Nutritional impact of partial or complete replacement of clover hay by untreated or biologically treated rice straw and corn stalks on: 1. growth performance and economic evaluation of growing New Zealand (NZW) White rabbits

Abstract Background Agriculture by-products are considered a great potential value for utilization by ruminants as well as rabbits. They usually can be the maintenance and part of the production requirements. However, in developing countries, as well as in Egypt, animals suffer from shortage of feeds that are continuously increasing in costs. In general, biological treatments were shown to be the most effective and improved chemical composition of rice straw or corn stalks. Method This work aimed to investigate the possible ways of utilizing rice straws or corn stalks in rabbit feeding. The field work is designed to study the effect of biological treatment of Pleurotus ostreatus cultivated on rice straws and Trichoderma reesei cultivated on corn stalks and replacing clover hay by rice straws and corn stalks at levels of 0, 33, 66, and 100% either without or with microbes adding. Seventy-eight New Zealand White (NZW) rabbits aged 4–5 weeks (565 ± 13.57 g) were randomly divided into thirteen equal experimental groups. Results Untreated rice straws or biologically treated with Pleurotus ostreatus increased their contents of crude protein (CP) by 178.75 and 224.5% and nitrogen-free extract (NFE) by 6.30 and 24.53, respectively. Meanwhile, crude fiber (CF) content was reduced by 31.32 and 56.75%, and organic matter content was decreased by 2.81 and 5.51%, respectively, in comparison with the raw rice straws. Also, biological treatment of rice straws caused a decrease in values of neutral detergent fiber (NDF), acid detergent fiber (ADF), acid detergent lignin (ADL), and hemicellulose contents in comparison with either raw or treated rice straws. Furthermore, biological treatment with Trichoderma reesei realized a decrease in organic matter (OM), CF, NDF, and ADF and increased CP and ash contents in corn stalks. NFE content of corn stalks was decreased as a result of treatment without or with Trichoderma reesei experimental rations by 11.95% and 3.82% compared to raw corn stalks (CS). Biological treatments with fungi significantly (P < 0.05) improved average daily gain (ADG) and feed conversion. ADG and feed conversion were significantly (P < 0.05) improved when rabbits were fed diets containing rice straw (RS) compared to that fed CS. Rabbits fed diets replaced clover hay (CH) with 33% or 66% of RS or CS significantly increased ADG compared to control and that replaced 100% of both RS and CS containing rations. Levels of replacing had no significant effect on their dry matter intake (DMI) values. The highest improvement in feed conversion was recorded with rabbits that received diets replaced 33% of berseem hay (BH) by RS or CS, followed by that replaced 66% of BH by RS or CS. There were significantly interactions between biological treatments (T), roughage source (S), and replacement levels (L) (T × S × L) only on ADG. The best fed conversion was realized by rabbits fed diet replaced BH with 33% of RS that are treated by Pleurotus ostreatus (4.05 g DMI/g gain). Rabbits fed 33% biologically treated rice straw with Pleurotus ostreatus showed the highest economic efficiency (179%) followed by rabbits that received 33% of both rice straws treated without Pleurotus ostreatus and rabbits that received corn stalks biologically treated with Trichoderma reesei (161%). Conclusion Biological treatments of rice straws by Pleurotus ostreatus or corn stalks by Trichoderma reesei were safe, and it improves their chemical analysis and improved both daily gain and feed conversion, decreasing the costing of diet formulation which consequently decreased the price of 1-kg live body weight.

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Pengaruh Suplementasi Ampas Tahu, Ampas Tempe dan Ampas Kecap dalam Ransum Terhadap Performan Domba Lokal Jantan

Sains Peternakan ◽

10.20961/sainspet.5.1.1-9 ◽

2017 ◽

Vol 5 (1) ◽

pp. 1

Author(s):

Eka Handayanta

Keyword(s):

Body Weight ◽

Organic Matter ◽

Crude Protein ◽

Average Daily Gain ◽

Conversion Ratio ◽

Feed Conversion Ratio ◽

Soy Sauce ◽

Feed Consumption ◽

Feed Conversion ◽

Daily Gain

The aim of this research to determine the effect of supplementation of tofu. tempe, and soy sauce waste in ration on male local sheep performance. This research was carried out during three month, take place on July until October 200E in Minifarm Dept. of Animal Science, Agriculture Faculty of Sebelas Maret University, located in Jatikuwung. Gondangrejo, Karanganyar. It used 12 male local sheeps with average body weight of 15.86 ±0.93 kg, divided into four treatments and three replications, each replication consist of one sheep. The ration consisted of king grass only as basal diet, as many as four percent base on body weight. The treatment given is in the form of feed supplement, that namely without supplement (RO), 250 gram tofu waste (R1), 250 gram tempe waste (R2), and 250 gram soy sauce waste (R3). The data variables collected were feed consumption, dry and organic matter digestibility, crude protein consumption, energy consumption, average daily gain, and feed conversion ratio. All of data except average daily gain was analyzed by completely randomized design one way classification. While average daily gain was analyzed by covariance analyze. The result were significant followed by Duncan new multiple range test. The result showed that average of R0, RI, R2 and R3 for feed consumption 430.52; 720.44; 704.44; 549.08 gram/day, dry matter digestibility (%) 61,07; 72,46; 69,68: 63,60, organic matter digestibility (%) 64,41: 74,94; 72.41; 64,7 1, crude protein consumption 47.66; 106.77; 85.83; 73.70 gram/day, energy consumption 281.82; 482.65; 432.67; 330.83 gram/day, average daily gain 50.00.1X00: 116.19; 38.10 gram/day and feed conversion ratio 8.74; 5.61; 6.06; 15.2. The result of variance analyze showed that feed supplementation have highly significant effect (P<0.01) on all of the data variable colected. Conclusion of this research was supplementation of tofu waste and tempe waste could improved performance, while soy sauce waste could not improved the performance of male local sheep. Key words : sheep, tofu waste, tempe waste, soy sauce waste, performance

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PENGARUH PROTEKSI CPO DENGAN FORMALDEHID TERHADAP KECERNAAN DAN PERFORMA DOMBA EKOR TIPIS

Buletin Peternakan ◽

10.21059/buletinpeternak.v39i2.6711 ◽

2015 ◽

Vol 39 (2) ◽

pp. 78 ◽

Cited By ~ 1

Author(s):

Nafly Comilo Tiven ◽

Lies Mira Yusiati ◽

Rusman (Rusman) ◽

Umar Santoso

Keyword(s):

Organic Matter ◽

Dry Matter ◽

Average Daily Gain ◽

Feed Conversion ◽

Randomized Design ◽

And Performance ◽

Feed Conversion Rate ◽

Daily Gain ◽

Range Test ◽

Basal Ration

The experiment was conducted to determine the effect of CPO protected with formaldehyde on digestibility and performance of thin tail sheeps. Fifteen local male lambs aged 9-12 months, were divided into 3 groups of ration treatment. The first group received only the basal ration (R0), the second group received the basal ration and 3% CPO (R1), while the third group received the basal ration and 3% CPO protected with 2% formaldehyde (R2). The data were analyzed by Completely Randomized Design with oneway pattern. The different of treatments were tested by Duncan’s New Multiple Range Test. The results showed that addition CPO protected with formaldehid (R2) in the sheeps diet did not affect dry matter and organic matter intake, dry matter and organic matter digestibility, average daily gain (ADG), but significantly (P<0.01) increase feed conversion rate. It can be concluded that CPO protected with formaldehyde gives more advantage on feed conversion aspect.(Key words: Thin tail sheeps, Crude palm oil (CPO) protected with formaldehyde, Digestibility, Performance)

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Fungal pretreatment of rice straw with Pleurotus ostreatus and Trichoderma reesei to enhance methane production under solid-state anaerobic digestion

Applied Energy ◽

10.1016/j.apenergy.2016.07.135 ◽

2016 ◽

Vol 180 ◽

pp. 661-671 ◽

Cited By ~ 103

Author(s):

Ahmed M. Mustafa ◽

Tjalfe G. Poulsen ◽

Kuichuan Sheng

Keyword(s):

Anaerobic Digestion ◽

Solid State ◽

Trichoderma Reesei ◽

Rice Straw ◽

Methane Production ◽

Pleurotus Ostreatus ◽

Fungal Pretreatment

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Biotechnological Improvement of Nutritional Value of Rice straw using Fungi

10.21203/rs.3.rs-61073/v1 ◽

2020 ◽

Author(s):

Mohamed F. Salem ◽

khalid mahmoud mohamed gaafar ◽

Reham Nabil Abo elkhair ◽

Osama M. Abonama ◽

Asmaa Abd-Elrasol Yasseen ◽

...

Keyword(s):

Environmental Pollution ◽

Trichoderma Reesei ◽

Rice Straw ◽

Aspergillus Oryzae ◽

Pleurotus Ostreatus ◽

Nutritional Value ◽

Nutritive Value ◽

Energy Content ◽

Trichoderma Viride ◽

Organic Matter Content

Abstract BackgroundElimination of most of Egyptian environmental pollution depends on prevention of burning of agricultural wastes specially rice straw. Microbial improvement of nutritive value for rice straw is not only aids in the prevention of Egyptian environmental pollution but also solve the problem of shortage in animal feeds ingredients. The current study was designed to investigate the microbial improvement of rice straw via solid state fermentation using five strains of fungi namely Trichoderma viride, Trichoderma reesei, pleurotus ostreatus, Aspergillus oryzae and Aspergillus Fetidus. ResultsThis fermentation results in improving of nutritive value of rice straw by increasing its dry matter, protein, fat, ash and energy content with decreasing of fiber and organic matter content. These effects were variable according the type of fungi, which were very high for rice straw treated with Trichoderma viride and Trichoderma reesei followed by that treated by pleurotus ostreatus then those treated by Aspergillus oryzae and Aspergillus Fetidus.ConclusionIt could be concluded that the microbial treatment is a good way to improve the nutritional value of rice strawTrial registrationProject Nr.9/2017- Faculty of Veterinary Medicine- University of Sadat City. http://usc.edu.eg/ar/news/13741.aspx

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Performance of Assaf Lambs Fed Two Upgraded Agricultural Wastes

Walailak Journal of Science and Technology (WJST) ◽

10.48048/wjst.2019.2711 ◽

2018 ◽

Vol 16 (7) ◽

pp. 455-461

Author(s):

Jamal ABO OMAR ◽

Jihad ABDALLAH

Keyword(s):

Crude Protein ◽

Average Daily Gain ◽

Average Weight ◽

Growth Experiment ◽

Feed Conversion ◽

Fixed Amount ◽

Biological Treatments ◽

Fiber Fractions ◽

Daily Gain ◽

Total Gain

Effects of ensiled greenhouse wastes (GHW), alkali-treated GHW and almond hulls (AH) on growth performance were studied on 24 Assaf lambs. All lambs were males with an average weight of 36.2 kg (S.D. = 2.1 kg) at the beginning of the experiment. Animals were randomly divided into 4 groups of 6 lambs each. Lambs in each group received individually corn-soybean meal (SBM) total mixed rations (TMR). Rations were incorporated with a fixed amount (200 g/kg) of the treated raw ingredients: ensiled greenhouse wastes, alkali-treated GHW and ensiled AH. All rations were isonitrogenous and isocaloric. The growth experiment lasted 80 d. Both chemical and biological treatments had significant effects on improving crude protein (CP) and fiber fractions. At termination of the experiment, lambs fed treated ingredients (i.e., ensiled GHW, alkali-treated GHW, ensiled AH) had better (P < 0.05) feed conversion ratios and consumed less (P < 0.05) feed. Treated GHW and AH had no effect on average daily gain (P = 0.14) and total gain (P = 0.21). Cost of gain was significantly lower in lambs fed the treated ingredients.

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Sugar cane dry yeast in feeding for growing and finishing goat kids

Revista Brasileira de Zootecnia ◽

10.1590/s1516-35982011000100024 ◽

2011 ◽

Vol 40 (1) ◽

pp. 168-173 ◽

Cited By ~ 5

Author(s):

Luciano Soares de Lima ◽

Claudete Regina Alcalde ◽

Francisco de Assis Fonseca de Macedo ◽

Larissa Ribas de Lima ◽

Elias Nunes Martins ◽

...

Keyword(s):

Organic Matter ◽

Soybean Meal ◽

Crude Protein ◽

Dry Matter ◽

Neutral Detergent Fiber ◽

Protein Source ◽

Ether Extract ◽

Feed Conversion ◽

Saanen Goat ◽

Total Carbohydrates

It was used 27 goat kids (18 ¾ Boer + ¼ Saanen and nine Saanen; 18.0 ± 1.60 kg) distributed in a completely randomized design with factorial arrangement to evaluate productive performance and the total digestibility of dry matter and nutrients in the rations. Diets were composed of soybean meal, soybean meal + dry yeast or dry yeast as protein source, oat hay, ground corn and vitamin-mineral mixture with mean composition of 2.50 Mcal of ME/kg DM and 17.0% of crude protein on average. Digestibility was determined using indigestible neutral detergent fiber as marker. Intakes of dry matter, organic matter, crude protein and total carbohydrates were not altered by rations. However, inclusion of dry yeast in the rations reduced ingestions of ether extract, neutral detergent fiber and acid detergent fiber. Within breed groups, the ¾ Boer + ¼ Saanen goat kids showed the highest intakes of dry matter and nutrients, as well as the best means of daily gain, feed conversion and days in feedlot. Digestibilities of dry matter, organic matter, crude protein and total carbohydrates were higer - and the digesbility of ether extract was lower - for animals fed rations with dry yeast. There were no differences in digestibility of neutral detergent fiber. Rations with dry yeast showed the highest values of total digestible nutrients. Dry yeast can be used as alternative protein source in rations for goat kids because it does not change animal performance and it does have higher nutritional value than soybean meal. ¾ Boer + ¼ Saanen kids show, in feedlots, better performance in growth and finishing phases when compared to Saanen kids.

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Digestibility and performance in crossbred ½ Boer x ½ Saanen goat kids fed diets containing protected fat

Semina Ciências Agrárias ◽

10.5433/1679-0359.2015v36n5p3315 ◽

2015 ◽

Vol 36 (5) ◽

pp. 3315

Author(s):

Sérgio Mangano de Almeida Santos ◽

Claudete Regina Alcalde ◽

Ana Paula Silva Possamai ◽

Bruna Susan de Labio Molina ◽

Bruna Hygino ◽

...

Keyword(s):

Organic Matter ◽

Dry Matter ◽

Linear Increase ◽

Metabolizable Energy ◽

Neutral Detergent Fiber ◽

Daily Weight Gain ◽

Ether Extract ◽

Feed Conversion ◽

Saanen Goat ◽

Total Carbohydrates

The objective of this study was to evaluate the intake, performance parameters, digestibility of dry matter, and nutrients in diets with increasing levels of metabolizable energy containing protected fat, as well as the economic analysis of the diets of ½ Boer x ½ Saanen goat kids finished in a feedlot. Twenty-eight uncastrated male goat kids with an initial weight of 19.02 ± 2.20 kg and an age of 88 ± 5.77 days were used and assigned to a completely randomized design in four diets: a control with 2.5 Mcal ME/kg DM and the others with 2.6, 2.7, and 2.8 Mcal ME/kg DM with protected fat (Lactoplus®). The animals were kept on experiment until they reached approximately 32 kg of weight. In order to estimate digestibility, we used ADFi as an internal marker. There were treatment effects on the intake of dry matter, organic matter, ether extract, and non-fiber carbohydrates. We observed a quadratic effect of diets on daily weight gain and feed conversion. The diets had no effect on the digestibility of dry matter, organic matter, neutral detergent fiber, or gross energy. The digestibility of non-fiber carbohydrates and total carbohydrates showed a linear decrease, and crude protein increased linearly. We observed a quadratic behavior in ether extract digestibility resulting from the inclusion of protected fat in the diets. The serum cholesterol level was influenced by the diets and showed a linear increase. The economic evaluation was favorable, with a larger net revenue value for the diet with 2.5 Mcal ME/kg DM. The increase of energy density of diet for ½ Boer x ½ Saanen goat kid through the inclusion of protected fat influences negatively the intake of dry matter and the digestibility of non-fiber carbohydrates and total carbohydrates without improving the growth performance of the animals.

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Soybean silage and sugarcane tops silage on lamb performance

Ciência Rural ◽

10.1590/s0103-84782013005000098 ◽

2013 ◽

Vol 43 (8) ◽

pp. 1478-1484 ◽

Cited By ~ 3

Author(s):

Josiane Aparecida de Lima ◽

Ivana Lícia de Campos Gavioli ◽

Cristina Maria Pacheco Barbosa ◽

Alexandre Berndt ◽

Flávia Maria de Andrade Gimenes ◽

...

Keyword(s):

Weight Gain ◽

Average Daily Gain ◽

Conversion Ratio ◽

Feed Conversion Ratio ◽

Neutral Detergent Fiber ◽

Average Weight ◽

Feed Conversion ◽

Total Weight Gain ◽

Similar Weight ◽

Daily Gain

The objective of this study was to evaluate the performance of sheep fed with diets consisting of different proportions of soybean silage and sugarcane tip silage. Twenty four lambs from Morada Nova breed were used, with an average age of 75 days and average weight of 16.98±2.62kg. The following diets were evaluated: T1 = 20% sugarcane tops silage + 80% concentrate, T2 = 20% sugarcane tops silage + 30% soybean silage + 50% concentrate, T3 = 20% sugarcane tops silage + 60% soybean silage + 20% concentrate. The experimental design was a randomized complete block with eight repetitions and each animal was a repetition. It was evaluated the intake of dry matter, organic matter, ash, crude protein, ether extract, neutral detergent fiber, acid detergent fiber, weight gain, and feed conversion ratio and efficiency. The total weight gain, average daily gain, feed conversion ratio and efficiency were similar, with average values of 7.9kg animal-1, 133.3g animal-1 day-1, 6.2 and 0.17, respectively. Diets based on sugarcane tops silage enriched with soybean silage + concentrate provide greater nutrient intake in relation to diet composed only of sugarcane tops silage + concentrate. Sugarcane tops silage supplemented with protein concentrate or enriched with soybean silage with lower inclusion of concentrate resulted in similar weight gains and feed conversion efficiency.

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THE EFFECTS OF ACID-PRESERVED HIGH-MOISTURE BARLEY AND PELLETING ON THE UTILIZATION OF ALL-CONCENTRATE DIETS BY EARLY-WEANED LAMBS

Canadian Journal of Animal Science ◽

10.4141/cjas79-013 ◽

1979 ◽

Vol 59 (1) ◽

pp. 101-105

Author(s):

R. M. TAIT

Keyword(s):

Organic Matter ◽

Feed Intake ◽

Growth Rates ◽

Average Daily Gain ◽

Protein Digestibility ◽

Feed Conversion ◽

High Moisture ◽

Daily Gain

Sixty-six Dorset Horn lambs weaned at 8 wk of age were fed dry (88% DM) or high-moisture (73% DM), reconstituted, acid-preserved barley-based diets either whole or as 5-mm or 9-mm pellets. Lambs fed high-moisture or dry barley performed similarly in terms of feed intake, average daily gain, feed conversion ratios (DM basis) and digestibility of protein. Digestibility of organic matter was slightly higher (P < 0.05) for dry than moist barley. Whole barley resulted in faster (P < 0.05) growth rates than either 5-mm or 9-mm pellets, 276, 221 and 227 g/day, respectively. The corresponding feed convetsion ratios were 3.94, 4.24 qnd 4.31. Pelleting had no significant (P < 0.05) effect on feed intake or the digestibility of organic matter or protein.

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