scholarly journals Saline water and nitrogen doses in the cultivation of West Indian cherry in the post-grafting phase

2020 ◽  
Vol 11 ◽  
pp. e3312
Author(s):  
Francisco Wesley Alves Pinheiro ◽  
Geovani Soares de Lima ◽  
Hans Raj Gheyi ◽  
Adaan Sudário Dias ◽  
Lauriane Almeda dos Anjos Soares ◽  
...  

This study aimed to evaluate the photosynthetic pigments and growth of the West Indian cherry cv. BRS 366 Jaburu in the post-grafting phase as a function of the salinity levels of the irrigation water and nitrogen fertilization under greenhouse conditions, in the municipality of Campina Grande-PB. The study was performed in randomized blocks, consisting of two levels of electrical conductivity of irrigation water - ECw (0.8 and 4.5 dS m-1) and four nitrogen doses (70, 85, 100, and 115% of the recommended dose for the crop), with three replications. The synthesis of chlorophyll a and carotenoids in the West Indian cherry plants was inhibited with ECw of 4.5 dS m-1. Nitrogen fertilization in the estimated doses of 92 and 80% of N reduced the effects of salt stress on the contents of chlorophyll a and b in West Indian cherry plants, at 630 days after transplanting. The increment in nitrogen fertilization increases quadratically the absolute and relative growth rate of the diameter in the rootstock of the West Indian cherry plants under irrigation with saline waters.

2017 ◽  
Vol 9 (10) ◽  
pp. 168 ◽  
Author(s):  
Francisco V. da S. Sá ◽  
Hans R. Gheyi ◽  
Geovani S. de Lima ◽  
Emanoela P. de Paiva ◽  
Pedro D. Fernandes ◽  
...  

This study aimed to evaluate the interaction between the fertilization with nitrogen (N) and phosphorus (P) and irrigation with saline water on the water relations, gas exchanges and chlorophyll a fluorescence in West Indian cherry in the vegetative stage. The study was carried out in protected environment, using lysimeters filled with clay loam Regolithic Neosol, with low P content, installed in a randomized block design, arranged in a factorial scheme with five levels of electrical conductivity of irrigation water (ECw), and four managements of P and N fertilization, with three replicates and one plant per plot. Along the experiment, water relations, gas exchanges and chlorophyll a fluorescence were evaluated in West Indian cherry plants. The increase in irrigation water salinity reduces the gas exchanges of the plants, but the increment of 40% in N supply increases the photosynthetic activity of West Indian cherry at recommendation levels higher than 100:100% of the P/N ratio, when irrigated with ECw of up to 3.0 dS m-1. The combined action of N and P, at doses of 140:140% N/P recommendation, increases leaf turgor in the plants, regardless of the ECw level. The increment of 40% in N dose reduces the effects of salinity on the initial fluorescence of chlorophyll a in West Indian cherry irrigated with up to 2.2 dS m-1.


2018 ◽  
Vol 31 (3) ◽  
pp. 622-631
Author(s):  
FRANCISCO ÍTALO FERNANDES DE OLIVEIRA ◽  
ANTÔNIO GUSTAVO DE LUNA SOUTO ◽  
LOURIVAL FERREIRA CAVALCANTE ◽  
WILIANA JÚLIA FERREIRA DE MEDEIROS ◽  
SHERLY APARECIDA DA SILVA MEDEIROS ◽  
...  

ABSTRACT Irrigation with saline water is a worldwide necessity an excess of salts in water or in soil causes growth inhibition, and negatively affects the productivity of many crops. Application of nitrogen fertilizers may be a way of mitigating the effects of salts on plants. The aim of this study was to evaluate the accumulation of biomass and the chlorophyll pigment content in jackfruit seedlings irrigated with water of increasing salinity level in soil with nitrogen sources. The treatments were distributed in randomized blocks with four replicates and three plants per plot, arranged in a 5 × 3 factorial scheme, related to electrical conductivity levels of the irrigation water of 0.3, 1.0, 2.0, 3.0 and 4.0 dS m-1, in soil without nitrogen, with ammonium sulfate and with urea, in a split application 60 and 75 days after sowing. An increase in the salinity of the water increased the salinity levels of soil, which was intensified by a dose of 150 mg of N, mainly when applied in the form of ammonium sulfate, inhibiting dry matter production and chlorophyll content in jackfruit seedlings. The greatest reductions in chlorophyll a and b content occurred in jackfruit seedlings irrigated with water of 4.0 dS m-1 conductivity in the soil without nitrogen fertilization. Urea is the most suitable nitrogen source for the production of seedlings under conditions of high salinity.


2019 ◽  
Vol 40 (6Supl2) ◽  
pp. 2947
Author(s):  
Geovani Soares de Lima ◽  
Francisco Wesley Alves Pinheiro ◽  
Adaan Sudário Dias ◽  
Hans Raj Gheyi ◽  
Reginaldo Gomes Nobre ◽  
...  

West Indian cherry is of great socioeconomic importance to Brazil because of its potential to keep local workers in rural areas and generate income. It is mainly cultivated in the Northeast region, where high salt concentrations are common in water. This study was conducted to evaluate gas exchanges and production of West Indian cherry cultivar (cv.) ‘BRS 366 Jaburu’, as a function of irrigation with water of different salinity levels, and nitrogen fertilization, at the post-grafting stage. The experiment was carried out in pots adapted into drainage lysimeters, under greenhouse conditions in Campina Grande, PB, Brazil. The experimental design was randomized blocks with three replicates, using a 2 × 4 factorial arrangement in which the treatments corresponded to two levels of irrigation water electrical conductivity (ECw: 0.8 and 4.5 dS m-1) and four nitrogen doses (ND: 70, 85, 100, and 115% of the recommended dose). The 100% dose corresponded to 200 g of nitrogen per plant per year. Irrigation water electrical conductivity of 4.5 dS m-1 led to alterations in the gas exchanges and production components of West Indian cherry cv. ‘BRS 366 Jaburu’. An increase in intercellular CO2 concentration resulted in the occurrence of non-stomatal effects on the assimilation rate of CO2 under water salinity conditions of 4.5 dS m-1. The mean weight of West Indian cherry fruits was reduced when nitrogen doses were above 85% of the recommended level. Nitrogen doses above 70% of the recommended dose (140 g per plant) intensified the negative effects of salt stress on the total number and weight of West Indian cherry fruits.


2018 ◽  
Vol 9 (3) ◽  
pp. 430-437
Author(s):  
Francisco Vanies da Silva Sá ◽  
Hans Raj Gheyi ◽  
Geovani Soares de Lima ◽  
Emanoela Pereira de Paiva ◽  
Claudivan Feitosa Lacerda ◽  
...  

Salinity is a common problem in arid and semi-arid regions, causing great damage to crop yields, and management strategies that reduce the effects of salt stress on plants are necessary. So, the aim of this study was to evaluate the interaction between salinity, nitrogen and phosphorus on water relations, gas exchange and chloroplastidic pigments of the West Indian cherry in the vegetative/reproductive phase transition. The cultivation was carried out in a greenhouse, in lysimeters filled with an Entisol of low phosphorus content. The experiment was arranged in a randomized complete block design, arranged in a factorial scheme with two factors, being five levels of electrical conductivity of irrigation water (ECw)(0.6, 1.4, 2.2, 3.0 and 3.8 dS m-1) and four P:N rates (100:100, 140:100, 100:140 and 140:140% of recommendation) with three replications and one plant per plot. The analysis of results indicated that the seedlings of West Indian cherry cultivar BRS 366-Jaburu, grafted on the Criolo rootstock from the EMBRAPA Agroindústria Tropical in Pacajus-CE were used. Irrigation with saline water of up to 3.8 dS m-1 does not affect the water status of the West Indian cherry. Increased salinity of irrigation water reduces gaseous exchange activity and increases the percentage of leaf cell damage in the West Indian cherry. The 40% increase over recommended level in nitrogen supply increases the synthesis of chlorophyll b and carotenoids in the West Indian cherry, when irrigated with saline water of up to 2.2 dS m-1.


Author(s):  
M. V. Dlamini ◽  
M. T. Masarirambi

Saline irrigation water is becoming an important water source as fresh water is fast becoming a scarce resource in many areas of the world, including Eswatini, especially in arid and semi-arid regions.  A study to test the response of two varieties of spinach (fordhook giant and mustard) to salinity was conducted in a field pot experiment at the Faculty of Agriculture at the Luyengo Campus of the University of Eswatini.  The treatments were laid in a randomized block design (RCBD).  The experiment consisted of four treatments, each replicated twelve times.  Treatments were salinity levels of 0.0 dS/m, 1.5 dS/m, 2.0 dS/m and 3.5 dS/m.  All the treatments were subjected to similar agronomic practices. Spinach was grown and observed for a period of five weeks.  Plant height was measured and the number of leaves counted weekly throughout the experiment. Significant differences (P < 0.05) between salinity treatments were obtained for plant height beginning in week 2 but were more pronounced in week 3, 4 and week 5.  No significant differences were obtained for the number of leaves.  There were however, clear significant differences between spinach irrigated with none saline irrigation water compared to saline irrigation water.   It was concluded that irrigating spinach with saline water of more than 2.0 dS/m drastically reduce plant growth but not the number of leaves under the conditions of the experiment.


2017 ◽  
pp. 1643-1649
Author(s):  
André Alisson Rodrigues da Silva ◽  
Luana Lucas de Sá Almeida Veloso ◽  
Geovani Soares de Lima ◽  
Carlos Alberto Vieira de Azevedo ◽  
Hans Raj Gheyi ◽  
...  

This study aimed to evaluate growth and quality of soursop seedlings cv. Morada Nova, as a function of saline water irrigation and exogenous applications of hydrogen peroxide (H2O2), under greenhouse conditions. The experimental design used was randomized blocks in 5 x 5 factorial scheme, corresponding to the combination of five levels of irrigation water electrical conductivity – ECw (0.7, 1.4, 2.1, 2.8 and 3.5 dS m-1) and five concentrations of hydrogen peroxide (0, 25, 50, 75 and 100 µM). The results showed that Hydrogen peroxide concentrations were applied by soaking the seed for 24 h and by spraying on all leaves of soursop seedlings. Irrigation water above electrical conductivity of 0.7 dS m-1 negatively affected growth and quality of soursop seedlings cv. Morada Nova. The dry phytomass of root was the most sensitive variable to saline stress. Hydrogen peroxide concentrations of 31 and 100 µM led to highest relative growth rate in leaf area and dry phytomass of leaves and stem, respectively. The quality of soursop seedlings cv. Morada Nova was not compromised by using water with electrical conductivity of 3.5 dS m-1 in irrigation.


2018 ◽  
Vol 36 (3) ◽  
pp. 257-265
Author(s):  
Ana Gabriela de Sousa Basílio ◽  
Leonardo Vieira De Sousa ◽  
Toshik Iarley Da Silva ◽  
Joana Gomes De Moura ◽  
Anderson Carlos de Melo Gonçalves ◽  
...  

The use of saline or low-quality water in agriculture is an alternative to increasing water demand, especially in arid or semi-arid regions. However, the use of water with high levels of salts causes disturbances in plants, which can lead to their death; thus, alternatives to mitigate these effects are relevant in current agriculture. Currently, antioxidants are used to mitigate the effects of salts in plants, and among them ascorbic acid has been frequently mentioned. Therefore, the aim of this study was to evaluate the effect of irrigation with saline water combined with applications of ascorbic acid on the development and photosynthetic activity of radish (Raphanus sativus L.) plants. This experiment was carried out in a greenhouse with a randomized block design, with the treatments distributed in a 5.5 incomplete factorial scheme, composed of five electrical conductivities of the irrigation water (ECw): 0.50, 1.30, 3.25, 5.20 and 6.00 dS m-1, and five ascorbic acid (AA) doses: 0.00, 0.29, 1.00, 1.71, and 2.00 mM. The evaluated variables were: shoot height, leaf number, tuberous root diameter, chlorophyll a, b and total content, chlorophyll a/b ratio, initial fluorescence, maximum fluorescence, variable fluorescence and quantum yield of photosystem II. The saline water influenced the analyzed variables in the radish crop regardless of the ascorbic acid application. The ascorbic acid was not efficient in attenuating the deleterious effect of salinity in the irrigation water on the development and fluorescence of the radish. However, it was observed that the concentration of 1.00 mM of ascorbic acid promoted an increase in chlorophyll a, b and total in the saltstressed radish plants.


2019 ◽  
pp. 1959-1966
Author(s):  
Francisco Romário Andrade Figueiredo ◽  
Anderson Carlos de Melo Gonçalves ◽  
João Everthon da Silva Ribeiro ◽  
Toshik Iarley da Silva ◽  
Jackson Silva Nóbrega ◽  
...  

Salinity is one of the modern agriculture major obstacles, causing several physiological disturbances in plants, adversely affecting its growth and development. Therefore, some techniques are required in order to alleviate the negative effects of salinity stress on plants, as for example an adequate nitrogen fertilization. The aim of this study was to assess the ecophysiological responses of sugar apple plants (Annona squamosa L.) submitted to different salinity levels and nitrogen fertilization doses. The experimental design was a randomized block in an incomplete factorial scheme, with five electrical conductivities of the irrigation water (ECw: 0.5, 1.01, 2.25, 3.49 and 4.0 dS m-1) and five nitrogen doses (0, 101, 350, 598.2 and 700 mg dm-3), with four replicates, generated from the Box Central Composite experimental design matrix. Through a daily course, it was observed variations in gas exchange, chlorophyll content and fluorescence parameters. The gas exchange, chlorophyll content and fluorescence parameters were measured on photosynthetically active leaves. There was significant interaction between the salinity levels (ECw) and nitrogen doses for the chlorophyll indexes. The electrical conductivity of the irrigation water caused significant negative effects on chlorophyll fluorescence. Therefore, it can be stated that the sugar apple plants ecophysiology varies through the day and that salinity affects its chlorophyll content and fluorescence.


Author(s):  
Juwarno Juwarno ◽  
Tata Brata Suparjana ◽  
Muachiroh Abbas

Mahameru cultivar is high salinity tolerant cultivar. The previous study result showed Mahameru cultivar could tolerate 140mM NaCl, but Cilacap Coast salinity levels often reaching 200mM NaCl. A research of salinity stress on Mahameru cultivar at 200 mM NaCl have not conducted yet. Therefore to conduct the research of Mahameru at high salinity stress to obtained high salinity tolerant soybean cultivar.   The observed variables are anatomy (epidermis thickness, the density of stomata and trichomes, palisade thickness) physiology (the dry weight of roots and canopy, the content of chlorophyll a and b) Production (whole pod, total filled pod, total empty pod, weight per one-hundred beans). The salinity treatment was 0, 50,100, 150, 200 mM NaCl given at three days before planting and twenty-one days after planting. The data of anatomy and physiology was taken at forty-five days after planting. The production data was taken when soybean plants turned brown. The result indicates that salinity affects anatomy characteristic of leaf, higher the salinity increasing epidermis thickness and the density of stomata and trichomes. Salinity affected the content of chlorophyll a and b. Higher the salinity increased the content of chlorophyll a and b. Salinity did not affect soybean production. Based on this study Mahameru cultivar is resistant to salinity up to 200 mM NaCl. The benefit of this research help to enhance national soybean production with utilization coastal land for soybean planting Mahameru cultivar.         


2020 ◽  
Vol 33 (4) ◽  
pp. 1092-1101
Author(s):  
ANDRÉ ALISSON RODRIGUES DA SILVA ◽  
GEOVANI SOARES DE LIMA ◽  
CARLOS ALBERTO VIEIRA DE AZEVEDO ◽  
LUANA LUCAS DE SÁ ALMEIDA VELOSO ◽  
HANS RAJ GHEYI

ABSTRACT The search for alternatives that enable the use of saline waters in agriculture has become constant. In this context, the objective was to evaluate the effects of salicylic acid in mitigating salt stress effects on the growth and gas exchange of soursop cv. ‘Morada Nova’. The study was conducted in a greenhouse, in the municipality of Campina Grande - PB, Brazil. Treatments were distributed in randomized blocks, in a 5 x 4 factorial arrangement, corresponding to five levels of electrical conductivity of irrigation water - ECw (0.8; 1.6; 2.4; 3.2 and 4.0 dS m-1) and four concentrations of salicylic acid - SA (0; 1.2; 2.4 and 3.6 mM), with three replicates. Irrigation with saline water compromised the growth and gas exchange of soursop cv. ‘Morada Nova’. However, exogenous application of salicylic acid induced tolerance to salt stress in soursop plants, as their growth, transpiration, stomatal conductance, photosynthesis and instantaneous carboxylation efficiency were favored by the application of salicylic acid, even when exposed to water salinity.


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