Biochemical and Physiological Responses of Harmful Karenia mikimotoi to Algicidal Bacterium Paracoccus homiensis O-4

Harmful algal blooms caused by Karenia mikimotoi frequently occur worldwide and severely threaten the marine environment. In this study, the biochemical and physiological responses of K. mikimotoi to the algicidal bacterium Paracoccus homiensis O-4 were investigated, and the effects on the levels of reactive oxygen species (ROS), malondialdehyde content, multiple antioxidant systems and metabolites, photosynthetic pigments, and photosynthetic index were examined. The cell-free supernatant in strain O-4 significantly inhibited K. mikimotoi cell growth. The bacterium caused the K. mikimotoi cells to activate their antioxidant defenses to mitigate ROS, and this effect was accompanied by the upregulation of intracellular antioxidant enzymes and non-enzyme systems. However, the overproduction of ROS induced lipid peroxidation and oxidative damage within K. mikimotoi cells, ultimately leading to algal death. In addition, the photosynthetic efficiency of the algal cells was significantly inhibited by O-4 and was accompanied by a reduction in photosynthetic pigments. This study indicates that O-4 inhibits K. mikimotoi through excessive oxidative stress and impaired photosynthesis. This research into the biochemical and physiological responses of K. mikimotoi to algicidal bacteria provides insights into the prophylaxis and control of harmful algal blooms via interactions between harmful algae and algicidal bacteria.

Elucidation of the Algicidal Mechanism of the Marine Bacterium Pseudoruegeria sp. M32A2M Against the Harmful Alga Alexandrium catenella Based on Time-Course Transcriptome Analysis

The marine dinoflagellate Alexandrium is associated with harmful algal blooms (HABs) worldwide, causing paralytic shellfish poisoning (PSP) in humans. We found that the marine bacterium Pseudoruegeria sp. M32A2M exhibits algicidal activity against Alexandrium catenella (Group I), inhibiting its motility and consequently inducing cell disruption after 24 h of co-culture. To understand the communication between the two organisms, we investigated the time-course cellular responses through genome-wide transcriptome analysis. Functional analysis of differentially expressed genes revealed that the core reactions of the photosystem in A. catenella were inhibited within 2 h, eventually downregulating the entire pathways of oxidative phosphorylation and carbon fixation, as well as associated metabolic pathways. Conversely, Pseudoruegeria upregulated its glycolysis, tricarboxylic acid cycle, and oxidative phosphorylation pathways. Also, the transporters for nutrients such as C3/C4 carbohydrates and peptides were highly upregulated, leading to the speculation that nutrients released by disrupted A. catenella cells affect the central metabolism of Pseudoruegeria. In addition, we analyzed the secondary metabolite-synthesizing clusters of Pseudoruegeria that were upregulated by co-culture, suggesting their potential roles in algicidal activity. Our time-course transcriptome analysis elucidates how A. catenella is affected by algicidal bacteria and how these bacteria obtain functional benefits through metabolic pathways.

Self-floating Capsule of Algicidal Bacteria Bacillus sp. HL and its Performance in the Dissolution of Microcystis Aeruginosa

Algicidal bacteria is known as efficient and environmentally friendly in treating Microcystis aeruginosa (M. aeruginosa). However, the practical application of algicidal bacteria in the natural water is limited by the interference of external factors and the low reuse capability. In this study, a biodegradation capsule for M. aeruginosa is prepared by biocompatible sodium alginate (SA) compositing with eco-friendly ethyl cellulose (EC). Bacterial strain HL was immobilized and the capsule was obtained under optimal usage concentrations of SA, Calcium chloride (CaCl2) and EC at 2%, 3% and 3%. It has been observed that capsules immobilizing bacteria HL shows considerable advantages over traditional bio-treatment systems (free-living bacteria) and good reusability performance. A better dissolution rate of 77.67% ± 1.14% on the 7th day was obtained with the embedding of algicidal bacteria at 50 mL, which enhanced algae dissolution rate by 11.05% compared with free-living bacteria, and the dissolution rate for M. aeruginosa still reaches 68.57% ± 2.88% after three times repetitive use. Algicidal bacteria capsules were examined on the fluorescence and antioxidant system of M. aeruginosa. It was indicated that photosynthetic mechanisms of M. aeruginosa were destroyed, superoxide dismutase (SOD), peroxidase (POD), catalase (CAT) were all significantly induced as antioxidant response, and malondialdehyde (MDA) content increased. Overall, capsules prepared in this study can provide a desirable environment for algicidal bacteria HL and ensure algicidal bacteria to in-situ work well in the inhibition of algae.

Transcriptional Analysis of Microcystis aeruginosa Co-Cultured with Algicidal Bacteria Brevibacillus laterosporus

Harmful algal blooms caused huge ecological damage and economic losses around the world. Controlling algal blooms by algicidal bacteria is expected to be an effective biological control method. The current study investigated the molecular mechanism of harmful cyanobacteria disrupted by algicidal bacteria. Microcystis aeruginosa was co-cultured with Brevibacillus laterosporus Bl-zj, and RNA-seq based transcriptomic analysis was performed compared to M. aeruginosa, which was cultivated separately. A total of 1706 differentially expressed genes were identified, which were mainly involved in carbohydrate metabolism, energy metabolism and amino acid metabolism. In the co-cultured group, the expression of genes mainly enriched in photosynthesis and oxidative phosphorylation were significantly inhibited. However, the expression of the genes related to fatty acid synthesis increased. In addition, the expression of the antioxidant enzymes, such as 2-Cys peroxiredoxin, was increased. These results suggested that B. laterosporus could block the electron transport by attacking the PSI system and complex I of M. aeruginosa, affecting the energy acquisition and causing oxidative damage. This further led to the lipid peroxidation of the microalgal cell membrane, resulting in algal death. The transcriptional analysis of algicidal bacteria in the interaction process can be combined to explain the algicidal mechanism in the future.

Encapsulation and Algicidal Properties of Fermentation Products From Vibrio brasiliensis H115

Algicidal bacteria offer an eco-friendly and promising approach for controlling harmful algae blooms (HABs). In this study, repeated batch fermentation of immobilized algicidal bacterium Vibrio brasiliensis H115 was preformed to enhance the productivity of the algicidal compounds. The highest algicidal efficiency of the fermentation products against Akashiwo sanguinea (100%) was achieved when the fermentation time was decreased from 24 to 14 h. The cell-free fermentation broth was then spray-dried and floating microcapsules were prepared from the dried powder. The optimum preparation conditions for floating microcapsules were: sodium alginate (SA), 3%; CaCO3: SA (mass ratio), 3:4; CaCl2, 3%; citric acid, 4%; ethylcellulose, 2%; crosslinking time, 30 min. Under the optimal conditions, the floating microcapsules displayed efficient A. sanguinea cell lysis ability and the algicidal efficiency increased from 10.62% (4 h) to 100% (24 h). These results suggest that the floating microcapsules could potentially be practically used for controlling the outbreaks of A. sanguinea.

Algicidal Activity of Novel Indigenous Bacterial Strain, Paracoccus Sp., Against Harmful Algal Bloom Species, Karenia Mikimotoi

Harmful algal blooms have deleterious effects on aquatic ecosystems and human health. The application of algicidal bacteria is a promising and environmentally friendly method of preventing and eradicating harmful algal blooms. In this study, a screen for algicidal agents against harmful algal blooms was used to identify an algicidal bacterial strain isolated from a Karenia mikimotoi culture. Strain O-1 exhibited a strong inhibitory effect on harmful K. mikimotoi and was identified as a Paracoccus species via 16S rRNA gene sequence analysis. This strain killed K. mikimotoi by secreting active algicidal compounds, which were stable at temperatures of -80–121 °C, but these substances were sensitive to strongly acidic conditions. The algicidal properties of strain O-1 against K. mikimotoi were cell density- and time-dependent. No significant changes or negative effects were noted for two other Chlorophyta species, which highlighted the specificity of the studied algicidal substance. Finally, single-factor experiments revealed the optimum growth conditions of strain O-1 under different pH and temperature conditions. Strain O-1 therefore has potential as a bio-agent for reducing the biomass of harmful K. mikimotoi blooms.

A polyyne toxin produced by an antagonistic bacterium blinds and lyses a green microalga

Microalgae are key contributors to global carbon fixation and the basis of many food webs. In nature, their growth is often supported or suppressed by other microorganisms. The bacterium Pseudomonas protegens Pf-5 arrests the growth of the green alga Chlamydomonas reinhardtii, deflagellates the alga by the cyclic lipopeptide orfamide A, and alters its morphology. Using a combination of Raman microspectroscopy, genome mining and mutational analysis, we discovered a novel polyyne toxin we name protegencin that is secreted by P. protegens and penetrates algal cells to destroy their primitive visual system, the eyespot. Together with secreted orfamide A, protegencin prevents the phototactic behavior of C. reinhardtii needed to perform optimal photosynthesis. A protegencin-deficient biosynthetic mutant of P. protegens does not affect growth or eyespot carotenoids of C. reinhardtii. Thus, protegencin acts in a direct and destructive way, and reveals at least a two-pronged molecular strategy used by algicidal bacteria.

Dynamical analysis of an aquatic amensalism model with non-selective harvesting and Allee effect

<abstract><p>In this paper, in order to explore the inhibition mechanism of algicidal bacteria on algae, we constructed an aquatic amensalism model with non-selective harvesting and Allee effect. Mathematical works mainly gave some critical conditions to guarantee the existence and stability of equilibrium points, and derived some threshold conditions for saddle-node bifurcation and transcritical bifurcation. Numerical simulation works mainly revealed that non-selective harvesting played an important role in amensalism dynamic relationship. Meanwhile, we proposed some biological explanations for transcritical bifurcation and saddle-node bifurcation from the aspect of algicidal bacteria controlling algae. Finally, all these results were expected to be useful in studying dynamical behaviors of aquatic amensalism ecosystems and biological algae controlling technology.</p></abstract>

Isolation and Identification of Two Algae-Lysing Bacteria against Microcystis aeruginosa

Algae blooms present an environmental problem worldwide. In response to the outbreak of harmful algal blooms in cyanobacteria, the role of biological control has drawn wide attention, particularly for algicidal bacteria. The mechanism underlying algicidal activity was determined in our study. Algae-lysing bacteria used were separated from water and sediment collected from the Fenhe scenic spot of Taiyuan. Genetic and molecular identification was conducted by polymerase chain reaction amplification based on 16S rDNA gene. These bacterial strains were identified as Raoultella planticola and Aeromonas sp. The algae-lysing characteristics were evaluated on Microcystis aeruginosa. For the two algicidal bacteria, the high inoculation ratio (>8%) of bacteria strains contributed to the lytic effect. M. aeruginosa could be completely removed by these strains at different cell ages. However, the time used decreased with an increase in cell age. The removal rate was increased while M. aeruginosa was in the lag and logarithmic phases. The earlier bacteria strains could be inoculated, the sooner all algae could be removed. Both algicidal substances were protein, which could destroy the photosynthetic systems and break the cell of M. aeruginosa. The algicidal bacteria strain has important theoretical and practical significance for economic and feasible algae removal and provides good germplasm resources and technical support for the control of cyanobacterial bloom.