Agro-Research and Extension Personnel’s Knowledge of ICT Applications for Agricultural Development in Southwest-Nigeria

2012 ◽  
Vol 3 (1) ◽  
pp. 46-59 ◽  
Author(s):  
O.A. Lawal-Adebowale ◽  
A.M. Omotayo
Keyword(s):  
Work Experience ◽  
Agricultural Development ◽  
Extension Agents ◽  
Ict Integration ◽  
Chi Square ◽  
Level Of Education ◽  
Analytical Test ◽  
Southwest Nigeria ◽  
It Training ◽  
New Applications

ICT integration in agriculture is changing the tempo of the sector globally. Successful application of ICT for agricultural development however depends on the agricultural workers’ knowledge of the information-driven technologies applications. Assessment of the Nigerian agricultural researchers and extension agents’ knowledge of the ICT applications showed that 92.9% of the researchers and 51.6% of the extension agents had knowledge of the ICT applications. The chi-square analytical test showed that the agricultural researchers’ knowledge of ICT applications was significantly related to their level of education (x<sup>2</sup> = 52.33, p = 0.017), work experience (x<sup>2</sup> = 26.37, p = 0.04), IT training (x<sup>2</sup>= 26.19, p = 0.036) at p &lt; 0.05 level. The extension agents’ knowledge of ICT utilities was significantly related to their education (x<sup>2</sup> = 47.39, p = 0.047) at p &lt; 0.05 levels. T-test of difference between the researchers and extension agents’ knowledge of ICT applications was found significant. It was concluded that the respondents’ knowledge of the ICT applications was influenced by their level of education; and was recommended that the agricultural researchers and extension agents should train anytime the organisational ICT devices are scaled up for new applications in agriculture.

UPAYA PEDAGANG PELATARAN DI PASAR SETONO BETEK KEDIRI DALAM MENGAKSES MODAL UNTUK MENGEMBANGKAN USAHANYA

2018 ◽  
Vol 2 (1) ◽  
pp. 1
Author(s):  
Dhiyan Septa Wihara ◽  
Poniran Yudho Leksono
Keyword(s):  
Work Experience ◽  
Sampling Technique ◽  
Education Level ◽  
Family Burden ◽  
Chi Square ◽  
Street Vendors ◽  
Level Of Education ◽  
Key Words Age ◽  
Capital Access ◽  
The Relationship

<p>This study aims to 1) Describe the characteristics of the merchants of the market in the setono betek kediri which includes age, education level, family burden and work experience dependent on the access of capital to develop their business, 2) to analyze the relationship between the characteristics of the merchant of the market in the setono betek kediri towards their capital access to develop their business .The population in this study were vegetables and food street vendors, amounting to 120 traders. The number of samples used was 55 respondents with sampling technique using Slovin formula. The analysis used is Chi Square is to see the relationship between traders characteristics with access to their capital in developing their business. The results showed that the age of traders has a relationship to access capital, this is evidenced by the value of perason chi square 0.000 &lt;0.05. The level of education of traders is also associated with capital kases with pearson chi square value 0.001 &lt;0.05. The number of dependents of family burden is related to access to capital with pearson chi square value 0.001 &lt;0.05. The work experience of traders is related to their capital access in developing the business with pearson chi square value 0.005 &lt;0.05.</p><p><br />Key words : Age, education level, family burden, work experience, street vendors</p>

INFLUENCE OF EXTENSION AGENTS PERSONAL CHARACTERISTICS ON THEIR JOB PERFORMANCE IN EDO STATE AGRICULTURAL DEVELOPMENT PROGRAMME

2021 ◽  
Vol 4 (4) ◽  
pp. 231-235
Author(s):  
O. Omoregie ◽  
M. J. Koyenikan
Keyword(s):  
Job Performance ◽  
Agricultural Development ◽  
Personal Characteristics ◽  
Organizational Factors ◽  
Development Programme ◽  
Extension Agents ◽  
Chi Square ◽  
Edo State ◽  
Structured Questionnaire ◽  
Area Data

The study examined the influence of the personal characteristics of extension agents in Edo State Agricultural Development Programme (ESADP) on their job performance. A well - structured questionnaire was used to collect information from fifty-three respondents, spread across the ADP blocks in the three agricultural zones in the study area. Data were analyzed using descriptive statistics and chi-square.  The findings of the study showed that majority of the respondents were male (66.0%) and married (94.3%). Majority (83%) had OND/NCE certificate and were relatively young (average age = 40 years) and experienced as extension agents (average = 14 years). The job performance of majority of the extension workers was rated high (58.5%). Also, Chi- square result showed that there was no significant association between the personal characteristics of the extension agents and their job performance. The study therefore suggests the need to examine organizational factors as crucial incentives needed to enhance the job performance of the workers in the study area

scholarly journals Extension Service Delivery Of Agricultural Development Programmes In Southwest Nigeria During The Post World Bank Era (1996-2013)

1970 ◽  
Vol 10 (5) ◽  
Author(s):  
A.A. Olaniyi ◽  
A.J. Farinde
Keyword(s):  
Service Delivery ◽  
World Bank ◽  
Agricultural Development ◽  
Primary Data ◽  
Extension Service ◽  
Extension Agents ◽  
The World Bank ◽  
Significant Difference ◽  
Southwest Nigeria ◽  
Bank Funding

The study was conducted to assess the extension service delivery within the Agricultural Development Programmes of Southwest Nigeria after the cessation of the World Bank funding between 1996 and 2013. Primary data were collected from 201 extension agents across 50% of the  states in the area of study using structured questionaire. Descriptive statistical tools such as frequency counts, percentages, mean and standard deviation were used to analyse the data while t-test was used to test the hypothesis. Hypothesis tested revealed that significant difference existed in the level of extension service delivery in PWBE (=25.3; Std. Dev=3.06) and WBE (=55.2; Std. Dev= 7.0) with a t-value of (21) -2.241; P≤0.055. It was concluded that withdrawal of World Bank funding has grossly and negatively affected extension service delivery by the ADPs in Southwest, Nigeria. It is recommended that government at all levels should intensify effort in increasing the budgetary allocation to their extension organisations with a view to boosting food production among Nigerian farmers. Extension programme planners should explore the cooperative group farming approach to generate community level capitalization and also access funds for agricultural development from financial institutions and NGOs.Key Words: Extension service, extension delivery, World Bank, Agricultural Development Programme 

Analisis Faktor Yang Berhubungan Dengan Penerapan Surgical Safety Checklist Di Kamar Operasi Rumah Sakit Kota Batam

2019 ◽  
Vol 4 (3) ◽  
pp. 456
Author(s):  
Endang Yuliati ◽  
Hema Malini ◽  
Sri Muharni
Keyword(s):  
Patient Safety ◽  
Operating Room ◽  
Work Experience ◽  
Improve Patient Safety ◽  
Standard Procedure ◽  
City Hospital ◽  
Chi Square ◽  
Cross Sectional ◽  
Surgical Safety Checklist ◽  
Surgical Safety

<p><em><em>The use of the Surgical Safety Checklist (SSC) is associated with improving patient care according to nursing process standards includes the quality of work of the operating room nurse team. The form of professionalism in the operating room is how the application of a surgical safety checklist as the standard procedure for patient safety in the operating room. This study aims to determine the relationship of characteristics, knowledge, and motivation of nurses in the application of the surgical safety checklist in the operating room of a Batam city hospital. This research is quantitative using an observational analytic research design. This study was conducted on 67 nurses who were taken by total sampling. This research was conducted in three Batam City Hospitals, with hospital accreditation at the same level. Data were analysed by univariate and bivariate using the chi-square test. The results of the study found that most nurses had education at diploma level, with a working period experiences of &gt; 6 months (82%); good knowledge (53.7%) with low motivation (57.7%). There is a relationship between education (p = 0.042); length of work experience (p = 0.010); knowledge (p = 0.002); and motivation (p = 0.05) with the application of SSC. It is expected that health services carry out SSC following the applicable SOPs in the Hospital so that it can reduce work accident rates and improve patient safety.</em></em></p><p><em><br /></em></p><p><em>Penerapan Surgical Safety Checklist (SSC) berhubungan langsung dengan kualitas asuhan keperawatan yang termasuk adalah bagaimana perawat menerapkan fungsi sebagai bagian dari kamar operasi. Bentuk profesionalisme ini menjadi standar bagaimana kemampuan perawat menerapakan SSC. Tujuan penelitian adalah mengetahui hubungan karakteristik perawat, pengetahuan dan motivasi dengan penerapan SSC di kamar operasi. Penelitian ini menggunakan desain kuantitatif Cross Sectional dengan jumlah sampel 67 orang perawat kamar operasi. Data dianalisa dengan distribusi frekuensi dan uji hubungan bivariat. Didapatkan penerapan SSC perawat kota Batam masih kurang baik, dengan faktor yang mempunyai hubungan adalah Pendidikan, pelatihan dan pengetahuan. Diharapkan perawat mampu menerapkan SSC sesuai dengan Standar pelaksanaan fungsi perawat dikamar operasi.</em></p>

Population - an element of agricultural development in Serbia

Stanovnistvo ◽  
1999 ◽  
Vol 37 (1-4) ◽  
pp. 141-161
Author(s):  
Marina Todorovic ◽  
Gordana Vojkovic
Keyword(s):  
Agricultural Production ◽  
Regional Differences ◽  
Agricultural Development ◽  
Historical Review ◽  
Working Population ◽  
Theoretical Level ◽  
Level Of Education ◽  
Agricultural Producer ◽  
The Impact ◽  
The Relationship

The author begins by discussing the relationship between agriculture and population at a theoretical level, proceeds with a historical review of changes in the role and significance of an individual as agricultural producer, and finally, analyzes population as an element (potentials - limitations) of agricultural development in Serbia. The overall production results, and particularly the propensity to technical and technological innovation, as well as the ability to adapt to the changed conditions are, as we know well, crucially dependent on the structure of the working population. Hence, the author discusses regional differences in agricultural population by age, sex, level of education and productivity to provide a clear illustration of the impact of this element (indicator) on the population as the factor of agricultural production. The results show significant macroregional differences by this element with respect to the average for Serbia.

scholarly journals Factors affecting eating habits and knowledge of edible flowers in different countries

2021 ◽  
Vol 6 (1) ◽  
pp. 67-81
Author(s):  
Raquel P. F. Guiné ◽  
Sofia G. Florença ◽  
Ana Cristina Ferrão ◽  
Maša Černelič Bizjak ◽  
Blanka Vombergar ◽  
...  
Keyword(s):  
Questionnaire Survey ◽  
Eating Habits ◽  
Statistical Tools ◽  
Chi Square ◽  
Classification Analysis ◽  
Factors Affecting ◽  
Level Of Education ◽  
Lack Of Information ◽  
Level Of Knowledge ◽  
Classification And Regression

Abstract The use of edible flowers (EF) in gastronomy is gaining popularity; however, there is still a lack of information about the factors that most contribute to the acceptance of this product. Therefore, the objective of this study was to investigate the habits associated with the usage of EF in gastronomy in three different countries (Portugal, Slovenia, and Brazil) and also to evaluate the major determinants for those habits. In addition, the level of knowledge was also investigated, particularly with regard to the aspects such as perceived risks of toxicity and pesticides. For that, a questionnaire survey of self-response was carried out on a sample of 559 participants, from the above-mentioned countries. To analyse the data, basic descriptive statistical tools were used combined with crosstabs and chi-square tests. Finally, a tree classification was performed using the classification and regression trees algorithm. The results revealed that, regardless of the country, the participants were familiar with the use of EF in gastronomy. The participants had, in general, already consumed EF, and their use was more popular between the Portuguese participants, being the Brazilian those who used them less. Significant differences were found between the countries in the form of consumption of EF and also in the types of EF consumed. There were also significant differences regarding the reasons for eating EF. The classification analysis showed that the country and the level of education were the major determinants for the consuming habits and knowledge about EF. This study highlighted that eating habits are very dependent on the customs and traditions of each country and helped understanding the factors that most affect the participants’ attitudes towards the consumption and knowledge of EF.

scholarly journals The Study of Prescribing Errors Among General Dentists

2015 ◽  
Vol 8 (4) ◽  
pp. 32 ◽  
Author(s):  
Solmaz Araghi ◽  
Rohollah Sharifi ◽  
Goran Ahmadi ◽  
Mahsa Esfehani ◽  
Fatemeh Rezaei
Keyword(s):  
Work Experience ◽  
Pearson Correlation ◽  
Cross Sectional Study ◽  
Antimicrobial Treatment ◽  
Antifungal Drugs ◽  
Entrance Examination ◽  
Chi Square ◽  
Cross Sectional ◽  
Hypothetical Patient ◽  
General Dentists

<p><strong>INTRODUCTION</strong><strong>:</strong> In dentistry, medicine often prescribed to relieve pain and remove infections .Therefore, wrong prescription can lead to a range of problems including lack of pain, antimicrobial treatment failure and the development of resistance to antibiotics.</p> <p><strong>MATERIALS &amp; METHODS</strong><strong>:</strong> In this cross-sectional study, the aim was to evaluate the common errors in written prescriptions by general dentists in Kermanshah in 2014. Dentists received a questionnaire describing five hypothetical patient and the appropriate prescription for the patient in question was asked. Information about age, gender, work experience and the admission in university was collected. The frequency of errors in prescriptions was determined. Data by SPSS 20statistical software and using statistical t-test, chi-square and Pearson correlation were analyzed (0.05&gt; P).</p> <p><strong>RESULTS</strong><strong>: </strong>A total of 180 dentists (62.6% male and 37.4% female) with a mean age of 8.23 ± 39.199 participated in this study. Prescription errors include the wrong in pharmaceutical form (11%), not having to write therapeutic dose (13%), writing wrong dose (14%), typos (15%), error prescription (23%) and writing wrong number of drugs (24%).The most frequent errors in the administration of antiviral drugs (31%) and later stages of antifungal drugs (30%), analgesics (23%) and antibiotics (16%) was observed. Males dentists compared with females dentists showed more frequent errors (P=0.046). Error frequency among dentists with a long work history (P&gt;0.001) and the acceptance in the university except for the entrance examination (P=0.041) had a statistically significant relationship.</p> <p><strong>CONCLUSION</strong><strong>:</strong> This study showed that the written prescription by general dentists examined contained significant errors and improve prescribing through continuing education of dentists is essential.</p>

scholarly journals Congenital malformations in neonates: analysis of morbidity and associated factors

10.3823/2465 ◽  
2017 ◽  
Vol 10 ◽  
Author(s):  
Rosana Alves de Melo ◽  
Flávia Emília Cavalcante Valença Fernandes ◽  
Ana Kariny Costa Araújo ◽  
Nadja Maria dos Santos ◽  
Maria Elda Alves de Lacerda Campos ◽  
...  
Keyword(s):  
Congenital Malformations ◽  
Neonatal Morbidity ◽  
Normal Weight ◽  
Central Tendency ◽  
Chi Square ◽  
Level Of Education ◽  
The Mean ◽  
Upper Level ◽  
The City ◽  
Prenatal Visits

Objective: To evaluate the neonatal morbidity due to congenital malformations in the city of Petrolina-PE, from 2008 to 2013. Methods: A descriptive study with data from the Information System on Live Births (Sinasc). The analyzes were carried out through frequency distribution and measures of central tendency and dispersion. The associations were tested by the Pearson and Kruskal Wallis chi-square tests. Significance was set at 5% and 95% confidence. Results: 436 cases of congenital malformations were recorded in the study period, with 2011 being the highest occurrence year. The mothers of the newborns were young (25.2 years old), single, upper level of education and household. In general multiparous, with single gestation, vaginal delivery and performed up to six prenatal visits. The newborns were males, at 39 weeks or more of gestation and with normal weight (> = 2500g). The malformations of the musculoskeletal system were the most frequent followed by the genitourinary system. Congenital malformations were especially associated with neonatal characteristics such as gender and weight. In all causes the mean weight was greater than 2500g (p <0.05). The causes of malformation of greater occurrence in both sexes were osteomuscular (p <0.05). The aspects of the mother did not present significant differences in the present study (p> 0.05). Conclusion: The present study evidenced relevant aspects in the occurrence of morbidities due to congenital malformations, directing to a greater attention the occurrence of these diseases especially in relation to the newborn.

scholarly journals Orthodontics-Awareness Amongst Medical Students

2020 ◽  
Vol 10 (3) ◽  
pp. 49-56
Author(s):  
Türkan SEZEN ERHAMZA ◽  
Kübra A ARSLAN ÇARPAR
Keyword(s):  
Medical Students ◽  
Statistical Evaluation ◽  
P Value ◽  
Chi Square ◽  
Level Of Education ◽  
Significant Difference ◽  
Chi Square Test ◽  
Treatment Procedures

Introduction: The study aimed to evaluate the knowledge and awareness of orthodontics, a specialty of dentistry,amongst Medical Students. Materials and Method: A sample of 550 students (279 female, 226 male aged between 18 and 36 years) were attented.Of the subjects, 58.6% (n = 296) were preclinical students, while 41.4% (n = 209) were clinical students. The students were informed about the questionnaire and asked to fill in the questionnaire forms. For the comparison of data between groups (gender, level of education), the chi-square test was used. A chi-square test was used for statistical evaluation and the p-value < 0.05 was considered statistically significant. Result: 385 students (76.2%) had heard the term orthodontics although 41.2% of the subjects knew that orthodonticswas concerned with malocclusions and their treatment. The question about treatment procedures was answeredas scaling by 35.8%, tooth polishing by 40%, tooth aligning by 89.9% of the students. The percentage of knowingorthodontics to be related to tooth aligning showed a significant difference between female and male (p = 0.006), andpreclinical and clinical students (p = 0.033). Of the participants, 42.8% thought that dentures, 83% brackets, 78.8% ofremovable appliances were used by orthodontists. Conclusion: Our results have shown that medical students should have more information about orthodontics, aspecialty of dentistry.

scholarly journals Pengaruh Tingkat Pendidikan, Pekerjaan Dan Pendapatan Keluarga Yang Mendapat Pendidikan Kesehatan Terhadap Penatalaksanaan Diet Diabetes Melitus Dalam Keluarga Di Rumah Sakit Umum Daerah Gambiran Kediri

2017 ◽  
Vol 1 (1) ◽  
Author(s):  
Sucipto Sucipto
Keyword(s):  
Diabetes Mellitus ◽  
Health Education ◽  
Analytical Data ◽  
Chi Square ◽  
Cross Sectional ◽  
Level Of Education ◽  
The Family ◽  
Chi Square Test ◽  
Independent Variable ◽  
Lower Education

The effect of the level of education, job, and income that gets the health education on the management of the diet for the diabetes mellitus in a family. Unless Diabetes Mellitus (DM) is well-handled, it will affect the complication on the various vital organs of the human body. By well experiences such as the cooperation among patient, family and medical staff, the complication of DM can be prevented, or at least, can be slowly halted its development. To target the point, the participation of the patient, the family of the sufferer to care for is badly needed. The aim of the research is to know the effect of the level of education, job and income that gets the health education on the management of the diet for the diabetes mellitus in a family. The method of the research is the analytical descriptive method by using cross sectional approach. The research was applied in November 2008. The population are the family and the sufferers of the DM who were treated in the Gambiran Public Hospital in Kediri. The sample uses the purposive sampling, and the total of respondents is 60. The data collecting is questioner. The data is represented in pictures, tables and narrative. The analytical data with statistical Chi-square test is supposed to know the relation of the variables. Whereas, to know the effect of all, the independent variable and dependent variable use the logistic binary regressive analysis with SPSS Program version 12. The result of the research shows that the higher education probably reaches 3.4 times, the management of DM is much better than that of the lower education (OR = 3.369, CI = 0.728 – 15. 604), and the other factors that improve the management of the diet in family are jobs, incomes and ages. The research concludes that the level of education, job, income and age are the main factors to improve the management of the diet in family. The health guides (nutritionists) are advisably giving guidance in accordance with the backgrounds of education, job, income, and age of the target points.

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