scholarly journals Preparation and Compatibilization of PBS/Whey Protein Isolate Based Blends

Molecules ◽  
2020 ◽  
Vol 25 (14) ◽  
pp. 3313 ◽  
Author(s):  
Maria-Beatrice Coltelli ◽  
Laura Aliotta ◽  
Vito Gigante ◽  
Maria Bellusci ◽  
Patrizia Cinelli ◽  
...  
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Elastic Modulus ◽  
Protein Content ◽  
Whey Protein ◽  
Protein Isolate ◽  
Glycerol Monostearate ◽  
Soy Lecithin ◽  
Butylene Succinate ◽  
Elongation At Break

In this paper the production of biopolymeric blends of poly(butylene succinate) PBS and plasticized whey protein (PWP), obtained from a natural by-product from cheese manufacturing, has been investigated for the production of films and/or sheets. In order to add the highest possible whey protein content, different formulations (from 30 to 50 wt.%) were studied. It was found that by increasing the amount of PWP added to PBS, the mechanical properties were worsened accordingly. This trend was attributed to the low compatibility between PWP and PBS. Consequently, the effect of the addition of soy lecithin and glycerol monostearate (GMS) as compatibilizers was investigated and compared to the use of whey protein modified with oleate and laurate groups obtained by Schotten-Baumann reaction. Soy lecithin and the Schotten-Baumann modified whey were effective in compatibilizing the PWP/PBS blend. In fact, a significant increase in elastic modulus, tensile strength and elongation at break with respect to the not compatibilized blend was observed and the length of aliphatic chains as well as the degree of modification of the Schotten–Baumann proteins affected the results. Moreover, thanks to DSC investigations, these compatibilizers were also found effective in increasing the PBS crystallinity.

Mechanical Properties of Soy Protein Isolate and Whey Protein Concentrate-Based Films

2012 ◽  
Vol 573-574 ◽  
pp. 181-184
Author(s):  
Yu Peng Gao ◽  
Zhe Wang ◽  
Yan Qing Niu ◽  
Zhong Su Ma
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Whey Protein ◽  
Soy Protein ◽  
Soy Protein Isolate ◽  
Protein Isolate ◽  
Whey Protein Concentrate ◽  
Protein Concentrate ◽  
Elongation At Break ◽  
Better Than

The mechanical properties difference between soy protein isolate-based film and whey protein-based film was researched. The elongation at break, tensile strength of the pure soy protein isolate film both are better than that of the pure whey protein concentrate film, which is respectively 10 times and 25 times. After compounding the property of the whey protein concentrate film ameliorates. The elongation at break, tensile strength of the whey protein concentrate film increases respectively by 9 times and 16 times after the glutin is mixed. The elongation at break, tensile strength of the whey protein concentrate film increases by 1.1 times and 12 times after the chitosan is added.

Graphite/Bio-Based Epoxy Composites: The Mechanical Properties Interface

2015 ◽  
Vol 799-800 ◽  
pp. 115-119 ◽  
Author(s):  
Anika Zafiah M. Rus ◽  
Nur Munirah Abdullah ◽  
M.F.L. Abdullah ◽  
M. Izzul Faiz Idris
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Elastic Modulus ◽  
Filler Content ◽  
Weight Percent ◽  
Epoxy Composites ◽  
Elongation At Break ◽  
Graphite Content ◽  
Dispersion Condition ◽  
Strong Interfacial Bonding

Graphite reinforced bio-based epoxy composites with different particulate fractions of graphite were investigated for mechanical properties such as tensile strength, elastic modulus and elongation at break. The graphite content was varied from 5 wt.%, 10 wt.%, 15 wt.%, 20 wt.%, 25 wt.%, 30 wt.% by weight percent in the composites. The results showed that the mechanical properties of the composites mainly depend on dispersion condition of the treated graphite filler, aggregate structure and strong interfacial bonding between treated graphite in the bio-based epoxy matrix. The composites showed improved tensile strength and elastic modulus with increase treated graphite weight loading. This also revealed the composites with increasing filler content was decreasing the elongation at break.

Anisotropic Mechanical Properties of Rapid Prototyping Parts Fabricated by Stereolithography

2021 ◽  
Vol 13 (9) ◽  
pp. 1812-1819
Author(s):  
Na-Na Yang ◽  
Hao-Rui Liu ◽  
Ning Mi ◽  
Qi Zhou ◽  
Li-Qun He ◽  
...  
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Elastic Modulus ◽  
Brittle Fracture ◽  
Fracture Surface ◽  
Elongation At Break ◽  
Build Orientation ◽  
Range Distribution ◽  
Anisotropic Mechanical Properties ◽  
Orientation Experiment

Stereolithography (SLA)-manufactured parts behave with anisotropic properties due to the varying interface orientations generated by the layer-based manufacturing process. Part build orientation is a very important factor of anisotropic mechanical properties. In this paper, the build orientation experiment was designed to study the anisotropic behaviour of the mechanical properties of the SLA parts based on the orientation relationship between the force and the layer. The results show that there are obvious brittle characteristics on the fracture surface of the specimens and microcracks perpendicular to the direction of the layer distributed on the side of the fracture. The mechanical properties under brittle fracture have different degrees of sensitivity to the build orientation. Among all the build orientations, whether a specimen is built flat or on an edge shows obvious difference in tensile strength, and the relative range distribution reaches 35%. The changes in elastic modulus and the elongation at break are the most obvious in different angles relative to the XY plane, and the relative range distribution reaches 62% and 56% respectively. In all the build orientations designed, the tensile strength is the largest when it is placed on the edge at 0° with Y-axis in the XY plane, the elastic modulus is the largest when it was placed vertically, and the elongation at break is the largest when it is placed flat at 45° with Y-axis in the XY plane.

Mechanical and Morphological Behavior of Blends Obtained from Biopolymers (PLA/PLC)

2014 ◽  
Vol 775-776 ◽  
pp. 24-28
Author(s):  
Taciana Regina de Gouveia Silva ◽  
Bartira Brandão da Cunha ◽  
Pankaj Agrawal ◽  
Edcleide Maria Araújo ◽  
Tomás Jefférson Alves de Mélo
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Lactic Acid ◽  
Elastic Modulus ◽  
Impact Strength ◽  
Polymer Blends ◽  
Poly Lactic Acid ◽  
Elongation At Break ◽  
Morphology Analysis ◽  
Morphological Behavior

In this work, the effect of the PCL content and E-GMA compatibilizer on the mechanical properties and morphology of poly (lactic acid) - PLA/ poly (ε-caprolactone)-PCL blends was investigated. The results of the mechanical properties showed that there was a reduction in the elastic modulus and tensile strength when PCL was added to PLA. The decrease in the modulus was more pronounced when the PCL content was increased from 10 to 20% (wt). The PLA/PCL/E-GMA blend showed the lower modulus and tensile strength. This blend also presented the higher elongation at break and impact strength. The morphology analysis by SEM showed that the PLA/PCL blends where characterized by lack of adhesion between the PLA and PCL phases. The presence of E-GMA in the PLA/PCL/E-GMA blend improved the adhesion between the PLA and PCL phases.Keywords: poly (latic acid); poly (ε-caprolactone); polymer blends; compatibilizer

Analysis of Packaging Properties of Composite Antibacterial Films by Response Surface Model

2015 ◽  
Vol 799-800 ◽  
pp. 8-15
Author(s):  
Yu Ting Zhang ◽  
Qiao Lei ◽  
Yi Ni Zhao ◽  
Jian Qiang Bao
Keyword(s):  
Tensile Strength ◽  
Response Surface ◽  
Whey Protein ◽  
Water Solubility ◽  
Sodium Caseinate ◽  
Protein Isolate ◽  
Light Transmittance ◽  
Potassium Sorbate ◽  
Elongation At Break ◽  
Film Forming

Four factors with three level Box-Behnken response surface design was employed to investigate the influence of whey protein isolate, sodium caseinate, glycerol and potassium sorbate concentrations in antibacterial films on mechanical properties, optical properties and water solubility. Analysis of variance and regression coefficients of models for responses showed that quadratic models were significant to predict tensile strength, light transmittance, haze and water solubility of the films, whereas elongation at break could be fitted by linear models. Among all the film-forming components, glycerol and sodium caseinate were important factors to affect these packaging properties. Sodium caseinate and glycerol contributed to increasing the elongation at break and light transmittance. With the addition of glycerol, tensile strength decreased, while sodium caseinate increased tensile strength and water solubility of films and decreased haze. Whey protein isolate=6.84g, sodium caseinate=5.11g, glycerol=35.00% and potassium sorbate=1.50g in 200ml film-forming solution would yield the film with tensile strength=9.45MPa, elongation at break=49.44%, light transmittance=65.61%, haze=15.13% and water solubility =56.02% through the optimization study.

BIO-CACO3 FROM RAW EGGSHELL AS ADDITIVE IN NATURAL RUBBER LATEX GLOVE FILMS

2019 ◽  
Vol 92 (3) ◽  
pp. 558-577
Author(s):  
Nuchnapa Tangboriboon ◽  
Rujika Takkire ◽  
Watchara Sangwan ◽  
Sairung Changkhamchom ◽  
Anuvat Sirivat
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Natural Rubber ◽  
Protein Content ◽  
Natural Rubber Latex ◽  
Film Surface ◽  
Rubber Latex ◽  
Elongation At Break ◽  
Latex Glove ◽  
Low Protein

ABSTRACT Raw hen eggshell powder, a calcium carbonate source, was used as a biofiller in the natural rubber latex compound and latex glove film formation via dipping process. The powder was anticipated to improve the physical (smoothness and thickness of film) and mechanical properties (tensile strength and elongation at break) of latex film and to reduce the extractable protein content on film surface. Eggshell powder ground by a rapid mill was fine particles of approximately 37.48 μm in diameter, suitable for homogeneous and compatible addition into the natural rubber latex compound. Dipping hand mold into the natural rubber latex compound with 50 wt% eggshell added was the best formula to obtain a smooth, clear, thin film surface, with the tensile strength of 23.24 ± 0.745 MPa and the highest elongation at break of 723.99 ± 14.60%, along with a low protein content, a dense film without water leakage, and with a good contact angle. The natural rubber latex glove film possessed good physical-mechanical properties and a low protein content as the results of the raw eggshell powder added as a biofiller.

Biocomposites from Cassava Pulp/Polylactic Acid/Poly(butylene Succinate)

2013 ◽  
Vol 747 ◽  
pp. 367-370 ◽  
Author(s):  
Parina Kangwanwatthanasiri ◽  
Nitinat Suppakarn ◽  
Chaiwat Ruksakulpiwat ◽  
Ruksakulpiwat Yupaporn
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Polylactic Acid ◽  
Glycidyl Methacrylate ◽  
Interfacial Adhesion ◽  
Butylene Succinate ◽  
Elongation At Break ◽  
Cassava Pulp ◽  
Polybutylene Succinate ◽  
Internal Mixer

In this study, effect of PBS content on physical properties of polylactic acid (PLA) and polybutylene succinate (PBS) blends was studied. The content of PBS was varied from 0 30 %wt. The blends were mixed using an internal mixer. The samples were prepared using a compression molding. It was shown that tensile strength and Youngs modulus of PLA/PBS blends were decreased with increasing PBS content from to 0 30 %wt. Nevertheless, elongation at break and impact strength of the blend were increased with increasing the amount of PBS up to 20 %wt. Polylactic acid grafted glycidyl methacrylate (PLA-g-GMA) was used as the compatibilizer in PLA/PBS/PLA-g-GMA blends. PLA-g-GMA was shown to improve interfacial adhesion between PLA and PBS. With the addition of PLA-g-GMA, mechanical properties of PLA/PBS blend were improved. The preparation of cassava pulp (CP) to be used as filler in PLA/PBS blends and PLA/PBS/PLA-g-GMA blends was studied. Effect of CP content on mechanical properties CP/PLA/PBS composites was studied. PLA-g-GMA was also used as compatibilizer in CP/PLA/PBS composites. The mechanical properties of CP/PLA/PBS composites were improved with the addition of PLA-g-GMA as well.

scholarly journals Mechanical Properties of a Soy Protein Isolate–Grafted–Acrylate (SGA) Copolymer Used for Wood Coatings

Polymers ◽  
2020 ◽  
Vol 12 (5) ◽  
pp. 1137
Author(s):  
Bin Feng ◽  
Di Wang ◽  
Yuhui Li ◽  
Junpeng Qian ◽  
Chenlei Yu ◽  
...  
Keyword(s):  
Mechanical Properties ◽  
Elastic Modulus ◽  
Soy Protein ◽  
Soy Protein Isolate ◽  
Protein Isolate ◽  
Wood Coating ◽  
Pencil Hardness ◽  
Soybean Protein Isolate ◽  
Elongation At Break ◽  
Wood Coatings

Changing demands have led to rapidly growing interest in the modification of waterborne wood coatings. To improve the performance of a polyacrylate wood coating, especially the strength, hardness, and abrasion resistance of the film, a soy protein isolate–grafted–acrylate (SGA) copolymer was prepared in an aqueous solution with ammonium persulfate (APS) as an initiator and sodium pyrosulfite (SPS) as an unfolding agent for the soybean protein isolate (SPI). The emulsion was characterized using transmission electron microscopy, Fourier-transform infrared spectroscopy (FTIR), and a particle size analyzer. Furthermore, the mechanical properties of the film, including the tensile strength, elastic modulus, elongation at break, and pencil hardness, were measured. The results showed that the glass transition temperature of the polyacrylic resin decreased to 35 °C after the SPI grafting. The elastic modulus of the film increased from 0.317 to 46.949 MPa, and the elongation at break decreased from 453.133% to 187.125% as the addition of SPI varied from 0 to 4 g, respectively. The pencil hardness of the wood coating increased from HB to 3H. This paper proposes a feasible route for the utilization of SPI for wood coatings.

Mechanical Property Improvement of Poly(Butylene Succinate) by Reinforcing with Modified Fumed Silica

2014 ◽  
Vol 1025-1026 ◽  
pp. 215-220 ◽  
Author(s):  
Sasirada Weerasunthorn ◽  
Pranut Potiyaraj
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Impact Strength ◽  
Flexural Strength ◽  
Fumed Silica ◽  
Tensile Modulus ◽  
Silica Particles ◽  
Melt Mixing ◽  
Butylene Succinate ◽  
Ir Spectrophotometry

Fumed silica particles (SiO2) were directly added into poly (butylene succinate) (PBS) by melt mixing process. The effects of amount of fumed silica particles on mechanical properties of PBS/fumed silica composites, those are tensile strength, tensile modulus, impact strength as well as flexural strength, were investigated. It was found that the mechanical properties decreased with increasing fumed silica loading (0-3 wt%). In order to increase polymer-filler interaction, fumed silica was treated with 3-glycidyloxypropyl trimethoxysilane (GPMS), and its structure was analyzed by FT-IR spectrophotometry. The PBS/modified was found to possess better tensile strength, tensile modulus, impact strength and flexural strength that those of PBS/fumed silica composites.

scholarly journals Advances in Fabricating the Electrospun Biopolymer-Based Biomaterials

2021 ◽  
Vol 12 (2) ◽  
pp. 26
Author(s):  
Sebastian Wilk ◽  
Aleksandra Benko
Keyword(s):  
Mechanical Properties ◽  
Whey Protein ◽  
Antimicrobial Properties ◽  
Protein Isolate ◽  
Review Article ◽  
Animal Tissues ◽  
Green Material ◽  
Good Potential ◽  
Fibrous Morphology ◽  
Selection Of

Biopolymers formed into a fibrous morphology through electrospinning are of increasing interest in the field of biomedicine due to their intrinsic biocompatibility and biodegradability and their ability to be biomimetic to various fibrous structures present in animal tissues. However, their mechanical properties are often unsatisfactory and their processing may be troublesome. Thus, extensive research interest is focused on improving these qualities. This review article presents the selection of the recent advances in techniques aimed to improve the electrospinnability of various biopolymers (polysaccharides, polynucleotides, peptides, and phospholipids). The electrospinning of single materials, and the variety of co-polymers, with and without additives, is covered. Additionally, various crosslinking strategies are presented. Examples of cytocompatibility, biocompatibility, and antimicrobial properties are analyzed. Special attention is given to whey protein isolate as an example of a novel, promising, green material with good potential in the field of biomedicine. This review ends with a brief summary and outlook for the biomedical applicability of electrospinnable biopolymers.

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