scholarly journals Evaluation of vegetables grown in dry mountainous regions for soil transmitted helminths contamination

2022 ◽  
Vol 82 ◽  
Author(s):  
W. Khan ◽  
N. Khatoon ◽  
S. Arshad ◽  
O. B. Mohammed ◽  
S. Ullah ◽  
...  
Keyword(s):  
Physiological Saline ◽  
Single Species ◽  
Leafy Vegetables ◽  
Parasitic Infections ◽  
P Value ◽  
Helminth Parasites ◽  
Mountainous Regions ◽  
Helminth Infections ◽  
Physiological Saline Solution ◽  
Hook Worm

Abstract Infection caused by geo-helminth parasites are called geohelminthiasis are one of the global health problems. Vegetables eaten raw is the principal source of transmission of geo-helminth parasites. Pakistani people believe that eating raw vegetables are a significant source to get important vitamins and minerals. Based on the high incidence of pathogenic parasites and cultivating different vegetable types in the study areas, we conducted this study to evaluate the geo-helminth contamination of raw vegetables in northwest Khyber Pakhtunkhwa, Pakistan. This is a descriptive study comprised, 1942 samples of 25 various types of vegetables. The samples were examined in physiological saline solution using sedimentation and centrifugation methods. The findings were analyzed by Graph-Pad version 5. P value less than 0.05 (95% CI) was considered significant. Results showed that 16.5% (n=322) of all vegetables were contaminated with one or more type of geo-helminth parasites. Garlic was the highest (35%) and cauliflower the lowest (4%) contaminated samples respectively. Ascaris lumbricoides was the most common geo-helminth found followed by hook worm species while Trichuris trichura was the least in all the vegetable samples. Leafy vegetables were highly contaminated 25.3% than vegetables with root parts 21.2% and fruity 9.09%. More than half of the contaminated vegetables were contaminated with single species of geo-helminth (P<0.05) while less than half with multiple types of geo-helminth contamination. Ninety two vegetables samples were contaminated with 2 species of parasites (P<0.05) and 45 with 3 (P>0.05) species of geo-helminth parasites. Education level of vendors and means of display were not significantly associated while types of vegetable used were significantly associated with the prevalence of parasites. The findings of this study provide evidence that consumption of raw vegetable has a high risk of acquiring geo-helminth infections. The authors believe that preventing the human to enter to the vegetable farmland for defecation, avoiding the irrigation of agricultural fields via night soil, and educating the people on proper washing and cooking of vegetables may be useful in reducing parasitic infections.

scholarly journals Parasitic contamination of fresh vegetables sold in open markets: a public health threat

2022 ◽  
Vol 82 ◽  
Author(s):  
W. Khan ◽  
N. Rafiq ◽  
M. A. Nawaz ◽  
M. Kabir ◽  
Z. Ur R. Farooqi ◽  
...  
Keyword(s):  
Physiological Saline ◽  
Parasitic Infections ◽  
P Value ◽  
Human Beings ◽  
Concentration Method ◽  
Fresh Vegetables ◽  
Physiological Saline Solution ◽  
Education Status ◽  
Beef Tapeworm ◽  
Large Round

Abstract Vegetables eating raw are a leading source of transmission of infective forms of pathogenic internal parasites among human beings. This research was conducted from April to October, 2017 to assess the parasitic contamination of vegetables sold at main vegetable markets in districts Lower Dir and Peshawar, Pakistan. Eight hundred specimens of different vegetables were purchased and soaked in physiological saline solution, shaken with a mechanical shaker for 20 minutes and processed by sedimentation concentration method. Results revealed that only 19.7% (n=158/800) of the vegetables were found to be contaminated with single or multiple parasite species. Ascaris lumbricoides (the large round worm) 12.3% (n=99/800) was the most commonly detected pathogen and Taenia saginata (the beef tapeworm) 1.62% (n=13/800) was the least frequently detected one. Interestingly, significant p value (p>0.05 at 95%CI) between the number of examined and contaminated for all the variables studied including education status of the vendors, markets location, type of vegetables, means of display, washed before display, washing source of water and market type. The findings of this study evidenced that consumption of raw vegetables possesses great risk of getting parasitic infections in Lower Dir and Peshawar districts, Pakistan. Instructing the sellers and the public about parasitic disease transfer and their hygiene can reduce the infection rate of parasites of human origin.

Glycomarkers in parasitic infections and allergy

2011 ◽  
Vol 39 (1) ◽  
pp. 360-364 ◽  
Author(s):  
Karin Hoffmann-Sommergruber ◽  
Katharina Paschinger ◽  
Iain B.H. Wilson
Keyword(s):  
Immune Response ◽  
Hygiene Hypothesis ◽  
Parasitic Infections ◽  
Glycan Structure ◽  
Helminth Parasites ◽  
Industrialized Countries ◽  
Vaccination Strategies ◽  
Insect Venom ◽  
Helminth Infections ◽  
Different Types

Both helminth infections and contact with allergens result in development of a Th2 type of immune response in the affected individual. In this context, the hygiene hypothesis suggests that reduced prevalence of parasitic infections and successful vaccination strategies are causative for an increase of allergies in industrialized countries. It is therefore of interest to study glycans and their role as immunogenic structures in both parasitic infections and allergies. In the present paper we review information on the different types of glycan structure present in proteins from plant and animal food, insect venom and helminth parasites, and their role as diagnostic markers. In addition, the application of these glycan structures as immunomodulators in novel immunotherapeutic strategies is discussed.

scholarly journals Management of cell death in parasitic infections

2021 ◽  
Author(s):  
Lidia Bosurgi ◽  
Carla V. Rothlin
Keyword(s):  
Cell Death ◽  
Parasitic Infection ◽  
Host Cells ◽  
Parasitic Infections ◽  
Helminth Parasites ◽  
Cellular Regulation ◽  
Helminth Infections ◽  
Host Cell Death ◽  
Long Time

AbstractFor a long time, host cell death during parasitic infection has been considered a reflection of tissue damage, and often associated with disease pathogenesis. However, during their evolution, protozoan and helminth parasites have developed strategies to interfere with cell death so as to spread and survive in the infected host, thereby ascribing a more intriguing role to infection-associated cell death. In this review, we examine the mechanisms used by intracellular and extracellular parasites to respectively inhibit or trigger programmed cell death. We further dissect the role of the prototypical “eat-me signal” phosphatidylserine (PtdSer) which, by being exposed on the cell surface of damaged host cells as well as on some viable parasites via a process of apoptotic mimicry, leads to their recognition and up-take by the neighboring phagocytes. Although barely dissected so far, the engagement of different PtdSer receptors on macrophages, by shaping the host immune response, affects the overall infection outcome in models of both protozoan and helminth infections. In this scenario, further understanding of the molecular and cellular regulation of the PtdSer exposing cell-macrophage interaction might allow the identification of new therapeutic targets for the management of parasitic infection.

Sem Studies of Co-Cr-Mo Surgical Implant Alloy Corrosion Behavior

1982 ◽  
Vol 40 ◽  
pp. 520-521
Author(s):  
Ann Chidester Van Orden ◽  
John L. Chidester ◽  
Anna C. Fraker ◽  
Pei Sung
Keyword(s):  
Electron Microscopy ◽  
Corrosion Behavior ◽  
Anodic Polarization ◽  
Saline Solution ◽  
Saturated Calomel Electrode ◽  
Physiological Saline ◽  
X Ray ◽  
Physiological Saline Solution ◽  
Scanning Electron

The influence of small variations in the composition on the corrosion behavior of Co-Cr-Mo alloys has been studied using scanning electron microscopy (SEM), energy dispersive x-ray analysis (EDX), and electrochemical measurements. SEM and EDX data were correlated with data from in vitro corrosion measurements involving repassivation and also potentiostatic anodic polarization measurements. Specimens studied included the four alloys shown in Table 1. Corrosion tests were conducted in Hanks' physiological saline solution which has a pH of 7.4 and was held at a temperature of 37°C. Specimens were mechanically polished to a surface finish with 0.05 µm A1203, then exposed to the solution and anodically polarized at a rate of 0.006 v/min. All voltages were measured vs. the saturated calomel electrode (s.c.e.).. Specimens had breakdown potentials near 0.47V vs. s.c.e.

Erythrophagocytosis by Entamoeba histolytica.- Ultrastructural Study

1972 ◽  
Vol 30 ◽  
pp. 156-157 ◽  
Author(s):  
Norberto Treviño ◽  
Alfredo Feria-Velasco ◽  
I. Ruiz de Chávez
Keyword(s):  
Electron Microscopy ◽  
Light Microscopy ◽  
Entamoeba Histolytica ◽  
Ultrastructural Study ◽  
Saline Solution ◽  
Physiological Saline ◽  
Ultrastructural Level ◽  
Hot Plate ◽  
Physiological Saline Solution ◽  
Axenic Conditions

Although erythrophagocytosis by various species of Entamoeba is a well known phenomenon this has not yet been studied in detail at the ultrastructural level. The present work deals with the description of the incorporation process of erythrocytes by trophozoites of E. histolytica. For this study, trophozoites of E. histolytica, HK-9:NIH strain cultured in axenic conditions and washed human erythrocytes were placed on a hot plate at 37°C in physiological saline solution. After 5 minutes, 2.5% glutarldehyde was added and the samples were processed according to conventional techniques for electron microscopy.Based upon light microscopy studies on living trophozoites in contact with erythrocytes, it seems that erythrophagocytosis only takes place in one pole of the parasite.

Resection of bone by sagittal saw: Investigation of effects of blade speed, feed rate, and irrigation on temperature rise

2021 ◽  
pp. 095441192199948
Author(s):  
Ehsan Shakouri ◽  
Pezhman Ghorbani ◽  
Pedram Pourheidari ◽  
Saeed Fotuhi
Keyword(s):  
Temperature Rise ◽  
Feed Rate ◽  
Saline Solution ◽  
Physiological Saline ◽  
The State ◽  
Physiological Saline Solution ◽  
Allowable Range ◽  
Dry Conditions ◽  
Saw Blade ◽  
Oscillation Rate

Heat generation during bone cutting by sagittal saw may lead to temperature rise and possible incidence of thermal necrosis. The aim of the present research is to examine the effect of saw blade oscillation rate, blade feed rate, and irrigation by physiological saline solution on the bone temperature rise during sawing in order to determine the desired conditions for reducing the extent of thermal damage. For this purpose, empirical tests of bovine femur cutting were performed in 15 states, including five levels for the blade oscillation rate (10,000–18,000 cpm with 2000 cpm intervals) and three levels for the feed rate (10–30 mm.min−1 with 10 mm.min−1 intervals) for dry conditions; and five states, including five levels for the blade oscillation rate (10,000–18,000 cpm with 2000 cpm intervals) and one level in feed rate of 20 mm.min−1 for the irrigation conditions. The results indicated that the bone temperature rise had a direct relationship with the blade oscillation rate and an inverse relationship with its feed rate. In the state of no cooling, the minimum temperature rise (Δ T = 65.45°C) occurred at the blade speed of 10,000 cpm and feed rate of 30 mm.min−1, while in the state of sawing with irrigation, the temperature rise almost did not exceed the allowable range (Δ T ≤ 10°C). The results suggested that to lower the possibility of incidence of osteonecrosis in the bone resection by sagittal saw, cooling with physiological saline solution or application of the minimum blade oscillation rate and maximum feed rate is recommended.

Ethnoveterinary plant preparations as livestock dewormers: practices, popular beliefs, pitfalls and prospects for the future

2005 ◽  
Vol 6 (1) ◽  
pp. 91-103 ◽  
Author(s):  
John B. Githiori ◽  
Johan Höglund ◽  
Peter J. Waller
Keyword(s):  
Smallholder Farmers ◽  
Traditional Healers ◽  
Parasitic Infections ◽  
Helminth Parasites ◽  
Nematode Parasites ◽  
Internal Parasites ◽  
The Future ◽  
Livestock Health

AbstractEthnomedicine is an integral part of traditional medical practices in many countries of the developing world. A large proportion of the population uses this form of treatment for primary health care and for the treatment of ailments in their livestock. Livestock is a major asset for resource-poor smallholder farmers and pastoralists throughout the world and internal parasites are recognized by these communities as having an impact on livestock health. Parasitic infections are among those infections that traditional healers confidently treat and against which an enormous variety of remedies exist. Many of these are based on the use of plant preparations. Although various methods have been used for the validation of traditional phytomedical preparations, there is a lack of standardization of these procedures. The present study is aimed at providing an overview of ethnoveterinary deworming preparations, the various methods that have been used in their validation and the future prospects for their use against helminth parasites of ruminant livestock in developing countries, with an emphasis on nematode parasites. Recommendations are made on the procedures that should be followed to conduct in vivo and in vitro assays. Fostering better interaction between traditional healers and scientists is advocated to prevent harmful overexploitation, both of local knowledge and of plant species that may have effects against nematode parasites.

Nature and nurture: overcoming constraints on immunity

Parasitology ◽  
1989 ◽  
Vol 99 (S1) ◽  
pp. S21-S35 ◽  
Author(s):  
D. Wakelin
Keyword(s):  
Cell Function ◽  
Climatic Factors ◽  
Epidemiological Studies ◽  
Parasitic Infections ◽  
Helminth Parasites ◽  
Genetic Characteristics ◽  
Development Of Resistance ◽  
High Prevalence ◽  
Genetically Determined ◽  
Induced Immunity

SUMMARYParasitic infections in man and domestic animals exhibit two striking characteristics (a) their prevalence is high, but infections are unequally distributed among individuals within populations and (b) immunity is often slow to develop and appears, at best, only partially effective. Recent immunological and epidemiological studies suggest that effective immunity can develop, but that high prevalence within populations reflects the operation, not only of socio-economic and climatic factors, or husbandry practices, but also of powerful environmentally induced constraints upon the development of resistance. Immunogenetic studies suggest the operation of additional constraints which reflect individual genetic characteristics, and which influence the ability to develop and express effective immunity. A full understanding of all constraints is necessary before levels of population and individual resistance to infection can be increased; the need for such understanding has become more pressing with the prospect that anti-parasite vaccines may become available. Two aspects of environmentally induced constraints are considered, those arising from nutritional inadequacies and those resulting from exposure to infection in early life. Both are discussed primarily in terms of helminth parasites. Genetically determined constraints are discussed with reference to MHC-restricted recognition of malarial peptide vaccines and in terms of Class II molecule-directed control of T-cell function inLeishmaniainfections. Genetic influences are also considered from the standpoint of inflammatory cell function, in immunity against intestinal nematodes and in vaccine-induced immunity againstSchistosoma. Finally, parasite-induced constraints, particularly those which down-regulate protective responses are discussed briefly.

scholarly journals A Study of the Diverse Races of Entamoeba histolytica distinguishable from one another by the dimensions of their Cysts

Parasitology ◽  
1918 ◽  
Vol 10 (3) ◽  
pp. 320-351 ◽  
Author(s):  
Clifford Dobell ◽  
Margaret W. Jepps
Keyword(s):  
Entamoeba Histolytica ◽  
Saline Solution ◽  
Practical Importance ◽  
Physiological Saline ◽  
E Coli ◽  
True Value ◽  
Apparent Loss ◽  
Physiological Saline Solution ◽  
Apparent Reduction ◽  
Pure Lines

1. Entamoeba histolytica Schaudinn (vel E. dysenteriae Councilman and Lafleur), the human dysentery amoeba, is a collective species. It comprises a number of distinct races, strains, or pure lines, distinguishable from one another by the size of the cysts which they produce.2. How many such distinct races exist is still undetermined; but we have demonstrated the existence of at least five.3. There is no evidence that the different races differ in their geographical distribution, or in any character save size.4. These races remain constant in character within a given host; and the dimensions of the cysts are not determined by the action of the host upon the parasite, since two different races may coexist side by side in the same host.5. Different values for the dimensions of the cysts are obtained when these are measured in different media. Taking the measurements of living cysts suspended in physiological saline solution as representing the true value, we find that the dimensions of cysts in iodine solution are approximately the same; but that cysts which have been suitably fixed, stained, and mounted in balsam, have undergone an apparent reduction of approximately 10% from the true diameter.6. The most suitable fixative for E. histolytica cysts we have found to be a modification of Schaudinn's fluid. (Saturated aqueous solution of corrosive sublimate, two parts; absolute alcohol, one part; glacial acetic acid, 4–5%.) Cysts fixed in this fluid undergo no measurable shrinkage or swelling in the process.7. The apparent loss of size observed in cysts which have been fixed, stained, and mounted in balsam, is due chiefly to the invisibility of the cyst wall in the mounting medium.8. It follows from what has been said above (5 and 6) that to obtain an approximately true value for the dimensions of the living cysts from measurements made upon those suitably fixed, stained, and mounted in balsam, these measurements should be multiplied by the factor 9. We find no evidence of the existence of a sexual dimorphism in the cysts belonging to a single race, such as has been described by Mathis and Mercier.10. Since cysts of E. histolytica may be found with all diameters from about 5μ. to about 20μ—a range overlapping or covering the dimensions of the cysts of the two common harmless intestinal amoebae of man (E. coli and E. nana) and of other cysts and cyst-like bodies occurring in human faeces—it is of considerable practical importance to recognize and distinguish the diverse races of E. histolytica which differ from one another in the dimensions of the cysts which they produce.

scholarly journals Survey of iodine deficiency and intestinal parasitic infections in school-going children: Bie Province, Angola

2010 ◽  
Vol 13 (9) ◽  
pp. 1314-1318 ◽  
Author(s):  
Mark Tomlinson ◽  
Vera Adams ◽  
Mickey Chopra ◽  
Pieter Jooste ◽  
Emmerentia Strydom ◽  
...  
Keyword(s):  
Iodine Deficiency ◽  
International Health ◽  
Target Population ◽  
Cross Sectional Study ◽  
Parasitic Infections ◽  
Intestinal Protozoa ◽  
Cross Sectional ◽  
Helminth Infections ◽  
Stool Samples ◽  
The Government

AbstractObjectiveTo obtain baseline pre-intervention prevalence levels of iodine deficiency and parasitic and helminth infections in school-going children in Bie Province, Angola.DesignA cross-sectional study conducted in randomly selected schools. The target population was children aged 6–10 years.SettingBie Province, Angola.SubjectsA total of 1029 children sampled, with 791 stool samples and 826 urine samples collected from twenty-four schools.ResultsWidespread severe and moderate deficiencies in iodine. Children in five schools were severely iodine deficient. All sampled schoolchildren were iodine deficient to a greater or lesser extent. In all, 80 % of all children across the twenty-four schools were infected with one or a combination of intestinal helminths and intestinal protozoa.ConclusionsThese findings have serious implications for the cognitive development of Angolan children, as well as for Angola’s development in terms of productivity and economic potential. It is strongly recommended that the provincial and national Ministries of Health, in collaboration with international health agencies, immediately plan and implement a strategy to provide sufficient iodine through iodised oil capsules and iodised salt to the iodine-deficient population. National coalitions need to be strengthened among the government, partners and salt producers. It is also recommended that all the children in schools be de-wormed for multiple helminth species at least twice a year.

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