scholarly journals Faktor-Faktor Yang Mempengaruhi Produksi, Konsumsi, dan Harga Beras di Provinsi Aceh

2017 ◽  
Vol 2 (4) ◽  
pp. 315-322
Author(s):  
Ade Israwati ◽  
Teuku Makmur ◽  
Zakiah Zakiah
Keyword(s):  
Oryza Sativa ◽  
Quantitative Research ◽  
Oryza Sativa L ◽  
Rice Production ◽  
Least Square ◽  
Two Stage ◽  
Aceh Province ◽  
Rice Consumption ◽  
Rice Prices ◽  
Per Capita

Abstrak. Beras yang menjadi bagian bulir tanaman padi (Oryza Sativa L.) merupakan salah satu penganan pokok (primer) di Indonesia. Beras menjadi komoditas penting di Indonesia karena negara ini memiliki konsumsi beras per kapita terbesar di dunia. Provinsi Aceh merupakan salah satu provinsi dengan produksi padi tertinggi dan cukup stabil di Indonesia. Tujuan penelitian ini adalah untuk mengetahui faktor-faktor apa saja yang mempengaruhi produksi, konsumsi, dan harga beras di Provinsi Aceh dengan menggunakan metode penelitian kuantitatif. Metode yang digunakan dalam penelitian adalah metode kualitatif (deskriptif) dan metode kuantitatif. Model yang digunakan adalah modifikasi model ekonometri, yaitu metode 2SLS (two stage least square). Hasil penelitian menunjukkan bahwa produksi beras di Provinsi Aceh dipengaruhi oleh harga beras lokal, harga gabah tingkat petani, luas areal panen dan harga pupuk. Konsumsi beras di Provinsi Aceh dipengaruhi oleh harga beras lokal dan pendapatan perkapita penduduk. Dan harga jual beras lokal Provinsi Aceh produksi beras dan konsumsi beras.Factors Affecting Production, Consumption, and Price of Rice In Aceh Province.Abstract. Rice that come from rice plant (Oryza Sativa L.), is one of staple food (primary) in Indonesia. Rice become important commodity in Indonesia because this country being the largest rice consumption per capita in the world. Aceh province is one of province with the highest rice production and stable enough in Indonesia. This study aims to determine what factors that affect production, consumption, and price in Aceh, which is this sudy uses quantitative research method. The method that used in this research is qualitative method (descriptive) and quantitative method. The model that used is modification of econometric model, which is 2SLS method (two stage least square). The result of this study showed that rice production in Aceh Province are affected by local rice prices, grain prices on farmers level, harvest area, and fertilizer prices. Rice consumption in Aceh Province are affected by local rice prices and income per capita. And local rice prices in Aceh Province are affected by rice production and rice consumption.

scholarly journals Identifying factors influencing rice production and consumption in Indonesia

2019 ◽  
Vol 19 (2) ◽  
Author(s):  
Abdul Bashir ◽  
Saadah Yuliana
Keyword(s):  
Human Capital ◽  
Rice Production ◽  
Least Square ◽  
Agricultural Policies ◽  
Least Square Estimator ◽  
Factors Affecting ◽  
Production And Consumption ◽  
Rice Consumption ◽  
Rice Prices ◽  
The Government

This study analyzes factors affecting rice production and consumption in Indonesia from 1990-2014, the data source is from Central Bureau of Statistics (BPS). The method used is model of multiple linear regression equation with ordinary least square estimator (OLS). Our findings indicate that rice production can be affected by human capital, labor, wages, wetland, urban population, and rice prices; on the other side, technology has no effect on rice production. Other findings on the rice consumption model were influenced by human capital, per capita income, population, and consumption the previous year, and meanwhile, rice prices has no effect to rice consumption in Indonesia. It’s an important note for the government in making the right program policies such as the development of better irrigation systems, empowering the farmers by providing regular training, subsidizing material inputs to farmers, expanding farmland for farmers. Meanwhile, the government needs to create policy such as food diversification, price stabilization security, the increase of rice stock, and other agricultural policies.

UPAYA MEMPERBAIKI EKONOMI BERAS DI PROVINSI NUSA TENGGARA TIMUR ANALISIS DATA SEKUNDER TAHUN 2003-2017)

2020 ◽  
Vol 21 (2) ◽  
pp. 91-101
Author(s):  
Fransisca Erna Teda ◽  
Fredrik L Benu ◽  
Wiendiyati Wiendiyati
Keyword(s):  
Structural Equation ◽  
Secondary Data ◽  
Rice Production ◽  
Least Square ◽  
Demand And Supply ◽  
Long Run ◽  
Corn Prices ◽  
Rice Consumption ◽  
Rice Prices

The aim of this research were to review the state of rice industry over the past 15 years (2003-2017) based on the demand and supply situation in East Nusa Tenggara. The development of the price of rice, the factors that influence the demand and supply, and determine the policy impact of rice demand and supply in East Nusa Tenggara Province. This research uses the econometric model, that is a simultant structural equation,which was indentified by the order condition and it was approaches using Two Stage Least Square (2SLS). The data used in this research was the time series of secondary data during 15 years period from 2003-2017 that was provided by Central Startics Office, the National Logistics Authority, the NTT Agricultural Bureau and other publications related to this investigation. The analysis showed that the amount of rice production was really depended on harvest area, rice consumption, rice supply and rice production in the previous year. The retail price of rice was responded to the price of corn and the demand for rice in the long term, while in the short term it only responded to the price of corn. The amount of rice consumption responded to rice production, rice prices and rice demand. Rice imports reacted to rice production, rice prices, corn prices and rice consumption in the long run. Based on the results of the research, it was suggested that the area of irrigation needs to be extended,in each region of East Nusa tenggara Province, particularly technical irrigation in order to increase the rice production, and it es neededto do diversification programs in order to reduce dependency rice. The weakness of this research was it used the inpure simultan model.

scholarly journals A Comparative Study of Indonesian Estimated Rice Production and Consumption

2020 ◽  
pp. 101-112
Author(s):  
Tri Anggraeni
Keyword(s):  
Secondary Data ◽  
Rice Production ◽  
Projection Data ◽  
Comparison Result ◽  
Total Consumption ◽  
Production And Consumption ◽  
Consumption Data ◽  
Rice Consumption ◽  
Rice Prices ◽  
Per Capita

The permit of two million tons of rice import in 2018 has tickled Indonesia's ability to fulfill its own rice needs. Farmers' anxiety that rice import can affect rice prices proved by its declining. The distribution of imported rice indeed has not been optimal. People say that imports are carried out without proper planning. This study aims to estimate the rice production and consumption data of Indonesia in 2014 to 2019, compare those data, and conclude whether Indonesia needs to import the rice at those years based on the comparison result. Estimating rice production and consumption were carried out using secondary data consisted of paddy production data, per capita rice consumption data, and population projection data which obtained from the website of the Central Statistics Agency (BPS) and/or the Ministry of Agriculture. Based on the comparison result between rice production and consumption data from 2014 to 2019, it can be concluded that from 7 islands in Indonesia, only 2 islands have the estimated rice consumption which always more than the estimated production, namely Maluku and Papua. The total estimated rice consumption in Indonesia is always lower than the estimated production. A rice surplus on a nearby island, Sulawesi, should be able to cover shortages in Maluku and Papua. If the estimated rice consumption in these three islands is totaled, the amount is always smaller than the estimated rice production in these three islands. This is because the production of rice on the island of Sulawesi is very large. The estimated total consumption of rice in 2019 is only 60% of production.

scholarly journals Analisis Suplai Beras Dan Proyeksinya Di Provinsi Aceh

2019 ◽  
Vol 4 (1) ◽  
pp. 41
Author(s):  
Shafwan Fahmi ◽  
S Safrida ◽  
Suyanti Kasimin
Keyword(s):  
Growth Rate ◽  
Data Analysis ◽  
Secondary Data ◽  
Rice Production ◽  
Grain Production ◽  
Consumption Growth ◽  
Processing Data ◽  
Aceh Province ◽  
Rice Consumption ◽  
Rice Prices

This study aims to determine the level of availability of grain production to fill the needs for a certain period of time and the continuity of grain supply to the availability of current paddy fields by taking secondary data, processing data analysis for modeling in projected harvest area, grain production, consumption and rice prices and then the rice production projection is carried out for 2018 until 2022. The results show that for the projections during 2018 to 2022 the rice harvest area will grow by 1.8% per year, rice productivity is 1.4% per year so it can be ensured that grain and rice production will grow by 3.2% per year with a predicted rice consumption growth rate of 1.7% per year from grain production of 2,494,613 tons and rice consumption of 594,145 tons in 2017 which indicates that Aceh Province will still experiencing a surplus of sa rice with the next 5 (five) years with a prediction of grain production of 2,923,845 tons, consumption of rice at 646,394 tons so that the surplus of rice is 1,185,693 tons in 2022. This condition will still occur if all variables are considered constant and the Government's efforts in providing and rehabilitation of agricultural facilities and infrastructure optimally

scholarly journals ANALYSIS OF MONETARY FACTORS ON THE INCOME OF COASTAL FISHERMAN’S IN THE COVID-19 WEST ACEH REGENCY

2021 ◽  
Vol 2 (3) ◽  
pp. 37-50
Author(s):  
Leli Putri Ansari ◽  
Ivon Jalil ◽  
Yasrizal Yasrizal
Keyword(s):  
Quantitative Research ◽  
Price Index ◽  
Consumer Price Index ◽  
Least Square ◽  
Operational Cost ◽  
Cross Section Data ◽  
Price Inflation ◽  
Ordinary Least Square ◽  
Section Data ◽  
Aceh Province

This research aimed to analyze fisherman’s income according to monetary factors during covid-19 pandemic in coastal areas of West Aceh Regency in Aceh Province, Indonesia. This research applied cross-section data over 2021 by utilizing descriptive quantitative research and OLS model analysis (Ordinary Least Square). Research revealed monetary factors in term of the inflation of groceries price had negative influenced to the fisherman income at West Aceh Regency, mean while the variable of diesel price had positive influenced to fisherman income. During covid-19 pandemic, there was the increasing of groceries price (inflation) at 1,06 times or the consumer price index (CPI) of groceries price at 106 percent but the price of diesel was still same as before covid-19 pandemic because fisherman used subsidized fuel at Rp 5.150/liter. However, the quota of subsidized diesel did not fulfill the fisherman needs so that they must buy non subsidized diesel. It was impacted on the fishing operational cost which was bigger than fisherman income. Moreover, during covid-19 pandemic the average of fisherman income decrease at IDR 1.500.000-IDR 3.000.000 each trip compared with before covid-19 pandemic at IDR 5.000.000- IDR 7.000.000 each trip. It was caused by low fish price which was caused by the decreasing of fish demand.

scholarly journals Analisis Faktor-Faktor Yang Mempengaruhi Konsumsi Beras di Provinsi Bali

2018 ◽  
pp. 1589
Author(s):  
I Putu Danendra Putra ◽  
I Gede Wardana
Keyword(s):  
Significant Influence ◽  
Descriptive Analysis ◽  
Secondary Data ◽  
Rice Production ◽  
Insignificant Effect ◽  
Rice Consumption ◽  
Rice Prices ◽  
Number Of Visits ◽  
Associative Analysis ◽  
Variable Analysis

Rice is a basic and primary requirement of Balinese people as the main source of carbohydrates. Consumption rice in Bali Province continues to increase every year but not offset by increased rice production. This study aims to determine how the influence of rice prices, the number of residents, the number of visits of domestic tourists and the number of foreign tourists visiting the consumption of rice and bagimana Gross Regional Domestic Product (PDRB) moderate the influence of rice prices and the population of rice consumption. Sources of data used in this study are secondary data obtained from the Central Bureau of Statistics Bali Province, Bali Provincial Agriculture Office, Bali Provincial Tourism Office and other related offices. The analysis used in this research is descriptive analysis and associative analysis using multiple linear regeresis analysis, moderating variable analysis. The result of analysis shows the number of population, the number of domestic tourist visit and the number of foreign tourist visit have positive and significant influence to the consumption of rice, while the price of rice have negative but insignificant effect to the consumption of Bali Provincial rice in 1983-2016. GRDP significantly strengthens the influence of rice prices and population on rice consumption of Bali Province in 1983-2016.

scholarly journals Determination of the Achievement of Self Sufficiency Rice in Meeting the Availability of Nation Rice

2020 ◽  
Author(s):  
Lendi Ageng Kurnia ◽  
Deden Dinar Iskandar
Keyword(s):  
Agricultural Sector ◽  
Rice Production ◽  
Positive Trend ◽  
Local Production ◽  
Rice Productivity ◽  
Self Sufficiency ◽  
The Future ◽  
Rice Consumption ◽  
Rice Prices

The priority of the Nawacita Program in the agricultural sector is to increase superior production, especially rice. In achieving these objectives, it is necessary to ensure the availability of national rice. The availability of national rice is fulfilled from 3 aspects, namely local rice production, government rice reserves and rice imports. Most of the previous research, the availability of rice only accounted for local rice production and rice imports. In this study, the government’s rice reserves are counted as one of the main indicators. Because local rice production used to meet people’s needs is always reduced in volume to meet the government’s rice reserves. In achieving rice self-sufficiency, this study also observed how the ability of local rice production to be the only one to supply the availability of national rice, without bringing in from outside parties. Research using the LS method with the Minitab 15.1 program shows the results that partially the availability of national rice is positively influenced by indicators, namely local rice production, rice imports, and the government’s rice reserves. Forecasting the ability of self-sufficiency in rice by relying on local production in supplying the availability of national rice in the future, shows a positive trend meaning the value of the trend of forecasting increases with increasing time. The factors that influence the achievement of rice self-sufficiency are partially determined by rice supply, rice productivity, the gap in rice prices to grain prices, and the use of balanced fertilizers. But it is not influenced by the level of rice consumption in the community. The result of this study indicates that the availability of national rice is still very dependent on local and foreign rice products. However, to achieve rice self-sufficiency in the future, where all needs are met from local products is not impossible, so that dependence on imported rice can be reduced. Keywords: availability of rice, self-sufficiency in rice, production

scholarly journals Identification of fgr gene and preliminary evaluation for agronomic traits of pandan sticky rice variety (Oryza sativa L.)

2019 ◽  
Vol 02 ◽  
pp. 39-48
Author(s):  
Toan D. Pham
Keyword(s):  
Oryza Sativa ◽  
Agronomic Traits ◽  
Oryza Sativa L ◽  
Rice Variety ◽  
Rice Production ◽  
Molecular Techniques ◽  
High Yield ◽  
Preliminary Evaluation ◽  
Rice Varieties ◽  
Fgr Gene

Rice (Oryza sativa L.) is the most important food crop in Vietnam particularly in the Mekong Delta. Screening of good quality and high yield rice varieties are needed for rice production in Vietnam. The purpose of this study was to use molecular techniques to identify fgr gene and to evaluate preliminarily agronomic traits of pandan sticky rice variety. The results showed that this variety contained fgr gene. The fragrant allele was amplified by ESP - IFAP primers with a product of 255 bp in size. Similarly, evaluation of agronomic traits showed that the pandan sticky rice variety displayed many desirable characteristics such as plant height of 108 cm, panicle length of 25.6 cm, seed/panicle 135, 100-grain weight 2.07 g, pandan smell, level 2 of alkali digestion, gel consistency 93 mm. These results were useful information and could be applied for improving and providing pandan sticky rice variety for rice production.

scholarly journals Food independence determinant (Rice) In Supporting The Availability Of National Rice

2019 ◽  
Vol 17 (1) ◽  
pp. 55
Author(s):  
Lendi Ageng Kurnia ◽  
Deden Dinar Iskandar
Keyword(s):  
Time Series ◽  
Research Design ◽  
Secondary Data ◽  
Appropriate Technology ◽  
Rice Production ◽  
Least Square ◽  
Time Series Study ◽  
Rice Prices ◽  
The Stability ◽  
Series Study

In maintaining the stability of national rice availability, 3 supporting aspects are needed, namely increasing domestic rice production, procuring government rice reserves through Bulog and importing rice. The purpose of this study is 1) to find out the factors that influence the availability of national rice, 2) to find out the factors that influence food independence, especially rice. The data used is secondary data sourced from BPS, FAO statistics and IRRI statistics. The research design used in this study is a time series study from 1970-2016. The model used in the study is Least Square (LS). The results of the analysis show partially the availability of national rice influenced by domestic rice production, government rice reserves and rice imports. While the ability of domestic rice production in supplying the availability of national rice, which is represented in the substance of food independence, is influenced by productivity, rice supply stability, price gap of rice / rice and farmers' welfare. However, it is not influenced by the application of appropriate technology (in this case the use of subsidized fertilizer). The conclusion of this study is that the availability of national rice is not only supplied from within the country but must still be supported by the procurement of imported rice. In increasing food independence, productivity must be increased, ensuring that government rice reserves are always available, monitoring the development of rice / rice prices are always stable, and paying attention to the welfare of farmers as the main actors in rice trading. Whereas the government's policy of providing subsidized fertilizers needs to be refined and monitored in the field because so far only serves as a complement in the provision of rice to the community.

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