Hubungan Perilaku Ibu Dalam Pemberian MP-ASI Dengan Kejadian Gerakan Tutup Mulut (GTM) Dan Status Gizi Pada Baduta

Latar Belakang: Gerakan Tutup Mulut atau lebih dikenal dengan istilah GTM yaitu kesulitan makan atau menolak makan yang sering kali dialami anak pada tahun pertama. Usia 6 – 9 bulan merupakan masa kritis dalam memperkenalkan makanan padat secara bertahap. Perilaku ibu dalam pemberian makanan pendampain ASI (MPASI) pada anak akan mempengaruhi ibu untuk memilih dan menyiapkan makanan anak untuk mendapatkan status gizi yang baik.Tujuan: Penelitian ini bertujuan untuk menganalisis hubungan perilaku ibu dalam pemberian MPASI dengan kejadian GTM dan status gizi pada baduta di wilayah kerja Puskesmas Bulukandang Kabupaten Pasuruan.Metode: Penelitian ini adalah obeservasional analitik dengan desain cross sectional. Responden dalam penelitian ini sebanyak 72 responden ibu dengan anak usia 6 – 24 bulan di wilayah kerja Puskesmas Bulukandang Kabupaten Pasuruan. Variabel penelitian meliputi perilaku ibu dalam pemberian MPASI kejadian gerakan tutup mulut (GTM) dan status gizi baduta. Teknik pengumpulan data menggunakan kuesioner dan pengukuran antropometri. Analisi data menngunakan uji statistik chi-Square.Hasil: Perilaku responden di atas 70% menunjukkan kategori baik. Masalah GTM terjadi hampir pada semua baduta dengan presentase 75%. Status gizi baduta rata – rata memiliki status gizi yang baik diatas 80%. Terdapat hubungan antara perilaku (p = 0,024) ibu dalam pemberian MPASI dengan kejadian GTM pada baduta. Tidak terdapat hubungan antara perilaku dengan status gizi baduta.Kesimpulan: Perilaku ibu dalam pemberian MPASI masih menggunakan distraksi berupa tontonan youtube sebagai pengalihan agar anak mau makan serta memilih menggendong anak dalam proses makan dari pada meletakkan anak dengan posisi duduk yang benar. Perilaku tersebut dapat menjadi faktor GTM pada anak.ABSTRACTBackground: Mouth Shut Movement, better known as GTM, is an eating difficulty or refusing to eat which is often experienced by children in the first year. Age 6-9 months is a critical period in introducing solid foods gradually. Mother's behavior in giving complementary feeding to the child will influence the mother to choose and prepare the child's food to get good nutritional status.Objective: This study aims to analyze the relationship between the maternal behavior in giving complementary feeding with the case of GTM and nutritional status of under two in the working area of the Bulukandang Health Center in Pasuruan Regency.Methods: This research is an observational analytic with cross sectional design. The respondents in this study were 72 mothers with children in aged 6-24 months in the working area of the Bulukandang Health Center in Pasuruan Regency. The research variables include the maternal behavior in the administration of MPASI, the case of the movement to shut up (GTM) and nutritional status of the under two years old. Data collection techniques uses questionnaires and anthropometric measurements. Data analysis uses the chi-square statistical testResults: The behavior of respondents above 70% shows a good category. The GTM problem occurs in almost all under two children with a 75% percentage. Nutritional status of child under two years old, on average, has a good nutritional status above 80%. There is a relationship between the behavior (p = 0.024) of the mother in giving complementary feeding with the case of GTM in the under two years. There is no relationship between behavior and nutritional status of child under two years old.Conclusion: Mother's behavior in giving MPASI still uses distractions in the form of youtube watching as a diversion, so that the child wants to eat. Moreover, the mother chooses to carry the child in the process of eating rather than putting the child in the correct sitting position. This behavior can be a factor of GTM to children.

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Pola Makan dan Obesitas berhubungan dengan Riwayat Kejadian Hipertensi di Puskesmas Rawasari

Jurnal Akademika Baiturrahim Jambi ◽

10.36565/jab.v10i2.330 ◽

2021 ◽

Vol 10 (2) ◽

pp. 282

Author(s):

Filius Chandra ◽

Iswanto Iswanto ◽

Aisah Aisah

Keyword(s):

Nutritional Status ◽

Health Center ◽

Significant Relationship ◽

Communicable Disease ◽

Sampling Technique ◽

Chi Square ◽

Cross Sectional ◽

Cross Sectional Design ◽

Chi Square Analysis ◽

The Relationship

Hypertension is a non-communicable disease (PTM) which is a very serious health problem both in the world and in Indonesia. One sign of hypertension is an increase in blood pressure. Hypertension is called the silent killer, because people with hypertension often show no symptoms. The research objective was to determine the relationship between diet and obesity with the incidence of hypertension at the Rawasari Public Health Center in Jambi City in 2019.This study used a cross sectional design, which was carried out in August 2019, 64 hypertension respondents at the Rawasari Health Center were taken using purposive sampling technique. The research variables were diet and obesity which were analyzed using the chi-square test.This study showed that most respondents had hypertension (92.2%). most of the diet frequently (51.6%). and nutritional status (50%). Chi-square analysis showed that there was a relationship between diet and hypertension (p= 0.016) and chi-square analysis showed that there was no relationship between obesity and hypertension (p= 0.0162). There is no significant relationship between diet and hypertension, and there is no significant relationship between nutritional status and hypertension

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Hubungan Pengetahuan Ibu tentang Pola Pemberian Makanan Pendamping ASI Dengan Status Gizi Bayi Usia 6-24 Bulan di Wilayah Puskesmas Kedawung Kecamatan Kedawung Kabupaten Cirebon

Malahayati Nursing Journal ◽

10.33024/mnj.v1i1.5721 ◽

2022 ◽

Vol 1 (1) ◽

pp. 131-139

Author(s):

Sofiyati Sofiyati

Keyword(s):

Breast Milk ◽

Nutritional Status ◽

Health Center ◽

Random Sampling ◽

Growth And Development ◽

Complementary Feeding ◽

Simple Random Sampling ◽

Chi Square ◽

Cross Sectional ◽

The Relationship

ABSTRACT: THE RELATIONSHIP OF MOTHER'S KNOWLEDGE ABOUT THE PATTERN OF COMPLEMENTARY FEEDING OF BREASTFEEDING (MPASI) WITH NUTRITIONAL STATUS OF INFANTS AGED 6-24 MONTHS IN THE AREA OF KEDAWUNG PUSKESMAS, KADAWUNG REGENCY, CIREBON REGENCY Introduction: Malnutrition is one of the problems in infants and children that can lead to impaired growth and development. Infants aged 6-24 months are not enough just to give breast milk alone, but the presence of complementary foods (MPASI).Objective: To determine the relationship between a mother's knowledge about how to give food can cause babies to be malnourished.Research Methods: The subjects in this study were infants aged 6-24 months at the Kedawung Health Center, Kedawung District, Cirebon Regency. Respondents are mothers who have babies aged 6-24 months as many as 27 people. This type of research is observational with a cross-sectional approach, the method is through interviews using questionnaires with data collection techniques using simple random sampling and weight measurement using digital scales. The data analysis technique used the Chi-Square test with a significant level of 0.05 on SPSS 16.0 for windows.Results: The results showed that most of the mothers had knowledge about complementary feeding patterns as many as 12 people (44%), good category 7 people (26%). However, there are still 8 (30%) mothers who have less knowledge and there is a significant relationship between mothers' knowledge about the pattern of giving complementary foods to breast milk and the nutritional status of infants aged 6-24 months. This is indicated by the value of p = 0.062 < 0.05.Conclusion: Suggestions in this study are the need to increase mother's knowledge, especially about nutrition related to complementary feeding of breast milk in her baby, immediately take care as soon as possible in infants with poor nutritional status, and the role of health services in handling it. . Malnutrition is very necessary for the continuity of infant growth and development, including through counseling, discussions and other activities by nutrition officers and posyandu cadres in the Kedawung Health Center area, so that good eating patterns and complementary breastfeeding can be implemented in an effort to improve nutritional status. Keywords: mother's knowledge, nutritional status INTISARI: HUBUNGAN PENGETAHUAN IBU TENTANG POLA PEMBERIAN MAKANAN PENDAMPING ASI DENGAN STATUS GIZI BAYI USIA 6-24 BULAN DI WILAYAH PUSKESMAS KEDAWUNG KECAMATAN KEDAWUNG KABUPATEN CIREBON Pendahuluan: Kekurangan gizi merupakan salah satu masalah pada bayi dan anak, yang dapat mengakibatkan terganggunya pertumbuhan dan perkembangannya. Bayi usia 6-24 bulan tidak cukup hanya dengan pemberian ASI saja melainkan adanya makanan pendamping ASI (MPASI).Tujuan: untuk mengetahui hubungan pengetahuan ibu tentang cara pemberian makanan dapat menyebabkan bayi tidak terpenuhi gizinya.Metode Penilitan: Subjek pada penelitian ini adalah bayi dengan usia 6-24 bulan di wilayah Puskesmas Kedawung Kecamatan kedawung Kabupaten Cirebon. Adapun respondennya adalah ibu yang memiliki bayi usia 6-24 bulan sebanyak 27 orang. Jenis penelitian ini adalah observasional dengan pendekatan cross sectional, Metode melalui wawancara menggunakan kuesioner dengan teknik pengambilan datanya menggunakan simple random sampling serta pengukuran berat badan menggunakan timbangan digital. Teknik analisis data menggunakan uji Chi Square dengan taraf signifikan 0,05 pada SPSS 16.0 for windows.Hasil: Hasil penelitian menunjukkan bahwa sebagian besar ibu memiliki pengetahuan tentang pola pemberian makanan pendamping ASI dengan kategori cukup sebanyak 12 orang (44%), kategori baik sebanyak 7 orang (26%). Namun masih ada 8 orang (30%) ibu yang memiliki pengetahuan kurang serta terdapat hubungan yang signifikan antara pengetahuan ibu tentang pola pemberian makanan pendamping ASI dengan status gizi bayi usia 6-24 bulan. Hal ini di tunjukkan dengan nilai p= 0,062 < 0,05.Kesimpulan: Saran dalam penelitan ini perlunya peningkatan pengetahuan ibu terutama tentang gizi yang bekaitan dengan pemberian MPASI bagi bayinya, segera dilakukan penanganan sesegera mungkin untuk bayi dengan status gizi buruk serta peran pelayanan kesehatan dalam menangani kasus gizi buruk sangat diperlukan untuk kelangsungan tumbuh kembang dari bayi, antara lain melalui penyuluhan, diskusi serta kegiatan lainnya oleh petugas gizi dan para kader posyandu di wilayah Puskesmas Kedawung, agar dapat diimplementasikannya pola makan dan pemberian MPASI yang baik bagi bayinya dalam upaya peningkatan status gizi. Kata kunci: pengetahuan ibu, status gizi

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Determinan Status Gizi Balita pada Keluarga Petani di Wilayah Kerja Puskesmas Halilulik Kabupaten Belu Tahun 2019

Lontar : Journal of Community Health ◽

10.35508/ljch.v1i3.2175 ◽

2019 ◽

Vol 1 (3) ◽

pp. 103-110

Author(s):

Evalina Joana Doutel ◽

Intje Picauly ◽

Johny A. R. Salmun

Keyword(s):

Nutritional Status ◽

Health Center ◽

Univariate Analysis ◽

Vulnerable Groups ◽

Nutrition Status ◽

Dominant Factor ◽

Bivariate Analysis ◽

Chi Square ◽

Cross Sectional ◽

Cross Sectional Design

Toddlers are vulnerable groups that must be considered especially the fulfillment of nutritional intake. Balanced nutrition in infancy plays an important role in increasing human resources in the future, but malnutrition in infancy affects the growth and development of children's brains that are irreversible or unable to recover. The problem of malnutrition is still a major problem in Indonesia despite the many efforts and prevention programs that have been made. This study aims to analyze the determinant of toddler nutrition status in farmer's families in Halilulik Health Center Belu District in 2019. This research used an analytic survey with a cross-sectional design. The sample in this research were 94 toddlers who were in the Halilulik Health Center Community. Data analysis used was univariate analysis, bivariate analysis and multivariate analysis with chi-square and multiple logistic regression tests. The results of this research showed that the variables of mother's knowledge (ρ=0.032), level adequacy of energy (ρ = 0,000), level adequacy of protein (ρ=0,000) and history of infectious disease (ρ=0,002) have correlation with Toddler Nutrition Status, while families food processing habits (ρ=0,739) and families eating restrictions (ρ=0,617) did not have any correlation with Toddler Nutrition Status. The dominant factor that most influences the nutritional status of toddlers is the level adequacy of energy followed by the level adequacy of protein. Nutrition toddlers have less levels of energy and protein intake compared to toddlers with good nutritional status. Consumption of foods that are diverse and varied needs to be considered, especially foods that are sourced with energy, protein, and fat to reduce the problem of malnutrition in infants.

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The Association of Pornographic Media Exposure and Nutritional Status with Early Menarche

Jurnal NERS ◽

10.20473/jn.v13i2.3582 ◽

2019 ◽

Vol 13 (2) ◽

pp. 190

Author(s):

Deswita Deswita ◽

Randy Refnandes ◽

Mella Gustriyani Putri ◽

Mella Gustriyani Putri

Keyword(s):

Nutritional Status ◽

Adolescent Girls ◽

Media Exposure ◽

Chi Square ◽

Cross Sectional ◽

Younger Age ◽

Cross Sectional Design ◽

Status Data ◽

The Relationship ◽

Age Of Menarche

Introduction: The adolescent menarche period has shifted to a younger age because of several factors, including a girl’s nutritional status and exposure to pornographic media. The purpose of this study is to determine the relationship between pornographic media exposure and nutritional status with the age of menarche in girls in elementary school.Methods: This research used a descriptive cross-sectional design. 121 respondents were selected by proportional random sampling. Nutritional status data was collected by measuring body mass index, while the usage of media exposure and the age of menarche were both identified using questionnaires. All data was analysed using the chi-square test.Results: There was a significant relationship between the age of menarche with the exposure to mass media (p=0.000) and nutritional status (p=0.000).Conclusion: The age of menarche in adolescent girls is associated with nutritional status and media exposure.

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Hubungan Paritas dengan Kejadian Rupture Perineum pada Persalinan Normal

Jurnal Bidan Cerdas (JBC) ◽

10.33860/jbc.v3i4.369 ◽

2021 ◽

Vol 3 (4) ◽

pp. 176-182

Author(s):

Subriah Subriah ◽

Ayu Agustina ◽

Erika Wanda Puspita ◽

Novi Rahmawati ◽

Nurfatimah Nurfatimah

Keyword(s):

Health Center ◽

Community Health Center ◽

Sampling Technique ◽

Chi Square ◽

Cross Sectional ◽

Normal Delivery ◽

Perineal Tears ◽

Chi Square Test ◽

Cross Sectional Design ◽

The Relationship

Introduction: Even though labor was going normally, after giving birth the mother had various risks of complications that might occur, such as bleeding due to uterine atony, retained placenta, and perineal ruptur. Objective: to see the relationship between parity and the incidence of perineal ruptur in normal delivery. Methods: this type of research uses an analytical method based on a cross sectional design. The population is all mothers who give birth at the Kassi Kassi Health Center Makassar City can use 30 people. The sampling technique used was Consecutive Sampling. Results: The results showed 76.7% of respondents experienced perineal tears, of which 26.7% of respondents experienced 1st degree perineal tears and 50.0% of respondents had grade 2 perineal tears. 23.3% of respondents did not experience perineal tears. From the results of the chi-square test with a value of p=0.05, the probability of the result is greater than a significant tarf of 5% (0.071> 0.05), meaning that there is no parity relationship with perineal tears in mothers with normal delivery at the Kassi-Kassi Community Health Center, Makassar City. 2020. The strength of the relationship between variables is rather low, the value of the Phi coefficient (μ) = 0.488 or 48.8%. Conclusion: Based on the results of the research that has been done, it can be denied that there is no relationship between parity and perineal tearing in normal delivery.

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Hubungan Pola Makan dengan Kejadian Anemia pada Ibu Hamil di Wilayah Kerja Puskesmas

Jurnal Keperawatan Silampari ◽

10.31539/jks.v1i2.83 ◽

2018 ◽

Vol 1 (2) ◽

pp. 108-122 ◽

Cited By ~ 1

Author(s):

Dina Mariana ◽

Dwi Wulandari ◽

Padila Padila

Keyword(s):

Pregnant Women ◽

Health Center ◽

Chi Square ◽

Cross Sectional ◽

Patient Status ◽

Unhealthy Eating ◽

Work Area ◽

Chi Square Test ◽

Cross Sectional Design ◽

The Relationship

This study aims to determine the relationship between diet and the incidence of anemia in pregnant women in Puskesmas Jalan Gedang Kota Bengkulu. Based on the preliminary study conducted on 10 people pregnant women in the work area of gedang puskesmas got 5 mother mother had pregnancy anemia in trimester 1 and 2I, when asked this matter because of the food menu that potluck.The study method used was a descriptive analytic cross sectional design. This studywas conducted in Jalan Gedang health center Bengkulu City from March 1 until May 1, 2017, with the samples of 30 respondents. Retrieving data was done using a questionnaire sheet and documentation of patient status and then analyzed by univariate and bivariate using Chi Square test. Results of the 30 respondents were half of the respondents 50.0% had unhealthy eating patterns, almost half of respondents 26.7% had anemia. Based on Chi-Square test pvalue 0.035, which shows there was a correlation between the diet and the incidence of anemia among pregnant women in Jalan Gedang health center Bengkulu City. Keywords: Anemia of Pregnant Women, Diet,

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Hubungan Status Gizi dengan Karies pada Gigi Molar Pertama Bawah Permanen pada Anak Usia 6-8 Tahun di SDN 36 Manado

e-GIGI ◽

10.35790/eg.7.1.2019.23307 ◽

2019 ◽

Vol 7 (1) ◽

Author(s):

Avita Aulia ◽

Paulina N. Gunawan ◽

Shirley E. S. Kawengian

Keyword(s):

Dental Caries ◽

Nutritional Status ◽

Sampling Technique ◽

P Value ◽

Chi Square ◽

Cross Sectional ◽

Exact Test ◽

Chi Square Test ◽

Cross Sectional Design ◽

The Relationship

Abstract: Caries is the presence of a cavity on the tooth caused by the activity of microorganism on fermented carbohydrate. Nutritional status is resulting from food consumption, which is one of the factors that influence the occurence of dental caries. This study was aimed to obtain the relationship between nutritional status and caries in permanent lower first molar among students of SDN 36 (elementary school) Manado. This was an analytical study using a cross sectional design. There were 48 students at SDN 36 Manado aged 6-8 years in this study obtained by using total sampling technique. We used the nutritional status based on length-for-age and BMI-for-age using the z-scores WHO anthropometrical standards for children aged 5-18 years and examined the oral cavity whether there was caries in permanent lower first molars. The results showed that caries in permanent lower first molars was found in 77.1% of subjects. Nutritional status based on length-for-age showed normal category (83.3%) and short stature/stunted (16.7%). The nutritional status based on BMI-for-age showed obese category (22.9%), overweight (8.3%), normal (60.5%), wasted (8.3%), and severely wasted (0.0%). The Fisher’s Exact test and the Chi-Square test showed that the relationship between length-for-age and the occurence of caries had a p-value of 1,000 meanwhile the relationship between nutritional status based on BMI-for-age and the occurence of caries had a p-value of 0.024. Conclusion: There was a significant relationship between nutritional status based on BMI-for-age and caries in the permanent lower first molars in children aged 6-8 years at SDN 36 Manado.Keywords: dental caries, permanent lower first molar, nutritional status Abstrak: Karies adalah adanya rongga pada yang disebabkan oleh aktivitas jasad renik terhadap karbohidrat yang dapat diragikan. Status gizi merupakan keadaan tubuh sebagai akibat konsumsi makanan, yang menjadi salah satu faktor yang dapat memengaruhi proses terjadinya karies gigi. Penelitian ini bertujuan untuk mengetahui hubungan antara status gizi dengan karies gigi molar pertama bawah permanen pada anak usia 6-8 tahun di SDN 36 Manado. Jenis penelitian ialah analitik dengan desain potong lintang. Pengambilan sampel menggunakan teknik total sampling terhadap seluruh siswa di SDN 36 Manado berusia 6-8 tahun pada tahun 2019 yang berjumlah 48 orang. Pada penelitian ini dilakukan pengukuran status gizi TB/U dan IMT/U berdasarkan SD dengan standar baku antropometri WHO untuk anak usia 5-18 tahun serta pemeriksaan rongga mulut untuk melihat ada tidaknya karies pada gigi molar pertama bawah permanen. Hasil pemeriksaan menunjukkan terdapatnya karies pada gigi molar pertama bawah permanen sebesar 77,1% subyek. Status gizi berdasarkan TB/U didapatkan subyek kategori normal (83,3%) dan pendek/stunted (16,7%). Status gizi berdasarkan IMT/U didapatkan kategori obesitas (22,9%), gemuk (8,3%), normal (60,5%), kurus (8,3%), serta sangat kurus (0,0%). Hasil uji Fisher’s Exact dan uji Chi-Square menunjukkan untuk TB/U nilai p=1,000 sedangkan untuk IMT/U nilai p=0,024. Simpulan: Terdapat hubungan bermakna antara status gizi berdasarkan IMT/U dengan karies gigi molar pertama bawah permanen pada anak usia 6-8 tahun di SDN 36 Manado.Kata kunci: karies gigi, molar pertama bawah permanen, status gizi

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Hubungan Pemberian Makanan Pendamping Asi (MP-ASI) dengan Status Gizi Anak Usia 1-3 Tahun di Kota Padang Tahun 2012

Jurnal Kesehatan Andalas ◽

10.25077/jka.v3i2.83 ◽

2014 ◽

Vol 3 (2) ◽

Cited By ~ 2

Author(s):

Mahaputri Ulva Lestari ◽

Gustina Lubis ◽

Dian Pertiwi

Keyword(s):

Nutritional Status ◽

Complementary Feeding ◽

Optimal Growth ◽

Cross Sectional Study ◽

Z Score ◽

Chi Square ◽

Cross Sectional ◽

Poor Nutritional Status ◽

Chi Square Test ◽

The Relationship

AbstrakMakanan pendamping ASI (MP-ASI) adalah makanan padat yang mengandung nutrien lengkap yang diberikan kepada bayi mulai usia 6 bulan disamping ASI eksklusif untuk mencapai tumbuh kembang yang optimal. Tujuan penelitian adalah untuk mengetahui hubungan antara usia pemberian MP-ASI dan jenis MP-ASI dengan status gizi. Penelitian ini merupakan studi cross sectional yang dilaksanakan pada bulan Mei-November 2012 pada anak usia 1-3 tahun yang berdomisili di Kota Padang. Pengumpulan data karakteristik responden, usia pemberian MP-ASI, dan jenis MP-ASI dilakukan dengan wawancara terpimpin. Pengukuran status gizi dilakukan berdasarkan BB/TB Z-score. Analisis statistik yang digunakan adalah uji chi square. Hasil penelitian menunjukan dari 200 anak, 51% anak diberi diberi MP-ASI sesuai jadwal dengan jenis MP-ASI buatan pabrik. Status gizi kurang, lebih banyak didapatkan pada anak yang diberi MP-ASI dini (33%). Tidak ditemukan anak dengan status gizi buruk.Terdapat hubungan antara usia pemberian MP-ASI dengan status gizi p= 0,001 (P < 0,05) dan tidak ada hubungan antara jenis MP-ASI dengan status gizi p= 0,456 (p > 0,05).Kata kunci: MP-ASI, Status gizi, Anak usia 1-3 tahunAbstractComplementary feeding is a solid and nutrient dense foods that contain complete given to infants from 6 months of age are exclusively breastfed in addition to achieve optimal growth and development. The research objective was to determine the relationship between the age of complementary feeding and provision of complementary feeding types with nutritional status. This study is a cross-sectional study that was conducted in May-November 2012 on children aged 1-3 years who live in Padang. The characteristics of the respondents, aged giving complementary feeding, and the type of complementary feeding by the guided interview. Measurement of nutritional status is based on weight / height Z-score.The statistical analysis used was chi square test. The results showed that of 200 children, 51% children were given complementary feeding schedule. The type was given is complementary feeding of factory. Nutritional status is much less than was found in children who were given complementary feeding early (33%). There are no children with poor nutritional status. There is a significant association between age of Complementary feeding with nutritional status p = 0.001 (P < 0.05) and there was no significant association between the type of Complementary feeding with nutritional status p = 0.456 (p >0.05).Keywords:Complementary feeding, nutritional status, children aged 1-3 years

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The Relationship Between Contraception Type and Lifestyle with the Nutritional Status of Women in Childbearing Age

Journal of Computational and Theoretical Nanoscience ◽

10.1166/jctn.2020.9136 ◽

2020 ◽

Vol 17 (7) ◽

pp. 3063-3068

Author(s):

Dewi Fajarwati Prihatiningsih ◽

Ni Ketut Alit Armini ◽

Aria Aulia Nastiti

Keyword(s):

Nutritional Status ◽

Contraceptive Use ◽

Childbearing Age ◽

Chi Square ◽

Cross Sectional ◽

Central Java ◽

Cross Sectional Design ◽

Status Data ◽

The Relationship ◽

Fertile Women

The use of contraception gives some side effects, an increase in weight becomes the most complaints expressed by the acceptors. Increased weight can be influenced by other factors, namely lifestyle. This study aims to analyze the correlation between the use of contraception type and lifestyle with nutritional status in women of fertile age. This study applied cross sectional design. The population of this study were all women of fertile or childbearing age who were registered at the health center at Central Java. The number of samples was 171 respondents who met the inclusion criteria. Independent variable is contraception type and lifestyle of woman of fertile or childbearing age, while dependent variable is their nutritional status. Data were collected using questionnaires, weight scales, and height measurements. Data were analyzed using Chi-square. The results showed that there was no relation between contraceptive use and nutritional status in women of fertile age (p = 0.272), but there was a correlation between lifestyle and their nutritional status (p = 0,000). It can be concluded that there is no correlation between the use of contraceptive type and nutritional status in fertile women, and there is a correlation between lifestyle and the nutritional status of fertile women. Healthier lifestyle increases the nutritional status of fertile women.

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Pola makanan pendamping air susu ibu dan status gizi bayi 0-12 bulan di Kecamatan Lhoknga Kabupaten Aceh Besar

Jurnal Gizi Klinik Indonesia ◽

10.22146/ijcn.17419 ◽

2006 ◽

Vol 3 (1) ◽

pp. 58

Author(s):

Aripin Ahmad ◽

Dradjat Boediman ◽

Endy Paryanto Prawirohartono

Keyword(s):

Nutritional Status ◽

Energy Intake ◽

Breast Feeding ◽

Protein Intake ◽

Complementary Feeding ◽

Feeding Pattern ◽

Chi Square ◽

Cross Sectional ◽

Chi Square Test ◽

Cross Sectional Design

Background: The prevalence of malnutrition in Indonesia is still high. One of potential factor contributing to the high prevalence of malnutrition is improper complementary feeding pattern and breast feeding practices. In the community there are three complementary feeding patterns; those are traditional feeding, industries feeding and combination.Objective: This study was conducted to analyze the association between complementary feeding, energy and protein intake, and breast feeding status with nutritional status of infants 0-12 month old.Method: This study used a cross sectional design. Subjects were 151 infants 0-12 month old. Complementary feeding pattern and breast feeding status were collected using interview methods. Energy and protein intakes were collected using food recall methods. Nutritional status was measured using weight for length (WHZ). The chi square test was used to analyze the data.Result: There wasn’t any association between complementary feeding pattern and nutritional status of infants 0-6 m.o. old (p=0.04) and 6-12 month (p=0.62). There wasn’t any association between energy intake and nutritional status of infants 0-6 month old (p=0.40), but there was any association in infants 6-12 month old (p=0.01). Protein intake associated with nutritional status of infants 0-6 m.o. old and 6-12 month old (p=0.033 and p=0.04). Breast feeding status didn’t associated with nutritional status of infants 0-6 month old and 6-12 month old (p=0.689 and p=0.10).Conclusion: Complementary pattern and breast feeding status were not associated with nutritional status. Energy intake was associated with nutritional status of infants 6-12 month old. Protein intake associated with nutritional status of infants 0-6 month old and 6-12 month old.

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