scholarly journals Modern aspects of ensuring the security of the agro-industrial complex

2022 ◽  
Vol 42 ◽  
pp. 04009
Author(s):  
Larisa Bryantseva ◽  
Natalia Shishkina ◽  
Tatiana Sabetova

The article substantiates the urgent need for the formation of import-substituting clusters in the agro-industrial complex to ensure food security. In modern reality, carrying out business activities, agro-industrial organizations are already using the advantages of integration to a certain extent, but at the same time, the key interests and guidelines of allied participants in entrepreneurial activities are insufficiently balanced. The authors have identified the methodological features of the formation of the subject of integration (agri-food polycluster formation), using the cluster tools of intersectoral reengineering. The basis for the introduction of the subjects of integration - allied participants in entrepreneurial activity - was their initial assessment and analysis of the factors and conditions of business activity, where the negative results of import substitution, which is an effective threat to food security, can be traced as much as possible. Evaluation of the target pairing through the integration of related business participants allows one to quantitatively assess the predominance of the target points of integration subjects - related business participants using information at the macro and micro levels.

Author(s):  
Aigul Aldungarovna Aitpaeva

The article focuses on the importance of digitization of agriculture for rising the competitiveness of the domestic agro-industrial complex (AIC). In order to obtain an objective picture of APC nowadays, there have been analyzed the supplies of the staples in the Russian Federation and revealed the problems with producing milk, beef, fruit and vegetables of sheltered ground. It is stated that today Russia is actively implementing import substitution strategies in the sectors of the national economy including the agricultural sector. The main purpose of functioning of the national AIC has been determined as ensuring the parameters of food security for the population of Russia. There are considered the burning issues on achieving food self-sufficiency, the solution of which lies in increasing the competitiveness of the national AIC. The emphasis is placed on the need to transfer agricultural production to the ecological and economic principles of management and the rational distribution of using all types of resources. It has been recommended to assess the soil-climatic and economic potential of the territory in order to identify the priorities of food self-sufficiency for basic types of food in all regions of the country. Formation of the organizational and economic mechanism for creating competitive advantages of AIC helps to develop agricultural production on the innovative basis and to ensure the long-lasting food security at the federal level. The factors increasing AIC competitiveness are: economic soil fertility, usable agricultural areas, optimization of the structure of sown areas, system development of fodder production and animal husbandry, digitization of agriculture, etc. There have been analyzed the problems of insufficient digital prevalence in agriculture; the role of digitalization in achieving the parameters of food security is substantiated. The study results can be used to improve the mechanism of ensuring food security for the population of Russia.


2018 ◽  
Vol 11 (3) ◽  
pp. 10
Author(s):  
Aleksandr B. Melnikov ◽  
Vladimir I. Trysyachny ◽  
Aleksandr D. Kotenev ◽  
Georgiy Markovich Mishulin ◽  
Petr N. Shirov ◽  
...  

The influence of artificial and natural limitations on the development of the food market in the Russian Federation is considered. The effectiveness of the state policy on support of agricultural producers and the degree of its influence on the processes of import substitution and self-provision with food products are analyzed. It is proved that ensuring the necessary level of food security is related to the need to increase the competitiveness of domestic products in terms of price and quality parameters, stimulate export-oriented production and search for new global sales markets. The strategic priorities for the development of the agro-industrial complex are proposed, including a reduction in the level of technical and technological dependence, the development of territorial clusters with the aim of introducing innovative technologies for the production and processing of agricultural products.


Author(s):  
Dzhumabek Dzhailov ◽  
Mardalieva Leila

The analysis of the development of the agrarian sector, dynamics and structure of exports and imports of food and the state of the food market in Kyrgyzstan is carried out. The assessment of the level of competitiveness of the industry and food security is presented. Factors and risks of increasing the competitiveness of the agricultural sector under conditions of integration are revealed. The factors of unjustified growth of import-privatizability of the domestic food market and a reduction in the volume of exports of agri-food products were revealed. It is determined that the primary development of small-peasant forms of entrepreneurial activity negatively affects the effective use of the economic potential, the dynamics and growth rates of production and, in general, the competitiveness of the industry. The directions of development of import substitution of food have been developed. Prospects and economic mechanisms for supporting and stimulating the development of the production of competitive products of the industry and developing the country's agro-export potential under conditions of integration are grounded. Measures are proposed for the development of agricultural cooperation and the formation of competitive forms of management that will facilitate the effective transformation of the country's agricultural sector within the framework of the Unified Energy System.


Author(s):  
Lilia BURANBAEVA ◽  
◽  
Rimma GILMUTDINOVA ◽  
Elvira DUBININA ◽  
Ekaterina ZHILINA ◽  
...  

The subject of the research is to identify the place and role of personal subsidiary plots in social production in general and in agriculture in particular; object — personal subsidiary plots as a form of non-entrepreneurial activity for the production, processing and sale of agricultural products. The purpose of the study is to identify the importance of the functioning of personal subsidiary plots in ensuring the implementation of the state agrarian policy in terms of ensuring food security. The objectives of the study are to analyze the state of functioning of personal subsidiary plots, to identify their role in ensuring the country's food security. The novelty of the research: the relationship between consumer cooperation and personal subsidiary plots has been revealed. Conclusions: the role of consumer cooperatives in ensuring food security increases with the strengthening of their purchasing and marketing ties with personal subsidiary and peasant (farm) households.


2021 ◽  
Vol 273 ◽  
pp. 08054
Author(s):  
Alexander Suhanov

The development of a dynamic and competitive global economy modifies the coordinate system of modern foreign economic activity, focusing it on the development and production of innovative high-tech agro-industrial products. The article provides a brief overview of the main legal approaches to assessing the effectiveness of innovative foreign economic and domestic economic activity of Russia. The conclusions set out in the publication contain a number of proposals to optimize the instruments of state legal regulation of the policy of the Russian state in the system of implementation of import substitution in the agro-industrial complex. The work substantiates the strategic priorities of the development of the national AIC, which make it possible to ensure a stable rate of economic growth by stimulating the investment activity of economic entities, reducing the critical dependence of agricultural producers on imported technologies, which contributes to increasing food security. Based on the analysis of the role of the agro-industrial complex in ensuring an acceptable level of food security, the study notes specific legal forms of state activity aimed at expanding domestic production, transforming the existing mechanism of state regulation and supporting the agro-industrial complex, caused by a change in the existing conditions of the domestic and domestic market in the agricultural sector


2021 ◽  
Vol 935 (1) ◽  
pp. 012005
Author(s):  
N Zotikov ◽  
A Savderova ◽  
E Lyubovtseva

Abstract The issue of the need to develop agriculture and import substitution has become particularly relevant after the beginning of mass imposing economic sanctions by the West against Russia, as well as a result of oil prices downturn and shortfall of budget revenues from the sale of energy sources. The policy of import substitution affects the areas of the agro-industrial complex to varying degrees. First of all, these measures affect all areas of agricultural production - crop production, animal husbandry and fisheries. In addition, they apply to the final products of the agro-industrial complex, that is, they regulate the food industry, thus affecting the issue of the country’s food security. The purpose of the study is to identify problems in the development of the country’s agriculture based on the study of Russian and international experience, to consider them in a complex, as well as to assess the impact of the import substitution policy on the development of the industry, to propose measures for the further development of the agro-industrial sector aimed at strengthening the country’s food security.


2019 ◽  
Vol 8 (2) ◽  
pp. 4648-4651

With international sanctions and the reciprocal food import embargo in place, ensuring food supply by procurement of domestic Russian products can be addressed through the implementation of the import substitution strategy. The Tambov region, with its favourable conditions for many types of agricultural production, plays an important role in ensuring food security. Amid the recent considerable decline in the average per capita nutrition levels, Russia has significant potential for food demand growth provided an increase in real income levels and price stabilisation. This should stimulate growth in production and improved efficiency of the agro-industrial complex. The development of Russian poultry farming can play an important role in it


Sign in / Sign up

Export Citation Format

Share Document