scholarly journals Silicon Mitigates Negative Impacts of Drought and UV-B Radiation in Plants

Plants ◽  
2021 ◽  
Vol 11 (1) ◽  
pp. 91
Author(s):  
Anja Mavrič Čermelj ◽  
Aleksandra Golob ◽  
Katarina Vogel-Mikuš ◽  
Mateja Germ
Keyword(s):  
Silicon Nanoparticles ◽  
Abiotic Factors ◽  
Soluble Sugars ◽  
Antioxidant Compounds ◽  
Plant Growth And Development ◽  
Radiation Stress ◽  
Total Soluble Sugars ◽  
Malondialdehyde Content ◽  
Relative Water ◽  
Negative Impacts

Due to climate change, plants are being more adversely affected by heatwaves, floods, droughts, and increased temperatures and UV radiation. This review focuses on enhanced UV-B radiation and drought, and mitigation of their adverse effects through silicon addition. Studies on UV-B stress and addition of silicon or silicon nanoparticles have been reported for crop plants including rice, wheat, and soybean. These have shown that addition of silicon to plants under UV-B radiation stress increases the contents of chlorophyll, soluble sugars, anthocyanins, flavonoids, and UV-absorbing and antioxidant compounds. Silicon also affects photosynthesis rate, proline content, metal toxicity, and lipid peroxidation. Drought is a stress factor that affects normal plant growth and development. It has been frequently reported that silicon can reduce stress caused by different abiotic factors, including drought. For example, under drought stress, silicon increases ascorbate peroxidase activity, total soluble sugars content, relative water content, and photosynthetic rate. Silicon also decreases peroxidase, catalase, and superoxide dismutase activities, and malondialdehyde content. The effects of silicon on drought and concurrently UV-B stressed plants has not yet been studied in detail, but initial studies show some stress mitigation by silicon.

scholarly journals Hydrocooling on postharvest conservation of butter lettuce

2015 ◽  
Vol 33 (3) ◽  
pp. 383-387 ◽  
Author(s):  
Christiane FM França ◽  
Welington S Ribeiro ◽  
Fernanda C Silva ◽  
Lucas C Costa ◽  
Elizanilda R Rêgo ◽  
...  
Keyword(s):  
Water Balance ◽  
Shelf Life ◽  
Chlorophyll Content ◽  
Reducing Sugars ◽  
Block Design ◽  
Soluble Sugars ◽  
Total Soluble Sugars ◽  
Randomized Block Design ◽  
Relative Water ◽  
Cold Chamber

Lettuce is a vegetable highly susceptible to water loss, which reduces its shelf life and increases the final cost to the consumer. The aim of this study was to evaluate the effects of hydrocooling on the postharvest shelf life of butter lettuce 'Vitória de Santo Antão'. The lettuce heads, after selection, were subjected to the following treatments: T1= hydrocooling followed by storage at 5°C in the cold chamber; T2= storage in the cold chamber at 5°C without hydrocooling; T3= hydrocooling followed by storage at 22°C and T4= storage at 22°C without hydrocooling. We determined the shelf life, leaves mass loss, chlorophyll content, relative water content, total soluble sugars content, reducing sugars, non-reducing sugars and starch. The data were analyzed in split plot in a randomized block design with four replications. The hydrocooling was effective in slowing down the visual wilting of the leaves at 5 and 22°C, extending the shelf life. The hydrocooling combined with storage at 5°C maintained the leaves water balance, keeping them hydrated during storage, causing an increase of 20% in the marketing of the product, from 5 days in lettuces without hydrocooling, to 6 days when these were subjected to hydrocooling. No effect of hydrocooling in the chlorophyll content, total soluble sugars, reducing sugars, non-reducing sugars and starch of leaves was observed in any of the storage temperatures. The hydrocooling at 4°C during 5 minutes, followed by storage at 5°C is an effective technique to maintain the leaves water balance, promoting longer shelf life.

scholarly journals Variations in α–, β–Amylase and α–Glycosidase Activities in Two genotypes of Wheat Under NACL Salinity Stress

2014 ◽  
Vol 66 (1) ◽  
pp. 89-97 ◽  
Author(s):  
Chaffei Haouari Chiraz ◽  
Hajjaji Nasraoui Afef ◽  
Bouthour Donia ◽  
Gouia Houda
Keyword(s):  
Salt Stress ◽  
Water Status ◽  
Soluble Sugars ◽  
Germination Percentage ◽  
Soluble Carbohydrate ◽  
Inhibitory Effects ◽  
Total Soluble Sugars ◽  
Germination Process ◽  
Nacl Concentration ◽  
Relative Water

Abstract Two wheat differing in salt sensitivity, was examined for osmolyte contents and activities of α-amylase, β-amylase and α-glucosidase enzymes involved in seeds germination, in absence as well as in presence of 100, 150, 200 and 300 mM NaCl. The inhibitory effects of NaCl differed, depending on the species tested. In wild wheat specie (Triticum monococcum), with reduced germination percentage and lower relative water content, the increase in NaCl concentration resulted in the decrease in endogenous level of proline, total soluble sugars and activities of the main enzymes involved in the germination process. In contrast, cultivated wheat specie (Triticum aestivum) seed in response to salt stress accumulated higher proline and total soluble carbohydrate concentrations which improved their water status and the enzyme activities involved in the germination process. Differential response of the different species of wheat to salt stress is governed by the accumulation of osmolytes in seeds.

scholarly journals Moisture stress induced changes in metabolites and cellular functions in chickpea (Cicer arietinum L.) genotypes

2016 ◽  
Vol 8 (1) ◽  
pp. 225-231
Author(s):  
Navkiran Randhawa ◽  
Jagmeet Kaur ◽  
Satvir Kaur ◽  
Sarvjeet Singh
Keyword(s):  
Lipid Peroxidation ◽  
Antioxidant Enzymes ◽  
Relative Water Content ◽  
Soluble Sugars ◽  
Moisture Stress ◽  
Permeability Index ◽  
Cellular Functions ◽  
Total Soluble Sugars ◽  
Relative Water ◽  
Initiation Stage

The present investigation was aimed to study influence of moisture stress in in vitro identified tolerant (GL28151, RSG963, PDG3) and sensitive (GL22044, GNG1861, PBG1) chickpea genotypes under field conditions. Moisture stress treatments included crop sown with one pre-sowing irrigation (WSVFP), irrigation withheld at flower initiation stage (WSF), irrigation withheld at pod initiation stage (WSP) and control (irrigated as and when required). Osmolytes (in seeds) viz. total soluble sugars, starch, proline, cellular functions; relative water content, membrane permeability index and lipid peroxidation (in leaves), antioxidant enzymes (at pod filling stage) viz. peroxidase, catalase, superoxide dismutase, glutathione reductase were estimated in chickpea seeds under control and stressed conditions. WSVFP was most severely affected by moisture stress followed by WSP and WSF and emphasized on pod intuition stage as critical stage attributable to hindered transport of assimilates towards formation of pods and development of seeds under stress imposed by lack of sufficient moisture. Highest accumulation of total soluble sugars (73.33), starch (73.12), proline (2.04) in mg/g fresh weight, least percentage reduction over control in relative water content (20.3), membrane permeability index (18.8) and minimal lipid peroxidation (31.3) accompanied by significantly enhanced activities of antioxidant enzymes under WSVFP rendered moisture stress tolerance in RSG963. The pronounced cellular damage, lesser alleviation in the content of osmolytes, antioxidant enzymes activity was observed in sensitive genotype GL22044 under stress treatments. High molecular weight protein bands were found either absent or of low intensity in sensitive genotypes (GL22044, GNG1861 and PBG1) under severe stress treatment (WSVFP).

scholarly journals QUALITY OF TABLE CASSAVA ROOTS FERTILIZED WITH PHOSPHORUS1

2021 ◽  
Vol 34 (4) ◽  
pp. 965-975
Author(s):  
FLÁVIO PEREIRA DA MOTA SILVEIRA ◽  
WELDER DE ARAÚJO RANGEL LOPES ◽  
PEDRO RAMON HOLANDA DE OLIVEIRA ◽  
FERNANDA LARISSE DOS SANTOS LIMA ◽  
LINDOMAR MARIA DA SILVEIRA ◽  
...  
Keyword(s):  
Starch Content ◽  
Abiotic Factors ◽  
Soluble Sugars ◽  
Titratable Acidity ◽  
Quality Parameters ◽  
Cooking Time ◽  
Soluble Solids ◽  
Total Soluble Sugars ◽  
Brazilian Semiarid

ABSTRACT The quality parameters of cassava roots vary between cultivars and depend on abiotic factors, such as plant nutrition. However, the magnitude of how these factors interfere is not yet well defined, especially for phosphorus (P), which is a nutrient directly linked to the synthesis of sugars and starches in plants. Thus, the objective of the research was to evaluate the quality of roots of table cassava cultivars fertilized with doses of P in the Brazilian semiarid. The research was carried out at the Rafael Fernandes experimental farm, Mossoró, RN, Brazil, from June 2018 to April 2019. The experimental design used was in randomized blocks, arranged in subdivided plots and with four replications. Doses of P (0, 60, 120, 180 and 240 kg ha-1 of P2O5) were applied in the plots, and in the subplots, the table cassava cultivars (Água Morna, BRS Gema de Ovo, Recife and Venâncio). Firmness, elasticity, titratable acidity, soluble solids, total soluble sugars, starch and cooking were all evaluated. The quality of table cassava roots varied depending on the cultivar and the dose of P. Doses of P between 120 and 240 kg ha-1 of P2O5 increase the starch content and reduce the cooking time of table cassava roots.

scholarly journals Silica Nanoparticles Enhances Physio-Biochemical Characters and Postharvest Quality of Rosa hybrida L. Cut Flowers

2019 ◽  
Vol 27 (1) ◽  
pp. 47-54 ◽  
Author(s):  
Rasha S. El-Serafy
Keyword(s):  
Silica Nanoparticles ◽  
Soluble Sugars ◽  
Membrane Integrity ◽  
Postharvest Quality ◽  
Cut Flowers ◽  
Total Soluble Sugars ◽  
Relative Water ◽  
Mda Content ◽  
Preservative Solutions

Abstract The effect of silica nanoparticles (SiNPs) preservative solutions on the postharvest quality of rose cut flowers was investigated in this study. SiNPs were used at the concentrations of 0, 1, 2, and 3 mg·dm−3. Treatments of SiNPs increased flower longevity compared to untreated flowers. Relative fresh weight, relative water content, and water uptake were improved because of SiNPs treatments. The enhancement in chlorophyll content, total soluble sugars, as well as total phenol and flavonoid contents were positively correlated with SiNPs treatments. Malondialdehyde (MDA) content significantly increased by control roses relative to treated ones. Activities of peroxidase (POX) and polyphenol oxidase (PPO) enzymes significantly increased because of SiNPs treatments compared to the control. The treatment of 2 mg SiNPs·dm−3 maximized the longevity and improved the postharvest quality of cut roses. The results obtained suggested that SiNPs treatments could improve the longevity and postharvest quality of cut roses by reducing lipid peroxidation and motivating antioxidant machinery, therefore, retaining the membrane integrity.

scholarly journals Gibberellic acid and nitrogen efficiently protect early seedlings growth stage from salt stress damage in Sorghum

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Adam Yousif Adam Ali ◽  
Muhi Eldeen Hussien Ibrahim ◽  
Guisheng Zhou ◽  
Nimir Eltyb Ahmed Nimir ◽  
Aboagla Mohammed Ibrahim Elsiddig ◽  
...  
Keyword(s):  
Chlorophyll Content ◽  
Seedling Growth ◽  
Soluble Protein ◽  
Dry Weight ◽  
Sod Activity ◽  
Seedling Length ◽  
Relative Water ◽  
Emergence Percentage ◽  
Negative Impacts ◽  
Stress Damage

AbstractSalinity one of environmental factor that limits the growth and productivity of crops. This research was done to investigate whether GA3 (0, 144.3, 288.7 and 577.5 μM) and nitrogen fertilizer (0, 90 and 135 kg N ha−1) could mitigate the negative impacts of NaCl (0, 100, and 200 mM NaCl) on emergence percentage, seedling growth and some biochemical parameters. The results showed that high salinity level decreased emergence percentage, seedling growth, relative water content, chlorophyll content (SPAD reading), catalase (CAT) and peroxide (POD), but increased soluble protein content, superoxide dismutase (SOD) activity and malondialdehyde (MDA) content. The SOD activity was decreased by nitrogen. However, the other measurements were increased by nitrogen. The interactive impact between nitrogen and salinity was significant in most parameters except EP, CAT and POD. The seedling length, dry weight, fresh weight, emergence percentage, POD, soluble protein and chlorophyll content were significantly affected by the interaction between GA3 and salinity. The GA3 and nitrogen application was successful mitigating the adverse effects of salinity. The level of 144.3 and 288.7 μm GA3 and the rate of 90 and 135 kg N ha−1 were most effective on many of the attributes studied. Our study suggested that GA3 and nitrogen could efficiently protect early seedlings growth from salinity damage.

scholarly journals Activated Yeast Extract Enhances Growth, Anatomical Structure, and Productivity of Lupinus termis L. Plants under Actual Salinity Conditions

Agronomy ◽  
2020 ◽  
Vol 11 (1) ◽  
pp. 74
Author(s):  
Ragab S. Taha ◽  
Mahmoud F. Seleiman ◽  
Bushra Ahmed Alhammad ◽  
Jawaher Alkahtani ◽  
Mona S. Alwahibi ◽  
...  
Keyword(s):  
Salinity Stress ◽  
Yeast Extract ◽  
Field Experiments ◽  
Soluble Sugars ◽  
Substantial Improvement ◽  
Vital Role ◽  
Anatomical Structure ◽  
Saline Stress ◽  
Total Soluble Sugars ◽  
Seed Yields

Salinity is one of the most severe environmental stresses that negatively limits anatomical structure, growth and the physiological and productivity traits of field crops. The productivity of lupine plants is severely restricted by abiotic stress, particularly, salinity in arid and semiarid regions. Activated yeast extract (AYE) can perform a vital role in the tolerance of environmental stress, as it contains phytohormones and amino acids. Thus, field experiments were conducted to explore the potential function of active yeast extract (0, 50, 75, and 100 mL AYE L−1) in mitigating the harmful impacts of salinity stress (EC = 7.65 dS m−1) on anatomical structure, growth, and the physiological and productivity traits of two lupine cultivars: Giza 1 and Giza 2. The different AYE treatments resulted in a substantial improvement in studied attributes, for example the growth, anatomical, physiological characteristics, and seed yields of treated lupine cultivars compared with untreated plants. Among the AYE doses, 75 mL L−1 significantly improved plant growth, leaf photosynthetic pigments, total soluble sugars, total protein, and seed yields, and exposed the best anatomical attributes of the two lupine cultivars grown under saline stress. The exogenous application of 75 mL AYE L−1 was the most influential, and it surpassed the control results by 45.9% for 100-seed weight and 26.9% for seed yield per hectare. On the other hand, at a concentration of 75 mL L−1 AYE there was a decrease in the alkaloids and endogenous proline under the studied salinity stress conditions. Promoted salinity stress tolerance through sufficient AYE dose is a hopeful strategy to enhance the tolerance and improve productivity of lupine into salinity stress. Furthermore, the response of lupine to salinity stress appears to rely on AYE dose. The results proved that Giza 2 was more responsive to AYE than Giza 1, showing a better growth and higher yield, and reflecting further salinity tolerance than the Giza 1 cultivar.

scholarly journals Biochar Mediated-Alleviation of Chromium Stress and Growth Improvement of Different Maize Cultivars in Tannery Polluted Soils

2021 ◽  
Vol 18 (9) ◽  
pp. 4461
Author(s):  
Muhammad Asaad Bashir ◽  
Xiukang Wang ◽  
Muhammad Naveed ◽  
Adnan Mustafa ◽  
Sobia Ashraf ◽  
...  
Keyword(s):  
Soluble Sugars ◽  
Cultivar Differences ◽  
Leather Industry ◽  
Polluted Soils ◽  
Chlorophyll Pigments ◽  
Growth Physiology ◽  
Maize Cultivars ◽  
Physiology And Biochemistry ◽  
Cr Toxicity ◽  
Relative Water

Soil pollution with heavy metal is a serious problem across the globe and is on the rise due to the current intensification of chemical industry. The leather industry is one of them, discharging chromium (Cr) in huge quantities during the process of leather tanning and polluting the nearby land and water resources, resulting in deterioration of plant growth. In this study, the effects of biochar application at the rate of 3% were studied on four maize cultivars, namely NK-8441, P-1543, NK-8711, and FH-985, grown in two different tannery polluted Kasur (K) and Sialkot (S) soils. Maize plants were harvested at vegetative growth and results showed that Cr toxicity adversely not only affected their growth, physiology, and biochemistry, but also accumulated in their tissues. However, the level of Cr toxicity, accumulation, and its influence on maize cultivars varied greatly in both soils. In this pot experiment, biochar application played a crucial role in lessening the Cr toxicity level, resulting in significant increase in plant height, biomass (fresh and dry), leaf area, chlorophyll pigments, photosynthesis, and relative water content (RWC) over treatment set as a control. However, applied biochar significantly decreased the electrolyte leakage (EL), antioxidant enzymes, lipid peroxidation, proline content, soluble sugars, and available fraction of Cr in soil as well as Cr (VI and III) concentration in root and shoot tissues of maize plant. In addition to this, maize cultivar differences were also found in relation to their tolerance to Cr toxicity and cultivar P-1543 performed better over other cultivars in both soils. In conclusion, biochar application in tannery polluted soils could be an efficient ecofriendly approach to reduce the Cr toxicity and to promote plant health and growth.

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