scholarly journals Bobot Badan dan Karakteristik Morfometrik Beberapa Galur Ayam Lokal

2020 ◽  
Vol 7 (3) ◽  
pp. 256
Author(s):  
Asa Bela Sri Reformasi Nala Putri ◽  
Gushairiyanto Gushairiyanto ◽  
Depison Depison
Keyword(s):  
Body Weight ◽  
Body Size ◽  
Body Weight Gain ◽  
Statistical Test ◽  
Pubic Bone ◽  
Body Measurements ◽  
Morphometric Characteristics ◽  
Size And Shape ◽  
Native Chicken ◽  
Tibia Length

ABSTRAKTujuan penelitian ini adalah untuk mengetahui bobot badan dan karakteristik morfometrik beberapa galur ayam lokal. Materi penelitian ini adalah ayam kampung super, ayam kampung unggul balitnak (KUB), dan ayam kampung masing-masing sebanyak 82 ekor. Data yang dihimpun adalah bobot badan, panjang paruh, lebar paruh, panjang kepala, lingkar kepala, tinggi kepala, panjang leher, lingkar leher, panjang sayap, panjang punggung, tinggi punggung, panjang dada, lebar dada, panjang shank, lingkar shank, panjang tibia, lingkar tibia, panjang jari ketiga dan jarak antara tulang pubis. Data bobot badan dan ukuran-ukuran tubuh dianalisis menggunakan uji-t  sedangkan vektor nilai rata-rata ukuran-ukuran tubuh dianalisis dengan menggunakan uji T2-Hotelling. Analisis komponen utama digunakan untuk mengidentifikasi penciri ukuran  dan bentuk tubuh ayam lokal.  Hasil penelitian menunjukkan bobot bahwa bobot badan ayam kampung Super (837,98±68,97 g) berbeda nyata dengan ayam KUB (713,15±66,75 g) dan ayam kampung (605,53±80,01 g). Secara umum ayam kampung super memiliki morfometrik yang relatif lebih tinggi daripada ayam KUB dan ayam kampung. Penciri ukuran tubuh ayam kampung super dan ayam KUB adalah panjang tibia, sedangkan ayam kampung adalah lebar dada. Penciri bentuk tubuh ayam kampung super adalah lebar dada, sedangkan ayam KUB dan ayam kampung adalah panjang punggung. Disimpulkan bahwa bobot badan dan morfometrik tertinggi ditemukan pada ayam kampung super, disusul ayam KUB dan ayam kampung. Ayam kampung Super dan ayam KUB memiliki penciri ukuran tubuh (panjang tibia) yang berbeda dengan ayam kampung (lebar dada). Ayam kampung super memiliki penciri bentuk tubuh (lebar dada) yang berbeda dengan ayam KUB dan ayam kampung (panjang punggung).Kata Kunci: ayam lokal, bobot badan, karakteristk morfometrikABSTRACTThis study aims to determine the bodyweight and morphometric characteristics of several local chicken strains. The research material were three strains of native chicken: kampong super chicken, kampung unggul balitnak (KUB) chicken, and kampung chicken, each strains consisted of 82 heads. Data collection on body weight and morphometric characteristics were performed at 2 months of age. Data collected includes: body weight and morphometric characteristics which include beak length, beak width, head length, head circumference, head height, neck length, neck circumference, wing length, back length, back height, chest length, chest width, shank length, shank circumference, tibia length, tibia circumference, third finger length and pubic bone distance. Data collected were analyzed using t-test to determine differences in body weight and body measurements between chicken strains. Average value vector of chicken body measurements was analyzed using T2-Hotelling statistical test. Principal component analysis statistical test was used to identify the shape and size characteristics of each chicken strain. Data processing was assisted by using Minitab statistical software version 18. Results of this study showed that kampong super chicken has best bodyweight and body weight gain among other strains. The identifier of body size and shape of kampong super chicken were tibia length and breast width. The identifier of body size and shape of KUB chicken were tibia length and back length, while the identifier of body size and shape of the kampung chicken were chest width and back length. Keywords: body weight, native chicken, morphometric characteristic

scholarly journals Growth Patterns, Body Weight, and Morphometric of KUB Chicken, Sentul Chicken and Arab Chicken

2020 ◽  
Vol 44 (3) ◽  
Author(s):  
Depison Depison ◽  
Nabilah Ika Puteri ◽  
Gushairiyanto Gushairiyanto
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Body Weight Gain ◽  
Statistical Test ◽  
Growth Patterns ◽  
The Body ◽  
Pubic Bone ◽  
Average Value ◽  
Main Component ◽  
Tibia Length

The purpose of this research was to determine the body weight, weight gain and morphometric characteristics of several local chicken strains. The research materials were KUB chicken, Sentul chicken, and Arab chicken. The method used was an experiment with a sample of 82 chickens from each strain. Data collected include body weight, weight gain, beak length, beak width, head length, head circumference, head height, neck length, neck circumference, wing length, back length, back height, chest length, chest width, shank length, shank circumference, tibia length, tibia circumference, third finger length, and pubic bone distance. Data collected were analyzed using the average difference test (t-test). The average value vector of body measurements of chicken lines was analyzed using the T²-Hotelling statistical test. Main Component Analysis statistical test was used to identify the shape and size characteristics of each chicken strain. The results showed that the body weight and morphometrics of KUB chickens at 3 months were significantly different (P<0.05) with Sentul chickens and Arab chickens. KUB chicken`s body weight gain at 3 months was not significantly different (P>0.05) from Sentul chickens, but it was significantly different (P<0.05) from Arab chickens. Body weight, weight gain, and morphometrics of KUB chickens were higher than Sentul chickens and Arab chickens. The size indicator in KUB chickens was the tibia length while in Sentul chickens and Arab chickens was chest length. The characteristic of KUB chickens was the back length, Sentul chickens was tibia length, and Arab chickens was the shank circumference.

scholarly journals Karakteristik Kuantitatif Sapi Bali dan Sapi Simbal (Simmental X Bali) di Kecamatan Renah Pamenang Kabupaten Merangin

2021 ◽  
Vol 11 (1) ◽  
pp. 30
Author(s):  
Husni Almakmum ◽  
Depison Depison ◽  
Helmi Ediyanto
Keyword(s):  
Body Weight ◽  
Body Size ◽  
Weight Gain ◽  
Body Weight Gain ◽  
The Body ◽  
Chest Circumference ◽  
Body Measurements ◽  
Quantitative Characteristics ◽  
Bali Cattle ◽  
The Relationship

Abstract This study aimed to determine the quantitative characteristics, the determinant of body size and shape, and the correlation of body measurements and the bodyweight of Bali and Simbal cattle in Renah Pamenang, Merangin District. The survey method was used along with purposive sampling, the samples were Bali and Simbal cattle aged I1 (Incicivus 1) and not in pregnant condition, with 60 cattle consisting of 30 males and 30 females. Observed data included: body weight, body weight gain, body length, shoulder height, chest circumference, chest weight, chest width, hip height, and canon circumference were analyzed using the t-test method. The principal component analysis was used to determine the determinant of size and shape of Bali and Simbal cattle followed by the regression and correlation analysis to determine the relationship and closeness of the relationship between body measurements with body weight. The result showed that the body weight, body weight gain, and body size of Bali cattle were significantly different (P <0.05) from Simbal. The body weight, body weight gain, and body size of Bali cattle were lower than Simbal cattle. The main characteristic of size in Bali and Simbal cattle was the Chest Circumference. The dominant characteristic of shape in Bali and Simbal cattle was shoulder height. The highest correlation between body measurements and body weight in Bali and Simbal cattle was the chest circumference. Keywords: Quantitative Characteristics; Bali Cattle; Simbal Cattle.   Abstrak Penelitian ini bertujuan untuk mengetahui karakteristik kuantitatif, penciri ukuran dan bentuk tubuh, serta korelasi ukuran-ukuran tubuh dengan bobot badan sapi Bali dan Simbal di Kecamatan Renah Pamenang Kabupaten Merangin. Metode yang digunakan adalah survey dengan pengambilan sampel secara purposive sampling, yaitu sapi Bali dan Simbal, umur I1 (Incicivus 1),  dan tidak dalam keadaan bunting sebanyak 60 sampel yang terdiri dari 30 ekor jantan dan 30 ekor betina pada masing-masing bangsa. Data yang dihimpun meliputi : bobot badan, pertambahan bobot badan, panjang badan, tinggi pundak, lingkar dada, dalam  dada, lebar dada, tinggi pinggul dan lingkar kanon dianalisis menggunakan uji-t. Analisis komponen utama digunakan untuk mengetahui penciri ukuran dan bentuk tubuh sapi Bali dan Simbal kemudian dilanjutkan analisis regresi dan korelasi untuk mengetahui hubungan dan keeratan hubungan antara ukuran-ukuran tubuh dengan bobot badan. Hasil penelitian menunjukkan bahwa bobot badan, pertambahan bobot badan dan ukuran-ukuran tubuh sapi Bali berbeda nyata (P<0,05) dengan Simbal. Bobot badan, pertambahan bobot badan dan ukuran-ukuran tubuh sapi Bali lebih rendah dibandingkan Simbal. Penciri ukuran pada sapi Bali dan Simbal adalah lingkar dada. penciri bentuk pada sapi Bali dan Simbal adalah tinggi pundak. Korelasi tertinggi antara ukuran-ukuran tubuh dengan bobot badan sapi Bali dan Simbal adalah lingkar dada. Kata kunci: Karakteristik kuantitatif; Sapi Bali; Sapi Simbal

scholarly journals Identification of determining factors size and shape Simbal cattle and Brahman Cross cattle in Pamenang Barat Merangin district

2021 ◽  
Vol 31 (2) ◽  
pp. 149-159
Author(s):  
Fitra Diansah ◽  
Depison Depison ◽  
Silvia Erina
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Body Length ◽  
Body Weight Gain ◽  
The Body ◽  
Chest Circumference ◽  
Body Measurements ◽  
Male Body ◽  
Size And Shape ◽  
Determining Factor

This study aims to determine the determinants of size and shape of Simbal and Brahman Cross cattle in the West Pamenang sub-district, Merangin district. The method of this study was a survey with a purposive sampling technique. Sampling criteria included: Sample of each breeds consisted of 60 Simbal and 60 Brahman Cross cattle aged 1-2 years. Data observed included: body length, shoulder height, chest circumference, inside chest, chest width, canon circumference, hip height, body weight, and body weight gain. The differences in body measurements between Simbal and Brahman Cross cattle analyzed by T-test. Identification of the determinants of size and shape of Simbal and Brahman Cross cattle were analyzed using Main Component Analysis method. The results of this study were body weight, body weight gain, and body measurements of Simbal cattle were significantly different (P <0.05) higher than Brahman Cross cattle, both male and female. Simbal cattle and male Brahman Cross cattle were significantly different (P <0.05) higher than females. The conclusion shows that body weight, body weight gain, and body measurements of Simbal cattle are higher than Brahman Cross cattle. Male body weight gain was higher than females in both Simbal and Brahman Cross cattle. The determining factor for the body size of Simbal and Brahman Cross cattle is chest circumference, while the determining factor for body shape of Simbal cattle is the height of shoulders, while Brahman Cross is body length. The highest correlation between body measurements and body weight in Simbal and Brahman Cross cattle, both male and femal is chest circumference (LD).

A survey of the endoparasites of the Red Kangaroo Megaleia rufa (Desmarest)

Parasitology ◽  
1964 ◽  
Vol 54 (4) ◽  
pp. 677-693 ◽  
Author(s):  
R. Mykytowycz
Keyword(s):  
Body Weight ◽  
Direct Contact ◽  
Nematode Species ◽  
Statistical Test ◽  
Host Tissue ◽  
Red Kangaroo ◽  
Eastern Australia ◽  
Weak Negative Correlation ◽  
Tibia Length ◽  
Domestic Stock

A survey of endoparasites of the Red Kangaroo (Megaleia rufa (Desmarest)) has been carried out in three geographically distinct areas of south-eastern Australia.During a period covering 22 months, 464 kangaroos of different sexes and ages were collected. Alimentary canals and tracheae of all of them and blood and organ smears from 333 were examined for parasites.A list of endoparasites of the Red Kangaroo encountered during the study and of others reported earlier is given. This includes three species of blood protozoa, two species of coccidia (Eimeria spp.), two species of cestode and twenty-one species of nematodes.The numbers of some nematode species are analysed in relation to season, sex of host and age of host as expressed by length of tibia.Two different patterns of age susceptibility of the Red Kangaroo to nematodes are recorded and it is suggested that these may be dependent upon the presence or absence of direct contact of the parasite with host tissue.Distribution of nematodes in the stomach of the Red Kangaroo has been studied. Different species were found to occupy separate niches within the stomach.A statistical test aimed at showing the correlation between severity of infection with some nematodes and condition of host expressed by the ratio: body weight — stomach content/tibia length showed only a very weak negative correlation.Alimentary canals of 100 sheep and thirty-five wild rabbits sampled simultaneously in the same area were found to be infected with only small numbers of worms.No parasites injurious to domestic stock were found in the kangaroos examined.

Body size and conformation in identical twin cattle

1963 ◽  
Vol 5 (1) ◽  
pp. 77-86 ◽  
Author(s):  
C. S. Taylor ◽  
W. C. Rollins
Keyword(s):  
Body Size ◽  
Monozygotic Twin ◽  
Identical Twin ◽  
Body Measurements ◽  
Body Parts ◽  
Single Factor ◽  
Size And Shape ◽  
Mean Size ◽  
Linear Body

SUMMARYThe variation and covariation of 12 linear body measurements within 60 pairs of monozygotic twin heifers is analysed in terms of a twin's mean size over a two-year period.Possibly all the covariation, and two thirds, on average, of the variation can be accounted for by a single factor common to all the measurements.Interpretation of this factor shows that a twin is a more or less proportional replicate of its identical co-twin. This proportionality, however, is somewhat distorted because of relatively greater differences in the later maturing body parts.Finally it is shown that the predominant differences in both size and shape can simultaneously be described as twin lagging behind identical co-twin by 0±11·8 days' growth.

scholarly journals PEMAKAIAN ONGGOK FERMENTASI DALAM RANSUM TERHADAP PERFORMA AYAM BURAS PERIODE PERTUMBUHAN

2017 ◽  
Vol 13 (2) ◽  
pp. 48
Author(s):  
Evi Irawati ◽  
Mirzah Mirzah ◽  
G. Ciptaan
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Body Weight Gain ◽  
Feed Consumption ◽  
Feed Conversion ◽  
Randomized Design ◽  
Native Chicken ◽  
Completely Randomized Design

The aims of this research was to study the effect of using fermented onggok in ransum to native chicken performance. The design used was completely randomized design (CRD) with 5 treatment i.e : R1 (10%), R2 (15%), R3 (20%), R4 (25%) and R5 (30%) with 4 replications. The ransum was composed with  protein (18%) and  calorie (2900 kcal/kg). Result of research shows that using fermented onggok had highly significant effect (P< 0.05) towards the feed consumption, body weight gain and feed conversion  of buras. It was concluded that using fermented onggok could increase highly body weight at level 15%.

scholarly journals ANALISIS KORELASI DAN REGRESI ANTARA UKURAN-UKURAN TUBUH DENGAN BOBOT BADAN SAPI BRAHMAN CROSS (BX) BETINA DI KPT MAJU SEJAHTERA DESA TRIMULYO, KECAMATAN TANJUNG BINTANG, KABUPATEN LAMPUNG SELATAN

2021 ◽  
Vol 5 (2) ◽  
pp. 99-104
Author(s):  
Obet Yanto ◽  
Muhammad Dima Iqbal Hamdani ◽  
Dian Kurniawati ◽  
Sulastri Sulastri
Keyword(s):  
Body Weight ◽  
Regression Analysis ◽  
Body Size ◽  
Multiple Regression Analysis ◽  
Body Length ◽  
Positive Relationship ◽  
Regression Equation ◽  
Body Measurements ◽  
Body Measurement ◽  
The Relationship

This study aimed to determine the Correlation and the regression equation between body measurements and body weight of Brahman Cross (BX) Cow in KPT Maju Sejahtera Trimulyo village, Tanjung Bintang District, Lampung Selatan Regency. This research was conducted in July 2020. The data obtained were analyzed using simple and multiple regression analysis using the help of the Excel program. The material used in this study were 32 Brahman Cross (BX) Cow aged 2-3 years. The results of this study indicated that the average of Body Weight (BW), Chest Circumference (CC), Body Length (BL), and Shoulder height (SH) were 472.66 � 53.59 kg, 179.95 � 7, 95 cm, 132.49 � 6.39 cm, 127.95 � 3.08 cm, respectively. The correlation value between CC, BL, SH with BB were 0.764, 0.448, and 0.551, respectively. These results indicated that CC, BL, SH, have a positive relationship with BW. The regression equation resulting from the relationship between body weight and body size CC, BL, SH to BW with the value of determination (R2) and significance (P?0.05) was 0.607 (60.7%) with the regression equation BW = -674.003 + 4.314 CC + 1.247 BL + 1.602 SH. Keywords: Brahman Cross, Body Measurement, Correlation and Regression

Pengaruh Penambahan Tepung Kunyit (Curcuma longa) dalam Ransum Terhadap Performa Produksi Ayam Kampung Super

2020 ◽  
Vol 4 (1) ◽  
Author(s):  
Harmoko Harmoko ◽  
Novi Eka Wati ◽  
Miki Suhadi
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Body Weight Gain ◽  
Curcuma Longa ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Consumption ◽  
Feed Conversion ◽  
Native Chicken ◽  
Daily Body Weight

The aim of the study was to know the effect of Curcuma longa as herbal feed additive on feed consumption, daily body weight gain and feed conversion ratio of super native chicken. The research was conducted at Kemukus Village, Ketapang District, South Lampung Regency. The experimental used 80 unisex of super native chicken 5 weeks old. They were feed a ration with control ration + 0% turmeric flour (P0), control ration + 0,04% turmeric flour (P1), control ration + 0,08% turmeric flour (P2) and control ration + 0,12% turmeric flour (P3) during 30 days. The control ration containing 21% crude protein and 3150 kcal/kg metabolism energy. The study used a quantitative metodh with completely randomized design with 4 treatments and 4 replications. The results showed that the addition of turmeric flour (Curcuma longa) up to 0,12% was affected (P 0,05) on daily body weight gain and feed conversion ratio. Keywords: daily body weight gain, feed consumption, feed conversion ratio, super native chicken, turmeric

scholarly journals Estimation of heritability and genetic correlation of body weight gain and growth curve parameters in Korean native chicken

2018 ◽  
Vol 31 (1) ◽  
pp. 26-31 ◽  
Author(s):  
Prabuddha Manjula ◽  
Hee-Bok Park ◽  
Dongwon Seo ◽  
Nuri Choi ◽  
Shil Jin ◽  
...  
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Genetic Correlation ◽  
Growth Curve ◽  
Body Weight Gain ◽  
Native Chicken ◽  
Korean Native Chicken

scholarly journals Prediction of carcass fat from body measurements made on live rats differing in age, sex and strain

1969 ◽  
Vol 23 (2) ◽  
pp. 353-369 ◽  
Author(s):  
Mary W. Marshall ◽  
Barbara P. Smith ◽  
Arvid W. Munson ◽  
Richard P. Lahmanhn
Keyword(s):  
Body Weight ◽  
Body Size ◽  
Body Fat ◽  
Female Rats ◽  
Male Rats ◽  
Complex Nature ◽  
Body Measurements ◽  
Abdominal Girth ◽  
Final Body Weight ◽  
Skeletal Mass

1. Individual body fat and body measurements such as lengths, girths and selected skinfold thicknesses were determined in our laboratory strain (BHE), a highly inbred strain (IN) of BHE rats and in a strain of Wistar rats. Measurements were made on unconscious rats in less than 5 min per rat just before autopsy; body fat content was determined in individual rats of both sexes at 50, 100 and 300 days of age.2. Among the strains, mean total body fat was highest in BHE rats at each age; IN rats of similar average body size were leanest. Statistically significant differences in body fat among the strains were due primarily to differences among the male rats at 300 days. Total protein and skeletal mass increased with increases in age and body size, as did body fat in rats after maturity. IN rats had the largest fat-free weights. Although significant age differences in body fat and body measurements occurred, they were in part dependent upon changes in body- weight, sex and strain of the animals. Female rats had more fat per unit body-weight than males at each age studied. Females, though fatter than males, had smaller skinfold thicknesses, indi- cating that female fat increases are primarily in visceral fat.3. Large variation in fat among individuals within strains of the same body-weight and age suggests a genetic influence in fat potential in rats not associated with age or body-weight.4. Results from multiple regression analyses showed differences among adjusted means and partial regression coefficients due to strain and sex of the animals. Although final body-weight was the predictor common to all equations, body length, abdominal girth and subscapular skinfold were common to all but one set of equations. Chest girth, tibia length, triceps and abdominal skinfolds decreased in frequency of appearance in that order. Some of the measurements were more effective predictors at one age than at another. It was clearly necessary to take into account body dimensions other than weight to obtain an optimal prediction of body fat.5. Differences in characteristics of the rats support the concept of genetic influences in fat deposition in individuals and indicate the complex nature of these influences.

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