Studies on Salt and Water Balance in Caddis Larvae (Trichoptera)

1961 ◽  
Vol 38 (3) ◽  
pp. 521-530 ◽  
Author(s):  
D. W. SUTCLIFFE
Keyword(s):  
Sea Water ◽  
Salt Water ◽  
Chloride Concentration ◽  
Malpighian Tubule ◽  
Sodium Concentration ◽  
Fluid Composition ◽  
Chloride Level ◽  
Highly Sensitive ◽  
Water Media ◽  
Salt And Water Balance

1. Survival and regulation in sea-water media was studied in the freshwater caddises Limnephilus stigma and Anabolia nervosa. 2. The majority of larvae did not survive for more than a few days at external salt concentrations greater than about 6o mM./l. NaCl. 3. In sea-water media the haemolymph osmotic pressure increased to remain slightly hyper-osmotic to the medium. The haemolymph sodium level also increased to remain slightly hypertonic to the medium, but the chloride level was maintained hypotonic until just prior to death of the larvae. 4. When the haemolymph chloride concentration was raised above the normal level, the Malpighian tubule-rectal system elaborated fluid in which the chloride concentration was hypertonic to the haemolymph. The system is highly sensitive to changes in the haemolymph chloride level. 5. The regulation of body-fluid composition in the freshwater caddises is compared with that found previously in the euryhaline larvae of Limnephilus affinis. It is suggested that the maintenance of a low haemolymph sodium concentration in L. affinis larvae is an important part of the adaptation for survival in salt water.

Studies on Salt and Water Balance in Caddis Larvae (Trichoptera)

1961 ◽  
Vol 38 (3) ◽  
pp. 501-519 ◽  
Author(s):  
D. W. SUTCLIFFE
Keyword(s):  
Water Balance ◽  
Sea Water ◽  
Salt Water ◽  
Chloride Concentration ◽  
Malpighian Tubule ◽  
Free Water ◽  
The Body ◽  
Chloride Uptake ◽  
Concentrated Solution ◽  
Salt And Water Balance

1. Limnephilus affinis larvae tolerate external salt concentrations up to at least 410 mM./l. NaCl (about 75% sea water) and survive for short periods in 470 mM./l. NaCl (about 85/ sea water). 2. The body wall is highly permeable to water, but relatively impermeable to sodium and chloride. Most of the sodium and chloride uptake from salt water occurs via the mouth. 3. The sodium and chloride levels in the haemolymph are powerfully regulated. Both are maintained strongly hypotonic against large external concentration gradients. 4. The Malpighian tubule-rectal system is very sensitive to changes in the haemolymph chloride level. The chloride concentration in the rectal fluid can be at least three times greater than the concentration in the haemolymph, and slightly greater than the concentration in the external medium. 5. The rectal fluid is hyper-osmotic to the haemolymph and to the medium at high external salt concentrations. 6. At external concentrations greater than about 200 mM./l. NaCl, water balance is maintained by regulating the haemolymph roughly iso-osmotic with the medium. This is partly achieved by increasing the non-electrolyte fraction in the haemolymph. A small quantity of osmotically free water is available to replace any osmotic loss. This can be obtained by drinking salt water and producing a concentrated solution of salts in the rectum.

Differences in Measurements of Smolt Development Between Wild and Hatchery-Reared Juvenile Coho Salmon (Oncorhynchus kisutch) Before and After Saltwater Exposure

1994 ◽  
Vol 51 (10) ◽  
pp. 2170-2178 ◽  
Author(s):  
J. Mark Shrimpton ◽  
Nicholas J. Bernier ◽  
George K. Iwama ◽  
David J. Randall
Keyword(s):  
Citrate Synthase ◽  
Coho Salmon ◽  
Sea Water ◽  
Salt Water ◽  
Oncorhynchus Kisutch ◽  
Sodium Concentration ◽  
Chloride Cells ◽  
Plasma Sodium ◽  
Hatchery Fish ◽  
Saltwater Tolerance

We compared the saltwater tolerance of coho salmon (Oncorhynchus kisutch) juveniles that were reared in different environments. The groups examined consisted of fish reared exclusively in the hatchery, a hatchery group transplanted into the upper watershed of the river (colonized), and wild fish from natural spawning broodstock in the river. Although hatchery fish were much larger than their wild or colonized counterparts, they consistently showed a reduced saltwater tolerance as assessed by a much greater perturbation in plasma sodium concentration following transfer to salt water. Within each group there was no relationship between size of the fish and saltwater tolerance. Following transfer to sea water, hatchery fish showed a significant decline in haematocrit and a significant increase in circulating plasma cortisol concentration. Neither of these changes was seen in wild smolts. Hatchery fish possessed fewer chloride cells, and lower specific activities of the enzymes Na+K+ATPase and citrate synthase. The weaker osmoregulatory ability of hatchery fish led to a greater mortality following abrupt transfer to 35‰ seawater. We believe that the differences in saltwater tolerance seen among the different groups of fish are due to rearing environment.

scholarly journals Regulation of Water and Some Ions in Gammarids (Amphipoda)

1971 ◽  
Vol 55 (2) ◽  
pp. 357-369
Author(s):  
D. W. SUTCLIFFE
Keyword(s):  
Sodium Chloride ◽  
Sea Water ◽  
Chloride Concentration ◽  
Sodium Concentration ◽  
Body Water ◽  
The Body ◽  
Salinity Range ◽  
Sodium Potassium ◽  
Body Sodium ◽  
Total Body

1. A comparison was made of the body water contents and the concentrations of sodium, potassium and chloride in the blood and body water of Gammarus zaddachi, G. locusta and Marinogammarus finmarchicus. 2. G. zaddachi had a slightly higher body water content than G. locusta and M. finmarchicus. 3. In all three species the blood chloride concentration was lower than the external chloride concentration in 80-113 % sea water, but the blood sodium concentration was equal to or slightly above the sodium concentration in the external medium. 4. The total body sodium concentration was always greater than the total body chloride concentration. In M.finmarchicus the ratio of body sodium/chloride increased from 1.2 to 1.3 over the salinity range 100-20% sea water. In G. zaddachi the ratio of body sodium/chloride increased from 1.08 at 100% sea water to 1.87 in 0.25 mM/l NaCl. 5. The total body potassium concentration remained constant. The potassium loss rate and the balance concentration were relatively high in G. zaddachi. 6. The porportion of body water in the blood space was calculated from the assumption that a Donnan equilibrium exists between chloride and potassium ions in the extracellular blood space and the intracellular space. In G. zaddachi the blood space was equivalent to 60% body H2O at 100% sea water, and equivalent to 50% body H2O at 40% sea water down to 0.5 mM/l NaCl. In M.finmarchicus the blood space was equivalent to 38-44% body H2O at salinities of 20-100% sea water. 7. The mean intracellular concentrations of sodium, potassium and chloride were also calculated. It was concluded that for each ion its intracellular concentration is much the same in the four euryhaline gammarids. The intracellular chloride concentration is roughly proportional to the blood chloride concentration. The intracellular sodium concentration is regulated in the face of large changes in the blood sodium concentration.

Investigational Studies on Quantity of Salinity in Netravati River Estuary Sand-Coastal Karnataka

2018 ◽  
Vol 6 (6) ◽  
pp. 46
Author(s):  
Raveesha P ◽  
K. E. Prakash ◽  
B. T. Suresh Babu
Keyword(s):  
Brackish Water ◽  
Sea Water ◽  
Salt Water ◽  
Construction Material ◽  
Salt Content ◽  
River Estuary ◽  
Sand Sample ◽  
River Sand ◽  
Natural Aggregates

The salt water mixes with fresh water and forms brackish water. The brackish water contains some quantity of salt, but not equal to sea water. Salinity determines the geographic distribution of the number of marshes found in estuary. Hence salinity is a very important environmental factor in estuary system. Sand is one major natural aggregate, required in construction industry mainly for the manufacture of concrete. The availability of good river sand is reduced due to salinity. The quality of sand available from estuarine regions is adversely affected due to this reason. It is the responsibility of engineers to check the quality of sand and its strength parameters before using it for any construction purpose. Presence of salt content in natural aggregates or manufactured aggregates is the cause for corrosion in steel. In this study the amount of salinity present in estuary sand was determined. Three different methods were used to determine the salinity in different seasonal variations. The sand sample collected nearer to the sea was found to be high in salinity in all methods.  It can be concluded that care should be taken before we use estuary sand as a construction material due to the presence of salinity.

Evaluation of Heavy Metal Contents in Mudflat Solar Salt, Salt Water, and Sea Water in the Nationwide Salt Pan

2012 ◽  
Vol 41 (7) ◽  
pp. 1014-1019 ◽  
Author(s):  
Hag-Lyeol Kim ◽  
Young-Joo Yoo ◽  
In-Sun Lee ◽  
Gang-Hee Ko ◽  
In-Cheol Kim
Keyword(s):  
Heavy Metal ◽  
Sea Water ◽  
Salt Water ◽  
Solar Salt ◽  
Metal Contents ◽  
Salt Pan

Sea Water Intrusion Monitoring on the Sendangbiru of the Southern Malang Coastal Area based on Geoelectrical Resistivity Data

2021 ◽  
Vol 14 (9) ◽  
pp. 43-48
Author(s):  
Sunaryo .
Keyword(s):  
Data Acquisition ◽  
Cross Section ◽  
Seawater Intrusion ◽  
Cross Sections ◽  
Sea Water ◽  
Salt Water ◽  
Sea Water Intrusion ◽  
Electrical Sounding ◽  
Geoelectrical Resistivity ◽  
Intrusion Layer

The study was conducted with the objective to distinguish the presence of seawater intrusion layer or salt-water aquifer distribution along the data acquisition line at the locations. Data acquisition was conducted by using the Wenner-Schumberger configuration of geoelectrical resistivity. From this research, 4 lines and 4 points of vertical electrical sounding (VES) data for every line were obtained with the distance between electrode a as 10m. Based on the data processing, obtained depth up to 120m with the smallest resistivity value is 0.02Ωm and the largest is 6764.52Ωm. To make the distribution of resistivity values along the path line of the study, cross sections were made until a depth of 120m. Based on the cross-section, the low resistivity value (less than 1.5 Ωm) that interpreted as a seawater intrusion layer or salt water aquifer distribution is located at varying depths. There are intrusions for the SB1 cross section, there is an intrusion at a depth of 6m-7m as far as 10m, at a depth of 6m-8m as far as 10m for the SB2 cross section and at a depth of 22m - 26m as far as 25m for the SB3 cross section.

Sodium Regulation and Adaptation to Fresh Water in Gammarid Crustaceans

1968 ◽  
Vol 48 (2) ◽  
pp. 359-380
Author(s):  
D. W. SUTCLIFFE
Keyword(s):  
Body Weight ◽  
Fresh Water ◽  
Body Surface ◽  
Sea Water ◽  
Sodium Concentration ◽  
The Body ◽  
Outward Diffusion ◽  
Gammarus Zaddachi ◽  
Freshwater Habitats ◽  
Sodium Regulation

1. Sodium uptake and loss rates are given for three gammarids acclimatized to media ranging from fresh water to undiluted sea water. 2. In Gammarus zaddachi and G. tigrinus the sodium transporting system at the body surface is half-saturated at an external concentration of about 1 mM/l. and fully saturated at about 10 mM/l. sodium. In Marinogammarus finmarchicus the respective concentrations are six to ten times higher. 3. M. finmarchicus is more permeable to water and salts than G. zaddachi and G. tigrinus. Estimated urine flow rates were equivalent to 6.5% body weight/hr./ osmole gradient at 10°C. in M. finmarchicus and 2.8% body weight/hr./osmole gradient in G. zaddachi. The permeability of the body surface to outward diffusion of sodium was four times higher in M. finmarchicus, but sodium losses across the body surface represent at least 50% of the total losses in both M. finmarchicus and G. zaddachi. 4. Calculations suggest that G. zaddachi produces urine slightly hypotonic to the blood when acclimatized to the range 20% down to 2% sea water. In fresh water the urine sodium concentration is reduced to a very low level. 5. The process of adaptation to fresh water in gammarid crustaceans is illustrated with reference to a series of species from marine, brackish and freshwater habitats.

scholarly journals Reclaiming land flooded with salt water.

1953 ◽  
Vol 1 (4) ◽  
pp. 225-244
Author(s):  
C.W.C. Beekom
Keyword(s):  
Salt Concentration ◽  
Sea Water ◽  
Salt Water ◽  
Soil Layer ◽  
Weather Conditions ◽  
Phleum Pratense ◽  
Active Growth ◽  
Warm Weather ◽  
Different Types ◽  
Spring Sowing

The effect of sea floods on grassland is described and recommendations are made for the restoration of inundated grassland. Turf may be heavily damaged after +or- 4 weeks inundation with water containing more than 20 g. NaCl per 1. At lower salt concentrations Poa sp. and Trifolium repens are still badly damaged but other species, notably Lolium perenne, Agrostis stolonifera and Alopecurus sp., are capable of immediate regrowth after drainage. If grassland remains submerged during spring, rising temperatures promote active growth of the grasses followed by rapid decay caused by lack of oxygen. L. perenne is especially sensitive to submergence in warm weather. The dominant weed communities which appear on land on which the turf has been destroyed by sea-water are described. Reseeding is recommended as the quickest method of restoring badly damaged turf. The flooded land should first be thoroughly drained and then repeatedly harrowed to produce a shallow seed-bed on which herbage mixtures can be sown without the application of gypsum. Given average weather conditions, normal permanent grassland mixtures can be sown at salt concentrations, measured in spring, of up to 8-10 g. NaCl per 1. of moisture in the 5-20 cm. soil layer. At a salt concentration of about 10 g. per 1. measured in spring, L. perenne tends to dominate over other species while Poa sp. and T. repens suffer during the summer. At a salt concentration of 10-15 g. per 1. in spring, Poa sp. and T. repens should be omitted from seed mixtures, instead mixtures consisting of different types of L. perenne, Festuca pratensis and Phleum pratense should be sown. When the salt concentration of the soil moisture is higher that 15 g. per 1. in spring, sowing should be delayed and the weeds checked by mowing or grazing. Temporary rises of the salt concentration in dry symmers to 25 g. per 1. are tolerated by L. perenne, F. pratensis and Ph. pratense; similar rises up to 15-18 g. per 1. are tolerated by Poa sp. and T. repens.-W.J.B. (Abstract retrieved from CAB Abstracts by CABI’s permission)

scholarly journals KEMISKINAN DI WILAYAH PEDESAAN NTB : STUDI KASUS WANITA PEMBUAT GARAM DI DUSUN MEDANG

Agro Ekonomi ◽  
2016 ◽  
Vol 9 (1) ◽  
pp. 65
Author(s):  
Maryadi Maryadi
Keyword(s):  
Sea Water ◽  
Salt Water ◽  
Poverty Line ◽  
Small Scale ◽  
Salty Water ◽  
Processing Material ◽  
Home Industries ◽  
Rural Industries ◽  
Small Scale Industries

Role of women in development has been well-known. Women roles in rural area can be identified from their involvement in rural industries either agricultural home industries or other small-scale industries processing material taken from natural resources. One of such natural resource materials is sea water to be further processed as salts. Most of women in Medang Hamlet, Village of Sekotong Barat, Nusa Tenggara Barat Province work as salt makers. Instead of drying salty water by using sunshine, the salt farmers in Medang Hamlet use wood in heating the salt water. The study finds that the income earned from this activity is considerably low. Since there is no other source of income alternative for the women in this hamlet, making salt becomes the only job that can be done. The consequence is that the villagers in this area are still live under poverty line.

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