scholarly journals Competitiveness and structural change in Salatiga economy

2019 ◽  
Vol 1 (1) ◽  
pp. 25-36
Author(s):  
Mohammad Rofiuddin
Keyword(s):  
Real Estate ◽  
Waste Management ◽  
Water Supply ◽  
Regional Growth ◽  
Retail Trade ◽  
Educational Services ◽  
Economic Sectors ◽  
Regional Competitiveness ◽  
Food And Beverage ◽  
Food And Drink

The era of globalization has forced all regions at an increasingly fierce and sharp level of competition, both directly and indirectly, both in the domestic and international markets. One approach to overcoming these challenges is through a regional development that refers to increasing regional competitiveness as the basis for regional growth. The purpose of this study was to determine the leading sectors and shift in the share of economic sectors in Salatiga. The analytical method used in this research is the Estaban Marquillas Shift-Share (SS) analysis. The results showed that the sectors that had competitive advantages and specialization were as follows: (i) 2013, namely Water Supply, Waste Management, Waste and Recycling, Construction, Wholesale and Retail Trade; Car and Motorcycle Repair, Transportation and Warehousing, and Real Estate; (ii) in 2017, namely the Provision of Accommodation and Food and Beverage, Corporate Services, and Educational Services. Besides that, in Salatiga City, it can be said that the economic structure has shifted, namely Agriculture, Forestry, and Fisheries; Processing industry; Electricity and Gas Procurement; Water Supply, Waste Management, Waste and Recycling; Construction; Wholesale and retail trade; Car and Motorcycle Repair; Transportation and Warehousing; Provision of Accommodation and Food and Drink; Real Estate; Company Services; Educational Services.

scholarly journals ANALISIS IDENTIFIKASI SEKTOR PEREKONOMIAN SEBAGAI SEKTOR BASIS DAN SEKTOR POTENSIAL DI KOTA BOGOR

2018 ◽  
Vol 9 (2) ◽  
pp. 198-208
Author(s):  
Resista Vikaliana
Keyword(s):  
Financial Services ◽  
Regional Growth ◽  
Retail Trade ◽  
Economic Sector ◽  
Economic Sectors ◽  
Location Quotient ◽  
Services Sector ◽  
Average Value ◽  
Food And Beverage ◽  
The City

This study aims to determine the sectors that become the basis sector and non-base in the city of Bogor, then to know the performance of each sector in the city of Bogor, and to know the sector that became a potential sector in the city of Bogor. The research was conducted by using Location Quotient / LQ method. In the city of Bogor, from the period of 2011 to 2015 there is one sector of the highest base of electricity and gas procurement sector. Of the 16 economic sectors, the economic sector including the basic sector in 2011 is the procurement of electricity and gas, the transportation and warehousing sectors, the financial services sector and insurance and other services sectors. In addition to these four sectors in 2011, in 2012-2015, it increased by 7 sectors, to 11. The additional sectors were water supply, waste management, waste, construction, and large and retail trade sectors; car and motorcycle repair, accommodation, food and beverage sector, information and communications sector, corporate services sector, health services sector and social activities. then that included in the non-base sector is the other five sectors.In the city of Bogor the performance of the economic sector can be explained that the sector that has the average value of Regional Growth (PR) is the highest sector of procurement of electricity and gas. This value indicates that the growth of electricity and gas procurement sector in Bogor City is higher than that of Indonesia. In Bogor City from 2011 to 2015 included in the potential sector is sector. Then from these sectors, the most potential sector or the most potential sector is the electricity and gas procurement sector.From the results of research that has been obtained by researchers, the researchers provide suggestions that must be taken are as follows: First, the base sector should be more maintained and developed again without exclude development against other sectors. The electricity and gas procurement sector that contributes to the GRDP should be developed by industrializing in cooperation with investors, so that the contribution from the gas and electricity procurement sector can increase again. Second, planning in development should be given to sectors that have the potential to be developed as a top priority so that development can be carried out more optimally.

scholarly journals ANALISIS SEKTOR-SEKTOR EKONOMI TERHADAP PENERIMAAN DAERAH KABUPATEN WAJO

2019 ◽  
Vol 2 (1) ◽  
pp. 51
Author(s):  
Bunaya Bunaya
Keyword(s):  
Financial Services ◽  
Quantitative Research ◽  
Retail Trade ◽  
Educational Services ◽  
Economic Sectors ◽  
Location Quotient ◽  
Government Administration ◽  
Food And Beverage ◽  
Information And Communication ◽  
Method Analysis

This study aims to find out the basic economic sector, strategic economic sectors and the potential to be developed as supporting regional revenues in Wajo District. The study was descriptive quantitative research which employed gross regional domestic product data and rate of economic growth in 2012-2016. The method analysis used Location Quotient (LQ), Shift Share, and Klassen Typology. The results of the study reveal that the base sectors are agriculture, forestry and fishery, mining and excavation, procurement of electricity and gas, large and retail trade, and car and motorcycle repair; whereas, other sectors are included as non-base. The results of shift share method reveal that the competitive sectors are agriculture, forestry and fishery, government administration, mandatory defense and social security, educational services, transportation and warehousing, real estate, financial services, information and communication, health services and social activities, other services, provision of accommodation and food and beverage, company services, and procurement of electricity and gas. The result of Klassen typology indicates that there are two superior sectors, those are agriculture, forestry and fishery, and procurement of electricity and gas which are in quadrant I position

scholarly journals ANALISIS PENGEMBANGAN SEKTOR EKONOMI POTENSIAL KOTA PONTIANAK

2020 ◽  
Vol 8 (2) ◽  
Author(s):  
Reni Helvira
Keyword(s):  
Economic Growth ◽  
Health Service ◽  
Waste Management ◽  
Water Supply ◽  
Service Sector ◽  
Retail Trade ◽  
Analysis Method ◽  
Differential Growth ◽  
West Kalimantan ◽  
Food And Beverage

This research is one of the efforts to find out the potentials of the regions that influence economic growth in Pontianak City from 2013 to 2017 and some of the contributions of these potential sectors to regional economic growth. This study aims to determine which sectors are the base sector and potential sectors to be developed in Pontianak City, and to find out how much influence the base sector and potential sectors have on the development of Pontianak City's GRDP.This study uses secondary data in the form of Gross Regional Domestic Product (GRDP) based on constant prices of Pontianak City and West Kalimantan Province in 2013 to 2017. In this study the analysis method used is Location Quetiont (LQ), Shift Share analysis and Hypothesis Test.The results of the study used the Location Quetiont (LQ) method, sectors that have an LQ index greater than one (LQ> 1) and are the economic base sector, which is the industrial sector, the electricity and gas procurement sector, the water supply sector, waste management, waste and recycling re, the construction sector, the wholesale and retail trade sectors; car and motorcycle repair, transportation and warehousing sector, accommodation and food and beverage supply sector, information and communication sector, financial and insurance services sector, company service sector, government administration sector, compulsory defense and social security sector, education service sector, health service sector and social activities, and other service sectors.The results of the Shift Share analysis method using the differential growth component (DJ) show that there are 6 sectors with a positive average DJ, namely, the water supply sector, waste management, waste and recycling, the wholesale and retail sectors; car and motorcycle repair, accommodation and food and beverage supply sector, company service sector, education sector, health service sector. This indicates that the 6 sectors are growing faster than the same economic sector as the Province of West Kalimantan so that these sectors have high competitiveness and have the potential to be developed to spur economic growth in Pontianak City.Keywords : Economic Potential, Location Quotion and Shift Share

scholarly journals PERANAN SEKTOR PERIKANAN TERHADAP PEREKONOMIAN KABUPATEN NATUNA

2020 ◽  
Vol 10 (1) ◽  
pp. 11
Author(s):  
Meirina Anggraeni ◽  
Ernan Rustiadi ◽  
Gatot Yulianto
Keyword(s):  
Economic Growth ◽  
Real Estate ◽  
Regional Development ◽  
Raw Material ◽  
Input Output ◽  
Economic Sectors ◽  
Fisheries Resources ◽  
Food And Beverage ◽  
Backward And Forward Linkages

Kabupaten Natuna sebagai daerah pulau-pulau kecil memiliki sumber daya alam yang besar khususnya perikanan. Sektor perikanan diharapkan dapat menjadi motor penggerak bagi pengembangan wilayah Kabupaten Natuna. Salah satu alternatif menggerakkan dan memacu pembangunan wilayah adalah menentukan pusat pertumbuhan ekonomi dan meningkatkan keterkaitan antar sektor. Penelitian ini bertujuan untuk menganalisis tingkat perkembangan wilayah berdasarkan kelengkapan infrastruktur wilayah, menganalisis keterkaitan ke belakang dan ke depan (backward and forward linkages) sektor perikanan dan menganalisis seberapa besar peranan sektor perikanan terhadap perekonomian Kabupaten Natuna. Analisis data yang digunakan adalah Skalogram dan Input-Output (I-O). Hasil penelitian menunjukkan kecamatan yang berpotensi sebagai pusat pertumbuhan ekonomi adalah Kecamatan Bunguran Timur dan Pulau Tiga. Sektor industri pengolahan, penyediaan akomodasi dan makan minum, transportasi dan pergudangan, jasa keuangan dan asuransi, dan real estate dan jasa perusahaan termasuk ke dalam sektor unggulan karena memiliki daya penyebaran ke belakang dan daya kepekaan terhadap permintaan akhir sektor-sektor perekonomian. Sementara sektor perikanan belum menjadi sektor unggulan yang dapat menjadi penggerak secara langsung perekonomian di Kabupaten Natuna. Upaya untuk mendorong keterkaitan antar sektor perikanan dengan sektor perekonomian wilayah dengan pengembangan industri hilir yang memanfaatkan output kegiatan perikanan sebagai bahan baku produksinya baik secara langsung maupun tidak langsung dan difokuskan pada lokasi yang berpotensi sebagai pusat pertumbuhan Tittle: Role of Fisheries Sector to Economy of the Natuna RegencyNatuna Regency is a potential area with great amount of fisheries resources. Its fisheries resources are expected to encourage the development within the regency. The establisment of economic growth center and increased linkages among sectors were suggested to accelerate the regional development. This study aims to analyze the level of regional development based on the completeness of regional infrastructure, to analyze the backward and forward linkages of the fisheries sector and to measure the role of fisheries in economy of Natuna Regency. Scalogram and Input-Output were used for data analysis. The results suggested two districts as a center of economic growth, they are Bunguran Timur District and Pulau Tiga. Instead of fisheries sector,  the manufacturing, accommodation, food and beverage, transportation, warehousing, financial and insurance services, real estate and company services were the leading sectors due to their backward deployment and sensitivity to the final demands of the economic sectors. Efforts to encourage linkages between fisheries and other regional economic sector are necessary through the development of downstream industries. It includes the directly and indirectly use of fisheries outputs as raw material for production in the focus area of centers of growth 

scholarly journals Analisis potensi daerah sebagai upaya meningkatkan perekonomian daerah di Sumatera Bagian Selatan

2019 ◽  
Vol 15 (1) ◽  
pp. 60-68
Author(s):  
Clara Ayu Monica ◽  
Taufiq Marwa ◽  
Anna Yulianita
Keyword(s):  
Economic Growth ◽  
Health Services ◽  
Real Estate ◽  
Water Supply ◽  
Agricultural Sector ◽  
Series Data ◽  
Educational Services ◽  
Competitive Advantages ◽  
Fast Growing ◽  
Times Series

The objectives of this study were to identify and analyze the basic/leading sectors that have competitive advantages in each province, and to determine the regional typology and basic-sector priorities for regional development. The data used in this study were times series data in the period of 2010-2014. The data were analyzed by using LQ analysis, shift share, and Klassen typology. The result of this study indicated that each province had its own potentials in accordance with its conditions. The agricultural sector was the dominant basic sector in southern Sumatra for the five provinces had this basic sector; while other sectors varied by province. Only the Province of Bengkulu had company services and educational services; besides, Bengkulu had the most basic sectors (9 basic sectors), namely agricultural sector with LQ value of (2.34), water supply (3.14), trade (1.02), transport (2.06), real estate (1.47), company services (1.39), administration (2.29), educational services (2.01), and health services (1.40). The Province of Jambi was included in the fast-forward and fast-growing regional typology. Then, South Sumatra, Bengkulu, Lampung and Bangka Belitung were in the fast-growing regional typology. Based on the research results, there should be government intervention in developing potential sectors to become leading sectors in the regions and in enhancing the economic growth and competitiveness of the regions in southern Sumatra

scholarly journals The Value of Water—Estimating Water-Disruption Impacts on Businesses

Water ◽  
2021 ◽  
Vol 13 (11) ◽  
pp. 1565
Author(s):  
Karin Sjöstrand ◽  
Josefine Klingberg ◽  
Noor Sedehi Zadeh ◽  
Mattias Haraldsson ◽  
Lars Rosén ◽  
...  
Keyword(s):  
Water Supply ◽  
Online Survey ◽  
Risk Mitigation ◽  
Mitigation Measures ◽  
Food Services ◽  
Economic Sectors ◽  
Goods And Services ◽  
Food And Beverage ◽  
Short And Long Term ◽  
Supply Planning

As water serves as a necessary and often irreplaceable input in a range of goods and services, a disruption in water supply can cause lost production and sales for businesses. Thus, large benefits may be generated by reducing the risk of water disruptions. To enable selection of economically viable risk mitigation measures, the investment costs should be weighed against the benefits of risk mitigation. Consequently, quantitative estimates of the consequences of disruptions need to be available. However, despite the importance of water to businesses, the literature on their financial losses due to short and long-term water disruptions is still scarce. The aim of this paper is to estimate time-dependent water supply resiliency factors for economic sectors, i.e., a metric focusing on the level of output that businesses can uphold during a disruption, to contribute to better decision support for water supply planning and risk management. An online survey was used to gather data from 1405 companies in Sweden on consequences of complete and unplanned water supply outages. Results show that Food and beverage Manufacturing and Accommodation and food services are the two most severely affected sectors over all analyzed disruption durations.

scholarly journals Children, Media and Food. A New Paradigm in Food Advertising, Social Marketing and Happiness Management

2021 ◽  
Vol 18 (7) ◽  
pp. 3588
Author(s):  
Rodrigo Elías Zambrano ◽  
Gloria Jiménez-Marín ◽  
Araceli Galiano-Coronil ◽  
Rafael Ravina-Ripoll
Keyword(s):  
Eating Habits ◽  
Self Regulation ◽  
World Health Organisation ◽  
World Health ◽  
New Paradigm ◽  
Number Of Children ◽  
Food And Beverage ◽  
Qualitative Technique ◽  
Food And Drink ◽  
The One

The growing number of children who are obese or overweight in certain countries or geographical areas is a fact, as evidenced by the continuous studies and reports on the subject, endorsed or carried out by the World Health Organisation and independent research. In this context, food and beverage advertising can contribute to this. The main objective of this research is to evaluate compliance with the Food and Drink Advertising Code for Children (PAOS Code) in Spain and its relationship with nutritional habits on television, specifically on channels aimed at children. The methodology is therefore mixed: on the one hand, a qualitative technique based on discourse analysis and, on the other, a quantitative technique based on the content analysis of the advertising broadcast for seven consecutive days on three specialised channels and two generalist channels on Spanish television. The results reveal a systematic noncompliance with this code, which translates into inadequate eating habits among children. The immediate conclusion is that 9 out of 10 parts of food and drink advertising do not comply with any of the rules of the PAOS Code and that self-regulation by the advertising companies is negligible and insufficient.

scholarly journals Development and Structural Changes of Carbon Footprint in EU28

2021 ◽  
Vol 13 (9) ◽  
pp. 4771
Author(s):  
Josef Slaboch ◽  
Pavlína Hálová ◽  
Adriana Laputková
Keyword(s):  
Cluster Analysis ◽  
Waste Management ◽  
Carbon Footprint ◽  
Structural Changes ◽  
Energy Industry ◽  
The European Union ◽  
Topical Issue ◽  
Economic Sectors ◽  
Index Analysis ◽  
Per Capita

This paper discusses the topical issue which examines the development of CO2 emissions in individual countries of the European Union (EU28) for the period between 2000 and 2017. Carbon footprint is monitored in four basic economic sectors of the EU28 countries—energy, other industries, agriculture, and waste management. The purpose of this paper is to conduct a structural analysis of the percentage contribution of individual sectors while determining the average conversion of emissions in tonnes per capita for individual countries, subsequently identifying the tendencies in the development of the detected rates. A cluster analysis for the EU28 that demonstrate similar carbon footprint values in the examined economic areas is conducted for the findings. The partial aim of the paper is to perform a comparison of the monitored countries and detect whether the differences between those striving for decarbonisation are diminishing. The energy industry is the most significant contributor to emission levels. The index analysis indicates that the level of emissions throughout the EU28 in all the monitored sectors has decreased, predominantly in waste management (by 40%,) which is followed by industry (17%), energy (by 16.2%), and agriculture (by 5%). The cluster analysis conducted for 2000 and 2017 has confirmed the convergence of the identified groups of the EU28. Individual clusters of the countries thus display minor differences and converge in general.

scholarly journals Complexity on the Menu and in the Meal

Foods ◽  
2018 ◽  
Vol 7 (10) ◽  
pp. 158 ◽  
Author(s):  
Charles Spence
Keyword(s):  
Food And Beverage ◽  
Food And Drink ◽  
The Moment ◽  
Over Time

Complexity is generally perceived to be a desirable attribute as far as the design/delivery of food and beverage experiences is concerned. However, that said, there are many different kinds of complexity, or at least people use the term when talking about quite different things, and not all of them are relevant to the design of food and drink experiences nor are they all necessarily perceptible within the tasting experience (either in the moment or over time). Consequently, the consumer often needs to infer the complexity of a tasting experience that is unlikely to be perceptible (in its entirety) in the moment. This paper outlines a number of different routes by which the chef, mixologist, and/or blender can both design and signal the complexity in the tasting experience.

scholarly journals Water Woes in Zimbabwe’s Urban Areas in the Middist Of Plenty: 2000 -Present

2012 ◽  
Vol 1 (2) ◽  
pp. 151 ◽  
Author(s):  
Enock C. Makwara
Keyword(s):  
Waste Management ◽  
Water Supply ◽  
Urban Area ◽  
Urban Areas ◽  
Service Failure ◽  
Urban Residents ◽  
Contaminated Water ◽  
Recent Outbreak

Zimbabwe’s urban areas are choking under the weight of over-crowdedness amidstdilapidated infrastructure that is characterised by constant service failure. The water andsewer systems of the country’s major urban centres are on the verge of collapse, thusputting millions of people in danger of consuming contaminated water, including thatfrom underground sources. Waste management and water supply problems manifestthemselves as challenges bedevilling many an urban area in the country. The quality andquantity of water supplied in Zimbabwe’s urban centres has plummeted in recent yearsand has assumed crisis proportions owing to the difficult economic situation and otherchallenges faced by the country. The situation is desperate and dire, as is evidenced by thepoor quality of delivered water, severe water rationing and the outbreak of water-bornediseases in the urban areas dotted across the country. The situation demands and dictatesthat solutions be proffered as a matter of urgency.The recent outbreak of epidemics hasbeen blamed on lack of access to safe water and poor sanitation, two crucial factors incontrolling the spread of diseases. An overly bureaucratic environment, where decisionsand processes take longer, makes life complicated for poor urban residents. Such ascenario motivated the researchers to examine the problem with a view to suggest waysand means of intervening to mitigate and resolve the problem. It emerged from thefindings that the problem is multifaceted in nature, hence a whole range of measures needto be adopted if a long-term solution is to be provided.

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