The method on measuring utilization index of agricultural technology
Abstract Utilization of technology as a research result is the foremost indicator towards the success of R&D as well as the measure of the multiplier effect concerning the usage of R&D budgets. However, to define the indicators and measurement of technology benefits is less considered. This study was aimed to determine the scope, indicators, and comprehensive measurement methods on the utilization of technology in the form of an index to standardize the value. Through literature studies, benchmarking of previous models and Focus Group Discussions, the measurement indicators of technology utilization index include: the availability of technology at the user’s location, the distribution of technology adoption, technology benefits, technology accessibility and user acceptance. Every variable for each indicator was based on the type of technology. The method for measuring the level of technology utilization using a composite index of four variables and calculation was carried out by weighting the importance of each variables based on the eigein value of Analytical Hierarchy Process. Three utilization categories were not utilized (index <1); underutilized (index 1 to 3); and high utilized (index> 3). As an example, the utilization index of a new superior varieties (VUB) of rice was high (3.75) with relatively good indicators on technology benefits and availability of VUB rice seed at the user’s location. Furthermore, the result implies that the method on measuring the utilization index is adequate to be widely applied for other types of technology.