scholarly journals PENGARUH SUBSTITUSI DEDAK PADI DENGAN BONGGOL PISANG FERMENTASI DAN BUNGKIL KEDELAI DENGAN INDIGOFERA FERMENTASI TERHADAP PERFORMA BROILER (The Effect of Substitution of Rice Bran with Banana Hump and Soybean Meal with Indigofera zollingeriana Fermented to Broiler Performances)

Author(s):  
Ibrahim Hadist ◽  
Tati Rohayati ◽  
Mega Royani ◽  
Maryati Puspitasari

Abstrak Tujuan penelitian yaitu untuk mengetahui pengaruh substitusi dedak padi dengan bonggol pisang fermentasi dan bungkil kedelai dengan Indigofera zollingeriana fermentasi terhadap performa broiler. Penelitian dilaksanakan di kandang percobaan Kampung Babakan Jambe, Desa Pasawahan, Kecamatan Tarogong Kaler, Kabupaten Garut mulai bulan Agustus sampai September 2018. Penelitian menggunakan 200 ekor ayam broiler strain Cobb dari PT. KMS tanpa dilakukan pemisahan antara jantan dan betina. Metode penelitian adalah metode eksperimental dengan menggunakan Rancangan Acak Lengkap (RAL) pola faktorial dengan perlakuan pertama yaitu tingkat substitusi dedak padi dengan bonggol pisang fermentasi (B) terdiri dari 5 taraf perlakuan, yaitu : b0 = 0%, b1 = 1,25%, b2 = 2,50%, b3 = 3,75% dan b4 = 5,00%, sedangkan perlakuan kedua yaitu tingkat substitusi bungkil kedelai dengan Indigofera zollingeriana fermentasi (I) terdiri dari 5 taraf perlakuan, yaitu : i0 = 0%, i1 = 6,50%, i2 = 13,00%, i3 = 19,50% dan i4 = 26%, sehingga terdapat 25 kombinasi perlakuan dengan masing-masing 2 ulangan. Hasil penelitian menunjukkan bahwa subsitusi dedak padi dengan bonggol pisang dan bungkil kedelai dengan Indigofera zollingeriana fermentasi tidak berpengaruh terhadap konsumsi ransum, secara mandiri masing-masing berpengaruh terhadap pertambahan berat badan, dan terjadi interaksi antara substitusi bonggol pisang dan Indigofera zollingeriana fermentasi terhadap konversi ransum. Subsitusi dedak padi dengan bonggol pisang fermentasi 5% dan bungkil kedelai dengan Indigofera zollingeriana fermentasi 13% menghasilkan performa optimal pada ayam broiler. Kata Kunci : Bonggol Pisang, Indigofera zollingeriana, Fermentasi, Broiler. Abstract The purpose of this research is to know about the substitution effect of rice bran with banana hump fermented and soybean meal with Indigofera zollingeriana fermented to feed consumption, daily gain and feed conversion.. The research was conducted at Babakan Jambe, Pasawahan Village, Tarogong Kaler Sub District, Garut Regency and carried out from August until September 2018. This Research used 200 broilers with Cobb strain from PT. KMS with straight run method. The research used experimental method with design used was a Completely Randomized Design (CRD) factorial pattern with the first treatment, namely substitution of rice bran with banana hump fermented (B) consisting of 5 levels, namely : b0 = 0%, b1 = 1,25%, b2 = 2,50%, b3 = 3,75% and b4 = 5,00%, and the second treatment is the level substitution of soybean meal with Indigofera zollingeriana fermented (I) consisting 5 levels of treatment, namely: i0 = 0%, i1 = 6.50%, i2 = 13.00%, i3 = 19.50% and i4 = 26%, so the number of treatment combinations is 25 which is twice repeated. The results showed that there was not significat effect between the level substitution of banana hump and Indigofera zollingeriana fermented on the feed consumtion, there was independent effect on daily gain and there was interaction to feed conversion. Substitution rice bran with banana hump fermented until 5% and soybean meal with Indigofera zollingeriana fermented until 13% show optimal performance of broiler. Keywords : Bannana Hump, Indigofera zollingeriana, Fermented, Broiler

Author(s):  
Mega Melda ◽  
Ibrahim Hadist ◽  
Ervi Herawati

Abstrak Penelitian ini bertujuan untuk mengetahui pengaruh substitusi bonggol pisang dan Indigofera zollingeriana hasil fermentasi terhadap konsumsi ransum, energi, dan air minum ayam broiler. Penelitian ini dilaksanakan dikandang percobaan yang bertempat di Kampung Pasawahan Desa Tanjung Kecamatan Tarogong Kaler Kabupaten Garut. Waktu penelitian dilaksanakan pada bulan Agustus sampai September 2018. Metode Penelitian dilakukan dengan metode eksperimental dan menggunakan Rancangan Acak Lengkap (RAL) Pola Faktorial dengan masing-masing perlakuan yaitu Indigofera zollingeriana hasil fermentasi yang terdiri dari 5 taraf dan bonggol pisang hasil fermentasi yang terdiri dari 5 taraf dan di kali 2 ulangan. Hasil penelitian menunjukkan bahwa substitusi bonggol pisang dan indigofera hasil fermentasi memperlihatkan pengaruh yang nyata terhadap konsumsi ransum, energi dan air minum ayam broiler. Pengaruh perlakuan terhadap konsumsi ransum dan energi ayam broiler tertinggi pada perlakuan b3i1 (bonggol 3.75% dan Indigofera zollingeriana 6.5%) sedangkan pengaruh perlakuan untuk air minum tertinggi ada pada perlakuan b4i1 (bonggol 5% dan Indigofera zollingeriana 6.5%). Kata kunci : Indigofera zollingeriana, bonggol pisang, konsumsi ransum dan energi. Abstract This research purpose to knowing the subtitution effect of rice bran with fermented banana humps and soybean fermented Indigofera zollingeriana on feed consumption, energy and drinking water of broiler chickens.This research was carried out in the field of the experiment which was held in Pasawahan Village, Tanjung Village, West Tarogong , Garut Regency. The time of the research was held in August until September 2018. The experiment was conducted using experimental method Sekolah and using a completely randomized design (CRD) factorial with each treatment fermented indigofera whuch cinsists of 5 levels and fermented banan stumps consisting if 5 levels and multiplied by 2 replications. Analysis of variance was used to analyze the effect of treatment on feed consumption, energy and drinking water of broiler chickens. The results showed that the substitution of rice bran with fermented banana stalks and soybean meal with fermented indigofera showed a significant effect on feed consumption, energy and drinking water of broiler chicken. The best result are in th treatment b3i1 (fermented banana 3.75% dan fermented Indigofera zollingeriana 6.5%) whike the treatment effect for the highest drinking water is ini the treatment b4i1 (fermented banana 5% dan fermented Indigofera zollingeriana 6.5%). Keywords : Indigofera zollingeriana, banana hump, consumption and energy.


Author(s):  
Imron Rosyadi ◽  
Tati Rohayati ◽  
Titin Nurhayatin

Abstrak Penelitian ini bertujuan untuk mengetahui pengaruh substitusi bungkil kedelai dengan Indigofera zollingeriana hasil fermentasi dalam ransum terhadap konsumsi ransum, pertambahan bobot badan dan konversi ransum pada ternak ayam broiler. Penelitian ini menggunakan 80 ekor ayam broiler yang ditempatkan secara acak kedalam 20 kandang yang masing-masing terdiri dari 4 ekor ayam. Metode yang digunakan adalah metode eksperimental dengan menggunakan Rancangan Acak Lengkap (RAL) dengan 5 perlakuan dan 4 ulangan. Perlakuan yang digunakan yaitu R0 (bungkil kedelai 26% Indigofera zollingeriana hasil fermentasi 0%), R1 (bungkil kedelai 19,5% Indigofera zollingeriana hasil fermentasi 6,5%), R2 (bungkil kedelai 13% Indigofera zollingeriana hasil fermentasi 13%), R3 (bungkil kedelai 6,5% Indigofera zollingeriana hasil fermentasi 19,5%), dan R4 (bungkil kedelai 0% Indigofera zollingeriana hasil fermentasi 26%). Data penelitian dianalisis menggunakan analisis sidik ragam dan apabila hasilnya berbeda nyata dilanjutkan dengan Uji Jarak Berganda Duncan untuk melihat perbedaan antar perlakuan. Hasil penelitian menunjukkan substitusi bungkil kedelai dengan Indigofera zollingeriana hasil fermentasi berpengaruh terhadap konsumsi ransum, pertambahan bobot badan dan konversi ransum. Substitusi bungkil kedelai dengan Indigofera zollingeriana hasil fermentasi dalam ransum sampai taraf 13 persen tidak memberikan efek negatif terhadap performa ayam broiler. Kata kunci : Indigofera zolingeriana, Performa, Ayam Broiler Abstract The research was aimed to determine the substituting of soybean meal by fermented Indigofera zollingeriana in diets on feed consumption, body weight gain, and feed conversion in broiler. This study using 80 broiler which were randomly placed into 20 cages consisting of 4 chickens. The method used is the experimental method using a Completely Randomized Design (CRD) with 5 treatments and 4 replications. The treatments used were R0 (soybean meal 26% fermented Indigofera zollingeriana 0%), R1 (soybean meal 19.5% fermented Indigofera zollingeriana 6.5%), R2 (soybean meal 13% fermented Indigofera zollingeriana 13%), and R3 (soybean meal 6.5% fermented Indigofera zollingeriana 19,5%), R4 (soybean meal 0% fermented Indigofera zollingeriana 26%). The research data were analyzed using analysis of variance and if the results were significantly different followed by Duncan's Multiple Range Test to see the differences between treatments. The results showed that substituting of soybean meal by fermented Indigofera zollingeriana had a significant effect on feed consumption, body weight gain, and feed conversion. The substituting of soybean meal by fermented Indigofera zollingeriana in diets until level 13 percent did not have a negative effect on the performance of broiler. Keywords : Indigofera zollingeriana, Performance, Broiler


2017 ◽  
Vol 5 (1) ◽  
pp. 23 ◽  
Author(s):  
Isti Astuti

<div class="Section1"><p><em>The obyective of this experiment was to study the effect of substitution of soybean meal with local sesame meal on performance and protein effisiency ratio of broiler chicken. One hundred of broiler chickens strain Lohman were allocated in Completely Randomized Design with five replication and four chicken of each. The treatments were  P0 :  100% BK+ 0% BWL ;  P1 :  90% BK+ 10% BWL ;  P2 ; 80% BK+ 20% BWL;   P3  :  70% BK+ 30 BWL and  P4 :  60% BK+ 40% BWL. Variable measured were feed consumption,average daily gain, feed conversion and protein efficiency ratio. Data were analyzed with analysis of variance (ANOVA). </em></p><p><em>The result of this research indicated  that treatments were not significant effect to the all variables. Average feed consumption (g/head/d)  of: (92,76; 90,13; 90,87; 87,10 dan</em></p></div><em><br clear="all" /> </em><p><em>89,31) ; average daily gain (g/head/d) of : (47,16; 45,99; 47,03; 45,46 dan 45,76);  average of feed conversion of : ( 1,95;  1,97; 1,93;  1,96 dan  1,95) and protein efficiency ratio  of : (2,31;  2,27;  2,25;  2,31; dan 2,28)  for P0,  P1,  P2, P3 and P4, respectively. It was concluded that 40% of soybean meal could  be substituted with local sesame meal in diet of broiler  that reared up to 42 days of age.</em></p><p align="center"><em> </em></p><p><em>Key words:   soybean meal, local  sesame meal, performance, efficiency protein, broiler</em><em></em></p>


2017 ◽  
Vol 5 (1) ◽  
pp. 23
Author(s):  
Isti Astuti

<div class="Section1"><p><em>The obyective of this experiment was to study the effect of substitution of soybean meal with local sesame meal on performance and protein effisiency ratio of broiler chicken. One hundred of broiler chickens strain Lohman were allocated in Completely Randomized Design with five replication and four chicken of each. The treatments were  P0 :  100% BK+ 0% BWL ;  P1 :  90% BK+ 10% BWL ;  P2 ; 80% BK+ 20% BWL;   P3  :  70% BK+ 30 BWL and  P4 :  60% BK+ 40% BWL. Variable measured were feed consumption,average daily gain, feed conversion and protein efficiency ratio. Data were analyzed with analysis of variance (ANOVA). </em></p><p><em>The result of this research indicated  that treatments were not significant effect to the all variables. Average feed consumption (g/head/d)  of: (92,76; 90,13; 90,87; 87,10 dan</em></p></div><em><br clear="all" /> </em><p><em>89,31) ; average daily gain (g/head/d) of : (47,16; 45,99; 47,03; 45,46 dan 45,76);  average of feed conversion of : ( 1,95;  1,97; 1,93;  1,96 dan  1,95) and protein efficiency ratio  of : (2,31;  2,27;  2,25;  2,31; dan 2,28)  for P0,  P1,  P2, P3 and P4, respectively. It was concluded that 40% of soybean meal could  be substituted with local sesame meal in diet of broiler  that reared up to 42 days of age.</em></p><p align="center"><em> </em></p><p><em>Key words:   soybean meal, local  sesame meal, performance, efficiency protein, broiler</em><em></em></p>


ZOOTEC ◽  
2019 ◽  
Vol 39 (1) ◽  
pp. 82
Author(s):  
Desben Kogoya ◽  
J S Mandey ◽  
L J Rumokoy ◽  
M N Regar

UTILIZATION OF “GEDI LEAF (Abelmoschus Manihot (L) Medik) AS“ADDITIVE” IN DRINKING WATER RELATED TO THE PERFORMANCE OF INDONESIAN SUPER NATIVE CHICKEN. Research was done to evaluate the performance of Indonesian super native chicken treated with “Gedi” leaf (Abelmoschus Manihot (L) Medik) as“Additive” in drinking water. Study was conducted using hundred individuals of the Indonesian super native day old chicken. The juice of “Gedi” leaf (Abelmoschus Manihot (L) Medik) was given as in forms of the four treatments as follows, drinking water without “Gedi” leaf as control (P0), drinking water with 10 ml juice of “Gedi” leaf per liter of drinking water (P1), drinking water with 20 ml juice of “Gedi” leaf per liter of drinking water (P2), and drinking water with 30 ml juice of “Gedi” leaf per liter of drinking water (P3). Treatments were applied to the birds at 6 weeks old by completely randomized design five replications at each treatment. Data were taken during 5 weeks. Feeds were using 73 percents of commercial feed added by 10 percents of corn and 17 percents of rice bran with nutritional composition of crude protein 19.49 percents, crude fiber 4.66 percents, fat 3.63 percents, Calcium 1.02 percents, Phosphorus 0.66 percents and metabolic energy of 2920 kcal/kg, all given ad libitum. Variables measurement were focused on feed consumption, drinking water consumption, average daily gain, and feed conversion. Results showed that drinking water with 30 ml juice of “Gedi” leaf per liter of drinking water (P3) was not significantly different with other treatments for feed and drinking water consumption, except for average daily gain and feed conversion. The treatments of P1 and P2 were not significantly different for average daily gain, but these treatments were higher in average daily gain compared with control (P0). The highest value of feed conversion was obtained at treatment P3 and the lowest value was found at treatment P1. These values indicated that the best feed conversion was treatment P1. Therefore, it can be concluded that juice of “Gedi” leaf can be used as the alternative additive feed in drinking water up to 20 ml juice of “Gedi” leaf per liter of drinking water in term of high average daily gain and feed conversion of Indonesian super native chicken. Key words: Drinking water, “Gedi” leaf, Indonesian super native chicken.


2019 ◽  
Vol 7 (3) ◽  
pp. 19-23
Author(s):  
S Maulana

S. alba leaves and A. lanata leaves are forages that grow in mangrove ecosystems which are considered potential to support the performance of goat jawarandu. This study aims to determine the effect of the leaves of S. alba and A. lanata on the performance of jawarandu goats. This research was conducted in Environment XII of Seberang Fishermen Village, Belawan I Village, Medan Belawan District, Medan City. The study lasted for 3 months, starting in July to October 2019. The research method was a completely randomized design (CRD) with 3 treatments and 4 replications so that there were 12 male goats that were kept with an average initial body weight of 14.65 ± 1.65. The treatments given were leaves of S. alba and A. lanata with a ratio of P1 (100: 0); P2 (50:50); and P3 (0: 100). The research parameters are Feed Consumption, Average Daily Gain , and Feed Conversion. The results showed that the utilization of the S. alba and A. lanata leaves had a significant effect on feed consumption and average daily gain, but did not significantly effect on  feed conversion. It can be concluded that the utilization of S. alba leaves gives a greater effect on the performance of goat jawarandu compared to A. lanata leaves or combination feed.


ZOOTEC ◽  
2015 ◽  
Vol 35 (2) ◽  
pp. 158
Author(s):  
David Djapili ◽  
Fenny Wolayan ◽  
Ivonne Untu ◽  
Hengki Liwe

ABSTRACT EFFECT OF SUBSTITUTION OF YELLOW CORN WITH BANANA (Musa paradisiaca) PEELS IN THE DIETS ON BROILER PEERFORMANCE. A study has been conducted to determine the effect of substitution of yellow corn with banana (Musa paradisiaca) peels in the diets on broiler performance. The present study used 60 broiler chicks and reared for 5 weeks. A Completely Randomized Design was used as an experimental design with 4 treatments and 5 replications. Treatments were formulated as follow: R0: diet without substitution of banana peels or 0% in the diet; R1: diet with the substitution of 7,5% or 4,28% in the diet; R2: diet with the substitution of 15,0% or 8,55% in the diet; and R3: diet with the substitution of 22,5% or 12,83% in the diet. Variables measured were: daily feed consumption, daily gain, and feed conversion. Research results showed that daily feed consumption, daily gain, and feed conversionratio were all significantly (P < 0,05) affected by treatments. Daily feed consumption at R3 significantly (P < 0,05) lower compared with R0 and R1 treatments, but no differences (P > 0,05) were observed  between R2 and R3. No significant (P > 0,05) was observed between R0 and R1, but there was a significant difference (P < 0,05) between R2 and R3 and between R1 and R2. Feed conversion ratio was significantly (P < 0,05) lower for R0 compared with R1, R2 and R3, but no differences (P > 0,05) were observed among R0, R1, and R2 treatments. It can be concluded that banana (Musaparadisiaca) peels meal can be used up to 15% replacing yellow corn or 8,55% in broiler diet. Key words: Broiler chicks, Banana    (Musaparadisiaca) peels,        Daily feed consumption,         Daily gain, feed conversion            ratio.


ZOOTEC ◽  
2015 ◽  
Vol 35 (2) ◽  
pp. 289
Author(s):  
Chelry S Mas’ud ◽  
Y. L. R. Tulung ◽  
J. Umboh ◽  
C. A. Rahasia

THE FFECT OF SOME TYPES OF FORAGE FOR LIVESTOCK PERFORMANCE RABBIT. Rabbit productions may have considerable potential in developing counties as a means of converting forages and agricultural by product to meat. The present study was conductes to laborate leaves, and their combinations in the diets on rabbit performance. Twenty one 6-week old weaned rabbits, weighing 300-400 gramns were used in this trial. Animals were put in individual metabolic crates. A Completely Randomized Design with 7 treatments and 3 replications was used as an experimental design and Tukey test was employed to determine treatmen differences. Treatments were arranged as: R1 : carrot leaves + concentrate; R2 : kale leaves + concentrate; R3 : cabbage leaves + concentrate; R4 : carrot and cabbage leaves + concentrate; R5 : kale and cabbage leaves + concentrate; R6 carrot and  kale leaves; R7 : carrot + kale + cabbage leaves + concentrate. Parameters measured were; daily feed consumption, daily gain, and feed conversion ratio. Research result showed that treatments significantly affected daily feed consumption, daily gain, and feed convertion ration be concluded that the combination of carrot and cabbage leaves can support rabbit performance in the present study. Keywords : Rabbit, daily feed consumption, daily gain, feed convertion ratio.


2018 ◽  
Vol 11 (2) ◽  
pp. 5
Author(s):  
Nata Dian Nanda ◽  
Edya Moelia Lubis ◽  
Eddy Trijana Sujdani

The objective of this study was to determine the effect off sambung nyawa (Gynura procumbens) juice in drinking water on broiler performance (feed consumption, aver-ege daily gain, feed conversion and persentasion carcass). The research is used 200 broiler Hybro strains from PT. Manggis, were allocated into 4 treatments and 5 replications consisting of 10 broiler. Maintenance of the chicken is done for 28 days. The treatment was juice sambung nyawa with each concentration : T0 (without the addition of sambung nyawa juice), T1 (addition of 10 sambung nyawa juice in 1000 ml of drinking water), T2 (addition of 20 sambung nyawa juice in 1000 ml of drinking water) and T3 (addition of 30 sambung nyawa juice in 1000 ml of drinking water). Parameters observed in this study is broiler performance (feed consumption, aver-ege daily gain, feed conversion and persentasion carcass). The result from a completely randomized design were analyzed using ANOVA (Analysis of Variance / ANOVA) and if significant difference test followed by Duncan continued. The result showed that the addition of sambung nyawa juice at different levels (10, 20 and 30 ml) in the drinking water of broilers was highly did not affect (P > 0.05) on broiler performance (feed consumption, aver-ege daily gain, feed conversion and persentasion carcass).Keyword : Sambung Nyawa Juice, Performance Broiler.


2018 ◽  
Vol 3 (1) ◽  
pp. 51
Author(s):  
Muhammad Amrullah Pagala ◽  
Ali Bain ◽  
Asis Surajat

 This study aimed to evaluate the effect of using leaf flour of Indigofera zollingeriana which was added to the ration on the productivity and quality of Arab chicken eggs. This research conducted in March to May of 2018. This research conducted at the Permata Poultry Farm Group in Wua Wua Village, Kendari. This research used a completely randomized design with four (4) treatments and four (4) replications. The experimental ration which was tested consisted of: P0 = The Ration contained 0% Indigofera leaf flour, P1 = ration containied 10% Indigofera leaf flour, P2 = Ration contained 15% Indigofera leaf flour, and P3 = Ration contained 20% Indigofera leaf flour. The parameters were observed feed consumption, egg weight, feed conversion, daily egg production. The research data were analyzed by using Analysis of Variance (ANOVA) based on RAL in using Statistical Product and Service Solutions (SPSS) software. If the treatment has a significant effect, further testing will be carried out with the Duncan Multiple Range Test. The results of this study showed that the addition leaf flour of indigofera zollingeriana in Arab chicken rations affected the feed conversion and egg weight of Arabic chicken, however indigofera leaf flour did not affect the feed consumption and egg production of Arab chickenKeywords: Indigofera Zollingeriana, Feed conversion, Egg Production, Arabic Chicken.


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