scholarly journals Development of fishing vessel shipyard in traditional Lampulo, Banda Aceh

2021 ◽  
Vol 869 (1) ◽  
pp. 012031
Author(s):  
T Rizwan ◽  
M Muhammad ◽  
M Arif ◽  
I Agustina ◽  
R Rahayu
Keyword(s):  
Final Stage ◽  
Raw Materials ◽  
Electronic Equipment ◽  
Survey Method ◽  
Fishing Vessel ◽  
Naval Architecture ◽  
Wood Volume ◽  
Lagerstroemia Speciosa ◽  
Fagraea Fragrans ◽  
Banda Aceh

Abstract The construction of ships at the Lampulo shipyard has not all used the rules according to naval architecture. But there may be ineffectiveness in the use of raw materials such as a lot of wasted wood volume. This research was conducted to know the types of wood and equipment used for traditional shipbuilding and know the process of traditional shipbuilding. This research used a survey method and data was collected by interviewing and observation. This research is located in the Kutaraja Ocean Fishery Port, Banda Aceh conducted from March to April 2021. The results showed that the types of wood commonly used as raw materials for shipbuilding in traditional shipyards were bangkirai wood (Shore Laevifolia Endert), laban wood (Vitex Punesceus Vahl), balau wood (Hopea Calebica Burck), meranti merah wood (Shorea Acuminata Dyer), tembusu wood (Fagraea Fragrans Roxb), bungur wood (Lagerstroemia Speciosa Pers), and merbau wood (Intsia Bijuga). The equipment used still uses non-electronic equipment, only drill work that uses electricity. Meanwhile, the traditional shipbuilding process generally begins with laying the keel and installing the crest. Next, continued by frames installation, hull plank then upper hull main frame. Hereinafter, deck floor installation, hatches manufacture, and superstructure construction. The final stage of shipbuilding process is machining, painting, installing engines, propellers, and steering. Thus it can be said that the construction of a fishing vessel in Lampulo still traditionally a hereditary habits.

scholarly journals STUDI ETNOBOTANI SUKU DAYAK RIBUN DALAM PEMANFAATAN TUMBUHAN BERNILAI SENI DI DESA GUNAM KECAMATAN PARINDU KABUPATEN SANGGAU

2019 ◽  
Vol 7 (2) ◽  
Author(s):  
Arit Nggadas ◽  
M Idham ◽  
Lolyta Sisillia
Keyword(s):  
Data Collection ◽  
Natural Resources ◽  
Raw Materials ◽  
Musical Instruments ◽  
Raw Material ◽  
Survey Method ◽  
Snowball Sampling ◽  
Art Forms ◽  
Depth Interviews ◽  
Number Of Plant Species

The Dayak Ribun Tribe Society has natural resources that can be developed as a source of community income. Interaction with nature still exists today so there is a need for research on the types of plants that are used, the art forms that are made and the parts of the plants that are used by the Dayak Ribun Tribe of Gunam Village, Parindu District, Sanggau District as art crafts. The method used in this study is a survey method with interview techniques for taking respondents to snowball sampling. Retrieval of data or information is carried out directly by researchers on selected respondents, prospective respondents are determined by respondents who have been interviewed beforehand and continue to the next respondent. Respondents were obtained as many as 32 people. Data collection is done by observation, in-depth interviews, and documentation using a camera. The number of plant species used in Gunam Village as raw material for crafts and raw materials for musical instruments as many as 14 species from 9 families includes Areaceae, Gleicheniaceae, Poaceae, Thymelaeaceae, Apocynaceae, Dipterocarpaceae, Simaroubaceae, Fagaceae and Moraceae. The part of the plant that was used by the community in Gunam Village was found as many as 9 types of stems, 2 types of leaves, 2 types of seeds, 1 root, 1 type of fruit and 1 bark. There were two types of plants that were used by more than one plant organs namely Kemenyan or Aquilaria sp and keraci or Lithocarpus sp. Art forms that are used in the form of crafts and musical instruments. Crafts include key chains, clothes racks, chairs, rings, bracelets, takin, mats, hats, necklaces, drinking glasses, plates, clothes, bags, ropes, while musical instruments are sapeKeywords: Dayak Ribun, Ethnobotany, Utilization of plant

scholarly journals Kajian Produksi dan Penjualan Dendeng pada Beberapa Perusahaan di Kota Banda Aceh

2016 ◽  
Vol 1 (1) ◽  
pp. 685-690
Author(s):  
Andri Andri ◽  
Cut Aida Fitri ◽  
Didy Rachmadi
Keyword(s):  
Business Management ◽  
Survey Method ◽  
Selling Price ◽  
Beef Jerky ◽  
Research Findings ◽  
Banda Aceh

Abstrak: Penelitian tentang hasil kajian produksi dan penjualan dendeng pada beberapa perusahaan di Kota Banda Acehini telah di lakukan dibeberapa perusahaan dendeng yang ada di kota Banda Aceh dari tanggal 28 September 2015 sampai dengan tanggal 28 Oktober 2015. Tujuan penelitian ini adalah untuk mengetahui bagaimana pengolahan manajemen usaha dendeng, juga untuk mengetahui berapa jumlah produk dendeng yang terjual perbulannya, dan bagaimana penentuan harga jual dendeng pada beberapa perusahaan dendeng  di Kota Banda Aceh,  Materi yang digunakan dalam penelitian terdiri 3 perusahaan dendeng yaitu: perusahaan dendeng Bungong Jaroe (setui), perusahaan dendeng Gunung Seulawah (Simpang Surabaya) dan perusahaan dendeng Blang Rakal (Kampung baru). Metode yang dilakukan penelitian ini adalah metode survei dengan analisis deskriptif. Parameter yang diamati dalam penelitian ini, yaitu pengolahan manajemen usaha dendeng  sapi pada beberapa perusahaan dendeng di Kota Banda Aceh. Jumlah dendeng terjual perbulannya di Kota Banda Aceh.Harga jual sapi dendeng dibeberapa perusahan di Kota Banda Aceh dibandingkan dendeng luar Banda Aceh.Berdasakan hasil penelitian dapat disimpulkan bahwa jumlah dendeng terjual setiap bulannya, dapat dirincikan sekitar 1000 kilogram. Sedangkan mengenai penentuan harga dendeng sapi di Kota Banda Aceh mempunnyai 3 variasiharga, yaitu dendeng berkualitas tinggi, menengah dan  kualitas tengah A Study on the Production and Selling of Dendeng At Various Corporations in Banda AcehAbstract: a study on the production and selling of dendeng(beef jerky)at various corporations in Banda Aceh has been conducted at several dendengproducers in Banda Aceh from September 28, 2015 to October 28, 2015. The purposes of this study were to observe the business management of dendengventures, to know the amount of products sold monthly, and to observe how selling price were determined at several dendeng producers in Banda Aceh. The objects of this research were 3 dendeng outlets in Banda Aceh, which were: Bungong Jaroe (Seutui), Gunung Seulawah (Batoh), and Blang Rakal (Kampung Baru). Furthermore, survey method was used in this research and the data were analyzed descriptively. Meanwhile, the parameters observed were the business management, selling rate, and price. The results of the study elucidated that approximately 1000 kilograms dendengwere sold each month. The research findings also indicated that the price of dendengvaried based on their quality; super, medium, and low quality

scholarly journals Decision Support Model for Evaluating Alternative Waste Electrical and Electronic Equipment Management Schemes—A Case Study

2019 ◽  
Vol 11 (12) ◽  
pp. 3364 ◽  
Author(s):  
Dimitrios Aidonis ◽  
Charisios Achillas ◽  
Dimitrios Folinas ◽  
Christos Keramydas ◽  
Naoum Tsolakis
Keyword(s):  
Programming Model ◽  
Raw Materials ◽  
Methodological Approach ◽  
National Level ◽  
Electronic Equipment ◽  
Decision Support Model ◽  
Management Scenarios ◽  
Mechanical Recycling ◽  
Management Scheme ◽  
Of Greece

Waste of electrical and electronic equipment (WEEE) is a constantly increasing component of the total volume of municipal solid waste. E-waste streams are expected to continue escalating in the near future. The underlining paradox lies in the fact that end-of-life electrical and electronic equipment constitute a critical waste stream owing to the contained hazardous and toxic elements, but they also present an important source of valuable raw materials. Therefore, identification of alternative scenarios for integrated WEEE management is imperative. To that end, this research develops a methodological approach that focuses on determining the optimal WEEE management scheme, among available alternatives, applicable to the specific case of Greece. In particular, a binary linear programming model is formulated that maximizes the performance of 9 alternative WEEE management scenarios. The mathematical model considers 12 performance assessment criteria identified across financial, technical, social, and environmental dimensions. Priority levels are assigned to each criterion based on the input of 19 involved experts. A range of “what-if” analyses indicate that mechanical recycling of WEEE, in tandem with exporting of residues, is the most efficient e-waste management strategy in the case of Greece. The research findings indicate that the joint cooperation of all stakeholders, together with political will and effectiveness, is required for the integrated WEEE management at a national level.

scholarly journals PENERAPAN HAZARD ANALYSIS AND CRITICAL CONTROL POINT (HACCP) PADA PROSES PRODUKSI WAFER ROLL [Implementation of Hazard Analysis and Critical Control Point (HACCP) in Production of Wafer Roll]

2019 ◽  
Vol 24 (1) ◽  
pp. 1
Author(s):  
Ardaneswari Dyah Pitaloka Citraresmi ◽  
F. P. Putri
Keyword(s):  
Production Process ◽  
Raw Materials ◽  
Hazard Analysis ◽  
Descriptive Analysis ◽  
Control Point ◽  
Survey Method ◽  
X Ray ◽  
Critical Control Point ◽  
Critical Control Points ◽  
Roll Temperature

The purpose of this study was to determine the application of Hazard Analysis and Critical Control Points (HACCP) to identify and prevent potential hazards in the production process of chocolate roll wafers at PT. X.  The production process of wafer roll at PT. X consisted of mixing raw materials, filtering, roasting, rolling a wafer roll, filling cream, cutting, decreasing wafer roll temperature, packaging, and X-ray detection.  The implementation of a quality assurance system must be carried out at every stage of processes to prevent microbiological chemical, and physical hazard pollution, and maintaining product quality.  The study was conducted using a survey method, by directly following the entire process of making chocolate roll wafers from the receiving of raw materials to the final product in the packaging.  The data was analyzed using descriptive analysis method.  The application of the HACCP system at PT. X through two steps, that were preliminary hazard analysis step and hazard analysis step.  The results showed that the X-ray detection pathway found CCP contamination of foreign objects with significant hazards in the form of metal parts in the product.  Preventive actions taken included separating and marking deviant products, repairing the auto stop system, and visual observation by employees on X-ray detection machines.

scholarly journals ANALISIS USAHA DAN STRATEGI PENGEMBANGAN PEMASARAN BOLU KEMOJO DI KELURAHAN TANGKERANG SELATAN KECAMATAN BUKIT RAYA KOTA PEKANBARU (STUDI KASUS PADA USAHA CIK PUAN)

2021 ◽  
Vol 37 (1) ◽  
pp. 73-80
Author(s):  
Imelda Putryansyah ◽  
Darus
Keyword(s):  
Consumer Satisfaction ◽  
Raw Materials ◽  
Secondary Data ◽  
Bank Loan ◽  
Added Value ◽  
Primary Data ◽  
Survey Method ◽  
Net Income ◽  
Simple Technology ◽  
Supporting Materials

This study aims to analyze the characteristics of the entrepreneur and the business profile of the kemojo sponge, the procurement of raw materials and supporting materials, processing technology, costs, income, business efficiency and added value, and strategy for marketing development of the kemojo sponge marketing. The method used was the survey method. Respondents were collected 1 manager and 2 workers in Tangkerang Selatan Village, Bukit Raya District, Pekanbaru City. The data collected consistsed of primary data and secondary data and were analyzed using descriptive qualitative and quantitative. The results showed that the age of manager was 49 years, while the average age of the workers was 23 years old.  The length of education of manager was 12 years, while the worker was 12 years on avera. The family member of the manager was 3 people with 13 years  experience,  while the worker has an average experience of 4.5 years.  The business has been starting from 2007 and had a business license. The source of capital from the Bank loan with household scale and used worker as 2 people.  The use of raw materials per process production was 5 kg of flour, Rp. 198,575 of supporting materials with the simple technology. The total cost was Rp. 319,020, the gross income was Rp. 1,020,000 and net income of IDR 700,980 per production process on average.  The added value obtained was IDR 149,500/kg with the RCR of 2.20.  Based on the strategy of developing the kemojo sponge agro-industrial business, it is stated that this business is in quadrant I, so it can perform the SO strategy, including maintaining product quality to increase consumer satisfaction and maintaining affordable product prices by looking at market information.

scholarly journals Impact of Green Initiatives on the Financial Performance of Small and Medium Enterprises: The Case of Manufacturing Firm in Central Luzon

2020 ◽  
Author(s):  
ROWELL DIAZ ◽  
Ma. Teresa Alfaro
Keyword(s):  
Economic Development ◽  
Financial Performance ◽  
Raw Materials ◽  
Small And Medium Enterprises ◽  
Development Plan ◽  
Survey Method ◽  
Manufacturing Firm ◽  
Economic Development Plan ◽  
Printed Materials ◽  
Medium Enterprises

This study was conducted to propose the Green Economic Development Plan for Manufacturing S.M.E.s based on financial performance and operations thru Green Initiatives. The descriptive survey method used to gather data to determine the green initiative's implementation of small and medium (S.M.E.s) manufacturing enterprises. Green initiatives use as a basis for crafting a green economic development plan. Document analysis was also employed to obtain data from any available printed materials and records provided by the respondents. Such methods of gathering information used to validate data gathered from local and foreign-related literature. The observation also employed to survey the assets owned and validate any green initiatives practiced, including their implementation. The study's findings show that among the green initiatives implemented by SMMEs, which resulted in the reduction of total costs and expenses, were the proper disposal and segregation of waste materials, water management by recycling wastewater and using water-efficient equipment, natural resources, and raw materials management. SMMEs should encourage active participation and support of suppliers and customers in achieving G.E.D.'s objectives by developing incentive schemes.Furthermore, SMMEs should continue to benchmark with G.E.D. Practitioners are operating locally and abroad to adopt best greening strategies and regularly network with concerned government agencies for continuous updating on G.E.D. Initiatives that may benefit the firm. Further research may be conducted on green initiatives implemented by small and medium enterprises in other industry sectors.

scholarly journals The Selectivity of Purse Seine Againt Euthynnus affinis Catch in PPN Muara Angke Jakarta

2021 ◽  
pp. 18-26
Author(s):  
Donny Samudra ◽  
. Junianto ◽  
Dedy Supriadi ◽  
Izza M. Apriliani ◽  
Alexander M. A. Khan
Keyword(s):  
Random Sampling ◽  
Fork Length ◽  
Secondary Data ◽  
Purse Seine ◽  
Primary Data ◽  
Survey Method ◽  
Fishing Gear ◽  
Fishing Vessel ◽  
Purposive Sampling ◽  
Euthynnus Affinis

Purse seine is one of the fishing gear that has been used by PPN Muara Angke fisher to catch pelagis fish. The selectivity of purse seine was still being researched until now . This research was conducted  determine the selectivity of purse seine fishing gear with parameter the length of Euthynnus affinis, weight and numbers catch on purse seine fishing gear landed in PPN Muara Angke. The research used a survey method with quantitative descriptive analysis. The sampling method used in this was purposive sampling and random sampling. The data collected during the research were primary data and secondary data. Primary data included the number and weight of catches, fork length of Euthynnus affinis from five purse seine fishing vessel in PPN Muara Angke. Secondary data included production data of purse seine catches from 2015-2019 and vessel data obtained from Central Port Management Unit Jakarta and PPN Muara Angke. Purposive sampling used for the number of catch, weight of catch, production of purse seine catch from 2015-2019 and purse seine fishing vessels data. Random sampling used for fork length Euthynnus affinis fish, 250 samples were taken randomly on one purse seine fishing vessel. The research results pusre seine fishing gear which was landed at PPN Muara Angke was not selective due to the percentage length of the Euthynnus affinis was worth, proportion of amount and weight less than 60%.

scholarly journals INVENTARISASI JENIS-JENIS MAKROALGA DI PANTAI LHOK BUBON KECAMATAN SAMATIGA KABUPATEN ACEH BARAT

2018 ◽  
Vol 5 (1) ◽  
pp. 93
Author(s):  
Sufal Diansyah ◽  
Ika Kusumawati ◽  
Fandi Hardinata
Keyword(s):  
Coastal Waters ◽  
Raw Materials ◽  
Economic Value ◽  
Survey Method ◽  
Marine Biota ◽  
Caulerpa Racemosa ◽  
Ecological Benefits ◽  
Marine Life ◽  
Asparagopsis Taxiformis ◽  
As Species

Indonesia has tropical marine waters rich in biodiversity. One of the organisms living in Indonesian coastal waters is macroalgae. Algae is one of the marine natural resources of economic value and has an ecological role as a high producer in the food chain and spawning place of marine biota. types of macroalgae have many benefits, ecologically and economically for the community. The ecological benefits of macroalgae are to provide habitat for several types of marine life such as species of crustaceans, mollusca, echinoderms, fish or other small algae. The economic value of macroalgae can be used as food, industrial raw materials, and materials for laboratories such as wet preserved materials, media materials for bacterial and fungal breeding to produce antibiotics, and there are also macroalgal types used as medicines. This study aims to identify and inventory the types of macroalgae in Lhok Bubon waters. The research method used is survey method, by identifying macroalga and inventory of macroalga contained in research location. The results of identification of macroalgae in Lhok Bubon waters are Caulerpa racemosa, Chaetomorpha anteninna, Halimeda micronesica, Boegesenia forbesi, Cladhopora hespetica,  Halimeda discoidea, Chaetomorpha sp, Sargasum sp., Sargasum natans, Padina australis, Turbinaria ornata,  Canistrocaptus crispatus, Asparagopsis taxiformis, Galaxaura filamentosa,  dan Halymenia durvillei.

scholarly journals Components’ Characterization of End-of-Life Dishwashers

2021 ◽  
Vol 5 (1) ◽  
pp. 84
Author(s):  
Eirini Evangelou ◽  
Georgios N. Anastassakis ◽  
Spyridon Dionysios Karamoutsos ◽  
Athanasios Stergiou
Keyword(s):  
Stainless Steel ◽  
Eddy Current ◽  
Raw Materials ◽  
Electronic Equipment ◽  
Current Sensor ◽  
Magnetic Separator ◽  
Ferrous Metals ◽  
Non Ferrous Metals ◽  
Hand Sorting

The treatment of Wastes of Electrical and Electronic Equipment (WEEE) is a significant source of secondary raw materials. Ferrous and non-ferrous metals, electronic equipment, and plastics are among these materials. One of the most common metals sourced out of WEEE is stainless steel. Dishwashers are common sources of stainless steel, so large amounts of stainless steel can be recovered from them. In this project, dishwashers were submitted to size reduction via shredding, and the shredded products went through a magnetic separator (which separates all the magnetic ferrous components), an eddy current sensor (which separates all the non-ferrous components) and an induction sorting sensor (which removed all the metallic fractions). This procedure led to the following two streams: one with stainless steel, boards, and cables and another stream mainly including plastic. In the next stage, the stainless-steel stream passed through a high-intensity magnetic separator, leading to a magnetic and a non-magnetic stream. Thereafter, hand sorting was applied to both streams which aimed to increase the recovery from each stream.

scholarly journals FAKTOR – FAKTOR PENGEMBANGAN KARIR BERBASIS KOMPETENSI TERHADAP KINERJA KARYAWAN DI PT. PG RAJAWALI II UNIT PG KARANGSUWUNG

2018 ◽  
Vol 9 (1) ◽  
pp. 26-39
Author(s):  
Asep Gunawan ◽  
Shinta Rosaindah Utami
Keyword(s):  
Career Development ◽  
Human Resources ◽  
Degrees Of Freedom ◽  
Raw Materials ◽  
Employee Performance ◽  
Survey Method ◽  
Development Factor ◽  
Variable Factor ◽  
Competency Based ◽  
A Company

A company in carrying out its activities are in need of the factors of production such as raw materials, machinery, and human resources. These factors must be carried out effectively and efficiently in order to achieve the goals set by the company. Labor or employee plays an important role in a company, because the company will not be developed and supported by the ability to grow without labor or employee even if the company has a complete infrastructure and sophisticated, because of all the activities undertaken by a firm depends on factors man, from planning, implementation, control The objectives in this study was to determine the influence of factors - competency -based career development factors affect the performance of employees at PT. PG Rajawali II Unit Karangsuwung. The method used in this study is a survey method. The conclusions of this study is that the variable t for career development factor of 7,454. So the value of the variable t is greater than t table (7,454 > 1,680), so that in partial career development factors have an influence on the performance of the employee, that the competence of the variable t for 2808. So the value of the variable t is greater than t table (2,808 > 1,680), so that in partial competencies have an influence on employee performance and based on the results obtained Fcount 32 504. While the F table with degrees of freedom k and v1 = v2 = n - k - 1 and with a = 0.05) obtained Ftable 2,790. aconfidence level of 95 % (Thus F value is greater than the value of F table ( 32 504 > 2,790 ) . Thus it can be said that the variable factor of career development and competency have influence with , meaning that the two variables are always influencing the performance of employees at PT. PG Rajawali II Unit Karangsuwung Keyword : competency, career, PT. PG Rajawali

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