CONCEPTUALISATIONS OF ANGER IN ENGLISH IDIOMS. AN ANALYSIS BASED ON THE EXTENDED CONCEPTUAL METAPHOR THEORY

The article combines the approach to idiom classification according to Langlotz (2006) and the recently suggested analytical framework for figurative language analysis known under the name of the Extended Conceptual Metaphorical Theory (Kovecses 2020). The aim of the article is to identify some of the conceptual pathways of ANGER idioms in English. The analysis of 37 idioms for expressing ANGER revealed that both metaphorical (e.g. go through/hit the root) and metonymic (e.g. make someone's hackles rise) motivations play a crucial role in the transparency of the idiomatic meaning. It was also concluded that three image schemas in particular play a crucial role in metaphorical idioms for expressing the concept of ANGER in English: ACTIVITY IS MOTIO N, INTENSITY OF ACTIVITY IS HEAT and ANGER IS HEAT. However, contrary to the HEAT element, which is particularly salient in linguistic metaphors for expressing ANGER (e.g. kindle the wrath), it is the MOTION element which plays the crucial role in the conceptualizations of ANGER in idioms in English (e.g. go through/hit the roof, flip the lid, fly off the handle).

89 Effects of a Novel Heat Lamp Compared to Conventional Heat Lamps on Litter Performance

The objectives were to evaluate differences in productivity (mortality, number of pigs weaned and litter weights) and electricity usage between farrowing crates equipped with the HAVEN device or standard heat lamps. The HAVEN is a heat element designed to create a microclimate for newborn pigs. A total of 314 sows (Camborough; PIC, Hendersonville, TN) were initially allotted to the study in a randomized complete block design (RCBD) based on parity (P1, P2, P3+). Treatments consisted of control group (standard heat lamps) and treatment group (HAVEN device). Around d112 of gestation the sows were moved to the farrowing house and randomly allotted to the treatment. After farrow, litters were cross-fostered within treatment until 24-h after farrowing to equalize litter number to teat count. Litter size and weight were collected at the time of cross-fostering and at weaning. Sows had an ad libitum access to feed and water during lactation. Data were analyzed as an RCBD using the GLIMMIX procedure of SAS with litter as the experimental unit and block as a random effect. There was no significant difference (P > 0.05) between treatments on litter growth performance. However, there were significant differences (P < 0.05) between the Control and Haven groups on piglets mortality and removals (%). The Control group had a higher incidence of mortality when compared to the Haven group (11.42% vs. 9.06%, respectively). In addition, the Control group had a higher (P < 0.05) percentage of pigs removed compared to the Haven group (18.41% vs. 15.55%, respectively). Regarding electricity usage, on average the HAVEN device consumed 1.55 Wh/day compared to 2.41 Wh/day from the heat lamp. In conclusion, under the conditions of this trial the HAVEN provided production benefits reducing mortality and removals (%), and also potential savings in electricity.

Uji Kinerja Alat Penyangrai Kopi Tipe Silinder Menggunakan Band-Heater sebagai Pemanas

Abstrak. Konsumsi kopi di Indonesia mengalami kenaikan rata-rata sekitar 3 % setiap tahunnya. Meningkatnya nilai konsumsi kopi menjadi pendorong bagi pelaku pengolahan kopi untuk meningkatkan produksinya. Oleh karena itu penting untuk memiliki alat penyangrai yang dapat meningkatkan kualitas dan kuantitas produksi. Penelitian ini dilakukan pengujian mesin sangrai tipe silinder yang dilengkapi elemen panas (heater) sebagai pemanas dan diharapkan dapat mempercepat proses penyangraian dengan kadar air sangrai yang lebih seragam.Tujuan penelitian adalah untuk mengetahui kinerja mesin sangrai kopi tipe silinder menggunakan elemen panas (heater) untuk penyangraian kopi robusta sebanyak 2 kg/penyangraian.Prosedur penelitian dimulai dengan persiapan alat, pengumpulan data dan analisa data. Pengumpulan data dilakukan dengan metode observasi. Pengamatan dan analisis data meliputi distribusi suhu, kadar air, kuat arus listrik, daya listrik dan kebutuhan energi listrik.Hasil penelitian menunjukan penyangraian dilakukan pada tingkat menengah (medium), nilai distribusi suhu yang dihasilkan berbeda, sesuai jumlah heater yang digunakan. Heater 7, suhu berkisar 70-85 °C dengan kadar air kopi sangrai 2.2 % sementara suhu sangrai 9 Heater, berada di 98.33-114 °C kadar air 1.37 % dengan tingkat kematangan yang relatif beragam. Daya listrik yang diperlukan untuk menjalankan semua elemen panas pada penyangraian dengan 7 heater yaitu 2160.56 watt dengan kuat arus yang diperlukan 9.95 ampere, daya listrik sangrai dengan 9 heater 2726.74 watt arus listrik yang dibutuhkan 12.71 ampere.Test the Performance of Coffee Roasters by Using a Heat Element as a Heat SourceAbstract. Coffee consumption in Indonesia has increased an average of around 3% every year. The increasing value of coffee consumption is driving the coffee processing industry to increase its production. Therefore it is important to have a roaster that can improve the quality and quantity of production. This research is carried out testing a cylindrical type roaster machine equipped with a heating element (heater) as a heater and is expected to accelerate the roasting process with a more uniform roasting water content.The purpose of this study was to determine the performance of a cylindrical type coffee roaster machine using a heat element (heater) for roasting robusta coffee of 2 kg / roasting. The research procedure begins with the preparation of tools, data collection and data analysis. Data collection is done by observation method. Data observations and analyzes include temperature distribution, water content, electric current strength, electric power and electrical energy requirements.The results showed that roasting was done at the medium level (medium), the resulting temperature distribution values were different, according to the number of heaters used. Heater 7, the temperature ranges from 70-85 ° C with 2.2% roasted coffee water content while the temperature of the roasted 9 Heater, is at 98.33-114 ° C the water content is 1.37% with a relatively diverse level of maturity. The electric power needed to run all the heat elements in roasting with 7 heaters is 2160.56 watts with the required strong current of 9.95 amperes, roasted electrical power with 9 heaters 2726.74 watts of electric current required 12.71 amperes.

Performance of a bridge deck as solar collector in a thermal energy storage system

Solar energy can be stored in subsurface and extracted to melt snow and deice in winter. In summer, the bridge deck heat element in a bridge deicing system could serve as a solar energy collector without additional cost. Numerical models were developed in this study to investigate the performance of a bridge deck solar collector. The effects of radiation intensity and wind speed on the solar energy collection efficiency of a bridge deck solar energy collector were discussed and analyzed. The results show that the temperature of the slab was decreased during the solar collection process, and the solar energy collection efficiency of the bridge deck solar collector was about 26~47%. The collection efficiency of solar energy at a given wind speed was increased with the decreasing of the radiation energy, and this effect was more pronounced when the wind speed was higher. The solar energy collection was beneficial to the durability of the top asphalt layer as well as the structural response of the bridge because the magnitude and gradient of the slab temperature were much lower when the bridge deck served as a solar energy collector.

SISTEM PENGENDALIAN SUHU DAN PEMANTAUAN KELEMBABAN BIJI KOPI PADA MESIN PENYANGRAI BERBASIS ARDUINO 2560

Anggi Permana, Iman Setiono, in this paper explain that along with the development of modern times. Technological advancements were increasingly found in manufacturing products, everything was done to be easy and practical. These products are made with the aim of helping human work. However, not all manufacturing products are automated. Some products still work manually. Therefore, we are required to be able to innovate by changing the manual process with a more efficient method by using products that are automatic. One tool is the roasting machine for coffee beans. Currently on the market it is rare for automatic coffee roasters to be designed. Most coffee roasters are done manually, use hand mixers, and use wood stoves or gas stoves. This situation becomes less efficient where the roasting is still using the hands, causing it to ripen evenly and burn. Though to get the right coffee is from the roasting process. Roasting determines the color and variety of flavors of coffee to be consumed. The effect of temperature and time also affects the results of roasting, even when roasting here we monitor the thickness of coffee beans. to produce good roasting. The principle is to give the right amount of time and the right temperature so that coffee will not only have a fragrant aroma but also create the right taste. To solve the problem, in this article we made coffee bean roasters. This coffee bean roasting system is based on Arduino MEGA type 2560. The roasting process uses the mlx90614 sensor and DHT11 sensor to monitor the moisture of coffee beans that will be displayed on the 7-segment. The heating media used is using heat elements instead of stoves. This tool is able to roast as much as 400 grams of coffee. It is expected that the roasting machine of coffee beans will be more optimal Keywords: Arduino MEGA, heat element, DHT11 sensor, MLX90614 sensor and, 7-segment. ReferencesMusbikhin. 2011. Penegertian sensor dan macam-macam sensor. (http://www.musbikhin.com/pengertian-sensor-dan-macam-macam-sensor). diakses tanggal 4 juni 2017.Ardy, faisal. 2016. Pengertian DHT11. (https://docslide.net/documents/2012-2-00944-sk-bab2001pdf.html). diakses tanggal 4 juni 2017.Elok, Dhinda. 2016. Aplikasi Arduino Untuk Monitoring Dan Setting Suhu Piringan Logam Dengan Sensor MLX90614 Pada Aplikasi Pemanas Roti. Tugas Akhir. Tidak diterbitkan. PSD III Teknik Elektro Universitas Diponegoro, Semarang.Ecadio. 2017. Teori arduino. (http://ecadio.com/belajar-dan-mengenal-arduino-mega). diakses tanggal 30 april 2017.Syahwil, muhammad. 2017. Panduan Mudah Balajar Arduino Menggunakan Simulasi Proteus. Andi Offset. jakartaKho, Dickson. 2017. Pengertian 7segment. (http://teknikelektronika.com/pengertian-seven-segment-display-layar-tujuh-segmen/). diakses tanggal 2 mei 2017.Permata, Redi. (2016). Rancang Bangun Sistem Pengontrol BATCH MIXER Pada Industri Minuman Dengan Metode PID Berbasis Arduino Uno R3. Tugas Akhir. Tidak diterbitkan. PSD III Teknik Elektro Universitas Diponegoro, Semarang.Restiawan, Masde. (2016). Otomatisasi Pengatur Suhu Dan Waktu Pada Penyangrai Kopi ( Roaster Coffee ) Berbasis Atmega 16 Pada Tampilan Lcd ( Liquid Crystal Display). Tugas Akhir. Tidak diterbitkan. PSD III Teknik Elektro Universitas Diponegoro, Semarang.

Termovision and electricity capacitance measurements as a evaluation of a helicopter rotor’s blades delamination

The article presents essential elements reached during investigations of heat section of rotor blades which have been done in AFIT. The investigations were related to a valuation of helicopter’s rotor blades delamination. They used a method of thermal field measurement as well as a electricity capacitance between an airframe and a heat element of the installation. A suggestion of such measurements appeared during the disassembly of rotor blade heat sections when some local unglue of heat element’s tape from the structure of blade’s heating pack has seen. Spots nearby separation of adhesive are a potential area of a local temperature increase, both the electric heating element and the mechanical structure of the blade. This is especially dangerous for composite structures. Overheated composite structures characterized by reduced flexibility and becomes prone to cracking. Therefore, the possibility of non-invasive monitoring adhesive spots, without removing the blades would be particularly useful.