scholarly journals Tariff Regulation on the base of Weather and Seasonal Changes in Transportation Environment

2020 ◽  
Vol 8 (4) ◽  
pp. 1331-1336

One of the most promising areas for the development of the domestic economy is the agricultural sector which is characterized by a high level of volatility due to a wide range of business risks including weather and seasonal changes. There are significant economic imbalances despite the active processes of automation of the agricultural sector as well as the desire of farmers to reduce the cost of production while simultaneously improving its quality. And it’s largely due to imperfect approaches to price formation. One of these problematic areas is the sphere of cargo transportation of agricultural products. Now the usual ways of supporting entrepreneurs in the form of preferential loans, special tax regimes, and aid grants are no longer fully able to create optimal conditions for agricultural producers. The reason of this is the complex, multi-faceted nature of production and financial and economic relations in the agricultural sector. Above-listed tools are able to harmonize the sphere of agriculture as an economic system, however, a number of issues require the development of effective organizational and economic measures in a rather tight range. So, it is advisable to review the pricing conditions for cargo transportation of agricultural products taking into account both the weather conditions and the factor of seasonality. The authors give reasons for the need to introduce a flexible approach to the application of trade surcharges (tariff schedule) in this area. The rationale for the feasibility of correcting prices for carriers’ services taking into account these factors is presented since the proposed measures reduce the surface damage of agricultural products during transportation. It leads to a longer period of sell-by-date and, that is why, obtaining additional income which more than compensates of the transportation costs increasing.

THE BULLETIN ◽  
2021 ◽  
Vol 3 (391) ◽  
pp. 40-44
Author(s):  
N. A. Gerasymchuk ◽  
L.M. Stepasyuk ◽  
Z.M. Titenko ◽  
I.M. Yermolenko

The article proved that in the context of European integration, the intensification of competition between producers becomes a major factor of the consolidation and unification of various economic entities, because this is one of the main ways to increase competitiveness, which in turn leads to market concentration. The investigation of the market structure, its type, and hence the economic processes occurring in it, is directly related to determining the state of the competitive environment, its assessment and study of the possibilities of restricting or developing competition. The article reveals the basic principles of development of agricultural enterprises, highlights the problems and prospects of their development in a competitive environment. The importance of concentration indicators in the context of the relationship between monopoly power and the level of concentration of sellers in the market is substantiated. Methodological aspects of using the market concentration index and the Herfindahl-Hirschman index are analysed; their advantages, disadvantages and possibilities of use in the process of market structure research, its type, state of competitive environment and degree of monopolization are revealed. In the process of research the concentration of agricultural markets, it was found that there was a moderate level in almost all types of products in Ukraine, only the pork market is highly concentrated. Analysis of the competitiveness of agricultural products shows that a significant market share is occupied by crops such as sunflower and corn. Studies show that there are certain types of products that have a high level of profitability, including rapeseed and barley, but they occupy a small market share. It is established that to ensure competitive production of agricultural products requires state support of the industry through the provision of tax and credit benefits to enterprises that implement modern business methods. Further prospects for the development of the agricultural sector in Ukraine have been identified.


2021 ◽  
pp. 91-100
Author(s):  
A. S. Narynbayeva ◽  
◽  
Y. T. Shakhman ◽  
◽  
◽  
...  

As the research aim, the authors analyze theoretical and practical directions of increasing the competitiveness of products of agro-industrial complex of the republic and give recommendations on the formation and development of its competitive advantages. The article shows the problems of the industry that require accelerated decision-making. The key task is, first of all, refusal from the raw material orientation in agricultural sector, production of high-quality exportoriented agricultural products. In a pandemic, the public support of the regions largely determines the level and quality of life of their population. Food import and export volumes are considered. The conclusion on the need to improve measures aimed at increasing export potential of agricultural enterprises is made. Forecast of production of ready-made feed for farm animals is presented, taking into account the use of innovative technologies, which will contribute to the increase in the population number of cattle and its productivity. It is noted that in order to establish mutual interests of the State and small businesses, the growth of regional economic potential, efficient use of resources of local and republican budgets, consulting services are important, in particular, holding of consulting and training workshops, training programs. The necessity of a wide range of scientific research on the issues of development of country's agro-industrial production and ensuring the availability of knowledge of modern technologies through scientific and information support for agricultural producers, which allows to increase the competitive advantages of agri-industrial complex on domestic and foreign markets, has been justified. The forecasts of production and demand for agricultural products are calculated according to scientifically grounded norms per capita.


2021 ◽  
Vol 915 (1) ◽  
pp. 012009
Author(s):  
Yu Krasovska ◽  
T Kuznietsova ◽  
V Kostrychenko ◽  
O Lesniak

Abstract This article is devoted to the study of directions to ensure a sufficient level of economic safety of farms. The multifactorial nature of threats to the external environment and internal factors determining various aspects of economic safety of agricultural enterprises is determined by their wide range and complexity of influence. The high level of risk that results from such influence, on the one hand, makes the activities of such enterprises economically vulnerable but, on the other hand, makes this business attractive. Calculations on the basis of empirical agricultural data confirm that from 40 to 60% of income (depending on location and weather conditions) they can lose from inappropriate groundwater table and not sufficient meliorative state of soils. To substantially reduce this figure and to increase the level of economic safety, it is proposed to optimise the parameters of drainage systems and achieve land reclamation improvement by constructing a water discharge justification model as a key factor for achieving necessary drainage rates. In addition, the use of crop diversification model within justified crop rotations will allow to significantly increase the level of economic safety of farms by optimizing price risks.


2014 ◽  
Vol 60 (No. 11) ◽  
pp. 489-502 ◽  
Author(s):  
M. Svatoš ◽  
L. Smutka ◽  
N. Ishchukova

The paper provides an analysis of the last two decades Russian agricultural sector development. The main objective of the paper is to highlight the main changes which occurred. The paper is also identifying the role of agriculture in the Russian economy and society development. On the basis of the results coming from the paper, it is possible to characterize the Russian agriculture as follows. After a significant decline in the early 90s and the long process of transformation, the Russian economy including agricultural sector is starting to recover and it is stabilizing. The slowdown of the Russian agricultural performance was stopped (the millstone is the year 2000). At present, the Russian agrarian sector is under the process of recovery especially because of the massive state support (market protection and subsidies coming into agriculture). Agriculture is an important part of the Russian economy. Russia is characterized by large areas of agricultural land, one third of its population lives in the rural areas. The Russian Federation produces many of agricultural products and foodstuffs. However, the country is not self-sufficient in many products. The highest level of the import dependence is observed for meat, vegetables and fruits. Primary products dominate in the structure of Russian exports. Food and agricultural products amount for about only 2% of the Russian total export. The share of agricultural products in the Russian import is more significant and it amounts to 14%. However, in 2000s, there is a significant growth of the foreign trade turnover due to the expansion of both imports and exports. Currently, Russia is seeking not only to achieve a high level of self-sufficiency in basic agricultural products, but also it is trying to be a significant driver in the area of the international trade in agricultural products and foodstuffs.  


2021 ◽  
Vol 13 (23) ◽  
pp. 13208
Author(s):  
Xiaomeng Lucock ◽  
Victoria Westbrooke

Worldwide, the agricultural sector is under pressure to demonstrate environmental sustainability. In New Zealand, farm environment plans (FEPs) and their auditing were intended to guide farmers towards sustainable practices by meeting regulations. However, on-farm audits can be time consuming, costly, and stressful for farmers. Meanwhile, the advancement of drone technology has made it possible to incorporate such tools in environmental audits. By means of field observation and in-depth interviews with both farmers and auditors, this research investigated the processes and perceptions of incorporating drones in environmental audits. The aerial views provided additional, high-quality information for the audit. However, flying a drone is subject to weather conditions. Additionally, reductions in audit time were dependent on farm scale, topography, and the auditor’s knowledge of the farm and the farmer. Farmer-auditor relationships are critical for enabling the benefits of drone use within the FEP audit process. Such relationships require a high level of interaction-based trust between farmers and auditors. Further clarity around the use and ownership of drone images could enhance trust, enabling the benefits of drones in audits to be fully utilised, hence furthering the environmental management and compliance processes towards achieving their objectives of better environmental outcomes.


2021 ◽  
Vol 244 ◽  
pp. 03009
Author(s):  
Liliya Akhmetshina ◽  
Kirill Grabovyy

Energy saving and increasing energy efficiency of agribusiness are aimed at producing higher quality agricultural products with minimal consumption of fuel and energy resources. At the same time, energy conservation implies a decrease in the need for energy capacities, a decrease in the energy intensity of production in general, and the introduction of energy-saving technologies. The aim of the study is to assess the state of energy efficiency in agricultural production and substantiate the need for the introduction of energy-saving technologies by agribusiness entities to ensure sustainable development and a high level of competitiveness of agricultural products. The study made it possible to identify the specific features of the energy supply of the agricultural sector and the main reasons for the high energy intensity and low energy efficiency of agricultural production. As a result of the study of promising developments in the field of energy conservation and existing energy-saving technologies, organizational and economic measures aimed at increasing energy efficiency and reducing the energy intensity of agricultural production were determined.


2020 ◽  
Vol 12 (4) ◽  
pp. 348-352
Author(s):  
S. Malchev ◽  
S. Savchovska

Abstract. The periods with continuous freezing air temperatures reported during the spring of 2020 (13 incidents) affected a wide range of local and introduced sweet cherry cultivars in the region of Plovdiv. They vary from -0.6°C on March 02 to -4.9°C on March 16-17. The duration of influence of the lowest temperatures is 6 and 12 hours between March 16 and 17. The inspection of fruit buds and flowers was conducted twice (on March 26 and April 08) at different phenological stages after continuous waves of cold weather conditions alternated with high temperatures. During the phenological phase ‘bud burst’ (tight cluster or BBCH 55) some of the flowers in the buds did not develop further making the damage hardly detectable. The most damaged are hybrid El.28-21 (95.00%), ‘Van’ (91.89%) and ‘Bing’ (89.41%) and from the next group ‘Lapins’ (85.98%) and ‘Rosita’ (83.33%). A larger intermediate group form ‘Kossara’ (81.67%), ‘Rozalina’ (76.00%), ‘Sunburst’ (75.00%), ‘Bigarreau Burlat’ (69.11%) and ‘Kuklenska belitza’ (66.67%). Candidate-cultivar El.17-90 ‘Asparuh’ has the lowest frost damage values of 55.00% and El.17-37 ‘Tzvetina’ with damage of 50.60%.


2017 ◽  
Vol 1 (2) ◽  
pp. 131-136 ◽  
Author(s):  
Deni Apriadi ◽  
Arie Yandi Saputra

The agricultural sector has an important role in supporting the Indonesian economy. But on the other hand, sometimes many community groups do not benefit due to problems that arise because the distribution chain of agricultural products are long enough, especially for farmers and consumers (end users). Of course the situation must be improved, so that the agricultural products of Indonesia can be enjoyed by consumers or farmers with proper. One of its efforts is by establishing an e-commerce based e-commerce system in agriculture. E-commerce based ecommerce system can be used as an alternative for farmers, used as a media campaign, communication and information and can cut the distribution chain of agricultural products marketing. The benefits felt by farmers and consumers directly and indirectly give a positive influence, especially from the broader marketing channels of agricultural products can increase production demand and spur the procurement of production among farmers and also the price offered to consumers will be cheaper so that sales in agricultural products can be more increased and profitable for farmers


Author(s):  
V. Dodokhov ◽  
N. Pavlova ◽  
T. Rumyantseva ◽  
L. Kalashnikova

The article presents the genetic characteristic of the Chukchi reindeer breed. The object of the study was of the Chukchi reindeer. In recent years, the number of reindeer of the Chukchi breed has declined sharply. Reduced reindeer numbers could lead to biodiversity loss. The Chukchi breed of deer has good meat qualities, has high germination viability and is adapted in adverse tundra conditions of Yakutia. Herding of the Chukchi breed of deer in Yakutia are engaged only in the Nizhnekolymsky district. There are four generic communities and the largest of which is the agricultural production cooperative of nomadic tribal community «Turvaurgin», which was chosen to assess the genetic processes of breed using microsatellite markers: Rt6, BMS1788, Rt 30, Rt1, Rt9, FCB193, Rt7, BMS745, C 143, Rt24, OheQ, C217, C32, NVHRT16, T40, C276. It was found that microsatellite markers have a wide range of alleles and generally have a high informative value for identifying of genetic differences between animals and groups of animal. The number of identified alleles is one of the indicators of the genetic diversity of the population. The total number of detected alleles was 127. The Chukchi breed of deer is characterized by a high level of heterozygosity, and the random crossing system prevails over inbreeding in the population. On average, there were 7.9 alleles (Na) per locus, and the mean number of effective alleles (Ne) was 4.1. The index of fixation averaged 0.001. The polymorphism index (PIC) ranged from 0.217 to 0.946, with an average of 0.695.


Author(s):  
Alexey Gerasimov ◽  
Evgeny Gromov ◽  
Oksana Grigor'eva

Improving the efficiency of agricultural production and the competitiveness of agricultural products is impossible without the creation of professional teams with a high level of productivity. The formation and development of the personnel potential of the agro-industrial complex comes to the fore in the light of ensuring the country’s food security and solving the problems of import substitution. The development of the industry relies more on the creation of a vertical education system, the development of rural territories, etc. Compilation of forecasts for the staffing of the agroindustrial complex will coordinate the efforts of educational institutions, business structures, and authorities in organizing the training and retraining of personnel for the agricultural sector.


Sign in / Sign up

Export Citation Format

Share Document