The design of the rural tourism product as a factor assisting the achievement of economic efficiency

2012 ◽  
Vol 56 ◽  
pp. 308-317
Author(s):  
Ivan Kilimperov
Keyword(s):  
Economic Efficiency ◽  
Rural Tourism ◽  
Tourism Product

scholarly journals A novel approach of mapping landscape aesthetic value and its validation with rural tourism data

2019 ◽  
pp. 283-301
Author(s):  
Zsuzsanna Lontai-Szilágyi ◽  
Boglárka Bertalan-Balázs ◽  
Bernadett Zsiros ◽  
Mária Vasvári ◽  
Singh Sudhir Kumar ◽  
...  
Keyword(s):  
Ecosystem Services ◽  
Land Cover ◽  
Tourism Development ◽  
Well Being ◽  
Rural Tourism ◽  
Landscape Aesthetics ◽  
Cultural Ecosystem Services ◽  
Aesthetic Value ◽  
Tourism Product

Landscape aesthetic research that emerged from the second half of the 20th century has become increasingly appreciated and popular in the last few decades. There are two main reasons for this. On the one hand, it was recognized the role of landscape aesthetics in land use and environmental planning, management and conservation. On the other hand, its definition among Cultural Ecosystem Services has made it clear that landscape aesthetics has significant impact on human well-being and there is a need to examine it in the concept of Ecosystem Services and, in particular, Cultural Ecosystem Services (CES). The mapping of landscape aesthetics is mostly based on the exclusive evaluation of objective, biophysical landscape factors. The aim of the research was to create the landscape aesthetic map of Hungary with a novel method based on human perception. For this, a questionnaire survey and a GIS approach were used. In order to better understand the role of factors influencing the aesthetic value of the landscape, value maps separately for land cover and elevation that are decisive for the landscape experience were prepared. To validate the results of the maps, and contribute a better understanding of the interrelationship between CES, a certain tourism product was chosen, and the connection between landscape aesthetics and the offer of rural tourism was examined in Hungary and in the Danube Bend priority tourism development area. Our findings show that there is a difference in the results of the objective (GIS-based) and subjective (questionnaire-based) assessment of landscape aesthetic value with the more important role of elevation in the latter. According to our tourism product-based analysis, which represents a niche approach in its kind, landscape values are higher in the areas with rural accommodation. At the same time, based on the results of the Danube Bend region, it can also be concluded that elevation and land cover together are crucial factors in landscapes considered to be the most valuable in aesthetic terms. The most direct practical application of our research is to orientate further tourism development of the new Danube Bend area designated in 2017.

FOREIGN CONCEPTS AND DEVELOPMENT MODELS OF RURAL TOURISM

2016 ◽  
Vol 10 (7) ◽  
pp. 34-40 ◽  
Author(s):  
Александр Трухачев ◽  
Aleksandr Trukhachev
Keyword(s):  
Rural Areas ◽  
National Level ◽  
Tourism Development ◽  
State Regulation ◽  
Tourism Industry ◽  
Rural Tourism ◽  
Tourism Product ◽  
Development Policies ◽  
Long Time ◽  
Global Tourism

The phenomenon of rural tourism is known for a long time, now it holds a strong position in the global tourism industry. At national level the phenomenon of rural tourism takes a variety of forms, in which different approaches to the appropriate tourism product development and its integration with additional services are implemented. The study conducted by the author demonstrates that the success of rural tourism development depends on the efforts of national and regional regulatory agencies, as well as local government entities. The article presents established practices of support and regulation of rural tourism, summarizes scientific approaches to the formalization of the rural tourism state regulation and grouping of its functions. It is proved that the phenomenon of rural tourism appears at the intersection of three management objects: regional policy in terms of development of rural areas, tourism development policies, especially in diversification of the tourism product, as well as agriculture development policies, promotion of technologies and products. Based on the research results the author presents interpretation of the types of the rural tourism development public policies.

scholarly journals Developing rural tourism in the context of sustainable bioeconomy – a Romanian perspective

2019 ◽  
Vol 13 (1) ◽  
pp. 537-547
Author(s):  
Shahrazad Hadad
Keyword(s):  
Rural Communities ◽  
Rural Areas ◽  
Structural Changes ◽  
International Standards ◽  
Rural Tourism ◽  
Public Attention ◽  
Cultural Economic ◽  
Tourism Product ◽  
Intensive Exploitation ◽  
The Social

Abstract Due to the massive urbanization during the second half of the 20th century, rural areas have undergone major structural changes defined by the migration of villagers to cities (implicitly the depopulation of villages), the introduction of new techniques and technologies for working the land and infrastructure developments. In order to call public attention upon these problems and in the attempt to rehabilitate rural areas, more intensive exploitation of tourism resources has taken place. Tourist resources are the elements referring to the social, cultural, historical, human and natural specifics of a country. In rural tourism, travelers take part in the activities, lifestyle and traditions of rural communities, and in this manner they benefit from an entirely personalized experience. They usually rent rural accommodation, which they can combine with rural activities and attractions (recreational and fun). Rural tourism is defined as all rural tourism activities, primarily agrotourism boarding houses and farms, but also small restaurants and hotels or other accommodation. However, there are countries that classify any activity undertaken outside the city as rural tourism. Research in the field of rural tourism development favors the creation of so-called integrated rural tourism (at both the theoretical and practical level) for the exploitation of underdeveloped regions, creating strong links between the social, cultural, economic and environmental resources. The aim of the present study is to evaluate the level of rural tourism in Romania by means of econometric methods and establish means of aligning the Romanian rural tourism product to international standards. One of the main conclusions the present study draws that is tourism is an important economic segment of sustainable development and is also a key component in the formation of the country image at regional and international level.

Rural Tourism Product Planning "Nepal Van Java", Dusun Butuh, Magelang Regency

2021 ◽  
Vol 1 (1) ◽  
pp. 16-24
Author(s):  
Mega Mega Aldora ◽  
Endah Trihayuningtyas ◽  
Ikhsan Ardiansyah ◽  
Nisa Aulia Nur Setiawan ◽  
Agrestasha Nursavira Lim ◽  
...  
Keyword(s):  
Planning Process ◽  
Simple Calculation ◽  
Transportation Systems ◽  
Rural Tourism ◽  
Actual Condition ◽  
Simple Estimate ◽  
Planning Stage ◽  
Agricultural Resources ◽  
Tourism Product ◽  
The Village

Nepal Van Java is a tourism attraction that offers the beauty of local residences in Mount Sumbing slope located in Dusun Butuh, Magelang. According to a simple calculation of average visits up to a thousand visitors in one day, Nepal Van Java has a high visitors number according to a simple estimate of average visits. However, at this time, there are not many rural tourism products offered by Nepal Van Java because this destination is still in the planning stage where there is no planning for rustic tourism products. The purpose of this paper is to describe the planning process related to the village tourism product. Qualitative research methods have applied to this research, resulting in an understanding of the actual condition of village tourism products. Detailed planning related to Nepal Van Java tourism products includes planning on facilities, transportation systems, and introduction of visitors, with the idea of focusing on optimizing agricultural resources as agrotourism, potential aids for farm stays, and culture.

THE RURAL TOURISM PRODUCT: STRUCTURE AND FORMATION

2016 ◽  
Vol 10 (7) ◽  
pp. 80-89
Author(s):  
Светлана Андреянова ◽  
Svetlana Andreyanova ◽  
Юлия Елфимова ◽  
Yuliya Elfimova
Keyword(s):  
Rural Areas ◽  
Local Level ◽  
Rural Tourism ◽  
Future Research ◽  
Rural Settlements ◽  
Resource Base ◽  
Leading Role ◽  
Tourism Product ◽  
Relationship Model ◽  
Stavropol Region

The article deals with the existing resource base of the Stavropol region, which could become the basis for the development of rural tourism. The basis of this work is the notion that rural tourism at the global level is able to be the development driver of other activities in rural areas. Rural tourism can be evolved at the regional level in view of natural and cultural heritage of specific areas, and on the local level can change the relationship model "mannature" in a particular territorial point. The methodology of the study involves various types of the analysis of territory tourist potential, among which the leading role belongs to the cartographic analysis. The result of this work is the development of rural tourism routs in the destinations of Stavropol region: "Come to our trust by the call of the heart", "Abundant Cossack Land" and "In the wake of Cossack faith". At present, together with the administration of rural settlements and districts of the regions these routes are being tested and revised using public opinion polls of the first tourist groups. The scope of research results application is the activity of domestic tourism tour operators that distribute their services in Stavropol region. Persons involved in regional studies and engaged in the development of new tourist destinations in the region may also be interested in the obtained information. This study is limited by the territory of Stavropol region, but the results can be applied to other regions of the Russian Federation. Such types wine tourism, ethno-tourism, fishing and hunting, and so forth are the promising di- rections of future research.

scholarly journals Pengembangan Potensi Wisata Asam Jokowi sebagai Produk Wisata Berbasis Masyarakat Kawasan Perbatasan di Desa Tulakadi Kabupaten Belu

2021 ◽  
pp. 430
Author(s):  
Yudha Eka Nugraha
Keyword(s):  
Development Strategy ◽  
Swot Analysis ◽  
Border Region ◽  
Rural Tourism ◽  
Community Based ◽  
Cross Border ◽  
Tourism Product ◽  
Tourism Potential ◽  
Depth Interviews

This research is concerned with cross-border tourism in Asam Jokowi, Desa Tulakadi. It aims to determine the potential of tourism based on supporting and inhibiting factors of rural tourism development in Asam Jokowi and analyzing the strategy of Community Based Tourism in Desa Tulakadi. The research was conducted in Desa Tulakadi. This study uses qualitative method which the data obtained through depth interviews with five key informants. Futhermore, the data were analyzed using IFAS EFAS analysis and SWOT analysis. The result of this study indicate that Desa Tulakadi has a potential tourist attraction. Based from IFAS EFAS analysis, Asam Jokowi Desa Tulakadi classified in Quadrant I (Agresive Growth) which means the strategies needed to maintain and improve the quality of tourism potential attractions. The role and cooperation of the community, media, academics, and government are necessary to develop the tourism potential of Asam Jokowi in Desa Tulakadi as a tourist destination in the cross-border region. Keywords: Development Strategy, Tourism Product, Community Based Tourism, Cross-Border Tourism, Rural Tourism

scholarly journals A Study on Significance of Backwater Tourism and Safe Houseboat Operation in Kerala

2020 ◽  
pp. 133-140
Author(s):  
Jiju Jose ◽  
P. S. Aithal
Keyword(s):  
Environmental Issues ◽  
Rural Tourism ◽  
Tourism Product ◽  
Tourism Destinations ◽  
Responsible Tourism

The Backwaters of Kerala are historically important. The backwaters and interconnecting navigable canals have made a number of rural tourism destinations with matchless beauty.These backwater systems were once Kerala’s own trade highways.The major component of backwater tourism is houseboat cruising.The State has sensed the potential of backwater tourism in nowadays.Mass tourism movement in this sector caused for the multidimensional impacts on the economic,socio-cultural and bio-physical environment.Being an Eco-tourism product, backwater tourism needs sustainable and responsible tourism practice. Considering the need for the sustenance of the houseboat operation as a unique tourismproduct,it is mandatory to ensure the quality of facilities and services. In this paper, the researcher is trying to focus on the importance of backwater tourismin Kerala. Also giving special attention to identify various aspects of safe houseboat operations and the issues related. The major issues related to houseboat operation are lack of infrastructure,issues of licensing,issues of safety, environmental issues, and lack of quality services.In this study, the researcher is highlighting the need for the sustenance of the house boating by giving effective recommendations to reduce the negative aspects.

scholarly journals Best Practice of Green Rural Tourism: Lesson from Sangkan Gunung, Karangasem

2019 ◽  
Vol 1 (1) ◽  
pp. 21-33
Author(s):  
I Nyoman Winia ◽  
◽  
Gede Ginaya ◽  
I Gede Mudana ◽  
I Putu Krisna Arta Widana ◽  
...  
Keyword(s):  
Product Quality ◽  
Research Method ◽  
Best Practice ◽  
Pilot Project ◽  
Rural Tourism ◽  
Tourism Product ◽  
Depth Interview ◽  
Running Cost ◽  
Structured Observation

The objective of this study was to find out the best practice and the factors influence the best practice of Sangkan Gunung rural tourism operator in Karangasem Regency, Bali. The research method employed was structured observation, documents analysis and in depth interview. The findings reveal that, green initiatives help to cut down the running cost and Sangkan Gunung rural tourism adopts the best practice that suit its operation and environment. The Pilot project in Sangkan Gunung rural tourism proposes to regard sustainability issues in the context of rural tourism product quality, integrating sustainability aspects into a running and well recognized rural tourism quality scheme. Promotion of sustainable rural tourism products goes along

THE TOURISM PRODUCT DESIGN AS A TOOL FOR ACHIEVING SUSTAINABLE RURAL TOURISM AND PRESERVATION OF CULTURAL AND AGRICULTURAL HERITAGE

2020 ◽  
Author(s):  
Ivan Kilimperov ◽  
◽  
Krasimir Aleksandrov ◽  
Yulia Dzhabarova ◽  
◽  
...  
Keyword(s):  
Sustainable Development ◽  
Product Design ◽  
Family Business ◽  
Business Practice ◽  
Rural Tourism ◽  
Business Practices ◽  
Tourism Product ◽  
Successful Business ◽  
The Individual ◽  
Main Consumer

In order to implement rural tourism as a successful family business, it is necessary to introduce and adapt its successful business practices to its sustainable development. Such "good business practice" is the implementation of the design of rural tourism product. In this case, the idea is to consider all the elements of a complex/integrated rural tourism product that are embedded in the minds of its main consumer - homo urbanis. The aim is to recreate the desired living atmosphere both through the "appearance" of the individual elements of the rural tourist product and through the way they are presented and "served" to guests. This will facilitate the development of sustainable rural tourism and preservation of cultural and agrarian heritage and traditions.

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