scholarly journals Economic viability of including palm kernel cake in diets for feedlot lactating cows

2016 ◽  
Vol 38 (3) ◽  
pp. 319 ◽  
Author(s):  
Leidiane Reis Pimentel ◽  
Fabiano Ferreira da Silva ◽  
Robério Rodrigues Silva ◽  
Alex Resende Schio ◽  
Eli Santana de Oliveira Rodrigues ◽  
...  

This study aimed to evaluate the inclusion of palm kernel cake in the diet for lactating crossbred cows in feedlot system, and its implications on economic viability. We used 12 crossbred Holstein x Zebu cows assigned to three 4 x 4 Latin Squares, in the following treatments: control (without inclusion of palm kernel cake in the diet); inclusion of 50, 100 or 150 g palm kernel cake (PKC) per kg in the total dry matter (TDM). Earnings per animal showed a reduction in values, this decrease in profitability is related to the increase in feed costs, specifically, and the costs with concentrate, which increased as the palm kernel cake was included in the treatments, 0, 50, 100 and 150 g kg-1 TDM. The effect observed for profitability affected the internal rate of return, which decreased with the inclusion of palm kernel cake levels in the diet. However, it was positive in all treatments, demonstrating the feasibility of investment in palm kernel cake. Data on the economic viability evidenced that treatment with 100 g palm kernel cake per kg TDM is the most financially viable under the conditions of this study. 

2018 ◽  
Vol 39 (5) ◽  
pp. 2103
Author(s):  
Leidiane Reis Pimentel ◽  
Fabiano Ferreira da Silva ◽  
Robério Rodrigues Silva ◽  
Antônio Ferraz Porto Junior ◽  
Evely Giovanna Leite Costa ◽  
...  

The objective of this study was to evaluate the effect of inclusion of palm kernel cake in the diet on dietary intake and digestibility and performance of lactating crossbred cows. Twelve Holstein × Zebu crossbred cows were distributed in three 4 × 4 Latin squares with the following treatments: control (no inclusion of palm kernel cake in the diet); inclusion of 50 g of palm kernel cake kg-1 in the total dry matter, 100 g of palm kernel cake kg-1 in the total dry matter, and 150 g of palm kernel cake kg-1 in the total dry matter. There was no effect of palm kernel cake on the intakes of dry matter, corrected neutral detergent fiber, non-fibrous carbohydrates, and total digestible nutrients. The intakes of crude protein and ether extract increased linearly. Inclusion of palm kernel cake in the diet did not influence the digestibility coefficients of dry matter, protein, ether extract, and non-fibrous carbohydrates, or milk production, feed efficiency, and body weight change. Fat-corrected milk yield increased linearly with the addition of palm kernel cake. Inclusion of up to 150 g of palm kernel cake in diets did not influence the dietary intake and performance of lactating cows or the composition of their milk.


2019 ◽  
Vol 41 (1) ◽  
pp. 47441
Author(s):  
Joao Paulo De Farias Ramos ◽  
Wandrick Hauss de Sousa ◽  
Iara Tamires Rodrigues Cavalcante ◽  
Juliana Silva Oliveira ◽  
Edson Mauro Santos ◽  
...  

The objective of this study was to evaluate the use of multinutritional blocks (BMs) associated with the concentrate content in the diet of lactating goats and their effects on milk production and economic viability. Eight goats Parda Alpina, multiparas were distributed in two Latin squares (4x4). The experiment consisted of four treatments (0.971, 0.746, 0.521 and 0.296 kg concentrate day-1 per goat) and BMs ad libitum. It was evaluated the consumption, milk monitoring and the system was analyzed economically. If there was a significant effect of the concentrate, the control treatment was compared to the others using the Dunnett test and 5% regression analysis. When the concentrate contents were high in the diets, the total dry matter intake decreased linearly. However, there was an inverse behavior for the consumption of BMs. Milk production (PL kg day-1) was linear and positively related to the increase of concentrate levels in the diets. The PL was lower for the decreasing levels of concentrate when compared to the control diet. The economic parameters indicate that the use of low concentrate levels associated with BMs is the best feeding strategy for lactating goats. The multinutritional blocks can be used to feed lactating goats to partially replace the concentrate.


2019 ◽  
Vol 12 (9) ◽  
pp. 1478-1483 ◽  
Author(s):  
Ezi Masdia Putri ◽  
Mardiati Zain ◽  
Lili Warly ◽  
Hermon Hermon

Aim: This research aimed to discover the chemical composition, as well as the content of the degradable and undegradable protein of the ruminant feed commonly used as cattle feed by Indonesian farmers. Materials and Methods: In this study, Pennisetum purpureum, Leucaena leucocephala, Indigofera zollingeriana, Gliricidia sepium, cassava, maize, palm kernel cake, and rice bran were used as feed. Chemical composition was determined by proximate and Van Soest analyses performed in triplicate. Dry matter and organic matter digestibility, as well as the rumen degradable proteins (RDP) and rumen undegradable proteins (RUP) contents, were determined in vitro using the Tilley and Terry method. Results: The results showed that more proteins can be obtained from legumes than from grass or concentrates. The highest protein amount was obtained from I. zollingerian (31.22%), while the lowest protein amount was obtained from cassava (3.59%). Dry matter digestibility ranged from 18.53% (rice bran) to 49.21% (G. sepium). Organic matter digestibility ranged from 35.71% (cassava) to 59.57% (I. zollingerian). Rice bran had the highest RDP from concentrate (73.26%), whereas I. zollingerian had the highest RDP from forage (74.72%). The highest RUP from concentrate was obtained from palm kernel cake (61.01%), and the highest RUP from forage was obtained from L. leucocephala (49.23%). Conclusion: The preparation of ruminant livestock rations must be based on RDP and RUP to meet the needs of both the rumen microbes and host animals. Information regarding the RDP and RUP of feeds is still limited, making this study useful in the preparation of ruminant livestock rations based on RDP and RUP ratios. Keywords: chemical compositions, rumen degradable proteins, rumen undegradable proteins, ruminant, tropical feedstuff.


2012 ◽  
pp. 3105-3112 ◽  
Author(s):  
Ana Carolina Fereira ◽  
Ronaldo Lopes O ◽  
Adriana Regina B ◽  
Gleidson Giordano Pinto de C ◽  
Raimundo Nunes Vaz S ◽  
...  

ABSTRACTObjective. The potential use of palm kernel cake was evaluated as a replacement for soybean and corn meal in cattle feed, by investigating their intake, digestibility levels and the intake behaviour of cattle fed diets containing different levels of palm kernel cake concentrate. Materials and methods. The experiment was conducted at the Experimental Farm of the Federal University of Bahia, between August and October 2009. Five crossbred Holstein × Zebu adults, were used. A 5 × 5 Latin square experimental design was used. The animals were fed Tifton-85 Bermudagrass, which made up 65% of their diet, plus one of five different levels of palm kernel cake concentrate (0, 7, 14, 21 and 28%). Results. A linear decrease in dry matter (kg/day) was observed due to the lower palatability and higher fiber content of the palm kernel cake. Neutral detergent fiber intake by the animals showed a quadratic behavior. The coefficients of fractional digestibilities of the analyzed feed, did not differ due to the inclusion of palm kernel cake. The ingestive behavior of the animals was not influenced by the inclusion of palm kernel cake in the diet. Conclusions. Palm kernel cake can be used as an alternative feed supplement in ruminant production systems to reduce feed costs without changes in the studied variables.


1993 ◽  
Vol 25 (2) ◽  
pp. 46-55 ◽  
Author(s):  
Nicolas B.C. Ahouissoussi ◽  
Michael E. Wetzstein ◽  
Patricia A. Duffy

AbstractThe economic viability of the Boll Weevil Eradication Program in Alabama, Florida, and Georgia is assessed based on a five-year survey of producers. Results indicate the program increases yield 100 pounds per acre. This implies a 19 percent internal rate of return for producers over a ten-year period.


Author(s):  
M.A.S. Khan ◽  
M.A. Akbar ◽  
J.H. Topps

Nine local (indigenous) Zebu cows of average body weight 156 kg. were used to examine the performance in their first lactation given either fishmeal or wheat bran diets.Fishmeal diet (A) consisted of 11.5 kg urea treated straw, 4 kg green grass and 0.25 kg of fishmeal. This diet contained an estimated 63 MJME, 518 g of rumen degradable protein (RDP) and 146 g of undegraded dietary protein (UDP). The wheat bran diet (B) consisted of 11.6 kg urea treated straw, 4 kg green grass and 0.5 kg wheat bran. This diet contained an estimated 66 MJME, 523 g of RDP and 91 g of UDP. Total dry matter intake of the two diets, A and B were 7.5 and 7.83 kg/d respectively. Therefore the two diets differed mainly in UDP levels. The composition and nutritive value of the ingredients of the two diets are given in Table 1 and 2.


2014 ◽  
Vol 65 (8) ◽  
pp. 713 ◽  
Author(s):  
B. Malcolm ◽  
K. F. Smith ◽  
J. L. Jacobs

Persistence of pasture in grazing systems has technical and economic dimensions. Profit from investment in pasture is maximised when the profit from the pasture is maximised over cycles of investments in pasture over the life of the farm business. The economic decision-rule is that an existing pasture should be replaced when the expected extra average addition to farm profit per year over the whole of the expected life of the next cycle of pasture investment exceeds the expected addition to farm profit from one more year of the existing pasture. This profit-maximising decision-rule means that the persistence of pasture is an economic phenomenon to be accounted for over several cycles of investment—a different concept to technical views that focus on the number of years of existence (i.e. persistence) of a pasture in one investment cycle. The number of years in which a pasture performs near peak potential annual dry matter (DM) production is a useful perspective on pasture persistence. The longer a pasture persists at peak level the more profitable. An empirical example was analysed of a pasture that had declined to carrying annually 6 dry sheep equivalents/ha (DSE/ha) and reinvestment occurred. The new pasture attained a peak of 11 000 kg/dry matter/ha in years 4–7, carrying an extra 15 DSE/ha.year, and declined to 50% of peak DM production by year 11, which was maintained until year 20. The modified internal rate of return for the base model of investing in pasture improvement was 12% real. The profit-maximising life of the pasture analysed was 8 years in repeated cycles over the life of the farm business. If this pasture produced at 65% of peak kg DM/ha for years 11–20, then the pasture was equally profitable whether the life of the pasture was any length from 8 to 20 years. If the pasture maintained production >65% of peak annual kg DM/ha, then longer pasture lives were more profitable than shorter lives.


Author(s):  
Dmitri Jarocki ◽  
James H. Wilson

California is experiencing a rapid increase in interest for the potential of converting ocean waves in into carbon-free electricity. Numerous applications have been submitted for the permitting of such renewable energy projects; however the profitability, practicability, and survivability have yet to be proven. Wave energy conversion technology has steadily matured since its naissance in the 1970’s, several wave energy power installations currently exist, and numerous plans for commercial power plants are in the works on the shores of multiple continents. This study aims to assess the economic viability of two proposed commercial wave energy power plant projects on the Central California Coast. A hypothetical 25 MW capacity wave energy plant located at a site located 5 nautical miles off of Point Arguello, in Santa Barbara County is compared to a similar site 5 nautical miles off of Morro Bay, in the County of San Luis Obispo. The Pacific Gas and Electric Company and Green Wave Energy Solutions, LLC have proposed full-scale commercial wave power plants at these sites, and are currently undergoing the federal permitting processes. Historical wave resource statistics from 1980 to 2001 are analyzed with performance specifications for the AquaBuOY, Pelamis P1, and WaveDragon wave energy converters (WECs) to calculate the annual electrical output of each device at each site. Sophisticated computer modeling of the bathymetric influence on the wave resource at each site is presented using the program Simulating Waves Nearshore (SWAN) developed by the Delft University of Technology. The wave energy flux, significant wave height, and peak period are computed at each site for typical summer and winter swell cases, using seafloor depth measurements at a 90 meter grid resolution. The economic viability of commercial electricity generation is evaluated for each WEC at each site by the calculation of the net present value of an estimated 25-year project life-cycle, the internal rate of return, and the required cost of electricity for a 10-year project payback period. The lowest required price of electricity is $0.13/kWh and occurs at the Point Arguello site using the AquaBuOY WEC. The highest annual capacity factor is 18% using the Pelamis WEC. The net present value and internal rate of return calculations suggest that the AquaBuOY WEC is profitable at both sites for electricity prices above $0.14/kWh. Shallow water wave propagation SWAN modeling demonstrated favorable wave energy flux states for WEC operation and power generation.


1983 ◽  
Vol 63 (1) ◽  
pp. 141-148 ◽  
Author(s):  
L. J. FISHER ◽  
V. G. MacKAY

Four trials, each employing 10 cows were designed as 2 × 2 latin squares, with each experimental period consisting of a 1-wk preliminary period and a 4-wk period for data collection. The objective of the experiments was to determine the effectiveness of either sodium bicarbonate (NaHCO3), NaHCO3 plus magnesium oxide (MgO) or bentonite as buffers when they were mixed with corn silage just prior to feeding. The treatments compared were: Trial I, control vs. NaHCO3 (180 g·cow−1·day−1); Trial II, control vs. bentonite (300 g·cow−1·day−1); Trial III, control vs. NaHCO3 (180 g·cow−1·day−1) plus magnesium oxide (MgO, 60 g·cow−1·day−1) and Trial IV, NaHCO3 (180 g·cow−1·day−1) vs. bentonite (300 g·cow−1·day−1). Silage dry matter intakes (SDMI) were 10.61 vs. 10.93 and milk yields were 26.6 vs. 29.3 kg/day for control vs. NaHCO3 in Trial I; 10.03 vs. 10.39, and 29.5 vs. 30.1 for control vs. bentonite in trial II; 10.62 vs. 10.69, and 23.6 vs. 24.7 for control vs. NaHCO3 + MgO in Trial III and 11.49 vs. 10.79, and 29.4 vs. 29.5 for NaHCO3 vs. bentonite in Trial IV. In the latter trial cows fed silage supplemented with bentonite had significantly lower milk fat and protein percentages and rumen pH compared to those supplemented with NaHCO3. Similarly in Trial II cows fed bentonite had lower rumen pH and milk protein percentage than the control cows. It was concluded the bentonite did not act as a buffer and was not beneficial when added to corn silage just prior to feeding. NaHCO3 improved milk yield in one trial and milk fat percentage but the degree of response did not warrant its routine use as a supplement to corn silage. Key words: NaHCO3, MgO, bentonite, corn silage, lactating cows, buffers


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