scholarly journals Effect of ancient grains and grain-free carbohydrate sources on extrusion parameters and nutrient utilization by dogs

2019 ◽  
Vol 97 (9) ◽  
pp. 3758-3767 ◽  
Author(s):  
Julia Guazzelli Pezzali ◽  
Charles Gregory Aldrich
Keyword(s):  
Experimental Design ◽  
Dry Matter ◽  
Mechanical Energy ◽  
Nutrient Utilization ◽  
Extrusion Process ◽  
Nutrient Digestibility ◽  
Total Dietary Fiber ◽  
Randomized Experimental Design ◽  
Gross Energy ◽  
The Impact

Abstract The aim of this study was to evaluate the impact of ancient grain and grain-free carbohydrate sources on extrusion process, nutrient utilization, and palatability by dogs. Two maintenance dog diets were formulated with same proportions of carbohydrates: 1) ancient grain diet (AG) with spelt, millet, and sorghum; and 2) grain-free diet (GF) which had potato, peas, and tapioca starch. Experimental diets were extruded over 5 replicates in a completely randomized experimental design. Digestibility was carried out with 12 dogs in a switch-back experimental design. The GF diet required 22.6 and 25.9% more (P < 0.05) specific mechanical energy and in-barrel moisture input, respectively, than AG to produce kibbles out of the extruder with similar bulk density (P > 0.05). After drying, GF kibbles were less dense and more expanded, but harder than AG kibbles (P < 0.05). Dogs preferred GF over AG in the palatability assessment of uncoated kibbles. Apparent nutrient digestibility of dry matter, organic matter, gross energy, crude protein, and crude fat were not affected by treatment (P > 0.05). However, total dietary fiber (TDF) digestibility was 31.9% greater for dogs fed GF (P < 0.05). Moreover, wet fecal output was higher, and fecal dry matter was lower for dogs under GF (P < 0.05). The results demonstrated that GF and AG diets behaved differently during extrusion, but were similarly utilized by dogs, with exception of TDF. Thus, fiber content of grain-free diets should be monitored to maximize fecal quality.

Impact of four fiber-rich supplements on nutrient digestibility, colostrum production, and farrowing performance in sows

2021 ◽  
Vol 99 (9) ◽  
Author(s):  
Takele Feyera ◽  
Liang Hu ◽  
Maria Eskildsen ◽  
Thomas S Bruun ◽  
Peter K Theil
Keyword(s):  
Dry Matter ◽  
Palm Kernel ◽  
Nutrient Digestibility ◽  
Extra Energy ◽  
Lower Blood ◽  
Nonstarch Polysaccharides ◽  
Gross Energy ◽  
Soy Hulls ◽  
Beet Pulp ◽  
The Impact

Abstract This study aimed to investigate the impact of dietary fiber (DF) sources on sow and litter performance, and apparent total tract digestibility (ATTD) of gross energy (GE) and nutrients. A total of 48 sows were stratified for body weight at mating and randomly assigned to one of four DF sources (mixed fiber [MF], palm kernel expellers [PKE], sugar beet pulp [SBP], or soy hulls [SH]) and fed the diet from mating until farrowing. Within DF treatments, sows were supplemented with one of two extra energy sources (glycerol or sugar dissolved in water), whereas a third group (control) received water from day 108 of gestation until farrowing. The number of total born, live-born, and stillborn pigs; birth time and birth weight of the pigs; farrowing duration; and farrowing assistance (FA) were recorded. Live-born pigs were weighed again at 12 and 24 h after birth to record weight gain, which was used to estimate intake and yield of colostrum. Blood samples were collected once daily from day −3 relative to farrowing until day 1 after farrowing in sows and once from selected pigs right after birth. Fecal samples were collected on day 114 of gestation and colostrum at 0, 12, 24, and 36 h after onset of farrowing. Intake of soluble and insoluble nonstarch polysaccharides (NSP) was greater for SBP (P &lt; 0.001) and PKE (P &lt; 0.001) supplemented sows, respectively, when compared with other groups. Farrowing duration and stillbirth rate were not affected by DF sources, but PKE and SH supplemented sows had greater FA than SBP and MF supplemented sows (P &lt; 0.001). Extra energy supplement did not improve the farrowing performance. Concentration (P = 0.02) and output (P = 0.04) of dry matter in colostrum, and ATTD of GE (P &lt; 0.001) and crude protein (CP; P &lt; 0.001) were lower for PKE supplemented sows than in sows from the remaining groups. Intake of insoluble NSP correlated negatively with ATTD of GE (P &lt; 0.001) and CP (P &lt; 0.001). Concentrations of glucose (P &lt; 0.001), lactate (P &lt; 0.001), CO2 (P &lt; 0.001), and HCO3 (P &lt; 0.001) in sows blood were increased with time progress relative to farrowing. Newborn pigs from PKE supplemented sows had greater concentration of lactate (P = 0.02) and lower blood pH (P = 0.02) than the remaining treatments. In conclusion, PKE supplement reduced ATTD of GE and CP, and concentration and output of dry matter in colostrum but increased FA. Results of this experiment indicated that the use of PKE as a fiber source for late gestating sows should be avoided.

scholarly journals The influence of xylanase on the fermentability, digestibility, and physiochemical properties of insoluble corn-based fiber along the gastrointestinal tract of growing pigs

2021 ◽  
Author(s):  
Amy L Petry ◽  
Nichole F Huntley ◽  
Michael R Bedford ◽  
John F Patience
Keyword(s):  
Mixed Model ◽  
Linear Mixed Model ◽  
Nutrient Digestibility ◽  
Growing Pigs ◽  
Neutral Detergent Fiber ◽  
Adaptation Period ◽  
High Fiber ◽  
Gross Energy ◽  
Digesta Viscosity ◽  
The Impact

Abstract In theory, supplementing xylanase in corn-based swine diets should improve nutrient and energy digestibility and fiber fermentability, but its efficacy is inconsistent. The experimental objective was to investigate the impact of xylanase on energy and nutrient digestibility, digesta viscosity, and fermentation when pigs are fed a diet high in insoluble fiber (&gt;20% neutral detergent fiber; NDF) and given a 46-d dietary adaptation period. Three replicates of 20 growing gilts were blocked by initial body weight, individually housed, and assigned to 1 of 4 dietary treatments: a low-fiber control (LF) with 7.5% NDF, a 30% corn bran high-fiber control (HF; 21.9% NDF), HF+100 mg xylanase/kg [HF+XY, (Econase XT 25P; AB Vista, Marlborough, UK)] providing 16,000 birch xylan units/kg; and HF+50 mg arabinoxylan-oligosaccharide (AXOS) product/kg [HF+AX, (XOS 35A; Shandong Longlive Biotechnology, Shandong, China)] providing AXOS with 3-7 degrees of polymerization. Gilts were allowed ad libitum access to fed for 36-d. On d 36, pigs were housed in metabolism crates for a 10-d period, limit fed, and feces were collected. On d 46, pigs were euthanized and ileal, cecal, and colonic digesta were collected. Data were analyzed as a linear mixed model with block and replication as random effects, and treatment as a fixed effect. Compared with LF, HF reduced the apparent ileal digestibility (AID), apparent cecal digestibility (ACED), apparent colonic digestibility (ACOD), and apparent total tract digestibility (ATTD) of dry matter (DM), gross energy (GE), crude protein (CP), acid detergent fiber (ADF), NDF, and hemicellulose (P&lt;0.01). Relative to HF, HF+XY improved the AID of GE, CP, and NDF (P&lt;0.05), and improved the ACED, ACOD, and ATTD of DM, GE, CP, NDF, ADF, and hemicellulose (P&lt;0.05). Among treatments, pigs fed HF had increased hindgut DM disappearance (P=0.031). Relative to HF, HF+XY improved cecal disappearance of DM (162 vs. 98g; P=0.008) and NDF (44 vs. 13g; P&lt;0.01). Pigs fed xylanase had a greater proportion of acetate in cecal digesta and butyrate in colonic digesta among treatments (P&lt;0.05). Compared with LF, HF increased ileal, cecal, and colonic viscosity, but HF+XY decreased ileal viscosity compared with HF (P&lt;0.001). In conclusion, increased insoluble corn-based fiber decreases digestibility, reduces cecal fermentation, and increases digesta viscosity, but supplementing xylanase partially mitigated that effect.

NUTRITIVE VALUE OF RAPESEED FLOUR FOR MINK: EFFECTS ON LIVE PERFORMANCE, NUTRIENT UTILIZATION, THYROID FUNCTION AND PELT QUALITY

1974 ◽  
Vol 54 (4) ◽  
pp. 639-644 ◽  
Author(s):  
R. J. BELZILE ◽  
L. S. POLIQUIN ◽  
J. D. JONES
Keyword(s):  
Weight Gain ◽  
Dry Matter ◽  
Nutritive Value ◽  
Nitrogen Retention ◽  
Nutrient Utilization ◽  
Feed Consumption ◽  
Live Performance ◽  
Iodine Level ◽  
Gross Energy ◽  
Matter Basis

A trial for testing the replacement value of rapeseed flour (RF) (blend of Brassica napus and campestris) for raw meat was conducted with growing-furring mink. The RF contained 67% crude protein and approximately 1/10 of the quantity of glucosinolates normally found in commercial meal. Forty male pastel mink were fed diets containing 0, 6.5, 13.4 and 20% RF (dry-matter basis) from the end of July to pelting. On a dry-matter basis, the diets contained approximately 41% protein and the percentages of protein as RF protein were 0, 4.3, 9 and 12.4. Initially, the animals ate significantly (P < 0.05) more feed and grew significantly (P < 0.05) faster on the 0 and 6.5% RF diets, but later, weight gain and feed consumption were the same for all groups (P > 0.05). After 70 days on trial, weight gain was less (P < 0.05) on the 20% RF diet compared with the 0 and 6.5% diets. There was a significant (P < 0.05) reduction in the apparent digestibilities of dry matter, gross energy and nitrogen, and in nitrogen retention for the mink receiving the diets containing 13.4 and 20% RF. Mink fed the 20% RF diet showed significant (P < 0.05) thyroid hypertrophy, but at slaughter serum protein-bound iodine level was the same (P > 0.05) for all groups. There was little difference among groups with respect to pelt size and pelt quality.

scholarly journals Characterization of Ethoxysulfuron Herbicide Selectivity in Common Bean Cultivars

2018 ◽  
Vol 36 (0) ◽  
Author(s):  
F.B. PAGNONCELLI JR ◽  
R.A. VIDAL ◽  
M.M. TREZZI ◽  
M. GALLON ◽  
A.P. BRUSAMARELLO
Keyword(s):  
Experimental Design ◽  
Common Bean ◽  
Dry Matter ◽  
Enzyme Inhibitors ◽  
High Variability ◽  
Randomized Experimental Design

ABSTRACT: In literature, there are few studies evaluating the response of different bean cultivars to herbicides, particularly the ALS enzyme inhibitors. The objective of this study was to evaluate the selectivity of common bean cultivars to the herbicide ethoxysulfuron and to select cultivars that are more tolerant to it. An experiment was conducted in a greenhouse, in a completely randomized experimental design with four replications. Factors consisted in 20 bean cultivars (IPR Eldorado, IPR Siriri, IPR Gralha, IPR 81, IPR Uirapuru, IPR Colibri, IPR Tuiuiú, BRS Esplendor, IPR Tangará, IPR Juriti, IPR Corujinha, IPR Andorinha, IPR Curió, BRS Campeiro, BRS Pérola, BRS Notável, BRS Estilo, UTF 3, UTF 5 e UTF 6), and four doses of ethoxysulfuron (0, 50, 100 and 200 g ha-1) were used. At the dose of 200 g ha-1, the reduction of the shoot dry matter of plants ranged from 30 to 80%, indicating that there was high variability in the response of bean cultivars to the herbicide. The bean cultivars classified as more tolerant to ethoxysulfuron are: IPR 81, IPR Uirapuru, BRS Estilo, IPR Gralha and BRS Pérola, while the less tolerant cultivars are: IPR Eldorado, IPR Tuiuiú, IPR Tangará, IPR Curió, UTF 3, UTF 5 and BRS Esplendor.

scholarly journals Vinasse in the diet of lactating sows and its effect on litter

2020 ◽  
Vol 42 ◽  
pp. e48152
Author(s):  
Dandara Silva Barros ◽  
Jean kaique Valentim ◽  
Silvana Lúcia dos Santos Medeiros ◽  
Sandra Regina Faria ◽  
Isabelli Dias Brito Pereira ◽  
...  
Keyword(s):  
Weight Gain ◽  
Experimental Design ◽  
Feed Intake ◽  
Liquid Diet ◽  
Feed Consumption ◽  
Experimental Facility ◽  
Lactating Sows ◽  
Randomized Experimental Design ◽  
Water Feed ◽  
The Impact

The aim of this study was to verify the impact of adding vinasse as an acidifier in sows diet during the lactating period and its effect on litter. A total of 14 agroceres females were used from the first day of lactation until weaning. The vinasse was obtained in a mill near the experimental facility and was stored in sterilized barrels. Animals were distributed in a completely randomized experimental design into two treatments: control liquid diet and liquid diet with the inclusion of vinasse in each feed supply of the day. The diets were supplied four times a day, containing a mixture of ½ L of vinasse and ½ L of water. Feed leftovers were weighted daily. Feed intake was used to evaluate sows’ performance. The piglets were weighted every week after birth until weaning in order to obtain weight gain. Vinasse inclusion showed an increase (p < 0.05) in feed intake of lactating sows, improving diet palatability. Inclusion of acidifier in the diet did not show (p > 0.05) difference in weight gain of piglets. Vinasse consumption by sows did not influence litter performance. The inclusion of vinasse in the diet of lactating sows is beneficial because increases feed consumption.

scholarly journals Effects of copper hydroxychloride and distillers dried grains with solubles on intestinal microbial concentration and apparent ileal and total tract digestibility of energy and nutrients by growing pigs1

2019 ◽  
Vol 97 (12) ◽  
pp. 4904-4911 ◽  
Author(s):  
Charmaine D Espinosa ◽  
R Scott Fry ◽  
Matthew E Kocher ◽  
Hans H Stein
Keyword(s):  
Large Intestine ◽  
Soybean Meal ◽  
Crude Protein ◽  
Dry Matter ◽  
Total Concentration ◽  
Nutrient Digestibility ◽  
Ether Extract ◽  
Microbial Protein ◽  
Distillers Dried Grains ◽  
Gross Energy

Abstract An experiment was conducted to test the hypothesis that Cu hydroxychloride improves nutrient digestibility and alters the concentration of microbial protein in the small intestine or large intestine by pigs fed a corn-soybean meal diet or a diet based on corn, soybean meal, and distillers dried grains with solubles (DDGS). Twenty-four barrows (33.3 ± 3.4 kg) that had a T-cannula installed in the distal ileum were allotted to a 2 × 2 factorial design with 2 levels of DDGS (0% or 45%) and 2 levels of supplemental Cu from Cu hydroxychloride (0 or 150 mg/kg). A 2-period switch back design with the 4 diets and 6 replicate pigs per diet in each period was used resulting in 12 replicate pigs per diet for the 2 periods. The initial 9 d of each period was considered an adaptation period to the experimental diets. For each period, feces were collected on days 10, 11, and 12, and ileal digesta were collected for 8 h on days 13 and 14. Results indicated that inclusion of 45% DDGS to diets reduced (P &lt; 0.05) the apparent ileal digestibility (AID) of AA and the AID and the apparent total tract digestibility (ATTD) of dry matter, gross energy, and crude protein. In contrast, inclusion of DDGS to diets increased (P &lt; 0.05) the AID and the ATTD of acid hydrolyzed ether extract and the concentration of microbial protein in the hindgut (P &lt; 0.05). However, the total concentration of volatile fatty acids (VFA) in ileal digesta and in feces from pigs fed the DDGS diets were not different from concentrations in pigs fed diets without DDGS. The AID and ATTD of dry matter, gross energy, and crude protein were not affected by dietary Cu concentrations, but the AID and ATTD of acid hydrolyzed ether extract were greater (P &lt; 0.05) in diets supplemented with Cu hydroxychloride compared with diets without Cu hydroxychloride. There was also a reduction (P &lt; 0.05) in the concentration of microbial protein and a tendency for a reduction (P &lt; 0.10) in the total concentration of VFA in feces when diets were supplemented with Cu hydroxychloride. In conclusion, supplementation of Cu hydroxychloride to diets improved AID and ATTD of acid hydrolyzed ether extract and reduced the concentration of microbial protein in the large intestine and this effect was observed in diets containing DDGS as well as in diets without DDGS.

scholarly journals Thermal requirements of Trichogramma pretiosum (Hymenoptera: Trichogrammatidae) lines in Neoleucinodes elegantalis (Lepidoptera: Crambidae) eggs

2021 ◽  
Vol 47 (1) ◽  
pp. 2-6
Author(s):  
Cristiane Ramos Coutinho ◽  
Suyanne Araújo de Souza ◽  
Antônia Débora Dos Santos Pontes ◽  
Mauricio Sekiguchi de Godoy ◽  
Fabricio Fagundes Pereira ◽  
...  
Keyword(s):  
Experimental Design ◽  
Parasitoid Wasp ◽  
Cycle Duration ◽  
Biological Parameters ◽  
Trichogramma Pretiosum ◽  
Thermal Requirements ◽  
Tukey Test ◽  
Randomized Experimental Design ◽  
Set Up ◽  
The Impact

This study aimed to evaluate the impact of temperature on the development of two lines of Trichogramma pretiosum (Hymenoptera: Trichogrammatidae), to determine the thermal requirements of this parasitoid wasp on Neoleucinodes elegantalis (Lepidoptera: Crambidae) eggs. The experiment was carried out with two lines (“Ubajara” and “Guaraciaba”, Ceará State) of T. pretiosum collected naturally parasitizing eggs of N. elegantalis in tomato (Solanum lycopersicum) fruits. In this experiment, 40 eggs of the host N. elegantalis and 4 females of the parasitoids were used, with exposure to parasitism for 24 hours at 25 ± 1 °C, relative humidity of 70 ± 10 %, and 12-h photophase. At the end of this period, females were removed and the tubes were transferred to incubators (RH = 70 ± 10 %; 12-h photophase), exposed to 15, 20, 25, 30, or 35 °C, until emergence of the following generation of the parasitoids. The percentage of emergence, sex ratio, the number of parasitoids that emerged per egg, and cycle duration were assessed. The experiments were set up in a completely randomized experimental design with 5 treatments (temperatures) and 12 replicates. ANOVA was conducted and the means were compared by Tukey test (P < 0.05). The base temperatures were 10.77 °C and 10.86 °C and the number of generations per year were 33.29 and 35.63 for “Ubajara” and “Guaraciaba”, respectively. The study showed that temperature changed the biological parameters, and cycle duration of the “Ubajara” and “Guaraciaba” lines decreased as temperature increased.

scholarly journals Use of barley silage or corn silage with dry-rolled barley, corn, or a blend of barley and corn on predicted nutrient total tract digestibility and growth performance of backgrounding steers

2020 ◽  
pp. 1-9
Author(s):  
B.D. Sutherland ◽  
J.A. Johnson ◽  
J.J. McKinnon ◽  
T.A. McAllister ◽  
G.B. Penner
Keyword(s):  
Growth Performance ◽  
Dry Matter ◽  
Near Infrared ◽  
Average Daily Gain ◽  
Nutrient Digestibility ◽  
Corn Silage ◽  
Neutral Detergent Fiber ◽  
Feed Ratio ◽  
Gross Energy ◽  
Barley Silage

The objective of this study was to determine the effects of feeding barley silage (BS) or corn silage (CS) with dry-rolled barley (BG), dry-rolled corn (CG), or a blend of barley and corn grain (BCG), on growth performance and nutrient digestibility, the latter predicted using near-infrared spectroscopy for backgrounding cattle. Steers (n = 288) were stratified by body weight (BW) into 24 pens and pens were randomly assigned to one of six treatments (n = 4) in a 2 × 3 factorial design. Main factors included BS or CS in combination with BG, CG, or BCG. There were no silage × grain interactions. Dry matter intake (DMI; P = 0.018) and final BW (P = 0.004) were greater for steers fed CS than BS, but average daily gain (1.01 kg d−1) and gain-to-feed ratio (0.10 kg kg−1) were not affected by silage or grain source. Steers fed CS also had greater dry matter, organic matter, crude protein (CP), acid detergent fiber (ADF), starch, and gross energy digestibility values (P < 0.01) than BS. Feeding BG increased starch, neutral detergent fiber, ADF, and CP digestibility values (P ≤ 0.01) over CG and BCG. Relative to BS, feeding CS increased DMI, final BW, and nutrient digestibility, whereas dry-rolled BG improved nutrient digestibility when compared with CG and BCG in backgrounding diets.

scholarly journals Wieloletnie użytkowanie ślazowca pensylwańskiego – wartościowego źródła biomasy

2021 ◽  
Vol 76 (1) ◽  
pp. 97-116
Author(s):  
Roman Molas ◽  
Halina Borkowska ◽  
Barbara Sawicka
Keyword(s):  
Vegetative Propagation ◽  
Dry Matter ◽  
Energy Yield ◽  
Critical Question ◽  
Biomass Feedstocks ◽  
Wide Range ◽  
Gross Energy ◽  
Propagation Methods ◽  
The Impact

Next-generation biomass feedstocks are needed to optimize sustainability in a wide range of soils and climates. Species that has been recently noticed in Europe is Virginia fanpetals (Sida hermaphrodita L. Rusby). A critical question with research of this species is its field propagation. A long-term (2003–2012), field experiment was conducted to determine the impact of propagation method on yields and productivity this species. The hypothesis was higher yields of S. hermaphrodita biomass from vegetative propagations than from generative propagations, also over the long term. On average, from first 10 years of lifespan of Virginia fanpetals (2003–2012), biomass dry matter (DM) yields were significantly higher by vegetative propagation (16.8 Mg ha–1) as for generative (10.9 Mg ha–1). The average gross energy yield obtained by the vegetative propagation reached 304 GJ ha–1 while by the generative propagation was 196 GJ ha–1. The determined heat of combustion reached 18.1 GJ Mg–1 DM, the ash content was 28 g kg–1, and the nitrogen (N), sulphur (S), and chlorine (Cl) contents were 1.9 g kg–1, 0.52 g kg–1 and 0.23 g kg–1, respectively, regardless of propagation methods.

scholarly journals Effects of Black Wattle (Acacia mearnsii) Condensed Tannins on Intake, Protozoa Population, Ruminal Fermentation, and Nutrient Digestibility in Jersey Steers

Animals ◽  
2020 ◽  
Vol 10 (6) ◽  
pp. 1011 ◽  
Author(s):  
Andre S. Avila ◽  
Maximiliane A. Zambom ◽  
Andressa Faccenda ◽  
Maria L. Fischer ◽  
Fernando A. Anschau ◽  
...  
Keyword(s):  
Organic Matter ◽  
Condensed Tannins ◽  
Crude Protein ◽  
Dry Matter ◽  
Nutrient Utilization ◽  
Nutrient Digestibility ◽  
Neutral Detergent Fiber ◽  
Ruminal Fermentation ◽  
Acacia Mearnsii ◽  
Black Wattle

The objective of this study was to evaluate the effect of inclusion of condensed tannins (CT) from black wattle (Acacia mearnsii) on feed intake, ruminal protozoa population, ruminal fermentation, and nutrient digestibility in Jersey steers. Five ruminally-cannulated steers were used in a 5 × 5 Latin square design, with five periods of 20 days each (14 days for diet adaptation and six days for sample collection per period). Treatments were composed of dietary inclusion levels of condensed tannins at 0, 5, 10, 15, and 20 g/kg of diet dry matter. Intakes of dry matter, organic matter, ether extract, crude protein, neutral detergent fiber, and total digestible nutrients were not affected by condensed tannins. The ruminal pH was reduced linearly with tannin levels. Ruminal ammonia nitrogen concentration was not affected by tannins. Tannins reduced the molar proportion of acetate and did not affect the ruminal protozoal population, which might be related to the low doses used. Digestibilities of dry matter, organic matter, and neutral detergent fiber were not altered; however, there was a linear reduction in crude protein digestibility. Based on these results, CT extracts from black wattle are not recommended for improving nutrient utilization in steers at the tested levels.

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