Identification of agronomic traits to enhance biomass and grain yield of chickpea under rainfed short-duration environment

2015 ◽  
Vol 38 (5) ◽  
Author(s):  
V. S. Hegde ◽  
J. Kumar

Low biomass yield is considered to be a major limiting factor of chickpea productivity in semi-arid short duration environments of Peninsular India. Correlation and path coefficient analyses performed on grain yield and 14 other agronomic traits of 25 diverse chickpea genotypes to assess direct and indirect contribution of each trait to grain yield and formulate an effective selection criteria to improve biomass and grain yield of chickpea under residual soil moisture condition. Results have shown that biomass had the largest positive direct effect on grain yield and selection of tall types with more number of secondary branches/plant and seeds/plant and seeds of large size would be highly rewarding in simultaneously increasing biomass and grain yield of chickpea. JG 11, BGD 103, BGD 121 and BGD 72 are some of the high biomass and grain yield producing genotypes adapted to rainfed conditions of short duration environments.

2021 ◽  
Vol 273 ◽  
pp. 108307
Author(s):  
Abhishek Chakraborty ◽  
Karun Kumar Choudhary ◽  
P. Srikanth ◽  
K.V. Ramana ◽  
M.V.R. Seshasai ◽  
...  

2004 ◽  
Vol 34 (6) ◽  
pp. 1701-1708 ◽  
Author(s):  
Lauro Akio Okuyama ◽  
Luiz Carlos Federizzi ◽  
José Fernandes Barbosa Neto

This study was aimed to characterize yield components and plant traits related to grain yield. Correlation and path analysis were carried out in wheat genotypes grown under irrigated and non-irrigated field conditions. In the path coefficient analysis, grain yield represented the dependent variable and the number of spikes m-2, number of grains spike-1, kernel weight, days to anthesis, above-ground biomass m-2 and plant height were the independent ones. In both years, periods without rain occurred from early milk to grain ripening and from flag leaf sheath opening to grain ripening for first and second sowing dates, respectively. Character associations were similar in both water regimes. Grain yield showed positive phenotypic correlation with above-ground biomass, number of spikes m-2 and number of grains per spike. Path analysis revealed positive direct effect and moderate correlation of number of spike m-2 and number of grains per spike with grain yield. These results indicated that the number of spikes m-2 and the number of grains per spike followed by the above-ground biomass were the traits related to higher grain yield, under irrigated and late season water stress conditions.


2014 ◽  
Vol 38 (4) ◽  
pp. 719-732 ◽  
Author(s):  
PK Sarkar ◽  
MSU Talukder ◽  
SK Biswas ◽  
A Khatun

Timing and the extent of water deficit were studied in a field experiment on wheat (cv. Shatabdi) for three consecutive years from 2003-04 through 2005-06 at Jamalpur area. The effects of number and timing of irrigation application on yields were investigated under variable soil moisture condition in the root zone of different treatments. Eight deficit irrigations, including one no stress and one rainfed treatments were selected to subject the crop to various degrees of soil water deficit at different stages of crop growth. Measured amount of irrigation water was applied as per schedule prescribed for a particular treatment. Grain yield (GY), biomass, harvest index (HI), and water productivity (WP) were reasonably affected by deficit irrigation. Other yield contributing parameters like 1000-grain weight, grains/spike and spike, length were also affected by different levels of deficit irrigation. During grain formation stage, water deficit did not affect the grain yield but saved water significantly. Such water deficit treatments also shortened the grain maturation period. Differences in grain and straw yield among the stressed and no stress treatments are comparatively small, and statistically insignificant in some cases. The highest water productivity (2.02 kg/m3) was observed in treatment which was irrigated only once at crown root initiation stage (T2) although the yield was comparatively low. The CRI (crown root initiation) stage was found the most sensitive to water stress. Water stress at vegetative stage also reduced the yield considerably. DOI: http://dx.doi.org/10.3329/bjar.v38i4.19663 Bangladesh J. Agril. Res. 38(4): 719-732, December 2013


2019 ◽  
Vol 48 (3) ◽  
pp. 521-527
Author(s):  
Muhammad Sajjad Iqbal ◽  
Abdul Ghafoor ◽  
Muhammad Akbar ◽  
Shamim Akhtar ◽  
Sammer Fatima ◽  
...  

Thirty two genotypes of Nigella sativa L. were evaluated for three consecutive years which showed significant differences for all the traits indicating high level of genetic variation. Heritability in broad sense ranged from 0.28 to 0.98 and the highest heritability was calculated for days to maturity and days to flowers. Grain yield was positively associated with plant height, capsule weight, capsule length, root length, whereas negatively with capsule width and 1000-seed weight that required the use of novel breeding techniques to break this undesired linkage to improve grain yield in N. sativa. Path coefficient indicated that direct effects of all the traits were positive except days to first flower, days to 50% flowers, flowering duration, number of capsules, root weight and harvest index. The characters exhibiting correlation along with direct effect towards grain yield viz., days to maturity, capsule weight, capsule length and root length should be given more preference while selecting high yielding N. sativa genotypes for future crop improvement programs.


Author(s):  
Shantanu Das ◽  
Debojit Sarma

Thirty rice genotypes of local and exotic origin were analyzed to ascertain the genotypic and phenotypic correlation among 21 morpho-physiological and yield traits and their direct/ indirect contribution to grain yield under <italic>boro</italic> season. The result revealed that grain yield per plant had significant positive correlation with biological yield (0.927**, 0.766**), harvest index (0.748**, 0.658**), days to first flowering (0.459*, 0.377*), panicle length (0.501**, 0.445*), grains per panicle (0.576**, 0.484**) and 1000 grain weight (0.573**, 0.460*) at both genotypic and phenotypic levels. Path coefficient analyses at both genotypic and phenotypic levels revealed high positive direct effect of biological yield (0.7181) and harvest index (0.6382) on grain yield per plant. Thus direct selection for grain yield per plant and indirect selection through these characters would be effective to improve yield in <italic>boro</italic> rice.


2020 ◽  
Vol 5 (2) ◽  
pp. 196-199
Author(s):  
Koshraj Upadhyay

To assess correlation and to find out the direct and indirect effect of yield attributing traits on grain yield, thirty wheat (Triticum aestivum L.) genotypes were experimented at Kamalamai-04, Phant, of Sindhuli district, Nepal. The experiment was laid out in alpha-lattice design with three replications. Thirteen quantitative traits including grain yield of wheat were studied during this study. The grain yield of wheat has significant (P≤0.01) and positive genotypic and phenotypic correlation with number of spikes per meter (0.6**, 0.47**), grains per spike (0.69**, 0.65**), weight of grains per spike (0.69**, 0.61**), thousand kernel weight (0.87**, 0.74**), maturity days (0.5*, 0.47**), above ground mass yield (0.96**, 0.83**) and  harvest index (0.93**, 0.64**) of wheat. The genotypic correlation is higher in magnitude than the phenotypic correlation for almost all the studied traits. Path analysis of genotypic correlation showed a high positive direct effect of plant height (0.75), above ground biomass (0.6), spike length (0.43), and harvest index (0.29) on grain yield of wheat. Hence, for increasing yield of wheat in the breeding program, selection and hybridization can be made more effective and accurate by using those a significant positive correlation coefficient and direct effect on the grain yield of wheat.


Author(s):  
Prabhat Kumar Singh ◽  
B. Sushma ◽  
Nidhi Kumari

Background: Grain yield is a complex character so direct selection for yield as such can be misleading. Keeping in view, the present study aimed to assess the path coefficient analysis with correlation coefficient technique to establish the direct and indirect relationship between the yield and its component. Methods: The present investigation carried out during kharif 2019 at Centurion University of Technology and Management, Odisha in randomized complete block design with 3 replication involving 20 maize genotypes. Data were collected from five randomly selected plnts on 20 agromorphic and biochemical traits. All the biochemical analysis estimated from leaf sample following standard procedure. Result: The traits shelled grain weight, cob diameter, number of grains per cob and anthesis silking interval were found to possess significant association in disirable direction with five ear weight at both genotypic and phenotypic levels. None of the biochemical trairts establishing significant positive association with yield. Highest positive direct effect on 5 ear weight was noticed by shelled grain weight (1.108) followed by phenols (0.115), internodal length (0.106) and days to 50 percent anthesis (0.102) indicating that the selection for these characters were likely to bring about an overall improvement in grain yield directly.


2017 ◽  
Vol 5 (2) ◽  
pp. 184-190
Author(s):  
R. A. Gami ◽  
J.M Patatel ◽  
G. K. Chaudhary ◽  
S. M. Chaudhary

The research was carried out to study the correlation and path coefficient analysis of 51 different land races of maize for yield and component traits. Analysis of correlation between different characters suggested that the value of genotypic correlation were somewhat higher as compared to their corresponding phenotypic correlations signified the inherent relationship among the characters. Grain yield kg per ha. showed significant positive association with days to 50% pollenshed, days to 50% silking, days to 75% dry husk, number of cobs per plot, cob weight per plot and shalling perportion at both genotypic and phenotypic levels. Path co-efficient analysis revealed that the maximum positive direct effects of cob weight per plot, shelling perportion, ear height and number of cobs per plot towards grain yield. This finding suggested that more emphasis should be given to number of cobs per plot, cob weight per plot and shalling perportion in selection programmes aiming to improve grain yield in maize.


Euphytica ◽  
2015 ◽  
Vol 206 (1) ◽  
pp. 225-244 ◽  
Author(s):  
Siphesihle G. Maphumulo ◽  
John Derera ◽  
Fikile Qwabe ◽  
Pedro Fato ◽  
Edmore Gasura ◽  
...  

2020 ◽  
Vol 12 (4) ◽  
pp. 301-311
Author(s):  
G. Gerema ◽  
D. Lule ◽  
F. Lemessa ◽  
T. Mekonnen

Abstract. The present study was conducted to assess the nature and magnitude of genetic variability and traits association of bread wheat genotypes for yield and related traits. A total of 180 genotypes were evaluated in alpha lattice design with three replications in 2017/18 cropping season. Data for 10 quantitative traits were collected and subjected to analysis of variance. The result from the analysis of variance revealed highly significant variability observed among genotypes for all traits studied. Phenotypic coefficient of variation (PCV) is superior over genotypic coefficient of variation (GCV) for most traits but narrow variations were found between PCV and GCV for most of the traits. Heritability in broad sense and genetic advance as percent of the mean (GA%) were relatively higher for Kernels per spike and grain filling period. Grain yield showed positive and highly significant (p≤0.01) association with number of tillers, kernel per spike and plant height both on genotypic and phenotypic levels.The path coefficient analysis showed that spike length, plant height and kernels per spike had positive direct effect on grain yield on both genotypic and phenotypic levels. Divergence analysis (D2) grouped the total test germplasm into 10 clusters. Among those, clusters IV and IX showed the highest genetic distance and thus the possibility to develop segregating populations upon the crossing of widely related genotypes in those clusters. The results could help researches to utilize the most promising wheat genotypes of this study in future breeding programmes for enhancing desirable traits.


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