ECOLOGICAL EVALUATION OF STABILITY AND PLASTICITY OF SPRING SOFT WHEAT VARIETIES OF DIFFERENT VARIETY CHANGING PERIODS

2020 ◽  
pp. 142-149
Author(s):  
N.V. DAVYDOVA ◽  
◽  
A.O. KAZACHENKO ◽  
A.V. SHIROKOLAVA ◽  
V.A. NARDID ◽  
...  
Keyword(s):  
Stability Index ◽  
Climatic Conditions ◽  
Soft Wheat ◽  
High Yield ◽  
Wheat Varieties ◽  
Ecological Plasticity ◽  
Spring Soft Wheat ◽  
Wide Range ◽  
High Yields ◽  
High Level

The paper presents an analysis of spring soft wheat varieties of different periods of variety change according to ecological plasticity and stability when cultivated in different climatic conditions (2014–2019). To increase the yield of spring soft wheat varieties, much attention is paid to the devlopment of high-intensity forms that respond positively to additional investments in agricultural technology. These varieties must also demonstrate high yield stability as well as plasticity in relation to environmental factors – i.e. the ability to form the high yields in wide range of environmental conditions. In the course of the study, the authors carried out an environmental assessment of ten varieties of four major groups by yield in a five-year field experiment. The yield upper limits, as well as an indicator of stress resistance, were estimated. Based on these data, statistical coefficients of their ecological plasticity and stability, as well as the stability variant, were analyzed. The Agatha and Esther spring wheat varieties showed the most responsiveness to the improvement of cultivation conditions. They can be considered the most plastic varieties. The highest stability index was observed in the Radmir, Amir, MIS, Zlata and Lyubava varieties. The most promising among the new spring soft wheat varieties is the Radmira variety, which has the best adaptive potential, which incidentally allows it to form a stable high level of productivity in changeable climatic conditions. Among the varieties of earlier periods, promising cultivars include the Zlata variety. Its high adaptability is comfirmed by its cultivation in 1,2,3,4 and 7 regions of Russia.

scholarly journals Evaluation of the spring soft wheat collection in the conditions of the central region of the non-chernozem zone of Russia

2021 ◽  
pp. 13-18
Author(s):  
Irina Nikolaevna Voronchikhina ◽  
Victor Viktorovich Voronchikhin ◽  
Valentina Sergeevna Rubets ◽  
Vladimir Valentinovich Pylnev ◽  
Anastasia Sergeevna Klepikova
Keyword(s):  
Central Region ◽  
Grain Quality ◽  
Fungal Diseases ◽  
Soft Wheat ◽  
High Yield ◽  
Index Method ◽  
Spring Soft Wheat ◽  
Standard Level ◽  
Index Evaluation ◽  
High Yields

The results of a study of 12 varieties of spring soft wheat in the conditions of Central region of the Nonchernozem zone of Russia in 2019-2020 are presented in order to isolate the most valuable source material in terms of yield and grain quality. A comprehensive assessment of economically useful traits was carried out - yield, resistance to fungal diseases and lodging, protein and gluten content, an assessment of baking qualities was carried out. Also, all varieties of the spring soft wheat collection were evaluated by the index method, and an index evaluation was carried out. It was found that the Ekada 66 variety (613.4 g / m2) is significantly more productive in comparison with the standard Zlata variety (449.9 g / m2). The varieties Hercules, KVS Akvilon, Ekada 109, Tyumenskaya 25, Chernozemno-Uralskaya 2 and Sudarynya also showed high yields, which are at the standard level. It was revealed that the varieties Hercules, KVS Akvilon, Ekada 109 and Ekada 66 were characterized by complex resistance to lodging and the main fungal diseases against a natural infectious background. It was found that the varieties Heracles, Kinelskaya Otrada, KVS Akvilon, Ekada 113 and Tyumenskaya 25 have the highest values of the complex indices, therefore, these varieties are recommended to be used in further breeding for high yield and grain quality.

ASSESSMENT OF PRODUCTIVITY AND ECOLOGICAL PLASTICITY OF SPRING SOFT WHEAT VARIETIES IN THE REPUBLIC OF TATARSTAN

2015 ◽  
Vol 10 (3) ◽  
pp. 148-151 ◽  
Author(s):  
Нижегородцева ◽  
Lyubov Nizhegorodtseva ◽  
Турнин ◽  
Sergey Turnin ◽  
Амиров ◽  
...  
Keyword(s):  
Plant Height ◽  
Spring Wheat ◽  
Soft Wheat ◽  
Wheat Varieties ◽  
Ecological Plasticity ◽  
Spring Soft Wheat ◽  
High Dependency ◽  
The Republic

The article presents the results of studies on assessment the productivity and the plasticity of spring soft wheat varieties in the conditions of the Republic of Tatarstan. The groups of varieties, differing in yield and biometric indicators, were underlined. The high dependency of productivity of spring wheat varieties to plant height index at Tatarstan was shown.

scholarly journals Different origin soft spring wheat varieties and lines comparative analysis

2021 ◽  
Vol 843 (1) ◽  
pp. 012002
Author(s):  
N V Davydova ◽  
E S Romanova ◽  
V A Nardid ◽  
A O Kazachenko ◽  
A V Shirokolava ◽  
...  
Keyword(s):  
Spring Wheat ◽  
Climatic Conditions ◽  
Yield Potential ◽  
High Yield ◽  
Wheat Varieties ◽  
High Productivity ◽  
Abiotic Stressors ◽  
High Level ◽  
Abiotic Environmental Factors ◽  
High Yield Potential

Abstract This work is devoted to the study of spring soft wheat samples collection material. Eighty collection specimens were evaluated, divided by their origin into four groups. The assessment was carried out according to the limiting characteristics for spring wheat: high productivity, stable over the years, resistance to biotic and abiotic environmental factors. A two-year field test made it possible to compare different groups in terms of yield, and to identify the most promising varieties and lines for the conditions of the Central Non-Black Earth Region. The evaluation of the collection samples of origin various groups showed that the varieties and lines of their own selection were the most adapted to the soil and climatic conditions of the Central Non-Chernozem region. The new lines of spring wheat, along with a high level of yield, showed resistance to biotic and abiotic stressors. Varieties of foreign selection are distinguished by a strong non-spreading stem, high density of the stem, as well as high resistance to the most harmful leaf diseases. Of particular interest are the varieties of the Belarusian selection Darya, Dalech, Viza, Rostan with a high yield potential at the level of 5.0-6.0 t/ha.

scholarly journals Yield, ecological plasticity and stability of spring soft and durum wheat varieties in the southern forest steppe of Tyumen region

2020 ◽  
Vol 21 (2) ◽  
pp. 114-123
Author(s):  
V. A. Sapega ◽  
G. Sh. Tursumbekova
Keyword(s):  
Durum Wheat ◽  
Soft Wheat ◽  
Yield Variability ◽  
Forest Steppe ◽  
Average Yield ◽  
Wheat Varieties ◽  
Ecological Plasticity ◽  
Spring Soft Wheat ◽  
Adaptive Ability ◽  
Adaptability Parameters

The aim of the research is the assessment of 10 varieties of spring soft wheat approved for use, and 5 promising varieties of spring durum wheat of Russian selection according to yield and adaptability parameters for 2015-2018 on the basis of the results of the test carried out in the southern forest steppe zone of the Tyumen region. Productive and adaptive potential of the varieties was determined by the method of L.A. Zhivotkov co-authored, the average yield in contrast conditions –by the equations of A.A. Rossielle, J. Hemblin, the yield variability – by the method of B.A. Dospekhov, the environmental condition index and ecological plasticity of varieties – by S.A. Eberhart, W.A. Russell, the general adaptive ability of the varieties – by the method of A.V. Kilchevsky, L.V. Hotyleva. The strongest variability of indexes of environmental conditions during the years of testing of the varieties was found in middle-early varieties of spring soft wheat, from -1.08 (2017) to 1.26 (2018). The varieties of spring soft wheat Tyumenskaya Yubileynaya (middle-early, 3.06 t/ha) and Aviada (middle-season, 2.86 t/ha), and of spring durum wheat – Omsky izumrud (3.52 t/ha) were recognized the best in terms of average yield. In the favorable conditions of 2018, on the basis of determination of the percentage of yield of varieties relative to the average among the varieties, the largest productive potential of spring soft wheat varieties was revealed in Tyumenskaya Yubileynaya (middle-early, 111.5 %), Aviada (middle-season, 108.9 %) and spring durum wheat – Omskaya stepnaya (105.7 %). In the unfavorable conditions of 2017, high adaptability was observed in spring soft wheat varieties Ekaterina (middle-early, 118.7%), Ikar (middle-season, 105.0 %) and spring durum wheat – Omskaya stepnaya (105.8 %). Regardless of the specie, all studied varieties had significant yield variability. The most of the varieties were characterized as plastic (bi is equal to or close to 1). Strong responsiveness to change of conditions is determined in spring soft wheat varieties Novosibirskaya 15 (middle-early, bi = 1.11) and Aviada (middle-season, bi = 1.21), and in spring durum wheat Omsky korund (bi = 1.14). The varieties of spring soft wheat Ekaterina (middle-early, Si2 = 1.20), Tyumenskaya 29 (middle-season, Si2 = 0.03) and spring durum wheat Zhemchuzhina Sibiri (Si2 = 0.84) were the best in terms of stability. The varieties of spring soft wheat Tyumenskaya Yubileynaya (midlle-early, GAA = 0.32), Aviada (middle-season, GAA = 0.07) and the spring durum wheat Omsky izumrud (GAA = 0.26) were the best according to the general adaptive ability. The varieties of spring soft wheat Ekaterina (midlle-early) and Aviada (middle-season) and spring durum wheat Omskaya stepnaya were recognized as the best on the basis of the complex assessment of yield and adaptability parameters.

scholarly journals The role of the initial material in breeding of the spring soft wheat varieties resistant to rust in Zauralye

2018 ◽  
pp. 67-72 ◽  
Author(s):  
L. T. Maltseva ◽  
Е. A. Filippova ◽  
N. Yu. Bannikova ◽  
V. A. Berdyugin
Keyword(s):  
Resistance Genes ◽  
Stem Rust ◽  
Target Selection ◽  
Soft Wheat ◽  
Initial Material ◽  
Wheat Varieties ◽  
Local Conditions ◽  
Spring Soft Wheat ◽  
Wide Range ◽  
New Varieties

One of the factors limiting the growth of wheat productivity in Zauralye is the crop infection with leaf-stem diseases, which regularly occur three times in ten years, reducing the harvest on 5 to 30%. In 2015–2017 only two spring soft wheat varieties “Radu­ga” (Kurgan RIA) and “Uralosibirskaya” (SibRIA) (on 8–9% of the total area) out of 17 regionalized ones showed high tolerance to epiphytoty of brown and stem rust. The genetic collections of domestic and foreign origin have been used to develop new varieties. On the epiphytotic background there were identified varieties and samples with effective resistance genes. There has been conduct­ed a target selection in the hybrid populations. There have been estimated morphologically aligned lines for reproduction. For the fast development of new varieties, there has been suggested stable and tolerant to the diseases, adaptive to local conditions initial material, namely the varieties “Sigma”, “Pamyati Leontieva”, “Boevchanka”, “Favorit”, “Novosibirskaya 31”, “Ingala”, “Sudarynia”, “Gerakl”, “Uralosibirskaya”, “Raduga” taken in the collection nursery; and the varieties and lines “Lutescens 120”, “Novosibirskaya 18”, “Rodnik”, “Lutescens 27-12”, “Lutescens 248/05-3”, “LD 25”, “Lutescens 34/08-19”, “Element 22”, “Lutescens 6/04-4” taken in the nursery of the Kazakh-Siberian Spring Wheat Improvement Network (KSSWIN). There have been identified 1340 highly productive lines out of 57 hybrid populations resistant to a wide range of brown rust types, including the virulent type Ug99. The 5 lines from the Siberian Breeding Nursery (SPCS) with complex resistance to brown and stem rust, powdery mildew and 6 varieties with the identified resistance genes to stem rust Sr31, Sr25 are of particular interest. The studied material is included in the breeding process.

scholarly journals Inheritance and variability of productivity traits in hybrids of spring soft wheat of the first to fourth generations

2019 ◽  
Vol 20 (3) ◽  
pp. 207-218 ◽  
Author(s):  
L. V. Volkova
Keyword(s):  
Environmental Conditions ◽  
First Generation ◽  
Soft Wheat ◽  
Environment Interaction ◽  
Selection Differential ◽  
Wheat Varieties ◽  
Yield Increase ◽  
Spring Soft Wheat ◽  
Level Of Selection ◽  
High Level

The effects of genotype-environment interaction of nine spring soft wheat varieties and seven hybrid populations F1 - F4 formed using these varieties were determined under the conditions of the Kirov region. The significant influence of environmental conditions on all studied traits was established. The contribution of the “year” factor to the number of grains per head in varieties and hybrids was 10.9 and 13.9%, respectively; to the mass of 1000 grains – 5.8 and 19.5%; to the yield – 47.3 and 41.1%. The genetic component made a significant contribution to the mass of 1000 grains in varieties and hybrids (81.5 and 58.8%), as well as to the number of grains in varieties (38.4%). There was a higher varietal specificity in the manifestation of traits in parental varieties compared to the hybrids. The analysis was done for two component traits of head productivity in a series of generations against the background of the action of various lim-factors, the shifts in their average values and the influence on yield were predicted and determined. The indicator of phenotypic domination (hp) in the first generation was determined according to the number of grains per head (hp = -5.00...+ 7.82) and 1000 grains mass (hp = + 0.23...+ 12.00), the combinations with a high level of heterosis were picked out (Baganskaya 95 x Novosibirskaya 44 and Baganskaya 95 x Aktjube 3). The calculation of the breeding differential and the effectiveness of the selections in contrasting environmental conditions of the second (2016) and third (2017) hybrid generations was carried out. Under the conditions of 2018, the yield of the initial populations varied within 219.0...789.6 g/m2, while the figures for the selected progenies were 317.0...647.6 g/m2. The average yield increase of the progenies that had been selected in the dry year was 56.8 g/m2 in relation to the initial populations (11.1%); the increase of the progenies, selected in the conditions of excess moisture was 10.8 g/m2 (3.0%). The correlation analysis revealed the average positive relationship between the first-generation hp indicator and the selection differential in subsequent generations according to the «1000 grains mass» (r = 0.18...0.63) and «number of grains per head» (r = 0.35...0.37) traits. The correlation was weak between the level of heterosis and the selection reaction (r = -0.12…0.27). The selection of genotypes with a high level of selection differential according to the number of grains per head was more effective than the selection according to the mass of 1000 grains. The correlation coefficient between the degree of phenotypic dominance of traits in the first generation and average values of traits in the F2-F4 generations varied within r = 0.35...0.68 (significant values at 5% level r = 0.75).

scholarly journals Multi-curie production of gallium-68 on a biomedical cyclotron and automated radiolabelling of PSMA-11 and DOTATATE

2021 ◽  
Vol 6 (1) ◽  
Author(s):  
Helge Thisgaard ◽  
Joel Kumlin ◽  
Niels Langkjær ◽  
Jansen Chua ◽  
Brian Hook ◽  
...  
Keyword(s):  
Radiochemical Purity ◽  
High Yield ◽  
Clinical Use ◽  
Automated Production ◽  
Automated Method ◽  
Gallium 68 ◽  
High Yields ◽  
High Level ◽  
Mev Protons ◽  
Very High

Abstract Background With increasing clinical demand for gallium-68, commercial germanium-68/gallium-68 ([68Ge]Ge/[68Ga]Ga) generators are incapable of supplying sufficient amounts of the short-lived daughter isotope. In this study, we demonstrate a high-yield, automated method for producing multi-Curie levels of [68Ga]GaCl3 from solid zinc-68 targets and subsequent labelling to produce clinical-grade [68Ga]Ga-PSMA-11 and [68Ga]Ga-DOTATATE. Results Enriched zinc-68 targets were irradiated at up to 80 µA with 13 MeV protons for 120 min; repeatedly producing up to 194 GBq (5.24 Ci) of purified gallium-68 in the form of [68Ga]GaCl3 at the end of purification (EOP) from an expected > 370 GBq (> 10 Ci) at end of bombardment. A fully automated dissolution/separation process was completed in 35 min. Isolated product was analysed according to the Ph. Eur. monograph for accelerator produced [68Ga]GaCl3 and found to comply with all specifications. In every instance, the radiochemical purity exceeded 99.9% and importantly, the radionuclidic purity was sufficient to allow for a shelf-life of up to 7 h based on this metric alone. Fully automated production of up to 72.2 GBq [68Ga]Ga-PSMA-11 was performed, providing a product with high radiochemical purity (> 98.2%) and very high apparent molar activities of up to 722 MBq/nmol. Further, manual radiolabelling of up to 3.2 GBq DOTATATE was performed in high yields (> 95%) and with apparent molar activities (9–25 MBq/nmol) sufficient for clinical use. Conclusions We have developed a high-yielding, automated method for the production of very high amounts of [68Ga]GaCl3, sufficient to supply proximal radiopharmacies. The reported method led to record-high purified gallium-68 activities (194 GBq at end of purification) and subsequent labelling of PSMA-11 and DOTATATE. The process was highly automated from irradiation through to formulation of the product, and as such comprised a high level of radiation protection. The quality control results obtained for both [68Ga]GaCl3 for radiolabelling and [68Ga]Ga-PSMA-11 are promising for clinical use.

scholarly journals Sources of resistance to fungal diseases for selection of spring soft wheat

2020 ◽  
pp. 45-49
Author(s):  
Tatyana Yuryevna Taranova ◽  
Alexander Ivanovich Kincharov ◽  
Elena Anatolyevna Demina ◽  
Olga Sergeevna Mullayanova
Keyword(s):  
Powdery Mildew ◽  
Leaf Rust ◽  
Climatic Conditions ◽  
Fungal Diseases ◽  
Soft Wheat ◽  
Sources Of Resistance ◽  
Middle Volga Region ◽  
New Genes ◽  
Spring Soft Wheat ◽  
Resistance To Fungal Diseases

For breeding to create varieties resistant to fungal diseases, it is effective to work in the search for new genes of resistance to pathogens, as well as to constantly update the gene pool of spring wheat. The researches were conducted in 2014-2019 in the Samara region. The object of study was 352 collection samples of spring soft wheat of various ecological and geographical groups. The assessment of samples for resistance to fungal pathogens was carried out against a natural infectious background, including in years with a strong development of certain diseases (powdery mildew – 2014, brown rust – 2016, 2017). Accounting of plant damage by fungal diseases was carried out according to generally accepted phytopathological methods. Since 2000, the laboratory has studied and developed more than one thousand collection samples, formed working characteristic collections of samples for resistance to leaf rust (142), powdery mildew (185) and with complex resistance to these diseases (100). According to the results of six-year studies, collection samples with complex resistance to leaf rust and powdery mildew were identified: Kinelskaya yubileynaya, Erythrospermum 4112, Erythrospermum 4143, Erythrospermum 4144, Erythrospermum 4146, Erythrospermum 4147, Lutescens 6045/7, Erythrospermum 6310/10-63 (Kinel), Khutoryanka (Tambov), Ulyanovskaya 105, Yaritsa (Ulyanovsk), Tulaykovskaya 108 (Bezenchuk), Sigma 2 (Omsk), KVS Aquilon (Germany). Relatively resistant to root rot pathogens samples were noted: Kinelskaya 2010, Lutescens 3960, Erythrospermum 4112, Erythrospermum 4171, Lutescens 4394 (Kinel). The selected varieties and breeding lines are recommended by us as sources of resistance to fungal diseases for use in breeding programs of the middle Volga region and research sites with similar agro-climatic conditions.

scholarly journals Evaluation of new promising varieties of soft winter wheat breeding NSC "Institute of agriculture NAAS" for valuable economic traits

2021 ◽  
Author(s):  
A. Golodna ◽  
◽  
L. Holyk ◽  
◽  
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Drought Resistance ◽  
Grain Quality ◽  
Winter Hardiness ◽  
Soft Wheat ◽  
Wheat Varieties ◽  
New Varieties ◽  
Soft Winter Wheat ◽  
High Yields

Winter soft wheat is one of the most important crops. New varieties of wheat should be characterized by a set of valuable economic characteristics, but the most relevant is the creation of varieties with high yields and grain quality, resistant to a complex of diseases and other negative factors. The aim of the study was to evaluate new promising varieties of winter soft wheat breeding of the NSC "Institute of Agriculture NAAS" for grain yield, winter hardiness, disease resistance and grain quality. Experimental studies were conducted at the NSC "Institute of Agriculture NAAS" in 2016-2020, research fields are located in the Fastiv district of Kyiv region. Different weather conditions over the years of research have contributed to a better and more comprehensive assessment of varieties on a set of valuable economic characteristics. During field experiments, the generally accepted technology of growing winter wheat was used. The area of the competitive variety testing site was 20.0 m2, repeated four times. Field, measuring and weighing, laboratory and mathematical and statistical methods were used during the research. In 2018, new varieties of soft winter wheat Krasunia Poliska, Mokosha, Pyriatynka, Fortetsia Poliska, Efektna and in 2020 the variety Zemlerob were transferred to the Ukrainian Institute of Plant Variety Examination for qualification examination. Varieties created in NSC "Institute of Agriculture NAAS" by the method of hybridization using as parent components varieties and lines of local and foreign breeding. The variety Krasunia Poliska, belongs to the Lutescens type, is characterized by high drought resistance, resistance to lodging, germination on stumps, grain shedding. The Mokosha variety, belongs to the Lutescens type, has high drought resistance, is resistant to lodging, germination on stumps and grain shedding. Variety Pyriatynka, belongs to the Lutescens type, has high drought resistance, resistance to lodging, germination on the stump, shedding. Fortetsia Poliska, belongs to the Alborbrum type, is characterized by high drought resistance, resistance to lodging, germination on the stump and shedding of grain. Variety Efektna, belongs to the Erythrospermum type, is short (plant height 64-80 cm), characterized by high drought resistance, resistance to lodging, germination on the stump, shedding. The variety of winter soft wheat Zemlerob, belongs to the Lutescens type, has high drought resistance, resistant to lodging, germination on the stump, shedding of grain. The highest grain yield on average over the years of testing was obtained in the variety Fortetsia Poliska - 7.31 t / ha, varieties Pyriyatynka and Zemlerob with indicators of 7.10 and 7.06 t / ha, respectively, were distinguished by high yields. The yields of Mokosha, Effektna and Krasunia Poliska ranged from 6.27 to 6.95 t / ha. According to the increased winter hardiness, the best varieties are Pyriatynka, Krasunia Poliska, Mokosha and Efektna with a score of 8.0-8.2 points. In the varieties Fortetsia Poliska and Zemlerob the score for winter hardiness was 7.8-7.9 points. Estimation of powdery mildew showed that the maximum percentage of lesions on average over the years of research was found in the variety Mokosha (25.5%). As the most stable selected varieties Efektna, Lisova pisnia, Pyriatynka and Fortetsia Poliska (1.7-11.6%). In terms of resistance to brown rust, all varieties showed high resistance, the damage did not exceed 8.0%. The most stable variety was Efektna (0.3%). The greatest damage to winter wheat varieties was found in leaf septoria, which ranged from 19.0 to 39.3%. The greatest resistance to this disease is determined in the cultivar Zemlerob. New wheat varieties should also be characterized by high levels of protein, gluten and other valuable traits that ensure grain quality. The highest protein content was determined in the grains of the varieties Efektna (11.67%), Mokosha (11.62%) and Krasuni Poliska (11.54%). According to the increased content of gluten, the varieties Krasunia Poliska, Lisova pisnia, Mokosha (19.22-19.66%) were distinguished. According to the highest indicators of sedimentation, the varieties Krasunia Poliska, Pyriatynka and Mokosha (34.50-34.84 %) should be noted, these varieties are also the best in terms of a comprehensive assessment of grain quality. New varieties of soft winter wheat Krasunia Poliska, Mokosha, Pyryatynka, Fortetsia Poliska, Efektna and Zemlerob breedibg of NSC "Institute of Agriculture NAAS" are characterized by high grain yield (up to 7.31 t / ha), increased winter hardiness and disease resistance, as well as good indicators of grain quality: protein content - up to 11.67%; gluten - up to 19.66%. The introduction of these varieties into production will allow to obtain high yields of quality grain.

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