scholarly journals Milestone of World Pandemics: A Review on Remedy for COVID-19 Diseases to Revitalize Human Race from Deadly Corona Virus

2021 ◽  
pp. 27-33
Author(s):  
Adedayo Olajide Ajayi
Keyword(s):  
Control Strategies ◽  
Host Cells ◽  
Personal Hygiene ◽  
Human Race ◽  
Inflammatory Conditions ◽  
The World ◽  
Spanish Flu ◽  
One Year ◽  
Global Population ◽  
Viral Respiratory

Viruses are microscopic organisms that can only grow within living host cells. Various types of animals such as Rats, Bat, Cows, snakes, and related wild animals can serve as vehicles of transmission of this group of organisms. Novel SARS-CoV-2 belongs to the Coronaviridae family that was reported to have emanated from Wuhan, China in December 2019. It alerts world response against strange viral respiratory disease. As the world reflects on pandemics historically. Epidemics like the London plague of 1665 and the Plague that emanates from Marseille, France of 1720 claimed millions of lives. Among the most dreadful world pandemics are the “Antonine Plague” which occurred in 165AD and claimed 5 million lives in Egypt, Asia, Italy, and Greece. “Plague of Justinian” was reported to have occurred between the years 541 and 542. In addition to this, “The Flu Pandemic” is also referred to as Spanish flu ravaged the world during the year 1918 to 1920, which is about a century ago.”3rd Plague of 1855” originated from China and was responsible for the death of 10 million Indians within one year.” The Black Death” which is a 7 years long pandemic devastated the world between the years 1346 to 1353. It leads to the death of half of the global population and was by far the worst pandemic. HIV-AIDS has peak record deaths between 2005-2012. In the year 2019/2020 COVID-19 broke out severely than MERS-CoV and SARS-CoV which occurred in recent years. One possible best approach for the control of COVID-19 diseases caused by SARS-CoV-2 is to improve the hosts’ immune system. Evidence shows that inflammatory conditions militate against the immune systems of COVID-19 patients. Some other control strategies will include the use of face masks, physical distancing, hand washing, or use of alcohol-based sanitizers and related personal hygiene are important to contain the diseases.

scholarly journals Pandemic 2011: coming soon to a location near you.

2021 ◽  
Author(s):  
Jennifer Sacco
Keyword(s):  
Media Coverage ◽  
World Health ◽  
First Case ◽  
The World ◽  
Spanish Flu ◽  
Seasonal Flu ◽  
The Media ◽  
One Year ◽  
Health Organization ◽  
Lower Death Rate

"H1 N1 is a virus that has been sensationalized by the media since the first case was discovered in Mexico during the spring of 2009. People around the world feared that the virus would mutate into something as severe as the 1918 Spanish flu, one of the deadliest plagues in history. However experts had discovered by June of 2009 that the Spanish flu was not comparable to H1 N1. Yet for six months newspaper reporters continued to compare the ew epidemic to the Spanish flu, thus keeping alive the threat of an unstoppable pandemic. One year has passed since the first case of H1 N1 was confirmed. After all of the attention that H1 N1 received, it proved to be not much different than a typical seasonal flu, resulting in a lower death rate (Schabas and Rau, 2010). Recently, a number of investigations have begun to determine if the World Health Organization (WHO) overemphasized the level of risk, resulting in a large quantity of sensationalized media coverage, and citizens in a state of panic.

scholarly journals Avenues for the Primary Prevention of Breast Cancer in the Second Millennium

2021 ◽  
Vol 15 (3) ◽  
Author(s):  
Salim Adib
Keyword(s):  
Breast Cancer ◽  
Primary Prevention ◽  
Cancer Epidemiology ◽  
Population Ageing ◽  
Remarkable Feature ◽  
The World ◽  
One Year ◽  
Global Population ◽  
Prevention Of Breast Cancer

Breast cancer (BC) has recently surpassed lung canceras the most frequently diagnosed cancer worldwide,with an estimated 19.3 million new cases and almost 10 1 million deaths occurring in 2020. A steady ascension in BC incidence has been a remarkable feature in cancer epidemiology for almost a century, and has been reported in richer as well as poorer communities all over the world. This trend is no doubt associated with the ageing of the global population: “Each one-year increase of population ageing (is) associated with a nearly ½ year increase of age at BC diagnosis.

scholarly journals Pandemic 2011: coming soon to a location near you.

2021 ◽  
Author(s):  
Jennifer Sacco
Keyword(s):  
Media Coverage ◽  
World Health ◽  
First Case ◽  
The World ◽  
Spanish Flu ◽  
Seasonal Flu ◽  
The Media ◽  
One Year ◽  
Health Organization ◽  
Lower Death Rate

"H1 N1 is a virus that has been sensationalized by the media since the first case was discovered in Mexico during the spring of 2009. People around the world feared that the virus would mutate into something as severe as the 1918 Spanish flu, one of the deadliest plagues in history. However experts had discovered by June of 2009 that the Spanish flu was not comparable to H1 N1. Yet for six months newspaper reporters continued to compare the ew epidemic to the Spanish flu, thus keeping alive the threat of an unstoppable pandemic. One year has passed since the first case of H1 N1 was confirmed. After all of the attention that H1 N1 received, it proved to be not much different than a typical seasonal flu, resulting in a lower death rate (Schabas and Rau, 2010). Recently, a number of investigations have begun to determine if the World Health Organization (WHO) overemphasized the level of risk, resulting in a large quantity of sensationalized media coverage, and citizens in a state of panic.

COVID-19: The Unprecedented Malady-A Holistic Review

Coronaviruses ◽  
2020 ◽  
Vol 01 ◽  
Author(s):  
Viney Chawla ◽  
Pooja A Chawla
Keyword(s):  
Virus Disease ◽  
Drug Repurposing ◽  
Signs And Symptoms ◽  
Effective Vaccine ◽  
Runny Nose ◽  
Difficult Time ◽  
Holistic Review ◽  
The World ◽  
Spanish Flu ◽  
Corona Viruses

Background: Corona virus disease (COVID-19) is spreading rapidly at an unprecedented scale across continents and has emerged as the single biggest risk the world has faced in modern times. Some scientists are comparing it to Spanish flu that created havoc around a century ago. The fear of death by COVID-19 looms large at the world today. The disease has reached devastating proportions since its first reports in December 2019. Doctors are having a difficult time dealing with this challenge and the microbiologists are having sleepless nights to bring about an effective vaccine for this disease. Methods: A number of research and review articles have been exhaustively reviewed. The collected data was meticulously analysed and documented. Conclusion: This paper reviews the different types of corona viruses, the structure of SARS-CoV-2 responsible for COVID19, its transmission, virulence. Further, the article discusses the diagnosis, signs and symptoms like fever, breathlessness, cough, potential loss of taste or smell, sneezing, runny nose, fatigue, headache, sore throat and different treatment approaches including drug repurposing being tried by doctors around the globe that may come handy in the management of disease symptoms. The article describes the use of remdesivir, ribavarin, lopinavir, favipiravir, hydoxychloroquine, chloroquine, tocilizumab among others in treating COVID-19.

Introduction

2018 ◽  
Author(s):  
Gianfranco Pacchioni
Keyword(s):  
Industrial Revolution ◽  
Homo Sapiens ◽  
Modern Society ◽  
Full Time ◽  
Human Race ◽  
Hunter Gatherers ◽  
The Past ◽  
The World ◽  
The Universe ◽  
Radical Transformation

About 10,000 years ago, at the beginning of the agriculturalrevolution, on the whole earth lived between 5 and 8 million hunter-gatherers, all belonging to the Homo sapiens species. Five thousand years later, freed from the primary needs for survival, some belonging to that species enjoyed the privilege of devoting themselves to philosophical speculation and the search for transcendental truths. It was only in the past two hundred years, however, with the advent of the Industrial Revolution, that reaping nature’s secrets and answering fundamental questions posed by the Universe have become for many full-time activities, on the way to becoming a real profession. Today the number of scientists across the globe has reached and exceeded 10 million, that is, more than the whole human race 10,000 years ago. If growth continues at the current rate, in 2050 we will have 35 million people committed full-time to scientific research. With what consequences, it remains to be understood. For almost forty years I myself have been concerned with science in a continuing, direct, and passionate way. Today I perceive, along with many colleagues, especially of my generation, that things are evolving and have changed deeply, in ways unimaginable until a few years ago and, in some respects, not without danger. What has happened in the world of science in recent decades is more than likely a mirror of a similar and equally radical transformation taking place in modern society, particularly with the advent ...

scholarly journals Fish Waste: From Problem to Valuable Resource

Marine Drugs ◽  
2021 ◽  
Vol 19 (2) ◽  
pp. 116
Author(s):  
Daniela Coppola ◽  
Chiara Lauritano ◽  
Fortunato Palma Esposito ◽  
Gennaro Riccio ◽  
Carmen Rizzo ◽  
...  
Keyword(s):  
Circular Economy ◽  
Bioactive Peptides ◽  
Added Value ◽  
Environmental Concerns ◽  
Economic Sector ◽  
Valuable Resource ◽  
Fish Waste ◽  
The World ◽  
Global Population ◽  
Aquaculture Production

Following the growth of the global population and the subsequent rapid increase in urbanization and industrialization, the fisheries and aquaculture production has seen a massive increase driven mainly by the development of fishing technologies. Accordingly, a remarkable increase in the amount of fish waste has been produced around the world; it has been estimated that about two-thirds of the total amount of fish is discarded as waste, creating huge economic and environmental concerns. For this reason, the disposal and recycling of these wastes has become a key issue to be resolved. With the growing attention of the circular economy, the exploitation of underused or discarded marine material can represent a sustainable strategy for the realization of a circular bioeconomy, with the production of materials with high added value. In this study, we underline the enormous role that fish waste can have in the socio-economic sector. This review presents the different compounds with high commercial value obtained by fish byproducts, including collagen, enzymes, and bioactive peptides, and lists their possible applications in different fields.

Fight against COVID-19 pandemic with the help of carbon-based nanomaterials

2021 ◽  
Author(s):  
Shadpour Mallakpour ◽  
Elham Azadi ◽  
Chaudhery Mustansar Hussain
Keyword(s):  
Respiratory Disease ◽  
The World ◽  
Carbon Based Nanomaterials ◽  
Viral Respiratory ◽  
Carbon Based

COVID-19, this viral respiratory disease, which was first reported in Wuhan, China, in 2019 and subsequently, spread around the world, is caused via the coronavirus SARS-CoV-2. These days, all countries...

scholarly journals A study about the young consumers' consumption behaviors of street foods

2018 ◽  
Vol 23 (5) ◽  
pp. 1647-1656 ◽  
Author(s):  
Nevin Sanlier ◽  
Aybuke Ceyhun Sezgin ◽  
Gulsah Sahin ◽  
Emine Yassibas
Keyword(s):  
High School ◽  
Young People ◽  
University Students ◽  
Food Poisoning ◽  
Personal Hygiene ◽  
Good Manufacture Practice ◽  
Food Hygiene ◽  
Street Food ◽  
Gender And Age ◽  
The World

Abstract As in almost every country in the world, street foods are frequently used in Turkey. To determine the preferences for these foods, a questionnaire was given to 847 individuals constituted by randomly selected high school and university students. Of the participants, 43.4% were male and 56.6% were female; the majority of them were between 19 and 22 years of age. It was found that 40.1% of the young people ate street food 2-3 times per week, whereas 23.3% were found to eat it every day. Turkish bagels, döner, boiled corn in a cup and toast are most preferred street foods. A statistically significant negative correlations were found between consumption preference scores and education, gender, and age. Although consumers know that street foods can cause contamination with microorganisms, that sellers do not pay attention to hygiene, and that these foods are raw or not cooked well, they prefer because of their cheapness, deliciousness, variety and fast service. Street foods are widely consumed in Turkish young students and because of preventing food poisoning, they should be educated about food hygiene and safety. Also, educating vendors in personal hygiene and good manufacture practice can minimize contamination risk.

scholarly journals Mycobacterium tuberculosis adhesins: potential biomarkers as anti-tuberculosis therapeutic and diagnostic targets

Microbiology ◽  
2014 ◽  
Vol 160 (9) ◽  
pp. 1821-1831 ◽  
Author(s):  
Viveshree S. Govender ◽  
Saiyur Ramsugit ◽  
Manormoney Pillay
Keyword(s):  
Immune Response ◽  
Mycobacterium Tuberculosis ◽  
Control Strategies ◽  
Host Cells ◽  
Tuberculosis Control ◽  
Surface Molecules ◽  
Host Pathogen Interaction ◽  
Bacterial Aggregation ◽  
Insight Into

Adhesion to host cells is a precursor to host colonization and evasion of the host immune response. Conversely, it triggers the induction of the immune response, a process vital to the host’s defence against infection. Adhesins are microbial cell surface molecules or structures that mediate the attachment of the microbe to host cells and thus the host–pathogen interaction. They also play a crucial role in bacterial aggregation and biofilm formation. In this review, we discuss the role of adhesins in the pathogenesis of the aetiological agent of tuberculosis, Mycobacterium tuberculosis. We also provide insight into the structure and characteristics of some of the characterized and putative M. tuberculosis adhesins. Finally, we examine the potential of adhesins as targets for the development of tuberculosis control strategies.

Food security in the 21st century and in the role of biotechnology

foresight ◽  
1999 ◽  
Vol 1 (5) ◽  
pp. 399-412 ◽  
Author(s):  
Per Pinstrup‐Andersen ◽  
Marc J. Cohen
Keyword(s):  
Developing Countries ◽  
Food Security ◽  
Food Production ◽  
Supply Side ◽  
Adequate Diet ◽  
The World ◽  
Productivity Gains ◽  
Global Population ◽  
Global Food

Although global food production has consistently kept pace with population growth, the gap between food production and demand in certain parts of the world is likely to remain. More than 800 million people in developing countries lack access to a minimally adequate diet. Continued productivity gains are essential on the supply side, because global population will increase by 73 million people a year over the next two decades. In this article we assess the current global food situation, look at the prospects through to the year 2020, and outline the policies needed to achieve food security for all. Emphasis is on the role that agricultural biotechnology might play in reaching this goal.

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