EFFECTS OF FERTILIZER TYPE AND RATE AND LIMING ON BANANA SQUASH
There is a question whether it is best to use synthetic or organic materials to fertilize horticultural crops. Fertilizer rate can effect nutritional value of banana squash (Curcubita maxima Duch.) which is used in processed food. Seed were planted in 1990, 1991 and 1992 into beds treated with recommended (base) and twice the recommended (2X) rates of synthetic or organic fertilizers. Lime was or was not first applied in spring 1991. Synthetic fertilizer produced better yields than organic fertilizer. In 1990, the base fertilizer rate improved yield. In 1992, the 2X fertilizer rate improved yield. Liming did not affect yield. Beginning soil pH was 5.55. For lime augmented treatments soil pH was increased to, and maintained at, 5.65 through fall 1992. For no-lime treatments soil pH was approximately 5.3 through fall 1992. Organic materials, likely bound to soil under acidic conditions, are less available and could explain lower yields. The data suggests that soil pH will have to be improved before banana squash yields can be increased using organic fertilizers.