phenolic constituent
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2021 ◽  
Vol 2021 ◽  
pp. 1-15
Author(s):  
Oana M. Aburel ◽  
Ioana Z. Pavel ◽  
Maria D. Dănilă ◽  
Theia Lelcu ◽  
Alexandra Roi ◽  
...  

Phytocompounds and medicinal herbs were used in traditional ancient medicine and are nowadays increasingly screened in both experimental and clinical settings due to their beneficial effects in several major pathologies. Similar to the drug industry, phytotherapy is interested in using nanobased delivery systems to view the identification and characterization of the cellular and molecular therapeutic targets of plant components. Eugenol, the major phenolic constituent of clove essential oil, is a particularly versatile phytochemical with a vast range of therapeutic properties, among which the anti-inflammatory, antioxidant, and anticarcinogenic effects have been systematically addressed. In the past decade, with the emerging understanding of the role of mitochondria as critical organelles in the pathophysiology of noncommunicable diseases, research regarding the role of phytochemicals as modulators of bioenergetics and metabolism is on a rise. Here, we present a brief overview of the major pharmacological properties of eugenol, with special emphasis on its applications in dental medicine, and provide preliminary data regarding its effects, alone, and included in polyurethane nanostructures, on mitochondrial bioenergetics, and glycolysis in human HaCaT keratinocytes.


2021 ◽  
Vol 9 (2) ◽  
pp. 120-126
Author(s):  
Swati Bhattacharyya ◽  
Alok Kumar Hazra ◽  
BantiChakraborty ◽  
Tapas Kumar Sur ◽  
AvijitSaha

The health benefit of coffee consumption mainly depends on chlorogenic acid (CGA), one of its major active phenolic constituent. CGA have several biological properties like anticancer, antihypertensive, hepatoprotective, neuroprotective, renoprotective, antimicrobial etc. It is assumed that different forms of coffee contains different amount of CGA. In this regards, we developed and validated a simple and cost effective chromatographic technique to identify and quantify CGA in green coffee, roasted coffee and branded instant coffee available in Indian market.


Planta ◽  
2020 ◽  
Vol 253 (1) ◽  
Author(s):  
Ko Tahara ◽  
Mitsuru Nishiguchi ◽  
Evelyn Funke ◽  
Shin-Ichi Miyazawa ◽  
Takafumi Miyama ◽  
...  

Abstract Main conclusion Eucalyptus camaldulensis EcDQD/SDH2 and 3 combine gallate formation, dehydroquinate dehydratase, and shikimate dehydrogenase activities. They are candidates for providing the essential gallate for the biosynthesis of the aluminum-detoxifying metabolite oenothein B. Abstract The tree species Eucalyptus camaldulensis shows exceptionally high tolerance against aluminum, a widespread toxic metal in acidic soils. In the roots of E. camaldulensis, aluminum is detoxified via the complexation with oenothein B, a hydrolyzable tannin. In our approach to elucidate the biosynthesis of oenothein B, we here report on the identification of E. camaldulensis enzymes that catalyze the formation of gallate, which is the phenolic constituent of hydrolyzable tannins. By systematical screening of E. camaldulensis dehydroquinate dehydratase/shikimate dehydrogenases (EcDQD/SDHs), we found two enzymes, EcDQD/SDH2 and 3, catalyzing the NADP+-dependent oxidation of 3-dehydroshikimate to produce gallate. Based on extensive in vitro assays using recombinant EcDQD/SDH2 and 3 enzymes, we present for the first time a detailed characterization of the enzymatic gallate formation activity, including the cofactor preferences, pH optima, and kinetic constants. Sequence analyses and structure modeling suggest the gallate formation activity of EcDQD/SDHs is based on the reorientation of 3-dehydroshikimate in the catalytic center, which facilitates the proton abstraction from the C5 position. Additionally, EcDQD/SDH2 and 3 maintain DQD and SDH activities, resulting in a 3-dehydroshikimate supply for gallate formation. In E. camaldulensis, EcDQD/SDH2 and 3 are co-expressed with UGT84A25a/b and UGT84A26a/b involved in hydrolyzable tannin biosynthesis. We further identified EcDQD/SDH1 as a “classical” bifunctional plant shikimate pathway enzyme and EcDQD/SDH4a/b as functional quinate dehydrogenases of the NAD+/NADH-dependent clade. Our data indicate that in E. camaldulensis the enzymes EcDQD/SDH2 and 3 provide the essential gallate for the biosynthesis of the aluminum-detoxifying metabolite oenothein B.


2020 ◽  
Vol 11 (11) ◽  
pp. 25-35
Author(s):  
Ankita Tripathi ◽  
Sapna Chaudhar ◽  
Vivek Chauhan ◽  
Lalit Rana ◽  
Bhawna Mehta ◽  
...  

Wound is known as disruption in the integrity of a tissue. The mechanisms of regeneration and tissue repair consist of a series of molecular and cellular events that occur after the onset of a tissue lesion to rebuild the damaged tissue. The remodelling phases of the exudative, proliferative, and extracellular matrix are concurrent events that occur through the interaction of complex processes involving soluble mediators, blood cells and parenchymal cells. Exudative phenomena that occur after injury, lead to tissue edema growth. The proliferative stage aims to minimize the area of tissue damage by myofibroblasts and fibroplasia contracting. Angiogenesis and reepithelialisation processes can still be observed at this point. Endothelial cells are capable of differentiating into mesenchymal components and this distinction seems to be finely coordinated by a series of signalling proteins. Many of the medicines available today is derived from natural sources. Flavonoids are essential components of the human diet apart from their physiological functions in plants, even though they are not considered as nutrients. In this review, naturally occurring flavonoid is discussed which occur in citrus fruits, vegetables, nuts, and beverages like coffee, tea, and red wine, and also in medical herbs. They exhibit different pharmacological actions, like antioxidant, anti-allergic, anti-bacterial, anti-inflammatory, anti-mutagenic and anti-cancer activity. One of the flavanones is Naringenin which is the ordinary dietary poly-phenolic constituent of the citrus fruits (grapefruit and oranges) and vegetables. It is beneficial in various neurological, cardiovascular, gastrointestinal, rheumatological, metabolic, malignant disorders, and functionally, this ameliorative effect of naringenin is primarily attributed to its anti-inflammatory (via inhibiting staffing of cytokines and inflammatory transcription factors) and anti-oxidant (via scavenging of free radicals, bolstering of endogenous antioxidant defence system and metal ion chelation) effects


2019 ◽  
Vol 48 (7) ◽  
pp. 1417-1424
Author(s):  
Siti Aishah Mohd Ali ◽  
Che Radziah Che Mohd ◽  
Jalifah Latip

2019 ◽  
Vol 14 (7) ◽  
pp. 1934578X1985098
Author(s):  
Giang Thi Kim Lien ◽  
Do Thi Thuy Van ◽  
Dao Hung Cuong ◽  
Pham Hai Yen ◽  
Bui Huu Tai ◽  
...  

A new phenolic (caricapapayol, 1) and 8 known compounds (2-9) were isolated from the flowers of Carica papaya. Their structures were determined by analysis of HR-ESI-MS, NMR spectral data, and comparison with the literature. Among known compounds, compound 2 has not been reported from natural source. Compounds 1, 2, and 4 exhibited tyrosinase inhibitory activity with IC50 values of 14.3 ± 2.7, 25.5 ± 1.9, and 19.8 ± 3.0 µM, respectively, in comparison with positive control kojic acid IC50 11.3 ± 1.6 µM.


2019 ◽  
Vol 42 (15) ◽  
pp. 2550-2560 ◽  
Author(s):  
Yang Yu ◽  
Chong‐Ning Lv ◽  
Ru‐Lan Qin ◽  
Meng‐Ya Lv ◽  
Yang Li ◽  
...  

2019 ◽  
Vol 10 (2) ◽  
pp. 1172-1180
Author(s):  
Suhad Faisal Hatem Al-Mugdadi ◽  
Basma Talib Al-Sudani ◽  
Raghad Abdulmahdi Mohsin ◽  
Ali Jalil Mjali

Recently, plant-derived compounds have been attracted increasable attention as alternative cancer remedies to enhance cancer prevention and healing, and as efficient antimicrobials, because of their low toxicity, low cost and fewer side effects. Ellagic acid (EA) is a natural phenolic constituent; previous studies have reported its antitumor properties when used in in vitro models. In this study, we have investigated the activity of a low concentration of EA against four different human cancer cell lines (SK-N-SH, Caov-3, SW-1088 and BxPC-3) which are very hard in the treatment and there is no available data about EA influence on them. Additionally, the effect of EA has assessed against (H. Pylori (Helicobacter pylori), P.aeruginosa (Pseudomonas aeruginosa), A. tumefaciens: Agrobacterium tumefaciens (Rhizobium radiobacter) and E. herbicola: Enterobacter agglomerans (Erwiniaherbicola) and two are Gram-positive bacterium S. aureus (Staphylococcus aureus) and C. acnes (Cutibacterium acnes)) strains which are resistant to the antibiotics. The results suggest that EA may have a potential role as an adjunct therapy for neuroblastoma, ovarian, pancreatic and astrocytoma cancers, in addition to its activity as an antimicrobial agent as it has been proved in this study against H. pylori, P.aeruginosa, A. tumefaciens, E. herbicola, S. aureus and C. acnes strains.


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