scholarly journals INSTALLATION PROCESSING WOOD WASTE ACTIVATED CARBON

2021 ◽  
Author(s):  
R. Safin ◽  
D. Ziatdinova ◽  
V. Sotnikov ◽  
D. Ryabushkin ◽  
D. Gumerov
Keyword(s):  
Activated Carbon ◽  
Economic Benefits ◽  
Wood Waste ◽  
Activation Process ◽  
Pyrolysis Gas ◽  
Complex Design ◽  
Quality Product ◽  
Thermochemical Processing ◽  
Temperature Activation ◽  
High Quality Product

Activated carbon can be obtained in a variety of ways. The most promising in terms of resource conservation and economic benefits is the method of producing activated carbon from wood waste. The production of activated carbon by this method is based on the process of pyrolysis of wood waste. As a result of thermochemical processing, charcoal and pyrolysis gas are formed. Then the charcoal must undergo a high-temperature activation process, during which micropores are formed in the coal and it significantly increases its adsorption properties. The hardware design of these processes is a set of complex design and technological solutions. When designing the installation, it is necessary to carry out calculations designed to optimize the equipment and operating parameters of the processes of thermal decomposition and activation of coal, which make it possible to obtain a high-quality product. The paper describes a plant for processing wood waste into activated carbon. The processes occurring in each zone of the installation, as well as the principle of their operation, are considered in detail.

scholarly journals Computer Analysis of the Effect of Activation Temperature on the Microporous Structure Development of Activated Carbon Derived from Common Polypody

Materials ◽  
2021 ◽  
Vol 14 (11) ◽  
pp. 2951
Author(s):  
Mirosław Kwiatkowski ◽  
Jarosław Serafin ◽  
Andy M. Booth ◽  
Beata Michalkiewicz
Keyword(s):  
Activated Carbon ◽  
Porous Structure ◽  
Computer Analysis ◽  
Density Functional ◽  
Activated Carbons ◽  
Chemical Activation ◽  
Geometrical Parameters ◽  
Activation Process ◽  
Microporous Structure ◽  
Activation Temperature

This paper presents the results of a computer analysis of the effect of activation process temperature on the development of the microporous structure of activated carbon derived from the leaves of common polypody (Polypodium vulgare) via chemical activation with phosphoric acid (H3PO4) at activation temperatures of 700, 800, and 900 °C. An unconventional approach to porous structure analysis, using the new numerical clustering-based adsorption analysis (LBET) method together with the implemented unique gas state equation, was used in this study. The LBET method is based on unique mathematical models that take into account, in addition to surface heterogeneity, the possibility of molecule clusters branching and the geometric and energy limitations of adsorbate cluster formation. It enabled us to determine a set of parameters comprehensively and reliably describing the porous structure of carbon material on the basis of the determined adsorption isotherm. Porous structure analyses using the LBET method were based on nitrogen (N2), carbon dioxide (CO2), and methane (CH4) adsorption isotherms determined for individual activated carbon. The analyses carried out showed the highest CO2 adsorption capacity for activated carbon obtained was at an activation temperature of 900 °C, a value only slightly higher than that obtained for activated carbon prepared at 700 °C, but the values of geometrical parameters determined for these activated carbons showed significant differences. The results of the analyses obtained with the LBET method were also compared with the results of iodine number analysis and the results obtained with the Brunauer–Emmett–Teller (BET), Dubinin–Radushkevich (DR), and quenched solid density functional theory (QSDFT) methods, demonstrating their complementarity.

Comparative Study of Different Activation Treatments for the Preparation of Activated Carbon: A Mini-Review

2017 ◽  
Vol 100 (3) ◽  
pp. 299-312 ◽  
Author(s):  
Muhammad Imran Din ◽  
Sania Ashraf ◽  
Azeem Intisar
Keyword(s):  
Activated Carbon ◽  
Comparative Study ◽  
Raw Materials ◽  
Chemical Activation ◽  
Comparative Approach ◽  
Adsorption Mechanisms ◽  
Temperature Activation ◽  
Activation Conditions ◽  
Physical And Chemical ◽  
Characterisation Techniques

In this review, various methods of preparation of activated carbon from agricultural and commercial waste material are reviewed. In addition, we also discuss various activation treatments using a comparative approach. The data are organised in tabulated form for ease of comparative study. A review of numerous characterisation techniques is also provided. The effect of time and temperature, activation conditions, carbonisation conditions and impregnation ratios are explained and several physical and chemical activation treatments of raw materials and their impact on the micro- and mesoporous volumes and surface area are discussed. Lastly, a review of adsorption mechanisms of activated carbon (AC) is also provided.

Conservation and value of local livestock breeds: usefulness of niche products and/or adaptation to specific environments

2005 ◽  
Vol 36 ◽  
pp. 21-31 ◽  
Author(s):  
E. Verrier ◽  
M. Tixier-Boichard ◽  
R. Bernigaud ◽  
M. Naves
Keyword(s):  
Public Policy ◽  
Genetic Resources ◽  
High Quality ◽  
Mountain Areas ◽  
Chicken Breed ◽  
Animal Genetic Resources ◽  
Protected Designation Of Origin ◽  
Quality Product ◽  
High Quality Product

SummaryTwo cases of livestock production involving French local breeds are analysed. The first shows how a high quality product under AOC (Protected Designation of Origin — PDO) has been defined for the Bresse chicken breed, formely kept by fancy breeders. The second shows the role of the local cattle breeds Abondance and Tarentaise in both the use of mountain areas and the development of PDO products. How to consider such values in a public policy dealing with farm animal genetic resources is discussed.

Study on the Articulated Finger Based on Pneumatic Soft Joint

2021 ◽  
Author(s):  
Kai Shi ◽  
Huayi Zheng ◽  
Jun Li ◽  
Gang Bao
Keyword(s):  
Basic Structure ◽  
High Modulus ◽  
Piecewise Constant ◽  
Quality Product ◽  
Aramid Fabric ◽  
Human Finger ◽  
Gripping Force ◽  
High Quality Product ◽  
Dextrous Hands ◽  
Soft Finger

This article described a novel pneumatic soft joint used to make articulated soft fingers. This soft joint was designed by improving the basic structure of the fast pneumatic network. The joint was made of high modulus E630 silicon, which can increase the reverse exhaust speed through its high structural elasticity. Aramid fabric was used to restrain the non-working direction of joints to reduce ineffective expansion, thereby reducing air consumption. The kinematics and statics model of the joint was established by the piecewise constant curvature (PCC) method, and the model was proved to be effective. The silicone staging pouring process was used in the manufacture of joints and fingers, which can achieve high-quality product rates. A soft finger actuator composed of three soft joints was designed and manufactured, whose length was 1.3 times the human finger. The finger can nimbly achieve the target motion, and the gripping force of the fingertip can reach 7.1N. The articulated soft finger actuator has applications in soft dextrous hands and soft gripper.

scholarly journals Monitoring the sardine (Sardinella brasiliensis) fermentation process to obtain anchovies

2003 ◽  
Vol 60 (3) ◽  
pp. 511-517 ◽  
Author(s):  
Marília Oetterer ◽  
Sérgio Daniel Perujo ◽  
Cláudio Rosa Gallo ◽  
Lia Ferraz de Arruda ◽  
Ricardo Borghesi ◽  
...  
Keyword(s):  
Dry Matter ◽  
Fermentation Process ◽  
Total Volatile ◽  
Salmonella Spp ◽  
Fermented Fish ◽  
Quality Product ◽  
Microbiological Control ◽  
Sensory Analyses ◽  
And Staphylococcus Aureus ◽  
High Quality Product

Anchovies are traditional fish preserves, prepared from fermented fish of the engraulidae family, mainly in European countries. In Brazil, sardines (Sardinella brasiliensis) are an alternative fish for preparing these types of preserves, provided that the preservation process results in a high quality product. In this research, sardines were prepared for preservation and physicochemical, microbiological and sensory analyses were carried out during the preservation process. Whole or eviscerated sardines, with or without condiments/preservatives and with 20% of salt (w/w) were used. Sardines were analyzed fresh, and at 1, 15, 30, 45 and 60 days along the preservation process. The use of whole sardines, with or without condiments/preservatives, presented best results, with increased non-proteic nitrogen in the dry matter, higher levels of total volatile bases and higher contents of lactic acid and sodium chloride. The higher acidity observed in the whole sardine treatments resulted in better control of halophylic mesophilic microorganisms, which were kept under 1.4 x 10³ CFU g-1 in both treatments. Total coliforms and Staphylococcus aureus reached 21 and 3.0 x 10² CFU g-1, respectively. Escherichia coli and Salmonella spp were not present in the fresh sardines or in any of the four treatments, indicating that the concentration of salt used was appropriate to maintain the product under adequate microbiological control. Both whole or eviscerated sardines under the conditions of this experiment were appropriate in terms of the microbiological safety of the preserves. Treatments using whole fish, either with or without condiments/preservatives, also presented better sensorial properties such as color, flavor, taste and texture, as compared to the eviscerated fish treatments. Whole sardines produced good quality, anchovy-type preserves, which can be used for consumption and marketing purposes.

scholarly journals Development of Activated Carbon Using One Step Carbonization and Activation Reaction by Polymer Blend Method

2015 ◽  
Vol 57 ◽  
pp. 156-162 ◽  
Author(s):  
S. Manocha ◽  
Parth Joshi ◽  
Amit Brahmbhatt ◽  
Amiya Banerjee ◽  
Snehasis Sahoo ◽  
...  
Keyword(s):  
Activated Carbon ◽  
Surface Area ◽  
Surface Characteristics ◽  
Nitrogen Atmosphere ◽  
Activation Process ◽  
Average Pore ◽  
Activation Temperature ◽  
Optimum Synthesis ◽  
Different Temperatures ◽  
One Step

In the present work, a one step carbon activation process was developed by stabilized poly-blend. It is carbonized in nitrogen atmosphere and activated in steam in one step for known interval of times to enhance the surface area and develop interconnected porosity. The weight-loss behavior during steam activation of stabilized poly-blend at different temperatures, surface area and pore size distribution were studied to identify the optimum synthesis parameters. The results of surface characteristics were compared with those of activated carbon prepared by carbonization and activation in two steps. It was found that activation temperature has profound effect on surface characteristics. As activation temperature was raised from 800 °C to 1150 °C, surface area of activated carbon increased about three times. In addition to surface area, average pore diameter also increases with increasing activation temperature. Thus, activated carbon with high percentage of porosity and surface area can be developed by controlling the activation temperature during activation process.

scholarly journals Vermicomposting—Facts, Benefits and Knowledge Gaps

Agronomy ◽  
2021 ◽  
Vol 11 (10) ◽  
pp. 1952
Author(s):  
Ana Vuković ◽  
Mirna Velki ◽  
Sandra Ečimović ◽  
Rosemary Vuković ◽  
Ivna Štolfa Čamagajevac ◽  
...  
Keyword(s):  
Bacterial Communities ◽  
Metal Content ◽  
Organic Waste ◽  
Plant Pathogens ◽  
Product Information ◽  
Knowledge Gaps ◽  
Factors Affecting ◽  
Quality Product ◽  
Waste Accumulation ◽  
High Quality Product

Industrialization and urbanization have led to an increased accumulation of waste materials that are transformed into a nutrient-rich and high-quality product called vermicompost by the vermicomposting process. Vermicomposting is an ecofriendly and economically favorable biotechnological process that involves the interaction of earthworms and microorganisms. Due to the importance of this process and its great potential in dealing with the consequences of waste accumulation, this review aims to provide key insights as well as highlight knowledge gaps. It is emphasized that there is a great challenge in understanding and clarifying the mechanisms involved in the vermicomposting process. The optimization of the factors affecting the possible application of vermicompost is crucial for obtaining the final product. Information on the composition of bacterial communities, amount of vermicompost, effect on heavy metal content, plant pathogens, diseases and organic waste selection is here recognized as currently the most important issues to be addressed. By answering these knowledge gaps, it is possible to enable wider utilization of vermicompost products.

scholarly journals Synthesis and Characterisation of Pyridinium-Based Ionic Liquid as Activating Agent in Rubber Seed Shell Activated Carbon Production for CO2 Capture

2021 ◽  
Vol 82 (1) ◽  
pp. 85-95
Author(s):  
Nawwarah Mokti ◽  
Azry Borhan ◽  
Siti Nur Azella Zaine ◽  
Hayyiratul Fatimah Mohd Zaid
Keyword(s):  
Ionic Liquid ◽  
Activated Carbon ◽  
Adsorption Capacity ◽  
Co2 Capture ◽  
Low Cost ◽  
Chemical Activation ◽  
Green Technology ◽  
Activation Process ◽  
Rubber Seed ◽  
Activating Agent

The use of an activating agent in chemical activation of activated carbon (AC) production is very important as it will help to open the pore structure of AC as adsorbents and could enhance its performance for adsorption capacity. In this study, a pyridinium-based ionic liquid (IL), 1-butylpyridinium bis(trifluoromethylsulfonyl) imide, [C4Py][Tf2N] has been synthesized by using anion exchange reaction and was characterized using few analyses such as 1H-NMR, 13C-NMR and FTIR. Low-cost AC was synthesized by chemical activation process in which rubber seed shell (RSS) and ionic liquid [C4Py][Tf2N] were employed as the precursor and activating agent, respectively. AC has been prepared with different IL concentration (1% and 10%) at 500°C and 800°C for 2 hours. Sample AC2 shows the highest SBET and VT which are 392.8927 m2/g and 0.2059 cm3/g respectively. The surface morphology of synthesized AC can be clearly seen through FESEM analysis. A high concentration of IL in sample AC10 contributed to blockage of pores by the IL. On the other hand, the performance of synthesized AC for CO2 adsorption capacity also studied by using static volumetric technique at 1 bar and 25°C. Sample AC2 contributed the highest CO2 uptakes which is 50.783 cm3/g. This current work shows that the use of low concentration IL as an activating agent has the potential to produce porous AC, which offers low-cost, green technology as well as promising application towards CO2 capture.

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