scholarly journals Effect of Broiler Prices on Logistics and Supply Chains In Developing The Poultry Industry In Egypt

2021 ◽  
Vol 8 (11) ◽  
pp. 246-264
Author(s):  
Gaber Ahmed Bassyouni Shehata ◽  
Abd El-Kareem E. Abd El-Kawy ◽  
Hanan A. Zahran ◽  
Ehab M. Kamal

This study aimed to study the effect of changes of broiler prices on the profitability of broiler logistics under Egyptian conditions. This study was undertaken during the period 2016 – 2020 on random cycles of both broiler and layer farms in three different provinces which were Menofia, Kaliobia and Giza. The data were collected from a cross-sectional survey on the broiler and during the data collection the researcher was contact with the poultry holders and managers. The data were collected from the accurate records which available in the poultry farms of the study areas and from the structured questionnaires methods which established by the researcher and admitted to the farmers during the time of interview, also, the data collected from the Agricultural Directorates of governorates,  Livestock development sector and Economic Affairs Sector. The data includes data about logistics costs, returns and net prpfits of broiler production, the data were analyized statistically and economically. The price of  broilers considered as the main variable affecting the profitability of broiler production farms.  The price of poultry affected by the costs of production costs that includes variable and fixed costs The results, concluded that, the higher prices of  broiler prices observed during the years 2018, 2019 and 2020 than that of years 2016 and 2017 and in winter seasons than the summer seasons. The increasing of  broiler prices causes increasing returns level for broiler sales, the summer seasons achieved a higher net profit than the winter seasons due to increasing the level of production costs in winter seasons than the summer seasons.

2019 ◽  
Vol 2 (1) ◽  
pp. 10-19
Author(s):  
Agus Jonikar Ndraha ◽  
Avan Joko Prasetyawan ◽  
Ida Kurnia Wati ◽  
Ilmia Cahyasari ◽  
Nafa Alya Shintya ◽  
...  

Abstrak Tahun demi tahun, persaingan bisnis tempe di wilayah Surabaya kian ketat. Oleh karena itu diperlukan sebuah studi untuk mengkaji kelayakan bisnis tersebut. Tujuan dari makalah ini adalah Sebagai acuan untuk mengetahui semua biaya produksi, pendapatan kotor dan pendapatan bersih usaha tempe serta kelayakan usaha tempe di Surabaya. Penelitian dilaksanakan di daerah Sukomanunggal dengan menggunakan metode surve. Hasil penelitian menunjukkan bahwa: Rata-rata biaya total sebesar Rp 2.144.590 yang dihasilkan dari penjumlahan biaya tetap rata-rata sebesar Rp 160.590 dengan biaya variabel rata-rata sebesar Rp 1.984.000. Laba bersih rata-rata sekitar Rp 955.410 dari pendapatan rata-rata sebesar Rp 3.100.000 dikurangi dengan semua pengeluaran Rp 2.144.590. Analisis kewajaran usaha adalah dengan menyusun pendapatan dan pengeluaran secara keseluruhan. Rata-rata semua pendapatan Rp 3.100.000 dan semua pengeluaran rata-rata sebesar Rp 2.144.590. Dengan rasio 1,45 usaha tempe murni ITA layak untuk dijalankan.  Kata Kunci : Biaya produksi, Pendapatan kotor, Pendapatan bersih, Kelayakan usaha   Abstract From year to year, Tempe business competition in the Surabaya area is getting tougher. Therefore a study is needed to study the feasibility of the business. The purpose of this paper is as a reference to find out all the production costs, gross income, and net income of tempe businesses and the feasibility of tempe businesses in Surabaya. The study was carried out in the Sukomanunggal area using a survey method. The results showed that: The average total cost of Rp 2,144,590 resulted from the sum of the average fixed costs of Rp 160,590 with an average variable cost of Rp 1,984,000. Net profit averaged around Rp. 955,410 from an average income of Rp. 3,100,000 minus all expenses of Rp. 2,144,590. The reasonableness of business analysis is to compile overall income and expenditure. The average income of all Rp 3,100,000 and all expenses averaged Rp 2,144,590. With a ratio of 1.45, pure ITA tempe business is feasible to run.  Keywords : Production costs, Gross income, Net income, Business feasibility


2020 ◽  
Vol 1 (1) ◽  
pp. 212-218
Author(s):  
Nia Agustin Pratama ◽  
Teguh Purwanto

With the addition of profits, the company can pay all costs that are sacrificed, so that the company's operational activities are guaranteed and can run well. The problems examined in this study are intended to find out how the comparison of recording costs using the full costing method and variable costing affects the net profit of PT Bhaskara Madya Jaya. Both of these methods simultaneously involve raw materials, direct labor costs and factory overhead costs. What distinguishes the full costing method using fixed factory overhead loads and variable, if the variable costing only adds to the variable overhead load. Production costs that are not included in the raw material and direct labor costs are the overhead of the manufacturing plant itself. Descriptive method with a quantitative approach is the model of this research. With the use of saturated sampling. Documentation is a data collection technique that researchers use. The results of the study and details obtained by comparing the full costing method and variable costing. In detailing the cost of production, the full costing method produced a greater than the costing variable, this is due to the full costing method adding all the elements of costs, variable costs or fixed costs . Then from the results of the breakdown of net income, using the full costing method, the nominal profit is found to be far less than using the variable costing method.


2015 ◽  
Vol 13 (1) ◽  
Author(s):  
Anna Meyer-Weitz ◽  
Friederike Baasner-Weihs ◽  
Martin Weihs

Orientation: In South Africa, workplace programmes in the automotive industry focus predominantly on occupational health and safety and HIV and AIDS. The implementation of focused workplace interventions might be hampered when companies are not convinced that the condition (i.e. HIV and AIDS) is the main negative health influencing factor responsible for increased production costs.Research purpose: The study investigated the health influencing conditions perceived to negatively impact company production costs and related interventions.Motivation for the study: Apart from HIV and AIDS, little information is available about the health challenges in the South African workplace and focused HIV and AIDS programmes might only partly respond to the key health challenges of workplaces. The inter-relatedness of various risky lifestyle factors linked to health conditions necessitates a comprehensive health promotion approach.Research approach, design and method: A cross-sectional survey was conducted amongst 74 companies selected through stratified random sampling. Non-parametric tests were conducted to investigate the health influencing factors perceived to impact production costs, the monitoring thereof, extent of containment and the implementation of interventions in terms of company size and ownership.Main findings: The health factors perceived to have a moderate to large impact were HIV and AIDS, smoking, alcohol use, stress, back and neck ache and tuberculosis, also reported to be better monitored and managed by medium and large organisations. Small organisations reported a smaller impact, fewer efforts and less success. HIV and AIDS programmes were more evident in large companies and those with wellness programmes (52%). Workplace programmes enabled better monitoring and managing of impacting health conditions. Smaller organisations were not convinced of the benefits of interventions in addressing health challenges.Practical/managerial implications: As the impacting health conditions seemed linked, comprehensive and integrated wellness programmes are required to address the health issues and ensure organisations’ competitiveness.Contribution: The results contribute to a better understanding of the perceived salient health influencing factors that impact on production costs. Data support the inter-relationships between the identified health concerns and call for more holistic wellness programmes.


2015 ◽  
Vol 67 (1) ◽  
pp. 19-24
Author(s):  
Medelete Dragoş Mihai ◽  
Pânzaru Radu Lucian

Abstract This study was achieved using the support of strategic project “Support Scholarships University in Romania by the European Doctoral and Post-doctoral (SCHOLARSHIPS DOC-POSTDOC)”, ID 133255. The paper emphasizes the importance of meadows and hayfields production, considering that their value can be increased using over-seeding and organic-mineral fertilizers. Experience is located in the Experimental Center for Meadows Culture -Preajba, Gorj County, on natural meadow of Agrostis capillaris, over-seeded with Red clover. The production have increase with fertilizer dose, but maximum economic efficiency was found on variant that use only organically fertilizer. It should be noted that organic fertilizers are used in the first year only partially by plants. The indicators of economic efficiency used are: raw product, variable costs, fixed costs, production costs, and the indices: total expenditure rate of profit, income taxes, net profit and net profit rate.


2018 ◽  
Vol 10 (5(J)) ◽  
pp. 7-15
Author(s):  
Saul Ngarava ◽  
Abbyssinia Mushunje ◽  
Amon Taruvinga ◽  
Peter Mukarumbwa ◽  
Simbarashe Tatsvarei ◽  
...  

Risk plays a significant role in input use decisions and production of output in agricultural production. Understanding farmer risk attitudes and their responses to risk is significant in designing effective intervention programmes. Few studies have tried to identify how the introduction of a livestock programme has tended to influence farmer risk profile. The objective of the study was to highlight the determinants of risk behaviour in participants of a livestock development programme. The study was carried out in KwaZulu-Natal (KZN) Province of South Africa, utilising a purposive sample of 164 respondents who are part of the Kaonafatso Yadikgomo (KYD) Scheme. The cross-sectional survey collected data pertaining to the risk attitudes of the livestock farmers from an attitudinal scale as well as socio-economic and farm biophysical characteristics. Descriptive statistics and multiple linear regression were used to analyse the data. The results show that the livestock farmers were risk loving, with the risk attitude being influenced by the age of household head, monthly household income and experience in rearing cattle at the 𝑝 < 0.1 level. Furthermore, the source of income, herd size, reason for slaughtering cattle distance to the nearest water source and access to a dip tank had significant influence of attitude towards risk at the 𝑝 < 0.05 level. The study concludes that being part of a livestock development programme tends inflto uence the risk attitudes of the participants as the determinants were against a priori expectations. 


2020 ◽  
Vol 6 (1) ◽  
pp. 6-11 ◽  
Author(s):  
Chika ThankGod Onyeanu ◽  
Ekene Vivienne Ezenduka ◽  
Aruh Ottah Anaga

Background and Aim: Gentamicin is a broad-spectrum antimicrobial used in the treatment of a variety of bacterial infections in poultry, its residue in tissues is known to have a deleterious effect in man when consumed. The study aimed to determine the use of gentamicin by poultry farmers and the presence and occurrence of gentamicin residue in tissues of commercial broilers in Ikpa slaughterhouse Nsukka. Materials and Methods: The study adopted a cross-sectional survey using questionnaire and immunological screening. A total of 108 broilers were sampled, testing 108 each of muscle, liver, and kidney tissues for gentamicin residue using enzyme-linked immunosorbent assay. Results: The questionnaire survey revealed that in the management practices, 55.2% of the farms used intensive deep litter, 21% intensive battery cage, and 23.6% extensive farming system. Twenty-seven (71%) farms reared only broilers, 10.5% layers, and 18.4% both. The feeding management showed that 21.1% of farmers produced their own feed (medicated) while 78.8% used commercial feed, of which 11.5% incorporated antibiotics. Hundred (100%) of the respondents used gentamicin and only 47.3% were aware of the consequences of antimicrobial residue in foods of animal origin, with knowledge of the legislation on the prudent use of antimicrobials in food animals. The occurrence of gentamicin residue in surveyed birds was 65% with tissue distribution as follows: Muscle (44.4%), liver (51.9%), and kidney (59.3%). Conclusion: Poultry farms in the study area make constant use of gentamicin without observing its withdrawal period before sale, and a high percentage of the commercial birds meant for human consumption contains gentamicin residue. Therefore, consumers might be at risk of consuming gentamicin as a parent drug or its metabolites in commercial poultry.


Author(s):  
Nursel Koyubenbe

This study aimed to analyze the economic structure of dairy cattle farms, which were members of the Cattle Breeders’ Association in İzmir Province. For this purpose, Ödemiş, Tire, Bayındır and Kiraz districts of İzmir province were included in the study. The main material of the study consisted of data obtained from the farmers through the questionnaire. The data belongs to the 2017 production period. The number of farmers interviewed was determined as 67 by proportional sampling method. When the data were being analyzed, farms were evaluated in three groups depending on their size. According to farm groups, number of cows, respectively, was 5-14, 15-49 and over 50. In the farms surveyed, the average number of animals was 49 heads, the number of milked animals was 22 heads, the daily milk yield was 22 kg and the lactation yield was 7,123 kg. The total active capital of the farms was $373,449 and the share of animal capital in active capital was 22%. Total variable costs per farm were $44,599, fixed costs were $15,605 and production costs were $60,204. Variable costs constituted 74% of the production costs. The share of feed costs in variable costs was 78%. Gross production value was calculated as $67,211. The share of milk sales in gross production value was 61%. Average gross profit per farm is estimated as $22,612, net profit as $7,007 and proportional profit as 12%. It has been revealed that the net profit and proportional profit of small farms were negative. As a result, it can be said that the profitability level of medium and large-scale farms is high, whereas small scale farms meet with loses in the research region.


2019 ◽  
Vol 4 (2) ◽  
pp. 33
Author(s):  
Ahmad Faisal Fadoli ◽  
Lailatul Lutfiah ◽  
Miftachul Jannah ◽  
Risca Fitriatul Annisa ◽  
Gitta Cayani ◽  
...  

Abstrak   Dari tahun ke tahun ,persaingan bisnis kopi di wilayah Jawa Timur sangatlah banyak sekali . Oleh karena itu diperlukan sebuah studi untuk menelaah tentang kelayakan bisnis tersebut. Tujuan dari makalah ini ialah sebagai acuan untuk mengetahui semua biaya produksi , pendapatan kotor dan pendapatan bersih terhadap UMKM Q8 coffee shop serta kelayakan usaha coffee di Sidoarjo ini .Penelitian dilaksanakan di daerah Tropodo Wetan, Kabupaten Sidoarjo dengan menggunakan metode observasi, wawancara dan dokumentasi .Q8 cofee shop merupakan cafe yang sudah berdiri sejak tahun 2017, mampu bersaing dengan bisnis bisnis lainnya di wilayah sidoarjo surabaya dan sekitarnya.Sangat tidak rugi apabila anda berkunjung untuk ngopi atau membeli makan di café ini karena harga nya sangat terjangkau dan banyak varian makanan serta minuman yang dijual di tempat ini . Ada juga varian kopi disini seperti kopi classic ,vietnam drip arabica ,expresso dan masih banyak lagi tepatnya tempat nonkrong yang asyik , nyaman full wifi..Hasil penelitian menunjukkan bahwa: Rata-rata total sebesar Rp 2.129.500.00 yang dihasilkan dari penjumlahan biaya tetap rata-rata sebesar Rp 1.000.000.00 dengan biaya variabel rata-rata sebesar Rp1.000.000.00  .Laba bersih rata-rata sekitar Rp 2.138.000.00 dikurangi dengan semua pengeluaran Rp 427.500.00 . Analisis kewajaran usaha adalah dengan menyusun pendapatan dan pengeluaran secara keseluruhan. Rata-rata semua pendapatan Rp2.138.000.00  dan semua pengeluaran rata-rata sebesar Rp 427.500.00 . Dengan rasio 80 % usaha Q8 Coffee Shop layak untuk dikembangkan .Hal ini dilakukan untuk mengetahui pangsa pasar agar bisa meningkatkan profit penjualan pada UMKM Q8 coffee shop.   Kata Kunci : Kelayakan usaha, Aspek pasar kelayakan bisnis     Abstract   From year to year, the coffee business competition in the East Java region is very much. Therefore we need a study to examine the feasibility of the business. The purpose of this paper is as a reference to find out all the production costs, gross income and net income of the Q8 UMKM coffee shop and the feasibility of this coffee business in Sidoarjo.The study was conducted in the Tropodo Wetan area, Sidoarjo Regency using the method of observation, interviews and documentation.Q8 cofee shop is a cafe that has been established since 2017, able to compete with other business businesses in the Sidoarjo region of Surabaya and surrounding areas. Very no loss if you visit for coffee or buy food at this café because the price is very affordable and many variants of food and drinks are sold in this place. There are also variants of coffee here such as classic coffee, Vietnam drip arabica, expresso and many more precisely nonkrong places that are fun, comfortable full wifi.The results showed that: The average total of Rp 2,129,500.00 resulting from the sum of the average fixed costs of Rp 1,000,000,00  with an average variable cost of Rp 1,000,000,00. The average net profit was around Rp 2,138,000.00 deducting all expenses of Rp 427,500.00. The reasonableness of business analysis is to compile overall income and expenditure. The average of all income is Rp. 2,138,000.00 and all expenses are an average of Rp. 427,500.00. With a ratio of 91% the Q8 Coffee Shop business is worth developing. This is done to determine market share in order to increase sales profit on the Q8 UMKM coffee shop .   Keywords: Business feasibility, Market aspects of business feasibility


2021 ◽  
Vol 1 (1) ◽  
pp. 26-32
Author(s):  
Sushan Dhakal ◽  
Tulsi Ram Gompo

The poultry industry has transformed into one of the vibrant economic activities in Nepal, contributing to almost 4% of the national GDP. A cross-sectional survey was conducted among the poultry farmers of Kathmandu valley and Chitwan district to assess the knowledge of antimicrobial resistance (AMR) among the farmers; their practice of antimicrobial use in poultry productions and the biosecurity status of their poultry farms. A semi-structured questionnaire was used to interview a total of 112 respondents, 56 each from the study sites. Nineteen percent (11/56) of the farmers from the Kathmandu valley and 16% (9/56) of that of Chitwan district knew about the antimicrobial resistance (AMR). About 53.6% (30/56) of farmers from Kathmandu valley and 60.7% (34/56) from Chitwan district followed the drug’s withdrawal period. About 33.9% (19/56) of the farmers of Kathmandu valley and 41.1% (23/56) of Chitwan could tell the names of antibiotics they used in their farms. Doxycycline (25.9%, 29/112) was the most used antibiotic followed by Tylosin (21.5%, 24/112), Colistin (18.75%, 21/112), Ciprofloxacin (13.4%, 15/112) and Neomycin (12.5%, 14/112) in both districts. On average of 41.05% (46/112) farmers knew about the harmful effects of drug residues present in the poultry products. 69.6% (39/56) of poultry farms in Kathmandu valley 53.6% (30/56) of Chitwan district had fences. All the farmers of both districts had separate boots for their farms (100%). 8.9% (5/56) of farms in Chitwan district and 16.1% (9/56) of farms in Kathmandu valley disinfected vehicles entering the farms. Nearly 53.6% (30/56) of the farms in Kathmandu valley and 46.4% (26/56) in Chitwan were in close contact with wild birds. Identifying the critical gaps in knowledge and practice of antimicrobials and improving the farms’ biosecurity status could address the issues of AMR in poultry. We suggest a reduction of antimicrobials in the poultry production by adopting alternative measures.


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