scholarly journals Formulasi Beras Analog Berbahan Pati Sagu

Buletin Palma ◽  
2016 ◽  
Vol 16 (2) ◽  
pp. 211 ◽  
Author(s):  
STEIVIE KAROUW ◽  
FEBY J. POLNAJA ◽  
RINDENGAN BARLINA
Keyword(s):  
Carbohydrate Content ◽  
Sago Starch ◽  
Font Size ◽  
High Quality ◽  
Black Line ◽  
Visual Appearance ◽  
Research Results ◽  
Physicochemical Composition

<p><span style="font-size: medium;">ABSTRAK </span></p><p>Kebutuhan beras yang makin meningkat mendorong dilakukannya penelitian untuk menghasilkan produk pangan alternatif seperti beras analog. Beras analog adalah beras yang diolah dari bahan non padi yang memiliki kandungan  karbohidrat hampir sama atau lebih dari beras. Penelitian ini dilakukan untuk mengevaluasi warna, sifat fisikokimia dan kekerasan beras analog sagu yang diolah menggunakan pati sagu dengan perlakuan penambahan protein pada  beberapa variasi konsentrasi. Penelitian ini diawali dengan melakukan penentuan rasio pati sagu : air yang dapat  tergelatinisasi dan dicetak. Variasi rasio pati sagu : air yang dilakukan yaitu 1:1, 1:3, 1:5 dan 1: 7. Rasio pati sagu : air  yang tergelatinisasi sempurna dan menghasilkan beras analog yang terpisah sempurna selanjutnya digunakan untuk  diuji pada variasi penambahan protein (0%, 2,5%, 5,0%, 7,5% dan 10,0%). Analisis dilakukan untuk mengevaluasi warna,  sifat fisikokimia dan kekerasan beras analog sagu. Hasil penelitian diperoleh bahwa rasio pati sagu : air (1:3) merupakan rasio terbaik untuk menghasilkan beras analog sagu. Pada rasio tersebut pati sagu dapat tergelatinisasi sempurna, adonannya dapat dicetak dan hasil ekstrusi terpisah sempurna. Perlakuan penambahan protein menghasilkan beras  analog sagu yang berwarna kekuningan. Penambahan protein sebesar 2,5% menghasilkan beras analog sagu yang memiliki kekerasan hampir sama dengan beras komersial. Sifat fisikokimia beras analog yang diformulasi dengan kondisi tersebut, yaitu kadar air (8,94%), abu (0,43%), lemak (0,56%), protein (1,66%) dan karbohidrat (88,62%).</p><p>Kata kunci: Pati, sagu, beras analog.</p><p> </p><p><span style="font-size: medium;"><span style="color: black; line-height: 115%; letter-spacing: -0.35pt; font-family: 'Arial Bold'; font-size: 14pt; mso-bidi-font-family: 'Arial Bold'; mso-font-width: 94%; mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: IN; mso-fareast-language: IN; mso-bidi-language: AR-SA;">Formulation of Sago Starch-Based Analogue Rice </span></span></p><p><span style="font-size: medium;">ABSTRACT </span></p><p>The increasing of rice demand was the main reason to conduct some researchs for making analogue rice. Principally, analogue rice was an artificial rice which having properties, especially carbohydrate content similar to commercial rice. The objectives of this research were to evaluate visual appearance (color), physichochemical  properties and texture of sago starch-based rice which prepared from sago starch and added with various concentration of protein. The research were designed to obtained ratio of sago starch : water which could be properly gelatinized, extruded and high quality sago starch-based rice. The best rasio of sago starch : water was then used for processing of  sago starch-based rice in various  of  protein  addition (0%, 2.5%, 5.0%, 7.5%  and 10.0%).  The  products  were  evaluated  for  its  color, physichochemical  properties and texture. The research results showed that the best product was obtained on ratio of sago starch : water (1:3). On this condition the sago starch could be gelatinized and extruded properly. The appearance of sago starch-based rice was yellow in color due to the addition of protein. The sago starch-based rice which was prepared by addition of 2.5% of protein having texture close to commercial rice. The physicochemical composition of the product were moisture (8.94), ash (0.43%), fat (0.56%), protein (1.66%) and carbohidrate (88.62%).</p>Keywords: Starch, sago, analogue rice.

scholarly journals ANALISIS TINGKAT KEPUASAN PELANGGAN TERHADAP PELAYANAN PT PELNI (PERSERO)

2018 ◽  
Vol 1 (2) ◽  
Author(s):  
Arif Fatkur Rohman ◽  
Bambang Syairudin ◽  
Endah Angreni
Keyword(s):  
Data Analysis ◽  
Customer Satisfaction ◽  
Continuous Improvement ◽  
Shopping Centers ◽  
Analysis Method ◽  
Clean Room ◽  
High Quality ◽  
Repair Service ◽  
Research Results ◽  
Sample Data

Development and competition business of transporting had been restrictive. Each operators race competition do innovation, efficiency, and continuous improvement. The customers of PT Pelni from year to year continues to decrease. Although actually PT Pelni also improve themselves, repair service and innovation, but still be unable to improve the number of passengers. This study attempts to know the level customer satisfaction PT Pelni to make known well and innovation that has done is in line with hope customers. The measurement of the customer satisfaction PT Pelni done with the approach servqual method. Aspects which are under consideration includes 5 dimensions main namely tangibles, reliability, responsiveness, assurance, and empathy which divided in 29 indicators variable. This research using respondents as the sample. Data analysis used the analysis method servqual and cartesious diagrams. The research results show that there are inconquirity between hope customers by the fact experienced. The largest is in dimension tangible, with the gap an average of -1,3.While gap smallest there are in dimension responsiveness -0,42. Analysis by diagram cartecious show you some attribute in the main priority improvement: furnishings that high quality (2), facilities shopping centers on a vessel (4), the availability of a bed with the corresponding numbers of a ticket (6), size cabin large (7), and the condition a clean room (8). All those attributes including in dimension of tangible.

scholarly journals Incorporating Customer Service Expectations In The Restaurant Industry: The Guide To Survival

2012 ◽  
Vol 28 (5) ◽  
pp. 931
Author(s):  
M.C. Cant ◽  
C. Erdis
Keyword(s):  
Customer Satisfaction ◽  
Empirical Study ◽  
Competitive Advantage ◽  
Customer Service ◽  
Exploratory Study ◽  
Restaurant Industry ◽  
Font Size ◽  
Research Results ◽  
Customer Expectations ◽  
Service Expectations

<span style="font-family: Times New Roman; font-size: small;"> </span><p style="margin: 0in 0.5in 0pt; text-align: justify; text-indent: 0in; mso-pagination: none;" class="MsoBodyTextIndent"><span style="font-family: Times New Roman; font-size: x-small;">With the remarkable growth and economic contributions of the services industry, companies are finding that they need to focus on service to keep up with rising customer expectations and to compete effectively. Thus excellent customer service in a restaurant has the potential of differentiating the restaurant from competing ones and could lead to creating a competitive advantage. Thus, if a restaurant becomes well known for its superior customer service, this can be used as a way of outmanoeuvring competing restaurants.<span style="mso-spacerun: yes;"> </span>This article examines customer service in selected restaurants in the Tshwane area. It is aimed at establishing criteria for excellent customer service in restaurants, which can serve as the basis for building good relationships with customers. An empirical study was conducted to namely to investigate customer service in selected restaurants in the Tshwane Area, with the aim to establish criteria for excellent customer service as a benchmark for establishing relationships with customers, by means of an exploratory study. A self-administered survey was conducted whereby questionnaires were handed to restaurant patrons with the restaurant bill folder.<span style="mso-spacerun: yes;"> </span>Based on the research results, criteria were developed for excellent customer service which can be used as a benchmark for establishing relationships with customers, by providing customer satisfaction, which leads to customer retention, loyalty and ultimately profitability for an organisation.</span></p><span style="font-family: Times New Roman; font-size: small;"> </span>

scholarly journals Sampled 3D models for Cultural Heritage: which uses beyond visualization?

2012 ◽  
Vol 3 (5) ◽  
pp. 109 ◽  
Author(s):  
Roberto Scopigno
Keyword(s):  
Cultural Heritage ◽  
Digital Technologies ◽  
3D Models ◽  
3D Scanning ◽  
High Quality ◽  
Research Results

<p>Digital technologies are now mature for producing high quality digital replicas of Cultural Heritage (CH) artefacts. The research results produced in the last decade have shown an impressive evolution and consolidation of the technologies for acquiring high-quality digital 3D models (3D scanning) and for rendering those models at interactive speed. Technology is now mature enough to push us to go beyond the plain visualization of those assets, devising new tools able to extend our insight and intervention capabilities and to revise the current consolidated procedures for CH research and management. The paper presents a few recent experiences where high-quality 3D models have been used in CH research, restoration and conservation. These examples constitutes a broad review of different uses of digital 3D<br />assets in the CH domain.</p>

scholarly journals Diseño e implementación de un algoritmo para translación de protocolo entre las normas IEC60870-5-104 y MODBUS TCP/IP

2015 ◽  
Vol 16 (32) ◽  
pp. 102
Author(s):  
John Henry Feria Briceño
Keyword(s):  
Font Size ◽  
Black Line

<p style="margin: 0cm 0cm 0pt; text-align: justify; line-height: 150%;"><span style="color: black; line-height: 150%; font-family: 'Arial','sans-serif'; font-size: 12pt; mso-bidi-font-weight: bold;">Este artículo muestra los resultados del proceso de diseño, implementación y prueba de un algoritmo para hacer la translación de protocolo entre las normas IEC 60870-5-104 y MODBUS TCP/IP, éste modelo de algoritmos son de amplio uso en los procesos de supervisión y automatización en sub-estaciones eléctricas.</span></p>

Foreword / Uvodnik

2021 ◽  
Vol 23 (1) ◽  
Author(s):  
Tomislav Topolovčan
Keyword(s):  
South Korea ◽  
Bosnia And Herzegovina ◽  
Original Research ◽  
Research Papers ◽  
High Quality ◽  
Great Pleasure ◽  
Research Results ◽  
Scientific Explanations ◽  
And Control

Dear readers!It is our great pleasure to present to you the first regular issue of the Croatian Journal of Education in 2021. This issue brings ten papers by authors from Bosnia and Herzegovina, Croatia, South Korea, Serbia, Spain and Turkey. Regarding the categorisation of the papers, this time we present four original research papers, three preliminary communications and three review papers. As previously, the featured papers advocate the thematic diversity of the concerns in the field of education. Furthermore, the papers present innovative, creative and multidisciplinary approaches to researching the issues of education. Through the research results and their interpretation, the presented works offer scientific explanations and understandings as well as predictions and control of the research phenomena in the field of education. Thereby we further develop the interdisciplinary and multidisciplinary direction of the Croatian Journal of Education. In this regard, we still wish you much success in your creative and innovative scientific projects, and we are looking forward to many more of your high-quality papers in 2021. --- Dragi čitatelji!Veliko nam je zadovoljstvo predstaviti vam prvi redovni broj Hrvatskog časopisa za odgoj i obrazovanje u 2021. godini. U ovom broju donosimo deset radova autora iz Bosne i Hercegovine, Hrvatske, Južne Koreje, Srbije, Španjolske i Turske. U pogledu kategorizacije radova, ovaj put predstavljamo četiri izvorna znanstvena rada te tri prethodna priopćenja i tri pregledna rada. Kao i do sada, u prikazanim radovima zastupamo tematsku različitost problematike odgoja i obrazovanja. Također, u radovima su zastupljeni inovativni, kreativni i multidisciplinarni metodološki pristupi istraživanja problematike odgoja i obrazovanja. Rezultatima istraživanja i njihovim interpretacijama, u predstavljenim prilozima ovoga broja, ponuđene su nove i inovativne deskripcije, klasifikacije, definicije, znanstvena objašnjenja i razumijevanja te predikcija i kontrola istraživanih fenomena odgoja i obrazovanja. Time i dalje razvijamo interdisciplinarnost i multidisciplinarnost Hrvatskog časopisa za odgoj i obrazovanje. Stoga nam je iznimno drago što na ovaj način predstavljamo nove znanstvene doprinose istraživanja autora predstavljenih priloga. U tom pogledu, i dalje vam želimo mnogo uspjeha u vašim kreativnim i inovativnim istraživanjima i znanstvenim projektima te se radujemo vašim novim kvalitetnim radovima u 2021. godini.

Improving Medication Management by Understanding Patient and Caregiver Preferences for Medication Packaging

2020 ◽  
Vol 35 (10) ◽  
pp. 446-464
Author(s):  
Joshua Chou ◽  
Merton Lee ◽  
Taylor Kaminsky ◽  
Tarlan Namvar ◽  
Catherine E. Cooke ◽  
...  
Keyword(s):  
Health Care ◽  
Health Care Providers ◽  
Health Care Professionals ◽  
Medication Management ◽  
The United States ◽  
Community Dwelling ◽  
Care Providers ◽  
Font Size ◽  
Visual Appearance ◽  
June July

OBJECTIVE: To assess older adults' perceptions and preferences when comparing multi-medication packaging products.<br/> DESIGN: Qualitative study involving focus group interviews (FGIs) and key informant interviews (KIIs).<br/> SETTING: Interviews were conducted in multiple cities within the United States during June-July 2019.<br/> PATIENTS, PARTICIPANTS: FGI participants (N=36) included community dwelling adults, 65 years of age or older, who took 5+ chronic medications, or their caregivers. KII participants (N=15) included health care professionals caring for similar populations.<br/> INTERVENTIONS: Participants were given samples of blister packs and pouches and asked about medication management and appearance and usability of medication packaging. Interviews were audio-recorded with participants' consent, then transcribed and coded using Atlas. ti. Recurrent and emergent themes were identified, and selected quotes served as examples of identified themes.<br/> MAIN OUTCOME MEASURE: Participants' perceptions regarding medication packaging.<br/> RESULTS: Participants' preferences varied for different multi-medication packaging systems. Similarly, most FGI participants did not communicate a strong attitude for or against their existing management systems. However, many FGI participants perceived a need for larger font size than seen on the either of the multimedication packaging samples. KII participants also preferred a larger font size on both packagings. KII participants thought the blister packs offered better visual organization and enabled caregivers to quickly assess adherence. However, KII participants expressed concern about integrating as-needed and short-term use medications and noted difficulty opening both types of packages.<br/> CONCLUSION: Visual appearance is important to both patients and health care providers. Continued research in this area is vital for tailoring packaging types and technology to patients.

scholarly journals Empirical Insights of Individual Website Adjustments for People with Dyslexia

Sensors ◽  
2019 ◽  
Vol 19 (10) ◽  
pp. 2235 ◽  
Author(s):  
Katja Kous ◽  
Gregor Polančič
Keyword(s):  
Usability Evaluation ◽  
Evaluation Procedure ◽  
Font Size ◽  
Measurement Instruments ◽  
Thinking Aloud ◽  
Visual Appearance ◽  
Body Of Knowledge ◽  
The Individual ◽  
Graphic Elements ◽  
Usability Evaluation Methods

The existing body of knowledge reveals that customisable websites may lead to an increase in accessibility and usability for people with disabilities. In this way, the main goal of this research was to investigate how people with dyslexia respond to a customised version of a website in terms of its effectiveness, efficiency, satisfaction and suitability when compared to the default version of the website. The customisation of the investigated website was enabled with the aid of integrated assistive technology that offers people with dyslexia the opportunity to adjust a website themselves in accordance with their individual needs, demands and preferences. They can do this by changing the parameters, such as font size, font type and contrast between the background and text. The answers to the research questions were obtained with complementary research methods and techniques, including formal usability testing, thinking aloud protocol, log analyses, questionnaires and interviews. The empirical results show that participants experienced more issues when interacting with the default website, and they enjoyed more benefits when using the customised website. Too much information on the screen, not enough graphic elements, issues with visual appearance and inappropriately presented information were identified as the most common issues when interacting with the default website. When using the customised website, all participants agreed on a better user experience and, as the majority of them reported, this was due to appropriate contrast and font size. Additionally, the majority of participants also expressed desire to use the individual website adjustments regularly in the future. The conclusions of this investigation are that the individual website adjustments used in this research can not only help to minimise issues, but also eliminate challenges that people with dyslexia have when interacting with a website. Therefore, the primary contributions of this research are the empirical insights of interaction with both the default and customised version of the website for people with dyslexia. Furthermore, this research also has three secondary contributions: (1) detailed presentation and application the general usability evaluation procedure to a specific target group (people with dyslexia); (2) recommendations to adapt the usability evaluation methods for people with dyslexia; and (3) the usage of quantitative measurement instruments for the evaluation of a website’s usability and suitability for people with dyslexia.

scholarly journals Problematizing the concept ‘epistemological access’: A review of literature

2014 ◽  
Vol 4 (1) ◽  
pp. 15 ◽  
Author(s):  
Lucinda Du Plooy
Keyword(s):  
Higher Education ◽  
Literature Review ◽  
Conceptual Framework ◽  
South African ◽  
Basic Education ◽  
Access To Higher Education ◽  
Review Of Literature ◽  
Font Size ◽  
Black Line ◽  
South African Education

<em><span style="color: black; line-height: 115%; font-family: 'Arial','sans-serif'; font-size: 11pt; mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-GB; mso-fareast-language: EN-US; mso-bidi-language: AR-SA;" lang="EN-GB">This paper provides a review of literature which aims at problematizing the concept ‘epistemological access”, a fairly under-researched topic in South African education. Morrow’s distinction between formal access (institutional access) and epistemological access (access to the goods distributed by the institution) is used as a conceptual framework. We argue that the meaning of the concept ‘epistemological access’ as Morrow intended </span><span style="color: black; line-height: 115%; font-family: 'Arial','sans-serif'; font-size: 11pt; mso-fareast-font-family: Calibri; mso-ansi-language: EN-ZA; mso-fareast-language: EN-US; mso-bidi-language: AR-SA;">was borne out of a particular political need that arose in higher education; the need to democratize access to higher education. The dearth of literature on the concept “epistemological access” and its meaning for access to basic education, especially foundation phase schooling, therefore warranted this literature review.</span></em>

The Importance Of Decision Confidence To Strategy Outcomes

2011 ◽  
Vol 16 (2) ◽  
Author(s):  
Phani Tej Adidam ◽  
R. Prasad Bingi
Keyword(s):  
Decision Making ◽  
Research Study ◽  
Marketing Strategies ◽  
Strategic Marketing ◽  
Success Rates ◽  
Font Size ◽  
High Quality ◽  
Critical Variable ◽  
Decision Confidence

<p class="MsoNormal" style="text-align: justify; margin: 0in 0.5in 0pt; mso-pagination: widow-orphan;"><span style="font-family: Batang; font-size: x-small;">Strategic marketing researchers are of the view that formulating high quality strategies is sufficient for achieving high strategy success rates.<span style="mso-spacerun: yes;">&nbsp; </span>This research study investigates the effect of key organizational and managerial variables on the outcome of strategies.<span style="mso-spacerun: yes;">&nbsp; </span>In particular, the study includes, decision confidence, a hitherto neglected variable in the strategy literature, as an additional, and critical, variable that affects the success of marketing strategies.<span style="mso-spacerun: yes;">&nbsp; </span>This study attempts to establish a bridge between two main streams of literature in the strategy discipline--strategic marketing and decision making. </span></p>

Cumulative effects of insecticides on generalist predators and parasitoid population in cocoa ecosystem

2015 ◽  
Vol 43 (3) ◽  
Author(s):  
M. Alagar
Keyword(s):  
Cumulative Effects ◽  
Generalist Predators ◽  
Font Size ◽  
Black Line ◽  
Parasitoid Population

<span style="color: black; line-height: 107%; font-family: 'Verdana','sans-serif'; font-size: 7.5pt; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-bidi-font-family: Arial; mso-bidi-theme-font: minor-bidi; mso-ansi-language: EN-GB; mso-fareast-language: EN-US;" lang="EN-GB">Please see the pdf file here: <a href="http://indsocplantationcrops.in/journal.php">http://indsocplantationcrops.in/journal.php</a></span>

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