Germination and growth of Secale montanum Guss. in the presence of sodium chloride

1985 ◽  
Vol 36 (3) ◽  
pp. 385 ◽  
Author(s):  
CL Noble

The salt tolerance of Secale montanum varied at different growth stages. Tolerance during germination was high, with NaCl of more than 340 mol m-3 necessary to reduce germination by 50%. Seedling emergence was more sensitive to NaCl with a 50% reduction occurring at approximately 300 mol m-3. Up to 200 mol m-3aC1, all emerged seedlings reached the first leaf stage, although shoot dry weight of emerged seedlings at 200 mol m-3 NaCl was reduced to 64% of that of seedlings under non-saline conditions. During later plant growth, shoot growth (dry weight) had a salt tolerance threshold of 20 mol m-3 NaCl (electrical conductivity, ECw, of 2.7 mS cm-1). Subsequent yield decline up to approximately 100 mol m-3 NaCl (ECw, = 10.8 mS cm-1) was 6.7% of non-saline yield per mS cm-1 increase in ECw. At higher NaCl concentrations a more reciprocal form of yield decline occurred. Considerable plantto- plant variation for shoot dry weight existed in the presence of NaCl, indicating scope for selection to increase the tolerance of S. montanum. Osmotic adjustment was aided by a reduction in tissue water content under increasing NaCl and by the accumulation of sodium and chloride. Sodium was mainly accumulated in the roots, although the roots increased their selectivity for potassium over sodium. Chloride was mainly accumulated in the shoots. S. montanum could be classed as moderately salt tolerant, a tolerance similar to such pasture grasses as Lolium perenne, Phalaris aquatica and Festuca arundinacea.


1993 ◽  
Vol 118 (5) ◽  
pp. 655-660 ◽  
Author(s):  
M.C. Bolarín ◽  
F. Pérez-Alfocea ◽  
E.A. Cano ◽  
M.T. Estañ ◽  
M. Caro

The effects of increasing salinity on dry weight and ion concentration of shoots at various growth stages and on fruit yield in four tomato (Lycopersicon esculentum Mill.) genotypes were assessed. The salt treatments (35, 70, and 140 mm NaCl) were applied pre-emergence (seed sowing) (pre-E) and post-emergence (four-leaf stage) (post-E) and maintained during plant growth. Genotype salt tolerance, measured as shoot dry weight in response to increases in salt concentration, varied depending on plant growth stage and salt application time. When salt was applied pre-E, salt tolerance increased with plant age, whereas when applied post-E, 45-day-old plants were the most salt tolerant. Mature plants were similarly salt tolerant independent of the growth stage at which the salt treatments began. However, fruit yield of all genotypes was higher when salt was applied pre-E than post-E. Shoot dry weight decreased as shoot Cl and Na ion concentrations increased. During early growth stages, pre-E salt-treated plants had the highest Cl-and Na+ concentrations and the lowest shoot dry weights. However, at the advanced stages, shoot Cl- and Na Concentrations were equal for both salt application times. These results show that the plants must adapt to salinity during a period that allows them to develop a mechanism to regulate internal Cl- and Na+ concentrations and, thus, grow under high salinity.



HortScience ◽  
2019 ◽  
Vol 54 (11) ◽  
pp. 2056-2062 ◽  
Author(s):  
Asmita Paudel ◽  
Ji Jhong Chen ◽  
Youping Sun ◽  
Yuxiang Wang ◽  
Richard Anderson

Sego SupremeTM is a designated plant breeding and introduction program at the Utah State University Botanical Center and the Center for Water Efficient Landscaping. This plant selection program introduces native and adapted plants to the arid West for aesthetic landscaping and water conservation. The plants are evaluated for characteristics such as color, flowering, ease of propagation, market demand, disease/pest resistance, and drought tolerance. However, salt tolerance has not been considered during the evaluation processes. Four Sego SupremeTM plants [Aquilegia barnebyi (oil shale columbine), Clematis fruticosa (Mongolian gold clematis), Epilobium septentrionale (northern willowherb), and Tetraneuris acaulis var. arizonica (Arizona four-nerve daisy)] were evaluated for salt tolerance in a greenhouse. Uniform plants were irrigated weekly with a nutrient solution at an electrical conductivity (EC) of 1.25 dS·m−1 as control or a saline solution at an EC of 2.5, 5.0, 7.5, or 10.0 dS·m−1 for 8 weeks. After 8 weeks of irrigation, A. barnebyi irrigated with saline solution at an EC of 5.0 dS·m−1 had slight foliar salt damage with an average visual score of 3.7 (0 = dead; 5 = excellent), and more than 50% of the plants were dead when irrigated with saline solutions at an EC of 7.5 and 10.0 dS·m−1. However, C. fruticosa, E. septentrionale, and T. acaulis had no or minimal foliar salt damage with visual scores of 4.2, 4.1, and 4.3, respectively, when irrigated with saline solution at an EC of 10.0 dS·m−1. As the salinity levels of treatment solutions increased, plant height, leaf area, and shoot dry weight of C. fruticosa and T. acaulis decreased linearly; plant height of A. barnebyi and E. septentrionale also declined linearly, but their leaf area and shoot dry weight decreased quadratically. Compared with the control, the shoot dry weights of A. barnebyi, C. fruticosa, E. septentrionale, and T. acaulis decreased by 71.3%, 56.3%, 69.7%, and 48.1%, respectively, when irrigated with saline solution at an EC of 10.0 dS·m−1. Aquilegia barnebyi and C. fruticosa did not bloom during the experiment at all treatments. Elevated salinity reduced the number of flowers in E. septentrionale and T. acaulis. Elevated salinity also reduced the number of shoots in all four species. Among the four species, sodium (Na+) and chloride (Cl–) concentration increased the most in A. barnebyi by 53 and 48 times, respectively, when irrigated with saline solution at an EC of 10.0 dS·m−1. In this study, C. fruticosa and T. acaulis had minimal foliar salt damage and less reduction in shoot dry weight, indicating that they are more tolerant to salinity. Epilobium septentrionale was moderately tolerant to saline solution irrigation with less foliar damage, although it had more reduction in shoot dry weight. On the other hand, A. barnebyi was the least tolerant with severe foliar damage, more reduction in shoot dry weight, and a greater concentration of Na+ and Cl–.



2020 ◽  
Author(s):  
Sandrine Charles ◽  
Dan Wu ◽  
Virginie Ducrot

AbstractThis research aims to account for the uncertainty on 50% effective rates (ER50) in species sensitivity distribution (SSD) analyses and to study how including this uncertainty may influence the 5% Hazard Rate (HR5) estimation. We explored various endpoints (survival, emergence, shoot dry weight) for non-target plants from seven standard greenhouse studies that used different experimental approaches (vegetative vigour vs. seedling emergence) and applied seven herbicides at different growth stages. Firstly for each endpoint of each study, a three-parameter log-logistic model was fitted to experimental toxicity test data for each species under a Bayesian framework to get a posterior probability distribution for ER50. Then in order to account for the uncertainty on the ER50, we explored two censoring criteria to censor ER50 taking the ER50 distribution and the range of tested rates into account. Based on dose-response fitting results and censoring criteria, we considered input ER50 values SSD analyses in three ways (only point estimates chosen as ER50 medians, interval-censored ER50 based on their 95% credible interval and censored ER50 according to one of the two criteria), by fitting a log-normal distribution under a frequentist framework to get the three corresponding HR5 estimates. We observed that SSD fitted reasonably well when there were at least six distinct ER50 values. By comparing the three SSD curves and the three HR5 estimates, we found that propagating the uncertainty from ER50 and including censored data into the SSD analysis often leads to smaller point estimates of HR5, which is more conservative in a risk assessment context. In addition, we recommend not to focus solely on the point estimate of the HR5, but also to look at the precision of this estimate as depicted by the 95% confidence interval.



Plants ◽  
2020 ◽  
Vol 9 (7) ◽  
pp. 893
Author(s):  
Shahid Khan ◽  
Antônio Teixeira do Amaral Júnior ◽  
Fernando Rafael Alves Ferreira ◽  
Samuel Henrique Kamphorst ◽  
Gabriel Moreno Bernardo Gonçalves ◽  
...  

The extensive use of nitrogen (N) in agriculture has caused negative impacts on the environment and costs. In this context, two pot experiments were performed under different N levels and harvested at different vegetative stages to assess two popcorn inbred lines (P2 and L80) and their hybrid (F1 = P2 × L80) for the N use, uptake and utilization efficiency (with the inclusion and exclusion of root N content); to find the contrasting N levels and vegetative stages that effect nitrogen use efficiency (NUE) and to understand the relationship between the traits related to NUE. The hybrid and P2 were confirmed better than L80 for all the studied traits. NUE is mainly affected by the shoot dry weight, uptake and utilization efficiency. Extremely low and high N levels were found to be more discriminating for N use and dry weight, respectively. At the V6 (six fully expanded leaf) stage, root N content (RNC) should be considered; in contrast, at the VT (tasseling stage) stage, RNC should not be considered for the uptake and utilization efficiency. The genetic parameter performance for N use, uptake, shoot dry weight and N content could favor the achievement of the genetic gain in advanced segregating generations.



Agronomy ◽  
2019 ◽  
Vol 9 (4) ◽  
pp. 211 ◽  
Author(s):  
Al-Ashkar ◽  
Alderfasi ◽  
El-Hendawy ◽  
Al-Suhaibani ◽  
El-Kafafi ◽  
...  

Improving salt tolerance of genotypes requires a source of genetic variation and multiple accurate selection criteria for discriminating their salt tolerance. A combination of morpho-physiological and biochemical parameters and multivariate analysis was used to detect salt tolerance variation in 15 wheat lines developed by doubled haploid (DHL) technique. They were then compared with the salt-tolerant check cultivar Sakha 93. Salinity stress was investigated at three salinity levels (0, 100, and 200 mM NaCl) for 25 days. Considerable genetic variation was observed for all traits, as was high heritability (>60%) and genetic gain (>20%). Principal component analysis indicated the ability of nine traits (root number, root length, root dry weight, shoot length, shoot dry weight, specific root length, relative water content, membrane stability index, and catalase) to identify differences in salinity tolerance among lines. Three traits (shoot length, shoot dry weight, and catalase) were indicative of salt-tolerance, indicating their importance in improving and evaluating salt tolerant genotypes for breeding programs. The salinity tolerance membership index based on these three traits classified one new line (DHL21) and the check cultivar (Sakha 93) as highly salt-tolerant, DHL25, DHL26, DHL2, DHL11, and DHL5 as tolerant, and DHL23 and DHL12 as intermediate. Discriminant function analysis and MANOVA suggested differences among the five groups of tolerance. Among the donor genotypes, Sakha 93 remained the donor of choice for improving salinity tolerance during the seedling stage. The tolerated lines (DHL21, DHL25, DHL26, DHL2, DHL11, and DHL5) could be also recommended as useful and novel genetic resources for improving salinity tolerance of wheat in breeding programs.



Author(s):  
Anju Sehrawat ◽  
Aakanksha Khandelwal ◽  
Satyavir Singh Sindhu

Mesorhizobium sp. indirectly promote the growth of plants as a biocontrol agent by inhibiting the growth of pathogens particularly Fusarium wilt of chickpea. Out of 24 Mesorhizobium isolates obtained from chickpea nodules, eight isolates showed antagonistic effect against Fusarium oxysporum. Salinity stress severely affects growth, nodulation and yield of chickpea. Mesorhizobium isolates were tested for their salt tolerance capacity at 1, 2, 4, 6 and 8% NaCl concentrations. Only two Mesorhizobium isolates MCA5 and MCA22 were found salt-tolerant upto 8% of salt concentration. Maximum increase (45.5%) in shoot dry weight was observed by inoculation of isolate MCA20 at 40 days of chickpea growth under chillum jar conditions, whereas isolate MCA23 resulted in 166.2% increase in root dry weight. Likewise, 112.6% increase in shoot dry weight was observed on inoculation of MCA14 isolate at 80th day of observation. Further extensive research is required to understand the mechanism of potential Mesorhizobium isolates of chickpea in controlling Fusarium wilt disease and salt tolerance. Selection of mesorhizobia with twin functional traits (plant growth promoting and biocontrol agent) can be exploited as future biofertilizer in chickpea.



2019 ◽  
Vol 17 (03) ◽  
pp. 265-271
Author(s):  
D. Cao ◽  
Y. L. Yan ◽  
D. H. Xu

AbstractSoybean [Glycine max (L.) Merr.] is one of the most important legume crops in the world. However, soybean grain yield is extensively affected by environmental stresses such as soil salinity. In this study, we evaluated the germplasm of 51 Indonesian soybean accessions for salt tolerance to identify salt-tolerant germplasms for possible use in breeding for soybean salt tolerance. Based on experiments under hydroponic conditions, adding 100 mM of NaCl to a 1/2 concentration of Hoagland and Arnon solution, several Indonesian soybean germplasms, such as Java 7, Seputih Raman, Tambora, Ringgit (JP 30217), Sinyonya (early) and Sinyonya (late) were identified as salt-tolerant in terms of salt tolerance rate (STR) and leaf chlorophyll content (SPAD value) taken with the Konica Minolta SPAD-502 chlorophyll meter. The selected salt-tolerant germplasms were further evaluated under soil medium cultivation in pots irrigated with 100 mM NaCl for around 5 weeks. The six selected soybean germplasms again showed higher salt tolerance in terms of SPAD, STR and shoot dry weight. Expression analysis of the salt tolerance gene Ncl revealed a significant positive correlation between Ncl expression and salt tolerance, suggesting that Ncl is essential for salt tolerance in the Indonesian soybean germplasms we tested. The salt-tolerant Indonesian soybean germplasms identified in this study could be used in local soybean breeding practices for the improvement of salt tolerance.



2011 ◽  
Vol 62 (3) ◽  
pp. 225 ◽  
Author(s):  
M. E. Rogers ◽  
T. D. Colmer ◽  
P. G. H. Nichols ◽  
S. J. Hughes ◽  
K. Frost ◽  
...  

Melilotus siculus (common name messina) has shown potential as a productive annual forage legume in saline and waterlogged areas in temperate Australia. The salt and waterlogging tolerances of 30 M. siculus accessions were evaluated at germination and as established plants. Many accessions germinated at 240 mm NaCl, but germination was <15% at 320 mm NaCl. In vegetative plants, accessions differed in the degree of growth reduction at 300 mm NaCl, with some producing >90%, but others <20%, of non-saline controls. A negative relationship (r = 0.47, P < 0.001) was found between dry weight under non-saline conditions and relative salt tolerance (i.e. salt-treated as % of controls). Concentrations of Cl– and Na+ in shoots of all accessions increased significantly with increasing NaCl in the medium, although these differed among accessions. No relationships were found between shoot Cl–, Na+, or K+ concentrations and relative salt tolerance at 300 mm NaCl, whereas net K+ : Na+ selectivity to shoots was positively correlated with relative salt tolerance (r = 0.30, P = 0.1). All accessions showed good tolerance to stagnant, O2-deficient conditions in the root medium, and shoot growth was not reduced by >20% in any accession. Root porosity (% gas volume/root volume) in both the main and lateral roots increased in all accessions when in stagnant medium, but accessions differed in root porosity. Lateral root porosity was not, however, correlated with either shoot dry weight or root dry weight in stagnant conditions. No single accession of M. siculus had the highest tolerance to saline conditions both at germination and the vegetative stage, but some accessions (e.g. SA 40002 and SA 40004) performed consistently well under saline and waterlogged conditions. Further research and selection is warranted on these accessions with the aim to release a cultivar.



HortScience ◽  
1994 ◽  
Vol 29 (11) ◽  
pp. 1309-1313 ◽  
Author(s):  
Mary Ann Rose ◽  
John W. White

`Celebrate 2' Poinsettias were grown for 8 weeks in a controlled-environment growth room until first signs of bract coloration. In growth stage I (GSI; weeks 1 through 4) low, medium, and high N rates (25, 75, and 125 mg N/liter, respectively) were applied by subirrigation (no leaching). Following floral induction [growth stage II (GSII), weeks 5 to 8], there were nine treatments: all possible combinations of the three N rates in GSI plus three rates (75, 125, and 175 mg N/liter) in GSII. Although >80% of shoot dry weight and >90% of total leaf area developed during growth GSII, reaching an acceptable plant size by week 8 depended on receiving adequate fertilization in growth GSI. In contrast, leaf chlorosis, noted in plants receiving the lowest rate in GSI, was rapidly reversed by increasing the N rate in GSII. Quadratic regression equations fitted to shoot dry weight and leaf area data predicted that using 125 mg N/liter in both growth stages gave maximum responses at week 8. However, using 75 mg N/liter in GSI and 125 mg N/liter in GSII also produced acceptable growth in poinsettias. Our results suggest that some growth restriction imposed by N availability during the first 4 weeks of growth may be acceptable and perhaps desirable to reduce growth regulator use and the environmental impact of overfertilization.



2019 ◽  
Vol 29 (3) ◽  
pp. 367-373
Author(s):  
Yuxiang Wang ◽  
Liqin Li ◽  
Youping Sun ◽  
Xin Dai

Spirea (Spiraea sp.) plants are commonly used in landscapes in Utah and the intermountain western United States. The relative salt tolerance of seven japanese spirea (Spiraea japonica) cultivars (Galen, Minspi, NCSX1, NCSX2, SMNSJMFP, Tracy, and Yan) were evaluated in a greenhouse. Plants were irrigated with a nutrient solution with an electrical conductivity (EC) of 1.2 dS·m−1 (control) or saline solutions with an EC of 3.0 or 6.0 dS·m−1 once per week for 8 weeks. At 8 weeks after the initiation of treatment, all japanese spirea cultivars irrigated with saline solution with an EC of 3.0 dS·m−1 still exhibited good or excellent visual quality, with all plants having visual scores of 4 or 5 (0 = dead, 1 = severe foliar salt damage, 2 = moderate foliar salt damage, 3 = slight foliar salt damage, 4 = minimal foliar salt damage, 5 = excellent), except for Tracy and Yan, with only 29% and 64%, respectively, of plants with visual scores less than 3. When irrigated with saline solution with an EC of 6.0 dS·m−1, both ‘Tracy’ and ‘Yan’ plants died, and 75% of ‘NCSX2’ plants died. ‘Minspi’ showed severe foliar salt damage, with 32% of plants having a visual score of 1; 25% of plants died. ‘Galen’ and ‘NCSX1’ had slight-to-moderate foliar salt damage, with 25% and 21%, respectively, of plants with visual scores of 2 or less. However, 64% of ‘SMNSJMFP’ plants had good or excellent visual quality, with visual scores more than 4. Saline irrigation water with an EC of 3.0 dS·m−1 decreased the shoot dry weight of ‘Galen’, ‘Minspi’, ‘SMNSJMFP’, and ‘Yan’ by 27%, 22%, 28%, and 35%, respectively, compared with that of the control. All japanese spirea cultivars had 35% to 56% lower shoot dry weight than the control when they were irrigated with saline irrigation water with an EC of 6.0 dS·m−1. The japanese spirea were moderately sensitive to the salinity levels in this experiment. ‘Galen’ and ‘SMNSJMFP’ japanese spirea exhibited less foliar salt damage and reductions in shoot dry weight and were relatively more tolerant to the increased salinity levels tested in this study than the remaining five cultivars (Minspi, NCSX1, NCSX2, Tracy, and Yan).



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