A note on the value of molasses and tapioca as energy supplements to forage for growing steers

1975 ◽  
Vol 21 (2) ◽  
pp. 191-194 ◽  
Author(s):  
F. A. Ahmed ◽  
M. Kay

SUMMARYThe intake and digestibility of diets containing dried grass supplemented with either molasses or tapioca was studied with 12 Friesian steers in two experiments, using a Latin square design. Three periods were used, each containing 3 weeks preliminary followed by a 10-day collection period. In both experiments long, artificially dried grass was given to appetite (treatment A). The other treatments in Experiment 1 were 25% molasses plus 75% dried grass (B) and 50% molasses plus 50% dried grass (C). In Experiment 2 the treatments were 21% tapioca plus 79% dried grass (D) and 42% tapioca plus 58% dried grass (E). There was no significant difference in dry matter or organic matter intake between the diets, though the intakes in both experiments tended to be lower when the dried grass was supplemented with either molasses or tapioca than when it was given alone. Nor were there any significant differences in the digestibility of dry matter or organic matter between the diets in either experiment. In both experiments the digestibility of crude fibre was significantly lower (P<0·05) when either molasses or tapioca was given with the dried grass than when the grass was offered alone.

1984 ◽  
Vol 39 (1) ◽  
pp. 31-36 ◽  
Author(s):  
Margaret Gill ◽  
P. England

ABSTRACTGrass silage was offered ad libitum to twelve 4-month-old British Friesian steers in an incomplete Latin-square experiment. The silage was given either alone or supplemented isonitrogenously with 50 g fish meal or 63 g groundnut meal per kg silage dry matter.Both protein supplements significantly increased the intakes of dry matter and organic matter by an amount about equivalent to the (calculated) contribution of the supplement (P < 0·05); they also increased the intakes of digestible organic matter and nitrogen (P < 0·001) but with no significant difference between supplements. Protein supplementation had no effect on the intake of indigestible organic matter.The digestibility coefficients of dry matter and of organic matter were significantly increased by supplementation (P < 0·05) as were the digestibility coefficients of gross energy and of nitrogen (P < 0·001). Nitrogen retention was also increased from 1·4 to 8·2 g/day (P < 0·001), with no significant difference between supplements.


1985 ◽  
Vol 40 (2) ◽  
pp. 363-365 ◽  
Author(s):  
A. Felix ◽  
R. A. Hill ◽  
W. Winchester

ABSTRACTTwo digestion trials were conducted using sheep fed whole grains of triticale, wheat or maize on an equal amount or an isonitrogenous basis. Nine ewes were used in a 10-day collection period for each trial. Both trials consisted of three treatment groups of three animals each. Each ewe received daily either 1200 g of a diet containing 740 g (per kg diet) triticale, wheat or maize (trial 1) or 900 g of a diet containing 650, 650 and 600 g (per kg diet), respectively, of the above grains. Digestibilities of various nutrients, dry matter and organic matter were generally similar among treatments. However, apparent digestibility of crude fibre was significantly higher for ewes fed triticale than for those fed maize or wheat diets.


1992 ◽  
Vol 1 (2) ◽  
pp. 163-175
Author(s):  
Aila Vanhatalo ◽  
Tuomo Varvikko ◽  
Ilmo Aronen

Four grass silages made from a second cut cocksfoot-timothy grass were ensiled with the application of water, i. e., without additive (NA), formic acid (FA), lignosulfonate + formic acid + acetic acid (LFA) and cellulase + glucose oxidase enzymes (E), The silages were fed at maintenance level to four dry cows, which had been equipped with a rumen cannula and a simple T-shaped duodenal cannula, in a digestibility experiment designed as a 4x4 latin square. The silages and a mixture of barley and oats (1:1) were given at a ratio of 70:30 on a dry matter basis. All the silages were well preserved, but fermentation in the silo was more restricted in silages ensiled with acid-based additives. The enzyme treatment resulted in reduced levels of cell wall contents compared to the other silages. The apparent digestibilities of organic matter (OM) and neutral detergent fibre with E silage were higher (P


1966 ◽  
Vol 2 (2) ◽  
pp. 113-117
Author(s):  
G. L. Mabey ◽  
R. Rose Innes

SummaryDigestibility of the palatable indigenous shrub Grewia carpinifolia was investigated. Digestion coefficients (%) were—organic matter 70, dry matter 70, crude protein 78, crude fibre 54, nitrogenfree extract 81, ether extract 13 and ash 52. Calculated nutritive values were—starch equivalent 27.3 and digestible crude protein 5.0, giving a nutritive ratio of about 1 : 5. The material used was moderately young.


1972 ◽  
Vol 52 (4) ◽  
pp. 681-687 ◽  
Author(s):  
R. J. BOILA ◽  
T. J. DEVLIN

Four dairy steers were allotted to four lysine infusion levels in a 4 × 4 latin square design and fed an 11.5% crude protein (90% dry matter (DM)) diet continuously (10-min intervals every 24 hr). Lysine hydrochloride equivalent to 0.0, 3.0, 6.0, and 9.0 g lysine per day was infused per abomasum. When 9 g lysine were infused per day, the percent of absorbed nitrogen (N) retained was significantly (P < 0.05) reduced; urinary N excretion as a percentage of N intake and plasma-free lysine were increased significantly compared with the other three infusion treatments. The infusion of 9 g lysine per day apparently exceeded the body tissue requirements for this amino acid and the excess N was excreted in the urine. A possibility of lysine being limiting (0.28% lysine of a 100% DM diet) was apparently offset by the synthesis of lysine by rumen microorganisms, which increased the dietary lysine two- to threefold. Increased levels of infused lysine did not result in a linear increase of lysine in the abomasum. With 3 g per day lysine infusion rumen ammonia and N retentions were high. However, a smaller amount of N reached the abomasum with steers on this treatment.


1972 ◽  
Vol 79 (1) ◽  
pp. 99-103 ◽  
Author(s):  
A. M. Raven

SUMMARYA 6 x 6 Latin Square balance experiment was carried out using six Friesian steers, each of which initially weighed about 304 kg. The six treatments studied were an all-hay diet and five other diets containing 20,40,60,80 and 100 % of rolled barley fortified with mineral and vitamin supplements, accompanied by correspondingly reduced proportions of hay. Each diet was fed at an estimated maintenance level of feeding.The progressive increase in the proportion of concentrate gave a significantly linear increase (P < 0·001) in both digestible and calculated metabolizable energy. The actual increase in digestible energy was from 2·62Mcal/kg dry matter (59·3% of the gross energy) on the all-hay treatment to 3·42 Mcal/kg dry matter (79·5% of the gross energy) on the all-concentrate treatment. Use of the determined digestible energy values for the all-hay and fortified barley diets to calculate the digestible energy of the four mixed diets gave results in reasonably good agreement with the determined values, the maximum difference being 0·12 Mcal/kg dry matter, which represented 3·83 % of the determined value. The losses of energy in the urine expressed as percentages of the gross energy of the diets showed a small but significantly linear decrease (P < 0·01) with increase in proportion of barley in the diet. The molar proportions of steamvolatile acids in samples of rumen fluid taken from two animals on each treatment indicated that increase in the proportion of concentrate was associated with tendencies for increase in acetic acid, decrease in propionic acid and little change in butyric acid. The mean digestibility of the organic matter was 62·6 % on the all-hay treatment and 81·8 % on the all concentrate treatment. The progressive increase in the proportion of concentrate gave a significantly linear increase (P < 0·001) in digestibility of the organic matter. Although intakes of nitrogen decreased with increase in the proportion of concentrate due to a decrease in the amount of dry matter fed, the weights of nitrogen retained were well maintained and when expressed as percentages of intake showed a significantly linear increase (P < 0·01).


1959 ◽  
Vol 52 (2) ◽  
pp. 230-237 ◽  
Author(s):  
D. J. C. Jones

1. Four varieties of marrow stem kale, three of thousand headed kales, Hungry Gap Kale and Rape-Kale were grown at three centres in mid-Wales. They were sampled in the early winter period and separate leaf and stem samples analysed for the proximate constituents and minerals.2. Leaf to stem ratios were measured on both a green and dry matter basis and the latter values used to calculate whole plant values for the chemical constituents.3. The leaves of the marrow stem kales were higher in dry matter than the stems, except in the case of the Purple Stem Kale. This variety resembled the thousand headed and rape-type kales in having a higher dry matter in the stems. On a dry matter basis, the leaves of all the varieties were richer than the stems in ether extract, crude protein, total ash and all the minerals except potassium and sodium. These elements occurred to a greater extent in the stems of the fleshy stemmed marrow stem kales than in the leaves. The stems were higher in crude fibre and nitrogen-free extractives.4. The leaves of the rape-type kales were higher than those of the other varieties in silica, phosphorus and potassium. They were the best source of phosphorus on a whole plant basis. The marrow stem kales had considerably higher leaf and stem values for sodium and were markedly superior to the other varieties as a source of the element.


Author(s):  
Tracy Saptu ◽  
Nur Ashikin Psyquay Abdullah ◽  
Franklin Ragai Kundat ◽  
Aicher Joseph Toyat ◽  
Calson Gimang Endawie ◽  
...  

A study was conducted to determine the best agronomic practices for the cultivation of jerangau merah as a new medicinal crop. Jerangau merah is scientifically known as Boesenbergia stenophylla is a ginger plants that is highly endemic to the Borneo Highland. This understorey herb grows in cluster and under the heavy shades of forest canopies and perceived only the sunflecks that pass through the forest canopies. Jerangau Merah has been consumed by the locals for its medicinal values since decades ago. Generally, B. stenophylla is well known for its function as antidote for alcohol. Moreover, the B. stenophylla is also beneficial for rheumatic pains, remedies for stomach ache and toothache and as antiseptic wash as well. This herb is not propagate by the locals due to its sensitivity to sunlight and lack of agronomic information for B. stenophylla. Harvesting it from their natural habitat, however, seen the decline it its population size hence cultivation is essential. This paper aimed to determine the total nutrients, dry matter yield and phytochrome content of Bosenbergia stenophylla R.M. Smith under different light regimes. A study for determining suitable planting media for B. stenophylla was conducted at Universiti Putra Malaysia (UPM). The treatments are: i) (M1) with the ratio of 3:2:1 top soil: sand: organic matter, media ii) (M2) consists of soil mixture 3:2:1 placed in water-logged polyethylene bags and media iii) (M3) contained only leaf litters. The results showed that the herbs showed significantly higher number of shoots and leaves in the common soil mixture. But, better root development in media containing leaf litters. The study proceeded with field experiment at Ba’Kelalan to determine the effect of different shade levels and fertilizing regimes on growth. B. stenophylla was cultivated under two different levels of shade cloths: 70% and 90% level of shade and different fertilizing regimes (T1 as control, no fertilizer applied to the plants; T2, chicken dung; T3, NPKMg and T4, mixed of chicken dung and NPKMg). The study for determining the effects of different shade level and fertilizing regimes on seedling’s growth which conducted at Ba’Kelalan in factorial randomized completely blocked design (RCBD). The data collected for 9 weeks of planting which include nutrient content in soil, leaf, PAR and phytochrome content and growth parameters. Regarding the nutrient uptake, the results showed no interactions between fertilizing regimes and shade levels. There were no significant different in nutrient elements except for magnesium and potassium. Magnesium is essential for the formation of chlorophyll which ensure efficiency of photosynthesis when under higher light intensity. Among all the fertilizer treatment, it was showed that chicken dung amendment has higher nutrient uptake. Thus, it is recommended chicken dung should be added into the NPKMg for better nutrient uptake. Further study on suitable fertilizer rates apply to B. stenophylla should be taken into consideration. Moreover, plants cultivated under 70% have been higher and have higher dry matter yield than those plants cultivated under 90%. The result also revealed that there was significant different in chlorophyll content of B. stenophylla cultivated under 70% which treated either with chicken dung and NPKMG respectively. However, plants under 90% have higher chlorophyll content than those under 70%. Based on the results, plants under 70% shade was taller than those under 90% and there were significant difference in height among treatments under 70%.  It was observed plant treated with NPKMg was taller. This study showed that shade and fertilizers significantly affected the dry matter yield of B. stenophylla. Moreover, adding NPKMg to the treatments yields more dry matter content of jerangau merah. As for phytochrome content, there was no significant effect of fertilizer on phytochrome content. However, there was significant difference among the shade levels. 90% shade showed higher phytochrome content than those under 70%. In overall, both shade and fertilizer is important in cultivation of Jerangau Merah. 70% shade was observed to have significant effects on growth of jerangau merah and also more economical compared to 90%. Moreover, combination of organic matter and NPKMg also promote the growth of jerangau merah enhance the nutrient uptake efficiency of jerangau merah. However, further investigation of suitable fertilizer and application rate are required to determine suitable fertilizer for jerangau merah and application rate for optimum growth of jerangau merah.


ZOOTEC ◽  
2018 ◽  
Vol 38 (2) ◽  
pp. 320
Author(s):  
Giandi Grahadi Turangan ◽  
B. Tulung ◽  
Y.R.L. Tulung ◽  
M.R. Waani

NDF AND ADF DIGESTIBILITY WHICH GET THE SUPPLEMENTED UREA MOLASSES MULTINUTRIENT BLOCK (UMMB) OF SOME CROP RESIDUES TYPE AND LOCAL GRASS ON ONGOLE CROSSBRED CATTLE. A research evaluating dry matter (DM) and organic matter (OM) digestibility of crops residues and local grass supplemented urea molasses multinutrient block (UMMB) on Ongole crossbred cattle (PO). Four male PO cattle, 12 – 18 months of age with ± 100 kg of body weight were used in this experiment. Latin Square Design 4 x 4 with 4 cows and 4 treatments was used. The treatments were : R1 : UMMB + local grass, R2: UMMB + Corn straw, R3: UMMB + Rice straw, and R4: UMMB + peanut straw. The results showed that there were significant effect (P<0.01) of treatments on NDF and ADF digestibility. C1 showed that NDF and ADF digestibility of local grass (68.44% and 61.37%) were higher (P<0.05) compared to crop residues (corn straw 65.25% and 58.59%, rice straw 62.63% dan 52.80%, and peanut straw 67.53% and 59.81%) respectively. C2 showed that NDF and ADF digestibility of legume straw was higher than grasses straw; and C3 showed that  NDF and ADF digestibility of rice straw was lower than corn straw. The results have concluded that : 1. NDF and ADF digestibility of local grass were higher compared to crop residues. 2. NDF and ADF digestibility of legume straw (peanut straw) was higher than grasses straw  (corn straw and ricce straw);3. NDF and ADF digestibility of  corn straw was higher than peanut straw.Key words: NDF and ADF digestibility, crop residues, UMMB, ongole crossbred cattle


2015 ◽  
Vol 2 (3) ◽  
pp. 17
Author(s):  
Indrayani Indrayani ◽  
Harapin Hafid ◽  
Dian Agustina

ABSTRACTThis study aims to determine the digestibility of dry matter and organic matter level waste silage mixed vegetables and Gliricidia leaves were tested in vitro. This study used a completely randomized design with 3 treatments and 3 replications. Each of these treatments is R0 (Gliricidia leaves 100%), R1 (Gliricidia leaves 70% + 30% silage vegetable waste), and R2 (Gliricidia leaves 40% + 60% silage vegetable waste). Data were analyzed using analysis of variance (ANOVA) and further testing using the test Honestly Significant Difference (HSD). The results of ANOVA showed that the mixture of vegetable waste silage was highly significant (p <0.05) on dry matter digestibility and significantly (p <0.05) on the digestibility of organic matter. It can be concluded that the mixed of vegetable waste silage and Gliricidia leaves can improved digestibility of dry matter and organic matter, treatment of 40% and 60% Gliricidia leaves plus waste vegetable produce silage dry matter digestibility and percentage of organic matter is best (72,24% and 68,19%).Keyword: Silage vegetable waste, gliricidia leaves, dry and organic matter digestibilityABSTRAKPenelitian ini bertujuan untuk mengetahui kecenaan bahan kering dan bahan organik tingkat campuran silase sampah sayur dan daun gamal yang diuji secara in vitro. Penelitian ini menggunakan Rancangan Acak Lengkap dengan 3 perlakuan dan 3 ulangan. Masing-masing perlakuan tersebut ialah R0 (daun gamal 100%), R1 (daun gamal 70% + silase sampah sayur 30%), dan R2 (daun gamal 40% + silase sampah sayur 60%). Data yang diperoleh dianalisis dengan menggunakan analisis sidik ragam (ANOVA) dan uji lanjut menggunakan uji Beda Nyata Jujur (BNJ). Hasil analisis sidik ragam menunjukkan bahwa campuran silase sampah sayur berpengaruh sangat nyata (p<0,05) terhadap kecernaan bahan kering dan berpengaruh nyata (p<0,05) terhadap kecernaan bahan organik. Dapat disimpulkan bahwa perlakuan campuran silase sampah sayur dan daun gamal dapat meningkatkan kecernaan bahan kering dan bahan organik, perlakuan 40% daun gamal dan 60% silase sampah sayur menghasilkan persentase kecernaan bahan kering dan bahan organik yang terbaik yaitu (72,24% dan 68,19%).Kata kunci : Silase sampah sayur, daun gamal, kecernaan bahan kering, dan bahan organik.


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