scholarly journals Supplementary Foliar Applications and Their Effect on the Agronomic Behavior of Strawberry in a Vertical System

2021 ◽  
pp. 107-116
Author(s):  
María del Pilar Marín Cortez ◽  
Antonio Flores Naveda ◽  
Perpetuo Álvarez Vázquez ◽  
Josué Israel García López ◽  
Armando Robledo Olivo ◽  
...  
Keyword(s):  
Amino Acids ◽  
Experimental Design ◽  
Foliar Application ◽  
Peat Moss ◽  
Average Weight ◽  
Distilled Water ◽  
Agronomic Performance ◽  
San Andreas ◽  
Statistical Behavior ◽  
Vertical System

Aims: The objective was to evaluate the agronomic behavior of the strawberry crop under supplementary foliar applications in a vertical system. Study Design: The experimental design used in each test was the completely randomized experimental model with six treatments and four repetitions each. The treatments were Control, Estimulante plus®, AeroBiot®, BasfoliarAktiv®, Basfoliar PS® and HPLS. Place and Duration of Study: The research was carried out under a greenhouse in Saltillo, Coahuila, Mexico. From October 20, 2019 to February 20, 2020. Methodology: The San Andreas strawberry variety was used, the vertical system consisted of 4” PVC tubes, 1.2 m long, with 5 cm diameter perforations, a mixture of peat moss and perlite was used as substrate in a ratio 70:30 %. The foliar applications were carried out every week, stimulant plus®, AeroBiot®, Basfoliar Activ® and HPLS were at a rate of 2 ml L-1, Basfoliar PS® was at a rate of 2 g L-1, the control was only distilled water. Results: The foliar application of AeroBiot® statistically improved the average weight of the fruit and exceeded the control by 16.7 %, the length of the fruit was statistically similar between the applications of BasfoliarActiv®, AeroBiot®, Basfoliar PS® and HPLS, the rest of the variables showed a similar statistical behavior. Conclusion: The agronomic performance of strawberry cultivation in a vertical system was similar between supplementary foliar applications of products containing macro and microelements, amino acids and protein hydrolysates, while worm leachates such as AeroBiot® improve the average weight of the fruit.

scholarly journals Agronomic performance and physicochemical characteristics of onion genotypes under different spacing in the humid Amazonian tropics

2021 ◽  
Vol 9 (4) ◽  
pp. 331-349
Author(s):  
Luiz Carlos Piacentini ◽  
Bruna Corrêa Moreira ◽  
Cláudia Barbosa Cordeiro ◽  
Augusto Uchoa de Andrade ◽  
Marcos Ribeiro da Silva Vieira ◽  
...  
Keyword(s):  
Experimental Design ◽  
Germination Rate ◽  
Physicochemical Characteristics ◽  
Soluble Solids ◽  
Average Weight ◽  
Agronomic Performance ◽  
Significant Difference ◽  
Line Spacing ◽  
Southwest Region ◽  
Two Stages

The Southwest region of Pará state, Brazil, imports 100% of all onion consumed from other regions of the country, which generates market dependence and raises the product's costs. The present study investigated parameters related to germination, agronomic performance and postharvest characteristics of five onion cultivars at different planting densities. The experiment was conducted in two stages. In the first, in a greenhouse, the germination kinetics was evaluated. In the second, in the field, the seedlings were transplanted into beds. The experimental design was in complete randomized blocks in a 5 x 3 factorial scheme with three replications. The treatments consisted of the combination of five cultivars (Mata Hari, Dulciana, Cimarron, NUN 1205-F1 and Vale Ouro IPA 11) and three line spacing (20, 30 and 40 cm) 8 cm between plants. As for the germination rate (GR), the results allowed to highlight the cvs. Cimarron and Vale Ouro IPA 11 with an 80.55% and 77.77% of GR, respectively. There was a significant difference for total bulb productivity, highlighting Vale Ouro IPA 11 in the 8 x 20 cm spacing. For the bulb diameter, cv. Vale Ouro IPA 11 obtained the best results in all classes. In the average weight of the bulbs, cv. Vale Ouro IPA 11 in the 8 x 40 cm spacing was the best treatment with 60.77g. As for total soluble solids, cv. Vale Ouro IPA 11 presented °Brix higher than the others, being significant at 1%. These results demonstrate that it is possible to produce quality onions in the Southwest region of Pará, which would reduce prices, since all commercialized onions come from regions outside the state.

scholarly journals Impact of Foliar Application of Amino Acids on Total Phenols, Phenolic Acids Content of Different Mints Varieties under the Field Condition

Plants ◽  
2021 ◽  
Vol 10 (3) ◽  
pp. 599
Author(s):  
Živilė Tarasevičienė ◽  
Aloyzas Velička ◽  
Aurelija Paulauskienė
Keyword(s):  
Amino Acids ◽  
Phenolic Compounds ◽  
Phenolic Acids ◽  
Foliar Application ◽  
Mentha Piperita ◽  
Total Phenolic ◽  
Total Phenol Content ◽  
Individual Response ◽  
Total Phenols ◽  
Wide Range

Phenolic compounds have a number of benefits to human health and can be used as preventive compounds for the development of some chronic diseases. Mentha plants are not only a good source of essential oils, but also contain significant levels of wide range of phenolic compounds. The aim of this research was to investigate the possibility to increase phenols content in Mentha plants under the foliar application with L-phenylalanine, L-tryptophan, L-tyrosine at two concentrations (100 mg L−1 and 200 mg L−1) and to create preconditions for using this plant for even more diverse purposes. Quantitative and qualitative analyses of phenols in mints were performed by HPLC method. Foliar application of amino acids increased the total phenol content from 1.22 to 3.51 times depending on the treatment and mint variety. The most pronounced foliar application to total phenols content was tryptophane especially in Mentha piperita “Swiss”. Mentha piperita “Swiss” was affected most by foliar application and the amount of total phenolic acids depending on the treatment ranged from 159.25 to 664.03 mg 100 g−1 (DW), respectively, non-sprayed and sprayed with tryptophane 100 mg L−1. Our results suggest that the biophenol content varies according to such factors as foliar application and variety, and every single mint variety has individual response to different applications of amino acids.

scholarly journals Pruning intensity and amino acids tryptophan and glycine on growth and flowering of Jasminum sambac

2021 ◽  
Vol 27 (1) ◽  
pp. 20-25
Author(s):  
Ziyad Khalf Salih ◽  
Seyedeh Somayyeh Shafiei Masouleh ◽  
Mohamed Abdulla Ahmed ◽  
Marwan Abdulla Sanam
Keyword(s):  
Amino Acids ◽  
Essential Oil ◽  
Foliar Application ◽  
Ground Level ◽  
Growth And Yield ◽  
Reproductive Growth ◽  
Above Ground Level ◽  
Evergreen Shrub ◽  
Jasminum Sambac ◽  
Pruning Intensity

Abstract Jasmine (Jasminum sambac L.) is an evergreen shrub and very fragrant, which has a very importance in the perfume industry and its flowers are used in different religious and ceremonies. Training the shrubs for more yields of flowers and essential oil with horticultural improvement effects of pruning and amino acids may help gardeners to achieve more benefits. This study aimed to investigate the effects of pruning intensity (without pruning, 40, 60 or 75 cm above ground level) and foliar application of amino acids (without amino acids, tryptophan or glycine) on jasmine shrubs for promoting growth and reproductive growth and the content of essential oil. The results showed that plants with light pruning (75 cm) and foliar application of amino acids especially glycine had the best growth and yield, which means that plants were affected by the interactions of pruning level and application of amino acids.

scholarly journals Effect of potassium and zinc on growth, yield and economics of sweet potato (Ipomoea batatas L.) cv. CO-34

2017 ◽  
Vol 9 (1) ◽  
pp. 291-297
Author(s):  
Pravin Singh ◽  
Kavita Aravindakshan ◽  
I. B. Maurya ◽  
Jitendra Singh ◽  
Bhim Singh ◽  
...  
Keyword(s):  
Sweet Potato ◽  
Ipomoea Batatas ◽  
Tuber Yield ◽  
Foliar Application ◽  
Block Design ◽  
Maximum Yield ◽  
Growth Yield ◽  
Cost Ratio ◽  
Average Weight ◽  
Four Levels

A field experiment was conducted to study the effect of different levels of potassium and zinc on growth, yield and economics of sweet potato. The experiment was laid out on clay and loam soil by adopting randomized block design with factorial technique (FRBD). The sixteen treatments consisted of combination of four levels of po-tassium (0, 80, 100 and 120 kg/ha through muriate of potash and four levels of foliar zinc (control i.e. water spray, 10, 20 and 30ppm) through zinc sulphate. The individual application of potassium 120 kg K2O/ha significantly in-creased the number of tubers per plant (4.60), average weight of tuber (275.31 g), length of tuber (16.77 cm), diam-eter of tuber (5.69 cm), tuber yield per plot (9.71 kg), tuber yield per hectare (49.04 t) respectively as compared to control. With the foliar application of zinc (30 ppm) significant increase in number of tubers per plant (4.18), average weight of tuber (234.73 g), length of tuber (18.12 cm), diameter of tuber (5.16 cm), tuber yield per plot (8.33 kg) and tuber yield per hectare (42.05 t) was recordedas compared to control. The treatment combination (120 kg K2O+30ppm Zn) recorded the maximum yield parameters i.e. chlorophyll content (37.00 mg/100 g), average weight of tuber (302.17 g), length of tuber (19.82 cm), diameter of tuber (5.97 cm), maximum tuber yield per plot (11.02 kg), tuber yield per hectare (55.67 t) and benefit-cost ratio (B: C ratio) of 4.22:1.While, the treatment (120 kg K2O+30ppm Zn) had the maximum number of tuber (4.86), minimum number of tuber was recorded in control. From the experi-ment, it appeared that application of potassium and zinc can be used to improve yield and higher net monetary re-turns of sweet potato.

scholarly journals Doses and times of nitrogen application via leaf in the production of corn for silage in the Southern Amazon

2021 ◽  
Vol 38 (2) ◽  
pp. 21-260
Author(s):  
Fellipe Lemes da Rosa ◽  
Oscar Mitsuo Yamashita ◽  
Marco Camillo de Carvalho ◽  
Rivanildo Dallacort ◽  
Adriano Maltezo da Rocha ◽  
...  
Keyword(s):  
Experimental Design ◽  
Foliar Application ◽  
Brazilian Amazon ◽  
Nitrogen Application ◽  
Soil Fertilization ◽  
Foliar Nitrogen ◽  
Production Factors ◽  
N Rates ◽  
Leaf Fertilizer ◽  
Different Doses

The objective was to evaluate the application of foliar nitrogen in different doses and times, as a complement to soil fertilization. The work was conducted in a rural area of the municipality of Terra Nova do Norte – MT, located in the southern of brazilian Amazon. The treatments were a combination of foliar applications of nitrogen at doses of 0, 250, 500 and 750 mL.ha-1, and two application times with different intervals: 15 and 40 days after emergence; and 25 and 40 days after the emergency. The experimental design was a randomized block with four replications, in a factorial 4 x 2, totaling eight treatments. It was found that the variables green mass productivity and dried plant and ear and ear length responded positively as the N rates and application times. It was also observed that the foliar application of nitrogen increased the productivity of corn for silage, and better results are obtained from 750 mL.ha-1 of the studied leaf fertilizer. There was no increase in production factors when the foliar application of nitrogen was split.

scholarly journals EFFECT OF STORAGE TIME ON THE QUALITY OF SMOKED HETEROCLARIAS

2020 ◽  
Vol 25 (2) ◽  
pp. 30
Author(s):  
Ayodeji Ahmed Ayeloja ◽  
W. A. Jimoh ◽  
T. O. Uthman ◽  
M. O. Shittu
Keyword(s):  
Amino Acids ◽  
Amino Acid ◽  
Storage Time ◽  
Protein Quality ◽  
Storage Period ◽  
Essential Amino Acids ◽  
Vulnerable Groups ◽  
Average Weight ◽  
Duration Of Storage

Effect of storage time on the quality of smoked heteroclarias was studied. 108 samples of heteroclarias (average weight 210 + 15g) was used. Analysis carried out include: proximate, mineral composition (Ca, Na, Fe and Mg), biochemical, amino acid and sensory evaluation. Data obtained was subjected to Analysis of Variance (ANOVA) while the sensory data was subjected to nonparametric test (Kruskal Wallis test). Smoked heteroclarias have good nutritional quality in terms of proximate, mineral and amino acids all of which decrease with increase in duration of storage at ambient temperatures. Glutamic acid  was the most predominant amino acid and the highest non-essential amino acid (NEEA), lysine was the most predominant EAA. There was higher concentration of non-essential amino acids than essential amino acids, EAA/NEAA ratio (0.86 – 0.93) recorded indicates that the fish have excellent protein quality; its the predicted protein efficiency ratio (P-PER) ranged between 3.44-3.61 and its biological value ranged between 79.84 -75.04. Its chemical score and TEAA decrease with increase in storage time. Its texture quality reduced significantly (χ2 = 12.207, p<0.01) with increased storage period. It is therefore recommended that smoked heteroclarias be consumed as soon as it is smoked and regularly for good healthy conditions especially among children, aged and other vulnerable groups.

scholarly journals EFFECT OF FOLIAR APPLICATION OF ORGANIC EXTRACT AND HAMIC ACID APPLICATION ON STRAWBERY PRODACTION

2016 ◽  
Vol 47 (3) ◽  
Author(s):  
AL- Karawi & Al-Rawi
Keyword(s):  
Organic Matter ◽  
Humic Acid ◽  
Foliar Application ◽  
Fruit Weight ◽  
Distilled Water ◽  
College Of Agriculture ◽  
Organic Extract ◽  
Four Levels ◽  
Effect On Yield ◽  
Spraying Plants

This study was carried out in greenhouse Date to palm Research units, College of Agriculture, University of Baghdad ( Abu Ghraib ) , seasons 2013 and 2014 to investigate the effect of foliar application organic matter extract and humic acid and their interactions on yield of strawberry plants . The study include 12 treatments , to spray strawberry's plant with four levels of organic matter spray included distilled water only (T0) , (1) volume of organic matter extract to volume of distilled water ( 1:1)  (T1) , (2) volume of organic matter extract to volume of distilled water (2:1 ) (T2 ) and (3) volume of organic matter extract volume of distilled water (3:1) (T3), the second factor was three concentrations of humifert-ultra , 0( H0 ) , 2.5 ml.L-1 ( H2.5) and 5 ml.L-1  ( H5 ) to the soil . Factorial Experiment carried out according to RCBD with  three replications , averages compared by LSD test at the level of 5% probability. Results that have been obtained is that spraying plants extract organic matter led to a significant increase in the number of flowers and the percentage of the contract and the number of fruits and had no significant effect on yield of plant. addition of humic acid led to a significant increase in the number of flowers and the percentage of fruit set and the number of fruits and fruit weight and yield of plant .

Hydrogen Peroxide Might Bleach Natural Dentin by Oxidizing Phosphoprotein

2018 ◽  
Vol 97 (12) ◽  
pp. 1339-1345 ◽  
Author(s):  
T. Jiang ◽  
Y.R. Guo ◽  
X.W. Feng ◽  
Y. Sa ◽  
X. Yang ◽  
...  
Keyword(s):  
Amino Acids ◽  
Hydrogen Peroxide ◽  
Acetic Acid ◽  
Aromatic Amino Acids ◽  
Disodium Salt ◽  
Tooth Bleaching ◽  
Distilled Water ◽  
Fluorescent Properties ◽  
Fluorescent Intensity ◽  
Tooth Color

Recent studies suggested that bleaching agents may whiten teeth by oxidizing the fluorescent materials, which are the proteins located in the organic-inorganic interface. Therefore, we postulated that fluorescence of dentin came from dentin phosphoprotein (DPP) and that bleaching agents might bleach dentin by oxidizing DPP. Fifty-six specimens were randomly divided into 4 groups and exposed to distilled water, hydrogen peroxide (HP), ethylenediamine tetraacetic acid disodium salt (EDTA), and acetic acid for 24 h. After measuring the organic and inorganic components, fluorescence, and color characteristics of dentin before and after exposure, we found that when DPP was removed from dentin by EDTA, fluorescent intensity declined proportionally with the reduction in Raman relative intensity, and dentin was whitened considerably, with an Δ E value 6 times higher than that of the distilled water group. On the contrary, due to the incapability of acetic acid to dissolve DPP during decalcification, fluorescent intensity values and tooth color remained nearly unchanged after exposure to acetic acid. Dentin exposed to neutral HP showed no obvious morphologic and organic/inorganic component changes except for the destruction of DPP. Similarly, dramatically decreased fluorescent intensity and lightened color were found in the HP group. Moreover, DPP solution of the HP group exhibited decreased ultraviolet absorbance, especially between 250 and 300 nm, which arose from aromatic amino acids. The results indicated that DPP was responsible for the fluorescent properties of dentin and that HP might bleach dentin by the oxidization of aromatic amino acids in DPP. These findings are of great significance in promoting our further understanding of the mechanism of tooth bleaching and the fluorescent property of normal dentin.

scholarly journals Day-neutral Strawberries for High Tunnel Production in the Central United States

2018 ◽  
Vol 28 (2) ◽  
pp. 154-165 ◽  
Author(s):  
Kelly Gude ◽  
Cary L. Rivard ◽  
Sara E. Gragg ◽  
Kimberly Oxley ◽  
Petros Xanthopoulos ◽  
...  
Keyword(s):  
United States ◽  
Production System ◽  
Gray Mold ◽  
Fruit Weight ◽  
Fruit Yield ◽  
Average Weight ◽  
High Tunnel ◽  
San Andreas ◽  
Production Space ◽  
Central United States

Specialty crop production in high tunnel systems has greatly expanded in the central United States. Strawberry (Fragaria ×ananassa) may be a viable high-value crop for high tunnel growers, but fall-planted production systems have a high opportunity cost in regard to winter production space. This study investigates the feasibility of spring-planted day-neutral strawberry cultivars in a high tunnel production system in Kansas. Furthermore, the goals of this report are to identify day-neutral cultivars that are successful in this production system and investigate the utility of evaporative cooling (EC), as they relate to fruit yield and marketability as well as incidence of gray mold (caused by Botrytis cinerea). High tunnel trials were conducted at the Kansas State University Olathe Horticulture Research and Extension Center during 2014 and 2015. Six commercially available cultivars were evaluated: Albion, Evie 2, Monterey, Portola, San Andreas, and Seascape in both years. Mature fruit (90% to 100% red) were harvested twice weekly for total and marketable (fruit with no defects) fruit yield. The results indicate that ‘Portola’ had the highest total fruit weight in both years at 0.60 and 0.51 kg/plant, respectively, and was significantly higher than ‘Monterey’, ‘Albion’, and ‘San Andreas’ in both years (P < 0.05). In 2014, ‘Portola’, ‘San Andreas’, and ‘Albion’ produced the largest total fruit average weight (grams/fruit) and were significantly larger than ‘Seascape’ and ‘Evie 2’ (P < 0.05). In 2015, ‘Portola’ had significantly larger fruit than all the other cultivars except San Andreas (P < 0.05). Marketability percent by weight ranged from 76.5% to 88.6% across both years and the highest marketability was observed with ‘Albion’ (89% and 83%) and ‘Monterey’ (85% and 84%) in 2014 and 2015, respectively. An examination of fruit production during the early, mid-, and late seasons was used to determine seasonal dynamics of each cultivar and the high tunnel system. The overall trend was that total fruit weight was highest during the midseason and total average fruit weight was largest in the early season. However, ‘San Andreas’ and ‘Seascape’ had similar levels of production between the early and midseason and had the lowest level of production in the midseason, particularly in the 2015 trial. In our trials, the use of EC did not affect fruit weight or gray mold incidence on strawberry fruit. Based on the crop productivity observed in our study, this production system has the potential to extend the season for strawberry growers in the central United States or provide a high-value rotational crop for existing high tunnel growers that does not require winter production space.

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