scholarly journals Evidence for health-promoting properties of Lepidium sativum L.: an updated comprehensive review

2021 ◽  
Vol 0 (0) ◽  
pp. 0-0
Author(s):  
Yalda Hekmatshoar ◽  
Tulin Ozkan ◽  
Yalda Rahbar Saadat
Keyword(s):  
Lepidium Sativum ◽  
Comprehensive Review ◽  
Health Promoting ◽  
Lepidium Sativum L

scholarly journals Determination of Isothiocyanate-Protein Conjugates in a Vegetable-Enriched Bread

Foods ◽  
2021 ◽  
Vol 10 (6) ◽  
pp. 1300
Author(s):  
Mareike Krell ◽  
Lina Cvancar ◽  
Michael Poloczek ◽  
Franziska S. Hanschen ◽  
Sascha Rohn
Keyword(s):  
Lepidium Sativum ◽  
Migration Behavior ◽  
Food Matrix ◽  
Thiourea Derivatives ◽  
Protein Conjugates ◽  
Baking Process ◽  
Protein Properties ◽  
Health Promoting ◽  
Lepidium Sativum L

Vegetables of the plant order Brassicales are believed to have health-promoting properties, as they provide high contents of glucosinolates (GLS) and deriving from these, enzymatically and heat-induced breakdown products, such as isothiocyanates (ITC). Besides their positive physiological effects, ITC are electrophilic and can undergo reactions with food components such as proteins. Following the trend of improving traditional food products with GLS-rich ingredients, interactions of ITC with proteins can diminish the properties of both components—protein’s value and functionality as well as ITC’s bioactivity. In vegetable-enriched bread, where cresses (Lepidium sativum L. or Tropaeolum majus L.) are added to the initial dough, together with benzyl cyanide, benzyl isothiocyanate (BITC) is formed during the baking process. The aim of the present study was to investigate the possible migration behavior of the GLS breakdown products and the formation of ITC-wheat protein conjugates. After the baking process, the breads’ proteins were enzymatically hydrolyzed, and the ITC-amino acid conjugates analyzed using a LC-ESI-MS/MS methodology. In all samples, BITC-protein conjugates were detected as thiourea derivatives, while formation of dithiocarbamates could not be detected. The study showed that GLS and their breakdown products such as ITC migrate into the surrounding food matrix and undergo reactions with proteins, which could in turn lead to modified protein properties and reduce the bioavailability of ITC and lysine.

Toxicological effects of different-sized Co–Fe (CoFe2O4) nanoparticles on Lepidium sativum L.: towards better understanding of nanophytotoxicity

Ecotoxicology ◽  
2021 ◽  
Vol 30 (2) ◽  
pp. 277-291
Author(s):  
D. Montvydienė ◽  
A. Jagminas ◽  
Ž. Jurgelėnė ◽  
M. Kazlauskas ◽  
R. Butrimienė ◽  
...  
Keyword(s):  
Lepidium Sativum ◽  
Cofe2o4 Nanoparticles ◽  
Toxicological Effects ◽  
Lepidium Sativum L

scholarly journals Phytotoxicity of Tires Evaluated in Simulated Conditions

Environments ◽  
2021 ◽  
Vol 8 (6) ◽  
pp. 49
Author(s):  
Markéta Šourková ◽  
Dana Adamcová ◽  
Jan Winkler ◽  
Magdalena Daria Vaverková
Keyword(s):  
Higher Plants ◽  
Sinapis Alba ◽  
Lepidium Sativum ◽  
Root Growth Inhibition ◽  
Chemical Parameters ◽  
Sinapis Alba L ◽  
Test Kit ◽  
Physical And Chemical ◽  
Aqueous Leachate ◽  
Lepidium Sativum L

Illegal dumps and landfills with disposed of tires are a fact of today, which should not be neglected as they represent a great ecological burden for the environment, affect the surrounding nature and disturb the landscape. This research was focused on testing the phytotoxicity of aqueous leachates from the fractions of tires in two sets of experiments—to simulate laboratory conditions (tire leaching in distilled water) and natural conditions (tire leaching in water from a recipient) using the Phytotoxkit testing kit (kit for the establishment of inhibition/stimulation effect on the root development) and the watercress test of phytotoxicity (biological method for the assessment of leachate phytotoxicity). Plants whose seeds were selected for the test were watercress (Lepidium sativum L.) and white mustard (Sinapis alba L.). The aqueous leachate was tested for 38 weeks. During the experiment, physical and chemical parameters were measured at intervals of 14 days by the testing instrument HACH TEST KIT: electric conductivity (EC), amount of dissolved oxygen (LDO) and pH. Results of root growth inhibition (IR) on the seeds of Lepidium sativum L. and Sinapis alba L. exhibited values ranging from 11.73% to 47.74% in the tested samples. Results of germination index (GI) on the seeds of Lepidium sativum L. exhibited values below 66% in the tested samples, which indicated the leachate phytotoxicity. In spite of the fact that similar studies are tackling the acute toxicity of leachates from tires (particularly to algae, embryos and animals), this research brings complementary information in testing the acute phytotoxicity of tire leachates to higher plants.

Natürliche Hemmstoffe von Keimung und Wachstum, I Ausarbeitung eines quantitativen Biotests und Anwendung auf Extrakte aus Spelzen von Avena sativa L. / Natural Inhibitors of Germination and Growth, I. Development of a Quantitative Biotest and Application upon Extracts from Husks of Avena sativa L.

1982 ◽  
Vol 37 (9) ◽  
pp. 793-801 ◽  
Author(s):  
Rudolf Karl ◽  
Wolfhart Rüdiger
Keyword(s):  
Abscisic Acid ◽  
Root Growth ◽  
Organic Acids ◽  
Avena Sativa ◽  
Inhibitory Activity ◽  
Lepidium Sativum ◽  
Carbonic Acids ◽  
Germination And Growth ◽  
Natural Inhibitors ◽  
Lepidium Sativum L

Extracts from oat husks inhibit germination of a variety of seeds including Avena sativa L., Sorghum spec., Phalleris spec., Raphanus spec., Amaranthus caudatus, Lepidium sativum L. A quantitative assay for this inhibition was developed on the basis of percentage of root growth of Avena in the presence of extracted material compared with root growth of water controls. Fractionation of the extracts revealed that about half of the total inhibitory activity was found in the fraction of free organic acids. The inhibition was not due to known inhibitors. Abscisic acid. was not found in this extract. Phenole carbonic acids were determined in the extract. Their con­centration was too low to significantly contribute to the observed inhibitory activity.

Effects of Various Levels of Dietary Lepidium Sativum L. Seeds in Rats

1999 ◽  
Vol 27 (03n04) ◽  
pp. 397-405 ◽  
Author(s):  
S. E. I. Adam
Keyword(s):  
Growth Rate ◽  
Traditional Medicine ◽  
Total Protein ◽  
Toxicity Study ◽  
Lepidium Sativum ◽  
Albino Rats ◽  
Wistar Albino Rats ◽  
Lepidium Sativum L

A toxicity study was made on Lepidium sativum L. seeds used in Saudi traditional medicine for the treatment of various ailments. Lepidium sativum L. seed fed to Wistar albino rats at 2% (w/w) was non-toxic, Ten percent (w/w) was toxic but not fatal and 50% (w/w) of the diet for 6 weeks was lethal and caused depression in growth rate and entero-hepato-nephrotoxicity. Organ lesions accompanied by anemia and leukopenia were correlated with alterations in serum AST and ALT activities and concentrations of total protein, cholesterol, urea, and other serum constituents.

scholarly journals Genetic diversity in the Ethiopian garden cress (Lepidium sativum L.) using microsatellite markers

2018 ◽  
Vol 16 ◽  
pp. 32-40 ◽  
Author(s):  
Legesse Tadesse ◽  
Firew Mekbib ◽  
Adugna Wakjira ◽  
Zerihun Tadele
Keyword(s):  
Genetic Diversity ◽  
Microsatellite Markers ◽  
Lepidium Sativum ◽  
Garden Cress ◽  
Lepidium Sativum L

scholarly journals Enhanced Efficiency of the Removal of Cytostatic Anthracycline Drugs Using Immobilized Mycelium of Bjerkandera adusta CCBAS 930

Molecules ◽  
2021 ◽  
Vol 26 (22) ◽  
pp. 6842
Author(s):  
Kamila Rybczyńska-Tkaczyk
Keyword(s):  
Superoxide Dismutase ◽  
Free Radicals ◽  
Phenolic Compounds ◽  
Glucose Oxidase ◽  
Biological Treatment ◽  
Lepidium Sativum ◽  
Bjerkandera Adusta ◽  
Anthracycline Antibiotics ◽  
Lepidium Sativum L

The aim of this study was to evaluate the bioremoval of anthracycline antibiotics (daunomycin-DNR, doxorubicin–DOX, and mitoxantrone-MTX) by immobilized mycelium of B. adusta CCBAS 930. The activity of oxidoreductases: versatile peroxidases (VP), superoxide dismutase (SOD), catalase (CAT), and glucose oxidase (GOX), and the levels of phenolic compounds (PhC) and free radicals (SOR) were determined during the biotransformation of anthracyclines by B. adusta strain CCBAS 930. Moreover, the phytotoxicity (Lepidium sativum L.), biotoxicity (MARA assay), and genotoxicity of anthracyclines were evaluated after biological treatment. After 120 h, more than 90% of anthracyclines were removed by the immobilized mycelium of B. adusta CCBAS 930. The effective biotransformation of anthracyclines was correlated with detoxification and reduced genotoxicity.

scholarly journals Acute toxicity of experimental fertilizers made of blood meal, spent coffee ground and biomass ash

2017 ◽  
Vol 34 (1) ◽  
pp. 95-102 ◽  
Author(s):  
Tomasz Ciesielczuk ◽  
Czesława Rosik-Dulewska ◽  
Joanna Poluszyńska ◽  
Irena Sławińska
Keyword(s):  
Acute Toxicity ◽  
Cucumis Sativus ◽  
Plant Species ◽  
Blood Meal ◽  
Lepidium Sativum ◽  
Toxicity Tests ◽  
Cucumis Sativus L ◽  
Spent Coffee Ground ◽  
Coffee Ground ◽  
Lepidium Sativum L

Abstract The study presents the results of research on the acute toxicity of a fertilizer formulas made of spent coffee ground (SCG) with addition of ash from low-temperature combustion of biomass or ash with an admixture of magnesium sulphate and blood meal. The experimental fertilizer formulas included also rape oil used as a plasticizer for controlling the nutrients release from the fertiliser. Mustard (Sinapis alba L.), oats (Avena sativa sp. L.), cucumber (Cucumis sativus L.) and cress (Lepidium sativum L.) were used as test plants species in the experiment. The toxicity tests were performed using a standard procedure of 72 h with the use of Phytotoxkit microbiotest and fertilizer application of 2.5; 5 and 10% (v/v). The obtained results indicated an increase of acute toxicity for all tested plant species, proportionally to the applied doses of the fertilizer. During the 72 h period, the strongest inhibition of seedling growth was recorded in samples consisting of 10% of the tested fertilizers, particularly when they showed considerable level of salinity or low pH values. From the tested plant species, cress (Lepidium sativum L.) turned out to be the most sensitive to the applied fertilizers, the least was cucumber (Cucumis sativus L.) for which only a small inhibition of root system growth was observed. The inhibited growth of roots could be attributed to a reduced oxygen access and excessive salinity of the substratum caused by the applied additives.

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