EVALUASI ANTROPOMETRI PADA RUANG BREWING KOPI KLINIK KOPI JALAN KALIURANG YOGYAKARTA

2020 ◽  
Vol 4 (1) ◽  
pp. 18
Author(s):  
Bhanu Rizfa Hakim
Keyword(s):  
Body Size ◽  
Human Motion ◽  
Spatial Motion ◽  
Motion Study ◽  
Coffee Brewing ◽  
Coffee Roasting

ABSTRAKRuang Brewing Kopi di Klinik kopi merupakan ruang yang sangat penting oleh para penyaji kopi dan pengunjung karena di ruang inilah segala kegiatan tentang kopi dilakukan seperti, memilih kopi, brewing kopi, menikmati kopi, berbagi pengetahuan tentang kopi dan melakukan pembayaran. Ruang Brewing kopi ini selalu dipenuhi pengunjung dengan bermacam dimensi ukuran tubuh dan barang bawaan. Berdasarkan pengamatan awal ditemukan permasalahan sirkulasi dan gerak terutama pada saat ramai pengunjung, banyaknya pengunjung mengakibatkan rasa tidak nyaman bagi pengunjung lain dan penyaji kopi. Tujuan penelitian ini adalah mengkaji permasalahan ergonomi pada tata ruang sirkulasi dan gerak ruang brewing di Klinik kopi Yogyakarta melalui studi gerak sesuaiergonomi. Hasil kajian ini memberi kontribusi terhadap kenyamanan gerak bagi pengunjung dan penyaji kopi. Tolak ukur dalam penelitian ada 2 aspek yaitu anthropometri dan ergonomic space. Metode yang digunakan dalam penelitian ini adalah dengan metode pemetaan aktivitas ( activity mapping ). Dari hasil analisis ditemukan bahwa yang sekarang tidak memenuhi standar kebutuhan dimensi gerak manusia (anthropometri), maka untuk meningkatkan kualitas ruang brewing kopi yang ergonomis dibutuhkan penataan dan desain perabot yang lebih baik. ABSTRACTBrewing Coffee in the Klinik Kopi is a very important space by the publishers of coffee and visitors because it is this space in all activities of the coffee is performed such as, pick coffee, roasting coffee, enjoy the coffee, sharing knowledge about coffee and make a payment. Coffee Brewing Chamber is always filled with visitors with various dimensions of body size and stuff. Based on early observations found problems of circulation and motion especially when many visitors, the number of visitors resulted in discomfort for other visitors and publishers. The purpose of this research is to examine the problem of ergonomics on spatial motion and circulation spaces brewing coffee in the clinic as Yogyakarta via the appropriate motion study ergonomics. The results of this study contribute towards motion comfort for visitors and publishers. A benchmark in the study there are two aspects, namely anthropometri and ergonomic space. The methods used in this research is to method mapping activity (activity mapping). From the results of the analysis it was found that the standard did not meet the needs of the present dimensions of human motion(anthropometry), thus improving the quality of coffee brewing an ergonomic space required Setup and better design.

Methyl mercury in zooplankton—the role of size, habitat, and food quality

2002 ◽  
Vol 59 (10) ◽  
pp. 1606-1615 ◽  
Author(s):  
Martin Kainz ◽  
Marc Lucotte ◽  
Christopher C Parrish
Keyword(s):  
Organic Matter ◽  
Fatty Acid ◽  
Body Size ◽  
Methyl Mercury ◽  
Size Fraction ◽  
Food Sources ◽  
Calanoid Copepods ◽  
Bacterial Food

Pathways of methyl mercury (MeHg) accumulation in zooplankton include ingestion of organic matter (OM). We analyzed fatty acid (FA) biomarkers in zooplankton to (i) investigate the effect of allochthonous and autochthonous OM ingestion on MeHg concentrations ([MeHg]) in zooplankton and (ii) examine how algal and bacterial food sources affect MeHg bioaccumulation. We partitioned bulk zooplankton samples (i.e., >500, 202, 100, and 53 μm) from Lake Lusignan (Québec) and measured [MeHg] and [FA] in each fraction. [MeHg] increased with increasing body size and was significantly higher in pelagic than in littoral macrozooplankton (>500 μm). The amount of the ingested terrestrial FA biomarker 24:0 indicated that less than 1% of the total FA in zooplankton was derived from allochthonous sources. More than 60% of the ingested FA originated from algal biomarkers and <10% from bacterial biomarkers. Relative amounts of algal-derived essential FA and bacterial FA were not associated with [MeHg] in any size fraction. In pelagic zones, the amount of MeHg in zooplankton related positively to the number of large organisms such as Calanoid copepods and Daphnia. We propose that the accumulation of MeHg in lacustrine zooplankton depends on the zooplankton habitat rather than on the quality of ingested food.

Cost-effectiveness of a combined physical exercise and psychosocial training intervention for children with cancer: Results from the quality of life in motion study

2016 ◽  
Vol 26 (6) ◽  
pp. e12586 ◽  
Author(s):  
K.I. Braam ◽  
E.M. van Dijk-Lokkart ◽  
J.M. van Dongen ◽  
R.R.L. van Litsenburg ◽  
T. Takken ◽  
...  
Keyword(s):  
Quality Of Life ◽  
Cost Effectiveness ◽  
Physical Exercise ◽  
Training Intervention ◽  
Children With Cancer ◽  
Motion Study

scholarly journals Bigger mothers are better mothers: disentangling size-related prenatal and postnatal maternal effects

2013 ◽  
Vol 280 (1766) ◽  
pp. 20131225 ◽  
Author(s):  
Sandra Steiger
Keyword(s):  
Body Size ◽  
Maternal Effects ◽  
Maternal Care ◽  
Genetic Effects ◽  
Offspring Size ◽  
Adult Size ◽  
Burying Beetle ◽  
Maternal Body ◽  
Maternal Size

Despite a vast literature on the factors controlling adult size, few studies have investigated how maternal size affects offspring size independent of direct genetic effects, thereby separating prenatal from postnatal influences. I used a novel experimental design that combined a cross-fostering approach with phenotypic manipulation of maternal body size that allowed me to disentangle prenatal and postnatal maternal effects. Using the burying beetle Nicrophorus vespilloides as model organism, I found that a mother's body size affected egg size as well as the quality of postnatal maternal care, with larger mothers producing larger eggs and raising larger offspring than smaller females. However, with respect to the relative importance of prenatal and postnatal maternal effects on offspring growth, only the postnatal effects were important in determining offspring body size. Thus, prenatal effects can be offset by the quality of postnatal maternal care. This finding has implications for the coevolution of prenatal and postnatal maternal effects as they arise as a consequence of maternal body size. In general, my study provides evidence that there can be transgenerational phenotypic plasticity, with maternal size determining offspring size leading to a resemblance between mothers and their offspring above and beyond any direct genetic effects.

Human Hand Movement Analysis Using Principle Component Analysis Classifier

2013 ◽  
Vol 284-287 ◽  
pp. 3126-3130 ◽  
Author(s):  
Ching Yee Yong ◽  
Rubita Sudirman ◽  
Nasrul Humaimi Mahmood ◽  
Kim Mey Chew
Keyword(s):  
Hand Movement ◽  
Arm Movement ◽  
Movement Analysis ◽  
Human Motion ◽  
Human Hand ◽  
Human Arm ◽  
Set Up ◽  
And Behavior ◽  
Adequate Internal Consistency

This study investigates and acts as a trial clinical outcome for human motion and behavior analysis in order to investigate human arm movement during jogging and walking. It was developed to analyze and access the quality of human motion that can be used in hospitals, clinics and human motion researches. It aims to establish how widespread the movement and motion of arm will bring to effect of human in life. An experiment was set up in a laboratory environment with conjunction of analyzing human motion and its behavior. The instruments demonstrate adequate internal consistency of optimum scatter plot in gyroscope and accelerometer for pattern classification. PCA used in this study was successfully differentiate and classify

Biometry of adult rosalia longicorn Rosalia alpina (L.) (Coleoptera: Cerambycidae) from the Polish Carpathians: a preliminary study

2012 ◽  
Vol 81 (4) ◽  
pp. 311-320 ◽  
Author(s):  
Jakub Michalcewicz ◽  
Michał Ciach
Keyword(s):  
Body Size ◽  
European Beech ◽  
The Body ◽  
Managed Forests ◽  
Breeding Material ◽  
Ulmus Glabra ◽  
Polish Carpathians ◽  
Preliminary Study ◽  
Two Populations

ABSTRACT.The body size of xylophagous beetles is determined by the host plant species, as well as by the amount and quality of breeding material. Consequently, the biometric traits of adults can be used as an indicator of the attractiveness of the breeding material and the quality of a habitat. The paper presents selected biometric traits of rosalia longicornRosalia alpina(L.) imagines in three populations from the Beskid Niski Mts (Carpathian Mts, south-eastern Poland). Two populations of this beetle from managed forests and one from a protected area in the Magura National Park were compared. The former developed on two different host plants (European beechFagus sylvaticaand wych elmUlmus glabra), the latter on European beech. No significant differences were found between the biometric traits of imagines from the three populations. No intersexual differences were found for the width of the pronotum in any of the populations, but females had longer elytra than males in all the populations. The lack of body size differences in these populations potentially indicates that this species occurs only in favourable habitat conditions. The limited species range and the patchy distribution of the rosalia longicorn are indications of its stringent habitat requirements and its dependence on forest management. Habitats supplying a sufficient amount and quality of suitable breeding material for the development of the rosalia longicorn should be protected.

scholarly journals Sensory quality of out-of-home coffees in Sao Paulo, Brazil

2017 ◽  
Vol 20 (0) ◽  
Author(s):  
Francisco Alberto Pino ◽  
Celso Luís Rodrigues Vegro ◽  
Roberto de Assumpção
Keyword(s):  
Field Study ◽  
Logit Model ◽  
Sensory Quality ◽  
Sao Paulo ◽  
São Paulo ◽  
Brewing Method ◽  
Or Manager ◽  
Coffee Brewing ◽  
Home Consumption

Summary A field study was carried out in the largest Brazilian city in order to evaluate the quality of coffee prepared and sold for out-of-home consumption, using a logit model. It was shown that the decision on coffee quality was taken by the coffee house owner or manager based on his perception of the socio-economical class of the consumers, the prevalent gender, the participation of coffee in the invoicing and the coffee brewing method.

A survey of beef production in west wales, 1943–8 Part II. Variations within the region and the ecology of beef production

1951 ◽  
Vol 41 (3) ◽  
pp. 241-255 ◽  
Author(s):  
R. Phillips
Keyword(s):  
Body Size ◽  
Phosphorus Content ◽  
Growing Season ◽  
Effect Of Temperature ◽  
Cattle Population ◽  
Beef Production ◽  
Calcium And Phosphorus ◽  
Average Body ◽  
Group 1

1. Differences in cattle population (4 June returns) and in average body size of fat cattle (data from the collecting centres) have been illustrated for the three counties (Cardiganshire, Carmarthenshire and Pembrokeshire) constituting this region. They indicate the superiority of Pembrokeshire.2. The six westerly collecting areas of Pembrokeshire produce the heaviest cattle of better grading. It has a higher proportion of steers to heifers than the rest of the region.3. The statistical analysis of the data has made it possible to partition the region into four main groups of centres, which show significant differences in the size of the fat cattle.4. The superiority of group 1 has been demonstrated in relation to (a) the seasonally of deliveries, (b) the percentage grading and (c) in the average live weights.5. These differences are examined in greater detail by comparisons of the deliveries to the Pembroke and to the Llandilo centres. These show that Pembroke is superior in average live weights, percentage grading and in the proportion of steers to heifers.6. The ungraded cattle are also examined, and the results indicate the same trends within the region as for the graded cattle.7. The possible explanation of the variations or the ecology of beef production has been discussed in the light of Ashton's (1930) suggestions that variations in body size between cattle of different breeds is mainly due to the calcium and phosphorus content of the soil.8. The conclusion is drawn that differences of climate dominate the whole picture, because of the effect of rainfall on leaching and soil erosion, as well as on the quality of the harvested fodders, the effect of temperature on the length of the growing season and of the beneficial influence of sunshine on the quality of both grass and hay.

Nestling feeding rates and body size of adult House Sparrows

1984 ◽  
Vol 62 (3) ◽  
pp. 381-385 ◽  
Author(s):  
W. Bruce McGillivray
Keyword(s):  
Body Size ◽  
Feeding Rate ◽  
Passer Domesticus ◽  
The Body ◽  
Feeding Rates ◽  
House Sparrows ◽  
Relative Contribution ◽  
Nestling Feeding ◽  
The Relationship

Much of the variance in feeding rates of nestlings by adult House Sparrows (Passer domesticus) at Calgary, Alberta appears to be due to individual variation in the quality of the parents. Males contribute less to nestling feeding than do males at other localities. The body size and sexual size dimorphism of House Sparrows has been shown to increase with increasing latitude in North America. Hence, sparrows at Calgary are larger than average and there is a suggestion that the relative contribution by the sexes is related to male size and concomitant energetic limitations. The relationship between weight and body size is strong in the fall for both male and female House Sparrows but is poor during the breeding season. Adult females, but not males, increase their nestling feeding rate in inclement weather.

scholarly journals Variation in Size, Composition, and Quality of Ruddy Duck Eggs and Ducklings

The Condor ◽  
2002 ◽  
Vol 104 (2) ◽  
pp. 457-462 ◽  
Author(s):  
Jeffrey T. Pelayo ◽  
Robert G. Clark
Keyword(s):  
Body Size ◽  
Egg Size ◽  
Size Composition ◽  
Egg Mass ◽  
Direct Proportion ◽  
Female Body Size ◽  
Ruddy Duck ◽  
Better Than ◽  
Oxyura Jamaicensis

AbstractTo evaluate why ducklings hatching from large eggs generally survive better than ducklings from small eggs, we quantified egg-size-related variation in composition and quality of eggs and ducklings of wild Ruddy Ducks (Oxyura jamaicensis). Fresh egg mass averaged 74.1 ± 4.3 g (SD), but ranged from 60.5 to 83.8 g. Despite remarkably large egg size relative to adult female body size, and a 1.4-fold difference in mass between the smallest and largest eggs, most egg constituents increased in direct proportion to fresh egg mass, with bigger eggs producing heavier and larger ducklings. However, large ducklings had proportionately larger yolk sac stores than did small ducklings. Thus, large ducklings also had greater total lipid reserves, an advantage that could enable them to survive better than small ducklings during the first few days after hatching.Variación en el Tamaño, Composición y Calidad de los Huevos y Polluelos de Oxyura jamaicensisResumen. Para evaluar por qué los polluelos que eclosionan de huevos grandes sobreviven mejor que polluelos provenientes de huevos pequeños, cuantificamos la variación en la composición y calidad de huevos y polluelos en relación al tamaño del huevo en Oxyura jamaicensis. La masa fresca de los huevos promedió 74.1 ± 4.3 g (DE), pero varió entre 60.5 y 83.8 g. A pesar del gran tamaño de los huevos en relación al tamaño corporal de la hembra, y de una diferencia de 1.4 veces en la masa entre el huevo más pequeño y él más grande, la mayoría de los componentes del huevo aumentaron en proporción directa con la masa fresca del huevo. Huevos más grandes produjeron polluelos más grandes y pesados. Sin embargo, polluelos grandes presentaron relativamente mayores reservas en el saco vitelino que polluelos pequeños. Por lo tanto, los polluelos grandes también presentaron una mayor reserva total de lípidos, ventaja que podría permitirles sobrevivir mejor que a los polluelos más pequeños durante los primeros días luego de la eclosión.

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