scholarly journals Potensi Produksi dan Mutu Benih serta Produksi Biomassa Sorghum bicolor Varietas Samurai 2 pada Umur Panen Berbeda sebagai Bahan Pakan

2021 ◽  
Vol 19 (3) ◽  
pp. 78-84
Author(s):  
A Najam ◽  
L Abdullah ◽  
Panca dewi manu hara Karti ◽  
S Hoeman
Keyword(s):  
Sorghum Bicolor ◽  
Seed Production ◽  
Biomass Production ◽  
Dry Matter ◽  
Seed Viability ◽  
Dry Weight ◽  
Shoot Biomass ◽  
Seed Moisture Content ◽  
Seed Moisture ◽  
Panicle Weight

Sorghum bicolor var. Samurai 2 can be used as raw material in silage production for ruminant feed. The problem encountered is the difficulty of obtaining certified seeds for commercial sorghum production. So that is necessary to do this research to investigate potential sorghum seed production and its quality of Sorghum bicolor var. Samurai 2. The study was conducted at University Research Station-Jonggol Animal Education and Research Unit, Bogor Agricultural University. The experimental design used was a randomized block design with 4 treatments and 5 replicates. Five individual plants were taken to measure the variables at each treatment set. The treatments consisted of different harvesting times, namely P95 (harvested 95 days after planting), P100, P105 and P110. The variables observed were dry weight of shelled seeds, seed weight per panicle, weight of panicle stalk, panicle weight, seed production per ha, seed moisture content, seed viability test, and shoot biomass production per ha. The results showed that seed production per ha, panicle dry matter weight, fresh seed moisture content, panicle stalk dry weight was not significantly different. Dry weight of shelled seeds, dry weight of seeds per panicle, panicle dry weight, seed viability, weight of biomass per ha were significantly different (p<0.05). The potential for the production of shelled seeds, dry matter of seeds per panicle was the best in the P105 and P110, the viability of the seeds in the P105 and shoot biomass production per ha in the P105. The potential for shelled seed production (4038 kg ha-1), seed dry weight per panicle (54.87 g panicle-1), seed viability (92.8%) and the best biomass production (55.88 tons ha-1) were in treatment P105. Key words:        seed production, shoot biomass, Sorghum bicolor, viability

scholarly journals Effect of Planting Time on Canopy Structure and Biomass Production in Some Soybean Genotypes

1970 ◽  
pp. 25-29
Author(s):  
MK Uddin ◽  
MK Hasan ◽  
AKMA Alam
Keyword(s):  
Plant Height ◽  
Biomass Production ◽  
Dry Matter ◽  
Canopy Structure ◽  
Morphological Structure ◽  
Dry Weight ◽  
Shoot Biomass ◽  
Late Planting ◽  
Planting Time ◽  
Soybean Genotypes

A field experiment was conducted in the Field Laboratory of the Department of Crop Botany, BAU, Mymensingh during November 2003 to May 2004 to assess the effect of planting time (November and December) on some morphological structure, and root & shoot biomass production in four soybean genotypes (GPB-1, GPB-2, AGS-332 and AGS-11-35). The plant height, stem base diameter, seed dry weight plant-1 were significantly greater in the late planting crops (December) but number of branches plant-1, number of leaves plant-1, leaves dry weight plant-1, shoots dry weight plant-1, roots dry weight plant-1, total dry matter plant-1 were also significantly greater in November planting. Highest plant height, branches plant-1 and leaves plant-1, shoot dry weight plant-1 and total dry matter were found in GPB-2 genotype. Key words: Early and late planting, shoot and root mass, Glycine max. DOI = 10.3329/jard.v5i1.1453 J Agric Rural Dev 5(1&2), 25-29, June 2007

scholarly journals Effect of Seed Moisture Content and Storage Container on Seed Viability and Vigour of Soybean

2018 ◽  
Vol 21 (1) ◽  
pp. 131-141
Author(s):  
MR Ali ◽  
MM Rahman ◽  
MA Wadud ◽  
AHF Fahim ◽  
MS Nahar
Keyword(s):  
Moisture Content ◽  
Dry Matter ◽  
Agricultural Research ◽  
Seed Viability ◽  
Soybean Seed ◽  
Seed Moisture Content ◽  
Storage Container ◽  
Seed Moisture ◽  
Storage Containers ◽  
Initial Seed

Soybean (Glycine max) seed loses its viability in the storage which causes shortage in supply of quality seed and consequently hinders the expansion of soybean cultivation in Bangladesh.Losses of seed viability of soybean (Glycine max) in traditional storage is very common in the tropical environment. An experiment was conducted at the Seed Laboratory, Regional Agricultural Research Station, Bangladesh Agricultural Research Institute (BARI), Jamalpur in 2011 and 2012 to find out the effect of seed moisture content and types of storage container on soybean seed germination and seedling vigour. In 2011, soybean seed having 94% initial germination was stored at 8, 10 and 12% moisture levels but in 2012 seeds having 96% initial germination was stored at 6, 8, 10 and 12% initial moisture levels in four different types of storage containers viz., polythene bag, plastic pot, tin can and glass jar. weredays after storage ().The experiment was arranged in a factorial completely randomized design with three replications. In 2011, high germination of soybean seed (77-85%) was retained at 200 DAS for those stored at 8% initial seed moisture content (SMC) in any of the containers. Germination index and seedling dry matter decreased with increased initial seed moisture content irrespective of storage containers used. Tin preserved higher seed moisture contents of 9.93, 11.71 and 14.15% for seed stored at 8%, 10% and 12% initial seed moisture content, respectively. In 2012, 80-94% seed germination was retained at 200 DAS for those stored at 6% initial SMC in any of the containers. The germination declined to a range between 75.0 and 91.3% within 200 DAS at 8% initial SMC while those stored at 12% SMC showed rapid germination loss and the value showed down to between 9.3 and 22.0%. Vigour index and seedling dry matter decreased with increased initial seed moisture content irrespective of storage containers used. Tin also Seeds stored in tin container showed the higher final seed moisture contents irrespective of initial seed moisture content. Bangladesh Agron. J. 2018, 21(1): 131-141

scholarly journals PENGARUH PEMBERIAN PUPUK NPK GROWER DAN DEFOLIASI TERHADAP PERKEMBANGAN BIJI DAN PRODUKSITANAMAN JAGUNG (Zea mays L.)

2019 ◽  
Vol 33 (3) ◽  
pp. 303-316
Author(s):  
Prihatin Ponco Pamungkas ◽  
Maizar Maizar ◽  
Sulhaswardi Sulhaswardi
Keyword(s):  
Moisture Content ◽  
Dry Matter ◽  
Dry Weight ◽  
Fertilizer Treatment ◽  
Observation Data ◽  
Dry Matter Accumulation ◽  
Seed Moisture Content ◽  
Seed Moisture ◽  
Filling Time ◽  
Main Effect

The study aimed to determine the effect of giving NPK Grower fertilizer and defoliation to seed development and corn crop production. The design used in this study was a Factorial Completely Randomized Design consisting of two factors. The first factor is NPK Grower (N) fertilizer with a dose of 0, 7.5, 15, 22.5g / plant while the second factor is Defoliation (D) with some 0, 2, 4, all leaves under the cob. The parameters observed were changes in seed dry weight (g), changes in seed moisture content (%), speed of accumulation of dry matter (mg / seeds / day), effective filling time (days), harvest age (days), and dry shelled weight ( g). The last observation data were analyzed statistically and continued with a BNJ follow-up test at the level of 5%. The results showed that interactively giving NPK Grower and Defoliation fertilizer had a significant effect on changes in seed dry weight, changes in seed moisture content, speed of dry matter accumulation, harvest age and dry shell weight. The best treatment is in the combination of 22.5g / plant NPK Grower fertilizer treatment and Defoliation of all leaves under the cob (N3D3). The main effect of NPK Grower fertilizer has a significant effect on all parameters. The best treatment for NPK Grower fertilizer is 22.5g / plant (N3). The main effect of Defoliation has a significant effect on all parameters. Best treatment Defoliate all leaves under the cob (D3).

scholarly journals Halogens, alcohols and potassium permanganate extend the storability of hot pepper seeds (Capsicum annuum l.) under accelerated ageing conditions

2013 ◽  
Vol 21 (2) ◽  
pp. 131-138
Author(s):  
Deepu Mathew ◽  
S.D. Doijode ◽  
K. Madhavi Reddy
Keyword(s):  
Moisture Content ◽  
Potassium Permanganate ◽  
Seed Quality ◽  
Seed Viability ◽  
Dry Weight ◽  
Accelerated Ageing ◽  
Hot Pepper ◽  
Seed Moisture Content ◽  
Seed Vigour ◽  
Seed Moisture

ABSTRACT The feasibility of extending the storability of fresh hot pepper seeds, by modifying the storage atmosphere, using the respiration inhibitors and seed desiccants was examined. Halogens such as chlorine, bromine and iodine and methanol, ethanol and potassium permanganate were used for a period of 22 months under accelerated ageing conditions of high seed moisture and temperature. The various seed quality parameters - viability, vigour, speed of germination, seedling dry weight, and moisture content were evaluated. In the untreated control, decreased seed viability was observed within 10 months of storage. However, iodine and chlorine were proved effective in retaining high seed viability up to 90.7 and 88.0%, respectively, even after 22 months of storage. Chlorine treatment was able to retain the seed vigour (904.0), iodine (766.4), KMnO4 (754.4) and methanol (566.7) whereas the value of vigour index in control was 72.0. Chlorine and iodine were on par in their ability to maintain the speed of seed germination (25.2 and 24.8, respectively), followed by KMnO4 (20.2). Seedling dry weight was proved as a parameter not sensitive in estimating the seed quality since even after 22 months storage of seeds at atmospheres of chlorine, iodine, KMnO4 and methanol did not show any differences. KMnO4 sharply reduced the seed moisture content from 9.83 to 7.89% providing better storability over the control.

scholarly journals Assessing the storage potential of Australian rainforest seeds: a decision-making key to aid rapid conservation

2021 ◽  
Author(s):  
K. D. Sommerville ◽  
G. Errington ◽  
Z-J. Newby ◽  
G. S. Liyanage ◽  
C. A. Offord
Keyword(s):  
Decision Making ◽  
Logistic Regression ◽  
Dry Weight ◽  
Germination Percentage ◽  
Fleshy Fruit ◽  
Seed Moisture Content ◽  
Fresh Seed ◽  
Desiccation Sensitivity ◽  
Seed Moisture ◽  
Seed Characteristics

AbstractSeed banking of rainforest species is hindered by lack of knowledge as to which species are tolerant of desiccation and freezing. We assessed 313 Australian rainforest species for seed banking suitability by comparing the germination percentage of fresh seeds to seeds dried at 15% RH and seeds stored at −20 °C after drying. We then compared desiccation responses to environmental, habit, fruit and seed characteristics to identify the most useful predictors of desiccation sensitivity. Of 162 species with ≥ 50% initial germination, 22% were sensitive to desiccation, 64% were tolerant and 10% were partially tolerant; the responses of 4% were uncertain. Of 107 desiccation tolerant species tested for response to freezing, 24% were freezing sensitive or short-lived in storage at −20 °C. Median values for fresh seed moisture content (SMC), oven dry weight (DW) and the likelihood of desiccation sensitivity (PD-S) were significantly greater for desiccation sensitive than desiccation tolerant seeds. Ninety-four to 97% of seeds with SMC < 29%, DW < 20 mg or PD-S < 0.01 were desiccation tolerant. Ordinal logistic regression of desiccation response against environmental, habit, fruit and seed characteristics indicated that the likelihood of desiccation sensitivity was significantly increased by a tree habit, fleshy fruit, increasing fresh SMC and increasing PD-S. The responses observed in this study were combined with earlier studies to develop a simple decision key to aid prediction of desiccation responses in untested rainforest species.

scholarly journals Relationship of Hull Mesocarp Color to Seed Germination and Vigor in Large-Seeded Virginia-Type Peanuts

1995 ◽  
Vol 22 (1) ◽  
pp. 22-26 ◽  
Author(s):  
J. F. Spears ◽  
G. A. Sullivan
Keyword(s):  
Accelerated Aging ◽  
Dry Weight ◽  
Seed Moisture Content ◽  
Physiological Maturity ◽  
Seed Maturity ◽  
Seed Moisture ◽  
Arachis Hypogaea L ◽  
Maturity Class ◽  
Relationship Of

Abstract Classification of peanuts (Arachis hypogaea L.) based on pod mesocarp color has become a popular means of estimating maturity of runner peanuts. This study was initiated to determine if the hull mesocarp color is related to seed maturity of virginia-type peanuts and to evaluate changes in quality as seed mature. Cultivars NC 7 and NC 9 peanuts were harvested by hand in 1990, 1991, and 1992. Pods were separated according to mesocarp color. Seed moisture content and dry weight within a maturity class varied with cultivar and production year. Germination of NC 7 seed grown in 1990 and 1992 increased as seed approached maturity. Immature NC 9 seed grown in 1991 and 1992 had substantially lower germination than seed from mature pods. There was no increase in germination during maturation of NC 7 seed harvested in 1991 or NC 9 from 1990. Seed leakage during imbibition, measured by electrical conductivity, decreased as seed matured. The lowest leakage levels occurred when seed had reached physiological maturity. Germination following accelerated aging (AA) increased as seed matured. Maximum AA germination of NC 7 occurred when seed had reached 77, 84, and 100% of their final dry weight in 1990, 1991, and 1992, respectively. NC 9 seed achieved maximum germination following AA after the seed amassed at least 90% of their final dry weight.

Seed development in Malva parviflora: onset of germinability, dormancy and desiccation tolerance

2007 ◽  
Vol 47 (6) ◽  
pp. 683 ◽  
Author(s):  
Pippa J. Michael ◽  
Kathryn J. Steadman ◽  
Julie A. Plummer
Keyword(s):  
Moisture Content ◽  
Seed Development ◽  
Desiccation Tolerance ◽  
Dry Weight ◽  
Physical Dormancy ◽  
Seed Moisture Content ◽  
Physiological Maturity ◽  
Seed Moisture ◽  
Physiological Dormancy ◽  
Malva Parviflora

Seed development was examined in Malva parviflora. The first flower opened 51 days after germination; flowers were tagged on the day that they opened and monitored for 33 days. Seeds were collected at 12 stages during this period and used to determine moisture content, germination of fresh seeds and desiccation tolerance (seeds dried to 10% moisture content followed by germination testing). Seed moisture content decreased as seeds developed, whereas fresh (max. 296 mg) and dry weight (max. 212 mg) increased to peak at 12–15 and ~21 days after flowering (DAF), respectively. Therefore, physiological maturity occurred at 21 DAF, when seed moisture content was 16–21%. Seeds were capable of germinating early in development, reaching a maximum of 63% at 9 DAF, but germination declined as development continued, presumably due to the imposition of physiological dormancy. Physical dormancy developed at or after physiological maturity, once seed moisture content declined below 20%. Seeds were able to tolerate desiccation from 18 DAF; desiccation hastened development of physical dormancy and improved germination. These results provide important information regarding M. parviflora seed development, which will ultimately improve weed control techniques aimed at preventing seed set and further additions to the seed bank.

scholarly journals Drought-Induced Root Pressure in Sorghum bicolor

2021 ◽  
Vol 12 ◽  
Author(s):  
Sarah Tepler Drobnitch ◽  
Louise H. Comas ◽  
Nora Flynn ◽  
Jorge Ibarra Caballero ◽  
Ryan W. Barton ◽  
...  
Keyword(s):  
Sorghum Bicolor ◽  
Biomass Production ◽  
Crop Production ◽  
Shoot Biomass ◽  
Cellular Transport ◽  
Rna Seq ◽  
Root Pressure ◽  
Coarse Root ◽  
Gene Transcripts

Root pressure, also manifested as profusive sap flowing from cut stems, is a phenomenon in some species that has perplexed biologists for much of the last century. It is associated with increased crop production under drought, but its function and regulation remain largely unknown. In this study, we investigated the initiation, mechanisms, and possible adaptive function of root pressure in six genotypes of Sorghum bicolor during a drought experiment in the greenhouse. We observed that root pressure was induced in plants exposed to drought followed by re-watering but possibly inhibited by 100% re-watering in some genotypes. We found that root pressure in drought stressed and re-watered plants was associated with greater ratio of fine: coarse root length and shoot biomass production, indicating a possible role of root allocation in creating root pressure and adaptive benefit of root pressure for shoot biomass production. Using RNA-Seq, we identified gene transcripts that were up- and down-regulated in plants with root pressure expression, focusing on genes for aquaporins, membrane transporters, and ATPases that could regulate inter- and intra-cellular transport of water and ions to generate positive xylem pressure in root tissue.

Dry Bean Response to Preemergence-Applied KIH-485

2007 ◽  
Vol 21 (1) ◽  
pp. 230-234 ◽  
Author(s):  
Peter H. Sikkema ◽  
Christy Shropshire ◽  
Nader Soltani
Keyword(s):  
Dry Weight ◽  
Field Trials ◽  
Dry Beans ◽  
Seed Moisture Content ◽  
Dry Bean ◽  
Shoot Dry Weight ◽  
Seed Moisture ◽  
Reduced Height ◽  
White Bean ◽  
Pinto Beans

Three field trials were conducted over a 2-yr period (2004 and 2005) at Exeter and Ridgetown, Ontario to evaluate the tolerance of eight market classes of dry beans to KIH-485 applied PRE at 210 and 420 g ai/ha. KIH-485 PRE caused as much as 67% visual injury in small-seeded and 44% visual injury in large-seeded dry beans. KIH-485 applied PRE at 420 g/ha reduced plant height up to 47% at Ridgetown and 8% at Exeter in 2004, and reduced height of brown and white bean by 15 and 19%, respectively, but had no effect on the height of the other beans in 2005. Shoot dry weight was not affected at Exeter in 2004 but was reduced by 46% at Ridgetown in 2004 and 14% at Exeter in 2005. In 2004, seed moisture content increased by 5, 6, and 12% in black, otebo, and pinto beans, respectively. Seed yield was reduced up to 27% at Ridgetown and 11% at Exeter in 2004 but was not affected at Exeter in 2005. On the basis of this research, KIH-485 PRE causes unacceptable injury in some dry bean market classes.

Leek (Allium porrum L.) seed development and germination

1992 ◽  
Vol 2 (2) ◽  
pp. 89-95 ◽  
Author(s):  
D. Gray ◽  
J. R. A. Steckel ◽  
L. J. Hands
Keyword(s):  
Moisture Content ◽  
Seed Development ◽  
Developmental Stages ◽  
Dry Weight ◽  
Allium Porrum ◽  
Seed Moisture Content ◽  
Subsequent Performance ◽  
Moisture Contents ◽  
Seed Moisture ◽  
Seed Growth

AbstractThe effects of development of leek seeds at 20/10°, 25/15° and 30/20°C (day/night) and drying of seed harvested at different developmental stages on subsequent performance were examined in each of 3 years. An increase in temperature from 20/10° to 30/20°C reduced mean seed weight from 2.90 to 2.55 mg as a result of a reduction in the duration of seed growth from 80 to 55 days; seed growth rate was unaffected. Seed moisture content reached a minimum, up to 35 days after the attainment of maximum seed dry weight and 115, 90 and 70 days after anthesis at 20/10°, 25/15° and 30/20°C, respectively. The curves relating seed moisture to time for each temperature regime were mapped onto a single line accounting for >90% of the variation in moisture content, using accumulated day-degrees >6°C instead of chronological time. Seeds were capable of germinating when seed moisture contents were >60% (fresh weight basis), but maximum viability and minimum mean time to germination were not attained until seed moisture contents at harvest had fallen to 20–30%. Germination was little affected by temperature of seed development. Drying immature seeds increased percentage germination. Growing seeds at 30/20°C and drying at 35°C and 30% RH raised the upper temperature limit of germination compared with growing at 20/10°C and drying at 15°C and 30% RH.

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