested more into xanthophylls and showed a higher de-epoxidation state of xanthophylls cycle that contributed to protect the photosynthetic apparatus. M. oleifera demonstrated a high genetic variability and phenotypic plasticity, which are key factors for adaptation to dry environments. A higher plasticity (e.g. in PY plants adapted to wet environments) will be a useful trait to endure recurrent but brief water stress episodes, whereas long-term investment of resources into secondary metabolism (e.g. in IA plants adapted to drier environments) will be a successful strategy to cope with prolonged periods of drought. This makes M. oleifera an important resource for agro-forestry in a climate change scenario.

Arbuscular mycorrhizal fungi alleviate salt stress in lupine (Lupinus termis Forsik) through modulation of antioxidant defense systems and physiological traits

2016 ◽  
Vol 39 (2) ◽  
Author(s):  
Abeer Hashem ◽  
Elsayed Fathi Abd_Allah ◽  
Abdilaziz A. Alqarawi ◽  
Stephan Wirth ◽  
Dilfuza Egamberdieva
Keyword(s):  
Salt Stress ◽  
Arbuscular Mycorrhizal Fungi ◽  
Water Content ◽  
Mycorrhizal Fungi ◽  
Growth Parameters ◽  
Arbuscular Mycorrhizal ◽  
Tissue Water ◽  
Antioxidant Defense Systems ◽  
The Impact ◽  
Lupinus Termis

The present study was carried with the aim to demonstrate and examine the impact of arbuscular mycorrhizal fungi (AMF) on the growth, anti-oxidants metabolism and some key physio-biochemical attributes including the osmotic constituents in <italic>Lupinus termis</italic> exposed to salt stress. Salt stress (250 mM NaCl) reduced growth, AMF colonisation, relative water content and chlorophyll pigment content. However, AMF ameliorated the negative effect of salinity on these growth parameters. Salt stress increased the activities of key antioxidant enzymes like superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX) and peroxidase (POD). Inoculation of AMF enhanced the activities of these enzymes and caused an increase in the accumulation of osmotic components resulting in the maintainence of tissue water content. Proline, glycine betaine and sugars increased with salinity stress and AMF inoculation. Plants subjected to salt stress showed considerable variations in the endogenous levels of growth hormones. Reduced lipid peroxidation and increased membrane stability in AMF inoculated plants and enhanced activity of anti-oxidants enzymes confers the role of AMF in assuaging the salt stress induced deleterious effects.

scholarly journals Mitigation of adverse effects of salt stress on germination, growth, photosynthetic efficiency and yield in maize (Zea mays L.) through magnetopriming

2019 ◽  
Vol 72 (1) ◽  
Author(s):  
Lokesh Baghel ◽  
Sunita Kataria ◽  
Meeta Jain
Keyword(s):  
Salt Stress ◽  
Growth Parameters ◽  
Photosynthetic Performance ◽  
Physiological Characteristic ◽  
Tolerance Index ◽  
Seedling Vigor ◽  
Maize Seeds ◽  
Psii Photochemistry ◽  
Maize Plants ◽  
The Impact

The efficiency of magnetopriming was evaluated for mitigation of the detrimental effects of salt stress on maize germination, growth, photosynthesis, and yield of maize plants. Maize seeds were pretreated with 200 mT of static magnetic field (SMF) for 1 h to assess the impact of SMF on the germination, seedling vigor, growth of plant, photosynthetic performance, ROS content, and yield under salt stress. The seedling characteristics of maize were negatively influenced by salt stress. However, SMF-pretreated maize seeds showed relatively higher germination percentage and germination stress tolerance index as compared to untreated seeds in saline and nonsaline conditions. The detrimental effect of NaCl induced salt stress was also observed on growth, yield, and different physiological characteristic of maize plants. The results showed that SMF-pretreated seeds enhanced seedling vigor, growth parameters such as plant height, leaf area, and biomass accumulation at different concentrations of NaCl (0, 25, 50, 75, and 100 mM) as compared to untreated seeds. Photosynthetic pigments, quantum yield of PSII photochemistry (Fv/Fm), phenomenological fluxes such as electron transport per leaf CS (ETo/CSm) and density of reaction centers (RC/CSm), the performance index (PI) were high in the leaves of plants that emerged from SMF-pretreated seeds as compared to untreated seeds. This stimulatory effect of SMF treatment of seeds was also revealed in the rate of photosynthesis and stomatal conductance, which results in improved yield of maize plants under saline conditions. The leaves from plants of SMF-treated seeds showed decreased hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>) when compared with untreated seeds in both conditions. SMF ameliorates the adverse effect of salt stress in maize plants, by reducing H<sub>2</sub>O<sub>2</sub> and increasing growth, photosynthetic performance, and yield under salt stress. For improvement of salt tolerance, magnetopriming with SMF of 200 mT for 1 h to dry seeds of maize can be efficiently used as a presowing treatment.

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