scholarly journals PRODUKSI MAGGOT BSF (BLACK SOLDIER FLY) SEBAGAI PAKAN YANG DIBUDIDAYA DENGAN MEDIA YANG BERBEDA

2021 ◽  
Vol 1 (1) ◽  
pp. 12-17
Author(s):  
Nefi Andriana Fajri ◽  
Abdul Hamid

This study aimed to determine the production of BSF maggots as feed cultivated with different media. The research material was 6 grams of BSF larvae eggs. The method used in this study was an experiment with a completely randomized design (CRD) where there were four treatments three times repetition so that 12 experimental units were obtained. The experiment consisted of P0 = rice bran, P1 = market waste, P2 = household waste, and P3 = Restaurant Waste. The results showed that BSF maggot production used different media against rice bran, market waste, household waste, and restaurant waste had a significant effect (P> 0.05) on the maggot production. The best treatment is in the P3 treatment, and the lowest treatment is in the P0 treatment, where the P3 treatment uses a comparison of the restaurant's organic waste media with the same amount, namely 7.3 kg to 21 days of age from 0.50 grams of BSF maggot eggs and is able to produce 2816.66 adult maggot gram

2020 ◽  
Vol 151 ◽  
pp. 01041
Author(s):  
Heni Aristi ◽  
Era H. Mudji ◽  
Koesnoto Soepranianondo ◽  
Nenny Haridjani ◽  
Zelvy Aprilia

Larvae are the longest phase in the life cycle of Black Soldier Fly (BSF), making them classified as bioconversion agents. This study aims to determine the protein and fat levels of Black Soldier Fly larvae that are fed with different organic wastes (cabbage, tomatoes, carrots and a mixture of all three). This study is an experimental study using a completely randomized design (CRD) with four treatments and six replications. The four treatments are P1 (6 kg mixed cabbage, tomato, and carrot waste), P2 (6 kg cabbage waste), P3 (6 kg tomato waste), and P4 (6 kg carrot waste). The research was conducted for 12 days using 5day-old larvae. Collected data were analyzed using a one-way Variance of Analysis (ANOVA) method. The results showed a significant difference (P <0.01) between mixed media, cabbage media, tomato media, and carrot media with the highest average protein content found in tomato media 11,4267. While the fat level test did not show a significant difference (P> 0.05) with the highest average fat content found in carrot media by 0.9533. The nutrition of Black Soldier Fly larvae is greatly influenced by the breeding media. Different nutrients will cause different nutrient content in the larvae.


2018 ◽  
Vol 15 (2) ◽  
pp. 121
Author(s):  
Ihsan Hidayat Ihsan

ABSTRACT              The high volume of waste in Pekanbaru City especially organic waste make a new idea with it to use become a more useful like a fish feed. Fish feed or usually called with a fish pellets is very important in cultivation fish because fish pellets be first matter in cultivation fish cause make a higher cost 60-70% from production cost and than very right if used organic waste to make a fish pellets cause will be lower the production cost. Method in this research is Completely Randomized Design with three treatment and every treatment different with waste composition measure like a 5 Kg, 3 Kg, and 2 Kg. The other material in this pellets is chicken cutting waste, rice bran, EM-4 liquid, and tapioca flour. The results from laboratory is treatment A with 5 Kg waste be the best on the other treatment with 22,66% protein, carbohydrate 22,70%, fat 4,50%, fiber 13,23%, water content 12,88%, and ash content 14,67%. Cost of goods sold is Rp.7.000/Kg and break event point is 226,60 Kg/year. The conclusion is very advantage this pellets if production with use a organic waste. Keyword: Waste, Fish Pellets, Completely Randomized Design


2020 ◽  
Vol 7 (3) ◽  
pp. 154-161
Author(s):  
Ayu Azkiyah Azizah ◽  
Arning Wilujeng Ekawati ◽  
Happy Nursyam

The utilization of maggot as larvae from black soldier fly is an alternative substitution of fish meal as the primary protein source in fish feed. Maggot is cultivated in 3 different cultivation, the medium used is organic waste, tofu waste, and wheat pollard. The method that used in this research is Completely Randomized Design (CRD) with 3 treatments and 3 replication. This study aims to determine the effect of various types of maggot growth media, 1) with maggot biomass parameters, containers, and growing media conditions maggot, 2) then, exact proximate composition, total amino acids content of the prepupae samples were determined. Based on the results of the analysis, each dose of treatment (media) has an influence on the different maggot biomass. The best media treatment results are pollard flour. The proximate analysis showed that BSF larvae had a protein content of 50,88% and also fat content of 15%.


2018 ◽  
Vol 6 (3) ◽  
Author(s):  
Nico E.G. Mudeng ◽  
Jeffrie F. Mokolensang ◽  
Ockstan J. Kalesaran ◽  
Henneke Pangkey ◽  
Sartje Lantu

The purpose of this study was to determine the best culture medium for producing maggot (Hermetia illucens) and to determine the production quantity in each different medium.  This research was controlled two times a day at 09:00 a.m. and 16:00 p.m. Cultivation media were prepared from coconut pulp, tofu pulp, rice bran and restaurant wastes. Each medium was weighed as much as one kg and then placed into a culture container. The research used Completely Randomized Design consisting of 4 treatments, each with three replications. The parameters observed consisted of temperature and pH of the media  measured at 07.00 am and 17.00 pm, and maggot production measured on the last day. During the ten days of experiment, the production of maggot in the treatment using restaurant waste media was significantly different as compared to other treatments. This study found that a good medium for the production of maggot was prepared using restaurant waste. Keywords: Hermetia illucens, coconut pulp, restaurant waste


Author(s):  
Amir Husein ◽  
Rudy Sutrisna ◽  
Dian Septinova

This research aimed to know the influence of giving a commercial ration with addition of local feed fermented with ammonium sulphate and urea and to find out the best ration on live weight, carcass weight, and giblet weight of male hybrid ducks. This research was carried out in July 2018--August 2018 in the cage of ducks, Department of Animal Husbandry, Faculty of Agriculture, Lampung University. Research material used consisted of 40 male hybrid ducks. This study used a Completely Randomized Design (CRD). Data was analysed using analysis of variance at 5% level of significance. The results showed that there was no different effect of treatments on live weight (1,552--1,717 g / duck), carcass weight (805,6--1.016 g / duck), and giblet weight (106.8--118.45 g /duck) of male hybrid ducks. Keywords: Carcass weight, Giblet weight, Live weight, Male hybrid duck.


2018 ◽  
Vol 12 (1) ◽  
pp. 31-51
Author(s):  
Aprilianto Bayu Arisandy ◽  
Agustina Widyasworo ◽  
Eddy Trijana Sudani

ABSTRACT The research was conducted at Mrs. Sripurwanti's farm in Rejotangan Village, Rejotangan Sub-district, Tulung Agung Regency. The research was conducted from 1 March to 1 April 2017. The aim of the research to determine the difference in the solution of Vitamin B Complex to the results of domestic chicken include hatchability, mortality and hatching weight. Research material using selected 225 eggs of chicken eggs and Vitamin B Complex as many as 30 grains. The research method used is experiments with Completely Randomized Design (RAL). The study was divided into 5 treatments and 5 replications per repeat consisting of 9 eggs. Treatment consists of the addition of Vitamin B complex as much as 0, 45 mg, 90 mg, 135 mg, and 180 mg The results are expected can provide information about alternative moisture enhancer ingredients namely Vitamin B Komplek. The results showed that vitamin B complex was not significant (P> 0.05) to hatchability, live eggs and die 2nd candling , mortality, and hatching weight. Vitamin B complex has significant effect (P <0,05) on hatchability and mortality based on candling to 2. Result of the research can be concluded that giving Vitamin B Complex as much as 45 mg deserves to be additive addition of humidity because it can increase the percentage of hatchability by 15%


Author(s):  
Afrizon

The experimen of Coffee For Skin Potential Raw Material Compost in Bengkulu Province was conducted from March to June 2010 in the laboratory greenhouse BPTP Bengkulu. The purpose of this study are 1) Testing coffee leather waste into compost in an effort to preserve the environment, 2) Determine the potential of waste as raw material for leather coffee fertilizer in Bengkulu Province. In the manufacture of compost using a completely randomized design (CRD) with 6 treatments and 3 replications. The treatments were: a) 70% waste + 20% KDP coffee cage + 10% rice bran + EM4 + sugar, b) 80% waste + 10% KDP coffee cage + 10% rice bran + EM4 + sugar, c) 80% waste coffee + 20% KDP cage + EM4 + sugar, d) 80% + 20% of coffee waste Manure + EM4, e) 80% waste + 10% KDP coffee cage + 10% rice bran, f) 80% waste + 20 copies % KDP cage. As for seeing the potential of coffee leather waste by gathering primary and secondary data related to commodities which includes the area planted with coffee and productivity in every district in Bengkulu province. The data collected is the percentage of skin waste of coffee per 100 g, area planted with coffee every district, the content of N, P, K and C organic. The research shows that compost with time for 4 weeks has given the maturity of fertilizer as indicated by the value of C / N between 9.75 to 15.99. The composition of 80% waste + 10% coffee hull Manure + 10% rice bran provides the best compost. Compost made from leather wastes contain nutrients coffee in accordance with ISO standards 19-7030-2004 about compost quality standards. Dried coffee fruit harvest yield 51.2% milled coffee leather waste with a potential of 30,222 tons / year. equivalent to 738.323 tons N / yr. This is identical to substitute with an equal amount of urea (46% N) of 339.628 tons / year. equivalent to 86.434 tons P205/th. This is identical to substitute with an equal value superphos (SP-36) amounted to 31.116 tons / yr, equivalent to 876.438 kg K2O/th or identical substitute KCl (60%) amounted to 525.862tons/year.  Keywords : coffee leather waste, compost, potential


ZOOTEC ◽  
2020 ◽  
Vol 40 (1) ◽  
pp. 240
Author(s):  
Yasinta Y.A. Sasae ◽  
J.J.M.R. Londok ◽  
B. Tulung ◽  
C.A. Rahasia

THE EFFECT OF DIFFERENT FIBER SOURCES IN THE FEED TO DIGESTIBILITY OF CRUDE FIBER AND HEMICELLULOSE IN COBB STRAIN OF BROILERS. This research was carried out with the aim to determine the effect of providing different sources of fiber in feed on the apparent digestibility of crude fiber and hemicellulose in cobb strain of broilers. This study used 20 cobb strain of broilers 35-day-old. The design used was a Completely Randomized Design (CRD) with the treatment of 4 different fiber sources in the feed which was repeated 5 times. The treatments consisted of: R0 (commercial feed),R1 (commercial feed with coffe skin), R2 (commercial feed with rice bran), R3 (commercial feed with coconut pilp). Variables measured were: apparent digestibility of crude fiber and hemicellulose. Apparent-digestibility measurements using the total collection method. Data were analyzed using general linear model (MINITAB version 16), then differences between treatments were tested with Tukey’s simultaneous test. Apparent digestibility of crude fiber feed has a very different (P<0,01) with treatment R2 and R1. The treatment of R2 was not significantly different (P>0,05) from R1. Apparent digestibility test for hemicellulose shows that R3 is the same as  R0, but it is significantly different (P<0,01) with treatment R2 and R1. The treatment od R2 was not significantly different (P>0,05) from the treatment of R1. It was concluded that coconut pilp as a source of fiber in the feed of strain cobb of broilers provides better digestibility of coarse and hemicellulose fibers than coffe huks and coffe branKeywords: Apparent digestion of crude fiber, Apparent digestion of hemicellulose, strain cobb of broiler


2019 ◽  
Vol 2 (2) ◽  
pp. 46-53
Author(s):  
Rahayu Suseno ◽  
Bangun Naomi Marcelina ◽  
Silvi Leila Rahmi

Abstract— This research was conducted in two stages,  first stage, looking for the best concentration of natural sweetener with organoleptic. Second stage analyzed the physicochemical characteristics using the best concentration of first stage. This research was carried out using a Completely Randomized Design, with various natural sweeteners consisting 6 levels, namely: stevia sweetener (0.05%, 0.75%, 0.10%), sorghum sugar (10%, 15%, 20%), corn sugar (10%, 15%, 20%), coconut sugar (14%, 15%, 16%), palm sugar (7.5%, 10%, 12.5%), and honey (15%, 25%, 35%) and 3 replications so that 18 experimental units. The addition of various types of natural sweeteners significantly affected the hedonic test (taste and overall acceptance), water content, pH, total dissolved solids, total sugar, and color but did not significantly affect the hedonic quality test (texture), hedonic test (texture and color), crude fiber content, syneresis and gel hardness. Keywords— Agar, Natural Sweeteners, Rice Bran  


2020 ◽  
Vol 17 (1) ◽  
pp. 45
Author(s):  
Tri Astuti

This research aimed to study effect of Corn cob fermentation using Panerochaeta chrysosporium with adding the different sources of carbohydrat on the digestibility of dry matter, organic matter, and crude protein by in-vitro methode. A Completely Randomized Design  with 4 treatments and  4 replications. The treatments  were : P0 = fermented corncobs + without carbohydrt, P1 = fermented corncobs + 10% rice bran; P2 = fermented corncobs + tapioca flour 10%; P3 = corncob fermented + molasses 10%. The results of this study shown a very significant affected  (P <0.01) on the digestible of dry matter and organic matter but no affected (P> 0.05) on crude protein digestibility. The best results  digestibility of dry matter (66.98%) on the  P3 treatment adding  molasses, and  the highest digestibility of organic matter (67.49%) on the P3 treatment too, but the highest digestibility of  crude protein (51.37%)  in P1 treatment (adding by rice bran)


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