scholarly journals The role of organic fertilizer from natural dye waste and mycorrhizal inoculation on the growth of Indigofera tinctoria L.

2021 ◽  
Vol 905 (1) ◽  
pp. 012011
Author(s):  
M T S Budiastuti ◽  
Supriyono ◽  
I R Manurung ◽  
D Setyaningrum ◽  
A I Nurmalasari ◽  
...  

Abstract Management of Indigofera tinctoria as a natural dye produces organic waste that has not been utilized. One of the proper managements of organic waste is to process it into organic fertilizer. This study examines the role of organic fertilizer waste and mycorrhizae on the growth and yield of Indigofera tinctoria. The study used a completely randomized block design with two factors: organic waste fertilizer and mycorrhizae. The results showed that organic fertilizers and mycorrhizae did not affect the net assimilation and leaf area indexes. The combination of organic fertilizers with mycorrhizae supports leaf growth. The combination of 400 g.plant−1 organic fertilizer and 10 g.plant−1 mycorrhizal fertilizer increased the number of leaves by 257%. Organic fertilizer has a significant effect on the fresh weight of the crown, fresh weight and root biomass. Organic fertilizer dose of 200 g.plant−1 increased fresh root weight, root biomass and fresh crown weight by 68.5%, 68.29% and 63.27% respectively. Mycorrhizae 10 g.plant−1 increased root length by 23.54%. Leaf growth correlated with length, fresh weight and root biomass. Organic fertilizer from the extraction of Indigofera tinctoria is an effort to achieve zero waste to support plant growth.

2020 ◽  
Vol 22 (1) ◽  
pp. 46
Author(s):  
Annisa Witular ◽  
JM Sri Hardiatmi ◽  
Kharis Triyono

Study the Types and Dosage of Organic Fertilizers of Cassava (Manihot esculenta Crantz). The research  to observe the development of cassava due to the influence  of cassava based on organic fertilizer. This research was conducted from October 2019 to January 2020, in the Experimental Garden of the Faculty of Agriculture, Slamet Riyadi University, Surakarta. This study used a Completely Randomized Design (CRD) method with 1 treatment, namely type and dose of organic fertilizers and obtained 10 combinations treatments and each was repeated 3 times. From the research data, analysis of variance will be carried out nd then the real difference test will be countinued with the real Honestly Significant Difference test at the 5% level. In this observation observed included 8 parameters: shoot height, longest root length, number of roots, number of leaves,fresh weight of planted roots, dry weight of planted roots, fresh weight of planting buds, and dry weight of planting buds. The results showed that (1) effect of kinds and dosages of organic fertilizer the effect very apparent in the parameters of the number of planted leaves, number of planted roots, longest root length, dry weight of planted roots, fresh weight of planted shoots and dry weight of planted shoots. Significantly affected the shoot height parameters. No significant effect is found on  the parameters of the fresh root weight of the crop. (2) The dosage of 1.9 kg / polybag (MD7) fertilizer application gave the best results on the dry weight of shoots, 378 grams.


AgriPeat ◽  
2021 ◽  
Vol 22 (01) ◽  
pp. 40-51
Author(s):  
Yustinus Sulistiyanto ◽  
Siti Zubaidah

Green cincau (Premna oblongifolia Merr) is a functional food plant that needs to be developed because it functions as a refreshing plant and has high chlorophyll content to increase endurance and its phytochemical content which is useful for overcoming various diseases. Green cincau (Premna oblongifolia Merr) in peat soils have not been widely cultivated due to the constraints of low soil fertility. This research is basic research aiming to determine the effect of using liquid organic fertilizers and inorganic fertilizer on the growth of green cincau in peat soil. The research was conducted in the greenhouse of the Department of Agronomy and soil analysis was carried out at the UPR Integrated Laboratory. This research used a factorial completely randomized design (CRD) consisting of 2 factors, namely factor I (Liquid Organic Fertilizer) consisting of 3 types, namely: P0 = without liquid organic fertilizer; P1 = Agrobost liquid organic fertilizer; P2 = Nasa liquid organic fertilizer; Factor II (NPK Inorganic Fertilizer) which consists of 3 levels, namely: N0 = NPK 0 g polibag-1; N1 = NPK 1 g polibag-1; N2 = NPK 2 g polibag-1. There were 9 treatment combinations, the replication was carried out 3 times so that there were 27 experimental units. Growth observation variables included a number of shoots, shoot length, number of leaves, leaf area, leaf fresh weight, number of roots, root length, and root fresh weight. Data were analyzed by analysis of variance (F test) at the 5% level, if the effect was significant, then tested it with the 5% BNJ test. The results showed that the interaction of liquid organic fertilizer and NPK inorganic fertilizer did not significantly affect all variables. The application of liquid organic fertilizer affects the number of leaves, leaf area, leaf fresh weight, number of roots and root fresh weight. Nasa organic fertilizer provides better growth than Agrobost with 13.42 leaves shoots-1, 2,623.40 cm2 leaf area polibag-1, 47.02 g polibag-1 fresh leaf weight, 12 roots number polibag-1 and 1.55 root weight g polibag-1. NPK inorganic fertilizer at a dose of 2 g polibag-1 resulted in better leaf fresh weight, namely 45.64 g polibag-1


2021 ◽  
Vol 33 ◽  
pp. 05002
Author(s):  
Cynthia Dewi Gaina ◽  
Filphin Adolfin Amalo ◽  
Maxs U.E. Sanam ◽  
Frans Umbu Datta ◽  
Imanuel Benu ◽  
...  

Camplong II is one of the villages in the Kupang regency dominated by cattle farmers with limited knowledge and skill in managing animal waste. These farmers have the habit of burning organic material that can be used as a fertilizer source, which adversely affects the environment. Therefore, this study aims to improve the knowledge and skills of farmers by training them to make organic fertilizer from a natural compound such as animal manure. Furthermore, the purpose of implementing this community service is to manufacture organic bokashi using organic fertilizers and vegetable products. Other important aspects affecting this community are the level of education, the role of farmers, and the source of information. The result showed that community service activities have provided positive benefits on organic fertilizer and skills in the form of increased knowledge by producing bokashi fertilizer. The final product has benefited from improving household income for farmers in Camplong II village in Kupang, NTT.


Insects ◽  
2021 ◽  
Vol 12 (4) ◽  
pp. 332
Author(s):  
Hayden Fischer ◽  
Nicholas Romano ◽  
Amit Kumar Sinha

Nutritionally unbalanced organic waste can be converted into potential resources for animal and plant farming by culturing black soldier fly (Hermetia illucens) larvae (BSFL) and prepupae (BSFP). BSFL and BSFP are rich sources of protein and lipids, while the leftover excrement called “frass” can be used as an organic fertilizer. Using readily available resources, BSFL were cultured on spent coffee, donut dough or an equal blend for 35 days. Survival, productivity, daily pupation and biochemical composition of BSFL and BSFP were measured along with the nitrogen-phosphorus-potassium values of the frass. Survival was highest in the blend compared (81%) to spent coffee (45%) or dough (24%); however, BSFL and BSFP were significantly longer and heavier from dough. Stage and food significantly influenced the protein, lipid and glycogen content of the BSFL and BSFP, which tended to be higher in the latter. While fatty acids were often significantly higher in BSFL fed spent coffee, the amino acid composition of BSFL was generally higher in dough. Frass from the blend had significantly highest nitrogen content, while potassium and phosphorus were significantly higher and lower from spent coffee, respectively. Although coffee and donut dough were suboptimal substrates for BSFL, a blend of these produced BSFL and frass that were nutritionally comparable to soybean meal and many organic fertilizers, respectively.


Author(s):  
Maria Theresia Sri Budiastuti ◽  
Djoko Purnomo ◽  
Supriyono Supriyono ◽  
Bambang Pujiasmanto ◽  
Desy Setyaningrum

<p class="Default"><em>Indigofera tinctoria</em> is a legume that is cultivated as a source of natural indigo dyes. As a legume, <em>Indigofera tinctoria</em> is capable of symbiosis with soil microbes. This study evaluates the effects of light intensity and microbial inoculation on root growth and nodulation. The study used a complete randomized block design with a split-plot pattern. Light intensity was the main plot with four levels of light intensity 100%, 50%, 25%, and 10%. Microbial inoculation was a subplot with four levels without inoculation, mycorrhizae inoculation, rhizobium inoculation, and double inoculation with both mycorrhizae and rhizobium. The results obtained show that light intensity and microbial inoculation affected root length, root fresh weight, root biomass, and the number of nodules. 50% light intensity was optimum for root length, while 100% light intensity was optimum for root fresh weight, root biomass, and a number of nodules. Root growth and nodulation were further increased with double inoculation. The combination of light intensity and microbial inoculation affected root biomass and nodulation. The combination of 100% light intensity and double inoculation resulted in the highest root biomass and nodule numbers. Mycorrhizae and rhizobium have a synergistic relationship to nodulation and root growth. Double inoculation with mycorrhizae and rhizobium efficiently increased root biomass and the number of nodules under low or high light intensity.</p>


2021 ◽  
Author(s):  
Regina Menino ◽  
Daniel Murta

Following the evolution of composting technology, the process of digestion of a biological substrate by insects (entomocomposting) represents the last stage; however, from its initial context of producing an organic fertilizer, the role of entomocomposting has been imposing itself (due to increasing demographic pressure) mainly in the safe disposal of organic waste (in rampant growth) and in the breeding of insects for food and feed, for the sake of food security. Both these last goals converge in the first, as the safest disposal of the compost is its use as organic fertilizer; but the organic substrates are of a diversified nature, as are the species of insects which have already proved themselves in entomocomposting; hence, for each of the purposes in view, the choice is vast and, in the same way, the entomocompost composition is wide-ranging. Furthermore, various types of organic substrates, in addition to a microbial flora with symbiotic effects, may sometimes be able to transmit to the frass a harmful load of heavy metals and/or, depending on the composting insect agents, the presence of microorganisms harmful to crops and to humans and animals; in these situations, the former should be encouraged, and the latter counteracted through appropriate composting technology. Directives and legislation in this area, if properly considered, constitute a fundamental basis for ensuring the appropriate use of this particular kind of organic fertilizer. Apart from the production of insects for food and feed, where the choice of which insect is determined at the outset, the preference for the insect to be used in entomocomposting should be considered according to its proficiency in biological digestion of the organic substrates available for this purpose and the fertilizing quality of the frass produced. Although a multitude of species have been evaluated, to date, for the digestion of organic substrates, most have been used in assessing their specific potential for certain functionalities of frass related to crop nutrition and health, but there are few which, either by prolificacy, proficiency or rapidity in digesting substrates, exhibit capacity to compete in rural environment; nevertheless, new species could be evaluated in the framework of the research of competitors for entomocomposting of all or each substrate type and for each of the main anticipated objectives, meanwhile, genetic improvement to obtain new strains specialized for different organic substrates has already started to take its first steps. In addition to the binomial “insect x substrate” the composting technology constitutes the third fundamental factor for the efficiency of the process. Insects use as a composting agent has been suggested several decades ago, but it was only in the last decade that this process grown from the garden to the factory. Within rural areas, entomocomposting could play a key role within a circular economy, where recycling and reusing potentially polluting wastes safely returns to the land the enduring fertility that enables the sustained production that generated them, requiring no particularly upscale installations, equipment or technical training; it can, therefore, be adapted to any size of agricultural holding, from smallholdings to large industrial holdings, on the other hand, and in order to obtain a controlled production and high quality entomocompost, it is needed to implement industrial technologies and the composting unit can achieve a very high production per square meter, comparing with traditional composting methods. However, whether from the perspective of agriculture, livestock or forestry, the production of waste for entomocomposting always falls far short of the necessary scale, and therefore always requiring the use of biodigested organic waste from agricultural industries, provided that the necessary precautions are taken; in any case, it always constitutes added value, due to the products it generates, in addition to the inestimable value of the productive disposal of potentially polluting products. Despite all the advantages mentioned above, the controversy over the organic vs. mineral fertilizer option persists, often fuelled by myths on both sides, but the successes already achieved with insect entomocomposts, such as the black soldier fly (Hermetia illucens L.) or the mealworm (Tenebrio molitor L.), in field trials, which are gradually adding up, anticipate an important role for insects in safeguarding global food and environmental security.


2021 ◽  
Vol 7 (3) ◽  
Author(s):  
Hendrawani Hendrawani ◽  
Husnul Hatimah ◽  
Hulyadi Hulyadi

Liquid organic fertilizer is a solution from the fermentation of organic materials by involving microorganisms as a destructor of macromolecular compounds into minerals that are easily absorbed by plants. The quality of organic fertilizers is the main ingredient to get productive plants. The quality of organic fertilizer is determined by the concentration of macro nutrients such as nitrogen (N), potassium (K), and phosphorus. Getting high amounts of macronutrients fertilized organically is not easy. Macro-nutrients in organic waste with high concentrations are very difficult to obtain because each organic waste does not have all three macro-nutrients simultaneously. It takes a combination of organic waste to increase the concentration of macro nutrients in organic fertilizers. The combination of tofu whey with banana waste is one technique to obtain organic fertilizers that are high in phosphorus content. This study aims to obtain the effect and conditions of fermentation on the addition of mass of banana waste to produce optimum levels of phosphorus (P) in liquid fertilizer of tofu waste. The type of research used is pre-experimental research. The design of this study used a completely randomized design (CRD) with two factors, namely the first factor was the mass of banana waste (X) (X1 = 250 grams, X2 = 500 grams, X3 = 750 grams) and the second factor was the fermentation time (Y) (Y1 = 14 days, Y2 = 28 days, Y3 = 42 days). Determination of phosphorus content using UV-Vis spectroscopy instrument. Parameters measured were phosphorus (P) levels in liquid organic fertilizer. The independent variables in this study were the mass of banana waste and fermentation time, while the dependent variable in this study was the phosphorus content of the liquid fertilizer produced. The results of the analysis show that the phosphorus content (P) produced is X1Y1 = 0.1%, X2Y1 = 0.5%, X3Y1 = 0.09%, X1Y2 = 0.5%, X2Y2 = 2%, X3Y2 = 1.9 %, X1Y3 = 0.2%, X2Y3 = 0.5% and X3Y3 = 0.5%. There is an effect with the addition of a mass of banana waste as much as 250 grams at a 12-day fermentation time. It can be concluded that the liquid fertilizer produced has exceeded the SNI quality standard.


2019 ◽  
Vol 112 ◽  
pp. 03007 ◽  
Author(s):  
Vasilica Ştefan ◽  
Raluca Sfîru ◽  
Lucreţia Popa

This paper is the first of a series of works devoted to the general issues of organic fertilizer spreading machines. Although the working process of solid organic fertilizer machines does not contain a large number of random constituents, however, the basic component, the material administered, gives the random characteristic of the process. In addition, another random component that influences the working process of the machine is the interaction of the work organ that performs the tearing and distribution of the scattered material with this material, as well as the movement of the fragments of material onto the surface of the device. A third random component is the movement of the material scattered into the atmosphere. The fragments of scattered material exhibit shape irregularities due to fragments during dislocation from the mass of feed material and due to particle collisions while moving into air until the contact with the soil. Therefore, the phenomenon of spraying the organic fertilizer on the layer from the soil surface is, as a whole, a random process. Consequently, it is logical to have experimental research prioritized in the study of the work on the distribution of solid organic fertilizers. The role of this article is to present the experimental results, some conclusions and to prefigure several theoretical or theoretical-empirical research directions. The results contained in this article are basics in all the other essays related to the topic machine.


2017 ◽  
Vol 8 (3) ◽  
pp. 183
Author(s):  
Yulia Nuraini ◽  
Rurin Eka Asgianingrum

<p align="center"><strong><em>ABSTRACT <br /></em></strong></p><p><em>The use of inorganic fertilizers to increase crop productivity can be suppressed by switching it to organic fertilizers. The abundance of cow urine waste can be used as organic fertilizer and to be used as biourine. This study was aimed at </em><em>determining </em><em>the effect of biofertilizers and molasses toward biourine quality and its effect on productivity of pakchoy. This research was conducted in UPT Compost Brawijaya University, and glasshouses in Sukapura Village, Probolinggo in August to November 2016. This research consisted of two steps. First production of biourine with the addition of organic material such as molasses, biofertilizers, and empon-empon namely turmeric, galangal, and Kaempferia galanga, which consists of 12 treatments with 3 replications arranged in a completely randomized design, and application of biourine on pakchoy consisting of 6 treatments (control, doses of 200, 300, 400, 500, and 600 ml L<sup>-1</sup>) with three replications. The results of first step showed E1 treatment (10 L biourine + 30 ml + 750 ml molasses) can improve N-total 860%, organic matter 282%, and </em><em>population of microbe 1229%</em><em>. The best biourine in first research (E1 treatment) was applied with dose 600 ml L<sup>-1</sup> showed the best result. It showed to increase the number of leaves as much as 48% and the fresh weight of pakchoy by 405% when compared to no biourine treatment.</em><em></em></p><p><em>Keywords: biofertilizer, inceptisols, soil health, and population of microbe</em></p><p><em> </em></p><p align="center"><strong>ABSTRAK <br /></strong></p><p>Penggunaan pupuk anorganik untuk meningkatkan produktivitas tanaman dapat ditekan dengan beralih menggunakan pupuk organik. Melimpahnya limbah urin sapi dapat dimanfaatkan sebagai pupuk organik dengan dijadikan biourin. Penelitian ini bertujuan untuk mengetahui pengaruh penambahan pupuk hayati dan molase terhadap kualitas biourin dan pengaruhnya terhadap produktivitas pakchoy. Penelitian dilakukan di UPT Kompos Universitas Brawijaya, dan rumah kaca di Desa Sukapura, Probolinggo pada bulan Agustus sampai Nopember 2016. Penelitian dilakukan dalam 2 tahap, pertama pembuatan biourin dengan penambahan bahan organik berupa molase, pupuk hayati, dan empon-empon (kunyit, lengkuas, dan kencur) yang terdiri dari 12 taraf perlakuan dengan 3 ulangan pada Rancangan Acak Lengkap, dan kedua pengaplikasian biourin pada tanaman pakchoy yang terdiri dari 6 taraf perlakuan (kontrol, dosis 200, 300, 400, 500, dan 600 ml L<sup>-1</sup>) dengan 3 kali ulangan. Hasil penelitian tahap pertama menujukkan perlakuan E1 (10 L urin + 30ml pupuk hayati + 750ml molase) mampu meningkatkan N-total 860%, bahan organik 282%, dan populasi mikroba sebesar 1229%. Aplikasi biourin terbaik pada penelitian tahap 1 (perlakuan E1) dengan dosis 600 ml L<sup>-1</sup> pada tanaman pakchoy menunjukkan hasil terbaik, ditunjukkan dengan meningkatnya jumlah daun sebanyak 48% dan bobot basah tanaman sebesar 405% jika dibandingkan tanpa pemberian biourin.</p><p>Kata kunci: inceptisol, kesuburan tanah, mikroba, dan pupuk organik cair</p>


2021 ◽  
Vol 6 (1) ◽  
pp. 84-95
Author(s):  
Irmawanty Irmawanty ◽  
Dian Safitri ◽  
Wira Yustika Rukman ◽  
Haerul Syam

The Kalimbu market is one of the traditional markets in South Sulawesi with a very high buying and selling activity. The organic waste that is mostly generated from the activities at the Kalimbu Market is leftover vegetables and fruit. Vegetable and fruit waste provides a big advantage if it is managed properly, which is converted into liquid organic fertilizer through a fermentation process. The liquid organic fertilizers produced can help farmers overcome the high price of synthetic fertilizers and save the earth from pollution. The method used to determine the effect of types of organic waste (vegetable waste and fruit waste) on the physical and chemical quality of solid and liquid organic fertilizers used a randomized block design. Whereas the application of solid and liquid organic fertilizers to the production and nutritional content of potato plants used a treatment consisting of P0: basic fertilizer + without liquid organic fertilizer and P1: basic fertilizer + liquid organic fertilizer. The results of research on the manufacture of liquid organic fertilizer from Kalimbu market waste with vegetable and fruit samples also showed that the two samples required different storage times for composting. Plants treated with liquid organic fertilizer from the Kalimbu market waste have better stem growth, leaf number, and stem number.Keywords: Waste, organic, fermentation, hydroponic


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