Preparation and Characterization of Starch/PVA Blend for Biodegradable Packaging Material

2010 ◽  
Vol 123-125 ◽  
pp. 351-354 ◽  
Author(s):  
Fahmida Parvin ◽  
Md. Arifur Rahman ◽  
Jahid M.M. Islam ◽  
Mubarak A. Khan ◽  
A.H.M. Saadat

Polymer films of rice starch/Polyvinyl alcohol (PVA) were prepared by casting method. Different blends were made varying the concentration of rice starch and PVA. Tensile strength (TS) and elongation at break (Eb) of the prepared films were studied. Films made up of rice starch and PVA with a ratio of 2:8 showed highest TS. 10% sugar was added with highest TS giving four composition of Starch/PVA blend in order to increase TS and Eb. Films made up of rice starch and PVA and sugar with a ratio of 1:8:1 showed highest TS and Eb and the recorded value was 14.96MPa and 637% respectively. The physico-mechanical properties of the prepared sugar incorporated films were improved by grafting with acrylic monomer with the aid of UV radiation. A formulation was prepared with monomer, methylmethacrylat in methanol, and a photo initiator. The highest TS of the grafted films were recorded and the value was 16.38 MPa. The water uptake and weight loss in both soil and water of the grafted films are lower than the non-grafted films. The prepared films were further characterized with stereo micrograph and XRD. Finally, the produced film can be used as biodegradable packaging materials for shopping and garbage bags that are very popular and environment friendly.

Polymers ◽  
2021 ◽  
Vol 13 (16) ◽  
pp. 2588
Author(s):  
Mansuri M. Tosif ◽  
Agnieszka Najda ◽  
Aarti Bains ◽  
Grażyna Zawiślak ◽  
Grzegorz Maj ◽  
...  

In recent years, scientists have focused on research to replace petroleum-based components plastics, in an eco-friendly and cost-effective manner, with plant-derived biopolymers offering suitable mechanical properties. Moreover, due to high environmental pollution, global warming, and the foreseen shortage of oil supplies, the quest for the formulation of biobased, non-toxic, biocompatible, and biodegradable polymer films is still emerging. Several biopolymers from varied natural resources such as starch, cellulose, gums, agar, milk, cereal, and legume proteins have been used as eco-friendly packaging materials for the substitute of non-biodegradable petroleum-based plastic-based packaging materials. Among all biopolymers, starch is an edible carbohydrate complex, composed of a linear polymer, amylose, and amylopectin. They have usually been considered as a favorite choice of material for food packaging applications due to their excellent forming ability, low cost, and environmental compatibility. Although the film prepared from bio-polymer materials improves the shelf life of commodities by protecting them against interior and exterior factors, suitable barrier properties are impossible to attain with single polymeric packaging material. Therefore, the properties of edible films can be modified based on the hydrophobic–hydrophilic qualities of biomolecules. Certain chemical modifications of starch have been performed; however, the chemical residues may impart toxicity in the food commodity. Therefore, in such cases, several plant-derived polymeric combinations could be used as an effective binary blend of the polymer to improve the mechanical and barrier properties of packaging film. Recently, scientists have shown their great interest in underutilized plant-derived mucilage to synthesize biodegradable packaging material with desirable properties. Mucilage has a great potential to produce a stable polymeric network that confines starch granules that delay the release of amylose, improving the mechanical property of films. Therefore, the proposed review article is emphasized on the utilization of a blend of source and plant-derived mucilage for the synthesis of biodegradable packaging film. Herein, the synthesis process, characterization, mechanical properties, functional properties, and application of starch and mucilage-based film are discussed in detail.


2013 ◽  
Vol 2013 ◽  
pp. 1-7 ◽  
Author(s):  
H. Somashekarappa ◽  
Y. Prakash ◽  
K. Hemalatha ◽  
T. Demappa ◽  
R. Somashekar

The aim of this present work is to investigate the effect of plasticizers like Sorbitol on microstructural and mechanical properties of hydroxypropyl methylcellulose (HPMC) and Polyvinylpyrrolidone (PVP) blend films. The pure blend and plasticized blend films were prepared by solution casting method and investigated using wide angle X-ray scattering (WAXS) method. WAXS analysis confirms that the plasticizers can enter into macromolecular blend structure and destroy the crystallinity of the films. FTIR spectra show that there are a shift and decrease in the intensity of the peaks confirming the interaction of plasticizer with the blend. Mechanical properties like tensile strength and Young’s Modulus decrease up to 0.6% of Sorbitol content in the films. Percentage of elongation at break increases suggesting that the plasticized films are more flexible than pure blend films. These films are suitable to be used as environmental friendly and biodegradable packaging films.


2012 ◽  
Vol 616-618 ◽  
pp. 1751-1755
Author(s):  
Wen Ming Ren ◽  
Pei Fang Cheng

In order to minimize the environmental pollution attributed by traditional plastic packaging material with cushioning performance, a new biodegradable packaging material with cushioning performance was created in the present research. Being made from potato starch, fiber and PVA as well as foaming agent the new product was prepared by a measure of pressure-molding. The impact of each of the four components on the mechanical properties of the product was studied and the optimal formula was determined by a measure of orthogonal test. The results showed that a formula of potato starch 100g, fiber 30g, PVA 40gand foaming agent AC 0.80g gave the product the better mechanical property where tensile strength reached 1.93MPa. Comparing with traditional foamed plastic packaging materials the extension strength of starch-fiber based new product showed 60%-180% higher than EPS’s and 50%-150%higher than EPE’s.


2012 ◽  
Vol 550-553 ◽  
pp. 1513-1521
Author(s):  
Sirirat Thothong ◽  
Klanarong Sriroth ◽  
Rattana Tantatherdtam ◽  
Amnat Jarerat

To improve the miscibility of native rice starch granules and poly(butylene adipate-co-terephthalate)(PBAT), rice starch was hydrolyzed by a mixture of α-amylase and amyloglucosidase. The obtained porous rice granular starch was then mechanically blended with PBAT by single screw extruder. Many pits and holes on the surface of starch granules were observed by scanning electron microscopy (SEM). The rough surface of the rice starch granules improved the compatibility of the polymers in the blends, which consequently increased the tensile strength and the elongation at break. In addition, SEM also revealed that the porous granules were homogeneously distributed in the polymer matrix with no appearance of gaps.


2014 ◽  
Vol 2014 ◽  
pp. 1-7 ◽  
Author(s):  
Yongfang Qian ◽  
Zhen Zhang ◽  
Laijiu Zheng ◽  
Ruoyuan Song ◽  
Yuping Zhao

Design and fabrication of nanofibrous scaffolds should mimic the native extracellular matrix. This study is aimed at investigating electrospinning of polycaprolactone (PCL) blended with chitosan-gelatin complex. The morphologies were observed from scanning electron microscope. As-spun blended mats had thinner fibers than pure PCL. X-ray diffraction was used to analyze the degree of crystallinity. The intensity at two peaks at 2θof 21° and 23.5° gradually decreased with the percentage of chitosan-gelatin complex increasing. Moreover, incorporation of the complex could obviously improve the hydrophilicity of as-spun blended mats. Mechanical properties of as-spun nanofibrous mats were also tested. The elongation at break of fibrous mats increased with the PCL content increasing and the ultimate tensile strength varied with different weight ratios. The as-spun mats had higher tensile strength when the weight ratio of PCL to CS-Gel was 75/25 compared to pure PCL. Both as-spun PCL scaffolds and PCL/CS-Gel scaffolds supported the proliferation of porcine iliac endothelial cells, and PCL/CS-Gel had better cell viability than pure PCL. Therefore, electrospun PCL/Chitosan-gelatin nanofibrous mats with weight ratio of 75/25 have better hydrophilicity mechanical properties, and cell proliferation and thus would be a promising candidate for tissue engineering scaffolds.


2017 ◽  
Vol 17 (4) ◽  
pp. 73-78 ◽  
Author(s):  
F. Kahrıman ◽  
M. Zeren

Abstract In this study, Al-0.80Mg-0.85Si alloy was modified with the addition of 0.3 wt.-% zirconium and the variation of microstructural features and mechanical properties were investigated. In order to produce the billets, vertical direct chill casting method was used and billets were homogenized at 580 °C for 6 h. Homogenized billets were subjected to aging practice following three stages: (i) solution annealing at 550 °C for 3 h, (ii) quenching in water, (iii) aging at 180 °C between 0 and 20 h. The hardness measurements were performed for the alloys following the aging process. It was observed that peak hardness value of Al-0.80Mg-0.85Si alloy increased with the addition of zirconium. This finding was very useful to obtain aging parameters for the extruded hollow profiles which are commonly used in automotive industry. Standard tensile tests were applied to aged profiles at room temperature and the results showed that modified alloy had higher mechanical properties compared to the non-modified alloy.


Author(s):  
Yi Zhang ◽  
Richard T. Tran ◽  
Dipendra Gyawali ◽  
Jian Yang

Finding an ideal biomaterial with the proper mechanical properties and biocompatibility has been of intense focus in the field of soft tissue engineering. This paper reports on the synthesis and characterization of a novel crosslinked urethane-doped polyester elastomer (CUPOMC), which was synthesized by reacting a previously developed photocrosslinkable poly (octamethylene maleate citrate) (POMC) prepolymers (pre-POMC) with 1,6-hexamethylene diisocyanate (HDI) followed by thermo- or photo-crosslinking polymerization. The mechanical properties of the CUPOMCs can be tuned by controlling the molar ratios of pre-POMC monomers, and the ratio between the prepolymer and HDI. CUPOMCs can be crosslinked into a 3D network through polycondensation or free radical polymerization reactions. The tensile strength and elongation at break of CUPOMC synthesized under the known conditions range from 0.73±0.12MPa to 10.91±0.64MPa and from 72.91±9.09% to 300.41±21.99% respectively. Preliminary biocompatibility tests demonstrated that CUPOMCs support cell adhesion and proliferation. Unlike the pre-polymers of other crosslinked elastomers, CUPOMC pre-polymers possess great processability demonstrated by scaffold fabrication via a thermally induced phase separation method. The dual crosslinking methods for CUPOMC pre-polymers should enhance the versatile processability of the CUPOMC used in various conditions. Development of CUPOMC should expand the choices of available biodegradable elastomers for various biomedical applications such as soft tissue engineering.


2021 ◽  
Vol 2120 (1) ◽  
pp. 012004
Author(s):  
May Teng Hooi ◽  
Siew Wei Phang ◽  
Hui Ying Yow ◽  
Edmund David ◽  
Ning Xin Kim ◽  
...  

Abstract This paper presents the interaction comparison of poly(vinyl) alcohol (PVA) with hydroxyapatite derived from Spanish Mackerel (SM) and Whitefin Wolf Herring (WWH) bones, in different processing method. PVA filament and solution casting method illustrated higher crystallinity in the FTIR graph as compared to the PVA pellet and filament extrusion method. Besides, minimal interactions between PVA with glycerol and HAp was observed as well. PVA pellet and solution casting method portrait higher interaction as compared to the PVA filament and extrusion method. As for the HAp of SM and WWH, WWH had higher crystallinity and better cell adhesion with a higher Ca/P ratio while SM had relatively better mechanical strength with Ca/P ratio near to stoichiometric value. The loading of HAp (0, 2.5, 5, 10, 20, 30%) does not affect interactions of PVA/HAp composite in FTIR, and thermal properties in TGA. However, it caused an increase in crystallinity at low HAp loading and decreased at higher loading of HAp above 10%. Upon addition of HAp, tensile strength increased and elongation at break decreased. As the loading of HAp increased, both mechanical properties decreased. Scaffold with WWH composite possessed lower tensile strength and higher elongation at break than SM composite. The result of mechanical properties corresponded to the SEM result. ANOVA analysis justified the effect of HAp variations and loading on the mechanical properties of the composite was prominent.


2016 ◽  
Vol 5 (2) ◽  
pp. 33 ◽  
Author(s):  
Endaruji Sedyadi ◽  
Syafiana Khusna Aini ◽  
Dewi Anggraini ◽  
Dian Prihatiningtias Ekawati

Effect of Rosella (<em>Hibiscus Sabdariffa</em> Linn) Extract and Surimi Dumbo catfish (<em>Clarias gariepinus</em>) addition on Starch-Based Edible Film-Glycerol Mechanical Properties has been done. The purpose of this study is to create an active environment-friendly packaging material. Surimi additions are intended to improve the mechanical properties of bioplastics and additions of Rosella extract intended as a bio-indicator of acidity. The method used was Solvent Casting. An amount of surimi and rosella extract varied to obtain the best mechanical properties. The results shows that the addition of surimi and rosella flower extract significantly effect the elongation of Edible films produced up to 27%.


Author(s):  
Urška Vrabič Brodnjak ◽  
◽  
Dimitrina Todorova ◽  

Bio based materials fall under the broad category of bio-products or bio-based products, which includes materials, chemicals and energy derived from renewable biological resources. This research shows the preparation of both, paper sheets with blend fillers of chitosan and rice starch and chitosan and rice starch films, which could be used as packaging material for a variety of applications. In this research, we used a blend mixture, different concentrations of chitosan and rice starch both in paper production and in films to investigate the optical properties of the obtained materials with a combination of ultrasonic treatment during the film formation. The research showed that the optical properties of the obtained packaging materials improved. It also showed that blend fillers of chitosan and rice starch are effective paper fillers in the preparation of cellulose mixture for bio based packaging materials and the optical properties are with slight changes. The investigation on the optical properties of the obtained paper samples during accelerated thermal showed that the ageing of paper with addition of chitosan and chitosan and rice starch blends had the same behaviour through the 72 hours of ageing. The ultrasonic treatment of the films improved transparency. The surface at untreated blend film was more uneven compared to chitosan and rice starch films, which improved after the treatment.


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