scholarly journals PENGARUH UMUR PANEN RIMPANG TERHADAP PERUBAHAN FISIOLOGI DAN VIABILITAS BENIH JAHE PUTIH BESAR SELAMA PENYIMPANAN

2016 ◽  
Vol 21 (1) ◽  
pp. 17
Author(s):  
DEVI RUSMIN ◽  
M.R. SUHARTANTO ◽  
SATRIYAS ILYAS ◽  
DYAH MANOHARA ◽  
ENY WIDAJATI
Keyword(s):  
Weight Loss ◽  
Seed Viability ◽  
High Growth ◽  
Dry Weight ◽  
Zingiber Officinale ◽  
Shoot Height ◽  
Harvesting Time ◽  
Seed Technology ◽  
Randomized Design ◽  
Growth Ability

<p>ABSTRAK<br />Salah satu faktor yang menentukan daya simpan benih jahe putih<br />besar (JPB) adalah mutu. Mutu benih sangat ditentukan oleh tingkat<br />kemasakan rimpang. Penelitian bertujuan untuk mengetahui pengaruh<br />umur panen terhadap perubahan fisiologi dan viabilitas benih selama<br />penyimpanan. Penelitian dilaksanakan di Rumah Kaca dan Laboratorium<br />Teknologi Benih, Balai Penelitian Tanaman Rempah dan Obat serta<br />Laboratorium Pascapanen IPB Bogor, mulai bulan Juli 2012 sampai<br />dengan Februari 2013. Rancangan yang digunakan adalah acak lengkap<br />(RAL) dengan lima ulangan. Perlakuan yang diuji adalah tiga tingkat umur<br />panen benih 7, 8, dan 9 bulan setelah tanam (BST). Pengamatan dilakukan<br />terhadap perubahan fisiologis (penyusutan bobot, persentase rimpang<br />bertunas, tunas, kadar air, dan laju respirasi), serta viabilitas rimpang benih<br />(daya tumbuh, tinggi, dan bobot kering bibit). Hasil penelitian<br />menunjukkan rimpang benih umur 7 dan 8 BST mempunyai daya simpan<br />terbaik karena menghasilkan masing-masing total angka penyusutan bobot<br />lebih rendah (24,65 dan 25,25%) dan tunas lebih pendek (0,30 dan 1,08<br />cm) dibandingkan dengan umur panen 9 BST (27,13% dan 1,62 cm),<br />selama 4 bulan disimpan. Masa dormansi rimpang benih JPB mulai pecah<br />setelah mengalami periode simpan 2 bulan. Pertumbuhannya mulai<br />seragam setelah 3 bulan simpan. Umur panen jahe 7 dan 8 BST<br />mempunyai derajat dormansi yang lebih tinggi dibanding 9 BST. Rimpang<br />benih umur panen 7, 8, dan 9 BST mempunyai daya tumbuh tinggi (&gt;95%)<br />dan pertumbuhan bibit seragam setelah 3 bulan disimpan.<br />Kata kunci: Zingiber officinale Rosc., penyimpanan, benih, perubahan<br />fisiologis, viabilitas</p><p>ABSTRACT<br />One of the factors that determine the storability of seed rhizome of<br />white big ginger (WBG) is quality. The quality is determined by the<br />maturity levels of seed rhizome. The aim of the experiment was to observe<br />the effect of harvesting time on physiological changes and seed viability of<br />WBG seed rhizomes during the storage. The experiment was conducted at<br />Green House and Seed Technology Laboratory of Indonesian Spice and<br />Medicinal Crops Research Institute, Bogor and Postharvest Laboratory,<br />IPB, from July 2012 to February 2013. The experiment was arranged in a<br />completely randomized design with five replications. The treatments<br />tested were three levels of WBG seed rhizome harvesting time: 7, 8, and 9<br />month after planting (MAP). Variables observed were physiological<br />changes of seed rhizomes during the storage (weight loss, sprouting<br />percentage, shoot height, respiration rate, and moisture content) and<br />viability (growth ability, height, and dry weight of the seedling). The<br />results showed that seed rhizomes at 7 and 8 had the best storability, since<br />it was produced each low rate of weight loss (24.65 and 25.25%), and<br />shoots shorter (0.3 and 1.08 cm) than 9 MAP (27.13% and 1.62 cm), for 4<br />months in storage. Dormancy of WBG seed rhizomes has been broken<br />after 2 months in storage. Harvesting at 7 and 8 showed a degree of<br />dormancy higher than the harvesting age 9 MAP. Harvesting time at 7, 8,<br />and 9 MAP had high growth ability (&gt; 95%) and uniform seedling growth<br />after 3 months in storage.<br />Keywords: Zingiber officinale Rosc., storage, seed, physiological<br />changes, viability</p>

scholarly journals KARAKTER FISIK DAN FISIOLOGIS JENIS RIMPANG SERTA KO RELASINYA DENGAN VIABILITAS BENIH JAHE PUTIH BESAR (Zingiber officinale Rosc.)

2020 ◽  
Vol 21 (2) ◽  
pp. 89
Author(s):  
MELATI MELATI ◽  
SATRIYAS ILYAS ◽  
ENDAH RETNO PALUPI ◽  
ANAS D SUSILA
Keyword(s):  
Starch Content ◽  
Block Design ◽  
Seed Viability ◽  
High Hardness ◽  
Dry Weight ◽  
Zingiber Officinale ◽  
Large White ◽  
Propagation Material ◽  
Growth Ability ◽  
Physiological Characters

<p>ABSTRAK</p><p>Salah satu kendala dalam produksi jahe putih  besar (Zingiber treatments tested were five types of rhizomes, control (2-3 vegetative officinale Rosc.) adalah tingginya kebutuhan benih yaitu sekitar 2 juta ton buds), mother rhizome, primary rhizome, secondary rhizomes, and tertiary per ha. Efisiensi penggunaan benih tanaman telah dilakukan melalui penelitian yang bertujuan untuk menentukan karakter awal rimpang yang berhubungan/berkorelasi dengan viabilitas benih rimpang dan peluang perbanyakan jahe dengan menggunakan satu jenis rimpang. Percobaan ini dilaksanakan di rumah kaca dan laboratorium benih Balai Penelitian Tanaman Rempah dan Obat, Bogor pada bulan Mei 2014 sampai Agustus 2014. Benih tanaman berasal dari jahe putih besar yang dipanen pada umur 9 bulan. Rancangan yang digunakan adalah rancangan acak kelompok dengan 4 ulangan. Perlakuan yang diuji yaitu lima jenis rimpang  yaitu kontrol (2-3 propagul), rimpang induk, rimpang primer, rimpang sekunder, dan rimpang tersier. Pengamatan karakteristik awal rimpang/mutu fisik (bobot, diamater, panjang dan kekerasan) dilakukan terhadap masing-masing jenis rimpang. Mutu kimia meliputi kadar pati, kadar serat, kadar air, kandungan hormon GA3 dan hormon IAA serta laju respirasi. Peubah yang diamati untuk menduga viabilitas benih yaitu daya tumbuh yang diukur 1 BST (bulan setelah tanam). Viabilitas potensial benih yaitu tinggi tunas,  jumlah  tunas,  jumlah  daun,  bobot  kering  tunas,  bobot  basah rimpang, bobot kering rimpang, panjang akar bobot kering akar diamati pada 1,5  BST.  Data  awal (karakter  fisik  dan  fisiologis  rimpang) dikorelasikan dengan viabilitas benih. Hasil penelitian menunjukkan bahwa  kadar  pati  berkorelasi  positif  dengan  viabilitas  benih (daya tumbuh).  Viabilitas  benih  berkorelasi  negatif  dengan  karakter  fisik rimpang (bobot, kekerasan, dan diameter). Rimpang induk mempunyai kadar pati dan kekerasan yang tinggi. Kontrol yang selama ini digunakan sebagai   kriteria   benih   mempunyai   daya   tumbuh   rendah.   Efisiensi penggunaan rimpang dapat dilakukan menggunakan satu jenis rimpang (satu propagul). Rimpang induk, primer, sekunder dan  tersier yang terdiri atas satu propagul dengan bobot rimpang antara 20 dan 40 g dapat digunakan sebagai sumber benih.</p><p>Kata kunci:  Zingiber  officinale  Rosc,  efisiensi  benih,  jenis  rimpang, korelasi, viabilitas benih</p><p> </p><p>Correlation Among Physical, Physiological Characters of Rhizome Type and Viability of Large White Ginger (Zingiber officinale     Rosc.)</p><p>ABSTRACT</p><p>One  of the problems  in the  large white ginger  production  of (Zingiber officinale Rosc.) is high requirement for seed rhizome (± 2 ton per ha). Efficiency of propagation material has been carried out through research that aims to determine the initial character of rhizome related to seed viability of ginger rhizome and opportunity’s of propagation using one type of rhizome. This experiment was conducted in the greenhouse  and laboratory of  Seed Research Institute for Spices and Medicinal Crops,  Bogor from May 2014 to August 2014. The plant material derived from a large white ginger is harvested 9 months after planting. The design used was a randomized complete block design with four replications. The treatments tested were five types of rhizomes, secondary rhizomes, and tertiary rhizomes. Observations  baseline  characteristics  of  rhizomes  /physical characters (weight, diameter, length and hardness) carried out on each type of rhizome. Physiological characters (starch content, fiber content, water content, GA3, IAA and respiration rate). Viability (growth ability) was observed at 1 MAP (month after planting). Potential viability (sprout height,  number  of  shoots,  number  of  leaves,  dry  weight  of  shoots, rhizomes wet weight, dry weight of rhizomes, root length root dry weight) were observed at 1.5 MAP. The physical, physiological characters and viability observations were subjected to correlation. The  results  showed  that starch  content  positive  significant correlation with viability (growth   ability).   Viability was   negative significant  correlation  with physical character  of rhizome (weight, hardness, and diameter). Mother rhizome has high starch content and high hardness.  Efficiency of seeds can be done by using single rhizome (one propagule) as propagation material, with rhizome weight ± 20 - 40g.</p><p>Keywords:  Zingiber  officinale  Rosc,  seed  efisiensi,    rhizome  type, correlation, viability</p>

scholarly journals Endogenous Hormones in Habanero Pepper Seeds

2021 ◽  
pp. 9-18
Author(s):  
H. Ramírez ◽  
U. A. Macías-Castillo ◽  
A. I. Melendres-Alvarez ◽  
M. C. Castillo-Robles ◽  
A. Zermeño-González ◽  
...  
Keyword(s):  
Seed Viability ◽  
Dry Weight ◽  
Zeatin Riboside ◽  
Human Society ◽  
Endogenous Hormones ◽  
Vegetable Crops ◽  
Randomized Design ◽  
Habanero Pepper ◽  
Freeze Dried ◽  
Statistical Program

Aims: Habanero pepper (Capsicum annuum L.) cultivation is growing worldwide, mainly as a result of its high demand and nutritive contribution to human society. The presence of endogenous gibberellins and cytokinins in seeds of various vegetable crops has been related to a good germination; however, little is known on habanero pepper. The aim of this study was to search for the presence, identification and amount of gibberellins and cytokinins in seeds of habanero pepper cv “Jaguar”. Study design: Laboratory analysis for gibberellins and cytokinins were organized in solvent solutions groups with three technical replicates using a complete randomized design and results when applicable were analyzed using the statistical program 'RStudio' (version 10) and data obtained subjected to a comparison of means with the Tukey (P≤0.05) test. Place and duration of study: The experiment was conducted at the Department of Horticulture in Universidad Autónoma Agraria Antonio Narro, Saltillo, Mexico, during 2020-2021. Methodology: Lots of 50 grams dry weight of “Jaguar” habanero pepper seed samples were freeze dried and prepared with several organic solvents for the extraction, purification and identification of gibberellins and cytokinins using the techniques of GC-MS and GCMS-SIM respectively. Results: Gibberellins A1, A4, A7, A9, A15, A17 and A44 were found in habanero seed tissue. The cytokinins zeatin and zeatin-riboside were also detected in analyzed habanero samples.  Conclusion: The endogenous gibberellins A1, A4, A7, A9, A15, A17, A44, and the cytokinins zeatin and zeatin-riboside are present in habanero pepper cv “Jaguar” contributing to an improve seed viability, ensuring health and overall plant yield.

scholarly journals PRODUÇÃO DE MUDAS DE Physocalymma scaberrimum EM SUBSTRATOS COMPOSTOS POR DIFERENTES PORCENTAGENS DE RESÍDUO ORGÂNICO DE AÇAÍ

FLORESTA ◽  
2012 ◽  
Vol 42 (2) ◽  
pp. 399 ◽  
Author(s):  
Álisson Sobrinho Maranho ◽  
Ary Vieira de Paiva
Keyword(s):  
Native Species ◽  
Urban Forestry ◽  
Dry Weight ◽  
Dry Mass ◽  
Native Forest ◽  
Shoot Height ◽  
The North ◽  
Randomized Design ◽  
Collar Diameter ◽  
Growth Of Seedlings

Physocalymma scaberrimum Pohl é uma espécie nativa que ocorre principalmente no Norte e Centro-Oeste do Brasil, com potencial madeireiro, para arborização urbana e para recomposição de vegetação em áreas degradadas. Considerando a necessidade de conhecimento do seu comportamento em viveiro e da utilização de resíduos agroflorestais como componente de substrato, este estudo teve por objetivo avaliar o crescimento de mudas dessa espécie em substratos compostos por porcentagens de resíduo de açaí (0%, 25%, 50%, 75%, 100%) misturado à terra de mata. O experimento ocorreu em delineamento inteiramente casualizado, com 5 tratamentos (substratos) e 20 repetições. Foi avaliado o crescimento das mudas através da altura, diâmetro do colo, massa seca da parte aérea e radicular e total, e Índice de Qualidade de Dickson (IQD). Houve ajuste de regressão linear e correlação positiva entre altura, diâmetro do colo e massa seca total com as porcentagens de resíduo de açaí. O substrato constituído por 100% do resíduo de açaí proporcionou o maior crescimento das mudas: 32,9 cm de altura, 2,98 mm de diâmetro do colo, 2,003 g de massa seca total e maior IQD (0,1142). Para a utilização com terra de mata, a composição entre 25% e 75% de resíduo também se mostrou possível.Palavras-chave: Resíduos agroflorestais; produção de mudas; espécies florestais nativas; silvicultura. AbstractPhysocalymma scaberrimum seedlings production in substrate composed by different percentages of organic residue of açaí. Physocalymma scaberrimum Pohl is a native species that occurs mainly in the North and Midwest regions of Brazil, with potential for wood production, urban forestry and restoration of vegetation in degraded areas. Considering the need for better understanding of the seedlings behavior in the nursery, and use of agroforestry residue as components of substrate, this study aimed to evaluate the growth of this species in substrates composed by different percentages of açaí residue (0%, 25%, 50%, 75%, 100%) mixed with forest soil. The experiment was set up according to the completely randomized design, with 5 treatments (substrates) and 20 replicates. It was evaluated the growth of seedlings through shoot height, collar diameter, dry weights of shoot and roots and total, and Dickson Quality Index (IQD). A fit linear regression and positive correlation was found out between height, collar diameter and dry weight total dry mass with increasing percentages of açaí residue. The substrate composed by 100% of açaí residue provided the highest mean growth of seedlings: height (32.9 cm seedling-1), collar diameter (2.98 mm seedling-1), total dry mass (2.003 g seedling-1), and highest IQD (0.1142). To use with soil, the composition between 25% and 75% of residue also showed possibility.Keywords:agroforestry residues; seedlings production; native forest species; silviculture.

scholarly journals PENGARUH UMUR PANEN TERHADAP VIABILITAS BENIH SERTA HUBUNGANNYA DENGAN PRODUKSI TERNA SAMBILOTO (Andrographis paniculata Nees

2020 ◽  
Vol 13 (1) ◽  
pp. 21
Author(s):  
DEVI RUSMIN ◽  
MELATI, S MELATI, S ◽  
WAHYUNI WAHYUN ◽  
SUKARMAN SUKARMAN
Keyword(s):  
Seed Germination ◽  
Seed Viability ◽  
Dry Weight ◽  
Andrographis Paniculata ◽  
Harvesting Time ◽  
Seed Maturity ◽  
The Relationship ◽  
Days After Anthesis ◽  
Herb Yield ◽  
Number Of Branches

ABSTRAK<br />Salah satu faktor yang berpengaruh terhadap viabilitas benih<br />sambiloto (Andrographis paniculata Nees) adalah waktu panen.<br />Berdasarkan permasalahan tersebut kegiatan ini dilakukan dengan tujuan<br />untuk mengetahui pengaruh umur panen terhadap viabilitas benih serta<br />hubungannya dengan produksi terna sambiloto. Percobaan dilakukan di<br />KP. Cimanggu dan Laboratorium, Balai Penelitian Tanaman Obat dan<br />Aromatik, dari Maret 2005 – Maret 2006. Percobaan disusun dalam<br />rancangan acak kelompok (RAK) dengan 10 perlakuan stadia umur<br />panen dan 4 ulangan. Stadia umur panen yang diuji yaitu 18, 21, 22, 23,<br />24, 25, 26, 27, 28, dan 29 hari setelah antesis (HSA). Variabel yang<br />diamati yaitu mutu benih (daya berkecambah benih, kecepatan<br />berkecambah), pertumbuhan tanaman (tinggi tanaman, jumlah cabang),<br />serta produksi terna (bobot basah tanaman, bobot kering daun, dan bobot<br />kering batang). Hasil penelitian menunjukkan bahwa: (1) Umur panen<br />benih berpengaruh terhadap daya berkecambah benih dan kecepatan<br />berkecambah benih sambiloto; daya berkecambah dan kecepatan<br />berkecambah tertinggi didapatkan pada umur panen benih 22 dan 21 HSA<br />(67,00 dan 55,00)%; sedangkan daya berkecambah yang terendah<br />diperoleh pada umur panen 18 HSA (23,50)%, (2) Umur panen benih<br />berpengaruh terhadap tinggi tanaman dan jumlah cabang pada tanaman<br />umur 1 bulan. Tinggi tanaman dan jumlah cabang tertinggi berturut-turut<br />didapatkan pada perlakuan umur panen benih 27 dan 26 HSA (39, 63<br />dan 36,58 cm serta 16,71 dan 16,61 buah); dan (3) Umur panen benih<br />berpengaruh terhadap produksi terna (bobot basah tanaman, bobot kering<br />daun, bobot kering batang) pada umur 3 bulan. Bobot basah tanaman,<br />bobot kering daun, serta bobot kering batang tertinggi didapatkan pada<br />perlakuan umur panen benih 27 HSA (291,25, 28, 27 dan 28,86)g. Bobot<br />basah tanaman, bobot kering daun, serta bobot kering batang terendah<br />didapatkan pada perlakuan 18 HSA (217,09, 22,10 dan 20,24)g. Umur<br />panen benih tidak berpengaruh terhadap jumlah cabang pada umur 3<br />bulan.<br />Kata kunci : Sambiloto, Andrographis paniculata Nees, umur panen,<br />viabilitas, produksi, Jawa Barat<br />ABSTRACT<br />The influence of harvesting time on the seed viability and<br />the  relationship  with  herb  yield  of  king  bitter<br />(Andrographis paniculata Nees)<br />One of the main factors influencing the viability of king bitter<br />(Andrographis paniculata Nees) is appropriate harvesting time. Based on<br />this problem a research was conducted to study the relationship between<br />seed maturity and seed viability, and herb yield of king bitter. The research<br />was conducted at Cimanggu Experimental Station and in the laboratory of<br />Indonesian Medicinal and Aromatic Crops Research Institute (IMACRI)<br />from March 2005 to March 2006. The experiment was arranged in a<br />randomized block design with 10 seed maturity stages and 4 replications.<br />Maturity seed tested was 18, 21, 22, 23, 24, 25, 26, 27, 28 and 29 days<br />after anthesis. The observations were made on seed quality (percentage of<br />seed germination, and rate of seed germination), plant growth (plant<br />height, number of branches) and herb yield (fresh herb weight, leaf dry<br />weight, and stem dry weight). The results of experiment indicated that (1)<br />seed maturity affected seed germination, and rate of seed germination of<br />king bitter; the highest seed germination and germination rate were<br />achieved by seeds harvested at 21 and 22 days after anthesis, (2) stage of<br />seed harvesting affected on the plant height and number of branches at 1<br />month after planting. The highest plant height and number of branches<br />were found on the treatments of seeds harvested at 26 and 27 days after<br />anthesis, they were 39.63 and 36.58 cm and 16.71 and 16.61; (3) seed<br />maturity also affected herb production, such as wet weight of plants, dry<br />weight of leaf and dry weight of steam at 3 moths after planting. Wet<br />weight of plant, dry weight of leaf and dry weight of stem were achieved<br />at the treatments of seeds harvested at 27 days after anthesis, they were<br />291.25, 28.27 and 28.86 g. The lowest of wet of plant weight, dry weight<br />of leaf and dry weight of stem were found on the seeds harvested at 18<br />days after anthesis. They were 217.09, 22.10 and 20.24 g. Moreover, the<br />stage of harvesting did not influence the number of branches at 3 months<br />after planting.<br />Key words: King bitter, Andrographis paniculata Nees, seed maturity,<br />viability, production, West Java

scholarly journals Effects of Storage by Cryopreservation on Types and Duration of Cryopectant Soaking With Different Conditions of Seeds on the Growth of Mangosteen Seeds (Garcinia mangostana L)

1970 ◽  
Vol 6 (1) ◽  
pp. 49-57
Author(s):  
Dede Suhendra
Keyword(s):  
Applied Sciences ◽  
Block Design ◽  
Seed Storage ◽  
Dry Weight ◽  
Garcinia Mangostana ◽  
Shoot Height ◽  
Soaking Time ◽  
Seed Technology ◽  
Fruit Flesh ◽  
Randomized Block Design

Effect Storage In Criopreservasi On Type And Old South Crioprotektan Different Conditions Of Seeds Against Growth of Mangosteen Seeds (Garcinia mangostana L). The aim of the study was to determine the type, duration of soaking and the different conditions of mangosteen seeds and their interaction with the growth of mangosteen seeds (Garcinia mangostana L). This research was carried out at the Laboratory of Applied Sciences in Seed Technology of Labuhanbatu College of Agricultural Sciences (STIPER), starting March to July 2018, using factorial randomized block design with 3 treatment factors namely cryoprotectant type, cryoprotectant immersion and mangosteen fruit flesh. Parameters observed were number of shoots (fruit), shoot height (cm), root length (cm), and sprout dry weight (g). The results showed that the highest application of the parameters was the use of non-fruit flesh with cryoprotectant PVS2 and 180 minutes soaking time. The results of the research were used to develop mangosteen seed storage for the needs of the community, especially mangosteen farmers in Indonesia.

scholarly journals Respon Pertumbuhan Stek Anggur (Vitis vinifera L.) terhadap Pemberian Beberapa Konsentrasi Ekstrak Bawang Merah (Allium ascalonicum L.)

Akta Agrosia ◽  
2016 ◽  
Vol 19 (1) ◽  
pp. 20-27
Author(s):  
Tri Utami ◽  
Hermansyah Hermansyah ◽  
Merakati Handajaningsih
Keyword(s):  
Dry Weight ◽  
Optimum Concentration ◽  
Vitis Vinifera L ◽  
Fresh Weight ◽  
Shoot Height ◽  
Extract Concentration ◽  
Randomized Design ◽  
Number Of Leaves ◽  
Completely Randomized Design ◽  
The City

The purpose of this study was to determine the optimum concentration of shallot extract to the growth of grape cuttings grape cuttings. This study was conducted from September to December 2015 in the city of Bengkulu. This research used Completely Randomized Design with a single factor and five replications. Treatment concentrations of 0% (control), shallot extract concentration of 25%, 75% and 100%. The variables measured were the time to sprout, shoot height, the number of leaves, number of roots, fresh weight and dry weight of cuttings. The results showed that the concentration of shallot extract 100% concentration enhances the growth of grape cutting, time to sprout, and the concentration of extract 50% increase shoot height and number of leaves on grape cuttings.

scholarly journals Pengaruh Arah dan Tebal Irisan Rimpang Terhadap Rendemen Flavonoid, Berat Kering dan Performa Simplisia Umbi Garut (Maranta arundinacea L.) Setelah Pengeringan

2021 ◽  
Vol 6 (2) ◽  
pp. 131-137
Author(s):  
Devi Ermawati ◽  
Erma Prihastanti ◽  
Endah Dwi Hastuti
Keyword(s):  
Weight Loss ◽  
Data Analysis ◽  
Combination Treatment ◽  
Dry Weight ◽  
Natural Material ◽  
Slice Thickness ◽  
Drying Process ◽  
Randomized Design ◽  
Completely Randomized Design ◽  
And Performance

Simplisia merupakan bahan alami sebagai bahan pembuatan obat yang belum mengalami pengolahan. Pengirisan merupakan salah satu tahap penting dalam pembuatan bahan simplisia untuk mempermudah dalam proses pengepakan, penyimpanan dan penggilingan. Pengirisan dapat dilakukan secara melintang atau membujur. Tujuan penelitian ini adalah mengetahui pengaruh arah dan tebal irisan rimpang terhadap rendemen flavonoid, berat kering dan performa simplisia umbi garut (Maranta arundinaceaL.) setelah pengeringan. Penelitian ini dilaksanakan di Laboratorium BSF Tumbuhan UNDIP. Rancangan yang digunakan adalah Rancangan Acak Lengkap (RAL) pola faktorial 2X2 dengan perlakuan kombinasi ketebalan (3 mm dan 5 mm) dan arah irisan (membujur dan melintang). Parameter penelitian meliputi berat kering dan performa simplisia yang meliputi warna, kekerasan, dan aroma pada simplisia kering. Analisis data menggunakan Anova dengan taraf kepercayaan 95%. Hasil penelitian menunjukkan arah irisan berpengaruh terhadap berat kering simplisia, sedangkan interaksi antara tebal dan arah irisan tidak berpengaruh terhadap berat kering simplisia umbi garut. Arah irisan berpengaruh terhadap berat kering dan performa simplisia umbi garut, tebal irisan berpengaruh terhadap rendemen flavonoid. Crude simplisia is natural material for making medicine, which has not undergo processing, packing, drying and saving. Slicing is an important step in making medicine because in this process the loss of some parts could ease the process of packing and milling. Slicing could be done diagonally or longitudinally. A Different way of slicing could affect this simplisia. This study aimed to examine the influence of slicing direction, the thickness of slices, and its combination on the dry weight and the performance of arrowroot. This research was conducted in the Laboratory of BSF Tumbuhan UNIDIP. The design used was Completely Randomized Design with combination treatment of thickness (3mm and 5mm) and slice direction (diagonally and longitudinally). The parameter of this research used dry weight by weighing after the drying process and the performance (by measuring color, hardness, and the aroma of dried simplisia). The data analysis used Analysis of Variance. The findings showed that slice direction influenced the weight loss on simplisia, but the interaction did not influence on the dry weight of arrowroot simplisia. Slice direction affects dry weight and performance of arrowroot simplicia, slice thickness affects flavonoid yield. 

scholarly journals Enhancing the Viability of Rosella Seeds (Hibiscus sabdariffa L.) through Tetrazolium and Paper Media Test

2019 ◽  
Vol 4 (1) ◽  
pp. 23-30
Author(s):  
Taufiq Hidayat RS ◽  
Mayasari Yamin
Keyword(s):  
Seed Viability ◽  
Dry Weight ◽  
Tetrazolium Salt ◽  
Hibiscus Sabdariffa ◽  
Germination Capacity ◽  
Randomized Design ◽  
Vigor Index ◽  
Normal Seedling ◽  
Best Parameter ◽  
Viable Seeds

This study was aimed to determine the viability rate of rosella seed, to obtain the best result of seed testing for enhancing rosella seed viability, to find the best seed invigoration method for enhancing rosella seed viability, to obtain staining pattern through tetrazolium test of rosella seed, and to determine viability and vigor of rosella seed to be further used as estimation indicator for rosella plant growth in the field. The study was conducted in the Seed Laboratory, Indonesian Sweetener and Fiber Crops Research Institute (ISFCRI), Malang, East Java during July - August 2018. The material used included accessions of rosella seed (Hibiscus sabdariffa L.) ACC. 1148 from the year 2015 and collection of ISFCRI, 100 ml of Tetrazolium solution (40 ml KH2PO4, 60 ml Na2HPO4 and 1 gr of Tetrazolium powder). This research applied Completely Randomized Design (CRD) consisted of seed treatments of control (no immersion/0 hour), immersion for 5 hours, immersion for 10 hours, and scarification, each with 4 replications. Result of this study showed that the use of tetrazolium salt was found to be better in enhancing the viability of rosella seeds. Viable seeds was found to have bright red embryonic axis and bright red cotyledon. Testing using paper media on several seed invigoration treatments resulted in significantly different effect on parameters of vigor index, germination capacity, and dry weight of normal seedling. The best parameter of germination capacity and dry weight of normal seedling was obtained by treatment immersed in water at temperature of 27°C for 10 hours

scholarly journals Impact of Harvesting Time and Length of Cold Storage Period On Physiological and Quality Traits of Four Quince Genotypes (Cydonia Oblonga Mill.)

2017 ◽  
Vol 25 (1) ◽  
pp. 67-79 ◽  
Author(s):  
Maryam Tatari ◽  
Asghar Mousavi
Keyword(s):  
Weight Loss ◽  
Storage Period ◽  
Soluble Solids ◽  
Research Station ◽  
Total Phenols ◽  
Fruit Storage ◽  
Harvesting Time ◽  
Randomized Design ◽  
Horticultural Research ◽  
Surface Browning

AbstractThe investigation was conducted to determine the best harvesting time and the storage period of some quince cultivars and promising genotypes from the collection of quince germplasm in the Horticultural Research Station of Isfahan, Iran. For this study, fruits of ‘Vidoja’ and ‘Isfahan’ cultivars as well as promising genotypes PH2 and NB4 were harvested on 6, 14 and 21 October 2015 and 2016 and then stored at 0 ± 1 °C with 90 ± 5% R.H. for five months. Weight loss, firmness, total soluble solids (TSS), titrable acids (TA), taste index, pectin, total phenols, and percent of decay and surface browning of fruits were measured immediately after harvest and one-month intervals after storage in a factorial experiment based on a completely randomized design with three replications and 10 fruits per each replication. The results showed that ‘Isfahan’ cultivar had the highest TSS (18.83%), total phenols and weight loss. The least weight loss was observed in the ‘Vidoja’ cultivar. NB4 genotype showed the least taste index and pectin, while the most pectin and firmness was related to PH2 genotype. Generally, the delay in harvesting and prolongation of storage led to increasing of TSS and weight loss and declining of firmness and phenols, TA, and pectins. Until the third month of storage, there was no surface browning. Browning symptoms were observed from the fourth month of storage and increased in the fifth month up to 1.72%. Generally, the best harvesting time for ‘Vidoja’ was 185 days and for the rest of the genotypes, it was 193 days after full bloom. Fruit storage for four months in cold is advisable for these cultivars and genotypes.

scholarly journals Pengaruh Jenis Pupuk dan Tingkat Arbuskular Mikoriza terhadap Pertumbuhan dan Hasil Jahe (Zingiber officinale)

2014 ◽  
Vol 16 (2) ◽  
pp. 44
Author(s):  
Dhimas Taufika Putra ◽  
Samanhudi Samanhudi ◽  
Purwanto Purwanto
Keyword(s):  
Mycorrhizal Fungi ◽  
Arbuscular Mycorrhizal ◽  
Dry Weight ◽  
Zingiber Officinale ◽  
Chicken Manure ◽  
Growth And Yield ◽  
Fresh Weight ◽  
Randomized Design ◽  
Medical Plant ◽  
Completely Randomized Design

<p>Ginger (<em>Zingiber officinale</em>) is one kind of plants to be processed as traditional medicine, drinks, and spices. the smallest type of ginger that has many benefits as medical plant. Demand for ginger plants growing in the community is increasing. Additions of manure and arbuscular mychorrhizal fungi (AMF) can increase the quality and quantity of ginger. This was conducted to obtain the kinds of manure and levels of AMF to ginger to produce optimum growth and yield. This research used a completely randomized design (CRD) consisting of two treatment factors, namely planting medium and arbuscular mycorrhizal fungi (AMF). Results were analyzed by analysis of variance and if there is a real difference continued DMRT 5% level. The results showed that the differences in the kinds of manure and the levels of AMF increase growth and yield of ginger. Chicken manure application showed the highest results in the fresh weight of stover plant, dry weight of plant stover, fresh weight of plant rhizomes, and dry weight of the rhizomes. Whereas the additions of AMF 15 grams per plant in zeolite showed the highest results in the number of plant tillers, dry weight of plant stover, fresh weight of plant rhizomes, and dry weight of the rhizomes.</p>

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