International Code of Nomenclature for Cultivated Plants: on the history of the Russian translation

An urgent need to use a unified nomenclature for cultivated plants was indicated at the beginning of the 20th century by R.E. Regel, A.I. Malzev, K.A. Flyaksberger. Half a century later, an appendix to the International Code of Botanical Nomenclature (Stockholm, 1952) published the first formulated rules for naming cultivated plants, which provided a basis for the International Code of Nomenclature for Cultivated Plants issued as a separate edition in 1953. The primary goal of the Code was to eliminate confusion, promote order and uniformity in the naming of new varieties and the use of accepted variety names, i.e. to establish unified nomenclature rules. The main categories of the nomenclature for cultivated plants (cultivar, group, grex) do not represent a hierarchical system. So far, nine editions of the International Code of Nomenclature for Cultivated Plants had been published, of which four were translated into Russian (1953, 1958, 1961 and 1969). The prepared translation of the ninth edition is going to be published in the Vavilovia journal.

Analysis of varietal diversity, decorativeness and peculiarities of growth and development of cultivars Dahlia cultorum Thorsrud & Reisaeter in the collection of the biostationary of Bila Tserkva NAU

Aim. In order to identify promising cultivars of Dahlia cultorum for use in landscaping in Kyiv region, the analysis of the system of qualitative and quantitative indicators of cultivars of dahlias, the peculiarities of their growth and development in the absence of irrigation is conducted. Methods. To analyze the diversity of Dahlia cultorum cultivars at the biostationary of Bila Tserkva NAU, the classification developed by the American Society of Dahlia (ADS classification) was used. The cultivar assortment of dahlias was studied according to the descriptions of the catalog of the company “SontseSad”, which transferred 108 cultivars of Dahlia cultorum to Bila Tserkva NAU biostationary in 2014. Phenological rhythms of growth and development of dahlias were studied according to the methods of B. K. Shybniev, H. D. Yurkevych, and D. S. Holod. The increment of dahlias was measured during the period of active growth, the size of the flower — during the period of its full opening with the help of a measuring ruler on 5 specimens of each cultivar every decade. Results. Based on the analysis of the varietal composition of Dahlia cultorum collection of dahlia cultivars of Bila Tserkva NAU biostationary, it was found that the largest number of 36% belongs to the cultivar group of decorative dahlias, 12% — to cactus, 7% — to spherical and 1% to pompoms and anemones. The mixed cultivar of dahlias is 43.4%, among them the most numerous group of dahlias with dissected leaves “Deer antlers” — 48%, “Karma” — 19%, pot — 12%, French collection — 21%. According to the color spectrum, the collection is dominated by dahlias of red color — 29%, pink — 19%, yellow and orange — 16% each, violet — 12%, white color — 6%. Two-color cultivars amount to only 2%. Observations show that in May–June, due to the long and dry period and the lack of artificial irrigation, all cultivars of dahlias at Bila Tserkva NAU biostationary were marked by very slow growth. As of July 15, the height of dahlia bushes averaged 30–50 cm, which was significantly less than the size presented in the catalog of the magazine “SontseSad”. Conclusions. The collection of dahlias at Bila Tserkva NAU biostationary includes 108 cultivars belonging to seven main cultivar groups, including 11 cultivars from the new French collection. Early in the first decade of July, the cultivars ‘Islande’, ‘Maki’, ‘Sir Alf Ramsay’, ‘Mingus Alex’, ‘Glorie van Heemstede’ begin to bloom. Latest of all, in August, cultivars ‘Babylon Rose’, ‘Amanda’, ‘Aitara Bronwyn’, ’Karma Gold’, ‘Gallery Rembrandt’, ‘Lilac Time’, and ‘Star Spectacle’ began flowering. It is established that the period from the appearance of the bud to the opening of the flower in dahlia cultivars lasts 25-30 days. The first buds appeared in early July, but their peduncles were very short and such flowers were not suitable for cutting. In fact, the blooming central flower itself was 5-10 cm lower than the second-order buds around it, and therefore had a limited view from the inflorescence, which led to a loss of decorativeness in the cultivars ‘Romance’, ‘Candlelight’, and “Karma Bon Bini”. The duration of flowering of one dahlia flower in different cultivars ranged from 5 to 17 days. The longest period of blooming of one flower is 14-17 days in ‘Autumn Fairy’, ‘Nagano’, ‘Idylle’, ‘Babylon Brons’, ‘Duet’ cultivars. The shortest blooming period of one flower is 5-7 days for ‘Ellen Huston’, ‘Champs Elysees’, ‘ThykiYori No Shisha’, ‘Aspen’ cultivars. Due to the high air temperature and the long rainless period, the peak of flowering of dahlias in the conditions of Bila Tserkva NAU biostationary was at the beginning of September.

Cultivar-Groups in Cucurbita maxima Duchesne: Diversity and Possible Domestication Pathways

Domesticated Cucurbita has been remarked as one of the plant genera with the highest diversity in color, shape and fruit dimensions. Their economic and cultural values are related to the consumption of the mature or immature fruits, seeds, flowers, and to the use as decoration. The wild ancestor of C. maxima, the ssp. andreana has an actual scattered and disjointed distribution, associated with megafauna seed disperser syndrome. It was domesticated in South America around 9000–7000 years BP. The cultivar-group is a subspecific category for assembling cultivars on the basis of defined similarity. The work describes and pictures nine cultivar-groups for the species, Banana, Turban, Hubbard, Show, Buttercup, Zapallito, Plomo, Zipinka and Nugget. The molecular and a morphological join data analysis scatter biplot showed Turban and Buttercup in a central position, suggesting a first step in the domestication pathway associated with seed and immature fruit consumption; afterward, bigger bearing fruits groups were selected for their mature fruit flesh quality on one hand, and bush type, short day induction and temperate climate adaptation on the other hand. The striking domesticated Brazilian accession MAX24 intermediate between cultigens and ssp. andreana strengthens, in concordance with archeological remains, the possible domestication place of the species more easternward than previously believed.

Genetic diversity analysis of Chinese plum (Prunus salicina L.) based on whole-genome resequencing

Chinese plum (Prunus salicina L.), also known as Japanese plum, is gaining importance because of its extensive genetic diversity and nutritional attributes that are beneficial for human health. Single-nucleotide polymorphisms (SNPs) are the most abundant form of genomic polymorphisms and are widely used in population genetics research. In this study, we constructed high-quality SNPs through whole-genome resequencing of 67 Prunus accessions with a depth of ~20× to evaluate the genome-level diversity and population structure. Phylogenetic analysis, principal component analysis, and population structure profiling indicated that the 67 plum accessions could be classified into four groups corresponding to their origin location, the southern cultivar group (SCG), the northern cultivar group (NCG), the foreign cultivar group (FG), and the mixed cultivar group (MG). Some cultivars from South China clustered with the other three groups. The genetic diversity indices including private allele number, observed heterozygosity, expected heterozygosity, and the nucleotide diversity of the SCG were higher than those of the NCG. Gene flow from the SCG to FG was also detected. Based on the distribution of wild resources, we concluded that the domestication center of origin of the Chinese plum was southwestern China. This study also provided genetic variation features and the population structure of Chinese plum cultivars, laying a foundation for breeders to use diverse germplasm and allelic variants to improve Chinese plum varieties.

The UCR Minicore: a valuable resource for cowpea research and breeding

ABSTRACTIncorporation of new sources of genetic diversity into plant breeding programs is crucial for continuing to improve yield and quality, as well as tolerance to abiotic and biotic stresses. A minicore (the “UCR Minicore”) composed of 368 worldwide accessions of cultivated cowpea has been assembled, having been derived from the University of California, Riverside cowpea collection. High-density genotyping with 51,128 SNPs followed by principal component and genetic assignment analyses identified six subpopulations in the UCR Minicore, mainly differentiated by cultivar group and geographic origin. All six subpopulations were present to some extent in West African material, suggesting that West Africa is a center of diversity for cultivated cowpea. Additionally, population structure analyses supported two routes of introduction of cowpea into the U.S.: (1) from Spain to the southwest U.S. through Northern Mexico, and (2) from Africa to the southeast U.S. via the Caribbean. Genome-wide association studies (GWAS) of important agronomic traits including flowering time, resulted in the identification of significant SNPs for all traits and environments. The mapping resolution achieved by high-density genotyping of this diverse minicore collection allowed the identification of strong candidate genes, including orthologs of the Arabidopsis FLOWERING LOCUS T. In summary, this diverse, yet compact cowpea collection constitutes a suitable resource to identify loci controlling complex traits, consequently providing markers to assist with breeding to improve this crop of high relevance to global food and nutritional security.

Genetic diversity analysis of Chinese plum (Prunus salicina L.) based on whole-genome resequencing

Chinese plum (Prunus salicina L.), also known as Japanese plum, is gaining importance due to their extensive genetic diversity and nutritional attributes beneficial for human health. Single-nucleotide polymorphisms (SNPs) are the most abundant form of genomic polymorphisms and are widely used in population genetics research. Here, we construed high-density haplotype map by whole-genome resequencing of 67 Prunus accessions with a depth of ~20× to evaluate the genome-level diversity and population structure. The phylogenetic analysis, the principal component analysis, and the population structure profiling, indicated that the 67 plum accessions could be classified into four groups corresponding to their origin location, the southern cultivar group (SCG), the northern cultivar group (NCG), the foreign cultivar group (FG), and the mixed cultivar group (MG). Some cultivars from South China were clustered with the other three groups. The genetic diversity indices including the private allele number, the observed heterozygosity, the expected heterozygosity, and the nucleotide diversity of the SCG were higher than those of the NCG. The gene flow from the SCG to the FG was detected as well. We concluded that the origin center of Chinese plum was at the Yangtze River Basin in South China. This study provided genetic variation features and population structure of Chinese plum cultivars, laying a foundation for breeders to use diverse germplasm and allelic variants for improving Chinese plum varieties.

Changes in estimated value of perennial ryegrass cultivar/ endophyte combinations in the DairyNZ Forage Value Index when metabolisable energy contents specific to culitvar groups are included

Further development of the DairyNZ Forage Value Index (FVI) requires accounting for genetic variation in the nutritive value of ryegrass herbage in addition to the current weightings on dry matter production traits. Performance values for metabolisable energy content (PV ME) have been identified as the most appropriate variables to use for this purpose. In this study an assessment was made of the effect of including cultivar group (mid-heading date diploid, late-heading date diploid and tetraploid) PV ME in FVI ranking calculations of eligible perennial ryegrass (Lolium perenne) cultivars. Incorporation of the seasonal ME trait into the FVI has resulted in changes in rankings of those cultivars. Although correlations were strong (0.74 for Upper South Island to 0.92 for Upper North Island) between rankings of cultivars using the current FVI and the FVI with cultivar group PV ME, marked improvements have been made in the rankings of tetraploid cultivars. On-farm persistence implications (not yet included in the FVI) of selecting tetraploid cultivars will need to be included if the ME trait is included in the FVI.

Influence of the physical form of oat grain on the fattening results and carcass quality of White Kołuda geese

The aim of the study was to examine the influence of the physical form of oat grain (whole, crushed or ground grain) on the fattening results, feed conversion and carcass quality of the W-33 strain of White Kołuda (Biała Kołudzka®) geese. A total of 90 hatchlings (45 ♂♂ + 45 ♀♀) were randomly selected for the experiment. All geese were fed in the same way until the age of 14 weeks, receiving KB-1, KB-2 and KB-3 compound feeds in the amount of up to 300 g/individual/day and grass forage ad libitum. At the end of the 14th week, the geese were divided into three feeding groups (15 ♂♂ and 15 ♀♀ in each) and in the period from weeks 15 to 17, a total of 21 days, they were fed only hulled oat grain of the Rajtar cultivar. Group I received whole grain, group II crushed grain, and group III ground grain. After the fattening was completed, 5 male and 5 female geese from each of the three experimental groups were selected for slaughter analysis. The birds receiving whole oat grain had the highest body weight, weight gain from the 15th to the 17th week of life, feed conversion and dressing percentage. Male geese had higher body weight, higher muscle tissue content, and lower adipose tissue content than females (P≤0.01). The two sexes did not differ significantly in dressing percentage or content of abdominal fat.

Vegetative Indicators of sour cherry cultivars and resistant clons

Sour cherry is a hungaricum. Hungary has several excellent and self fertile sour cherry cultivars. Hungarian sour cherries have a name for fruit quality and they are suitable for fresh consumption. Today breeding is focused not only on fruit quality, but also on disease resistance. The new, investigated cultivars have these characteristics too. But growth characteristics are also very important because they contribute to successful production. The vegetative and generative properties of the cultivars are different. If a cultivar is very productive, the ignorance of cultivar-specific pruning may result in the decrease in tree condition and fruit quality. The properties of producing fruiting wood greatly determine the renewal capabilities of cultivars. Knowing these properties is essential in case of sour cherries, the fruit species that requires a lot of sunlight and tends to produce bare wood. The research of candidate cultivars until now focused on fruit quality. Our aim was to investigate the vegetative characteristics of the resistant ‘bosnyák’ cultivar group in detail, defining the growth characteristics of these cultivars.

Characterization of olive germplasm by chemical oil components and morphological descriptors in Basilicata region (Italy)

In this paper, we describe variations among autochthonous olive cultivars from five different areas in Basilicata (Southern Italy) classified according to 33 chemical oil components and morphological traits. While all examined descriptors show no significant differences among cultivars, means and coefficients of variations have been highlighted. Principal component analysis has then been used to reduce the number of descriptors. Cultivars have been classified by cluster analysis into three groups. Following a discussion of cultivar group similarities, results suggest that an ‘a priori’ classification of cultivars according to growing area does not strictly correspond to phenotypic grouping. From the spatial distribution of cultivars, however, it has been possible to identify ‘superior’ genotypes in terms of olive oil composition.