scholarly journals A produção da erva mate (ilex paraguariensis) no contexto da agricultura familiar no município de Cruz Machado-PR

2017 ◽  
Vol 3 (1) ◽  
pp. 1-11
Author(s):  
Vanderlei Marinheski

The general objective of the research was to evaluate the participation of mate herb (Ilex paraguariensis) in the economic context of the Municipality of Cruz Machado in the state of Paraná, their perspectives of local development and income generation in the family farming system. The methodology used was the bibliographical research and consultation on line in the main organ and secretaries, plus the field work with the investigation of some rural properties of the municipality of Cruz Machado. In family agriculture systems, the logistic of relief occupations is associated with the geomorphological characteristics and the size of the farming properties. In Cruz Machado, the family farming system predominates, and mate herb has always been an extra alternative in supplementing farmers' incomes, and in 2013 it contributes more than 15% of the municipality's annual GDP. And today the production of mate herb represents a complementation in the income of the families of the municipality of Cruz Machado, but that can have a maximization of production allied to geoecological characteristics of the region and contribute to the local development.

The objective of the article is to discuss the opportunity of family farming as a means to ensure sustainable local development in Brazil. In methodological terms, the research can be classified as qualitative and descriptive. For data collection, the research can be classified as bibliographic and documentary. The results indicate that family farming is an important source of job and income generation, contributes to gender equality and preservation of woods and forests. Therefore, it contributes to sustainable local development, considering employed people, the number of establishments, the management of the property, which is shared by the family and the presence of women is an incentive for the family to remain in agricultural activity. We also see that there are possibilities for family farming to expand its contribution to the sustainable local development of agribusiness production and organic agriculture. Finally, family farming represents a viable opportunity for sustainable local development.


2020 ◽  
Vol 23 (2) ◽  
pp. 1-2
Author(s):  
Carlos Eduardo; Ñústez L.

It is a special satisfaction for the editorial committee of the  journal of the Latin American Potato Association - LAPA- to publish the second issue of the year 2019. In this issue are articles by researchers from various Latin American countries in which various topics are addressed, among them, the production of seeds under the family farming system in Uruguay, the recognition of the contribution of research institutions in Bolivia, especially for the development and impact of new potato varieties in various producing regions, in the same way, results of the evaluation of new clones with special characteristics of disease resistance and good agronomic response in the Midwest of Brazil, the response in the content of phenols and enzymatic browning in important varieties of Argentine potatoes treated with antioxidant products in storage, the benefits of the clinics of plants in Peru and finally turned out Research data from the International Potato Center -IPC- related to the quantification of potato losses in the value chain, analyzed in Ecuador and Peru.


1985 ◽  
Vol 101 ◽  
pp. 109-113 ◽  
Author(s):  
Kenneth Lieberthal

The Chinese countryside is currently experiencing a return to the family farming system, with enormous implications for the lives and fortunes of some 80 per cent of the country's population. Little of this could have been foreseen in 1979, when the rural reform really got under way nationwide. Although each subsequent year has witnessed new initiatives, the major turning-point came with the issue of Central Document No. 1 of 1983, which fully blessed and promoted the “responsibility” system. Central Document No. 1 of 1984, by comparison, is less path-breaking. Indeed, in most respects the latter simply reaffirms the initiatives of the former, or reiterates support for policies announced in the press during the intervening year. The few significant additions made by the 1984 Document, however, highlight the most dramatic and consequential factors of the agricultural reform.


Energy ◽  
1999 ◽  
Vol 24 (6) ◽  
pp. 537-545 ◽  
Author(s):  
M.S Alam ◽  
A Roychowdhury ◽  
K.M Waliuzzaman ◽  
A.M.Z Huq

2017 ◽  
Vol 3 (1) ◽  
pp. 142-163 ◽  
Author(s):  
Raj Kumar Banjara ◽  
Meena Poudel

Epistemology of organic agriculture is logically and practically associated with the conventional farming practices. Organic agriculture can contribute in the social life of people by improving health and ecology. It is even more important for the preservation of natural resources. In relation to the importance of organic agriculture, the main objective of this study was to develop the sustainable model of organic agriculture. The study was based on the inductive approach; qualitative design. Study was conducted in 4 districts of Nepal among the 614 respondents. The result found that there was significant contribution made by the organic agriculture to improve the socio-economic status of farmers as well as to care the relationship between the human being and their environment. Family farming system is the fundamental base for changing trend of agriculture in worldwide practices. There is need to protect and enhance family farming through farmers’ cooperative for the sustainability of organic agriculture. The study developed the sustainable model covering the need of infrastructure development, policy improvement, and motivational factors for farmers and changing process of modern agriculture to organic agriculture. The roles of government, non-government, private sectors, individual farmers and consumers are equally important for the sustainability of organic agriculture. The model focuses on the collective effort of all responsible stakeholders. There is need to test the effectiveness of this model.


2014 ◽  
Vol 34 (6) ◽  
pp. 1296-1306 ◽  
Author(s):  
Maria A. Petrini ◽  
Jansle V. Rocha

In Brazil, the State of Goiás is one of sugarcane expansion's frontiers to meet the growing demand for biofuels. The objective of this study was to identify the municipalities where there were replacement of annual crops (mainly grains) by sugarcane in the state of Goiás, as well as indicate correlations between the sugarcane expansion and the family farming production, in the period between 2005 and 2010. For this purpose, grains crop mask and sugarcane crop mask, obtained from satellite images, were intersected using geoprocessing techniques. It was also used IBGE data of sugarcane production and planted area, and data of family farming production linked with the National Food Acquisition Program (PAA), in relation to the number of cooperatives and family farmers. The crops masks and data tables of the National Food Acquisition Program were provided by National Food Supply Agency. There were 95 municipalities that had crops replacement, totaling 281,554 hectares of grains converted to sugarcane. We highlight the municipalities of Santa Isabel, Iaciara, Maurilândia, and Itapaci, where this change represented more than half of their agricultural areas. In relation to family farming, the sugarcane expansion in the state of Goiás has not affected their activities during the period studied.


Author(s):  
Aracely Celina Sánchez Albores ◽  
Liliana Guadalupe Jauregui Beltrán ◽  
Gabriela del Carmen Cornelio Cruz ◽  
Juana Mercedes Mollinedo Casanova

La investigación tuvo como objetivo “identificar y analizar alternativas de aprovechamiento de especies de frutas de los cuatro sectores de la Villa Juan Aldama, Teapa, Tabasco, para contribuir a su desarrollo económico”, se toma como muestra 30 propietarios de terrenos en donde se cultivan las frutas, se realiza el trabajo de campo y aplicación del cuestionario, obteniendo resultados de las frutas como es: variedad, volúmenes de producción, épocas de cosecha, usos, mercado, cuidados de las plantas, plagas y enfermedades, participación de la familia época de cosecha, venta entre otros. AbstractThe objective of the research was "to identify and analyze alternatives for the use of fruit species from the four sectors of Villa Juan Aldama, Teapa, Tabasco, to contribute to their economic development", 30 landowners are taken as sample where they are cultivated the fruits, the field work is done and the questionnaire is applied, obtaining fruit results such as: variety, production volumes, harvest times, uses, market, plant care, pests and diseases, participation of the family. of harvest, sale among others. KeywordsFruit species, economic development, fruit production, variety, production volume.


2019 ◽  
Vol 6 (3) ◽  
pp. 175-185
Author(s):  
Harshitha D. Kumar ◽  
Madhu Prasad V. L

This study sought to develop a scale to measure the family farming efficiency of women-headed households. Likert, Edwards and Paul et al. method were employed to development of the scale. Six relevant dimensions and 154 statements were screened through literature review and discussions with experts. Statements were mailed to 130 judges in the agricultural extension other related fields and 60 were received back. Further, the “Relevancy Percentage” “Relevancy weightage” and “Mean Relevancy Score” were worked out. The final scale comprising of six dimensions and 66 statements was standardized for administration. The scale developed was administered to 30 respondents in the non-sample area for measuring family farming efficiency. The results revealed that the reliability coefficient and validity of the scale appeared 0.8925 and 0.94 respectively, which is higher than the standard value (0.70).This certitude the reliability and validity of the developed scale. Thus, the scale can be useful explicitly to measure the family farming efficiency of Women Headed Households.


Author(s):  
Rosijane Evangelista da Silva

O artigo faz reflexão sobre a prática turística nos territórios quilombolas, buscando analisar o processo de inserção da comunidade de Filipa, Maranhão, no contexto do turismo comunitário. O estudo aborda questões referentes à territorialidade (ALMEIDA, 1989) das comunidades quilombolas. Contextualiza o turismo comunitário como modelo de atividade que favorece e determina a participação e gestão de pequenas comunidades no processo de gerenciamento dos atrativos, garantindo-lhes autonomia e preservação cultural e ambiental de seus recursos turísticos. Oportunizando, dessa forma, que os benefícios gerados pela atividade contemplem as necessidades da comunidade. Partindo-se de uma pesquisa bibliográfica e de campo, alicerçada pela observação participante, conclui-se que o legado sociocultural da comunidade de Filipa pode contribuir para o desenvolvimento do local, por meio de um aproveitamento turístico balizado nos princípios do turismo comunitário. The Community Tourism as a local development tool in the Quilombolas territories ABSTRACT The article provides insights on the touristic practice in the quilombolas territories, and it seeks to analyze the process of insertion of Filipa community, Maranhao state, in the context of a community-based tourism. The study has an approach the issues about the territory (ALMEIDA, 1989) of quilombolas communities. It contextualizes the communitarian tourism as a model of activity which contemplates and defines the participation and management of small communities in the process of management of attractions, and these factors can assure autonomy, and cultural and environmental preservation of their tourism resources. And, this way it maximizes the benefits originated in the activity itself can contemplate the needs of the community. Based on the literature review and field work, supported by participant observation, the conclusion is that the social and cultural heritage of Filipa Community can contribute to local development by a tourism optimization guided by community-based tourism principles. KEYWORDS: Quilombolas Communities, Community-based Tourism, Filipa, Local Development.


Many small farmers charged that Ezra Taft Benson’s farm policies were driving them out of business. The fact that the countryside was hemorrhaging population during the 1950s seemed to support their contention. Indeed, the largest wave of farm abandonment and out-migration in the nation’s history occurred in those years. This chapter explores Benson’s agrarian polices while he was the secretary of agriculture in the Eisenhower administration. In specific, this chapter explores the following questions: What did he say over the course of his career about the moral and spiritual values and the economic costs of family farming? How did he respond to criticism of his policies by small farmers? How did he justify his policies and what advice did he offer? Did he regard the exodus of Americans from small farms as lamentable but inevitable? To what degree did he recommend educational opportunities or rural development policies to ease the transition from farm employment to non-farm work and urban lifestyles?


Sign in / Sign up

Export Citation Format

Share Document