scholarly journals VARIATION AMONG AGRONOMIC TRAITS AND MINERAL CONTENTS IN 15 ACCESSIONS OF GARDEN EGG PLANT (Solanum aethiopicum) IN SOUTHWEST OF NIGERIA

2021 ◽  
Vol 20 (1) ◽  
pp. 92-107
Author(s):  
F.P. OYEDOYIN ◽  
R.T. FEYISOLA ◽  
O.A. OYEDEJI
Keyword(s):  
Mineral Content ◽  
Agronomic Traits ◽  
Similarity Index ◽  
Hierarchical Cluster ◽  
Vital Role ◽  
Mineral Contents ◽  
Egg Plant ◽  
Variance Component Method ◽  
High Heritability ◽  
Range Test

Throughout Africa, S. aethiopicum is very popular and plays a vital role in many human diets. Despite the fact that there are previous reports on yield characteristics and nutrition of the crop, there is a need to assess the crop for variations in mineral properties. This study aimed at determining the amount of genetic variability and level of heritability of agronomic and mineral contents of S. aethiopicum accessions. Fifteen accessions of S.aethiopicum were evaluated in an RBCD experimental design to generate data for use. Data were collected for agronomic, morphological and mineral contents. Data collected were subjected to ANOVA and the significant means were also separated using Duncan Multiple Range Test (DMRT) at 5% probability level. Variance component method was used to estimate phenotypic and genotypic variations as well as heritability. Significant differences were observed among accessions for the various morphological and mineral nutritional traits evaluated. High heritability estimates, Phenotypic and Genotypic variances were observed for mineral content and fruit yield. Genotypic and phenotypic variances ranged between 0.31 and 11078.85 for the agronomic traits. The hierarchical cluster analyses revealed five distinct clusters at similarity index of 85%. The first cluster included 6 accessions; the second included accessions NHS 101A, and OG 03; the third were NHS 104 and OG 01; the fourth included NHS 105; and the fifth included NHS 106, NHS 108, OS 02 and OS 03. Accessions OS 01 and OS 03 appear unique based on the traits for which the accessions were assessed.This study revealed that substantial variation exists within the accessions of S.aethiopicum evaluated, hence, it will help in breeding process of good quality genotypes for higher yields and mineral content.  

scholarly journals Comparative Study of Mineral Content in Different Varieties of Green Tea

2021 ◽  
Vol 64 (3) ◽  
pp. 256-262
Author(s):  
Anila Bashir ◽  
Muhammad Sajid ◽  
Farrukh Siyar Hamid ◽  
Abdul Waheed ◽  
Madiha Bashir ◽  
...  
Keyword(s):  
Green Tea ◽  
Mineral Content ◽  
Mineral Elements ◽  
Vital Role ◽  
Tea Plant ◽  
Mineral Concentration ◽  
Mineral Contents ◽  
High Level ◽  
Risk Measurements

Camellia sinensis L. leaves composed of different concentrations of mineral contents play a vital role in human nutrition and health. In this study, locally processed three different green tea varieties i.e. P3, P5 and P9 were used for mineral content determination at National Tea and High Value Crops Research Institute (NTHRI), Shinkiari, Mansehra, Pakistan. Atomic absorption spectrophotometer, flame photometer and Kjehldal apparatus were used for the determination of mineral concentration in all the collected tea samples. Mineral composition of tea samples were identified in the following quantity order: high level of nitrogen (37300 to 41380 mg/L), calcium (515.6 to 522.1 mg/L) and phosphorus (742 to 1220 mg/L) were observed in all tea samples compared to other minerals. Cobalt (Co), molybdenum (Mo), sodium (Na), zinc (Zn), nickel (Ni) and copper (Cu) were highest in P3, while least amount was identified in P5, variety. On the contrary, calcium (Ca), potassium (K) and lead (Pb) contents were maximum in P5, while minimum were in P3. This study revealed that the levels of mineral elements in different varieties of green tea vary from the permissible level but the monitoring of their levels in tea plant is obligatory for future risk measurements.  

scholarly journals Efektivitas Metode Seleksi Pedigree dan Modified Bulk pada Tiga Populasi Sorgum (Sorghum bicolor [L.] Moench)

2020 ◽  
Vol 47 (3) ◽  
pp. 275-282
Author(s):  
Dewi Andriani ◽  
Desta Wirnas ◽  
Dan Trikoesoemaningtyas
Keyword(s):  
Plant Height ◽  
Agronomic Traits ◽  
Test Results ◽  
Selection Methods ◽  
Coefficients Of Variation ◽  
Significant Difference ◽  
Pedigree Selection ◽  
High Heritability ◽  
Augmented Design ◽  
Materials Used

Sorghum has a growing popularity for food, feed, biofuel, and therefore needs to be developed. The research aimed to compare the effectiveness of pedigree and modified bulk selection methods for improving yield in three sorghum populations. The genetic materials used were 60 F6 lines from three populations, namely PI 10-90-A x Numbu, PI 150-20-A x Numbu and PI 150-20-A x Kawali which had been selected using pedigree and modified bulk methods. The experiment was conducted from October 2018 to February 2019 at the Cikabayan Experimental Station of IPB University, Dramaga, Bogor. The experiment was arranged in an augmented design with six checks, namely Kawali, Numbu, PI 10-90-A, PI 150-20-A, Samurai 1, and Samurai 2 which were replicated four times. Observations were made on agronomic traits and yield. Plant height and grain weight per panicle had high heritability and large genotypic coefficients of variation. The contrast test results showed significant differences between populations in plant height, panicle length, days of harvesting and 100-seed weight. On the other hand, no significant difference was observed among selection methods, indicating that both methods were equally effective for increasing sorghum yield. The pedigree selection and modified bulk selection increased grain yield per panicle by 14.1 g and 18.2 g respectively. Bulk of the best genotypes in early generation could be an alternative of bulk selection method. Keywords: contrast test, differential selection, genotypic coefficient of variation, heritability

scholarly journals The The diversity and abundance of Hymenoptera insects on tidal swamp rice field in Indragiri Hilir District, Indonesia

2020 ◽  
Vol 21 (3) ◽  
Author(s):  
ZAHLUL IKHSAN ◽  
HIDRAYANI ◽  
YAHERWANDI ◽  
HASMIANDY HAMID
Keyword(s):  
Species Diversity ◽  
Rice Field ◽  
Diversity Index ◽  
Human Life ◽  
Similarity Index ◽  
Pitfall Trap ◽  
Vital Role ◽  
Tidal Swamp ◽  
Abundance And Diversity ◽  
Number Of Individuals

Abstract. Ikhsan Z, Hidrayani, Yaherwandi, Hamid H. 2020. The diversity and abundance of Hymenoptera insects on tidal swamp rice field in Indragiri Hilir District, Indonesia. Biodiversitas 21: 1020-1026. Hymenoptera is one of the four largest insect orders and it plays a vital role in human life as pollinators, parasitoids, and predators. Hymenoptera parasitoids are particularly important as agents of biological control of pest. The objective of this research was to study the diversity and abundance of Hymenoptera on tidal swamp rice field in Indragiri Hilir District, Riau Province, Indonesia. Samplings were conducted in 3 sub-districts of rice production centers, namely Batang Tuaka, Keritang and Reteh, using four trapping techniques (i.e. insect net, malaise trap, pitfall trap, and yellow pan trap). Shannon diversity index (H '), Krebs evenness index (E), and Jaccard similarity index (Is) were calculated. We found 4,701 individuals consisting of 39 families and 319 species of Hymenoptera at the three studied areas. Tidal swamp rice in Indragiri Hilir District had a high species diversity of Hymenoptera parasitoids and Hymenoptera predators, but a moderate species diversity of Hymenoptera pollinators. Species diversity and evenness of Hymenoptera parasitoids and predators were higher in Keritang than in Batang Tuaka and Reteh. The families of Formicidae, Braconidae, Ichneumonidae, and Scelionidae had the highest number of species, while Formicidae, Scelionidae, Diapriidae, and Braconidae had the highest number of individuals. Based on these findings, the abundance and diversity of Hymenoptera insects in Indragiri Hilir District have the potentials to be developed as biological agents to control pests on tidal swamp rice in this area.

Sunlight exposure caused yellowing and increased mineral content in wool

2010 ◽  
Vol 50 (4) ◽  
pp. 300 ◽  
Author(s):  
M. R. Fleet ◽  
K. R. Millington ◽  
A. L. King
Keyword(s):  
Trace Metals ◽  
Ultraviolet Light ◽  
Mineral Content ◽  
Kojic Acid ◽  
Sunlight Exposure ◽  
Aqueous Alcohol ◽  
Mineral Contents ◽  
Base Level ◽  
Copper Chelator ◽  
Chelating Compounds

This study determines how levels of various trace metals in wool and the colour of the fibre change as a result of sunlight exposure and treatment with chelating compounds during wool growth. Twenty-four yearling Merino sheep were clipped on the shoulders and rumps and fitted with sheep coats modified with transparent patches. Patches over the shoulder wool (one per sheep) were either polyethylene (PE) that transmits ultraviolet light or polyvinyl chloride (PVC) that excludes ultraviolet light. The rump wool on each sheep was treated either with a copper chelator treatment (kojic acid or methyl gentisate in aqueous alcohol) or aqueous alcohol only. For 12 of the sheep the rumps were exposed to sunlight through PE patches while rump wool on the other sheep was covered by the sheep coat. Wool was harvested after 11 weeks’ growth with yellowness (Y-Z) and individual mineral contents measured using the same clean wool sample. Sunlight exposure through PE patches caused a mean increase in Y-Z to 9.1 (shoulder) or 9.5–10.1 (rump) from a base level of 7.1–7.2 (shoulder) or 7.0–7.6 (rump) in wool protected by the sheep coat. In contrast, there was no significant change in Y-Z for the PVC patch (shoulder). Therefore, it appears that ultraviolet light damage caused the increased Y-Z. Most of the trace metals analysed increased in the shoulder wool exposed to sunlight but the paired differences for PVC were lower than PE. It appears that changes in fibre caused by sunlight exposure (especially ultraviolet light) facilitate adsorption of minerals from the environment, including the animal’s own suint. Application of the chelating compounds to the rump wool caused pronounced yellowing of the wool with Y-Z increase being most pronounced for kojic acid. Copper levels in the wool were reduced by kojic acid and methyl gentisate while calcium levels were increased by kojic acid and reduced by methyl gentisate. It is not clear from these findings whether minerals and copper in particular contribute to yellowing of wool. However, the different effects of sunlight and chelation on mineral contents in wool shown may well relate to alternative mechanisms of discoloration (i.e. photoyellowing versus bacterial).

scholarly journals Mineral content of different bottled water available in Bangladesh: Assessment of their compliance with current regulations

2013 ◽  
Vol 38 (1) ◽  
pp. 7-15 ◽  
Author(s):  
Mohammad Arifur Rahman ◽  
Md Abdus Salam ◽  
Abdus Salam ◽  
Madhusudan Roy ◽  
Nargis Jahan Ara ◽  
...  
Keyword(s):  
Heavy Metals ◽  
Mineral Content ◽  
Bottled Water ◽  
Human Consumption ◽  
Distilled Water ◽  
Mineral Contents ◽  
Lead And Cadmium ◽  
Council Directive ◽  
Guideline Values ◽  
The University

Nine bottled water brands collected from retail shops and food shops beside the University of Dhaka were analyzed for their major and trace element constituents to ascertain their suitability for human consumption. The results obtained were compared with parametric values (PVs) set by European Community Council Directive 98/83/EC and the guideline values (GVs) recommended by WHO. It was found that the majority of the brands tested were low in mineral contents. Moreover, lower values of hardness, TDS and conductivity than the prescribed limits of WHO showed that water was deficient in essential minerals. Minerals like magnesium, potassium, calcium were present in some cases in such a low concentration that water seemed to be as good as distilled water. In case of heavy metals, only lead and cadmium were found to be below the detection limit (0.001 mg/L) which indicates bottled water brands are better for drinking. DOI: http://dx.doi.org/10.3329/jasbs.v38i1.15316 J. Asiat. Soc. Bangladesh, Sci. 38(1): 7-15, June 2012

Drinking Desalinated Water that Lack Calcium and Magnesium Has No Effect on Mineral Content of Enamel and Dentin in Primary Teeth

2020 ◽  
Vol 44 (1) ◽  
pp. 47-51
Author(s):  
Avia Fux Noy ◽  
Uri Zilberman ◽  
Noa Regev ◽  
Moti Moskovitz
Keyword(s):  
Ground Water ◽  
Mineral Content ◽  
Primary Teeth ◽  
Statistical Significance ◽  
Ion Content ◽  
Mineral Contents ◽  
X Ray ◽  
Desalinated Water ◽  
Calcium And Magnesium ◽  
Scanning Electron

Objective: The present study compared the mineral contents of enamel and dentin of primary teeth from children exposed to desalinated water with those from children drinking ground water. Study design: The study comprised of two groups of teeth, seven primary teeth from children living in areas supplied exclusively with desalinated water and seven primary teeth from children that have been exposed solely to ground water from in-utero until the teeth were either extracted or naturally shed. Mineral content of three tooth regions was determined by scanning electron microscopy with an energy dispersive X-ray spectrometer (EDS). The main ion content of each region was calculated. Results: Children exposed to ground water presented higher levels of magnesium in pre- and post- natal enamel than children living in areas supplied exclusively with desalinated water but without significant differences. The same was found for calcium levels. Excluding post-natal enamel calcium level (of borderline statistical significance), no significant differences were found in magnesium and calcium levels of primary teeth enamel and dentin of children exposed to desalinated water in comparison to children exposed to ground water. Conclusion: Mineral content of enamel and dentin in primary teeth is not affected by consuming desalinated water.

Chemostratigraphic insights into fluvio-lacustrine deposition, Yanchang Formation, Upper Triassic, Ordos Basin, China

2017 ◽  
Vol 5 (2) ◽  
pp. SF149-SF165 ◽  
Author(s):  
Harry Rowe ◽  
Xiangzeng Wang ◽  
Bojiang Fan ◽  
Tongwei Zhang ◽  
Stephen C. Ruppel ◽  
...  
Keyword(s):  
Ordos Basin ◽  
Clay Content ◽  
Hierarchical Cluster ◽  
Enrichment Factors ◽  
Mineral Contents ◽  
Yanchang Formation ◽  
Fine Grained ◽  
Reducing Conditions ◽  
Surface Mixing ◽  
Lacustrine Facies

A chemostratigraphic study of a 300 m long core recovered from the southeastern central Ordos depocenter reveals thick ([Formula: see text]) intervals of fine-grained, organic-rich lacustrine strata, interpreted to represent deepwater deposition under meromictic conditions (incomplete watermass overturn) during lake highstand phases, interspersed with thick (10–30 m) intervals of arkosic sandstones, reflective of fluvio-deltaic deposition during lake lowstand phases. Along with elevated concentrations of %Al, traditionally a proxy for clay content, maximum total-organic-carbon (TOC) values in the deepwater lacustrine facies reach 8%, with average values of approximately 3%. The fine-grained, organic-rich facies is also characterized by elevated S (up to 6%) and As concentrations, both proxies for pyrite, an indicator of more stagnant, reducing conditions in the hypolimnion (the volume of the lake below the surface mixing zone) during lake highstand phases. Enrichment factors for redox-sensitive trace elements (RSTEs) are not significantly elevated throughout the TOC-rich intervals, but they are punctuated in thinner intervals. Punctuated enrichments in RSTEs reflect episodes of enhanced suboxia/anoxia in the hypolimnion during lake highstand phases resulting from sustained meromixis (protracted episodes of incomplete watermass turnover). Although dramatic shifts between fluvio-deltaic and deepwater lacustrine deposition are recorded in the Yanchang strata, no evidence indicates that the lacustrine system ever built up a significant salt concentration, suggesting that an outlet was maintained throughout much of the depositional history. A chemofacies framework for the Yanchang Formation is developed based on hierarchical cluster analysis and ranking of major element chemostratigraphic results. The outcome of chemofacies analysis is similar to the lithofacies analysis, subdividing the stratigraphic record of calcite-cemented sandstone/siltstone lithologies (fluvio-deltaic facies) and silty to finer grained mudstone lithologies (deep-water lacustrine facies) based on changes in elemental concentrations that equate to shifts in the relative abundance of mineral contents (e.g., clays, quartz, feldspars, pyrite, and carbonates).

Genetic improvement of two cultivars of Vicia faba L. using gamma irradiation and ethyl methanesulphonate mutagenesis

2016 ◽  
Author(s):  
Shahnawaz Khursheed ◽  
Samiullah Khan
Keyword(s):  
Gamma Irradiation ◽  
Protein Content ◽  
Vicia Faba ◽  
Mineral Content ◽  
Sodium Dodecyl ◽  
Ethyl Methanesulphonate ◽  
Mineral Contents ◽  
Sds Page ◽  
Vicia Faba L ◽  
Mutant Lines

The present experiment was conducted to induce genetic variation using gamma irradiation and ethyl methanesulphonate mutagenesis and isolate and analyze the desirable mutant lines of Vicia faba L. var. Vikrant and PRT-12 in the M3 generation. The seeds of the mutant lines isolated from 3rd generation plants were analyzed for different parameters including total protein content, protein profiles and mineral content using Lowry method, Sodium dodecyl sulphate polyacrylamide gel electrophoresis (SDS-PAGE) and atomic absorption spectrophotometer, respectively. SDS-PAGE profile of mutants from variety Vikrant showed more polymorphism and expression of proteins than mutants isolated from variety PRT-12. Mutant seeds showed significantly higher protein content (0.18 to 1.29%) and mineral content (0.21 to 2.98 mg.g-1) compared to the controls. The mutants selected from variety Vikrant showed more increase in protein and mineral contents than the mutants selected from PRT-12. The selected mutant lines may serve as a valuable genetic material to breed for the improvement of protein and mineral contents in faba bean and other valuable crop plants.

scholarly journals Proximate and Mineral Nutrition of Common Bean Genotypes as Influenced by Harvesting Time

2021 ◽  
Vol 14 (1) ◽  
pp. 85
Author(s):  
Onkgolotse G. Moatshe-Mashiqa ◽  
Patrick K. Mashiqa ◽  
Odireleng O. Molosiwa
Keyword(s):  
Common Bean ◽  
Mineral Composition ◽  
Mineral Content ◽  
Nutritive Value ◽  
Field Experiments ◽  
Mineral Contents ◽  
Harvesting Time ◽  
Global Food Security ◽  
Zn Content ◽  
Proximate And Mineral Composition

Common bean is the most consumed legume by humans and hence significant for global food security and nutritive value mainly iron (Fe) and zinc (Zn). The objective of the study was to evaluate the effect of harvesting time and genotypes on proximate and mineral composition of common bean. Two field experiments were carried out in Sebele (24o33′S, 25o54′E, 994 m above sea level) horticultural fields during summer 2018/2019. Treatments included two common bean genotypes DAB 564 (white) or 520 (red) and three harvesting stages as the early, mid and late season harvest. In both seasons, genotype and harvesting time significantly (P < 0.05) influenced proximate, macro and micro mineral composition of common bean seeds. Generally genotypes studied had a sufficient amount of proximate and mineral content with crude protein, iron (Fe) and zinc (Zn) content as the most abundant minerals at a range between 20-22%, 33-101 mg g-1 and 41-45 mg g-1, respectively across harvesting times. Genotype DAB 564 (white coloured) significantly (P < 0.05) produced seeds with the highest concentration of proximate and mineral contents especially zinc (45 mg g-1) and iron (70 mg g-1) content irrespective of season. Harvesting common bean seed early or mid-stage produced high seed concentration of proximate, micro and macro mineral content across genotype or season.

scholarly journals Genetic variability, heritability and genetic advance for growth, yield and yield related traits in maize genotypes

2021 ◽  
Vol 2 (2) ◽  
pp. 96-104
Author(s):  
Roshesh Rai ◽  
Prakash Khanal ◽  
Prabin Chaudhary ◽  
Rabin Dhital
Keyword(s):  
Genetic Variability ◽  
Grain Yield ◽  
Agronomic Traits ◽  
Block Design ◽  
Genetic Advance ◽  
Improvement Program ◽  
Positive Correlation ◽  
Maize Genotypes ◽  
High Heritability ◽  
Ear Height

Evaluation of the genetic variability, heritability and genetic advance of traits is an essential task in any plant improvement program. Twenty maize genotypes were replicated twice in a randomized complete block design on a research plot of Prithu Technical College, Deukhuri Dang of Nepal from June 2017 to September 2017 to determine genetic variability, heritability, and genetic advance for different agronomic traits. Analysis of variance showed significant differences in the traits tassel length, ear height, days to fifty percent tasseling, days to fifty percent silking, kernels’ rows ear-1, kernels row-1 and grain yield. The highest GCV (31.53%) and PCV (39.20%) were recorded on grain yield. Grain yield and ear height recorded high heritability along with high genetic advance as a percent of mean (GAM). Tassel length and kernels row-1 showed high heritability integrated with moderate GAM and moderate heritability integrated with moderate GAM respectively. Further, grain yield showed a significant and positive correlation with plant height, tassel length, ear height, cob length, cob diameter, kernels’ rows ear-1, and kernels row-1. Thus the selection of ear height, tassel length and kernels row-1 is suggested as they performed better in terms of both heritability and GAM than other traits and they also recorded a significant and positive correlation with yield.

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