scholarly journals Stabilitas Fisik Sediaan Emulgel Ekstrak Etanol Daging Buah Limpasu (Baccaurea lanceolata (Miq.) Müll. Arg.)

2019 ◽  
Vol 6 (2) ◽  
pp. 8
Author(s):  
Prima Happy Ratnapuri ◽  
Fajrina Haitami ◽  
Mia Fitriana
Keyword(s):  
High Temperature ◽  
Statistical Analysis ◽  
Room Temperature ◽  
Physical Stability ◽  
Ethanol Extract ◽  
In Vitro Test ◽  
Study Results ◽  
Vitro Test ◽  
Sunscreen Product

ABSTRAK Ekstrak etanol daging buah limpasu (Baccaurea lanceolata (Miq.). Müll. Arg.) telah teruji memiliki aktivitas tabir surya secara in vitro, sehingga diformulasikan dalam bentuk sediaan emulgel dengan variasi konsentrasi (% b/b) ekstrak etanol daging B.lanceolata FI (4%), FII (5%) dan FIII (6%). Sediaan emulgel yang telah dibuat selanjutnya perlu dilakukan uji stabilitas fisik saat penyimpanan. Penelitian ini bertujuan untuk menentukan stabilitas fisik sediaan emulgel ekstrak etanol daging buah B. lanceolata selama penyimpanan. Uji stabilitas fisik dilakukan selama 28 hari pada suhu tinggi 40°±2°C dan suhu ruang 28°C±2°C dengan evaluasi meliputi uji organoleptis, uji pH, uji daya sebar, uji daya lekat dan uji viskositas pada hari ke-0, 7, 14, 21 dan 28. Analisis secara statistik dilakukan dengan software SPSS 21 pada taraf kepercayaan 95%. Hasil penelitian pada formula I, II, dan III dengan variasi konsentrasi ekstrak menunjukkan bahwa penyimpanan selama 28 hari pada suhu tinggi 40°±2°C dan ruang 28°C±2°C tidak mempengaruhi kestabilan pH, viskositas, daya sebar dan daya lekat gel (p>0,050). Kesimpulan dari penelitian ini menunjukkan bahwa sediaan emulgel ekstrak etanol daging B. lanceolata stabil secara fisik selama 28 hari pada suhu tinggi 40°±2°C dan suhu ruang 28°C±2°C. Kata Kunci: Baccaurea lanceolata, ekstrak etanol, emulgel, stabilitas fisik.  ABSTRACT Limpasu (Baccaurea lanceolata (Miq.). Müll. Arg.) fructus ethanol extract has been reported as sunscreen activity by in vitro test, so that it could be formulated in sunscreen product with their concentration variances FI (4%), FII (5%) and FIII (6%) (% b/b). The further this preparation needs to be tested for physical stability during storage. This study aimed to determine the emulgel stability physically of B.lanceolata fructus ethanol extract during storage. Physical stability test was performed at high temperature 40°±2°C and room temperature of 28°±2oC during 28 days with evaluation including organoleptic, pH, dispersive, adhesion power and viscosity test on days 0, 7, 14, 21 and 28. Statistical analysis, SPSS 21 software at 95% confidence level. This study results, formula I, II, and III with their concentration variances showed that storage for 28 days at high temperature 40°±2°C and 28°±2° C didn’t affect the pH, viscosity, dispersive, adhesion power stability (p>0,050). The conclusion of this study showed that the emulgel preparation of B. lanceolata fructus ethanol extract were physically stable for 28 days at high temperature of 40°±2°C and room temperature of 28°C±2°C. Keywords: Baccaurea lanceolata, ethanol extract, emulgel, physical stability

scholarly journals ISOLATION OF ANTIFUNGI BACTERIA FROM BANANA RHIZOSPHERE TO INHIBIT Fusarium Oxysproum f.sp cubense (FOC) GROWTH

2019 ◽  
Vol 5 (3) ◽  
pp. 105
Author(s):  
Albert Sembiring ◽  
Natalia Lusianingsih Sumanto
Keyword(s):  
Fungal Pathogen ◽  
Room Temperature ◽  
Biocontrol Agent ◽  
Vascular Tissue ◽  
Agar Medium ◽  
Wilt Disease ◽  
In Vitro Test ◽  
Panama Disease ◽  
Vitro Test

Fusarium wilt disease on banana has been known as panama disease one of the main diseases that cause huge losses for banana farmers. It is caused by the soil-borne fungal pathogen, Fusarium oxysporum f.sp cubense (Foc), which is very hard control because it is saprophytic in the soil. The mold infiltrates the root to vascular tissue that induces yellowing on the leaf, so this pathogen can attack the root, stem dan leaf. The research aimed to search bacteria from the banana rhizosphere that have an antifungal activity to inhibit Foc growth. Bacteria was isolated by serial dilution then was spread on King’s B agar medium incubation 28oC (room temperature). Four quadrants in vitro test on PDA medium used twenty bacterial from isolation, from the test was obtained six isolates have the potential to inhibit the growth of Foc. Based on percentage inhibition radial growth four isolates that have inhibition 50% over which TR2 was the highest at 79.07%. The in vitro test confirmed that bacteria from the banana rhizosphere have potential as biocontrol agent because it was able to inhibit the Foc growth.

scholarly journals In Vitro Test of Antibacterial Ethanol Extract, n-Hexane Fraction and Ethyl acetate Fraction of Sungkai Leaf (Peronema cenescens) Against Salmonella typhi

1970 ◽  
Vol 8 (3) ◽  
pp. 59-61
Author(s):  
Sitepu Nadroh Br.
Keyword(s):  
Ethyl Acetate ◽  
Antibacterial Properties ◽  
Ethanol Extract ◽  
Ethyl Acetate Fraction ◽  
Salmonella Typhi ◽  
Hexane Fraction ◽  
In Vitro Test ◽  
Leaf Powder ◽  
Vitro Test

Object: This study aims to look at the class of compounds and the comparison of the antibacterial activity of ethanol extract, n-hexane fraction and ethyl acetate of Sungkai leaves against Salmonella typhi. Methods: Study included phytochemical screening and in vitro antibacterial testing of ethanol extract, n-hexane fraction and ethyl acetate of Sungkai leaves against Salmonella typhi. Results: obtained groups of chemical compounds alkaloids, flavonoids, glycosides, anthraquinones, tannins and triterpenoids/steroids on Sungkai leaf powder. Ethanol extract of Sungkai leaves obtained resistance at a concentration of 20% by 12.7 mm, and inhibition of the ethyl acetate fraction at a concentration of 20% of 14.8 mm. Conclusion: Ethyl acetate fraction of Sungkai leaves have antibacterial properties against S. typhi which is greater than ethanol extract and hexane fraction of leaf heal.  

IN VITRO TEST OF MANNOSE SPECIFIC ADHESIN (MSA) of Lactobacillus sp. AND ETHANOL EXTRACT OF SKIN FRUIT Garcinia mangostana L. BY USING Saccharomyces cerevisiae

2018 ◽  
Vol 8 (1) ◽  
Author(s):  
T. Yulinery., dkk
Keyword(s):  
Saccharomyces Cerevisiae ◽  
Human Life ◽  
Ethanol Extract ◽  
In Vitro Test ◽  
Garcinia Mangostana ◽  
Fruit Skin ◽  
Infection Disease ◽  
Vitro Test

Infection disease is a threat for human life. Research on preventing infection disease is very important. The aim this research was to improve the preventing of infection disease. This research was the basic on identification of MSA activity. The in vitro result of MSA which was isolated from mangosteen (Garcinia mangostana L.) and the extract of the fruit skin byusing Saccharomyces cerevisiae. The result showed that there were 11 isolates of potential Lactobacillus, that have variation in MSA activities. Four isolates of them showed that the higher activities between 9.6-11.8 were TM1, BST1, BST2, and BST5. The MSA activities showed by reducing coagulation after adding D-Mannose. The highest activities showedby isolate TM1, and the lowest showed by isolate BST7. By using this method it is clearly found that the skin fruit not contain MSAkeywords : mannose-specific adhesin (msa ), probiotic, Saccharomyces cerevisiae.

scholarly journals ANALISIS FITOKIMIA DAN UJI POTENSI EKSTRAK BUAH RENGGAK (Amomum Dealbatum) SEBAGAI PESTISIDA NABATI TERHADAP JAMUR Pyricularia Oryzae DAN BAKTERI Xanthomonas oryzae

2020 ◽  
Vol 8 (1) ◽  
pp. 115
Author(s):  
Novita Hidayatun Nufus
Keyword(s):  
Antibacterial Activity ◽  
Ethanol Extract ◽  
Antibacterial Activities ◽  
Positive Control ◽  
Pyricularia Oryzae ◽  
Xanthomonas Oryzae ◽  
In Vitro Test ◽  
Paper Disk ◽  
Vitro Test

This study aims to determine the potency of Renggak (Amomum dealbatum) extract as bio pesticide against Pyricularia oryzae and Xanthomonas oryzae. Therefore an in vitro of  antifungal and antibacterial activity of the Renggak ethanol extract were carried out against Pyricularia oeyzae and Xanthomonas oryzae. In vitro antifungal  analysis were done using agar diffusing method by dissolving Renggak extract (1%, 5%, and 10%) into fungal medium and the growth of  Pyricularia oryzae were observed. In vitro antibacterial analysis were complited using agar diffusing method with paper disk that contain Renggak extract (10%, 20%, and 30%) and antibiotic chloroamfenikol as positive control. The result suggest that Renggak fruit extract has antifungal and antibacterial activities. The treatment with 10% Renggak extract could inhibit the growth of Pyricularia oryzae to 100%, same with positive control (Fungicide Score-250). In vitro test for antibacterial activity showed that treatments with 20% and 30% Renggak extract gave inhibitory activities that similar with positive control. Renggak ethanol extract gave positive results on Flavonoid, Alkaloid, Steroid, Terpenoid, and Saponin tests. GC-MS assays showed that Renggak ethanol extract produces at least 10 organic compounds that was identified as  2-butanone, 4-methoxypheyl, Benzenepropanoic-aci, 4-hydroxyphenil, CAS, octadecanoid acid, stearic acid, palmiti acid, Benzenepropanoic acid, dan Farnesol isomer A, which have antimicrobial avtivities.

scholarly journals FORMULATION OF SOLAR CREAM EXTRACT ETHANOL GANGGANG GREEN (Ulva lactuca L.) AND IN VITRO TEST OF SPF VALUE (SUN PROTECTING FACTOR)

2021 ◽  
Vol 4 (1) ◽  
pp. 1
Author(s):  
Dinda Ayu Pratiwi ◽  
Emelda Emelda Emelda ◽  
Saddam Husein Husein
Keyword(s):  
Green Algae ◽  
Ethanol Extract ◽  
Ulva Lactuca ◽  
In Vitro Test ◽  
Extract Concentration ◽  
Vitro Test ◽  
Maximum Protection ◽  
Harmful Effects ◽  
Uv Rays

<p>Excessive ultraviolet radiation or UV rays will make the epidermal tissue in the skin unable to resist the harmful effects. Sunscreen is a cosmetic ingredient that functions as a physical or chemical function as a barrier to the penetration of UV rays into the skin. Plants that can function as sunscreens because they have phenolic compounds, one of which is green algae (<em>Ulva lactuca</em> L).</p><p>This type of research is an experimental study using UV-Vis spectrophotometry to determine the ability of sun cream to inhibit UV radiation to the skin. The purpose of this study was to formulate sunscreen cream from ethanol extract of green algae (<em>Ulva lactuca</em> L.) and measure the best SPF (<em>Sun Protecting Factor</em>) value of various concentrations of green algae (Ulva lactuca L.) ethanol extract sunscreen cream.</p><p>The results of the study the SPF value of formula 1 (cream base) was 1.5077, which means formula 1 has no activity as sunscreen, formula 2 (3% green algae extract) with formula 2 (3% extract extract) with an SPF value of 7,311 which is classified as in the extra protection category, formula 3 (4% extract concentration) has an SPF value of 13,427 which is included in the maximum protection category and formula 4 with an SPF value of 19,282 which belongs to the ultra protection category. The cream formulation with the highest SPF value was formula 4. The higher the extract concentration, the higher the SPF value.</p>

scholarly journals UJI AKTIFITAS ANTIBAKTERI EKSTRAK ETANOL KULIT BUAH MANGGIS (Gracinia mangostana L.) TERHADAP PERTUMBUHAN BAKTERI Escherichia coli

2018 ◽  
pp. 7
Author(s):  
Putri Permata ◽  
Retno Kawuri ◽  
AA Ketut Darmadi
Keyword(s):  
Escherichia Coli ◽  
Ethanol Extract ◽  
Human Colon ◽  
In Vitro Test ◽  
Clear Zone ◽  
Garcinia Mangostana ◽  
Body Tissues ◽  
Vitro Test ◽  
Inhibitory Power

Mangosteen rind has a benefical compounds liked xanthone which consisting of mangostin, mangosterol, mangostinon A and B, trapezifolixanthone, tovophyllin B, alpha and beta mangostin, garcinon B, mangostanol, gartanin, and flavonoid epikatekin that known contain an antibacterial and antidiare agent. Escherichia coliis an opportunistic bacterium that is commonly found in the human colon as a normal flora. Its unique because it can cause primary infection in the intestine such as diarrhea in children, as well as its ability to cause infection in other body tissues outside the intestine.This research was done from December 2016 to March 2017. The methods that used in this research were well diffusion test to know the inhibitory power by measuring the clear zone formed. measure the clear zone of mangosteen rind against Escherichia coli. Then to testing extract compounds, there was used phytochemicals screening test. Data there has been found will be analyzed through analysis of variance (ANOVA). In the inhibitory test of ethanol extract from mangosteen rind (G. mangostana L.), it was so effective to inhibit the growth of Escherichia coli through in-vitro test with a resistivity of 1,58 cm and categorized as a strong inhibitory, which MIC from mangosteen rind against Escherichia coli was 3,9% and the compounds that contain in ethanol extract from mangosteen rind (G. mangostana L.) were alkaloid, phenolik, flavonoid, saponin and terpenoid. Key word : antibacterial activity, Garcinia mangostana L., Escherichia coli.

Haemostatic Platelet Plug Formation in the Isolated Rabbit Mesenteric Preparation - An Analysis of Red Blood Cell Participation

1980 ◽  
Vol 44 (01) ◽  
pp. 006-008 ◽  
Author(s):  
D Bergqvist ◽  
K-E Arfors
Keyword(s):  
Whole Blood ◽  
Platelet Rich Plasma ◽  
Adenosine Diphosphate ◽  
In Vitro Test ◽  
Pharmacological Agents ◽  
Vitro Test ◽  
Releasing Effect ◽  
Plug Formation

SummaryIn a model using an isolated rabbit mesenteric preparation microvessels were transected and the time until haemostatic plugs formed was registered. Perfusion of platelet rich plasma gave no haemostasis whereas whole blood did. Addition of chlorpromazine or adenosine to the whole blood significantly prolonged the time for haemostasis, and addition of ADP to the platelet rich plasma significantly shortened it. It is concluded that red cells are necessary for a normal haemostasis in this model, probably by a combination of a haemodynamic and ADP releasing effect.The fundamental role of platelets in haemostatic plug formation is unquestionable but there are still problems concerning the stimulus for this process to start. Three platelet aggregating substances have been discussed – thrombin, adenosine diphosphate (ADP) and collagen. Evidence speaking in favour of thrombin is, however, very minimal, and the discussion has to be focused on collagen and ADP. In an in vitro system using polyethylene tubings we have shown that "haemostasis" can be obtained without the presence of collagen but against these results can be argued that it is only another in vitro test for platelet aggregation (1).To be able to induce haemostasis in this model, however, the presence of red blood cells is necessary. To further study this problem we have developed a model where haemostatic plug formation can be studied in the isolated rabbit mesentery and we have briefly reported on this (2).Thus, it is possible to perfuse the vessels with whole blood as well as with platelet rich plasma (PRP) and different pharmacological agents of importance.

scholarly journals In Vitro Newly Isolated Environmental Phage Activity against Biofilms Preformed by Pseudomonas aeruginosa from Patients with Cystic Fibrosis

2021 ◽  
Vol 9 (3) ◽  
pp. 478
Author(s):  
Ersilia Vita Fiscarelli ◽  
Martina Rossitto ◽  
Paola Rosati ◽  
Nour Essa ◽  
Valentina Crocetta ◽  
...  
Keyword(s):  
Cystic Fibrosis ◽  
Pseudomonas Aeruginosa ◽  
Multidrug Resistant ◽  
In Vitro Test ◽  
Chronic Infections ◽  
Hospital Environments ◽  
Vitro Test ◽  
General Reliability ◽  
Phage Activity

As disease worsens in patients with cystic fibrosis (CF), Pseudomonas aeruginosa (PA) colonizes the lungs, causing pulmonary failure and mortality. Progressively, PA forms typical biofilms, and antibiotic treatments determine multidrug-resistant (MDR) PA strains. To advance new therapies against MDR PA, research has reappraised bacteriophages (phages), viruses naturally infecting bacteria. Because few in vitro studies have tested phages on CF PA biofilms, general reliability remains unclear. This study aimed to test in vitro newly isolated environmental phage activity against PA isolates from patients with CF at Bambino Gesù Children’s Hospital (OBG), Rome, Italy. After testing in vitro phage activities, we combined phages with amikacin, meropenem, and tobramycin against CF PA pre-formed biofilms. We also investigated new emerging morphotypes and bacterial regrowth. We obtained 22 newly isolated phages from various environments, including OBG. In about 94% of 32 CF PA isolates tested, these phages showed in vitro PA lysis. Despite poor efficacy against chronic CF PA, five selected-lytic-phages (Φ4_ZP1, Φ9_ZP2, Φ14_OBG, Φ17_OBG, and Φ19_OBG) showed wide host activity. The Φ4_ZP1-meropenem and Φ14_OBG-tobramycin combinations significantly reduced CF PA biofilms (p < 0.001). To advance potential combined phage-antibiotic therapy, we envisage further in vitro test combinations with newly isolated phages, including those from hospital environments, against CF PA biofilms from early and chronic infections.

In Vitro Toxicology Methods in Risk Assessment

1996 ◽  
Vol 24 (3) ◽  
pp. 325-331
Author(s):  
Iain F. H. Purchase
Keyword(s):  
Risk Assessment ◽  
Hazard Assessment ◽  
Human Health Risk ◽  
In Vitro Test ◽  
In Vitro Methods ◽  
New Concepts ◽  
Vitro Test

The title of this paper is challenging, because the question of how in vitro methods and results contribute to human health risk assessment is rarely considered. The process of risk assessment usually begins with hazard assessment, which provides a description of the inherent toxicological properties of the chemical. The next step is to assess the relevance of this to humans, i.e. the human hazard assessment. Finally, information on exposure is examined, and risk can then be assessed. In vitro methods have a limited, but important, role to play in risk assessment. The results can be used for classification and labelling; these are methods of controlling exposure, analogous to risk assessment, but without considering exposure. The Ames Salmonella test is the only in vitro method which is incorporated into regulations and used widely. Data from this test can, at best, lead to classification of a chemical with regard to genotoxicity, but cannot be used for classification and labelling on their own. Several in vitro test systems which assess the topical irritancy and corrosivity of chemicals have been reasonably well validated, and the results from these tests can be used for classification. The future development of in vitro methods is likely to be slow, as it depends on the development of new concepts and ideas. The in vivo methods which currently have reasonably developed in vitro alternatives will be the easiest to replace. The remaining in vivo methods, which provide toxicological information from repeated chronic dosing, with varied endpoints and by mechanisms which are not understood, will be more difficult to replace.

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