scholarly journals Eco-Friendly Anti-Microbial Textile Finish using Cinnamon Bark (Dalchini) and Garcinia Indica (Kokum)

2019 ◽  
Vol 9 (1) ◽  
pp. 1311-1314
Keyword(s):  
Cotton Fabric ◽  
Antimicrobial Properties ◽  
Ethanolic Extract ◽  
Ethanol Extract ◽  
Herbal Extract ◽  
Core Material ◽  
Wall Material ◽  
Cinnamon Bark ◽  
Wash Fastness ◽  
Garcinia Indica

The inherent properties of the textile fibres provide room for the growth of micro-organisms. There are many antibacterial fibres and chemicals available in the market but unfortunately, they are from synthetic base and are not ecofriendly. Consumers in India are taking lead in prompting manufacturers to adopt clean technologies to produce ecofriendly products. Many natural plant products such as extracts from roots, stems, leaves, flowers, fruits and seeds shows antimicrobial properties. In the present study, anti-microbial finish has been imparted to cotton fabric using ethanolic and acetonic extracts of Cinnamon Bark and Garcinia indica by direct application and by microencapsulation. The ethanolic extract was prepared by using10 gms of herbal material in 100 ml of ethanol and allowed to stand for 24 hours. The acetone extract of the herbs was prepared by refluxing 40gms of each herb in 400 ml of acetone in a Soxhlet extractor. The extracts were applied by directly soaking the fabric in ethanol extract overnight and also by Microencapsulation (for acetone extracts). For microencapsulation, the herbal extract was used as the core material and Gum acacia as the wall material. The treated samples were then tested for their anti-microbial efficiency and also the wash fastness of the finish. It was observed that both the herbal extracts when applied on cotton fabric gives it an excellent anti-microbial property against both gram positive and gramnegative bacteria i.e. Staphylococcus aureus and Klebsiella pneumonaiae. Regarding the wash fastness of the treated samples, it was observed that the finish does not last long. The anti-microbial activity diminishes with every wash and at the end of 5th wash cycle no activity was seen against the selected microbes. However, the limitation of this herbal anti-microbial finish is that it needs to be applied on fabric that is used for disposable products or the products that requires very less washing. The results indicate that the treated fabric is 99.99% anti-microbial and can be used in hygiene products where less washing is required like pillows, curtains, disposable bandages and quilts.

scholarly journals Microencapsulation of Tomato (Solanum lycopersicum L.) Pomace Ethanolic Extract by Spray Drying: Optimization of Process Conditions

2019 ◽  
Vol 9 (3) ◽  
pp. 612 ◽  
Author(s):  
Luiz Corrêa-Filho ◽  
Sofia Lourenço ◽  
Daniel Duarte ◽  
Margarida Moldão-Martins ◽  
Vítor Alves
Keyword(s):  
Spray Drying ◽  
Ethanolic Extract ◽  
Core Material ◽  
Wall Material ◽  
Process Conditions ◽  
Inlet Temperature ◽  
Sem Images ◽  
Arabic Gum ◽  
Tomato Pomace ◽  
Solanum Lycopersicum L

Microencapsulation by spray-drying is a process used in the stabilization of active compounds from various natural sources, such as tomato by-products, with the purpose to be used as additives in the food industry. The aim of this work was to study the effects of wall material and spray drying conditions on physicochemical properties of microcapsules loaded with lycopene rich extract from tomato pomace. The assays were carried out with ethanolic tomato pomace extract as core material and arabic gum or inulin as wall materials. A central composite rotatable design was used to evaluate the effect of drying air inlet temperature (110–200 °C) and concentration of arabic gum (5–35 wt %) or inulin (5–25 wt %) on the antioxidant activity, encapsulation efficiency, loading capacity, and drying yield. SEM images showed that the produced particles were in the category of skin-forming structures. The most suitable conditions, within the ranges studied, to obtain lycopene loaded microparticles were a biopolymer concentration of 10 wt % for both materials and an inlet temperature of 200 and 160 °C for arabic gum and inulin, respectively. Arabic gum and inulin possessed a good performance in the encapsulation of tomato pomace extract by spray drying. It is envisaged that the capsules produced have good potential to be incorporated in foods systems with diverse chemical and physical properties.

scholarly journals Study the Acute & Sub Acute Toxicity of Ricinus cummunis Lnn. Ethanol Extract of Seed in Albino Mice

2018 ◽  
Vol 6 (02) ◽  
Author(s):  
Manal H. AL-Jborrey ◽  
Muastafa A. K. Altaie ◽  
Ayyad W. Al-Shahwany
Keyword(s):  
Acute Toxicity ◽  
Morphological Changes ◽  
Ricinus Communis ◽  
Ethanolic Extract ◽  
Ethanol Extract ◽  
Chronic Administration ◽  
Industrial Applications ◽  
Toxicity Study ◽  
Herbal Extract ◽  
Acute Toxicity Study

Background: Toxicity still a global problem for the environment, agriculture and ultimately human health. Objective: In this study attempt to investigate the toxicological profile of the ethanol, extract of Ricinus cummunis after acute and sub-chronic administration to mice. Methods: In the acute toxicity study, a single administration of the extract at doses of 1000,2000,3000,4000 and 5000 mg/kg, respectively, was gave orally. Mice were observed for general behavioral changes, adverse effects and mortality up to 10 days post-treatment. In sub-acute toxicity studies, herbal extract was gave orally to mice at doses of 50 mg/kg, 100 mg/kg and 150 mg/kg for 10 days. Results: In the acute toxicity study, the mortality appeared in 2000 mg/kg and LD50 were calculated at 1100 mg/kg. In the sub-chronic toxicity the study show significant differences in body weight between the control and treated groups (p < 0.05). Histopathology of vital organ (liver & kidney) show morphological changes. Conclusions: These results demonstrate the real toxic effect of the ethanolic extract after single dose. The LD50 value is 1100 mg/kg and research indicates that successive use of the seed at the dose above (2 g/kg in human) daily for long period may cause toxic signs. Highlights: The Ricinus communis oil's has wide variety of industrial applications: as a drying oil for paints, varnishes, plastics and resins is an ingredient in numerous cosmetics. But it need to toxicity study as acute and sub-acute with observation of hematological and histopathological to be more safety  for used.

scholarly journals IN VITRO ANTIBACTERIAL AND ANTIFUNGAL ACTIVITIES OF AQUEOUS AND ETHANOLIC LEAF EXTRACTS OF ACACIA AURICULIFORMIS

2018 ◽  
Vol 11 (12) ◽  
pp. 480
Author(s):  
Amita Shobha Rao ◽  
Shobha Kl ◽  
Manjunath S Shetty ◽  
Sreedhara R Pai K
Keyword(s):  
Antifungal Activity ◽  
Antimicrobial Properties ◽  
Ethanolic Extract ◽  
Ethanol Extract ◽  
Acacia Auriculiformis ◽  
Leaf Extracts ◽  
Gram Negative ◽  
E Coli ◽  
Antibacterial And Antifungal

Objective: The present study focuses on in vitro antimicrobial properties of aqueous and ethanol leaf extract of Acacia auriculiformis tested on Gram-positive cocci, Gram-negative bacilli, multidrug-resistant (MDR) Gram-negative bacilli, and fungus.Methods: Ethanol and aqueous extracts of the leaves of A. auriculiformis were prepared. Agar well diffusion was the method for antimicrobial susceptibility. Freshly grown standard strains of Staphylococcus aureus, Enterococcus faecalis, Klebsiella pneumoniae (K. pneumoniae) , Escherchia coli (E.coli) and Pseudomonas aeruginosa, clinical strains of Streptococcus pneumoniae, Candida albicans (C. ailbicans), and MDR E. coli, and MDR Klebsiella pnuemoniae were used. Ampicillin disc (10 μg) was used as control.Results: The zone of inhibition was measured to determine the antimicrobial activity. Ethanolic extract of A. auriculiformis exhibited antibacterial activity against all the strains including MDR strains of K. pneumoniae and E. coli. Antifungal activity was exhibited by both aqueous and ethanol leaf extracts of A. auriculiformis.Conclusion: Ethanol extract could be used against MDR K. pneumoniae and MDR E. coli. Similarly, aqueous and ethanol extract can be the drug of choice for C. albicans infection. Further study is necessary to evaluate the accurate compound responsible for antibacterial and antifungal activity for pharmaceutical applications.

UJI AKTIVITAS ANTIOKSIDAN FRAKSI N-HEKSAN DAUN AFRIKA (Vernonia amygdalina Del.) DENGAN METODE DPPH

2020 ◽  
Vol 5 (2) ◽  
pp. 250-257
Author(s):  
Nurul Fatimah ◽  
◽  
Reksi Sundu
Keyword(s):  
Oxidative Stress ◽  
Antioxidant Activity ◽  
Free Radicals ◽  
Ethanolic Extract ◽  
Ethanol Extract ◽  
Hexane Fraction ◽  
Phytochemical Screening ◽  
Vernonia Amygdalina ◽  
Tropical Africa ◽  
Ic50 Value

Free radicals and reactive species are widely believed to contribute to the development of several diseases by causing oxidative stress and eventually oxidative. Vernonia amygdalina (Astereacea) is a small shrub or tree between 1 and 5m high growing throughout tropical Africa. Plants are generally known as bitter leaves is well cultivated and is a general market for merchandise in several countries. The purpose of this study was to determine the antioxidant activity of hexane fraction from ethanol extract od Frican leaves (Vernonia amygdalina Del.). The method used in this study was the DPPH (1,1-Diphenil-2-Picrylhydrazyl) method. The result of phytochemical screening showed that ethanolic extract of African leaves contained a composition of secondary metabolites of alkaloids, flavonoids, tannins, steroids/triterpenoids and saponins. The antioxidant activity of the extract of n-hexane fraction was classified as very weak with an IC50 value of 317.98 ppm.

In Vitro Antibacterial activity of ethanolic extract of Myrsine africana against laboratory Strains of Pathogenic Organisms

2016 ◽  
Vol 5 (04) ◽  
pp. 4512
Author(s):  
Jackie K. Obey ◽  
Anthoney Swamy T* ◽  
Lasiti Timothy ◽  
Makani Rachel
Keyword(s):  
Antibacterial Activity ◽  
Minimum Inhibitory Concentration ◽  
Inhibitory Concentration ◽  
Ethanolic Extract ◽  
Ethanol Extract ◽  
E Coli ◽  
Zones Of Inhibition ◽  
In Vitro Antibacterial Activity ◽  
Myrsine Africana

The determination of the antibacterial activity (zone of inhibition) and minimum inhibitory concentration of medicinal plants a crucial step in drug development. In this study, the antibacterial activity and minimum inhibitory concentration of the ethanol extract of Myrsine africana were determined for Escherichia coli, Bacillus cereus, Staphylococcus epidermidis and Streptococcus pneumoniae. The zones of inhibition (mm±S.E) of 500mg/ml of M. africana ethanol extract were 22.00± 0.00 for E. coli,20.33 ±0.33 for B. cereus,25.00± 0.00 for S. epidermidis and 18. 17±0.17 for S. pneumoniae. The minimum inhibitory concentration(MIC) is the minimum dose required to inhibit growth a microorganism. Upon further double dilution of the 500mg/ml of M. africana extract, MIC was obtained for each organism. The MIC for E. coli, B. cereus, S. epidermidis and S. pneumoniae were 7.81mg/ml, 7.81mg/ml, 15.63mg/ml and 15.63mg/ml respectively. Crude extracts are considered active when they inhibit microorganisms with zones of inhibition of 8mm and above. Therefore, this study has shown that the ethanol extract of M. africana can control the growth of the four organisms tested.

scholarly journals Effects of particle formation behavior on the properties of fish oil microcapsules fabricated using a micro-fluidic jet spray dryer

2020 ◽  
Vol 17 (1) ◽  
pp. 27-36
Author(s):  
Xingxing Xiong ◽  
Shengyu Zhang ◽  
Nan Fu ◽  
Hong Lei ◽  
Winston Duo Wu ◽  
...  
Keyword(s):  
Fish Oil ◽  
Oxidative Stability ◽  
Particle Formation ◽  
Core Material ◽  
Wall Material ◽  
Spray Dryer ◽  
Drying Temperature ◽  
Total Solids ◽  
Formation Behavior ◽  
Solids Content

Abstract Fish oil was encapsulated with whey protein isolate (WPI) as wall material using a Micro-Fluidic Jet Spray Dryer. The effects of core/wall material ratio, drying temperature and total solids content on the properties of microcapsules were studied. Low core/wall material ratios at 1:5 and 1:3 resulted in high encapsulation efficiency (EE) and excellent oxidative stability of microparticles during storage. Reducing the inlet temperature from 160 to 110 °C remarkably decreased EE from around 99 to 64.8%, associated with substantial increases in peroxide value during storage. The total solids content mainly altered the morphology of microcapsules, showing little influence on EE and oxidative stability. We proposed that the different drying conditions impacted on particle formation behavior during spray drying, which could be a crucial factor responsible for the differences in the quality attributes of microparticles. A low core/wall material ratio and high drying temperature facilitated the formation of a rigid protein skin at droplet surface during drying, whereas a high solids fraction in the droplets could limit possible droplet shrinkage. These factors contributed positively to the encapsulation of the lipophilic core material.

scholarly journals Ekstrak Etanol Kulit Buah Naga Menurunkan Indikasi Neoplasia Mammae Tikus Putih Berdasarkan Histopatologi dan Inhibitor Siklooksigenase-2

2018 ◽  
Vol 19 (1) ◽  
pp. 23
Author(s):  
Muhammad Thohawi Elziyad Purnama ◽  
Ragil Angga Prastiya ◽  
Faisal Fikri ◽  
Amung Logam Saputro ◽  
Bodhi Agustono
Keyword(s):  
Mammary Gland ◽  
Ethanolic Extract ◽  
Ethanol Extract ◽  
Growth Function ◽  
Histopathological Features ◽  
White Rats ◽  
Fruit Skin ◽  
Dragon Fruit ◽  
Cox 2 ◽  
Dermal Injection

Cancer caused uncontrolled cell proliferation and triggered by changes on cell information that regulate growth function. Each cell has different potential so many cancer prevalence such as endometrial cancer, lymph node cancer, lung cancer, skin and mammary gland cancer. The aims of this study were to assess the potential of dragon fruit skin ethanolic extract on white rats (Rattus norvegicus) exposed 7,12- Dimethylbenz(á)antrasena (DMBA) on mammary gland based on histopathological features and cyclooxygenase-2 (Cox-2) intensity. This study were used 20 of rats randomly divided into five group and each groups consisted of four rats, i.e: K+ weren’t treated DMBA and extract; K- were treated with DMBA; P1 were treated with DMBA and extract 10 mg/kg BW; P2 were treated with DMBA and extract 15 mg/kg BW; P3 were treated with DMBA and extract 20 mg/kg BW. The DMBA was given by intra dermal injection during twice a week for five weeks and the extracts with gastric tube everyday till 14 days. The data was analyzed by Anova test and continued with Duncan test. The result showed that the histopathological features were decrease significantly on P3. The variables of Cox-2 intensity were decrease significantly on P1, P2 and P3. Conclusion of this study was ethanol extract of dragon fruit skin can decrease neoplastic indication of mammary gland on white rats (R. norvegicus) based on histopathological features and Cox-2 inhibitors.

Process Optimization of the Preparation of TiO2 Microcapsule Used for Photo-Catalytic Degradation with Ultrasound Irradiation

2012 ◽  
Vol 627 ◽  
pp. 770-774
Author(s):  
Xiao Mei Wang ◽  
Bao Bao Zhao ◽  
Cheng Rong Zhang
Keyword(s):  
Process Optimization ◽  
Ultrasound Irradiation ◽  
Core Material ◽  
Wall Material ◽  
Ultrasonic Power ◽  
Complex Coacervation ◽  
Photo Degradation ◽  
Reaction Solution ◽  
Ultrasonic Time ◽  
Ultrasonic Conditions

Microcapsules were prepared using the complex coacervation method with nano anatase TiO2 as the core material, gelatin/Arabia gum as the wall material, while dispersing TiO2 into the reaction solution using the ultrasonic. The prepared microcapsules can be finished into textiles such as the polypropylene nonwovens, and the microcapsules in the textiles gradually fracture and the anatase TiO2 was released, which would facilitate photo-degradation of the polypropylene nonwovens when exposed in sunlight. The microcapsules size was used as the process optimization evaluation index, and the quadratic general revolving combination design was used to conduct the experiments for obtaining the optimum ultrasonic conditions, and the other progress parameters were the same that used in our early microcapsule preparation. The obtained optimal process for ultrasound is: ultrasonic time is 17min; ultrasonic power is 74W and ultrasound temperature 60 °C.

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