scholarly journals Effects of Herbal Essential Oil Mixture as a Dietary Supplement on Egg Production in Quail

2014 ◽  
Vol 2014 ◽  
pp. 1-4 ◽  
Author(s):  
Metin Çabuk ◽  
Serdar Eratak ◽  
Ahmet Alçicek ◽  
Mehmet Bozkurt
Keyword(s):  
Essential Oil ◽  
Dietary Supplement ◽  
Egg Production ◽  
Control Diet ◽  
Basal Diet ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Conversion ◽  
Foeniculum Vulgare ◽  
Treatment Groups

One hundred and eighty 7-week-old laying quail were fed various diets over a 12-week period. The diets included a control diet (without essential oil mixture (EOM) or antibiotics (ANTs)), a basal diet including EOM (24 mg/kg feed), and a basal diet including an ANT (avilamycin, 10 mg/kg feed). Each treatment comprised 4 replications with 4 cages (15 quail per cage), amounting to 60 quail per treatment group. Diets (in mash form) and water were provided forad libitumconsumption. EOM consisted of 6 different essential oils derived from the following herbs: oregano (Origanumsp.), laurel leaf (Laurus nobilisL.), sage leaf (Salvia trilobaL.), myrtle leaf (Myrtus communis), fennel seeds (Foeniculum vulgare), and citrus peel (Citrussp.). In comparison with the control diet, adding supplements such as EOM and ANTs to the basal diet increased egg production in quail (P<0.001). However, egg production was similar between EOM and ANT treatment groups. Moreover, there were no differences between the treatment groups with regard to egg weight. Feed intake was not affected by EOM or ANT supplementation, whereas feed conversion ratio was significantly improved by EOM and ANT supplementation. Thus, we concluded that EOM has beneficial effects as a dietary supplement on egg production and feed conversion ratio.

scholarly journals Administration of Saccharomyces boulardii mafic-1701 improves feed conversion ratio, promotes antioxidant capacity, alleviates intestinal inflammation and modulates gut microbiota in weaned piglets

2020 ◽  
Vol 11 (1) ◽  
Author(s):  
Wenxiu Zhang ◽  
Chengling Bao ◽  
Jian Wang ◽  
Jianjun Zang ◽  
Yunhe Cao
Keyword(s):  
Intestinal Inflammation ◽  
Animal Health ◽  
Dietary Treatment ◽  
Basal Diet ◽  
Saccharomyces Boulardii ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Conversion ◽  
Weaned Piglets ◽  
Treatment Groups

Abstract Background Probiotics are used as a means to improve animal health and intestinal development. Saccharomyces boulardii is a well-known probiotic; however, few studies have examined the effects of S. boulardii on weaned piglet performance. Therefore, this 28-day study compared the effects of S. boulardii mafic-1701 and aureomycin in diets for weaned piglets on growth performance, antioxidant parameters, inflammation and intestinal microbiota. One hundred and eight piglets, weaned at 28 d of age (8.5 ± 1.1 kg), were randomly divided into the three dietary treatment groups with six pens and six piglets per pen (half male and half female). The dietary treatment groups were as follows: 1) basal diet (CON); 2) basal diet supplemented with 75 mg/kg aureomycin (ANT); 3) basal diet supplemented with 1 × 108 CFU/kg S. boulardii mafic-1701 (SB). Results Compared to CON group, SB group had higher feed efficiency (P < 0.05) in the last 14 d and lower diarrhea rate (P <  0.05) over the entire 28 d. Total superoxide dismutase in serum was markedly increased in SB group (P < 0.05). Moreover, compared with CON group, SB group decreased the levels of pro-inflammatory cytokines interleukin-6 (P <  0.01) and Tumor necrosis factor-α (P < 0.05) in jejunum. Supplementation of S. boulardii mafic-1701 increased the abundance of Ruminococcaceae_UCG_009 and Turicibacter (P < 0.05), whereas the abundance of unclassified_Clostridiaceae_4 was decreased (P < 0.05). Furthermore, S. boulardii mafic-1701 administration increased cecal concentration of microbial metabolites, isobutyrate and valerate (P < 0.05). Conclusions The improvement in feed conversion ratio, reduction in diarrhea rate in weaned piglets provided diets supplemented with S. boulardii mafic-1701 may be associated with enhanced antioxidant activity, anti-inflammatory responses and improved intestinal microbial ecology.

scholarly journals Effect of Supplementing Beetroot (Beta Vulgaris Rubra) Powder and Its Aqueous Extract on Productive Performance of Growing Geese

2021 ◽  
Vol 923 (1) ◽  
pp. 012028
Author(s):  
Saad K.J. Al-waeli ◽  
Majid H.A. Alasadi ◽  
Rabia J. Abbas
Keyword(s):  
Weight Gain ◽  
Beta Vulgaris ◽  
Aqueous Extract ◽  
Control Diet ◽  
Basal Diet ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
The Other ◽  
Productive Performance ◽  
Feed Conversion

Abstract The present study aimed to investigate the influence of supplementing beetroot (Beta vulgaris rubra) powder and its aqueous extract on the productive performance of growing geese. A total of 180 one-day-old goslings chicks of Chinese white geese were randomly distributed among five treatment groups containing three replicates of 12 birds each. Five experimental diets were formulated as follows: Control diet without supplementation (T1). In the second and third treatments, the beetroot extract was supplemented at 15, and 30 (ml/l) in drinking water; 15, and 30 (g/kg) beetroot powder (T4, T5) in basal diet respectively. Results indicated significant (p≤0.05) improvement in average body weight and weight gain from the 2nd to 12th week and total weight gain in treatment T2 and T4, which achieved the highest values compared to the control. As for feed intake, the T3 in the 6th week, T1 in the 8th week, and T2 in the 10th week were consumed a greater amount of feed compared to the other treatments, while no significant differences appeared in the 2, 4, and 12 weeks of age and in the cumulative period. No significant differences in the feed conversion ratio at age 2, 10, and 12 weeks, while the T5 in the 4th week, T2 in the 6th week, and the T4 in the 8th week, and the cumulative period showed the better feed conversion ratio compared to the other treatments. In conclusion, the supplementation of beetroot extract at 15, 30 (ml/l) or beetroot powder at 15, 30 (g/kg) improved the productive performance of growing geese.

scholarly journals Comparison of broiler performance using Plantain (Plantago lanceolata L.), Bio-Sel-E and commercial diet

2013 ◽  
Vol 42 (2) ◽  
pp. 123-130 ◽  
Author(s):  
R Chacrabati ◽  
R Chowdhury ◽  
S Yesmin ◽  
H Sano ◽  
M Al-Mamun
Keyword(s):  
Feed Intake ◽  
Performance Index ◽  
Control Diet ◽  
Basal Diet ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Conversion ◽  
Commercial Broiler ◽  
Broiler Diet ◽  
The Impact

An experiment was conducted to determine the impact of Plantain (PL), Bio-Sel-E and commercial broiler diet on the growth performance, feed conversion ratio, performance index and carcass yield of broiler. A total of 160 day old broiler chicks (Cobb-500) were randomly distributed into four groups with four replication in each group and having 10 birds in each replication. Basal diet was used for group 1 (control), Basal diet was supplemented with PL (0.5% of DM basis) and Bio-Sel-E (5g/50 birds in drinking water) for group 2 and 3 respectively and for group 4 used commercial broiler diet (Quality Feed Ltd.). Total feed intake was similar among the groups. Feed conversion ratios of PL diet, Bio-Sel-E diet, and commercial broiler diet were comparable, and were lower (P<0.05) than the control diet. Significantly higher body weight gain and performance index were found in PL, Bio-Sel-E and commercial broiler diet groups than control diet. The dressing yield of PL diet and commercial broiler diet were comparable, and they were higher (P<0.05) than Control diet and Bio-Sel-E diet. It could be concluded that the Supplementation of 0.5% PL in the diet had positive effect on growth, feed intake, feed conversion ratio, performance index and carcass characteristics of broilers almost similar of Bio-Sel-E and commercial broiler diet. DOI: http://dx.doi.org/10.3329/bjas.v42i2.18492 Bang. J. Anim. Sci. 2013. 42 (2): 123-130

scholarly journals Dietary or in ovo Saccharomyces cerevisiae Supplementation Developed Growth, Caecal Microbiota and Gut Histology of Broiler Chicks

2018 ◽  
Vol 6 (7) ◽  
pp. 863 ◽  
Author(s):  
Salih Gülen ◽  
İsa Coşkun
Keyword(s):  
Saccharomyces Cerevisiae ◽  
Live Weight ◽  
Basal Diet ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Consumption ◽  
Broiler Chicks ◽  
Feed Conversion ◽  
In Ovo ◽  
Treatment Groups

The aim of this study was to determine the effects of in ovo injection of Saccharomyces cerevisiae (SC) to fertile Ross 308 broiler eggs or dietary supplementation on growth performance, internal organ development, gut histomorphology and cecum microbiota during 14 d of growing period. This study was designed as 2×2 factorial experimental design. Fertile 92 Ross 308 eggs were injected with SC solution 0.2ml at 18d of hatch and 90 eggs non-injected as control, afterward dietary SC supplementation was applied during the 14 d to broiler diet. In this study, 160 broiler chicks were used in four treatment groups at 10 replicate for each treatment group and 4 chicks for each replicates. Treatment groups were A) in ovo SC injection + dietary SC supplementation, B) in ovo SC injection + basal diet, C) no injection + dietary SC supplementation, D) no injection + basal diet as control. Live weight, feed consumption, feed conversion ratio and gut histomorphology, caecum microbiota, internal organ weight were recorded at 14 days of age. Live weight gain increased in C group than in the D group. Feed consumption, feed conversion ratio and internal organ weights were not affected by the treatments. Villi length and villi width increased in A group among the other treatment groups in jejunum, villi length increased in A and C groups among the other groups in ileum. Villi length/villi width ratio increased in A group than in the D group in ileum, was not different in jejunum. LAB counts in caecum were higher in A group than those of C and D groups, but was not different from B group. Enterobactericaea count was lower in A and B group than in the D group, was not different from C group. To conclude, results showed that dietary Saccharomyces cerevisiae supplementation increased broiler growth at 14 day by increasing villi development and improving gut health.

scholarly journals Administration of Saccharomyces boulardii mafic-1701 improves feed conversion ratio, promotes antioxidant capacity, alleviates intestinal inflammation and modulates gut microbiota in weaned piglets

2020 ◽  
Author(s):  
Wenxiu Zhang ◽  
Chengling Bao ◽  
Jian Wang ◽  
Jianjun Zang ◽  
Yunhe Cao
Keyword(s):  
Intestinal Inflammation ◽  
Animal Health ◽  
Dietary Treatment ◽  
Basal Diet ◽  
Saccharomyces Boulardii ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Conversion ◽  
Weaned Piglets ◽  
Treatment Groups

Abstract Background: Probiotics are used as a means to improve animal health and intestinal development. Saccharomyces boulardii is a well-known probiotic; however, few studies have examined the effects of S. boulardii on weaned piglet performance. Therefore, this 28-day study compared the effects of S. boulardii mafic-1701 and aureomycin in diets for weaned piglets on growth performance, antioxidant parameters, inflammation and intestinal microbiota. One hundred and eight piglets, weaned at 28 d of age (8.5 ± 1.1 kg), were randomly divided into the three dietary treatment groups with six pens and six piglets per pen (half male and half female). The dietary treatment groups were as follows: (1) basal diet (CON); (2) basal diet supplemented with 75 mg/kg aureomycin (ANT); (3) basal diet supplemented with 1 × 108 CFU/kg S. boulardii mafic-1701 (SB).Results: Compared to CON group, SB group had higher feed efficiency (P < 0.05) in the last 14 days and lower diarrhea rate (P < 0.05) over the entire 28 days. Total superoxide dismutase in serum was markedly increased in SB group (P < 0.05). Moreover, compared with CON group, SB group decreased the levels of pro-inflammatory cytokines interleukin-6 (P < 0.01) and Tumor necrosis factor-α (P < 0.05) in jejunum. Supplementation of S. boulardii mafic-1701 increased the abundance of Ruminococcaceae_UCG_009 and Turicibacter (P < 0.05), whereas the abundance of unclassified_Clostridiaceae_4 was decreased (P < 0.05). Furthermore, S. boulardii mafic-1701 administration increased cecal concentration of microbial metabolites, isobutyrate and valerate (P < 0.05).Conclusions: The improvement in feed conversion ratio, reduction in diarrhea rate in weaned piglets provided diets supplemented with S. boulardii mafic-1701 may be associated with enhanced antioxidant activity, anti-inflammatory responses and improved intestinal microbial ecology.

scholarly journals Performance of broiler fed on diet containing Koroch (Pongamia pinnata) seed cake

2017 ◽  
Vol 46 (2) ◽  
pp. 88-94
Author(s):  
AU Husna ◽  
M Habib ◽  
MT Islam ◽  
AJM Ferdaus ◽  
MS Ali
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Body Weight Gain ◽  
Basal Diet ◽  
Experimental Period ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Conversion ◽  
Treatment Groups ◽  
Seed Cake

A total of 180 day old broiler chicks (Cobb 500) were allocated randomly to five treatment groups with 3 replicate having 12 birds in each reared for a period of 28 days. The aim of this study was to find out whether koroch seed cake (KSC) had any effect upon broiler at different age group. Therefore, two diets were formulated: 1) basal diet with 0% KSC and 2) basal diet with 2% KSC. The birds of different treatment groups received either diet i or ii in the following way: Control group (T1)=0% KSC throughout the experimental period, T2 =1st 21days 0% KSC diet + rest 7 days 2% KSC diet, T3=1st 14days 0% KSC diet + rest 14 days 2% KSC diet, T4=1st 7 days 0% KSC diet + rest 21 days 2% KSC diet, and T5=2% KSC throughout the experimental period. Body weight, body weight gain, feed consumption and mortality of broilers were recorded weekly and also whole experimental period. Feed conversion ratio (FCR) was also calculated. Weekly body weight and body weight gain did not show significant differences during 1st, 2nd and 4th week of age, while significant differences were found in 3rd week of age. In 3rd week, the body weight and body weight gain was the lowest in T5 (fed 2% KSC diet) among the Treatments. The final body weight was 906.69, 864.05, 869.92, 860.87 and 838.89 g for T1, T2, T3, T4 and T5, respectively and found non-significant result. Similar pattern of result found in body weight gain of the birds. Feed intake and feed conversion ratio of birds at different weeks and during whole experimental period did not differ significantly (p>0.05). All the meat yield parameters showed a non-significant effect of age of broilers fed with 2% KSC.  Results of this experiment revealed that the feeding of 2% KSC at different ages fail to show any significant effect on broiler performance.Bang. J. Anim. Sci. 2017. 46 (2): 88-94

scholarly journals Comparative Study On The Productivity And Profitability Of Commercial Broiler, Cockerel Of A Layer Strain And Cross-Bred (Rir × Fayoumi) Chicks

1970 ◽  
Vol 37 (2) ◽  
pp. 89-98 ◽  
Author(s):  
PK Sarkar ◽  
SD Chowdhury ◽  
MH Kabir ◽  
PK Sarker
Keyword(s):  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Conversion ◽  
Target Weight ◽  
Treatment Groups ◽  
Maximum Profit ◽  
Body Weights ◽  
Commercial Broiler ◽  
Ad Libitum ◽  
Live Bird

An experiment was conducted to compare the productivity and profitability of commercial broiler, cockerel and cross-bred (F1 RIR ? × Fayoumi ?) chicks up to target body weights of 850, 1000 and 1250g. Two hundred sixteen birds of 3 genotypes each of 72 birds having 18 chicks in each replication were considered. Commercial broiler starter diet was fed to experimental birds ad libitum. Similar care and management were provided to birds of all treatment groups. Commercial broilers attained the target weights of 850, 1000 and 1250g at the age of 21, 24 and 28 days respectively whereas cockerels attained weights close to those targets at 56, 63 and 74 days respectively and in the case of cross-breds, the days were 63, 77 and 90 for those target weights respectively. Feed conversion ratio (FCR) was best in broilers, followed by cockerels and cross-bred chicks respectively. The highest mortality (8.3%) was found in cross-bred group when reared up to target weight of 1250g. The mortality of broiler was 1.4% and no bird was died in cockerel group. Broiler was most profitable (21.11 Tk/kg live bird) at the target weight of 1250g whereas profit from cockerel varied little (21.78, 21.07 and 21.63 Tk/kg live bird against the target weights of 850, 1000 and 1250g respectively) amoung target weights. Therefore, appropriate weight to market these birds was at 850g to minimize the risk of diseases and other management works. Marketing of cross-bred chicks was most profitable (8.43 Tk/kg live bird) at 850g target weight and loss was incurred when rearing was continued up to 1250g. On the basis of results of productivity, it was concluded that commercial broiler, cockerel and cross-bred chicks could be reared upto 28, 56 and 63 days respectively to reach target weights close to 1250, 850 and 850g respectively to obtain maximum profit.? DOI: http://dx.doi.org/10.3329/bjas.v37i2.9886 BJAS 2008; 37(2): 89-98

scholarly journals Performance and nutrient digestibility of crossbred weaned pigs fed raw pride of barbados (Caesalpina pulcherrima) seed meal

2020 ◽  
Vol 44 (1) ◽  
pp. 185-191
Author(s):  
A. A. Ogunbode ◽  
A. F. Baderinwa ◽  
I. O. Gbemisola
Keyword(s):  
Feed Intake ◽  
Control Diet ◽  
Nutrient Digestibility ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Seed Meal ◽  
Feed Conversion ◽  
Weaned Pigs ◽  
Large White ◽  
Final Body Weight

Deficit of conventional feed resources in meeting increased demand has led to hike in their prices culminating in soaring cost of livestock feed. This has necessitated the search for cheap and easily available alternatives. Pride of barbados seed which constitute a waste has potential of becoming a cheap and easily available feed resource. Performance and nutrient digestibility of dietary inclusion of raw pride of barbados seed meal was evaluated in an eight week feeding trial. Atotal of sixteen crossbred (Large White x Landrace) weaned pigs of eight weeks of age were weighed and allotted to four dietary treatments with four pigs each being a replicate in a completely randomized design. Diet 1 (control) was without raw pride of barbados seed meal while 5%, 10% and 15% of virgin raw pride of barbados were included in diets 2,3 and 4 respectively. Weekly weight gain, daily feed intake, feed conversion ratio and nutrient digestibility of raw pride of barbados seed meal was also determined. Results revealed a significant average final body weight of 16.75kg (diet 3) to 24.50kg (diet 4).The pigs fed 15% raw pride of barbados had the highest feed intake of 137.20kg in diet 4 while the lowest feed intake was obtained in pigs fed 10% (diet 3) inclusion level of raw pride of barbados. Pigs maintained on the control diet had the best feed conversion (7.60kg) while the pigs fed diet 3 had the lowest feed conversion ratio (8.93kg). Crude protein, ether extract and dry matter digestibility was highest at T4 (84.15%, 80.21% and 86.70%) respectively while the least values (68.71%, 65.75% and 71.10% was obtained in T2 and T3 respectively. This study concluded that 15% inclusion of raw pride of barbados in the diets of crossbred weaned pigs had no deleterious effect on performance and nutrient digestibility of pigs.

scholarly journals PENGGANTIAN SEBAGIAN PAKAN DENGAN TEPUNG LIMBAH SAWI PUTIH (Brassica pekinensia L) TERHADAP PERFORMANS BROILER

ZOOTEC ◽  
2016 ◽  
Vol 37 (1) ◽  
pp. 8
Author(s):  
Claudia Mangelep ◽  
F. R. Wolayan ◽  
M. R. Imbar ◽  
I. M. Untu
Keyword(s):  
Chinese Cabbage ◽  
Broiler Chicken ◽  
Waste Product ◽  
Basal Diet ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Consumption ◽  
Feed Conversion ◽  
Broiler Performance ◽  
Daily Gain

THE EFFECT OF PARTLY SUBSTITUTION OF DIET WITH WHITE CHINESE CABBAGE (Brasscia pekinensia L) WASTE PRODUCT ON BIOLOGICAL PERFORMANCE OF BROILER CHICKEN The present study was conducted to characterize the effect of white Chinese cabbage (Brasscia pekinensia L) waste product as an alternative feed source for broiler chicken.  The experiment was conducted at Faculty of Animal Husbandry’s experimetal station for 21 days using 60 MB-202 broiler chicken. The experiment was started at 21 days of age and terminated at 42 days of age. Birds were allocated to 20 experimental battery cage, 3 birds in each cage. Completely Randomized Design (CRD) with 5 treatments and 4 replications was employed to analyze experimental data. Treatment diets were formulated as follow: R0 = 100% basal diet and 0% white Chinese cabbage waste product; R1 = 95% basal diet and 5% white Chinese cabbage waste product; R2 = 90% basal diet and 10% white Chinese cabbage waste product; R3 = 85% basal diet and 15% white Chinese cabbage waste product; and R4 = 80% basal diet and 20% white Chinese cabbage waste product. Parameters measured were: 1) daily feed consumption; 2) daily gain; and 3) feed conversion ratio (FCR). The results of the study during which feed consumption (138,09-141,57g), weight gain (64,95-68,53g), and feed conversion (2,07-2,12). The results showed that partly substitution (up to 20%) of basal diet with white Chinese cabbage waste product gave non significant (P > 0.05) effect on feed consumption, daily gain, and feed conversion ratio (FCR) of broiler chicken. It can be concluded that white Chinese cabbage waste product can be used up to 20% feed gives good results on broiler performance. Key Words: Substitution, white Chinese cabbage waste product, broiler performance

scholarly journals Azolla a Boon for the Growth of Gift Tilapia, Oreochromis Niloticus (Linnaeus, 1758)

2021 ◽  
Author(s):  
LEENA GRACE BESLIN ◽  
MONISHA RAJAN
Keyword(s):  
Growth Rate ◽  
Growth Analysis ◽  
Specific Growth ◽  
Condition Factor ◽  
Control Diet ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Conversion ◽  
Relative Growth ◽  
Gift Tilapia

Abstract Appreciative dietary desires and fabrication of fish nourishment is vital to the progress, sustainability of aquaculture and for the advanced feed mill rehearsal. Organizing fish feed includes choosing the exact feed, using an acceptable feeding technique, work out the feed charge and ensuring the cost efficiency of fish farm. The purpose of our present study was to feed the fishes with four different feeds and assessment of growth performance by length weight relationships. The growth analysis was executed by measuring FCR and related indices in gift tilapia oreochromis niloticus. Four feed composition was selected without any chemical contamination. In the present study fishes were collected from the golden farm, Neyyattinkara, Thiruvananthapuram district, South India. Fishes were introduced into four different tanks of well oxygenated good quality water. In each experimental tank, 20 fishes were introduced. For each experimental container a specific feed was fixed from 4 different diets. Every day feed was given to the fishes. They were fed two times for the period of 3 months. They were maintained to assess their growth performance. Four types of feeds used for the present study were control diet, diet 1, diet 2 and diet 3. Length and weight were measured on every 15 days interval for growth estimation. Based on the length-weight data, growth analysis was carried out by calculating relative growth (RG), relative growth rate (RGR), specific growth rate (SGR), feed conversion ratio (FCR) and the Fulton’s condition factor. The results of mean length in diet3proved the highest length of 6.455±0.46cm and diet one contain lowest length of 5.03±0.68cm. Highest weight of 96.8 ± 0.37g was recorded in diet3 and lowest weight obtained for the control diet (3.645 ± 0.306 g). In growth analysis the relative growth of fish was estimated in diet 3 having high relative growth (11.91). Relative growth rate was elevated in diet 3(1.5597). The upper limit of specific growth rate was 1.9146% noticed in diet 3. The feed conversion ratio was maximum in diet 3 (58.06) and minimum in control diet (36). The highest k value in Fulton's condition factor was noticed in diet 3(88.32).All experimental results proved that live Azolla [D3] was a superior feed for the present trials.

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