scholarly journals ANALYSIS OF PRINCIPLE DIMENSION AND SHAPE OF PURSE SEINERS IN AMBON ISLAND

2021 ◽  
Vol 2 ◽  
pp. 15-19
Author(s):  
Helly S Lainsamputty
Keyword(s):  
Secondary Data ◽  
Survey Method ◽  
Director General ◽  
Optimal Size ◽  
Small Pelagic Fish ◽  
Longitudinal Strength ◽  
Principal Dimension ◽  
Speed Stability ◽  
Methods Numerical

Abstrak Purse seiners as a ship's main small pelagic fish Catcher is increasingly growing in number and size. In the last 5 years has been an increase in purse seine boats in Maluku by 20% and 15% of the overall operating in waters around the island of Ambon. Purse seiners tend to be made traditionally based on experience and not in accordance with the criteria of size comparison of a fish boat. It is very technical and operational feasibility of affect in this speed, stability and longitudinal strength . This research aims to calculate speed, tonnage (GT), the size of the principal as well as set the geometric shapes of purse seiners on the island of Ambon. The methods used in this research is a survey method by gathering primary and secondary data by making observations and measurements directly against the 32 purse seiners in Ambon island. Analysis and discussion is done through estimation the ship's speed by using the formula of Nomura, estimated tonnage (GT) using the Standard Fish Vessel Regulations by the Director-General of Fisheries Catch of Indonesia in 2004, the determination of the optimal size of the principal ship in the empirical formula by numerical – Traung and geometric forms of purse seiner . Estimation against speed (V) and the tonnage (GT) shows that the speed average (Vaverage) = 7.1 knots and tonnage average(GTaverage) = 22.4 tons. The calculation of the size of the principal ship by using empirical methods-numerical based on Traung equation with input of Vaverage and GTaverageindicates that the principal dimension is as follows: LBP = 15.8 meters; B = 4.8 meters; D = 2.2 meters and d = 1.9 meters and form coefficient as follows : CB = 0,6 ; CW = 0,7 ; CM = 0,97 ; CP = 0,62

scholarly journals ANALISIS EFISIENSI EKONOMI PENGGUNAAN FAKTOR-FAKTOR PRODUKSI PADA USAHATANI SEMANGKA MERAH DAN SEMANGKA KUNING DI GAPOKTAN NGUDI SANTOSO KABUPATEN PATI

2019 ◽  
Vol 3 (1) ◽  
Author(s):  
Indri Aprilia ◽  
Edy Prasetyo ◽  
Bambang S. Mulyatno
Keyword(s):  
Economic Efficiency ◽  
Linear Regression Analysis ◽  
Secondary Data ◽  
Multiple Linear Regression Analysis ◽  
T Test ◽  
Primary Data ◽  
Survey Method ◽  
Production Factors ◽  
Quota Sampling

ABSTRAKTujuan penelitian ini untuk menganalisis pengaruh penggunaan faktor-faktor produksi lahan, benih, pupuk Phonska, pupuk Za, pestisida, dan tenaga kerja terhadap hasil produksi usahatani semangka merah dan semangka kuning, serta untuk menganalisis tingkat efisiensi ekonomi penggunaan faktor-faktor produksi usahatani semangka merah dan usahatani semangka kuning. Penelitian dilaksanakan pada bulan November 2017 di Gapoktan Ngudi Santoso Desa Bakalan Kecamatan Dukuhseti Kabupaten Pati. Metode penelitian yang digunakan adalah metode survei. Penentuan jumlah responden dilakukan dengan metode slovin, kemudian dari hasil tersebut ditetapkan sebagai kuota dengan metode quota sampling. Data yang digunakan adalah data primer dan data sekunder. Data primer diperoleh dari responden dengan wawancara menggunakan panduan kuesioner. Data sekunder diambil dari sumber atau instansi-instansi terkait serta dari pustaka lain yang berhubungan dengan penelitian ini. Analisis data menggunakan fungsi produksi model Cobb-Douglas, analisis regresi linier berganda dan independent sample t-test. Hasil dari penelitian yaitu penggunaan faktor-faktor produksi luas lahan, benih, pupuk Phonska, pupuk ZA, pestisida dan tenaga kerja secara serempak berpengaruh terhadap produksi semangka merah dan semangka kuning. Nilai signifikansi t-test efisiensi ekonomi lahan, benih, pupuk Phonska, pupuk ZA, pestisida, dan tenaga kerja usahatani semangka merah dan semangka kuning berturut-turut adalah 0,001; 0,002; 0,000; 0,000; 0,000; dan 0,000. Berdasarkan nilai tersebut menunjukkan bahwa terdapat perbedaan yang signifikan.Kata Kunci: efisiensi ekonomi, faktor-faktor produksi, semangka merah, semangka kuning.ABSTRACTThe purpose of this study was to analyze the influence of the use of factors of land production, seeds, Phonska fertilizer, Za fertilizer, pesticides, and labor on the production of red watermelon and yellow watermelon farming, and to analyze the level of economic efficiency using the factors of red watermelon farming production. and yellow watermelon farming. The study was conducted in November 2017 at Ngudi Santoso Gapoktan Bakalan Village, Dukuhseti District, Pati Regency. The research method used is the survey method. Determination of the number of respondents is done by the Slovin method, then the results are determined as quota with the quota sampling method. The data used are primary data and secondary data. Primary data was obtained from respondents by interview using a questionnaire guide. Secondary data is taken from sources or related agencies as well as from other literature related to this research. Data analysis used the Cobb-Douglas model production function, multiple linear regression analysis and independent sample t-test. The results of the study, namely the use of factors of production of land area, seeds, Phonska fertilizer, ZA fertilizer, pesticides and labor simultaneously affect the production of red watermelon and yellow watermelon. The significance value of the t-test is the economic efficiency of land, seeds, Phonska fertilizer, ZA fertilizer, pesticides, and red watermelon and yellow watermelon farming labor. successively is 0.001; 0.002; 0,000; 0,000; 0,000; and 0,000. Based on these values indicate that there are significant differences.Keywords: economic efficiency, production factors, red watermelon, yellow watermelon

scholarly journals PENGARUH PENDAPATANMASYARAKAT TERHADAP KONSUMSI DAGING SAPI DI DESA KOTABUNAN KECAMATAN KOTABUNAN KABUPATEN BOLAANG MONGONDOW TIMUR

ZOOTEC ◽  
2016 ◽  
Vol 36 (2) ◽  
pp. 363
Author(s):  
Muh Anshar Tadete ◽  
F H Elly ◽  
L S Kalangi ◽  
R Hadju
Keyword(s):  
Random Sampling ◽  
Family Income ◽  
Secondary Data ◽  
Simple Random Sampling ◽  
Survey Method ◽  
Simple Regression Analysis ◽  
The Village ◽  
Average Expenditure ◽  
Simple Regression

EFFECT OF INCOME ON BEEF CONSUMPTION IN KOTABUNAN VILLAGE EAST BOLAANG MONGONDOW REGENCY. Consumption of beef by society tends to increase in line with their income. The problem is whether people's income changes affect  beef consumption. The purpose of this study was to analyze the effect of income on beef consumption. Research has been conducted in the village of Kotabunan, District of Kotabunan East Bolaang Mongondow Regency.The data collection was conducted using a survey method. The data used are primary and secondary data. Determination of the sample villages have been done by purposive sampling, the village which has the largest population, and in the coastal area. Sample was selected by simple random sampling. The number of respondents as many as 44 households..Simple regression analysis was used to meet the goal of this study. Based on the results showed total incomes of respondents Rp. 143,070,000 with an average of Rp. 3,251,590.9/household /month. Total beef consumption 63.5 Kg / month, with an average expenditure of respondents to consume beef Rp. 134,886.36 or 4.9% of family income. Consumption of animal protein from livestock as much as 6 grams / capita / day, equivalent to 10.3 kg of meat / capita / year, 6.5 kg of eggs / capita / year, and 7.2 kg milk / capita / year is still not achieved. Based on the results of this study concluded that incomes significantly affect the consumption of beef in the village Kotabunan, District Kotabunan, East Bolaang Mongondow Regency. Keywords : income, consumption, beef

scholarly journals PENGARUH ATRIBUT PRODUK KOPI BUBUK INSTAN INDOCAFE TERHADAP KEPUASAN DAN LOYALITAS KONSUMEN DI KOTA PONTIANAK

2021 ◽  
Vol 17 (2) ◽  
pp. 83
Author(s):  
Dita Arista ◽  
Eva Dolorosa ◽  
Anita Suharyani
Keyword(s):  
Customer Satisfaction ◽  
Structural Equation ◽  
Secondary Data ◽  
Primary Data ◽  
Equation Modeling ◽  
Survey Method ◽  
Long Time ◽  
The City ◽  
Customer Satisfaction And Loyalty

<div>This research aims to figure out the influence of the product attributes of</div><div>Indocafe and the effect on customer satisfaction and loyalty in Pontianak city. The</div><div>determination of the research location is determined intentionally (purposive method) in the city of Pontianak. The study used survey method with 150 respondents by using purposive sampling. Types of data used in this study are primary data and secondary data. Furthermore, the analysis is done by using structural equation modeling. The results showed that the variable of price, quality and packaging affect customer satisfaction. At the same time, quality has a significant effect to consumer loyalty. The most considerable influence on the quality variables and the overall contribution was the performance. Manufacturers need to improve the quality attributes, meaning the composition or content, the balanced flavor between sweet, sour and bitter, and the aftertaste that can last a long time so that consumers can have a good impression of Indocafe.</div>

scholarly journals ANALISIS USAHATANI KANGKUNG (Ipomoea aquatica Forsk) DI DESA KAIMA KECAMATAN KAUDITAN KABUPATEN MINAHASA UTARA

2018 ◽  
Vol 13 (3A) ◽  
pp. 407
Author(s):  
Pedro R. P. Hutahaean ◽  
Mex L. Sondakh ◽  
Theodora M. Katiandagho
Keyword(s):  
Sampling Method ◽  
Secondary Data ◽  
Agricultural Extension ◽  
Primary Data ◽  
Survey Method ◽  
Selling Price ◽  
Land Area ◽  
Water Spinach ◽  
Ipomoea Aquatica

This study aims to analyze how the income of water spinach farmers (Ipomoea aquatica Forsk). This research was conducted in Kaima Village, Kauditan District, North MinahasaRegency and lasted from April 2016 until October 2017. The research method used in this research is survey method by interview all farmers of kangkung. Data collection method in this research is to use primary data through prepared list of questions that are obtained through direct interviews with farmers and secondary data from related agencies such as Head of Village Office, Statistic and Agricultural Extension Offices. Sampling method is the determination of saturated samples means that all water spinach farmers are used as a sample much as 6 respondents. The concept of measurement of variables in this study is the production, land area, selling price, revenue, expenditure, and supporting variables. Analysis of data used is the data obtained are presented in table form and analyzed descriptively. The results showed that the income of kangkung farming in Kaima Village, Kecamatan.Kauditan was beneficial.

scholarly journals KELAYAKAN USAHATANI KEDELAI DI LAHAN DARAT DAN LAHAN SAWAH

2019 ◽  
Vol 5 (2) ◽  
pp. 346
Author(s):  
Rian Kurnia ◽  
Trisna Insan Noor ◽  
Eliana Wulandari ◽  
Meddy Rachmadi
Keyword(s):  
Random Sampling ◽  
Sampling Method ◽  
Secondary Data ◽  
Paddy Fields ◽  
Primary Data ◽  
Survey Method ◽  
A Value ◽  
Cluster Random Sampling

This study aims to determine the feasibility of Soybean farming in dryland and paddy fields land in the Jatiwaras Subdistrict, Tasikmalaya Regency. The method used in this study is the survey method, while the data used consists of primary data and secondary data. Determination of sample farmers using the multistage cluster random sampling method. The number of respondents was taken as many as 36 farmers who were divided by farmers on 21 farmers on dryland and 15 farmers on wetland. The results of this study indicate that soybean farming in dryland is more feasible to cultivate with a value of R/C 1.98 while the value of R / C in wetland is 1.62.

ANALISIS PENDAPATAN USAHATANI KOPI ARABIKA DI DESA COLOL KECAMATAN POCO RANAKA TIMUR KABUPATEN MANGGARAI TIMUR

2020 ◽  
Vol 21 (1) ◽  
pp. 50-60
Author(s):  
Felisia Murnilayati ◽  
Maria Bano ◽  
Kudji Herewila
Keyword(s):  
Secondary Data ◽  
Survey Method ◽  
Ratio Analysis ◽  
Coffee Production ◽  
Arabica Coffee ◽  
Qualitative And Quantitative ◽  
Coffee Cultivation ◽  
Relative Profit ◽  
Research Show

ABSTRACT This research was conducted at Colol Village East Poco Ranaka Sub-District East Manggarai District on March 2019. This research aimed to know: (1) The income bigness of arabica coffee cultivation; (2) The properness of arabica coffee cultivation; (3) the management of arabica coffee cultivation. Data collection method which used in this research was survey method. The determination of research location was purposive sampling with the consideration that Colol Village as one of coffee production village. Kind of data which collected are primary and secondary data. Data were tabulated and analysis as qualitative and quantitative. Income analysis I=TR˗TC used to answer the first aim, and R/C ratio analysis used to answer the second aim. The result of research show that (1) the bigness income of arabica coffee cultivation at Colol Village East Poco Ranaka Sub-District East Manggarai District was high grouped. Total of income as big as Rp.1.503.193.326 with average of Rp.18.110.769 per respondent and average of income per Ha as big as Rp.17.493.593. (2) the bignes of relative profit of arabica coffee cultivation at Colol Village East Poco Ranaka Sub-District East Manggarai District namely 20,00. This case idicated that for every Rp.1 cost which purcased by farmer will obtain revenue as big as 20,00 as profit of arabica coffee cultivation. (3) the power of famer in arabica coffee cultivation was not proper with planing which had decided.

scholarly journals KESEDIAAN MEMBAYAR (WILLINGNESS TO PAY) TERHADAP PRODUK COFFEE LATTE DI KOTA SEMARANG

2020 ◽  
Vol 13 (3) ◽  
pp. 264
Author(s):  
Sutan Mhd Amin Jamal ◽  
Edy Prasetyo ◽  
Kustopo Budiharjo
Keyword(s):  
Logistic Regression ◽  
Quantitative Analysis ◽  
Willingness To Pay ◽  
Research Method ◽  
Descriptive Analysis ◽  
Secondary Data ◽  
Survey Method ◽  
Current Price ◽  
Lifestyle Patterns

The development of the coffeeshop grew rapidly in the last 10 years, with the change of adolescent lifestyle patterns in consuming coffee in the coffeeshop. Coffee Latte is one of the usual menu served by the coffeeshop at varying prices. This research aims to analyze the characteristics of consumers, analyzing the value of Willingness to Pay and analyzing the influence of consumer characteristics against the value of consumer Willingness to Pay on coffee latte products. The study was conducted on 15 January to 15 February 2020 located in the coffeeshop around the campus Undip Tembalang with the determination of the location purposive. The research method used is the survey method. Respondents were taken as much as 99 people using accidental sampling. Data collection using primary and secondary data. Analysis of the data used are descriptive analysis, quantitative analysis and the analysis of logistic regression. The results of the study gained that most consumers of coffee latte were men with a percentage of 58.6% and women with a percentage of 41.4%. Consumers who are willing to pay more than the current price are 94.9% of respondents and amounting to 5.05% of the respondents are not willing to increase by 5% to 25%. A significant factor affecting the willingness of pay is quality. Keywords: Coffee Latte, Willingness to Pay, Consumers

STABILITAS HARGA IKAN DI KOTA AMBON MELALUI PERAN COLD STORAGE, OPTIMASI PRODUKSI DAN EFISIENSI TEKNIS

2018 ◽  
Vol 2 (2) ◽  
pp. 74-84
Author(s):  
Stevanus Marelly Siahainenia ◽  
Dionisius Bawole ◽  
Eygner Gerald Talakua
Keyword(s):  
Cold Storage ◽  
Secondary Data ◽  
Raw Material ◽  
Primary Data ◽  
Survey Method ◽  
Production Factors ◽  
Flying Fish ◽  
Qualitative Descriptive ◽  
Installed Capacity ◽  
Space Capacity

The purpose of this study was to find out the function of cold storage in stabilizing fish prices in Ambon City, analyzing optimal production levels of various types of dominant fish, and analyzing the level of efficiency of utilization of cold storage and auxiliary machinery. This study uses the survey method. Primary data collection through questionnaires is built empirically while secondary data is obtained from several agencies related to this study. The research sample was drawn by exhausting sampling, amounting to 6 cold storage units in Ambon City. The role of cold storage to stabilize fish prices was analyzed using a qualitative descriptive approach, while the quantitative techniques used included analysis of optimization of cold storage production with linear programming and analysis of the efficiency of utilization of cold storage. The results of the study show that cold storage has not played a role properly to stabilize fish prices in Ambon City. To achieve optimal use of production factors, the cold storage management needs to reduce the raw material by 24,915.9 kg / month; 7 HOK / month workforce; cold storage storage space capacity of 2.09 kg / month; and demand for flying fish 1,402.6 kg / month, while the use of production factors efficiently (fully utulized) is the capacity of the freezing machine, demand for tuna, skipjack, and cob. The level of technical efficiency of the utilization of cold storage facilities is reached, the total use of installed capacity must be proportional to the capacity used.

PEMETAAN RANTAI NILAI IKAN PELAGIS KECIL DI KOTA AMBON

2018 ◽  
Vol 2 (1) ◽  
pp. 15-21
Author(s):  
Yolanda MTN Apituley ◽  
Dionisius Bawole ◽  
Imelda KE Savitri ◽  
Friesland Tuapettel
Keyword(s):  
Value Chain ◽  
Secondary Data ◽  
Pelagic Fish ◽  
Value Chain Analysis ◽  
Small Pelagic Fish ◽  
Fresh Fish ◽  
Chain Analysis ◽  
The Government ◽  
Market Distance ◽  
Role Of The Government

This research was taken in Ambon (Latuhalat and Laha) and in Central Maluku Regency (Waai) in May – July 2018. It was aimed at mapping the value chain of small pelagic fish in Ambon through: 1) mapping of product, financial and information flows and 2). analysis of percentage distribution of small pelagic fish caught. The data used in this study was primary and secondary data, and analyzed by using value chain analysis. The results show that small pelagic fish marketing chain in Ambon consisted of six models with five actors. Each chain is formed due to the conditions and situation of market, resulted by the influencing of catches of fishermen and traders' capital. The broker plays an important role in marketing small pelagic fish in the market and obtaining 10% of the fishermen's catch that can be distributed, both to retailers and cold storage. Fish caught by the fishermen is still fresh in general when arrives in the consumers, because the fishing area is not too far, the market distance with the production centers is also quite close and in general fishermen and traders have understood the importance of maintaining product quality. Even so, the role of the Government in providing marketing facilities and infrastructure is needed so that modern market conditions can be applied in marketing fresh fish in Ambon.

PROFITABILITY ANALYSIS OF TERUBUK FARMING (SACCHARUM EDULE HASSKARL) IN SUBDISTRICT TOSA DISTRICT OF EAST TIDORE OF TIDORE ISLAND

2018 ◽  
Author(s):  
Suwandi S. Sangadji
Keyword(s):  
Data Collection ◽  
Research Method ◽  
Quantitative Method ◽  
Secondary Data ◽  
Primary Data ◽  
Profitability Analysis ◽  
Sample Method ◽  
Document Review ◽  
Revenue Production

The purpose of this researchment is to ascertain how wide the farming of species Saccharun Edule Hasskarl (terubuk) in sub district Tosa, district of East Tidore of Tidore Island through the indicator of the value revenue, production and selling prices so that the farmers will achieve The Break Event Point (BEP). The research method was used a quantitative method with the number of samples of 30 people. The determination of the sample method is using the census method or involving all members of the population into a sample of researchment. The secondary data collection was done by using library literature in the form of document review and relevant references to research object while primary data collection was done by using questionnaire. The data is using equation R /C Ratio, BEP Revenue, BEP Price, and BEP Production. Therefore from the results of the researchment it can be explained that the two of the thirty farmers come through the break event point, while the other twenty-eight farmers declared having a business that worth to be develop or experiencing profit, because the R/C ratio is above 1.0 with average profit reach Rp. 989.000, - per production / farmer.

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